Soil pH,organic matter,and nutrient content change with the continuous cropping of <Emphasis Type="Italic">Cunninghamia lanceolata</Emphasis> plantations in South China

Purpose

Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) is an important native tree species in China. Consecutive cropping traditionally occurs in Chinese fir plantations (CFPs), but this practice has resulted in productivity declines in subsequent rotations. This study was designed to better understand the change of soil properties in the continuous cropping CFPs.

Materials and methods

We investigated soil pH, soil organic matter (SOM), and nutrient contents in different soil layers and in rhizosphere soil (RS) and non-rhizosphere soil (NRS) under CFPs of different ages and in different rotations.

Results and discussion

In the upper (0–20 cm) soil layer, soil pH decreased, while SOM increased, beneath mature CFPs with consecutive rotations. Total nitrogen (TN), available potassium, and available phosphorus contents in the upper soil layers did not differ significantly with consecutive rotations. Soil pH in RS was significantly lower than in NRS under mature plantations of the third rotation. Soil organic matter, TN, and available nitrogen did not differ between RS and NRS. Available phosphorus in RS was consistently lower than in NRS, and was highly deficient in the third rotation.

Conclusions

We conclude that no severe soil nutrient degradation occurred in the continuous cropping CFPs examined in this study, with soil acidification and phosphorus deficiency being two primary problems observed.

     

Effect of storage regimes on pectolytic enzymes,pectic substances,internal conductivity and gel breakdown in cold stored ‘Songold’ plums

Summary

Plums (Prunus salicina cv. Songold) were cold stored according to a single-temperature regime comprising 28 d at ?0.5°C, and a dual-temperature regime comprising 10 d at ?0.5°C followed by 18 d at 7.2°C. After cold storage, the plums were ripened for 8 d at 10°C. Pectolytic enzyme activity, pectic composition, internal conductivity and gel breakdown were determined at seven stages during storage and ripening. Although not exposed to chilling temperatures prior to harvest, approximately 10% of the plums exhibited gel breakdown at harvest, indicating that the disorder cannot be classified solely as a cold-storage chilling disorder. The higher temperatures of the dual-temperature regime resulted in higher polygalacturonase activity than with the single-temperature fruit. Consequently, protopectin degradation and the concomitant production of water- soluble pectins were greater in the dual-temperature fruit. Single-temperature storage resulted in higher pectinmethylesterase activity during the latter stages of storage and during ripening. Increases in temperature after 10 d and 28 d in dual- and single- temperature fruit, respectively, were associated with significant increases in the viscosity of water-soluble pectins, internal conductivity and gel breakdown. The significant positive correlation between internal conductivity and gel breakdown suggested that membrane integrity is closely associated with development of gel breakdown.     

Forcing vine regrowth and shifting fruit ripening in a warm region to enhance fruit quality in ‘Cabernet Sauvignon’ grapevine (Vitis vinifera L.)

Summary

In warmer regions, winegrapes ripen their fruit during the hottest portion of the growing season, producing wines of high pH, low acidity, less intense colour, and a less complex flavour. Experiments were conducted in a commercial vineyard of ‘Cabernet Sauvignon’ at Fresno, CA, USA in 2009, and in 2010, to determine if vines could be forced to enhance fruit quality. Forcing was conducted by hedging growing shoots to six nodes and removing summer laterals, leaves, and primary clusters between 14 – 70 d after anthesis in late-May, June, and July. Vines grown under conventional practices were used as controls. Forcing in June shifted fruit ripening from the hot (July and August) to the cool (October through early-November) portion of the growing season, a period with more hours at lower, more favourable temperatures. Fruit from the forced crop had smaller berries, a lower pH, higher acidity, and higher contents of anthocyanins, tannins, and total phenolics, compared with non-forced fruit. The yield and vigour of forced vines were comparable to, or slightly lower than, control vines. The best forcing treatment consisted of hedging growing shoots to six nodes and removing summer laterals, leaves, and primary clusters. Our study demonstrates the potential of forcing to address the detrimental effects of high temperatures on fruit quality in warmer regions of winegrape production.     

Impact of short-term intake of red wine and grape polyphenol extract on the human metabolome

Red wine and grape polyphenols are considered to promote cardiovascular health and are involved in multiple biological functions. Their overall impact on the human metabolome is not known. Therefore, exogenous and endogenous metabolic effects were determined in fasting plasma and 24 h urine from healthy male adults consuming a mix of red wine and grape juice extracts (WGM) for 4 days in a placebo-controlled, crossover study. Syringic acid, 3-hydroxyhippuric acid, pyrogallol, 3-hydroxyphenylacetic acid, and 3-hydroxyphenylpropionic acid were confirmed as the strongest urinary markers of WGM intake. Overall, WGM had a mild impact on the endogenous metabolism. Most noticeable were changes in several amino acids deriving from tyrosine and tryptophan. Reductions in the microbial metabolites p-cresol sulfate and 3-indoxylsulfuric acid and increases in indole-3-lactic acid and nicotinic acid were observed in urine. In plasma, tyrosine was reduced. The results suggest that short-term intake of WGM altered microbial protein fermentation and/or amino acid metabolism.     

Therapy, control and prevention of flea allergy dermatitis in dogs and cats

This article reviews contemporary concepts underlying the design of control strategies for the management of flea allergy dermatitis in dogs and cats. The limitations of palliative symptomatic approaches are noted, as is the fundamental requirement to differentiate simple pulicosis from true hypersensitivity. In the latter case, eradication of fleas from the affected animal and its surroundings has to be an essential aim. The different biological properties offered by modern chemotherapy are defined and the range of techniques for applying active compounds to the animal and its environment described. Factors for consideration when formulating control strategies and selecting chemotherapeutic agents are discussed in the context of the complexities of the flea life-cycle, the host-parasite relationship and client concerns.     

Plasma, tissue, and urine carnitine concentrations in healthy adult cats and kittens

Mean carnitine concentrations [( carnitine]) were higher (P less than 0.05) in adult cats than in kittens for skeletal muscle (total and free carnitine), myocardium (free carnitine), and urine (total and free carnitine). The free/total carnitine ratio was lower (P less than 0.05) in kittens than in adults for liver, myocardium, and urine. Carnitine concentrations were similar between genders in kittens, but in adult cats, [carnitine] in plasma (total, free, and esterified carnitine) and liver (total and free carnitine) were higher (P less than 0.05) in female than in male cats. Total and free plasma [carnitine] were correlated to total and free liver [carnitine], respectively. Skeletal muscle [carnitine] was not correlated to plasma [carnitine]. Correlations in [carnitine] between plasma and myocardium, kidney, or urine were inconsistent.     

Influence of alterations in heart rate on echocardiographic measurements in the dog

M-mode echocardiograms were recorded from 10 conscious, clinically normal dogs at various heart rates during atrial pacing. Heart rate was recorded as cycle length (seconds), and measurements were made only during sustained 1:1 atrial-to-ventricular conduction. In all dogs studied, there was a significant (P less than 0.01) positive correlation of left ventricular internal chamber dimension in diastole and systole to cycle length. Also, there was positive correlation between these left ventricular dimensions and the square root of cycle length, which predicted a plateau in dimensional changes as cycle length increased. Echocardiographic shortening fraction and left ventricular and septal wall thickness measurements did not change consistently during pacing. We concluded that left ventricular chamber dimensions in the dog may be significantly affected by alterations in heart rate.