全文获取类型
收费全文 | 5810篇 |
免费 | 295篇 |
国内免费 | 520篇 |
专业分类
林业 | 277篇 |
农学 | 701篇 |
基础科学 | 225篇 |
587篇 | |
综合类 | 2188篇 |
农作物 | 510篇 |
水产渔业 | 431篇 |
畜牧兽医 | 1441篇 |
园艺 | 142篇 |
植物保护 | 123篇 |
出版年
2024年 | 19篇 |
2023年 | 80篇 |
2022年 | 139篇 |
2021年 | 189篇 |
2020年 | 175篇 |
2019年 | 210篇 |
2018年 | 141篇 |
2017年 | 223篇 |
2016年 | 265篇 |
2015年 | 238篇 |
2014年 | 300篇 |
2013年 | 356篇 |
2012年 | 414篇 |
2011年 | 420篇 |
2010年 | 311篇 |
2009年 | 348篇 |
2008年 | 304篇 |
2007年 | 386篇 |
2006年 | 288篇 |
2005年 | 251篇 |
2004年 | 175篇 |
2003年 | 168篇 |
2002年 | 132篇 |
2001年 | 141篇 |
2000年 | 98篇 |
1999年 | 107篇 |
1998年 | 70篇 |
1997年 | 88篇 |
1996年 | 67篇 |
1995年 | 67篇 |
1994年 | 52篇 |
1993年 | 77篇 |
1992年 | 86篇 |
1991年 | 44篇 |
1990年 | 41篇 |
1989年 | 52篇 |
1988年 | 15篇 |
1987年 | 24篇 |
1986年 | 12篇 |
1985年 | 13篇 |
1984年 | 9篇 |
1983年 | 6篇 |
1982年 | 4篇 |
1981年 | 3篇 |
1980年 | 4篇 |
1979年 | 3篇 |
1978年 | 3篇 |
1977年 | 3篇 |
1976年 | 2篇 |
1962年 | 1篇 |
排序方式: 共有6625条查询结果,搜索用时 15 毫秒
1.
C. Avgoulas L. Bouza A. Koutrou S. Papadopoulou S. Kosmas E. Makridou P. Papastylianou D. Bilalis 《Journal of Agronomy and Crop Science》2005,191(1):1-9
Studies were conducted in four regions of central Greece (Larisa, Karditsa, Livadia, Thiva), to evaluate the productivity and fibre properties (fibre strength and fibre length) of the five most commonly grown cotton cultivars in these regions. The experiments lasted for 6 years (1995–2000). All the characteristics tested were strongly influenced by the factors ‘year’, ‘cultivar’ and ‘region’. Significant cultivar × region, year × cultivar, region × year and cultivar × region × year interactions occurred for all the characteristics studied. The cultivar Alegria had the highest seed‐cotton and lint yield, while Aria had the lowest ones. Both cultivars gave the highest mean lint percentage but the lowest mean boll weight (MBW). Alegria had the lowest fibre strength, while Aria had the highest. The Acala‐type cultivars, Acala SJ2 and Zeta 2, had intermediate seed‐cotton and lint yield, while Vered 171 had high seed‐cotton and satisfactory lint yield. The three cultivars mentioned above had the highest MBW and very good fibre strength. Positive correlation was observed between fibre strength and length. In spite of the fact that mean fibre length was statistically the same in all cultivars, it was influenced by the factor ‘year’, as a result of different weather conditions. The year 1996 was the most unfavourable one for seed‐cotton yield and MBW, because it was characterized by lower than average air temperatures and rather dry conditions for all study sites. The factor ‘region’, a combination of different climatic conditions and cultural practices, influenced significantly all the parameters studied. 相似文献
2.
Long‐term experiments are a classical case of repeated measurements. Traits are measured on the same experimental unit over many years so that correlations arise between the observations made on the same plot in consecutive years. This paper describes the analysis of a three‐crop‐rotation long‐term experiment. We analysed the yields of the crops and the organic carbon content in the topsoil over 30 consecutive years. Several variance–covariance approaches are discussed and the trait‐specific best fit is interpreted. Mixed models are used to describe the structure of the experiment. Both yields and soil organic carbon show a more or less pronounced variance heterogeneity. Especially for yields, the heterogeneity of cycles and years is dominant. The consideration of correlations results in a better model fit in all cases. 相似文献
3.
马尾松胶合板材用材林优良家系生长与物理力学性质的研究 总被引:1,自引:0,他引:1
通过对不同家系马尾松的生长和物理力学性质研究,结果表明,采用经过遗传改良的良种造林,能使马尾松人工林生产力大大提高,从而缩短大径材的培育年限,达到良好的增产效果,提高经济效益.结合材性分析结果,培育优质胶合板材的马尾松优良家系主要有建瓯南雅-24、建瓯川石-3、连城-48、龙岩-61、南平-85、南平-86、连城-50、建瓯川石-4家系. 相似文献
4.
5.
基于改进的PSO进化神经计算进行苹果颜色快速分级 总被引:2,自引:0,他引:2
为克服在苹果颜色分级中存在的速度慢、误差大等缺点,基于再现群智能的粒子群进化算法和神经计算技术,提出了一种新颖、快速的智能分级方法,即首先通过计算机视觉技术获取苹果表面颜色的色度,并提取其特征;然后采用改进的带自适应惯性权值的粒子群优化算法训练神经网络结构,最后用训练好的神经网络进行苹果颜色分级。实际应用表明该方法切实可行且效果显著,不仅分级速度快,而且分级正确率高达98%以上。 相似文献
6.
Ding Wang Young Dal Jang Gregg K Rentfrow Michael J Azain Merlin D Lindemann 《Journal of animal science》2022,100(6)
The study aimed to assess the effects of vitamin E (VE) supplementation and fat source on fatty acid (FA) composition, VE concentrations, and antioxidant capacity in plasma and tissues of pigs fed to a heavy slaughter weight (150 kg). A total of 64 pigs (32 barrows, 32 gilts; 28.41 ± 0.83 kg) were blocked by sex and weight, and randomly assigned to one of eight dietary treatments (n = 8 per treatment) in a 4 × 2 factorial arrangement. Fat sources included corn starch (CS), 5% tallow (TW), 5% distiller’s corn oil (DCO), and 5% coconut oil (CN); VE supplementation levels were 11 and 200 ppm. Five-phase diets were formulated to meet requirement estimates of NRC (2012) and fed to pigs for each period of 25 kg from 25 to 150 kg. Increasing VE supplementation level increased C16:1 (P < 0.05) content but decreased C20:0 (P < 0.05) content in backfat and belly fat, while in liver, it increased C17:0 (P < 0.05) but decreased C18:0 (P < 0.05). Compared to the pigs fed the CS diet, the pigs fed the CN diet had greater (P < 0.05) content of total saturated FA, the pigs fed the DCO diet had greater (P < 0.05) content of total polyunsaturated FA content and iodine value, and the pigs fed the TW diet had greater (P < 0.05) content of total monounsaturated FA in backfat, belly fat, and liver. Plasma VE concentrations increased linearly (P < 0.05) with increasing length of feeding but faster (P < 0.05) in the pigs fed the CN and TW diets compared with the CS and DCO diets within the 200 ppm VE level; the pigs fed the DCO diet had the highest plasma VE concentrations (P < 0.05) from Phase 2 to Phase 5 within the 11 ppm VE level. The VE concentrations in liver and loin muscle (P < 0.05) increased with increasing dietary VE level from 11 to 200 ppm, but it was not affected by dietary fat source. There was no effect of VE supplementation and fat source on antioxidant capacity in plasma and liver except that pigs fed the DCO diet had greater liver SOD activity (P < 0.05) than the pigs fed the CN diet. In conclusion, dietary VE supplementation did not affect FA profile in backfat, belly fat, and liver consistently, while dietary FA composition with different fat sources affected much of the FA profile in backfat, belly fat, and liver. The higher level of VE supplementation increased liver and muscle VE concentrations and dietary fat sources affected plasma VE concentrations differently (P < 0.05), wherein the TW and CN diets increased the VE absorption greater than the DCO diet. 相似文献
7.
8.
9.
There are concerns that genetically modified soybean might threaten the genetic diversity of the wild soybean populations that are distributed in East Asia because genetically modified soybean has no crossing barrier with wild soybean. A simple and effective method to prevent hybridization via pollen flow is spatial separation between the two species because their hybridization occurs only when they grow in close proximity. Therefore, the invasiveness of wild soybean needs to be known in order to secure the appropriate distances. As wild soybean seeds are dispersed mechanically by pod dehiscence, an experiment was conducted in which white sheets were placed on the ground, concentric circles were drawn around the parent plants, and the number of dispersed seeds within each 0.5 m‐wide zone were counted. About 40% of the produced seeds were dispersed and the number of dispersed seeds gradually declined as the distance from the parent plants increased. The model that explained the relationship between the number and distance of the dispersed seeds was produced by using a generalized linear model procedure. More than 95, 99, and 99.9% of the produced seeds stayed within 3.5, 5.0, and 6.5 m after natural pod dehiscence. Knowing these values is useful for evaluating the level of invasive risk by mechanical seed dispersal. The goal of the work is to efficiently and deliberately prevent hybridization by isolating genetically modified soybean fields and wild soybean populations by vegetation management, including weeding and setting up specific‐width buffer zones. 相似文献
10.