Analysis of Physicochemical Indexes of Junggar Bactrian Camel Milk

This study was aimed to systematically analyze the difference of camel milk physicochemical index of different seasons,stage of lactation,production sites and milk station.Collected 18 372 testing data about raw camel milk quality which were purchased by a company in 2015.The range of each index was determined by the four point test method,SAS 8.1 least squares analysis of variance were performed on the processed data.The results showed that different area,milk stations,stage of lactation and season effect of camel milk had extremely significant influence (P<0.01) on the relative density,fat,non fat milk solid,milk protein,lactose,freezing point and ash.Therefore,the reproduction and childbirth of Bactrian camel had strong periodicity and seasonality,lead to a larger difference in camel milk yield and physicochemical index of different seasons and months within a year,at the same time,camel milk producers could learn about the quality of camel milk situation of different production sites,milk station,stage of lactation and season using such analysis methods,the quality of camel milk product was determines by the physical and chemical indicators and health conditions of the raw camel milk.     

Effect of Weaning Stress on Blood Physiology and Biochemistry Indexes and Immune Function in Dairy Buffalo Calves

To study the effect of weaning stress on dairy buffalo calves,5 healthy calves were chosen and weaned,and the blood samples were collected at 1 day before weaning,and 1,14 and 21 days after weaning to analysis blood physiology and biochemistry indexes and immune function.The results showed that the count of white blood cell,lymphocyte,erythrocyte,monocytes and hematocrit,aspartate aminotransferase activity,blood glucose,cortisol and immunoglobulin G contents of dairy buffalo calves were no significant difference between before and after weaning treatments (P > 0.05).The count of neutrophils at 21 d after weaning were significantly lower than that of 1 d before weaning of dairy buffalo calves (P < 0.05).However,lactate dehydrogenase and alanine aminotransferase activity in weaned treatments were significantly higher than those of animals in the treatment before weaning (P < 0.05).The serum urea nitrogen of dairy buffalo calves at 21 d after weaning was significantly higher than that of 1 d before weaning (P < 0.05) and hemoglobin content at 21 d after weaning was significantly lower than that at 1 day before weaning (P < 0.05).It indicated that the physiological and immunity function of dairy buffalo calves were challenged under weaning stress.     

Effects of Complex Nutritional Regulation Additives on Growth Performance,Slaughter Performance and Serum Biochemical Indexes of Grazing Sheep in Cold Season

This experiment was conducted to investigate the effects of complex nutritional regulation additives on growth performance, slaughter performance and serum biochemical indexes of grazing sheep in cold season.A single factor random block design was used and 48 grazing ewes with the average weight (28.01±1.70) kg and 7 months old were randomly divided into 4 groups:Group Ⅰ without supplement;Group Ⅱ with concentrate;Group Ⅲ with concentrate+complex formulation 1 (0.30% malic acid, 0.06% cysteamine, 0.08% saccharicterpenin);Group Ⅳ with concentrate+complex formulation 2 (0.60% malic acid, 0.12% cysteamine, 0.16% saccharicterpenin)with 3 replicates per group and 4 grazing ewes per replicate.The results showed that:①The final weight of group Ⅲ was the highest and higher than group Ⅱ and Ⅳ by 6.26% (P>0.05)、3.69% (P>0.05), respectively.The average daily gain of group Ⅲ was highest, and higher than group Ⅱ and Ⅳ by 26.32% (P<0.01)、5.74% (P>0.05) respectively.②Comparing with group Ⅱ, the slaughter rate of group Ⅲ was increased by 4.68% (P>0.05).Compared with groupⅠ, Ⅱ and Ⅳ, the meat percentage of group Ⅲ was increased 18.46% (P<0.05), 10.97% (P>0.05) and 4.40% (P>0.05), while the net meat weight of carcass in group Ⅲ was increased by 49.74% (P<0.01), 13.22% (P>0.05) and 18.27% (P<0.05), respectively.Compared with groupⅠ, Ⅱ and Ⅳ, the net meat rat of carcass in group Ⅲ was increased 10.42% (P<0.01)、6.00% (P>0.05) and 3.37% (P>0.05), respectively.③There was a rising trend as the order of groupⅠ, Ⅱ, Ⅳ and Ⅲ in serum glucose, Ca, P, HDL, LDL, GPT and IgG, while A/G and TG showed a decreasing trend.Based on the above results, in this trial, supplementing complex nutritional regulation additives had good effects on growth performance, slaughter performance and serum biochemical indexes of grazing sheep in cold season.And supplementing complex formulation group 1 (group Ⅲ) was the best.     

不同驱虫药驱虫后伊犁马血液生化指标变化的研究

[目的] 研究不同驱虫药对伊犁马血液生化指标的影响,为伊犁马科学驱虫及健康养殖提供参考。[方法] 将平均体重（265.5±35.6）kg、出生日期相近的40匹1岁伊犁马随机分为5组,每组8匹,分别为对照组、试验Ⅰ组、试验Ⅱ组、试验Ⅲ组和试验Ⅳ组。在相同的饲养管理和日粮营养水平条件下,对照组不驱虫,在试验开始第1天,试验Ⅰ组使用伊维菌素驱虫,试验Ⅱ组使用吡喹酮驱虫,试验Ⅲ组使用阿苯达唑驱虫,试验Ⅳ组使用伊维菌素和阿苯达唑的混合药剂驱虫;在试验第14天采集马匹血液样品,测定血浆氮代谢指标、葡萄糖及酶相关指标、脂代谢指标及金属离子指标。[结果] ①试验Ⅲ组总蛋白（TP）浓度最低,与对照组、试验Ⅰ组、试验Ⅱ组及试验Ⅳ组相比,分别降低了8.16%、7.15%、4.98%及6.62%（P>0.05）。对照组及各试验组白蛋白（ALB）、尿素（UREA）浓度均无显著（P>0.05）差异。与对照组相比,试验Ⅲ组及试验Ⅳ组血浆中UREA浓度分别降低了33.15%及36.10%（P>0.05）。②与对照组相比,试验Ⅰ组、试验Ⅱ组、试验Ⅲ组、试验Ⅳ组丙氨酸氨基转移酶（ALT）活力分别降低了26.51%、21.11%、47.14%及52.38%（P>0.05）。试验Ⅲ组血浆中碱性磷酸酶（ALP）活力低于对照组,降低了0.19%（P>0.05）。与对照组相比,试验Ⅱ组和试验Ⅳ组的乳酸脱氢酶（LDH）活力显著（P<0.05）升高,分别提高了17.84%、13.51%;谷草转氨酶（AST）活力分别提高了5.40%和4.08%（P>0.05）。③对照组血浆中甘油三酯（TG）、肌酐（CREA）及尿酸（UA）的含量与各试验组相比均无显著（P>0.05）差异。试验Ⅰ组及试验Ⅳ组血浆中CREA浓度较对照组分别提高13.38%和9.86%（P>0.05）。试验Ⅱ组血浆中胆碱酯酶（CHE）活力显著（P<0.05）高于试验Ⅲ组,提高了17.70%。④对照组血浆中Mg²⁺浓度与各试验组相比差异不显著（P>0.05）;试验Ⅲ组血浆中Ca²⁺浓度最低,与对照组、试验Ⅰ组、试验Ⅱ组及试验Ⅳ组相比,分别降低了23.44%、16.40%、25.89%及21.43%（P<0.05）。[结论] 综合来看,使用伊维菌素和阿苯达唑混合驱虫,对伊犁马血浆中的氮代谢、糖脂代谢指标及肝功能代谢酶活力改善效果更明显。     

饲粮添加过瘤胃半胱氨酸对育成期梅花鹿生长性能、营养物质表观消化率和血清生化指标的影响

本试验旨在研究饲粮添加过瘤胃半胱氨酸对育成期梅花鹿生长性能、营养物质表观消化率和血清生化指标的影响。采用单因素随机区组试验设计,将12头7月龄雄性梅花鹿仔鹿分为4组(每组3个重复,每个重复1只),组间体重差异不显著。对照组(Ⅰ组)饲喂基础饲粮,试验组分别饲喂额外添加1.25(Ⅱ组)、2.50(Ⅲ组)和5.00 g·kg^-1(Ⅳ组)过瘤胃半胱氨酸(有效成分51.70%)的试验饲粮。试验预饲期15 d,正试期112 d。结果表明,1)与Ⅰ组相比,添加过瘤胃半胱氨酸Ⅲ组总增重和平均日增重显著提高(P<0.05),Ⅲ组料重比显著降低(P<0.05);2)与Ⅰ组相比,添加过瘤胃半胱氨酸各组粗蛋白质、钙和磷表观消化率显著提高(P<0.05),Ⅲ组干物质和有机物表观消化率显著提高(P<0.05);3)与Ⅰ组相比,添加过瘤胃半胱氨酸Ⅱ组和Ⅲ组甘氨酸表观消化率显著提高(P<0.05),各组半胱氨酸、蛋氨酸、丝氨酸、赖氨酸、苏氨酸、缬氨酸、异亮氨酸、亮氨酸、精氨酸、苯丙氨酸、组氨酸、天冬氨酸、酪氨酸、谷氨酸、丙氨酸和脯氨酸表观消化率显著提高(P<0...     

山西地膜棉花高产优质综合农艺措施数学模型的研究

本文采用五因素五水平二次回归旋转设计的方法，研究了山西不同生态棉区皮棉产量与密度、氮、磷、钾施肥量及化控次数（用量）关系的数学模型。分析了不同因素的影响效应，明确了各栽培措施的主次。通过模拟进优待选了不同产量等级的优化农艺措施组合方案，为不同生态棉区制定棉花高产优质决策方案提供依据。     

北方粳稻“植生带”育秧设备定向排种装置的研制

为满足超级稻每穴(2±1)粒种子精量播种的特殊农艺要求,在纸夹定位水稻精密育秧设备研究基础上,研发出一种新型超级稻定向排种装置。初步排种试验表明,该装置可将种箱中杂乱无章的稻种分离出来后,在组合滑道上逐渐沿其长轴方向排列成连续的种子流,为超级稻植生带育秧设备的研制提供理论与实践依据。     

德国及蒙古沙棘品种无性系生物学和观赏性价值评估

沙棘由于其有丰富的内含物和多方面的用途正被作为＂新兴水果＂而赢得了人们越来越多的重视和喜爱.通过在柏林Baumschulenweg的育种工作,到目前为止,已经育成不同成熟期的5个雌性和4个雄性沙棘品种.更多的由欧洲和蒙古原生种产生的杂交选育工作仍在进行中.将这些无性系按照其生物学和果实性状进行评估.就单个性状来讲,各品种之间的差异非常大（比如维生素的含量在17～340mg/100g之间变动,胡萝卜素的变动范围为6.5～23.8mg/100g）.这表明,进一步的育种改良完全有可能.所有用于比较的沙棘品种由在德累斯顿Pillnitz进行的育种工作获得,这些品种将被进一步研究.为了保险起见,以及为了解决后来有可能产生的育种及植物病理学方面的问题,必须尽可能保存现有的所有的某一品种的基因多样性.为此目的,由国家资助扶持的基因库的建立是很有必要的.     

刺青瓜种子高压静电场处理生化指标试验

选用不同的高压静电场处理参数。采用U5(5^4)均匀设计安排试验。对刺青瓜种子进行电场处理，测定其发芽期的发芽势、发芽率、SOD、VC、MDA等生化指标变化，并建立了相应的数学模型，寻找出刺青瓜种子的最佳静电场处理参数。     

精密排种器性能指标检测统计计算软件开发与应用

针对精密排种器性能指标统计分析中存在统计计算工作量大,且为重复性工作,人工计算耗时多,又难以保证计算准确性和结果可靠性的现实问题,研究开发了一种基于Visual C 能实现与Excel进行数据链接的精密排种器性能指标统计分析软件。研究得出该系统界面友好,与Excel数据链接方便,具有自动导入试验数据、保存和查找计算结果及比较分析试验结果的功能。此软件可大大地提高计算效率,保证数据处理的可靠性和计算结果的准确性。