Estimating spatial mean soil water contents of sloping jujube orchards using temporal stability

Estimating spatial mean soil water contents from point-scale measurements is important to improve soil water management in sloping land of semiarid areas. Temporal stability analysis, as a statistical technique to estimate soil water content, is an effective tool in terms of facilitating the upscaling estimation of mean values. The objective of this study was to examine temporal stability of soil water profiles (0–20, 20–40, 40–60 and 0–60 cm) in sloping jujube (Zizyphus jujuba) orchards and to estimate field mean root-zone soil water based on temporal stability analysis in the Yuanzegou catchment of the Chinese Loess Plateau, using soil water observations under both dry and wet soil conditions. The results showed that different time-stable locations were identified for different depths and the temporal stability of soil water content in 20–40 cm was significantly (P < 0.05) weaker than that in other depths. Moreover, these time-stable locations had relatively high clay contents, relatively mild slopes and relatively planar surfaces compared to the corresponding field means. Statistical analysis revealed that the temporal stability of root zone soil water (0–60 cm) was higher in either dry or wet season than that including both, and soil water exhibited very low temporal stability during the transition period from dry to wet. Based on the temporal stability analysis, field mean soil water contents were estimated reasonably (R² from 0.9560 to 0.9873) from the point measurements of these time-stable locations. Since the terrains in this study are typical in the hilly regions of the Loess Plateau, the results presented here should improve soil water management in sloping orchards in the Loess Plateau.     

Assessing the deposition and canopy penetration of nozzles with different spray qualities in an oat (Avena sativa L.) canopy

Consistent spray coverage that is evenly distributed throughout the canopy is necessary to control pest populations that can negatively affect yield. As applicators are switching to Coarser spray quality nozzles to reduce risk and liability of pesticide spray drift, concerns about efficacy loss are growing. Previous research has indicated that small droplets are the most effective at penetrating through crop canopies, but newer nozzle technologies have improved the effectiveness of larger droplet or Coarser sprays. Research was conducted to assess the canopy penetration of nozzles that produce Coarse, Very-Coarse and Extremely-Coarse spray qualities compared to nozzles that produce Fine and Medium spray qualities. Kromekote collectors were positioned in four configurations in an oat (Avena sativa L.) var. ‘Yarran’ (AusWest Seeds, Forbes, NSW, Australia) crop to quantify the coverage and droplet number densities (droplets cm⁻²) across three application carrier volume rates: 50, 75 and 100 L ha⁻¹. Applications were made in the field in 30 cm tall, tillering oats, with collectors arranged in a randomised complete block design with three replications. The entire study was repeated on the following day. Results showed that droplet number densities were inversely related to the droplet size produced by the nozzles, yet coverage was increased more by application volume rate than droplet size. Thus, both spray drift reduction and improved canopy penetration can be achieved with proper nozzle selection and operation parameters for the control of agronomic pests.     

Soybean yield and yield components as influenced by the single and repeated flaming

Field experiments were conducted to study the impact of single and multiple flaming on crop injury, yield components, and yield of soybean. The goal of this experiment was to determine the number of the maximum flaming treatments which soybean could tolerate without any yield loss. The treatments consisted of a non-flamed control, and broadcast flaming conducted one time (at VC-unfolded cotyledon, V2-second trifoliate, and V5-fifth trifoliate), two times (each at VC and V2, VC and V5, and V2 and V5 stages), and three times (at VC, V2, and V5 stages) resulting in a total of eight treatments. All plots were kept weed-free for the entire growing season by hand hoeing. A propane dose of 50 kg ha⁻¹ was applied with torches parallel to the crop row and at an operating speed of 4.8 km h⁻¹ for all treatments. The response of soybean was measured as visual injury ratings (at 7 and 28 days after treatment – DAT) as well as effects on yield components and yield. Broadcast flaming conducted once (at VC or V5 stage), as well as twice (at VC and V5 stages) exhibited the lowest injury of about 8% at 28 DAT. Any treatment that contained flaming at V2 stage resulted in more than 70% injury at 28 DAT. The highest crop yields were obtained from the non-flamed control (3.45 t ha⁻¹) and the plots flamed once at VC (3.35 t ha⁻¹), V5 (3.32 t ha⁻¹), and two times at VC and V5 (3.24 t ha⁻¹), which were all statistically similar. Soybean flamed at V2 stage had lower yields (1.03 t ha⁻¹ at V2, 0.46 t ha⁻¹ at VC and V2, and 0.38 t ha⁻¹ at V2 and V5). The lowest yields were in soybean flamed three times (VC, V2, and V5 stages), which yielded only 0.36 t ha⁻¹. These results indicate that soybean could tolerate a maximum of two flaming treatments at VC and V5 growth stages per season without any yield reduction.     

Screening of Urfa pepper landraces for resistance to Meloidogyne incognita

Journal of Plant Diseases and Protection - The root-knot nematodes (Meloidogyne spp.) are significant pathogens that affect the yield and fruit quality in pepper cultivars (Capsicum spp.)....     

Bubbleless Aerated Membrane Bioreactor for Ramie Degumming Wastewater Treatment

Through introducing the principle of bubbleless aerated membrane bioreactor, the traditional membrane bioreactor was improved. It could be obtained that the removal efficiency of COD and NH3 - N in bubbleless aerated membrane bioreactor increased 4% and 2% than that in traditional membrane bioreactor, respectively. Adopting bubbleless aeration as reflushing air which not only increased DO in the MBR, but also advanced the oxygen utilization, and the energy consumption decreased as well.     

ASTER遥感数据在矿区生态损害现状监测中的应用

德兴铜矿矿山多年开采对矿区生态环境造成极大的损害,为维护矿区可持续发展,生态损害现状调查尤为重要。利用ASTER数据结合野外实测各类地物反射光谱曲线,利用矿物指数提取矿区重金属和粘土污染;采用差值法提取水体污染状况;采用NDVI彩色密度分割法提取矿区植被污染信息。研究表明,铜矿区生态损害现状甚为严重,利用遥感手段监测矿区生态环境是完全可行的。这为矿区土地复垦与生态修复提供了技术支持和决策依据。     

Latent heat flux over a furrow-irrigated tomato crop using Penman–Monteith equation with a variable surface canopy resistance

The Penman–Monteith (P–M) model with a variable surface canopy resistance (r_c) was evaluated to estimate latent heat flux (LE) or crop evapotranspiration (ET) over a furrow-irrigated tomato crop under different soil water status and atmospheric conditions. The hourly values of r_c were computed as a function of environmental variables (air temperature, vapor pressure deficit, net radiation, and soil heat flux) and a normalized soil water factor (F), which varies between 0 (wilting point, θ_WP) and 1 (field capacity, θ_FC). The Food and Agricultural Organization (FAO-56) method was also evaluated to calculate daily ET based on the reference evapotranspiration, crop coefficient and water stress coefficient. The performance of the P–M model and FAO-56 method were evaluated using LE values obtained from the Bowen ratio system. On a 20 min time interval, the P–M model estimated daytime variation of LE with a standard error of the estimate (SEE) of 46 Wm⁻² and an absolute relative error (ARE) of 3.6%. Thus, daily performance of the P–M model was good under soil water content ranging from 118 to 83 mm (θ_FC and θ_WP being 125 and 69 mm, respectively) and LAI ranging from 1.3 to 3.0. For this validation period, the calculated values of r_c and F ranged between 20 and 114 s m⁻¹ and between 0.87 and 0.25, respectively. In this case, the P–M model was able to predict daily ET with a SEE of 0.44 mm h⁻¹ (1.1 MJ m⁻² d⁻¹) and an ARE of 3.9%. Furthermore, the FAO-PM model computed daily ET with SEE and ARE values of 1.1 mm h⁻¹ (2.8 MJ m⁻² d⁻¹) and 5.2%, respectively.     

Estimation irrigation water requirements with derived crop coefficients for upland and paddy crops in ChiaNan Irrigation Association,Taiwan

Field experiments were performed at the HsuehChia Experimental Station from 1993 to 2001 to calculate the reference and actual crop evapotranspiration, derived the crop coefficient, and collected requirements input data for the CROPWAT irrigation management model to estimate the irrigation water requirements of paddy and upland crops at the ChiaNan Irrigation Association, Taiwan. For corn, the estimated crop coefficients were 0.40, 0.78, 0.89 and 0.71 in the initial, crop development, mid-season and late-season stages, respectively. Meanwhile, the estimated crop coefficients for sorghum were 0.44, 0.71, 0.87 and 0.62 in the four stages, respectively. Finally, for soybean, the estimated crop coefficients were 0.45, 0.89, 0.92 and 0.58 in the four stages, respectively. With implementation of REF-ET model and FAO 56 Penman–Monteith method, the annual reference evapotranspiration was 1268 mm for ChiaNan Irrigation Association.In the paddy fields, the irrigation water requirements and deep percolation are 962 and 295 mm, respectively, for the first rice crop, and 1114 and 296 mm for the second rice crop. Regarding the upland crops, the irrigation water requirements for spring and autumn corn are 358 and 273 mm, respectively, compared to 332 and 366 mm for sorghum, and 350 and 264 mm for soybean. For the irrigated scheme with single and double rice cropping patterns in the ChiaNan Irrigation Association, the CROPWAT model simulated results indicate that the annual crop water demands are 507 and 1019 mm, respectively, and the monthly water requirements peaked in October at 126 mm and in January at 192 mm, respectively.     

Management of declining groundwater in the Trans Indo-Gangetic Plain (India): Some options

The average productivity of rice–wheat sequence is quite impressive in the Trans Indo-Gangetic Plain (India) but these gains are over-shadowed due to declining groundwater, particularly in the areas, where groundwater quality is either good or marginal. The groundwater decline can be reversed through artificial groundwater recharge and by adopting suitable land and water management practices. Groundwater recharge is found technically feasible through vertical shafts conducting water from the ground surface directly to aquifers, after it has been passed through a sand-gravel filter. The recharge rate through this system is almost equal to a shallow cavity/filter well yield (about 11 l/s) and its cost is estimated at about INR 10/100 m³ (1 US$ = 45 INR). Further study in the Kaithal and Karnal districts of Haryana for stabilizing watertable within 6–7 m, which permits continuous use of shallow tubewell technology, indicated that the rice area could be supported at 60% of cultivable command area (CCA) and wheat between 65 and 80% of CCA with the existing management practices. The cultivation of wheat crop is sustainable in larger area, mainly due to its medium water requirement, salt resistance characteristics and consistent market demand resulting in assured returns. There is a possibility of supporting rice at a higher level, if part of the area (up to 10%) is left fallow and used for rainwater conservation and recharge. The fallow area may be subsequently put under early rabi (winter) crops like mustard, gram and other pulses. The effect of varying irrigation and fallowing would increase 23% equivalent wheat yield by changing land and water management practices. The analysis further indicated that the adoption of proposed irrigation management practices might stabilize watertable at desired level of 6–7 m in 10–15 years in high (3–4 m), 5 years in medium (5–10 m) and 40 years in deep (>10 m) watertable areas.     

Salt tolerance analysis of chickpea,faba bean and durum wheat varieties: II. Durum wheat

Seven varieties of durum wheat (Triticum turgidum), provided by ICARDA, were tested in a greenhouse experiment for their salt tolerance. Afterwards two varieties, differing in salt tolerance, were irrigated with waters of three different salinity levels in a lysimeter experiment to analyse their salt tolerance.The characteristics of the salt tolerant variety compared to the salt sensitive variety are:

• -a shorter growing season and earlier senescence;
• -a higher pre-dawn leaf water potential;
• -a stronger osmotic adjustment;
• -a better maintenance of the number of productive stems per plant.

Salt tolerance of durum wheat corresponds with drought tolerance because the tolerance is caused by earlier senescence and stronger osmotic adjustment, both reducing the transpiration of the plant.