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Conservation tillage is not yet widely accepted by organic farmers because inversion tillage is considered to be necessary for weed control. Three long-term experiments were established with combinations of reduced and conventional plough tillage and stubble tillage to determine weed infestation levels in organic farming, i.e. herbicide application being excluded. Experiment 1 (with very low stocking density of perennial weeds) showed that in presence of primary tillage by mouldboard ploughing the number of annual weeds was nearly unaffected by the mode of stubble tillage. In experiment 2, however, with Canada thistle (Cirsium arvense) being artificially established, thistle density was significantly affected by stubble tillage and by a perennial grass–clover forage crop. Experiment 3 combined two levels of stubble tillage (skimmer plough, no stubble tillage = control) with four implements of primary tillage in the order of decreasing operation depth (deep mouldboard plough, double-layer plough, shallow mouldboard plough or chisel plough). Primary tillage by chisel plough resulted in significantly highest annual weed density compared to all other treatments. The natural C. arvense infestation in experiment 3 showed highest shoot density in the “skimmer plough/chisel plough” treatment compared to the lowest infestation in the “skimmer plough/double-layer plough” treatment. The poor capacity of the chisel plough for weed control was also reflected by the soil seed bank (5500 m−2 C. arvense seeds for chisel plough, <300 seeds for all other primary tillage). A reduced operation depth of the mouldboard plough (“shallow mouldboard plough”) seemed to have an insufficient effect in controlling C. arvense infestation as well. Stubble tillage by the skimmer plough in addition to nearly any primary tillage operation largely reduced both annual weeds and thistle shoots. Most effective in controlling C. arvense was also a biennial grass–clover mixture as part of the crop rotation.Double-layer ploughing is a compromise between soil inversion and soil loosening/cutting and can be regarded as a step towards conservation tillage. In terms of controlling annual weeds and C. arvense, the double-layer plough was not inferior to a deep mouldboard plough and seems to be suitable for weed control in organic farming. Tilling the stubble shallowly after harvest can support weed control in organic farming remarkably, particularly in reducing C. arvense. If no noxious, perennial weeds occur and primary tillage is done by soil inversion, an omission of stubble tillage can be taken into consideration. 相似文献
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Relationships involving several types of extractives of five native argentine wood species of genera Prosopis and Acacia 总被引:1,自引:0,他引:1
Benedetto Pizzo Carolina L. PomettiJean-Paul Charpentier Nathalie BoizotBeatriz O. Saidman 《Industrial Crops and Products》2011,34(1):851-859
The relationships existing among the values obtained when extracting the wood of four Argentinean species of Prosopis (P. alba, P. kuntzei, P. nigra, and P. ruscifolia) and one of the Acacia (A. aroma) by several procedures were evaluated and discussed. The used methods were: extraction in toluene/ethanol and hot water; determination of tannic and non-tannic content; measurement of phenolic compounds. Additionally, liquid chromatography (HPLC) was also used in order to quantitatively evaluate the content of (−)-mesquitol, a relatively unusual flavonoid (flavanol type). The total amount of Oxidation Products was also measured. They result from oxidation and polymerization processes of phenolic compounds occurring during heartwood formation, and were not separated during chromatographic analysis. Data evidenced a linear trend (R2 = 0.970) between organic and tannic extractives of all species, and a similar one (R2 = 0.927) between total phenols and tannic (or organic) extractives in the case of heartwood of Prosopis species. Interestingly, for sapwood very different values of organic extracts, tannic content or Oxidation Products type compounds were measured in spite of a similar amount of phenolic substances. Moreover, the various species presented the same peaks in chromatograms, thus evidencing the chemical similarity of compounds but a different quantity between heartwood and sapwood and also among the various species. The observed similarity implied that the various methods of extraction did not really extract only a single class of substances, and that great care must be adopted when using some specific procedures for extractions.Furthermore, the existing relationships between extractives and selected technological properties, namely specific volumetric shrinkage coefficient (BSvol) and natural durability (evaluated in terms of mass loss after fungal attacks in laboratory conditions), were given. It appeared that in heartwood BSvol was well correlated to organic extractives (R2 = 0.984), thus evidencing the microimpregnation of cell walls by extractives, but the fitting quality of the correlation was dependent on the type of extractives used. Analogously, a good relationship between mass loss and phenolic compounds existed (R2 = 0.764), and in this case the value of R2 was even more dependent on the considered extracts. Moreover, the availability of quantitative data on several Prosopis species allowed to consistently evaluate the bioactivity of (−)-mesquitol on the resistance against fungal attack, and the logarithmic form of the relationship between mass loss and (−)-mesquitol content suggested a direct fungicidal activity of this compound. On the other hand, data also evidenced that neither phenolic compounds nor (−)-mesquitol can be considered as the unique and definite factor able to determine the durability of the considered species. 相似文献
5.
Soil properties in organic olive groves compared with that in natural areas in a mountainous landscape in southern Spain 总被引:1,自引:0,他引:1
This study evaluates soil properties in organically managed olive groves and natural zones in a mountainous area of Andalusia, Spain. Two soil types (Eutric Regosol and Eutric Cambisol) and the most common soil management methods (tillage and two intensities of grazing) were studied. Both soil types in the groves had values not much lower than those in the natural areas. Average (±SE) values in the groves were 1.58 ± 0.71% for organic carbon, 323 ± 98 g kg?1 for macroaggregate stability, 1.11 ± 0.16 g cm?3 for bulk density, 3.5 ± 1.6 mm h?1 for saturated hydraulic conductivity and 1209 ± 716 mg CO2 kg?1 for soil respiration. Overall, these values tended to be lower in the tilled compared with that in the grazed groves. The average phosphorus soil content (5.83 ± 5.22 mg kg?1) was low for olive production and within adequate ranges for N (0.12 ± 0.05%) and K (142 ± 81 mg kg?1). Soil erosion was high in the tilled groves (35.5 ± 18.2 t ha?1 year?1) with soil loss correlating with indicators of soil degradation such as organic carbon content and water stable macroaggregates. In the grazed groves, soil loss was moderate with no clear indications of soil degradation. Overall, there was significant farm‐to‐farm variability within the same soil and land management systems. Olive production had a moderate effect on soil degradation compared with natural areas and olive cultivation could be sustained in future if cover crop soil management replaced tillage, especially in the most sloping areas. 相似文献
6.
K. A. Ross D. Ehret D. Godfrey L. Fukumoto M. Diarra 《International Journal of Fruit Science》2017,17(2):202-232
This work examined the processing yields, physico-chemical characteristics, and bioactive properties of Canadian organic cranberry and blueberry pomace and phenolic-enriched extractives. The ethanol extracts from each berry contained three to four times the soluble solids and sugar contents compared to the pomace. The lipid content of organic cranberry pomace (4.44%), cranberry ethanol extractives (3.86%), and blueberry ethanol extractives (4.44%) were significantly lower than the lipid content of the organic blueberry pomace (5.42%). The organic blueberry pomace showed higher protein content (8.41%) than organic cranberry pomace (5.76%); however, both organic cranberry and blueberry ethanol extracts showed similarly low protein contents. Significant differences were observed in the mineral and elemental contents of both pomaces and their extractives. Total phenolics, tartaric esters, flavonols, anthocyanins, and antioxidant activities were increased by two to three times in both organic cranberry and blueberry ethanol extracts compared to their respective pomaces. The major anthocyanins detected in organic blueberry pomace and ethanol extracts were peonidin 3-glucoside, malvidin 3-galactoside, malvidin 3-glucoside, and cyanidin 3-arabinoside. Peonidin 3-galactoside, cyanidin 3-galactoside, cyanidin 3-arabinoside, and peonidin 3-arabinside were the major anthocyanins in the organic cranberry and ethanol extacts. Results indicated that cranberry and blueberry pomace could be used to develop bioactives with antioxidant activity for potential health benefit and/or bioenergy production. 相似文献
7.
Fertilization is standard practice in forest tree seedling nursery culture. Additionally, fertilization at outplanting has potential to facilitate nutrient uptake and reduce transplant shock. Fertilization, however, may dramatically alter rhizosphere chemical properties such as pH, ion availability, and electrical conductivity (EC). These changes may inhibit root system growth and function by reducing soil osmotic potential and creating specific ion toxicities. The risk of root damage associated with high EC levels appears to be dependent on species, age of root system, and soil moisture availability. Root inhibition in container nursery culture of conifers is likely to occur above 2.5 dS m−1, though threshold EC levels for bareroot culture and field plantings are largely unavailable. Fertilization at outplanting has the added risk that drought conditions may prevent leaching of excess fertilizer salts, which can increase rhizosphere EC beyond safe levels and ultimately impair root uptake of water or nutrients. For fertilization programs to be successful, a critical threshold balance must be maintained between optimizing seedling nutrient availability in the rhizosphere, while minimizing potential for root damage. Future research is needed to identify optimal EC levels for a range of species across all stages of the reforestation process, from nursery culture through plantation establishment. 相似文献
8.
Field experiments were conducted to study the impact of single and multiple flaming on crop injury, yield components, and yield of soybean. The goal of this experiment was to determine the number of the maximum flaming treatments which soybean could tolerate without any yield loss. The treatments consisted of a non-flamed control, and broadcast flaming conducted one time (at VC-unfolded cotyledon, V2-second trifoliate, and V5-fifth trifoliate), two times (each at VC and V2, VC and V5, and V2 and V5 stages), and three times (at VC, V2, and V5 stages) resulting in a total of eight treatments. All plots were kept weed-free for the entire growing season by hand hoeing. A propane dose of 50 kg ha−1 was applied with torches parallel to the crop row and at an operating speed of 4.8 km h−1 for all treatments. The response of soybean was measured as visual injury ratings (at 7 and 28 days after treatment – DAT) as well as effects on yield components and yield. Broadcast flaming conducted once (at VC or V5 stage), as well as twice (at VC and V5 stages) exhibited the lowest injury of about 8% at 28 DAT. Any treatment that contained flaming at V2 stage resulted in more than 70% injury at 28 DAT. The highest crop yields were obtained from the non-flamed control (3.45 t ha−1) and the plots flamed once at VC (3.35 t ha−1), V5 (3.32 t ha−1), and two times at VC and V5 (3.24 t ha−1), which were all statistically similar. Soybean flamed at V2 stage had lower yields (1.03 t ha−1 at V2, 0.46 t ha−1 at VC and V2, and 0.38 t ha−1 at V2 and V5). The lowest yields were in soybean flamed three times (VC, V2, and V5 stages), which yielded only 0.36 t ha−1. These results indicate that soybean could tolerate a maximum of two flaming treatments at VC and V5 growth stages per season without any yield reduction. 相似文献
9.
W. Aimrun M. S. M. Amin Desa Ahmad M. M. Hanafi C. S. Chan 《Paddy and Water Environment》2007,5(2):113-121
On-the-go EC sensor is a useful tool in mapping the apparent soil electrical conductivity (ECa) to identify areas of contrasting soil properties. In non-saline soils, ECa is a substitute measurement for soil texture. It is directly related to both water holding capacity and cation exchange capacity
(CEC), which are key ingredients of productivity. This sensor measures the ECa across a field quickly and gives detailed soil features (1-s interval) with few operators. Hence, a dense sampling is possible
and therefore a high resolution ECa map can be produced. This paper presents experiences in acquiring detailed ECa information that is correlated to other soil properties for precision farming of rice. The study was conducted on a 9 ha
rice plot in MARDI Seberang Prai Station, Penang. The VerisEC3100 was pulled across the field in a series of parallel transects
spaced about 15 m apart. The study showed that shallow and deep ECa had high correlation and shallow ECa had significant correlation to P. Deep ECa had significant correlation to P, K and yield. Regression equations showed that N and P could be estimated by shallow ECa but, pH, K and yield were better estimated by deep ECa. This study was able to draw some basic ideas of nutrient zone management according to precision farming technique. 相似文献
10.