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981.
The California Current System (CCS) is an eastern boundary current system with strong biological productivity largely due to seasonal wind‐driven upwelling and transport of the California Current (CC). Two independent, yet complementary time series, CalCOFI ichthyoplankton surveys and sampling of southern California power plant cooling‐water intakes, have indicated that an assemblage of predominantly cool‐water affinity fishes spanning nearshore to oceanic environments in the southern CCS has declined dramatically from the 1970s to the 2000s. We examined potential oceanographic drivers behind this decline both within and north of the CalCOFI survey area in order to capture upstream processes as well. Empirical orthogonal function (EOF) analyses using output from a data‐assimilative regional ocean model revealed significant relationships between the fish time series and spatial patterns of upwelling, upper ocean heat content and eddy kinetic energy in the CCS. Correlation and linear regression analyses indicated that the declining trend in fish abundance was correlated with a suite of factors: reduced offshore and increased inshore upwelling; a long term warming trend combined with more recent interannual variability in ocean temperature; weaker eddy kinetic energy north of Point Conception (35°N), potentially indicating reduced transport of the California Current (CC); increased influence of the California Undercurrent (CUC); and a decline in zooplankton displacement volume across the southern CCS. Understanding how changes in oceanography affect fish populations will offer insights into managing fisheries in a changing climate.  相似文献   
982.
To evaluate the impact of temporal variation of primary productivity on the recruitment of Japanese sardine (Sardinops melanostictus) in the Sea of Japan, the phenology of sea surface phytoplankton abundance was estimated from 8 day multiple satellite (SeaWiFS, MODIS‐Aqua, MERIS, and VIIRS) derived sea surface chlorophyll (SSChl) a concentrations from January 1998 to December 2015. Because relationships between SSChl a and in situ chlorophyll a concentrations were significantly different among periods based on the satellite combinations used, maximum and minimum SSChl a concentrations of 1 year were relativized as 1 and 0, respectively. Spatio‐temporal variation of relativized SSChl a concentrations was determined by using empirical orthogonal function (EOF) analysis. Scores in the first EOF mode denoted the basin‐scale variations of SSChl a concentrations in the Sea of Japan, and the major peak from the end of February to the end of May displayed the spring bloom. The logarithm of recruitment per spawner (LNRPS) for sardine was positively affected by delays in the start and end dates of the spring phytoplankton bloom. The delay of the date of the lowest sea surface temperature contributed to the delay of the end of the spring bloom during the period 1998–2015 and elevated the LNRPS during the period 1982–2015. Sardine spawns in the southern Sea of Japan from April to May, hence, delays of the spring bloom prolonged its overlap with sardine larval periods, and thus improved the recruitment of Japanese sardine in the Sea of Japan.  相似文献   
983.
Depth and seasonal trends in the biological condition and recruitment of the red shrimp (Aristeus antennatus) have been analyzed over the slope to 2,233 m in the western Mediterranean. The best biological condition of A. antennatus (gonadosomatic index [GSI]) for mating and spawning occurred at 800–1,300 m in summer, in areas deeper than the fishing grounds distributed between 500 and 800 m. Females moved shallower to feed on the upper slope during periods of water‐mass homogeneity (autumn–winter), increasing their hepatic gland weight (hepatosomatic index [HSI]). Females moved downslope (800–1,100 m) to spawn (high GSI) during periods of water mass stratification (late spring–summer). The HSI of females decreased with depth down the slope in autumn, after the reproductive period. Small juveniles were distributed deeper than 1,000 m, associated with high near‐bottom O2 levels, low turbidity and high C:N in sediments, implying favorable trophic conditions. This confirms the importance in studying the biology of deep‐sea species over their entire depth range. The progressive warming and increasing salinity of deep Mediterranean waters could provoke a decrease of dissolved O2 that would affect the life cycle of A. antennatus.  相似文献   
984.
The suitability of two agglomerated commercial microdiets (“Gemma micro®” and “O.range®” from now on called diet A and diet B) as a starter feed was tested on larvae of European whitefish (Coregonus lavaretus). Two strains (Baltic and Alpine) were tested in a 60‐day experiment under ambient cold‐water conditions (average 7.6 ± 1.9°C). The experiment was carried out in 400‐L PVC tanks with a stocking density of 5,000 larvae per tank. Samples were removed weekly to determine growth, survival and feed acceptance, in addition to water quality. Striking differences between the feeds and different strains were observed. For one diet, growth and survival were distinctively higher in strain 1 compared to strain 2, where it was invariably low with both diets. For the second diet, growth and survival in strain 1 were also low and similar to strain 2. Feed acceptance in strain 1 was found higher compared to strain 2. Final weights were significantly different with strain 1 being heavier; however, in terms of relative growth rate, no differences between strains were found. Strong differences in the performance in terms of growth, survival and feed acceptance of different strains of European whitefish became apparent. Furthermore, the rearing of larvae exclusively on standard agglomerated commercial microdiets under cold‐water conditions is possible, but not every microdiet is suitable.  相似文献   
985.
In recent years, more and more attentions have been paid to the development and application of probiotics in aquaculture, and viable probiotics have been extensively studied, while rare information was available about inactivated probiotics in aquaculture. Therefore, in this study, a feeding trial was designed to investigate the effect of dietary supplementation of heat‐inactivated probiotic Bacillus clausii DE5 on growth performance, immune response and key immune genes expression in head kidney and intestine in grouper Epinephelus coioides. Fish were fed for 60 days with control diet (C) and two experimental diets containing 1.0 × 108 CFU/g live (T1) and heat‐inactivated (T2) B. clausii DE5, respectively. The probiotic treatments did not affect the final weight, weight gain (WG) and specific growth rate (SGR) of E. coioides at days 30 and 60 (> .05), while both heat‐inactivated and live B. clausii DE5 significantly decreased the feed intake and feed conversion ratio (FCR) at day 60 (< .05). Serum lysozyme activity and complement C3 level in the two probiotic treatments were significantly higher than those in the control (< .05). The lysozyme activity and complement C3 level at day 60 were significantly higher than those at day 30 (< .05), while no significant interaction effect between diet and administration date was observed. Moreover, the heat‐inactivated B. clausii DE5 significantly improved the expression of TLR5, pro‐inflammatory cytokines (IL‐8 and IL‐1β) and TGF‐β1 in head kidney and intestine (< .05), while the live probiotic did not show any significant effect on the expression of these key immune‐related genes in head kidney and intestine. These results indicate that dietary supplementation of heat‐inactivated B. clausii DE5 effectively improved feed utilization and both the local and systemic immune responses of E. coioides.  相似文献   
986.
Four isocaloric‐isonitrogenous diets containing 0, 50, 100 and 190 g/kg corn protein concentrate (CPC) as replacement for dietary fish meal were fed to Nile tilapia Oreochromis niloticus fingerlings for 8 weeks. Tilapia growth parameters were not significantly (p > .05) different in fish fed diets with 0, 50 and 100 g/kg CPC and found to be superior compared to those fed on 190 g/kg CPC. Fish dressing ratios and body composition were similar among all treatments. The electron microscope indicated that the stomach size of control fish was slightly smaller and the wall was thinner while the stomach of the fish fed all other levels of CPC undergone a remarkable size increase and their walls were thicker after feeding diets with CPC. Total aerobic bacterial and coliform counts were significantly decreased in fish intestine when fed diets with 100 and 190 g/kg CPC compared with fish fed diets with 0 g/kg or 50 g/kg CPC. This study indicates that it is possible to replace up to 534 g/kg of dietary fish meal in tilapia fingerlings using 100 g/kg of CPC without any negative effect on fish growth and proximate body composition.  相似文献   
987.
Roasted coffee powder (RCP; Coffea arabica) is usually used as a beverage for human but there are few attempts to use it as a natural feed supplement in fish diets. In this study, common carp, Cyprinus carpio L., (11.8 ± 0.09 g) were reared in zinc (Zn)‐containing water at concentrations of 0.0 or 5.0 mg/L and cosupplemented with 0.0 or 1.0 g RCP/kg diet for 6 weeks to investigate effects of RCP supplementation, Zn exposure and their interaction on fish performance, biochemical variables, antioxidant activity and Zn bioaccumulation in whole fish body. Fish growth and feed intake were significantly affected by RCP supplementation, Zn toxicity and their interaction. However, fish fed a RCP‐supplemented diet did not exhibit better performance than those fed the RCP‐free diet and both diets produced higher fish performance than the Zn‐toxicated fish. It is noticed that RCP supplementation to Zn‐toxicated fish enhanced their growth, and feed utilization as compared to Zn‐toxicated fish alone. Fish fed control and RCP‐enriched diets showed no significant differences in biochemical variables, which were significantly altered due to waterborne Zn toxicity. Moreover, Zn reduced significantly; meanwhile, RCP supplementation increased significantly superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx) activities. Notably, Zn exposure could reduce fish growth and antioxidant activity and increase Zn deposition in whole fish body. And RCP intake could enhance the antioxidant activity exerting a protective effect against Zn toxicity, thereby reducing Zn bioaccumulation in whole fish body.  相似文献   
988.
An 8‐week feeding trial was conducted to investigate the effect of dietary selenium (Se) on feed intake, weight gain and antioxidant activity in juvenile grass carp (11.2 ± 0.03 g). Six Se levels (0.13, 0.41, 0.56, 1.12, 2.18 and 4.31 mg/kg) of semi‐purified diets were assayed in triplicate. The maximum weight gain, specific growth rate and feed intake were obtained in fish fed with 1.12 mg Se/kg diet. Hepatic glutathione peroxidase activity was markedly increased when dietary Se ≤1.12 mg/kg diet and reached a plateau when dietary Se ≥1.12 mg/kg diet. Hepatic superoxide dismutase and serum catalase activities in juvenile grass carp fed with 0.56, 1.12 and 2.18 mg Se/kg diets were all significantly higher than those in the other groups. The malondialdehyde content in liver and serum was firstly decreased and then increased with increasing dietary Se content, and the lowest content was observed in fish fed with 1.12 mg Se/kg diet. With the increase in Se level, the activities of serum alanine aminotransferase and aspartate aminotransferase were reduced. In addition, serum alkaline phosphatase activity and albumin content were highest in fish fed with 1.12 mg Se/kg diet. This study indicated that both the Se deficiency and excess of Se caused negative effect on the oxidative stress in juvenile grass carp and suggested that the health‐giving concentration of dietary inorganic Se was 1.12 mg/kg diet. Moreover, based on the broken‐line regression analysis of weight gain, the optimal concentration of dietary inorganic Se was 0.83 mg/kg for juvenile grass carp.  相似文献   
989.
A 12‐week feeding trial was conducted to evaluate the effects of replacing fishmeal (FM) with soybean meal (SBM), rapeseed meal (RM) and cottonseed meal (CSM) on growth, feed utilization and body composition of juvenile hybrid sturgeon Acipenser baerii ♀ × Acipenser schrenckii ♂ (initial body weight, 8.63 ± 0.24 g). Five isonitrogenous and isoenergetic diets were formulated as follows: a control diet (FM60) containing 600 g/kg FM and four other diets (FM45, FM30, FM15 and FM0 containing 450, 300, 150 and 0 g/kg FM, respectively) where protein from FM was substituted by a mixture of SBM, RM and CSM. Fish fed FM0 and FM15 had poorer growth performance, feed utilization, apparent digestibility coefficients of dry matter, protein, lipid and gross energy, and fed FM0 had poorer hepatosomatic index and survival compared with the fish fed FM60. The whole body lipid in fish fed FM0 was significantly higher than that in fish fed FM60 and FM15. This study indicates that 300 g/kg of FM can be replaced with a mixture of SBM, RM and CSM in the diet of juvenile hybrid sturgeon without compromising growth performance, feed utilization and body composition.  相似文献   
990.
A feeding trial was conducted for 8 weeks to evaluate the effects of supplemental phytic acid (PA) on the apparent digestibility and utilization of dietary amino acids (AAs) and minerals in juvenile grass carp. Five experimental diets consisted of graded levels of PA (0.2, 4.7, 9.5, 19.1 and 38.3 g kg?1, named as P0, P5, P10, P20 and P40). Triplicate groups of fish (initial weight, 22.37 ± 0.16 g) were fed twice daily (08:00 and 16:00 h). The crude protein content in whole body significantly (< .05) decreased in fish fed with 19.1 and 38.3 g PA kg?1 diet. Supplemental PA (>4.7 g kg?1) significantly reduced the apparent digestibility coefficient (ADC) of AAs (Asp, Thr, Ser, Glu, Gly, Ala, Cys, Val, Met, Ile, Leu, Phe, Lys, Pro, His and Arg) and the ADC of minerals (P, Ca, Mg, Zn, Cu, Fe and Mn) in grass carp. The contents of minerals (P, Ca, Mg and Zn) in whole body and bone were also found to be significantly reduced in dietary PA > 4.7 g kg?1, while the bone ash, serum Alkp and Zn contents were found to be significantly decreased when the PA supplementation level was above 9.5 g kg?1, and the contents of serum Ca and Mg were found to be markedly altered in higher PA‐supplemented groups. The results indicated that supplemental PA decreased the apparent digestibility and utilization of AAs and minerals, and thus reduced the feed utilization of grass carp, suggesting that the level of total PA should be below 4.7 g kg?1 in grass carp diet.  相似文献   
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