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排序方式: 共有196条查询结果,搜索用时 46 毫秒
1.
几种脲酶抑制剂对大豆脲酶和绵羊瘤胃微生物脲酶的抑制作用 总被引:1,自引:0,他引:1
本文研究了脲酶抑制剂乙酰氧肟酸 (AHA)、邻苯二酚、氢醌 (HQ)和硼砂对大豆脲酶和绵羊瘤胃微生物脲酶的抑制作用。结果表明 ,在浓度为 0 .0 0 0 1,0 .0 0 1,0 .0 1和 0 .1mmol/L时 ,4种脲酶抑制剂对大豆脲酶的抑制率分别为 :AHA为 6 % ,6 .2 % ,9.6 6 %和 2 9.79% ;HQ为 8.4 % ,13.0 3% ,19.79%和 4 4 .75 % ;邻苯二酚为 2 0 .34% ,19.12 % ,83.16 %和 93.78% ;而硼砂为 16 .5 5 % ,17.18% ,18.95 %和 35 .5 0 %。在相同浓度下 ,4种脲酶抑制剂对绵羊瘤胃微生物脲酶的抑制率分别为 :AHA为 9.5 8% ,14 .0 4 % ,4 1.30 %和 72 .73% ;HQ为 12 .2 1% ,39.99% ,6 4 .6 2 %和 78.87% ;邻苯二酚为 6 .0 7% ,9.36 % ,31.2 9%和 5 0 .4 4 % ;而硼砂分别为 4 .97% ,8.6 3% ,2 1.78%和 32 .0 2 %。 相似文献
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土壤脲酶抑制剂正丁基硫代磷酰三胺的作用基团研究 总被引:6,自引:1,他引:5
土壤脲酶抑制剂正丁基硫代磷酰三胺(nBPT)是抑制土壤中尿素水解的最有效的化合物之一。分析大连工业大学合成的土壤脲酶抑制剂nBPT抑制脲酶活性的影响因素及作用机理,结果表明:在50°C,pH=5.91时,nBPT的抑制活性达到最大值;在nBPT各结构基团中,正丁基(-NH(CH2)3CH3)、硫基(-S)对nBPT与脲酶的结合起辅助作用,胺基(-NH2)是nBPT与脲酶结合的关键基团,与脲酶活性部位巯基(-SH)结合。土壤脲酶抑制剂nBPT与脲酶的具体结合机理还有待继续研究。 相似文献
4.
脲酶测定法判定豆浆抗营养因子热失活情况研究 总被引:1,自引:0,他引:1
大豆抗营养因子的主要成分是胰蛋白酶抑制剂,在大豆制品加工过程中,通常采用高温加热钝化的方法使胰蛋白酶抑制剂失去活性。豆浆是人们日常生活中喜欢的饮品之一,因为脲酶测定方法比较简单,目前多以加热钝化后豆浆脲酶活性来表示抗营养因子的去除情况。本研究通过测定豆浆中胰蛋白酶抑制剂和脲酶的活性研究豆浆加热过程中二者失活是否具有一致性,判定以脲酶活性来体现豆浆安全的科学性,同时通过豆浆加热程度与胰蛋白酶抑制剂失活情况的关系,对家庭豆浆制作提供一种安全的加热模式。 相似文献
5.
脲酶抑制剂对绵羊瘤胃发酵特性的影响 总被引:7,自引:0,他引:7
选用 12只瘘管公羊研究氢醌对瘤胃发酵特性的影响。以始重为区组 ,随机将动物分成 4个处理组 ,即在全混合日粮中分别添加 0、2 0、4 0和 80mg/kg氢醌 (干物质基础 )。在采食后 0、2、4、6和 8小时采集瘤胃液样本立即测定瘤胃液的氨浓度和pH值 ,随后测定挥发性脂肪酸和尿素氮含量。不同采样点的瘤胃液pH值不受添加氢醌的影响。在采食后 2小时 ,喂含有氢醌日粮的各试验组瘤胃氨的浓度比对照组低近一半 (P <0 .0 5 )。在 0、6、8小时各处理组NH3 的浓度差异不显著 (P >0 .0 5 )。在采食后 4小时 ,除 80mg/kg组外 ,各试验组氨的浓度与对照组相比 ,差异不显著(P >0 .0 5 )。随着氢醌添加水平的增加 ,对尿素水解的抑制作用增强 ,结果导致尿素在瘤胃中积累的增加 ,这和氨的浓度在不同时间点随氢醌添加水平增加而相应减少的变化趋势是相对应的。日粮中添加 2 0 ,4 0和 80mg/kg氢醌的各处理组乙酸、丙酸和丁酸的总产量分别比对照组提高 2 5 %、4 0 %和 2 6 % ,均达到显著水平 (P <0 .0 5 )。 相似文献
6.
J. P. Narain Rai 《Biology and Fertility of Soils》1992,13(3):187-191
Summary The effects of 15 years of field applications of 2,4-dichlorophenoxy acetate (2,4-D) on soil microbial population and biochemical processes were studied in a field cropped with maize followed by potatoes. Amine or ester formulations at the rate of 0.95 kg 2,4-D per hectare applied in May and October every year. Fungal, bacterial, and actinomycete populations, and microbial biomass C and N were reduced by the 2,4-D treatment, the reduction being more marked where the ester was used. N mineralization, nitrification, and potentially mineralizable N were reduced by the 2,4-D ester only, while urease activity was depressed by both formulations. Dehydrogenase activity and soil microbial respiration tended to be temporarily increased by the amine, but were reduced substantially by the ester, indicating that the ester probably interfered with nutrient cycling. 相似文献
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Effect of tillage and residue management on enzyme activities in soils 总被引:14,自引:3,他引:14
Recent interest in soil tillage and residue management has focused on low-input sustainable agriculture. In this study we investigated the effect of three tillage systems (no-till, chisel plow, and moldboard plow) and four residue placements (bare, normal, mulch, and double mulch) on the activities of four amidohydrolases (amidase, L-asparaginase, L-glutaminase, and urease) in soils from four replicated field-plots. Correlation coefficients (r) for linear regressions between the activities of each of the enzymes and organic C or pH and between all possible paired amidohydrolases were also calculated. The results showed that the effects of tillage and residue management on pH in the 28 surface soil (0–15 cm) samples were not significant. The organic C content, however, was affected significantly by the different tillage and residue-management practices studied, being the greatest in soils with notill/double mulch treatment, and the least with no-till/bare and moldboard/normal treatments. Within the same tillage system, mulch treatment resulted in greater organic C content compared with normal or bare treatment. The activities of the amidohydrolases studied were generally greater in mulch-treated plots than in non-treated plots, and were significantly correlated with organic C contents of soils, with r values ranging from 0.70*** to 0.90***. Linear regression analyses of enzyme activities on pH values (in 0.01 M CaCl2) of the 28 surface soils showed significant correlations for L-asparaginase, L-glutaminase, and urease, with r values of 0.74***, 0.77***, and 0.72***, respectively, but not for amidase (r=0.24). The activities of the four amidohydrolases studied in the 40 soil samples tested were significantly intercorrelated, with r values ranging from 0.72*** to 0.92***. The activities of the four amidohydrolases decreased with increasing soil depth of the plow layer, and were accompanied by a decrease in organic C content. 相似文献
9.
A study was conducted to investigate the relationship between urease activity and some physical, chemical, and microbiological properties of soils from central Iran. Inhibitory effects of Cr, Cd, and Pb on urease activity were also studied. Results indicated that no significant difference was observed between urease activity of field-moist and air-dried soils. Soil organic C and total N correlated highly significantly with urease activity, with r values of 0.899*** and 0.797***, respectively. There was also a significant correlation between urease activity and the number of bacteria grown on urea-agar media, with r value of 0.470*. A significant negative correlation (r =–0.492*) was observed between urease activity and electrical conductivity of saturation paste extracts. There were no significant correlations between urease activity and soil textural properties, pH, calcium carbonate equivalent, cation exchange capacity, and populations of soil bacteria on nutrient agar and population of soil fungi on potato dextrose agar. Both Cd and Pb inhibited urease activity to a similar extent and to a greater extent than did Cr. 相似文献
10.