Essential Factors and Sustainable Development of Green Agriculture

This paper discussed the definition and essential factors of green agriculture, including green ecological environment, green material energy input, application and the popularization of green agricultural technology, the green behavior of worker, green policy regulations guarantee, fund support, supply and the production of green agriculture products, as well as the concept of green agriculture, structural mechanism and function. And finally existing problems in present green agriculture and five suggestions of green agricultural sustainable develonment were proposed.     

Effect of Low Night Temperatures on Photosynthetic Activity of the Maize Seedlings (Zea mays L.)

Night chilling (5 °C) subsequently lowered photosynthetic intensity in the leaves of maize seedlings at 20 °C through an increase in leaf diffusive resistance brought on by lower tissue water content in morning hours. A more significant increase in leaf diffusion resistance was observed when soil temperature was lowered than in the case of lower air temperature.
The unfavorable effect of soil and air cooling temperature on photosynthesis was limited by air saturated with water vapour. However, as a result of lowering the night temperature from 5 °C to 1 °C, the efficiency of the protective influence of higher atmospheric humidity was decreased. This demonstrates that the participation of factors unrelated to plant water status in inhibiting photosynthesis increases with lower night temperatures.
An additional reason for inhibited photosynthesis following cool nights was a decrease in chlorophyll accumulation, below 50 μg per 1 cm² of leaf area.     

Studies on mutlispecific resistance of gastrointestinal nematodes to benzimidazoles on dairy-goat farms

Multispecific resistance to benzimidazoles was studied in three selected farms. These farms had bred dairy goats for more than 15 years. The helminths were introduced with the goats at the establishment of the farms which afterwards remained isolated. Nematode resistance could then be related to their own management practices. Faecal egg count tests and egg hatch assays were performed to assess intensity of resistance. The generic (infective larvae in faecal cultures) and specific richness (adult worms) were assessed. The resistant species were Trichostrongylus colubriformis, Teladorsagia circumcincta, Haemonchus contortus and Oesophagostomum venulosum. Faecal egg count reduction tests and egg-hatch assays did not match exactly. Faecal larval counts after treatments gave a distorted picture of multispecific resistance: Haemonchus and Oesophagostomum were very largely over represented. The number of species found in the three farms was relatively low compared with other reports in goat farms of the area. This reduction of diversity might also be due in part to characteristics of breeding management and history (use of permanent pasture and introduction of goats at the establishment of farm).     

超氧化物歧化酶

本文就超氧化物歧化酶的种类、分布、结构、活性部位、催化机理、纯化、活力测定、理化特性等方面作了介绍,并叙述了它的研究动向和发展前景。     

平面铰链四杆机构基本类型的尺寸条件

本文讨论了平面铰链四杆机构三种基本类型(曲柄摇杆机构、双曲柄机构和双摇杆机构)存在的尺寸条件。     

农业科技成果转化存在的问题分析（II）

在以往研究中国农业科技成果转化现状的基础上,研究了制约农业科技成果推广的因素。就农民方面来讲主要为:农民对科技成果的转化吸纳程度;利益机制因素;农业的风险性和不确定性因素;技术市场的不完善因素;农民的经营理念方面的因素以及农民的文化素质偏低等因素。以便采取相应的对策措施。     

企业家生成机制的博弈分析

研究了在企业家生成过程中,企业家之间由于行为的互动性而引起的均衡结果的变化,以及均衡结果的协调,达到帕累托最优的问题.     

甘肃地方苜蓿农家品种脯氨酸积累能力与抗旱性的研究

本文依据“脯氨酸维持积累时间”和“脯氨酸维持积累量”指标评介了四个甘肃地方苜蓿农家品种的抗旱能力。结果表明:敦煌苜蓿的抗旱能力高于会宁、秦安、灵台苜蓿,其中会宁苜蓿居二,灵台苜蓿抗旱性最差。这一抗旱排序与叶片相对含水量及气孔指标所得到的结果相一致。证明了“脯氨酸维持积累时间”和“脯氨酸维持积累量”可以作为首蓿抗旱性的鉴定指标。     

披碱草和野大麦及其杂种苗期抗旱性研究

在室内人工模拟干旱条件,测定了干旱胁迫下披碱草和野大麦及其杂种幼苗的相对含水量、细胞膜透性、游离脯氨酸含量的变化。结果表明,干旱胁迫下亲本披碱草幼苗的组织相对含水量下降的幅度最低,细胞膜受害最轻,游离脯氨酸积累的最多,相对生长率最高,表现出很强的抗旱性。亲本野大麦幼苗的组织相对含水量下降的幅度最大,细胞膜受害最重,游离脯氨酸积累的最少,相对生长率最低,抗旱性弱。杂种F1幼苗的保水能力、细胞膜受害程度和游离脯氨酸积累能力、相对生长率均介于双亲之间,亦即其抗旱能力大于野大麦而小于披碱草,表现为双亲的中间型。正、反交对杂种F1的抗旱能力没有明显影响。