Direct and Residual Contributions of Symbiotic Nitrogen Fixation by Legumes to the Yield and Nitrogen Uptake of Maize (Zea mays L.) in the Nigerian Savannah

Field experiments were conducted to determine the direct and residual contributions of legumes to the yield and nitrogen (N) uptake of maize during the wet seasons of 1994 and 1995 at the University Farm, Abubakar Tafawa Balewa University, Bauchi, Nigeria, located in the Northern Guinea savannah of Nigeria. Nodulating soybean, lablab, green gram and black gram contributed to the yield and N uptake of maize either intercropped with the legumes or grown after legumes as a sole crop. Direct transfer of N from the nodulating soybean, lablab, green gram and black gram to the intercropped maize was 24.9–28.1, 23.8–29.2, 19.7–22.1 and 18.4–18.6 kg N ha^–1, respectively. However, the transfer of residual N from these legumes to the succeeding maize crop was 18.4–20.0, 19.5–29.9, 12.0–13.7 and 9.3–10.3 kg N ha^–1, respectively. Four years of continuous lablab cropping resulted in yields and N uptake of the succeeding maize crop grown without fertilizer N that were comparable to the yields and N uptake of the succeeding maize crop supplied with 40–45 kg N ha^–1 and grown after 4 years of continuous sorghum cropping. It may therefore be concluded that nodulating soybean, lablab, green gram and black gram may be either intercropped or grown in rotation with cereals in order to economize the use of fertilizer N for maize production in the Nigerian savannah.     

Influence of ventral fixation techniques on atlantoaxial joint fusion in canine models with dens partial resection

We evaluated the completeness of bony fusion of the atlantoaxial joint (AAJ) through polymethylmethacrylate fixation (PMF) and atlantoaxial plate fixation (APF) using six canine models with dens partial resection. In both groups, the hydroxyapatite content at the AAJ was measured up to 7 months postoperatively using quantitative computed tomography. Histological assessment revealed fibrous fusion in the PMF group. Meanwhile, in the APF group, only one dog achieved fibrous fusion, whereas the remaining three showed bony fusion. To our knowledge, this study was the first to evaluate AAJ fusion histologically after PMF and APF. The present study demonstrates that PMF and APF may stabilize the AAJ without clinical complications. Therefore, PMF and APF are clinically useful fixation methods for atlantoaxial instability.     

生物固氮细菌的应用

分类论述了生物固氮细菌在农业作物上、生态环境的保护上、动物消化道的固氮作用,同时分析和评价了生物固氮的研究和应用前景。     

碳纳米管的酸化处理对碳纳米管/聚氨酯复合材料微观结构及性能的影响

对多壁碳纳米管进行酸化处理,并采用原位聚合法制备了碳纳米管/聚氨酯复合材料。利用X射线光电子能谱分析(XPS)、电子扫描显微镜(SEM)、动态力学分析(DMA)研究了碳纳米管酸化与否对复合材料性能的影响。结果表明,碳纳米管经酸化处理后产生了羧基,碳纳米管的原位加入使得复合材料的储存模量和玻璃化转变温度都有所提高,而且经过酸化的碳纳米管对聚氨酯材料的改性要比未酸化碳纳米管对聚氨酯材料的改性效果更为显著。     

低碳经济下绿色证券市场资源配置研究

随着经济高速发展,高耗能、高污染的问题日益严重,通过绿色证券资源配置可以达到低碳、环保的目的。该文分析了绿色证券市场的资源配置模式,并对中国绿色证券市场的现状进行了分析;最后从上市条件、制度和立法等方面对提高绿色证券市场资源配置效率提出了具体的对策。     

西方国家碳税收入使用政策比较及其启示

碳税收入使用政策是西方国家碳税制度设计的一项重要内容，其主要基于税收中性原则，将税收收入或投资于环保节能项目，或以税式支出方式降低纳税人负担，确保碳税收入的循环，实现节能减排的目标。在我国碳税制度设计的构想中，应借鉴西方国家税制经验，结合本国现实情况，科学合理地设计碳税收入使用政策，确保碳税调节功能的充分发挥，将碳税发展成培育战略性新兴产业的重要政策工具之一。     

陕西省几种黄土性土壤钾吸附固定动力学研究

采用平衡法研究了陕西省 4种黄土性土壤钾吸附固定的动力学性质。结果表明 :1黄土性土壤不同土类钾吸附固定量、吸附固定速度及平衡时间差异很大。土娄 土粘化层和黑垆土埋藏腐殖质层的钾吸附固定量约为耕层的 2倍 ,陕南黄褐土的钾吸附固定量仅次于 土娄 土粘化层 ,黄绵土的钾吸附固定量最小 ;2供试土壤不同时段的钾吸附固定速度随时间的衰减变化符合 Vt=A Blnt模型 ,衰减速率因土类而异 ;3供试土壤钾吸附固定过程符合 Elovich方程和一级扩散方程 ;4供试土壤钾吸附固定过程分为快、中、慢三个阶段或快、慢两个阶段 ,快反应约在 4 0 h完成 ,吸附固定钾量达总量的 64 %～ 93 % ,所用时间仅占总时间的 1 2 %～ 4 3 %。     

Relay-intercropping soybean with maize maintains soil fertility and increases nitrogen recovery efficiency by reducing nitrogen input

Optimized nitrogen(N)management can increase N-use efficiency in intercropping systems.Legume-nonlegume intercropping systems can reduce N input by exploiting biological N fixation by legumes.Measurement of N utilization can help in dissecting the mechanisms underlying N uptake and utilization in legume-nonlegume intercropping systems.An experiment was performed with three planting patterns:monoculture maize(MM),monoculture soybean(SS),and maize-soybean relay intercropping(IMS),and three N application levels:zero N(NN),reduced N(RN),and conventional N(CN)to investigate crop N uptake and utilization characteristics.N recovery efficiency and 15N recovery rate of crops were higher under RN than under CN,and those under RN were higher under intercropping than under the corresponding monocultures.Compared with MM,IMS showed a lower soil N-dependent rate(SNDR)in 2012.However,the SNDR of MM rapidly declined from 86.8%in 2012 to 49.4%in 2014,whereas that of IMS declined slowly from 75.4%in 2012 to 69.4%in 2014.The interspecific N competition rate(NCRms)was higher under RN than under CN,and increased yearly.Soybean nodule dry weight and nitrogenase activities were respectively 34.2%and 12.5%higher under intercropping than in monoculture at the beginning seed stage.The amount(Ndfa)and ratio(%Ndfa)of soybean N2 fixation were significantly greater under IS than under SS.In conclusion,N fertilizer was more efficiently used under RN than under CN;in particular,the relay intercropping system promoted N fertilizer utilization in comparison with the corresponding monocultures.An intercropping system helps to maintain soil fertility because interspecific N competition promotes biological N fixation by soybean by reducing N input.Thus,a maize-soybean relay intercropping system with reduced N application is sustainable and environmentally friendly.     

接种根瘤菌对西南地区大豆光合性能和固氮能力的影响

为探讨接种根瘤菌对西南地区大豆固氮能力的有效性,在大田试验条件下,以根瘤菌株 Bradyrhizobium japonicum5038和B. japonicum 5136侵染南黑豆20和南夏豆25,比较两个大豆品种接种后植株的光合特性和叶绿素 含量,考察根瘤数量并测定分析其蔗糖含量、豆血红蛋白含量和固氮酶活性。结果表明：接种后两大豆品种叶片 chla/b值显著下降,叶绿素含量、净光合速率和气孔导度显著增加;根瘤数、单株瘤重、植株地上部和地下部生物量 均显著增加,单个瘤重和根冠比则无显著变化;根瘤内蔗糖含量和豆血红蛋白含量均显著增加,固氮酶活性提高。 不同大豆品种对不同菌株的响应不同,南夏豆25与根瘤菌B.japonicum5136的适配性最好,接种后大豆光合性能和 固氮能力的改善效果明显优于南黑豆20。     

大叶类卷曲形绿茶加工工艺的优化研究

以福鼎大毫茶为原料,以摊放程度、杀青方式、二青方式为因素,进行3因素2水平L4(23)正交试验,从感官品质、生化成分含量、茶汤色度值和滋味化学鉴定得分等品质指标探讨微波杀青、微波二青工艺对大叶类卷曲形绿茶品质的影响。结果表明,微波工艺对提高绿茶"清汤绿叶"品质和滋味鲜爽度有益,能够显著提升卷曲形绿茶的色泽、明亮度、绿度、鲜度和总体品质。综合感官审评结果和品饮习惯,认为卷曲形绿茶的优选工艺流程为:"摊放减重率20%~25%→微波杀青→揉捻→炒二青→搓团提毫→烘干"(即Q4),制出的卷曲形绿茶外形色泽绿润、梗鲜绿,与传统工艺的品质风格迥然不同,香气清纯、滋味鲜爽、汤色绿艳、叶底绿亮均匀。