Characterization of Aquimarina hainanensis isolated from diseased mud crab Scylla serrata larvae in a hatchery

Mass mortality due to necrosis signs occurred in hatchery-reared zoea stage larvae of the mud crab Scylla serrata in Okinawa, Japan, and a causative bacterium was isolated. In this study, we identified and characterized the bacterium by genome analysis, biochemical properties and pathogenicity. The bacterium was a Gram-negative, non-motile, long rod, forming yellow colonies on a marine agar plate. It grew at 20–33°C (not at 37°C) and degraded chitin and gelatin. Phylogenetic analysis of the 16S rRNA gene sequence identified the bacterium as Aquimarina hainanensis. Genome sequence data obtained from Illumina MiSeq generated 29 contigs with 3.56 Mbp in total length and a G + C content of 32.5%. The predicted 16 chitinase genes, as putative virulence factors, had certain homologies with those of genus Aquimarina. Experimental infection with the bacterium conducted on larvae of four crustacean species, brine shrimp Artemia franciscana, freshwater shrimp Caridina multidentata, swimming crab Portunus trituberculatus and mud crab S. serrata, revealed that this bacterium was highly virulent to these species. The present study suggests that the bacterium caused mass mortality in mud crab seed production was A. hainanensis and can be widely pathogenic to crustaceans.     

Biochemical and Microbiological Assessment of Crucifix Crab (Charybdis feriatus) Stored at 4°C

Charybdis feriatus is a highly prized crab in the local and international markets of East Asian countries. In local markets, crabs are sold live, iced, or refrigerated at 2°C – 4°C. The present study was carried out to determine the shelf life of whole crab stored at 4°C for 192 h using a set of biochemical, microbiological, and sensorial parameters. Biochemical indicators such as the total volatile base nitrogen (TVB-N) and trimethylamine nitrogen (TMA-N) increased significantly during storage and within an acceptable limit up to 144 h. Regarding the biogenic amines, cadaverine and spermidine increased significantly (p < 0.05) during the storage period. Among them, cadaverine could be proposed as a useful spoilage indicator for this crab species. The mesophilic and psychotropic bacterial count exceeded the limit of acceptance after 144 h of storage. Sensory attributes were gradually diminished with the storage time. Sensory scores were found to correlate well with both mesophiles and psychrotrophs. Based on the results of this study, the meat quality of Charybdis feriatus can be maintained up to 144 h when properly stored at a temperature of 4°C ± 1°C.     

Effects of different dietary vitamin E and astaxanthin levels on growth,fatty acid composition and coloration of the juvenile swimming crab,Portunus trituberculatus

Six isonitrogenous and isolipidic diets were formulated containing two astaxanthin (AX; 0 and 90 mg/kg) and three vitamin E (VE) levels (0, 25 and 50 mg/kg). There were three replicates (18 crabs per replicate) for each treatment. Juvenile swimming crab (initial weight 31.65 ± 0.06 g/crab) were fed different diets for 8 weeks. After the feeding trial, growth performance was not significantly affected by the different treatments. Crabs fed with AX‐supplemented diets showed more redness. Whole body 22:6n‐3, 22:4n‐6 and 20:5n‐3 levels increased with the dietary addition of AX (P = .009, P = .002 and p = .042, respectively). The malondialdehyde (MDA) concentrations of fresh/frozen hepatopancreas and frozen muscle were significantly decreased by the dietary AX supplementation (p < .001, p = .010 and p = 0.011, respectively). These findings provide evidence that dietary AX has an ability to improve the redness of the shell and reduce the MDA concentrations of tissues. Furthermore, there is no strong interactive relationship between dietary VE and AX on the coloration and fatty acid concentrations for the swimming crab.     

鱼蟹稻田飞虫捕食装置风光互补供能系统的研究

针对鱼蟹稻田飞虫捕食装置的离网型户外供能需求的问题，着重研究该装置的供能系统方案。基于户外供能合理性要求，采用小型风力发电机和太阳能电池板自主互补发电来进行能源供应；对小型风力发电机和太阳能电池板分别进行Matlab/Simulink建模，着重对叶轮的风能利用系数、叶尖速比和桨距角的相关性进行量化分析，利用单因素分析法对太阳能电池板进行分析；在桨距角确定的条件下，适当取值叶尖速比，能够获得最大风能利用系数。同时，在不同温度和辐射的条件下，太阳能电池板能够取得功率曲线的峰值，为风光互补的最大功率获取提供理论上的支持。针对离网型风光互补系统能源的合理化利用，提出混合供能的能量管理策略，符合该装置的供能需求，对户外同类型装置供能设计提供一定的参考。     

Quality assessment of newly hatched mud crab,Scylla serrata,larvae

Starvation and exposure to formalin were investigated as possible stress tests for evaluating the quality of mud crab, Scylla serrata, larvae. For the starvation stress test, newly hatched zoeae stocked in 150‐ml containers were either starved or fed rotifers. Similarly, newly hatched zoeae were stocked in containers with seawater of 0 (control), 20, 30 and 40 mg/L formalin for the formalin stress test. The zoeae from the same batches were used for seed production to monitor their performance and validate the results of stress tests. Starvation was found to be unsuitable for larval quality evaluation. However, the impact of initial food deprivation on the newly hatched larvae indicates that feeding immediately after hatching is necessary for mud crab larvae. Exposure of larvae to 40 mg/L formalin for 3 hr appeared to be a reliable and practical method for larval quality assessment as the survival of larvae in the mass production tanks validated the classification of good and poor quality batches in the stress tests. On this basis, a hatchery operator can decide which batch should be cultured further. Finally, there appears to be a link between the quality of larvae and the performance at the megalopa and early juvenile crabs.     

Mechanical Separation of Green Crab (Carcinus maenas) Meat and Consumer Acceptability of a Value-Added Food Product

Mechanical separation of green crab resulted in an average mince yield of 49.2%, with average moisture, ash, protein, and lipid contents of 81.0, 5.1, 10.4, and 1.4%, respectively. Mince from small crabs (< 55-mm carapace width) had significantly lower lipid contents and L* values than mince from large crabs (> 55 mm). The overall acceptability of green crab mince empanadas (fried, stuffed pastries) was rated between “like slightly” and “like moderately” by a consumer panel (n = 87), regardless of empanada formulation (30, 50, or 70% mince by filling weight). Additionally, 63% of respondents indicated they would “probably” or “definitely” buy the empanadas if available locally.     

中华绒螯蟹一龄性早熟和二龄成熟家系子一代成蟹阶段生长发育育性能的比较研究

中华绒螯蟹(Eriocheir sinensis)存在一龄性早熟和二龄正常成熟两种现象,为了解其后代养殖性能是否存在差异,本研究利用构建的一龄早熟家系和二龄正常成熟家系,评估了其子一代在成蟹养殖阶段的生长、存活率、产量、生殖蜕壳和性腺发育,结果显示:(1)正常家系的子一代在8月和10月的平均体重(70.45±18.62)g,(95.87±34.44)g高于早熟家系的平均体重(58.93±16.33)g,(95.56±25.26)g,甲壳长和甲壳宽在7、8和10月份,正常家系显著高于早熟家系,4-10月二龄正常成熟家系的特定增重率(SGR,(1.48±0.45)%/d)低于一龄早熟((1.65±0.12))%/d;(2)一龄性早熟家系完成生殖蜕壳的时间早于二龄正常家系,一龄性早熟家系在8月份的生殖蜕壳率为85%,高于正常家系(75%),但两者的性腺指数和肝胰腺指数均无显著差异;(3)就最终养殖效果而言,尽管正常成熟家系子代的存活率和平均产量比早熟家系分别高出14%和17%,但两种家系间无显著差异。结果表明,河蟹二龄成熟家系子代在成蟹阶段的生长性能优于一龄早熟家系子代。     

福建中南部近海四种主要作业蟹类种类组成及其分布特点

蟹类是福建海区重要的经济渔获种类之一。本文基于2009年1月-011年12月期间进行的蟹类调查资料，分析了福建中南部近海四种捕捞作业渔获物中蟹类的种类组成和分布特点。结果表明：福建中南部近海海域有蟹类94种，隶属16科、53属，以亚热带和热带的暖水性种为主，与南海关系最为密切，而与黄、渤海关系较为疏远。从蟹种分布区域看，这些蟹类在浅海均有分布，其中26．6％的蟹类既分布于浅海又分布于潮间带。从蟹种个体大小看，福建海区蟹类多数属于中小型种类。高强度捕捞加剧了对蟹类资源的破坏，因此需要调整捕捞作业结构，拓展外海蟹类捕捞作业，开展资源动态监测和苗种放流增殖工作，并实施TAC管理制度。     

基于PLC的蟹笼渔船诱饵填盒与塞笼自动化流水线方案设计

蟹笼渔船诱捕饵料在使用过程需要经过破冰分离、切块、填盒、塞笼等工序,效率低、劳动强度大。为提升蟹笼渔船的生产效率,需要实现饵料使用自动化。提出了一种实现饵料使用自动化的流水线生产方案,并通过Pro/ENGINEER Wildfire 5.0进行流水线的结构设计建模与原理分析,采用GX works3基于三菱FX5U系列PLC完成了流水线PLC控制梯形图程序设计,并在软件上进行在线模拟测试。结果显示:该流水线的结构设计理论上能满足蟹笼渔船饵料使用的自动化需求,控制系统的设计符合流水线的动作顺序控制,端口运行正常,未发生错误提示。该流水线生产方案的提出为蟹笼渔船诱捕饵料实现自动化提供了条件,同时也打破了蟹笼饵料的传统塞入方式,即由内部塞入改为外部挤入。控制系统的设计为蟹笼渔船诱捕饵料自动切块填盒与塞笼流水线的实际生产使用打下了理论基础。     

Can genetic diversity be maintained during mass selection of the Chinese mitten crab,Eriocheir sinensis?

The Chinese mitten crab (Eriocheir sinensis) is an important aquaculture species and food source in Eastern Asia. This study assesses the changes in genetic diversity in successive generations of early‐ and late‐maturing strains of E. sinensis using 30 microsatellite markers with high polymorphism. The mean average number of alleles (N) in the founder population (G0), first generation (G1), second generation (G2) and third generation (G3) of the early‐maturing strain were 18.367, 14.800, 16.400 and 16.533, respectively; while in late‐maturing strain the values were 18.500, 16.267, 14.367 and 16.533 respectively. Likewise, there was a slight decline in average allelic richness (R_s) in the three successive generations. In both strains, the mean observed heterozygosity (H_o) remained relatively constant for the early‐maturing strain and the values were 0.655, 0.667, 0.685 and 0.705, respectively; and for the late‐maturing strain these were 0.665, 0.672, 0.688 and 0.702 respectively. Similarly, the expected heterozygosity (H_e) remained constant, ranging from 0.823 to 0.854. There was a decrease in effective population sizes (N_e) of the early‐maturing strain with successive generations: values were 492.2, 35.0, 134.7 and 193.2, respectively; while the values in the late‐maturing strain were 1268.5, 75.6, 111.5 and 97.2 respectively. All pairwise population distances were very close in both strains. In conclusion, these results suggest that mass selection of E. sinensis did not significantly diminish genetic diversity although there was a decline for the N_e. Therefore, it is important to maintain sufficient broodstock numbers and a large effective population when following a selective breeding programme.