磁化水灌溉对保护地土壤质量及尖椒品质的影响

[目的]探讨磁化水处理技术对长期保护地栽培土壤矿质养分、生物酶活性、物理结构等土壤理化性状及果实品质的影响,为减缓保护地栽培土壤次生盐渍化进程及土壤质量改善提供理论依据,为磁化水处理技术的应用提供理论基础。[方法]以山东省寿光市洛城镇长期保护地栽培土壤和尖椒为试材,采用田间小区试验设计,设置磁化水灌溉处理,以非磁化水灌溉处理为对照,测定0~15cm土层中土壤全量养分、有效性养分和交换性养分含量、土壤脲酶、磷酸酶、蔗糖酶和过氧化氢酶活性以及土壤容重、孔隙度、土壤颗粒以及pH等土壤理化性质和果实品质指标,分析其变化特征。[结果]结果表明：(1)磁化水灌溉提高了尖椒果实中维生素C、花青素、还原糖含量和可溶性糖含量,提高比例分别为1.76~46.85%；降低了果实中有机酸含量。(2)磁化水灌溉处理促进了Fe、Cu、N和P在叶片中的累积,其含量高于果实,而Mn和Zn含量则略低于果实中含量；Fe含量提高比例最高,在叶片和果实中平均值为57.20%,其次为全磷含量,平均值为53.49%；且磁化水灌溉处理尖椒果实和叶片矿质元素含量均高于非磁化水灌溉处理。(3)磁化水灌溉保护地栽培土壤中N、P、Mn和Zn等元素全量含量降低,为2.04%~20.61%；Fe和Cu等元素全量含量提高为4.64%-6.48%；土壤交换性K、Na和Ca等离子含量降低,为2.15%~4.95%,而交换性Mg离子含量则提高；铵态氮、硝态氮、速效磷和有机质等有效性养分含量提高。(4)磁化水灌溉保护地栽培土壤脲酶、蔗糖酶、磷酸酶和过氧化氢酶等生物酶活性均有不同幅度的提高,为0.27%~24.75%。(5)磁化水灌溉保护地栽培土壤容重降低、孔隙度增加,黏粒和粉粒等细小颗粒含量增加,而砂粒含量则有所下降。[结论]综上所述,磁化水处理技术有利于土壤物理结构的改善,对土壤有效性养分累积和供应强度以及土壤生物酶活性有明显的促进作用,从而提高尖椒果实的鲜食品质；并通过调整交换性离子含量和组成以及土壤pH的调节,减缓保护地土壤次生盐渍化的发生。     

中国河西走廊东灰山和西灰山作物遗存研究

河西走廊是古代中原文化和西域文化的交叉地带,也是古丝绸之路的重要通道。为了给研究东西方物质和文化交流在中国农业发展史上的作用提供实物证据,对甘肃民乐东灰山和西灰山现有材料采用遗址剖面土壤样本浮选、分拣、鉴定和理化分析方法,以现代作物种子为对照,确定遗址炭化作物籽粒的种类、性状差异及年纪。结果显示,东灰山遗址发现了炭化小麦、大麦、谷子(粟)、糜子(黍、稷)、黑麦、荞麦和燕麦籽粒,以及胡桃壳、枣核等;西灰山遗址发现了炭化小麦、谷子、糜子和大麦籽粒;两个遗址的作物种植结构基本一致。东灰山和西灰山发现的作物以小麦最为古老,距今在3 800~3 600年之间,西灰山小麦种植历史稍早于东灰山。在新石器晚期至青铜器时代,河西走廊的粮食生产已有比较合理的作物种类结构,包括小麦、大麦、谷子、糜子、黑麦、荞麦和燕麦等。炭化小麦籽粒较小,且大小不均匀,说明人工选育程度低。如对东灰山和西灰山作物和植物遗存开展系统性发掘,可能还会有更多新发现或新认知。     

文化IP视角下图书馆文化创意产品的开发研究

[目的/意义]目前图书馆文化创意产品的开发还处于探索阶段,关注文化产业中相关新概念的产生能够进一步明确把握文化创意产品的核心,并由此来激活更多的创意表达,助力图书馆对于文化创意产品的理解和开发。[方法/过程]通过从IP到文化IP的概念辨析,阐述文化IP与文化创意产品之间的关系。横向比较同类文化机构,分析得出图书馆文化创意产品现有的开发不足之处。[结果/结论]梳理文化IP对图书馆文化创意产品开发流程的影响及重要性,保证开发过程中文化价值不流失的同时也使整个过程能够形成系统化,提出图书馆需要围绕图书馆文化IP开发文化创意产品的3点建议：持续长线塑造文化IP文创、以联盟优势合作开发文创产品以及助推数字文创和跨界合作。     

Structural,rheological and gelatinization properties of wheat starch granules separated from different noodle-making process

In this study, three typical wheat cultivars (ZM366, AK58, and ZM103) with high, medium, and low gluten strength, respectively, were selected as the raw material. The starch granules separated from different stages of the noodle-making process, including kneading, resting, sheeting, cutting, and drying, were used to explore the structure, dynamic rheology, and quality of the noodles. The D50 (median diameter) of the starch granules decreased during the noodle-making process, and the reduction was enhanced by an increase in the gluten strength of the flour. Between steps 4 and 5 of the noodle-making process, the solubility of ZM103 variety increased from 4.3% to 5.0% at 80 °C, while the peak viscosity decreased from 3626 to 3386 mPa s, which resulted in a decrease in the cooking loss of noodles. Similar trend was observed in the ZM366 and AK58 varieties. The gelatinization enthalpy was reduced, suggesting that the crystalline regions of the starch granules were destroyed during the kneading process. Between steps 4 and 5 of the noodle-making process, the elastic modulus of the starch granules significantly increased, while the temperature at which maximum elastic modulus was decreased, indicating an increase in the crystalline stability of starch during the drying process. Correlation analysis indicated that the changes occurred to the gelatinization property was primarily due to the change in the particle size.     

益生菌大肠杆菌Nissle 1917抗逆性能、猪肠上皮细胞黏附率及抑菌效果研究

本试验旨在研究益生菌大肠杆菌Nissle 1917(Ec N)抗逆性能、猪肠上皮细胞黏附率及抑菌效果。采用体外法对Ec N进行生长曲线绘制和耐酸、耐胆盐、耐热性能的测定;以猪肠上皮细胞IPEC-J2细胞为体外细胞模型,考察了Ec N对该细胞的黏附率以及对致病菌大肠杆菌K88的黏附抑制率;同时通过蛋白质印迹法检测了Ec N对IPEC-J2细胞β-防御素-2和Toll样受体4的水平的影响。结果表明:1)Ec N对高酸、高胆盐和高温环境具有一定耐受能力。2)Ec N对IPEC-J2细胞的黏附作用以对数期最佳,黏附率达33.96%,显著高于迟缓期、稳定期和衰亡期(P0.05)。3)Ec N对致病菌大肠杆菌K88具有良好的抑制效果,黏附抑制率达87.84%。4)Ec N还能上调IPEC-J2细胞β-防御素-2和Toll样受体4水平。结果提示,益生菌Ec N具有较好的抗逆性能,能够良好地黏附猪肠上皮细胞,对致病菌大肠杆菌K88具有良好的抑制作用。     

花后不同强度遮光对糯小麦和非糯小麦淀粉组分和理化特性的影响

花后弱光影响小麦淀粉分子积累和结构形成,进而使面粉的加工品质和食用品质变劣。本研究以非糯小麦轮选987和糯小麦农大糯50206为材料,设置3个花后遮光处理(不遮光、遮光30%和遮光60%),研究了花后不同强度遮光对小麦籽粒中淀粉组分及其理化特性的影响。结果表明,花后弱光胁迫使小麦籽粒中总淀粉含量减少,A-型淀粉粒比例增加,淀粉相对结晶度增大。花后光照强度降低,轮选987淀粉的峰值黏度、谷值黏度、最终黏度、稀澥值和反弹值增大,而农大糯50206淀粉的上述参数则呈减小趋势。轮选987淀粉的起始温度、峰值温度和终止温度随弱光胁迫的增强而降低,而糊化焓呈增加趋势;相反,农大糯50206淀粉的上述热力学特征参数呈降低趋势。相关性分析表明,直链淀粉含量、直/支比、A-型淀粉粒体积比例与相对结晶度、峰值黏度、谷值黏度、稀澥值、糊化时间和糊化焓呈显著负相关,与最终黏度和反弹值存在极显著正相关。可见,小麦花后光照强度降低影响籽粒淀粉组分和粒度分布,从而改变了淀粉的晶体、糊化和热力学特性。     

Starch digestion rates in multiple samples of commonly used feed grains in diets for broiler chickens

In this study the starch digestion rates in broiler chickens from 18 samples of 5 commonly used feed grains (sorghum, wheat, maize, barley, triticale) were determined. The methodology to determine starch digestion rates in poultry is detailed herein. Starch digestion rates were not significantly different (P = 0.128) across the 18 feed grains, which reflects the wide variations that were observed within a given feedstuff. Nevertheless, starch digestion rates in broiler chickens offered wheat-based diets were significantly more rapid by 56.0% (0.117 versus 0.075 min⁻¹; P = 0.012) than their sorghum-based counterparts on the basis of a pair-wise comparison. In descending order, the following starch digestion rates were observed: wheat (0.117 min⁻¹), barley (0.104 min⁻¹), triticale (0.093 min⁻¹), maize (0.086 min⁻¹), sorghum (0.075 min⁻¹). The implications of these findings are discussed as they almost certainly have implications for poultry nutrition and the development of reduced crude protein diets for broiler chickens.     

对聚羟基丁酸酯球晶细观结构与力学行为试验研究

采用自构建的显微数字相关分析系统,并结合原子力显微镜、扫描电镜及材料力学性能测试设备,研究了晶态高聚物聚羟基丁酸酯(PHB)的细观结构与力学性能。提出PHB球晶在正交偏振光场下形成的同心圆环,不是源于球晶径向晶片周期性扭曲所产生的消光现象,而是由于PHB球晶台阶式生长或螺旋式生长的新观点;用光弹性原理与试验技术对黑十字现象及球晶台阶式的生成进行了阐述;通过试验,发现了球晶结晶度、球晶尺寸对材料冲击强度、拉伸强度、硬度等力学性能影响的规律。     

Spatial Distribution of Surface Soil Acidity,Electrical Conductivity,Soil Organic Carbon Content and Exchangeable Potassium,Calcium and Magnesium in Some Cropped Acid Soils of India

Land degradation is a global problem. Best management of degraded land can be done by evaluating the spatial variability of soil properties including chemical properties of degraded land and mapping such variations. Since, a significant portion of arable land in India is chemically degraded due to soil acidity; the present study was conducted to study the spatial variability of soil acidity (pH), electrical conductivity (EC), soil organic carbon (OC) content, exchangeable potassium (K⁺), calcium (Ca²⁺) and magnesium (Mg²⁺) contents in some cropped acid soils of India. A total of four hundred (one hundred from each series) representative surface (0–0.15 m depth) soil samples were collected from arable soils representing four soil series namely Hariharapur, Debatoli, Rajpora and Neeleswaram situated in Orissa, Jharkhand, Himachal Pradesh and Kerala states of India, respectively, and were analyzed. Soil acidity (pH between 3.90 and 6.45) showed a low variability, in contrast to other soil properties, which showed moderate variability. The coefficients of variation varied from 32.4 to 74.3, 31.2 to 50.9, 45.6 to 100, 71.9 to 93.0 and 59.0 to 79.8% for EC (mean between 0.05 and 0.09 dS m⁻¹), OC (mean between 0.29 to 1.86%), exchangeable K⁺ (mean between 39.1 and 77.7 mg kg⁻¹), Ca²⁺ (mean between 148 and 293 mg kg⁻¹) and Mg²⁺ (mean between 111 and 191 mg kg⁻¹), respectively. Soil pH and OC content were positively and significantly correlated with exchangeable K⁺, Ca²⁺ and Mg²⁺ content. Geostatistical analysis revealed that the best fit models were gaussian, exponential and spherical for different soil properties with moderate to strong spatial dependency. Copyright © 2014 John Wiley & Sons, Ltd.     

塔克拉玛干沙漠腹地人工绿地土壤及其影响因子分析研究

塔克拉玛干沙漠腹地绿地建设长期使用４．０ｇ／Ｌ以上的高矿　化度地下水及生活污水灌溉，对土壤的理化、生化性质产生了重大影响．通过６年的定位试验　观测，数据表明原沙漠腹地风沙土０～２ｍ内可溶性离子总量下降，２ｍ以下增加；土壤粘粒、　有机质含量增加；土壤容重降低；土壤紧实度除表层以外，各层土壤由紧变松；土壤肥力显　著增强；土壤微生物的数量大幅增加，生物活性趋强．