菜豆新品种将军油豆的选育

将军油豆是以农家品种大马掌为母本 ,家雀蛋为父本人工杂交后系统选育而成。中熟 ,蔓生 ,从播种到采收 6 5d(天 ) ,生长势强 ,嫩荚绿色 ,扁条形 ,荚尖部有红条纹 ,平均荚长 2 0cm ,荚宽 2 .4cm ,单荚质量 2 4g ,纤维少 ,肉质面 ,属典型的东北优质油豆角类型。抗炭疽病、锈病 ,适应性广 ,春秋皆可种植 ,露地、保护地兼用     

Processing traits and digestibility of extruded dog foods with soy protein concentrate

Soya bean protein concentrate (SPC) with two particle sizes were evaluated on extrusion parameters, kibble formation, digestibility and palatability of dog foods. Eight diets were extruded: PBM—control diet based on poultry by‐product meal (PBM); GM—a diet in which corn gluten meal (GM) replaced 45% of the diet protein; cSPC15%, cSPC30% and cSPC45%—diets in which SPC of coarse particle size (600 μm) replaced 15%, 30% and 45% of the diet protein; and sSPC15%, sSPC30% and sSPC45%—diets in which SPC of small particle size (200 μm) replaced 15%, 30% and 45% of the diet protein. The digestibility of nutrients was evaluated for the PBM, GM, cSPC45% and sSPC45% diets, using six dogs per food. The PBM, GM and cSPC45% diets were compared for palatability. Data were submitted for analysis of variance, and the means were compared by polynomial contrasts or Tukey's test (p < .05). The cSPC increased the specific mechanical energy (SME) application, extrusion temperature and pressure linearly, resulting in lower kibble density and higher expansion and starch gelatinization (SG) (p < .01). When comparing the PBM, GM, cSPC45% and sSPC45% diets, higher SME, extrusion temperature and pressure, SG and kibble expansion were verified for the cSPC45% diet (p < .05). The DM, fat and crude protein digestibility were similar among diets. Faecal pH, ammonia and lactate did not differ, demonstrating that the removal of oligosaccharides and soluble non‐starch polysaccharides of SPC produces an ingredient with mostly non‐fermentable fibre. Dogs preferred the PBM to the GM diet (p < .05), but consumed the PBM and cSPC45% foods equally. In conclusion, SPC exhibited good extrusion functionality, favouring kibble expansion and SG, with high digestibility, similar to that of PBM. The removal of soluble compounds from soya beans resulted in an ingredient with low fermentable fibre content, which did not alter faecal formation or characteristics.     

生长调节物质对小豆豆芽营养成分影响和功能性评价

为筛选最适合芽菜培养的小豆品种,以‘白红8号’为试材,设置3种生长调节物质(乙酰水杨酸、乙烯利和6-苄氨基腺嘌呤(6-BA))的各6个浓度(0.0、0.1、0.2、0.3、0.4、0.5 mmol/L;0、20、30、40、50、60 mg/L和0、2、3、4、5、6 mg/L)喷施处理,测定其生物特性(上胚轴长度、上胚轴直径、萌发率、鲜重、干重和产出比)、营养成分(可溶性蛋白和可溶性糖)及抗氧化等特性。结果表明:3种生长调节物质喷施处理都能够提升其营养价值,在乙烯利喷施浓度为50 mg/L,‘白红8号’小豆芽苗菜中各营养成分、酶活性及抗氧化性等均可达到最大值,显著提高了其营养价值。因此,为提高生产中小豆芽苗菜的产量和营养价值,最终确定乙烯利喷施浓度为50 mg/L效果最佳。     

枯草芽孢杆菌YB5对菜豆根腐病菌的抑菌机制测定及应用

腐皮镰孢引起的菜豆根腐病是一种世界性病害,在菜豆生产中危害严重。为对其有效的生物防治,针对菜豆根腐病利用枯草芽孢杆菌进行了拮抗机制及应用的研究。结果表明:YB5能有效抑制菌丝生长、孢子产生和萌发。YB5的无菌滤液对高温敏感。YB5菌液对种子发芽没有抑制作用,且能促进根系的发育。YB5菌液及无菌滤液对菜豆腐皮镰孢根腐病的盆栽均具有较好的防效,YB5菌液防效可达94.6%。     

Soil property differences among high‐ and average‐yielding soya bean areas in Arkansas,USA

Soya bean [Glycine max (L.) Merr] yields >6719 kg/ha (100 bu/ac) have only recently and infrequently been achieved. Quantifying soil property differences between high‐ and average‐yielding areas can help to further identify non‐plant‐related properties contributing to soya bean yield potential. The objective of this study was to evaluate the effects of region and soil depth on soil property differences between high‐ and average‐yielding areas. In each of the seven regions of the ‘Grow for the Green’ yield contest in Arkansas, prior to or just after harvest in 2014 and 2015, soil samples were collected from the top 20 cm of one contest high‐yield (HY ) area that was in close proximity to an average‐yield (AY ) area. Across all regions and both years, soya bean yields differed (P  <  0.05) between yield areas, averaging 4701 and 5498 kg/ha in AY and HY areas, respectively. Averaged across soil depth and years, numerous soil properties differed (P  <  0.05) between HY and AY areas within at least one of seven regions. Total soil C content was at least 20.2% greater in the HY than in the AY area in three of seven regions. Extractable soil P content was, on average, 19.4 kg/ha greater in HY than in AY areas in three of the seven regions. Results from this study have the potential to help producers better understand soil properties that contribute to or hinder achieving ultra‐high (>6719 kg/ha) soya bean yields.     

不同播期夏播小豆产量性能动态指标与光温水效应

为探讨光、温、水等气象因子对夏播小豆产量的影响，达到合理利用气象资源、进一步挖掘小豆增产潜力的目的，以中晚熟小豆品种花小豆（V₁）和中早熟品系德红5261（V₂）为材料，设T₁（6月17日）、T₂（6月22日）、T₃（6月27日）、T₄（7月2日）和T₅（7月7日）5个播期，形成不同的光、温、水生长环境，对夏播小豆产量性能指标和光、温、水因子效应及气象因子资源量在小豆生育前期与后期的比值（分配率）进行测定和分析。结果表明，小豆产量、单株荚数和单株粒重随播期推迟先增加后逐渐降低，各播期的大小依次为：T₂>T₁>T₃>T₄>T₅，品种间产量差异极显著，V₂>V₁，每荚粒数和百粒重受播期影响较小；随着播期的推迟，小豆的生育天数、平均叶面积指数、总光合势逐渐减小，但收获指数相应增加。光、温、水因子对产量性能指标有明显的正负调节效应，V₁生育前期有效积温与产量、平均叶面积指数、生育天数、总光合势和平均作物生长率呈极显著正相关，与收获指数和平均净同化率呈极显著负相关；生育前期降水量与单位面积荚数呈极显著正相关；生育前期日照时数与平均叶面积指数、总光合势和平均作物生长率呈极显著正相关，与平均净同化率呈极显著负相关；生育后期有效积温与平均作物生长率呈显著正相关；生育后期日照时数与总光合势呈显著正相关。V₂生育前期有效积温与产量、单位面积荚数、平均叶面积指数、总光合势和平均作物生长率呈极显著正相关，与收获指数呈极显著负相关；生育前期降水量与平均叶面积指数和平均作物生长率呈显著负相关；生育前期日照时数与生育天数和总光合势呈极显著正相关，与产量呈显著正相关，与收获指数和每荚粒数呈极显著负相关；生育后期有效积温与平均叶面积指数、生育天数和总光合势呈极显著正相关，与收获指数、每荚粒数和百粒重呈极显著负相关；生育后期降水量与平均作物生长率呈极显著正相关。对气象因子资源量分配与小豆产量进行回归分析，得出不同小豆品种获得最高产量的最佳光、温、水资源量在生育前、后期的比值（分配率）及其组合，V₁为：生育天数1.86、有效积温2.27、降水量49.73、日照时数1.45；V₂为：生育天数1.45、有效积温1.49、降水量1.57、日照时数0.98。在德州地区，夏播小豆选用中早熟品系V₂在6月20日前后播种，生育期内光、温、水资源量的分配率及其组合最佳，可获得较高的产量。     

Cultivar Specific Response of CO2 Fertilization on Two Tropical Mung Bean (Vigna radiata L.) Cultivars: ROS Generation,Antioxidant Status,Physiology, Growth,Yield and Seed Quality

Increasing atmospheric carbon dioxide concentration (CO₂) is an important component of global climate change that will have a significant impact on the productivity of crop plants. In recent years, growth and yield of agricultural crop plants have been shown to increase with elevated CO₂ (EC) and have enticed considerable interest due to variation in the response of crop plants. In this study, comparative response of two mung bean cultivars (HUM‐2 and HUM‐6) was evaluated against EC at different growth stages under near‐natural conditions for two consecutive years. The plants were grown in ambient as well as EC (700 ppm) in specially designed open‐top chambers. Under elevated CO₂, marked down‐regulation of reactive oxygen species (ROS) levels, membrane disruption and activities of superoxide dismutase and catalase were noticed in both the cultivars, but the extent of reduction was more in HUM‐6. As compared to ambient CO₂, EC increased total chlorophyll, photosynthetic rate, growth and yield parameters. Cultivar‐specific response was noticed as HUM‐6 showed higher increase in yield attributes than HUM‐2. Under CO₂ treatment, soluble protein and reducing sugars decreased while total soluble sugars and starch showed an opposite trend. Principal component analysis showed that both the cultivars responded more or less similarly to EC in their respective groupings of physiological and growth parameters, but the magnitude of ROS and antioxidative enzymes was variable. The experimental findings depict that both the cultivars of mung bean showed contrasting response against EC and paved the way for selecting the suitable cultivar having higher productivity in a future high‐CO₂ environment.     

莱豆新品种龙莱1号的选育

征集龙岩市莱豆地方品种13个,按照育种目标进行品种筛选、提纯、繁殖、特征特性观察与栽培技术试验,育成的莱豆新品种龙莱1号具有中熟、品质优、产量高、抗病性较强、适应性广、商品价值高等特点。该文介绍该品种从2003～2010年的选育过程及该品种主要特征特性。     

调亏灌溉对蚕豆需水规律及水分利用效率的影响

在甘肃秦王川灌区通过大田试验研究了苗期调亏灌溉对蚕豆需水规律和水分生产效率的影响.结果表明:调亏处理蚕豆在苗期、拔节期及花荚期需水量减少,叶面积、蒸腾速率和光合速率下降,在鼓粒成熟期则相对增加,作物的总需水量减少.叶面积、蒸腾速率和棵间蒸发减少是调亏灌溉需水量降低的主要原因.调亏灌溉能够延缓鼓粒期叶片衰老,提高光合速率,使光合同化物向籽粒分配的比例增加,提高水分生产效率.     

东北油豆角腐皮镰孢菌根腐病拮抗芽胞杆菌的筛选与鉴定

以东北油豆角腐皮镰孢菌为靶标菌,采用室内平板对峙培养和温室防效测定方法,从发病油豆角根际(围)土壤中筛选拮抗能力强的芽胞杆菌菌株,以期获得腐皮镰孢菌根腐病的生防资源。结果表明:该试验筛选到一株拮抗芽胞杆菌WJ-126,初步鉴定为贝莱斯芽胞杆菌(Bacillus velezensis),在温室人工接种条件下,该菌株对油豆角腐皮镰孢菌根腐病的相对防效可达60.92%。