Evaluation of aluminium, manganese, copper and selenium effects on human islets amyloid polypeptide hormone aggregation

Islet amyloid formation causes destruction of insulin-producing beta-cells of the pancreas. The subsequent lack of insulin leads to increased blood and urine glucose. In this research, the fluorimetric assay was used to examine the effects of aluminium and some nutritionally essential trace elements including, manganese, copper and selenium on amyloid formation of human peptide of amylin under near-physiological circumstances. Results obtained from in vitro study showed that after 120 h incubation by shaker incubator in 37 degrees C, copper and selenium at 8 microM inhibited amylin 8 microM from amyloid fibril formation by 22.1 and 11.3%, respectively (p<0.05) while the similar values of either aluminium and manganese promoted the formation of beta-pleated sheet structure by 19.3 and 13.2% respectively (p<0.05). If islet amyloid is cytotoxic to beta-cells then copper and selenium may be able to protect these cells against degeneration in diabetic patients especially in type 2 diabetes mellitus.     

Growth response and fatty acid composition of rainbow trout (Oncorhynchus mykiss) fry fed diets containing different levels of soybean and egg lecithin

We investigated the effect of soybean and chicken egg lecithin on the growth performance, fatty acid profile and body composition of rainbow trout fry. Seven isonitrogenous and isolipidic diets were prepared by replacing 0, 2, 4 and 6 % soybean and egg lecithin instead of soybean oil in diets. Trout fry with initial average weight 120 ± 4.08 mg were randomly distributed in twenty-one 90-L tanks. Triplicate groups (165 fish per tank) of fry were fed to visual satiation at six meals per day for 40 days. Incorporation of 2 and 4 % egg lecithin led to increase in final weight, specific growth rate and weight gain compared with control group. Also, 4 % soybean lecithin had moderate effects on growth performance of fry. The fatty acid compositions of fry were influenced by dietary fatty acid. Fish fed egg lecithin showed higher amount of monounsaturated fatty acid than soybean lecithin and control groups. Fry fed soybean lecithin had significantly higher levels of polyunsaturated and n-6 fatty acid than egg lecithin and control groups. Soybean and egg lecithin induced higher amount of highly unsaturated fatty acid in lecithin groups compared with control group. The lipid and ash content of whole-body tissues were positively affected by percentages of soybean and egg lecithin in the diets. So 6 % soybean and egg lecithin induced higher amounts of lipid and ash body content. The results of our study indicated that dietary egg lecithin had growth-promoting effect, and rainbow trout fry had moderate lecithin requirement (at least 2 % as fed).     

Effects of Frying-Chilling-Reheating on the Lipid Content and Fatty Acid Composition of Cultured Sturgeon (Huso huso,Beluga) Fillets

Slices of Huso huso were fried, chilled, and then reheated to evaluate for the changes in lipid characteristics. The total lipid content of raw sample was 3.09 g/100 g which consists of 29.1 g/100 g saturated fatty acids (SFAs), 42.554 g/100 g monounsaturated fatty acids (MUFAs), and 28.126 g/100 g polyunsaturated fatty acids (PUFAs). In fried samples, levels of C18 fatty acid groups, MUFAs, PUFAs, and n6/n3 ratio increased while SFAs, EPA, and DHA content decreased. Upon chill storage, C18:2 fatty acid and n6/n3 ratio decreased while n3 fatty acids increased slightly. Free fatty acid (FFA) decreased after frying, but peroxide value (PV) increased with subsequent decrease at chilled condition.     

Essay of Different Extraction Procedures in Capelin Fish Meal for Biogenic Amine Determination by HPLC

This study assesses the effects of different extraction procedures of biogenic amines in capelin fish meal with different concentrations of trichloroacetic acid (TCA) for their determination by high performance liquid chromatography (HPLC). No significant differences were noted between the use of TCA at 7.5 and 10% for the extraction of biogenic amines in E1 and E3 extraction, except for tyramine. The extraction using 7.5% TCA in one step and centrifugation (E1) was a simple and rapid method. This extraction seems to be the most suitable for the extraction of amines in these kinds of samples, compared to the other methods tested. The biogenic amine that presented the highest levels in the fish meal studied was cadaverine (208–226 mg/kg), followed by putrescine and histamine (164–173 and 44–46 mg/kg, respectively). Biogenic amine levels were low when compared to the toxic levels observed in these kinds of products.     

Influence of soil properties and burial depth on Persian oak (<Emphasis Type="Italic">Quercus brantii</Emphasis> Lindl.) establishment in different microhabitats resulting from traditional forest practices

In seasonally dry environments such as the Zagros woodlands (Iran), severe drought stress and lack of appropriate management practices can cause failure of oak afforestation or reforestation. We investigated the effect of soil properties and burial depth on Persian oak (Quercus brantii Lindl.) establishment in different microhabitats resulting from traditional forest practices. Four microhabitats that were based on forest structure were considered for oak acorn seeding: (1) inside old sprout clumps (ISPC); (2) under the canopy of tall trees (UCTT); (3) outside the canopy of tall trees and sprout clumps; and (4) near recent stumps or sprout clumps. Acorns were seeded at two depths (2 and 5 cm), and seedling survival and growth variables were recorded for 4 years, together with soil chemical and biological attributes. Stepwise discriminant analysis showed that a combination of total soil nitrogen, cation exchange capacity, available phosphorus and potassium, litter depth, microbial quotient, metabolic coefficient, substrate-induced respiration and earthworm abundance was the best variables to characterise the microhabitats. With the exception of pH, bulk density and soil texture, these variables were higher in UCTT and ISPC than in the other microhabitats. Seedling emergence and survival were greater at a seed depth of 5 cm than at 2 cm. Seedling height and shoot, root and leaf biomasses were higher in the UCTT microhabitat compared to the other microhabitats and correlated positively with soil nutrients contents and most of the soil biological variables but negatively with soil bulk density. This study emphasised the role of microhabitats in creating a “canopy effect” producing favourable physical, chemical and biological soil conditions. In particular, large oak trees form islands of fertility and therefore are of key importance for successful seedling establishment in forests subjected to intense human activities.     

Isomeric enhancement of davanone from natural davana oil aided by supercritical carbon dioxide

The chemical nature of davanone isolated from natural davana oil via packed column preparative supercritical fluid chromatography with a carbon dioxide-based mobile phase has been defined. Analyses used to characterize davanone included nuclear magnetic resonance spectroscopy, optical rotation, mass spectrometry, headspace solid-phase microextraction, enantiomeric purity via gas chromatography (GC), and GC-coupled olfactometry. For comparison, natural davana oil was subjected to the same types of measurements. The enriched davanone sample was nearly 100% optically pure. This indicates that fractionation of the davana oil with supercritical fluids at near room temperature had little effect on the optical integrity of the sample.     

Reducing resin content and board density without adversely affecting the mechanical properties of particleboard through controlling particle size

Density and resin content are two factors that have a signifi- cant effect on the production cost of wood composite. However, particle size affects resin content and density, which suggests that the interaction of these three factors can be manipulated to reduce the board density and resin content of particleboard without adversely influencing its mechani- cal properties. Some mathematical functional forms based on resin con- tent, board density and slenderness ratio were regressed and an appropri- ate form was chosen. According to analysis of the results using SHA- ZAM 9 software, the exponential function best fit the experimental data. Finally, "indifference curves" of mechanical properties were illustrated and analyzed. The results indicated that negative effects of density or resin content reduction on mechanical properties could be compensated for by controlling particles’ slenderness ratio. Interestingly, increases in slenderness ratio compensated for the negative effects of decreases in resin content or board density on module of rupture (MOR) and module of elasticity (MOE). Moreover, this "compensation ratio" intensified as resin content or density decreased and/or as the MOR or MOE increased. On the other hand, reduction in slenderness ratio indicated a comple- mentary effect on reducing internal bond (IB) strength, a result of de- creases in resin content or density. Moreover, this "complementary ratio" was intensified as resin content or density decreased and/or as IB strength increased.     

Stability of performance in lentil (Lens culinaris Medik) genotypes in Iran

The development of genotypes, which can be adapted to a wide range of diversified environment, is the ultimate goal of plant breeders in a crop improvement program. In this study, several stability methods were used to evaluate the genotype by environment interaction (GE) in 11 lentil (Lens culinaris Medik) genotypes. The genotypes were evaluated for grain yield at 4 different locations for 3 years in semi arid areas of Iran. The testing locations have different climatic and edaphic conditions providing the conditions necessary for the assessment of stability. A combined analysis of variance, stability statistics, rank correlations among stability statistics and yield stability statistic were determined. Significant differences were detected between genotypes and their GE interactions. Different univariate stability parameters were used to determine stability of the studied genotypes. The level of association among the parameters was assessed using Spearman's rank correlation. The different stability statistics which measured the different aspects of stability was substantiated by rank correlation coefficient. Rank-correlation coefficients between yield and some stability parameters were highly significant. Genotypes mean yield (Mean) was significantly correlated to the Lin and Binns stability parameter PI (r = 0.93^{* *}í) and desirability index Di (r = 0.89^{* *}í). A principal component analysis based on rank correlation matrix was performed for grouping the different stability parameters studied. In conclusion, based on most stability parameters, the genotypes G2, G5 and G9 were found to be the most stable. Results from rank correlation and principal component analysis showed that the stability variance (σ_i ²) was strongly correlated with Wricke's ecovalance, stability parameters of Plaisted and Peterson, and Plaisted.     

阿拉伯胶和香精油对香蕉及番木瓜贮藏过程中炭疽病及品质的控制效果

严格控制由刺盘孢属(Colletotrichum spp.)真菌引起的炭疽病对减少热带水果工业的经济损失十分重要。本文主要研究了阿拉伯胶(GA)(10%)、柠檬香草精油(LG)(0.05%)、肉桂精油(CM)(0.4%)及其复合组分在试验条件下对离体与活体香蕉和番木瓜炭疽病菌的抑制活性。结果表明,0.05%的LG和0.4%的CM对于引起香蕉和番木瓜炭疽病的两种病原菌Colletotrichum musae和Colletotrichum gloeosporioides分别具有抑制活性;单独GA处理并未表现出抑菌活性,但将0.05%LG、0.4%CM与10%GA混合处理则具有较大的抑菌活性;在各处理中,以PDA培养基中加入10%GA及0.4%CM的处理对C.musae和C.gloeosporioides这两种病原菌抑制活性最显著,对于两种病原菌菌丝生长抑制率分别为73.4%和70.0%,对孢子萌发抑制率分别为88%和85%。活体试验结果也表明,10%GA结合0.4%的CM处理具有最佳的作用效果,对C.musae和C.gloeosporioides的抑制方面表现出较强的增效作用,对人工接种的香蕉和番木瓜炭疽病导致的腐烂抑制率分别为80%和71%。品质评价的试验结果也表明,10%GA结合0.4%CM的涂膜处理具有良好效果,果实失重率、硬度、可溶性固形物和可滴定酸含量的变化均表明该处理可显著推迟果实的成熟。上述结果表明,10%阿拉伯胶结合0.4%肉桂精油处理可以作为控制诸如香蕉和番木瓜等常见热带水果采后炭疽病的生物杀菌剂。