网络流行文化视域下“90后”大学生价值观教育探析

随着信息时代的来临和智能手机的普及,网络流行文化在丰富了"90后"大学生文化生活的同时,也导致了其价值观的模糊化、扭曲化、功利化和世俗化。针对网络流行文化对价值观的影响,我们应该大力弘扬"中国梦"和社会主义核心价值观,坚持思想引领,积极构建"五位一体"大学生价值观教育机制,并借鉴网络流行文化的优势和特点,创新"90后"大学生价值观教育的内容、方法和途径。     

Effect of different methods for the induction of spermiation on semen quality in European eel

Five hormonal treatments with human chorionic gonadotropin (hCG) were tested for the induction of maturation and spermiation in male farmed eels. The main aim was to optimize previously used hormonal treatments to achieve shorter induction treatments, longer spermiation periods and/or higher sperm quality. Fish treated for just 3 weeks (treatment E) or until the onset of spermiation (treatment C) showed the worst results, while the treatment consisting of weekly administration of 1.5 IU hCG g^?1 fish (treatment A) induced the highest percentage of spermiating males, the highest number of sperm samples and sperm volumes and densities similar to the rest of the treatments (B: half hormone dosage, or D: biweekly administration). Evaluation of the sperm quality was performed by computer‐assisted sperm analysis (CASA), considering the percentage of total motile spermatozoa, the percentage of fast and medium‐velocity spermatozoa, as well as different motility parameters. Sperm samples from A‐D groups showed between 44% and 54% motile spermatozoa, and between 10% and 15% fast spermatozoa, while samples from E‐treated males showed 0% motile cells. No significant differences were found in the spermatozoa straight line velocity (VSL), curvilinear velocity (VCL) or the angular velocity (VAP), neither spermatozoa beating cross frequency (BCF) between A–D groups.     

Fish meal replacement by plant and animal by-products in diets for the Australian short-finned eel, Anguilla australis australis (Richardson)

In this experiment, 23% of fish meal protein was replaced with protein from Australian soybean meal (SBM), lupin meal (LM), corn gluten meal (CGM) and meat meal (MM) in nutritionally balanced experimental diets. Growth and growth efficiencies of juvenile Australian short‐finned eel Anguilla australis australis (Richardson) elvers (2.23±0.4‐g average wet weight) were compared. Elvers were fed twice a day to a total of 5% body weight per day for 63 days. Total weight gain (g), specific growth rate (% day^?1), protein efficiency ratio (%) and productive protein value (%) were significantly higher (P<0.05) for elvers fed the MM diet than for those fed the LM diet. There were no differences in diurnal ammonia‐nitrogen excretion rates. However, diurnal urea‐nitrogen excretion rates were significantly (P<0.05) affected by diet and rates were two to three times higher for all diets, except CGM, 4 h following the afternoon feed. Diet significantly affected apparent digestibility (AD); ADs of protein for SBM and LM were significantly (P<0.001) higher than for control diet, CGM and MM; AD of energy for LM was significantly (P<0.05) lower than for all the other diets. Fish meal protein was replaced by CGM, SBM and MM without compromising growth rates of the Australian short‐finned eel. However, whole lupin seed meal (LM) depressed growth and growth efficiencies most likely because of the high indigestible carbohydrate content.     

Larval development in European hake (Merluccius merluccius L.) reared in a semi-intensive culture system

Eggs of European hake (Merluccius merluccius L.) were stripped from fish caught at sea. Larvae were kept under semi‐intensive conditions at around 12°C. In addition, eggs were incubated in single wells at 9.2, 12.7 and 14.5°C, where hatching, development and survival were closely examined. During the larval stage, a total of 299 larvae were sampled to follow development and growth. In addition a small number of juveniles were sampled. Larvae hatched approximately 4 days after fertilization, and were 2.9 mm in total length (TL). At 6‐day post hatching (dph), the larvae were 4.1 mm (TL), the jaw apparatus was developed, and the larvae had started to feed. Most of the growth during the early larval period is restricted to the head, and there is almost no increase in length for the first 3–4 weeks post hatching. Teeth and pelvic fins appear at 25 dph. Development of unpaired fins at approximately 30 dph marks the start of the larval–juvenile transition. Weaning to formulated feed was accomplished 50 dph, when external morphology was similar to that of adult hake.     

Virus infections of the European Eel in North Rhine Westphalian rivers

Viral infections have been suggested to play a role in the decline of the panmictic population of the European eel (Anguilla anguilla). However, despite the importance of knowledge about pathogenic eel viruses, little is known about their spread in the wild European eel population and only a few eel pathogenic viruses have been described so far. In this study, we aimed to investigate the health status of the A. anguilla stock in North Rhine Westphalia (NRW) State of Germany. For this purpose, we examined tissue samples of 16 elvers, 100 yellow eels and 6 silver eels, sampled from the rivers Rhine, Lippe and Ems. Virus detection was performed via a combination of cell culture and PCR. Next to the detection of frequently encountered pathogenic eel viruses (anguillid herpesvirus 1 and eel virus European X (EVEX)), we isolated the eel picornavirus 1 (EPV-1) from tissue of yellow eels and elvers and demonstrate the distribution of EPV-1 in wild eel population in NRW.     

7种药剂对苹果红蜘蛛的防治作用研究

通过试验,明确了7种药剂对苹果红蜘蛛的防治作用,为安全、合理使用和大面积推广提供一定理论依据。     

Age and growth of yellow eel, Anguilla anguilla (L.), determined by two different methods

Abstract– Ageing and calculation of growth rate of eels has always been controversial, and remarkably little validation has been reported. This article describes the growth of yellow eels from three lakes in the Burrishoole system, Ireland, as determined by back-calculation from otoliths prepared by burning and cracking. Eels captured by fyke net ranged in length from 25.0 cm to 98.5 cm and the ages ranged from 6 to 49 years. Back-calculated growth was slow, with mean annual increments of 2.08 cm, 1.40 cm and 1.97 cm for the three lakes. Yellow eels captured in the Burrishoole system in 1987 and 1988 were marked by Pan Jet inoculated alcian blue dye and released back into the three lakes. Recaptures made over the following three years yielded considerable growth data. Mean annual growth rates recorded were 2.30 cm, 1.07 cm and 0.97 cm. These data compare favorably with the calculated growth rates, thereby validating the otolith analysis for the eels in the Burrishoole system.     

Consequences of climate change for European agricultural productivity, land use and policy

This paper reviews the knowledge on effects of climate change on agricultural productivity in Europe and the consequences for policy and research. Warming is expected to lead to a northward expansion of suitable cropping areas and a reduction of the growing period of determinate crops (e.g. cereals), but an increase for indeterminate crops (e.g. root crops). Increasing atmospheric CO₂ concentrations will directly enhance plant productivity and also increase resource use efficiencies.

In northern areas climate change may produce positive effects on agriculture through introduction of new crop species and varieties, higher crop production and expansion of suitable areas for crop cultivation. Disadvantages may be an increase in the need for plant protection, the risk of nutrient leaching and the turnover of soil organic matter. In southern areas the disadvantages will predominate. The possible increase in water shortage and extreme weather events may cause lower harvestable yields, higher yield variability and a reduction in suitable areas for traditional crops. These effects may reinforce the current trends of intensification of agriculture in northern and western Europe and extensification in the Mediterranean and southeastern parts of Europe.

Policy will have to support the adaptation of European agriculture to climate change by encouraging the flexibility of land use, crop production, farming systems etc. In doing so, it is necessary to consider the multifunctional role of agriculture, and to strike a variable balance between economic, environmental and social functions in different European regions. Policy will also need to be concerned with agricultural strategies to mitigate climate change through a reduction in emissions of methane and nitrous oxide, an increase in carbon sequestration in agricultural soils and the growing of energy crops to substitute fossil energy use. The policies to support adaptation and mitigation to climate change will need to be linked closely to the development of agri-environmental schemes in the European Union Common Agricultural Policy.

Research will have further to deal with the effect on secondary factors of agricultural production, on the quality of crop and animal production, of changes in frequency of isolated and extreme weather events on agricultural production, and the interaction with the surrounding natural ecosystems. There is also a need to study combined effects of adaptation and mitigation strategies, and include assessments of the consequences on current efforts in agricultural policy to develop a sustainable agriculture that also preserves environmental and social values in the rural society.     

海鳗盐渍过程的动力学和热力学

该文通过对盐渍过程海鳗肌肉中的食盐、水分、质量和密度的变化来研究氯化钠扩散动力学和热力学，以期了解海鳗盐渍过程的基本机制。结果表明，鱼体体积变化与水分失去，水分失去与食盐获得之间具有良好的线性关系，相关系数分别为0.998和0.994。水分失去和食盐获得随着时间变化的拟合相关系数都为0.992，其平均相对误差分别为4.62%和4.87%，动力学模型能很好地与实验数据相吻合。动力学预示的鱼体体积、水分和食盐含量变化，可作为确定腌制时间的依据。热力学研究表明，盐的扩散系数是温度和初始盐渍浓度的函数,活化能的大小表示了温度对扩散过程的影响，活化能随着初始盐渍浓度增加而减小。当鱼体盐浓度较小时，温度是加速腌制的重要因素。     

Adaptability of birch (Betula pendula Roth) and aspen (Populus tremula L.) genotypes to different soil moisture conditions

For northern Europe’s climate, models predict an increase in periods of drought and waterlogging. Knowledge of variation between genotypes of Betula pendula (birch) and Populus tremula (aspen) to drought and excess soil moisture are unavailable but relevant for future development of forest ecosystems. We studied variation between genotypes to soil moisture in birch and aspen with plant material representing naturally regenerated populations and showed differences in acclimation to soil moisture conditions. Genotypes showing most growth and biomass accumulation across treatments maintained most leaf area, high gas exchange and water-use efficiency and grew most root mass but had the lowest root length per unit root dry mass compared to other genotypes. This indicates that these genotypes are more efficient in harvesting water from the soil under adverse conditions. We also showed that birch and aspen employ different strategies to cope with soil moisture conditions, with aspen investing more in perennial parts, while birch efficiently maintains foliar processes. When the expression of some known drought responsive genes was measured, only ACC oxidase was induced by the drought treatment at the beginning of the experiment, while surprisingly LEA5, RD22 and ADH1 did not respond to drought, but were up-regulated in prolonged wet conditions indicating oxidative stress and hypoxia and that these genes are responding to multiple stress factors. We conclude that in plants micro-propagated from naturally regenerated birch and aspen populations, there is variation between genotypes in acclimation efficiency to soil moisture conditions.