How do timing,duration, and intensity of drought stress affect the agronomic performance of winter rye?

Winter rye (Secale cereale L.) will be especially affected by drought induced yield losses in Central and Eastern Europe in the future because it is predominantly cultivated on low-fertile soils with a poor water-holding capacity. In order to examine the performance of winter rye under different drought conditions, field experiments were carried out during the years 2011, 2012, and 2013 near Braunschweig, Germany. Two sets of genotypes were tested under severe, mild, pre-anthesis, and post-anthesis drought stress in rain-out shelters as well as under rainfed and well-watered conditions. The grain, straw, and total above ground biomass yields, harvest index, grain yield components, leaf area index (LAI), and phenological characteristics were examined, as well as phenotypic correlations between grain yield and further characteristics. Drought induced grain yield reduction ranged from 14 to 57%, while straw yield and harvest index were lesser affected by drought than the grain yield. Under drought conditions, fully ripe was reached up to twelve days earlier than under non water-limited conditions. Pre-anthesis drought mainly reduced spikes m⁻² and kernels spike⁻¹ while drought during grain filling reduced the 1000-kernel weight (TKW) only. The grain yield was positively associated with straw yield, spikes m⁻², and kernels spike⁻¹ under water limited conditions while the TWK was only positively associated with grain yield under drought during grain filling. Consequently, high pre-anthesis biomass as well as high numbers of spikes m⁻² and kernels spike⁻¹ are especially important for obtaining high grain yields under water-limited conditions. Focusing on these traits is, therefore, recommendable for developing drought tolerant rye genotypes.     

动态细分饲粮营养供给对肉鸡生产性能、肉品质、氮与磷代谢率及血清生化指标的影响

本试验旨在根据肉鸡生长曲线及动态营养需要,研究动态细分饲粮营养供给对肉鸡生产性能、肉品质、氮、磷代谢率及血清生化指标的影响。选取1日龄爱拔益加(AA)肉鸡240只(公母各占1/2),随机分为3个组,分别为A组:每3.5 d 1个营养标准(1~7日龄1个营养标准);B组:每7 d 1个营养标准;C组:每14 d 1个营养标准。每组8个重复,每个重复10只鸡,试验期42 d。结果表明:1)C组肉鸡的平均日增重(ADG)显著高于A、B组(P0.05),料重比(F/G)显著低于A组(P0.05)。A、B组肉鸡生产性能指标差异均不显著(P0.05)。不同动态细分饲粮营养供给方式对肉鸡肉品质的影响无显著差异(P0.05)。2)不同动态细分饲粮营养供给方式对肉鸡氮、磷代谢率的影响无显著差异(P0.05)。3)肉鸡28日龄时,C组肉鸡血清尿素氮(UREA)含量显著高于A组(P0.05);42日龄时,C组肉鸡血清UREA含量显著高于A、B组(P0.05),但A、B组肉鸡血清UREA含量差异不显著(P0.05)。4)不同动态细分饲粮营养供给方式对肉鸡血清皮质酮(CORT)含量及总抗氧化能力(T-AOC)的影响差异不显著(P0.05)。综上所述,每14 d 1个营养标准可使肉鸡的生产性能达到最佳,从实际操作的复杂性考虑,每7 d 1个营养标准可更好地满足饲粮的氨基酸平衡。     

栽培密度对吉杂141群体生理指标及产量的影响

[目的]明确矮秆早熟高粱品种吉杂141在佳木斯地区的合理栽培密度。[方法]以吉杂141为研究对象,在大田生产试验条件下,采用平播的方式,设置15万、20万、25万、30万、35万株/hm2共5个栽培密度,研究不同栽培密度下,吉杂141的群体生理指标、产量及产量性状。[结果]随着栽培密度的增大,叶面积指数增加,叶绿素含量下降,群体光合势和总光合势增加,株高差异不显著,穗长、穗粗逐渐下降,生物产量上升,千粒重和单穗重下降。[结论]初步明确在佳木斯地区采用平播方式吉杂141最适栽培密度为20万株/hm2,产量可达9 203.36 kg/hm2。     

沾益区创建国家森林城市的思路与举措

分析沾益区在创建国家森林城市工作过程中的思路与举措,认为动员全民参与是“创森”工作的坚强后盾;确保工作经费,多方筹措资金是“创森”工作的动力来源;突出建设重点,完成创建指标实现是“创森”工作的最终目的;抓好森林资源保护,巩固工作成效是“创森”工作的安全保障;建好档案台账,完善痕迹管理使“创森”工作有据可查。     

基于有效积温的中国水稻生长模型的构建

有效积温是指作物生长至某一生育阶段所需要积累的有效温度,是反映气象条件对作物生长影响的主要指标,研究有效积温对作物生长过程的影响对提高农业生产效率具有重要意义。该文以有效积温作为气象因子,收集中国气象数据网中的气象数据和已发表的学术论文中的水稻生长数据,建立了描述水稻生长过程的叶面积指数和干物质积累量的普适Logistic模型,并研究了水稻最大叶面积指数与最大干物质积累量、收获指数(作物经济产量与生物产量的比值)及降水量之间的关系。结果表明:有效积温为1000℃左右时,水稻叶面积指数最大,且此时干物质增长速率最大;水稻最大叶面积指数与最大干物质积累量之间表现为线性关系;最大叶面积指数和收获指数、降水量之间为二次抛物线关系,当降水量为670.5 mm时,最大叶面积指数为7.93,对应的水稻收获指数达到最大值0.50。该研究对于构建其他作物的生长模型具有一定的参考意义。     

基于USLE模型的长株潭城市群生态绿心区水土流失研究

[目的]研究2018年长株潭(长沙市—株州市—湘潭市)城市群生态绿心区最佳植被覆盖和水土流失状况,为区域综合治理提供理论依据。[方法]运用GIS和RS技术,以长株潭区域降雨、土壤、地形、土地利用等数据为基础,采用归一化植被指数(NDVI)模型和USLE国际通用土壤流失方程为优选模型。[结果]长株潭绿心区总面积为52 287 hm~2,整体植被状况较好,高覆盖度(75%～100%)面积最大,占绿心区总面积一半以上,为26 598.40 hm~2;中低覆盖度(30%～40%)面积最小,占区域总面积的8.61%,为4 501.91 hm~2。长株潭城市群生态绿心区总侵蚀(不含微度)面积为3 654.24 hm~2,占总面积的6.99%。湘潭市侵蚀比重最高,为8.51%,长沙市次之,为6.67%,株洲市侵蚀总比例最小,为5.68%。工程建设用地在禁止开发区、限制开发区和控制建设区的侵蚀面积分别为963.92,310.74,735.11 hm~2。[结论]受人为因素、城市建设、产业分布等影响,长株潭城市群生态绿心区覆盖度空间呈现西部低,中东部高的格局,工程建设是造成绿心区土壤侵蚀的主要原因。     

Institutional performance and participatory paradigms: Comparing two groups of watersheds in semi-arid region of India

Watershed development programmes carried out in different agroclimatic conditions in India resulted in beneficial impact in terms of productivity enhancement and natural resources conservation, but less attention paid to institutional and participatory aspects. This paper explored the performance of various institutions regarding execution of watershed development programmes in semi-arid region of India. Recorded observations from documents maintained at watershed level and information collected through primary survey as well as focus group discussion with different types of stakeholders were used for analysis. The results indicated lacunae in participatory aspects during programme implementation process like monitoring activities, management of common property resources and equity. Gap in linkages and differential level of performance of various watershed level functionaries indicates the necessity for corrections in the structures and linkages pattern for sustainability of the infrastructure and institutions. The study also showed unequal priorities by the implementing agencies towards institutions, land and water resources development, production enhancement activities and fodder resources development as well as rationalities of technical, economic, financial, political and social aspects among the watersheds.     

Whole wheat bread: Effect of bran fractions on dough and end-product quality

Consumption of whole-wheat based products is encouraged due to their important nutritional elements that benefit human health. However, the use of whole-wheat flour is limited because of the poor processing and end-product quality. Bran was postulated as the major problem in whole wheat breadmaking. In this study, four major bran components including lipids, extractable phenolics (EP), hydrolysable phenolics (HP), and fiber were evaluated for their specific functionality in flour, dough and bread baking. The experiment was done by reconstitution approach using the 2⁴ factorial experimental layout. Fiber was identified as a main component to have highly significant (P < 0.05) and negative influence on most breadmaking characteristics. Although HP had positive effect on farinograph stability, it was identified as another main factor that negatively impacted the oven spring and bread loaf volume. Bran oil and EP seemed to be detrimental to most breadmaking characteristics. Overall, statistical analysis indicates that influence of the four bran components are highly complex. The bran components demonstrate multi-way interactions in regards to their influence on dough and bread-making characteristics. Particularly, Fiber appeared to have a high degree of interaction with other bran components and notably influenced the functionality of those components in whole wheat bread-making.     

Quantifying the interactions of land management practices and agricultural productivity using a soil quality index

It is desirable to develop an objective Soil Quality Index (SQI) to guide sustainable agronomic intensification, thereby promoting socio‐economic well‐being. This study pioneers the use of Ward's cluster and principal component regression methods to evaluate soil homogeneity and construct a SQI (expressed as %). Field data were acquired from five different sites within Ohio, USA, that were under no‐till (NT), conventional till (CT) management and natural vegetation (NV) land use. Soil pH, carbon/nitrogen (C/N) ratio, nitrate and soil organic carbon (SOC) concentrations were identified as primary drivers of soil quality. Based on Ward's cluster method, the soil properties of croplands were not significantly different from those under NV land use. However, SQI ranked surface soils under CT management as higher in quality than NV and NT managed soils, respectively. The coefficient of determination (R²) between SQI and corn (Zea mays L.) and soya bean [Glycine max (L.) Merr.] yields was 0.7 and 0.9, respectively, implying this SQI effectively relates soil properties, a function of anthropogenic land management practices, with crop yields. In future, time series analyses will be used to assess SQI versus crop yield dynamics, with key socio‐economic and climate variables.     

甘肃省草原产草量动态监测模型

利用MODIS数据和地面实测资料,研究了甘肃省不同草原区的最适草原生物量遥感估算模型,并反演了甘肃省2005-2009年的草原产草量,分析了其空间分布特征.结果表明,不同草原区适合的植被指数和反演模型类型存异,其中河西走廊高平原荒漠草原区适合的植被指数是RVI、模型类型为对数模型,甘南高原草甸草原区适合的植被指数是EVI、模型类型为指数模型,而黄土高原温性草原区适合的植被指数是NDVI、模型类型为二次多项式模型.甘肃省2009年草原总产鲜草3 718.30万t,整体呈现东北低、西南高的空间变化过程,形成3个高产中心,分别是甘南高原、祁连山北麓中东段和陇南南部.与1985年相比,2005年草原明显减产(相对变化率V=19.34％),但2005-2009年间甘肃省草原产草量有总体上升的趋势.