The effect of management protocols for juvenile carp (Cyprinus carpio) culture on life history responses of a zooplankton food source, Moina micrura (Kurz.)

Three systems of carp (Cyprinus carpio) culture (live food system, manured system, and control system) were used to examine environmentally dependent life history characteristics of zooplankton, Moina micrura. Twelve culture tubes with one neonate of M. micrura per tube and covered by nylon bolting cloth of 75 μm mesh size were suspended in situ in each culture system. Each culture tube was examined daily to evaluate life history patterns. Time to first reproduction ranged from 4 to 7 days in the control and manured systems and 3 to 5 days in the live food system. Mean longevity, net reproductive rate, average generation time, as well as total offspring production per female, were distinctly higher for the live food system than for the manured or control systems. Interactions between chemical oxygen demand, dissolved oxygen, phosphate levels and primary productivity resulting in optimal conditions were responsible for large variations in life history characteristics of M. micrura among the culture systems.     

Endocrine disruption and metabolic changes following exposure of Cyprinus carpio to diethyl phthalate

Diethyl phthalate (DEP) enter into aquatic environment from industries manufacturing cosmetics, plastic and many commercial products and can pose potential fish and human health hazard. This experiment evaluated effects of DEP in adult male (89 g) common carp (Cyprinus carpio) by exposing them to fractions of LC₅₀ (1/500-1/2.5) doses with every change of water for 28 days. Vitellogenin induction metabolic enzymes, somatic indices and bioaccumulation were studied on 7th, 14th, 21st and 28th day. The 96th hour LC₅₀ of DEP in fingerlings was found to be 48 mg/L. Compared to control, except increase (P < 0.01) in alkaline phosphatase activity (EC 3.1.3.1) and liver size, there was decrease (P < 0.01) in activity of acid phosphatase (EC 3.1.3.2), aspartate aminotransferase (EC 2.6.1.1), alanine aminotransferase (EC 2.6.1.2) and testiculosomatic index following exposure to 1, 5 and 20 ppm DEP. Significant (P < 0.01) dose dependant vitellogenin induction was observed with exposure of fish to 0.1, 1 and 5 ppm DEP. The bioaccumulation of DEP in testis, liver, brain, gills and more importantly in muscle tissues of fish increased significantly (P < 0.01) with increase of dose from 1 to 5 ppm. Significant interaction (P < 0.01) of dose and duration of exposure indicated that exposure period of a week to two was sufficient to bring about changes in quantifiable parameters studied. Fish exposed to 20 ppm DEP became lethargic and discolored during onset of the 4th week. This is the first report describing metabolic changes and vitellogenin induction following exposure of C. carpio to DEP dose that is as low as 1/500th fraction of LC₅₀.     

Bacillus thuringiensis cry1Ab gene confers resistance to potato againstHelicoverpa armigera (Hubner)

Summary Helicoverpa armigera is one of the important insect pests adversely affecting the yield of potatoes in India. A synthetic gene encoding the insecticidal crystal protein (Cry1Ab) ofBacillus thuringiensis (Bt) has been introduced into five genotypes of potato usingAgrobacterium tumefaciens. Southern analysis of DNA from transgenic plants confirmed the integration and copy number of the transgene. Double-antibody quantitative sandwich ELISA analysis demonstrated high levels of Cry1Ab protein expression in transgenic plants. Insect bioassays on the leaves of transgenic plants showed considerable protection against the larvae ofH. armigera in terms of leaf area consumed and larval weight reduction.     

Rice bran lysolecithin as a source of energy in broiler chicken diet

1. Rice bran lysolecithin (RBL) was evaluated in broiler chicken diets. In the first experiment, RBL was included in diet at 0, 0·5, 2, 8 and 32?g/kg and fed to 250 broiler chickens from 0 to 42?d of age. In the second experiment, RBL was fed at 0, 25 and 50?g/kg diet to 405?day-old broiler chickens until 21?d of age, while during the finisher phase (22–35?d of age) chickens receiving each concentration of RBL were given all three concentrations of RBL in a 3?×?3 factorial manner. The diets were isocaloric.

2. Body weight, food consumption and food conversion efficiency were unaffected by feeding RBL, while the weight of pancreas increased at ≥2?g/kg of RBL in diet (experiment 1). In experiment 2, body weight was greater in the chickens receiving RBL at either 25 or 50?g/kg (21?d) and 50?g/kg (35?d of age). At 21?d of age, food consumption was greater at 25 or 50?g RBL/kg diet, while food conversion efficiency improved with 50?g RBL/kg diet.

3. Fat digestibility increased with RBL at 32?g/kg (experiment 1) and ≤25?g/kg (experiment 2). Rice bran lysolecithin increased ready to cook weight at 50?g/kg during starter phase and decreased abdominal fat at 25 and 50?g/kg during finisher phase (experiment 2). Liver and meat fat content were not affected.

4. It is concluded that lysolecithin from rice bran oil could be used as energy supplement in broiler chicken diet.     

Microbial Biomass and Activity in a Laterite Soil Amended with Municipal Solid Waste Compost

The dynamics of soil quality indicators, such as microbial biomass-C, soil respiration, and urease and acid phosphatase activities, in a laterite soil (Typic Haplustalf ) amended with different doses of Calcutta municipal solid waste compost (MSWC) were studied over 120 days of incubation at 30 °C under 60 % soil water holding capacity. The parameters were found to increase with the increase in doses of MSWC. Soil microbial biomass-C (MBC) and soil respiration activity reached peak values at 30 days of incubation and then gradually decreased up to 120 days of incubation. Urease and acid phosphatase activities showed peak values at 60 and 90 days of incubation, respectively. The increase in soil enzyme activities with the fall in MBC suggested that the release of enzymes was associated with lysis of microbial cells at the end of their life cycle. There was no indication of any detrimental effect on soil quality indicators of application of MSWC to soil.     

Distribution and organization of different cells lining the olfactory epithelium of the Indian minor carp, Labeo bata (Hamilton 1822): a light and scanning electron microscopic analysis

The olfactory epithelium of adult Labeo bata (Hamilton) has been studied by light and scanning electron microscopy. The oval shaped olfactory rosette consists of 26 to 28 primary lamellae arranged on both side of the median leaf like raphe. The middle dorsal portion of the lamellae is provided with linguiform processes. This linguiform process is occupied by sensory epithelium and characterized by the presence of two types of receptor cells, ciliated and with microvillous cells. The apical and basal part of the olfactory lamellae are covered with non-sensory epithelium. The non-sensory epithelium is made up of stratified epithelial cells and mucous cells. The surface of the non-sensory epithelium is represented by stratified epithelial cells which are provided with unbranched microridges arranged in a concentric whorl. Variations in the cellular organization in the sensory and non-sensory olfactory epithelium have been highlighted in reference to the olfactory sense of the fish concerned.     

Effect of Dietary Supplementation with Achyranthes aspera Seed on Larval Rohu Labeo rohita Challenged with Aeromonas hydrophila

Abstract

Larval rohu Labeo rohita were fed four different diets: three of the diets contained Achyranthes aspera (prickly chaff-flower) seeds at 0.10% (D1), 0.25% (D2), or 0.50% (D3); the fourth diet was a control diet (D4; no A. aspera supplementation). After 70 d, the rohu were injected intraperitoneally with live Aeromonas hydrophila. Mortality of fish was recorded for 7 d. In the D4 group, the first mortality was observed within 12 h of exposure, whereas in the D1–D3 treatment groups, mortality was first observed at 24 h postexposure. In the D4 group, 50% of fish died within 72 h of exposure, whereas in the D3 group, 10–15% mortality occurred between 72 and 84 h. The cumulative mortality rate was 50% for D4, 40% for D1, 35% for D2, and 15% for D3. Total tissue protein level in the larvae was higher for the D2 and D3 groups than for the other groups. Glutamic oxaloacetic transaminase, glutamate pyruvate transaminase, and thiobarbituric acid reactive substance levels were significantly lower in D3 larvae than in the other groups, whereas lysozyme and nitric oxide synthase levels were significantly higher in D3 larvae compared with the other groups. Dietary supplementation with A. aspera seeds at the 0.50% level provided protection against oxidative stress, prevented tissue damage, and enhanced disease resistance in rohu larvae.

Received December 26, 2011; accepted May 7, 2012     

Phytotransformation of Phorate by <Emphasis Type="BoldItalic">Brassica juncea</Emphasis> (Indian Mustard)

Over 5 days, Brassica juncea removed 54% of the highly toxic insecticide phorate from the medium with the formation of phorate sulfoxide in small quantity. The loss of phorate from the medium followed first-order kinetics. The half-life of phorate disappearance from water decreased by ~4.5-fold in the presence of B. juncea. Mild phorate phytotoxicity was evident from the elevated activities of the antioxidative enzymes like glutathione-disulfide reductase, glutathione S-transferase, superoxide dismutase, and catalase in the plants. Nevertheless, the ubiquitous antioxidative peroxidase was not significantly increased, nor the total glutathione content, due to phorate exposure. Phosphotriester bond hydrolysis and glutathione S-transferase-mediated conjugation seemed to be the key reactions for phorate metabolism by B. juncea. From the limited information available, for the first time, a tentative mapping of phytotransformation pathways was performed.