Organic substance metabolism during seed germination ofPinus bungeana

The metabolism of fats, proteins and carbohydrates and change of enzyme of seeds ofpinus bungeana during the germination were conducted by the methods of gas-liquid chromatography, flow injection, colorimetric analysis of spectrophotometer, to provide theoretical basis for seeds dormancy, germination and storage of seeds of forest tree. The results indicate that (1) carbohydrates were first utilized during germination of seed ofpinus bungeana; (2) stored substances in seeds began to decompose quickly after radicale broke through seed coats; (3) the activity of enzymes in the seeds does not always coincides with the increase or decrease in quantity of its responsible substance during germination of the seed. Changes in stored substance relate to metabalism of other metabolism of other materials and the use of hydrolysates.     

番茄果实采后一氧化氮处理对活性氧代谢的影响

 以番茄品种‘百利’为试材, 研究了NO处理对其采后活性氧代谢的影响。结果表明: NO处理可推迟果实呼吸和乙烯高峰的出现, 抑制O·₂ 和H₂O₂ 的累积, 保持了贮藏后期SOD、CAT、POD、APX 较高的活性以及GSH和AsA含量的较高水平, 延缓了MDA含量和膜相对透性的升高, 降低膜脂过氧化程度, 延缓了果实衰老。     

果寡糖对猪粪便细菌群作用下L-色氨酸代谢的影响

本试验研究了果寡糖对猪粪便细菌群作用下L -色氨酸代谢的影响。将 10 % (W/V)粪水厌氧分装于无菌瓶中 ,分成 4组 :1组 (对照 )添加 2 5 0 μmol/LL -色氨酸 ;2～ 4组 :分别在对照组的基础上添加 0 .5 % ,1.0 %和 1.5 %果寡糖。 38℃、厌氧培养。在培养期的不同时间点 (0 ,2 ,4 ,6 ,8,12 ,18,2 4h)分别从各瓶中取 1mL培养液 ,分析各培养液中吲哚类物质含量。培养 2 4h后 ,分析各培养液中细菌学指标和pH。结果表明 :含L -色氨酸的体外培养液中添加 0 .5 % ,1.0 %和 1.5 %果寡糖 ,培养 2 4h后 ,使粪臭素浓度、吲哚 - 3-乙酸峰值和pH值均显著降低。添加1.0 %和 1.5 %果寡糖显著降低色氨酸降解率和粪臭素相对产率 ,显著提高吲哚相对产率 ,显著降低梭菌和大肠杆菌数 ,显著增加双歧杆菌和总厌氧菌数。     

代谢调节剂对嫩枝扦插繁殖成活率的影响及其机理

  研究了红栌、樱桃砧木和石榴嫩枝扦插过程中, 喷施MHS代谢调节剂对其插条成活率、生根率和保绿时间的影响, 及其叶片中可溶性糖、可溶性蛋白质、叶绿素含量和SOD活性的变化。结果表明,MHS对扦插难、易生根植物生长均有明显促进作用。对红栌插条而言, 经生根剂浸根并喷施MHS后插条的成活率和生根率均最高, 与清水对照相比分别提高了895173%和735172% , 保绿时间延长了28185 d。插条的可溶性糖、可溶性蛋白质和叶绿素含量随处理天数的增加而呈增高趋势, 且均高于浸根处理的对照组。SOD活性在处理初期活力有所下降, 后期明显增强。由此可见, MHS是通过对插条生理生化代谢的调控来提高其成活率的。     

芒果蒂腐病菌对芒果采后乙烯释放和ACC含量的影响

测定芒果蒂腐病菌(Botryodiplodia theobromae)对芒果果实乙烯代谢的影响,结果表明:B.theobromae在芒果果肉培养基上不产生乙烯,但是B.theobromae代谢活动能诱导芒果果肉中产生大量的1-氨基环丙烷-1-羧酸(ACC),导致芒果快速释放乙烯,随着发病程度增加和贮藏期延长,乙烯释放速率快速增加。高浓度乙烯使芒果果肉快速软化,在25℃条件下,果实在发病后3～5 d就完全腐烂。     

放牧气候环境因素对泌乳母羊消化代谢的影响

试验选取6只内蒙古细毛羊健康泌乳母羊，分别于泌乳前期（Ⅰ、Ⅱ期）、泌乳中期（Ⅲ期）和泌乳后期（Ⅳ期），采用消化代谢、气体能量代谢等试验方法，运用灰色关联度分析法，探讨放牧条件下主要气候因素（气温、气湿、风速）对母羊不同泌乳期营养物质消化代谢的影响。结果表明，在本试验条件下，试验羊产热量受风速影响最大，机体能量存留量受气温影响最明显，而来食量、消化率、N存留量及总能代谢率等项指标与空气湿度关系最密切。     

光照处理对冬虫夏草单孢菌株生长代谢的影响

为了探究光照处理对中国被毛孢生长代谢的影响,通过分离单子囊孢子获得单孢菌株,并对该菌株进行光照处理。观察记录光照处理30 d后菌落和菌丝形态的变化,测量菌落鲜质量、干质量以及分生孢子量,通过比色法检测甘露醇、多糖、尿素和多酚4种代谢物含量的变化,并通过UPLC检测腺苷含量的变化。结果表明,光照处理后中国被毛孢菌落形态发生显著变化;菌落鲜质量显著低于黑暗处理组,干质量无明显差异;菌丝的延伸被抑制并出现扭结现象;分生孢子数量显著高于黑暗处理组;多糖和尿素含量均显著低于黑暗处理组;甘露醇和多酚含量无显著变化;腺苷含量显著高于黑暗处理组。     

Metabolic effects of changes in the dietary protein: carbohydrate ratio in eel (Angilla anguilla) and trout (Oncorhynchus mykiss)

The metabolic consequences of the isoenergetic replacement of dietaryprotein by carbohydrates (CHO) were compared in studies of European eel andrainbow trout. Diets with 45/20, 37/30, 29/40 and 21/50 percentprotein/carbohydrate were assessed during a 12-week experiment. The CHO sourcewas pre-gelatinized corn starch. Fish of initial average weight 45gwere fed to satiation twice daily. Weight-gain and feed-efficiency data weregenerally better in trout than in eel, presumably because trout digestibilitycoefficients for protein and energy were higher than in eel. In both species,regardless of physiological differences in digestion and absorption, feedintakeand nutrient digestibility were lower when dietary CHO was higher, but theinter-species differences decreased with increasing dietary CHO.Pyruvate kinase activity (PK) in trout was not affected by dietary CHO content,while blood-glucose and liver-glycogen levels significantly rose withincreasingdietary CHO. In contrast, blood-glucose levels appeared to be regulated ineels,perhaps by an accelerated glycolysis rate, revealed by changes in PK.Gluconeogenic activity was inhibited in trout fed a diet containing20–30%CHO, while in eels this activity was not inhibited by dietary replacement ofprotein by carbohydrate. Liver glucose 6-phosphate dehydrogenase activity(G6PDH) was inhibited in trout fed increasing dietary CHO, whereas in eelsG6PDHoperated at a high rate regardless of dietary composition. These results mayindicate that eels have a better capacity for metabolising high-CHO/low-proteindiets than do trout.     

Effects of dietary substitution of soya bean meal for fish meal on consumption, growth, and metabolism of juvenile giant freshwater prawn, Macrobrachium rosenbergii

A 42‐day study was conducted where prawns (0.32 g) were fed diets where 0, 20, 50, 75 and 100 g (100 g)^?1 of fish meal was replaced by soya bean meal (SBM). Feed intake was not significantly affected by inclusion of SBM, while specific growth rate and conversion efficiency decreased with increasing dietary SBM. Standard metabolic rate was significantly affected by dietary soya bean level, and was the highest in the 75 g (100 g)^?1 SBM group. Carcass dry matter, crude fat and energy value declined with increasing SBM inclusion. SBM, without supplementation of amino acids or other additives, was not suitable as a major protein source in freshwater‐prawn diets.     

Effect of dietary protein:energy ratio on intake, growth and metabolism of juvenile green abalone Haliotis fulgens

Juvenile green abalone Haliotis rufescens were grown under laboratory conditions at 21±1 °C and fed formulated diets consisting of different protein:energy ratios (mg protein/kcal), 62, 74, 85, 100, 108, for 60 days. The level of crude protein ranged from approximately 26% to 44% while the energy content remained constant at about 4.1 kcal g⁻¹. Growth ranged from 3.63 to 12.33 mg day⁻¹. The growth of abalone fed the 100 and 108 diets was significantly greater than that of each of the other diets. Protein efficiency ratio increased as the dietary protein content increased except for the T108 diet (44% crude protein). Abalone apparently consume food to satisfy an energy requirement. Caloric expenditure due to metabolism was estimated for abalone fed diets with protein ratios of 62, 85, 100. Energy loss due to respiration did not vary appreciably among abalone fed the different diets. The proportional distribution of dietary energy into fecal, digestible, growth, and metabolic energy was estimated for abalone fed these diets. Apparent dry matter digestibility was among the lowest for abalone fed the 100 P:E diet, but growth of abalone fed this diet was significantly higher than that of each of the other treatments except the 108 diet. Unexplained energy loss to achieve balance ranged from 7% to 28.5%, some of which is probably due to differential mucus and ammonia production. Results suggest a potential for the reduction of both dietary protein and lipid without causing any adverse effects on the growth response.