The Critical Studies of Fucoxanthin Research Trends from 1928 to June 2021: A Bibliometric Review

Fucoxanthin is a major carotenoid in brown macroalgae and diatoms that possesses a broad spectrum of health benefits. This review evaluated the research trends of the fucoxanthin field from 1928 to June 2021 using the bibliometric method. The present findings unraveled that the fucoxanthin field has grown quickly in recent years with a total of 2080 publications. Japan was the most active country in producing fucoxanthin publications. Three Japan institutes were listed in the top ten productive institutions, with Hokkaido University being the most prominent institutional contributor in publishing fucoxanthin articles. The most relevant subject area on fucoxanthin was the agricultural and biological sciences category, while most fucoxanthin articles were published in Marine Drugs. A total of four research concepts emerged based on the bibliometric keywords analysis: “bioactivities”, “photosynthesis”, “optimization of process’’, and “environment”. The “bioactivities” of fucoxanthin was identified as the priority in future research. The current analysis highlighted the importance of collaboration and suggested that global collaboration could be the key to valorizing and efficiently boosting the consumer acceptability of fucoxanthin. The present bibliometric analysis offers valuable insights into the research trends of fucoxanthin to construct a better future development of this treasurable carotenoid.     

Growth performance and the soft body composition of juvenile abalone,Haliotis discus,Reeve 1846, fed the extruded pellets substituting fish meal and macroalgae with tunic meal of sea squirt,Halocynthia roretzi

Growth performance and the soft body composition of juvenile abalone fed the extruded pellets (EPs) substituting fish meal (FM) and macroalgae (MA) with tunic meal of sea squirt (SS) was investigated. A total of 1,260 abalone were distributed into 18 containers. Six experimental diets were prepared in triplicate. Five diets were pelletized by an extruder pelleter. The 140 g/kg FM and 250 g/kg mixture of MA were included into the control (Con) diet. Five hundred and 1,000 g/kg of each FM and MA were substituted with an equal amount of tunic meal of SS, referred to as the FM50, FM0, MA50 and MA0 diets, respectively. Finally, dry Undaria pinnatifida was prepared. Weight gain and specific growth rate of abalone fed all EPs were greater than those fed U. pinnatifida. Weight gain of abalone fed MA50 and FM50 diets was greater than Con and FM0 diets, but not different from MA0 diet. Higher crude protein and lipid contents were observed in soft body of abalone fed all EPs compared to U. pinnatifida. In conclusion, FM and MA up to 500 and 1,000 g/kg, respectively, could be replaced with tunic meal of SS in EPs without retardation in growth of abalone.     

Beyond the reef: The widespread use of non‐reef habitats by coral reef fishes

Marine ecology seeks to understand the factors that shape biological communities. Progress towards this goal has been hampered by habitat‐centric approaches that ignore the influence of the wider seascape. Coral reef fishes may use non‐reef habitats (e.g. mangrove and seagrass) extensively, yet most studies have focused on within‐reef attributes or connectivity between reefs to explain trends in their distribution and abundance. We systematically review the evidence for multihabitat use by coral reef fishes across life stages, feeding guilds and conservation status. At least 670 species of “coral reef fish” have been observed in non‐reef habitats, with almost half (293 species) being recorded in two or more non‐reef habitats. Of the 170 fish species for which both adult and juvenile data were available, almost 76% were recorded in non‐reef habitats in both life stages. Importantly, over half of the coral reef fish species recorded in non‐reef habitats (397 spp.) were potential fisheries targets. The use of non‐reef habitats by “coral reef” fishes appears to be widespread, suggesting in turn that attempts to manage anthropogenic impacts on fisheries and coral reefs may need to consider broader scales and different forms of connectivity than traditional approaches recommend. Faced with the deteriorating condition of many coastal habitats, there is a pressing need to better understand how the wider seascape can influence reef fish populations, community dynamics, food‐webs and other key ecological processes on reefs.     

Submersion time, depth, substrate type and sampling method as variation sources of marine periphyton

Periphyton is an additional food source in African and Asian brackish and freshwater fish ponds. The present study was a preliminary assessment of periphyton development on artificial substrates in temperate marine ponds. The effects of submersion time, substrate type, water depth, and total or partial sampling methods on the quantity and quality of periphyton collected, were evaluated. Four types of substrate (W: wooden poles, S: smooth fiber-glass strips, m: mosquito screen (1 mm-mesh) and M: garden netting (5 mm-mesh)) were deployed in a marine pond, and periphyton was collected 15 and 30 days later. The total amount of periphyton per substrate unit was collected as one sample or as 5 sub-samples. Results showed that (i) periphyton biomass in a marine pond increased between day 15 and day 30, (ii) more periphyton was collected on mosquito screen than on wooden poles, fiberglass strips and garden netting, (iii) periphyton biomass increased with submersion depth, (iv) sub-sampling leads to an underestimate compared to whole unit sampling, and (v) a correction of periphyton weight must be carried out considering the dissolved inorganic salts present in periphyton samples from marine and brackish ponds. Whole substrate unit sampling using a tube and stopper is recommended to avoid underestimation of periphyton development. Finally, the autotrophic fraction in the periphyton communities was very low compared to periphyton developed on biodegradable substrates in fertilized tropical ponds. Studies on fertilization and use of biodegraded substrates (i.e. long-time submerged wood) are recommended to further optimize periphyton development in temperate marine ponds.     

Growth and biochemical composition of juvenile green abalone Haliotis fulgens fed rehydrated macroalgae

Under controlled laboratory conditions, juvenile green abalone Haliotis fulgens were fed rehydrated natural feeds to determine the effects on growth, survival, feed efficiency and biochemical composition of the digestive gland and muscle. Five macroalgae, Ulva sp. (Chlorophyta), Eisenia arborea, Macrocystis pyrifera, Egregia menziesii (Phaeophyta) and Porphyra perforata (Rhodophyta) were tested. The macroalgae promoted growth, although, depending on the species, there were considerable differences in growth, feed efficiency and biochemical composition of the digestive gland and muscle. Mean growth rate in length and weight and survival rate varied within the ranges 1.6–15.1 μm day^?1, 1.4–8.1 mg day^?1 and 44–69%, respectively. Significantly, higher growth rates were obtained from Egregia menziesii, M. pyrifera and P. perforata. Feed conversion ratio ranged from 6.5 to 42.4 for P. perforata and Ulva sp. Protein, carbohydrates and lipid contents in the digestive gland ranged from 113 to 180, 98.3 to 448 and 17.2 to 23.3 mg g^?1_, respectively. In muscle, the ranges were 66.9–123, 9.5–23.2 and 2.8–3.9 mg g^?1, respectively. This study shows that rehydrated Egregia menziesii, M. pyrifera and, particularly, P. perforata are more efficient in promoting growth than Ulva sp. and E. arborea which match results reported by other authors when using the same fresh macroalgae.     

Current knowledge and future perspectives of the use of seaweeds for livestock production and meat quality: a systematic review

The effects of dietary macroalgae, or seaweeds, on growth performance and meat quality of livestock animal species are here reviewed. Macroalgae are classified into Phaeophyceae (brown algae), Rhodophyceae (red algae) and Chlorophyceae (green algae). The most common macroalga genera used as livestock feedstuffs are: Ascophyllum, Laminaria and Undaria for brown algae; Ulva, Codium and Cladophora for green algae; and Pyropia, Chondrus and Palmaria for red algae. Macroalgae are rich in many nutrients, including bioactive compounds, such as soluble polysaccharides, with some species being good sources of n-3 and n-6 polyunsaturated fatty acids. To date, the incorporation of macroalgae in livestock animal diets was shown to improve growth and meat quality, depending on the alga species, dietary level and animal growth stage. Generally, Ascophyllum nodosum can increase average daily gain (ADG) in ruminant and pig mostly due to its prebiotic activity in animal's gut. A. nodosum also enhances marbling score, colour uniformity and redness, and can decrease saturated fatty acids in ruminant meats. Laminaria sp., mainly Laminaria digitata, increases ADG and feed efficiency, and improves the antioxidant potential of pork. Ulva sp., and its mixture with Codium sp., was shown to improve poultry growth at up to 10% feed. Therefore, seaweeds are promising sustainable alternatives to corn and soybean as feed ingredients, thus attenuating the current competition among food-feed-biofuel industries. In addition, macroalgae can hinder eutrophication and participate in bioremediation. However, some challenges need to be overcome, such as the development of large-scale and cost-effective algae production methods and the improvement of algae digestibility by monogastric animals. The dietary inclusion of Carbohydrate-Active enZymes (CAZymes) could allow for the degradation of recalcitrant macroalga cell walls, with an increase of nutrients bioavailability. Overall, the use of macroalgae as feedstuffs is a promising strategy for the development of a more sustainable livestock production.     

Mycosporine-Like Amino Acids from Marine Resource

In the last 10 years, a great number of publications (both regular papers and reviews) have been published on the interesting molecules—mycosporine-like amino acids (MAAs). Despite significant advances in the research of MAAs, current overviews in the recent publications involving MAA research still need reporting. The aim of this Special Issue is to join, as an interdisciplinary approach, the photochemical and photobiological aspects, with emphasis on new natural resources to obtain both algae and zooplankton MAAs, advances in methodology of extraction and chemical identification of new MAAs. Finally, this Special Issue reviews the bioactivities of MAAs including UVR screen, antioxidant, immunostimulant, growth factor, DNA protection, inhibition of collagenase, elastase and hyaluronidase, and anti-photoaging, among others, and their potential use as nutracosmeceutic molecules (i.e., oral and topic photoprotector).     

The Seaweed Diet in Prevention and Treatment of the Neurodegenerative Diseases

Edible marine algae are rich in bioactive compounds and are, therefore, a source of bioavailable proteins, long chain polysaccharides that behave as low-calorie soluble fibers, metabolically necessary minerals, vitamins, polyunsaturated fatty acids, and antioxidants. Marine algae were used primarily as gelling agents and thickeners (phycocolloids) in food and pharmaceutical industries in the last century, but recent research has revealed their potential as a source of useful compounds for the pharmaceutical, medical, and cosmetic industries. The green, red, and brown algae have been shown to have useful therapeutic properties in the prevention and treatment of neurodegenerative diseases: Parkinson, Alzheimer’s, and Multiple Sclerosis, and other chronic diseases. In this review are listed and described the main components of a suitable diet for patients with these diseases. In addition, compounds derived from macroalgae and their neurophysiological activities are described.     

Conservation of threatened species in the Galapagos Marine Reserve through identification and protection of marine key biodiversity areas

• 1. The Galapagos Marine Reserve provides refuge for numerous threatened marine species, including 16 mammals, birds, reptiles and fish currently recognized on the 2006 IUCN Red List of Threatened Species, plus an additional 25 endemic fish, mollusc, crustacean, echinoderm, coral and macroalgal species that comply with threatened species criteria because of declining extent of occurrence or highly‐localized ranges, and hence also qualify for inclusion on the Red List.
• 2. Threatened marine species with restricted ranges are not randomly distributed across the archipelago but tend to co‐occur at a limited number of sites that are predominantly located in the west. Sites at which threatened species are known to persist, particularly those with a large proportion of the global population, are here identified as sites of global conservation significance — key biodiversity areas.
• 3. The majority (27) of the 38 inshore key biodiversity areas identified are currently protected from fishing because they lie within the 17% of coastal waters that is zoned as ‘no‐take’ tourism or conservation zones. All key biodiversity areas should be protected from extractive exploitation if threatened species are to be safeguarded. This can be achieved, at the minimum, through a relatively minor amendment to the existing marine zoning scheme, whereby an additional 2% of the coastline is dedicated to conservation.

Copyright © 2008 John Wiley & Sons, Ltd.     

燃油锅炉烟垢形成机理与化学清烟垢技术

采用燃烧化学和熔盐化学原理,对稠油锅炉烟垢形成机理和清烟垢化学作用进行了系统研究,研制出新型高效固体化学清烟垢剂。工业试验证明,该清烟垢剂能达到满意效果：