陕北与宁夏向日葵蜜蜂授粉技术

蜜蜂授粉是一项高效绿色的农业增产措施。本文以基地草莓、油桃、茄子、辣椒、番茄等设施果蔬进行蜜蜂授粉技术示范,不仅提高了设施果蔬产量,改善了果实品质,满足了人们对农产品的要求;同时减少农民劳动强度和授粉成本,提高农业生产效率,增强了人们对蜜蜂授粉技术必要性的认可度;还大幅度减少了化学坐果激素使用,保证了农产品安全,促进了设施果蔬附加值提升。蜜蜂授粉技术是设施农业实现优质、高效、高产的重要措施之一,在取得经济效益的同时,带来了显著的社会和生态效益,为新疆设施果蔬蜜蜂授粉发展以及养蜂业和设施产业高质量发展打下基础。     

谈蜜蜂授粉群的恢复与复壮技术

蜜蜂授粉是设施农业发展的重要配套措施,但授粉蜜蜂为设施果蔬授粉后蜂群呈下降态势。针对这一普遍现象,结合蜜蜂授粉的实际工作,分析影响蜜蜂增殖的原因,提出其恢复与复壮管理方法与措施。     

谈蜜蜂授粉群的复壮技术

蜜蜂授粉是设施农业发展的重要配套措施,但授粉蜜蜂为设施果蔬授粉后蜂群呈下降态势。针对这一普遍现象,结合蜜蜂授粉的实际工作,分析影响蜜蜂增殖的原因,提出其恢复与复壮管理方法与措施。     

蜜蜂授粉技术产业化的思考

正蜜蜂授粉能够提高作物产量、改善果实品质、降低农药残留,保证农产品安全与消费者利益,蜜蜂授粉技术是有机、绿色、无公害农产品生产的重要技术保障,利用蜜蜂为大田和设施作物授粉,是我国城市"菜篮子"工程建设的重要部分,也是绿色食品工程之一~([1-3])。在农业供给侧改革的大力推动下,推广蜜蜂授粉技术对提升农产品品质,促进行业发展具有重要意义~([4])。     

蜜蜂授粉技术在设施农业生产中的应用研究(上)

设施农业的发达程度是体现农业现代化水平的重要标志之一,而蜜蜂授粉业又是现代化农业的重要组成部分,也是我国下一阶段养蜂业增效的亮点.就设施农业发展的现状及其环境特点,结合蜜蜂生物学特点以及国内外利用蜜蜂为农作物授粉增产的事例,从当前蜜蜂授粉业的发展、制约授粉业发展的主要因素及发展蜜蜂授粉业的对策措施等方面作了一些探讨,总结出一套行之有效的设施农业蜜蜂授粉综合配套管理技术,为应用蜜蜂为设施作物授粉并获得满意的授粉效果奠定理论基础,对广大设施农业生产者、农业和生物科技工作者等从事蜜蜂授粉工作具有指导意义,对今后设施农业的快速健康发展和农民增收增效具有一定的现实意义.     

山东省沂源县果树蜜蜂授粉循环模式

<正>借助设施栽培技术,大力培育反季节果品生产,提早果品上市时间,是提高果品生产经济效益的重要手段。将蜜蜂引入温室,利用蜜蜂为棚内显花作物授粉,不仅能降低人工辅助授粉的费用,而且是大幅度提高作物的座果率和产量,改善果实品质,避免激素污染,为消费者提供安全、优质的绿色农产品,提高温室农业科技含量,推动高效农业发展的高效保障措施。1基本情况山东省沂源县充分发挥平均海拔高、昼夜温差大,空气好、水源无污染的生态高地优势,不断加强农业投入,大力发展设施农业、特色农业、有机农业。全县果品     

通州出入境检验检疫局特邀中国农科院蜜蜂所开展熊蜂主要病虫害检验检疫培训会

<正>近年来,随着现代设施农业的发展和人们对绿色有机果蔬的需求与日俱增,利用蜜蜂、熊蜂等传粉昆虫为农作物授粉已成为生产绿色、有机果蔬的必不可少的技术之一。面对我国巨大的授粉市场潜力,很多国际授粉公司开始向中国大量出口授粉熊蜂。进口熊蜂可能携带病原物和寄生虫等病害并对我国的野生熊蜂的生存等产生潜在威胁,已引起我国相关检疫部门的密切关注。为了提高检疫人员对熊蜂病虫害的了解和检     

浅析中华蜜蜂温室授粉管理技术

随着设施农业的迅猛发展,相应的蜜蜂授粉配套技术也随之发展。针对中华蜜蜂的生理特点及习性,结合温室环境特点,通过温室授粉试验,总结出中华蜜蜂授粉技术在设施农业中的管理措施。其中加强温室的科学管理和中蜂养殖管理是管理措施的重点。     

北京市蜜蜂授粉和病虫害绿色防控集成技术示范推广

<正>长期以来,国内蜂产业的发展和蜂农的收入主要依靠销售蜂蜜、蜂王浆等蜂产品为主,对于蜜蜂为农作物授粉的经济、生态价值未充分挖掘。为贯彻:"蜜蜂授粉的‘月下老人’作用,对生态、农业增产效果似应刮目相看"批示精神,在农业农村部的支持下,北京市植物保护站近年来在设施草莓、番茄等果蔬上大力推广蜜蜂授粉技术,明确不同作物蜜蜂授粉效果、解决蜜蜂授     

云南武定县蜂业发展现状和可持续性发展对策

养蜂业是生态农业和设施农业的重要组成部分，除了直接的蜂产品价值以外，蜜蜂还是自然界中很重要的可以为农作物、果蔬、牧草、中药材等授粉的昆虫，可使农产品的产量和质量大幅度提高，     

Disease and destiny-mystery and mastery

When early people made their appearance, zoonotic infectious diseases were already waiting, but epidemic diseases did not appear in human history until people began to live in large numbers under conditions of close contact, mainly during the last 10,000 years. Disease has decimated urban populations, conquered armies, and disrupted society. The focus here is on (1) the plague of Athens and the Black Death; (2) smallpox, influenza, and rabies; (3) avian influenza prion diseases, and foot & mouth disease; and (4) emerging and re-emerging diseases. All have veterinary public health associations. In Athens, Greece, in 430 BC, when the Spartans ravaged the countryside, hordes crowded into Athens so that orderly movements, space in which to live, and adequate supplies of food became impossible. Crowding of any population fosters disease transmission; chaos and disorder enhance it all the more. Out of northern Egypt came a terrible plague from across the Mediterranean Sea. The identity of the plague of Athens remains unsure, but the well-considered conclusion is Rift Valley Fever, a mosquito borne, viral zoonosis. The Black Death, also called the Plague, raged in Asia for centuries. In 1347, the Black Death was brought by a ship out of Asia to Sicily. The scenes of devastation were repeated throughout Europe, with 90% or more of the people dying in city after city. Influenza, too, has been a cause of periodic human epidemics, but the great pandemic of influenza occurred in the last months of World War I. In the years of highest occurrence, more than half the world's population became clinically infected. If veterinary public health had been born earlier, it could have led to elucidating the epidemiology of influenza and the plagues of Athens, Europe, and Asia. In turn, smallpox had also caused continual tragedy. In 1796, Edward Jenner began to harvest pustules of cowpox from children or infected cows and inject them into susceptible children. In 1980, the World Health Organization declared that smallpox had been eliminated from the world. Rabies, though, still strikes terror. A number of animal diseases, broadly termed emerging and re-emerging diseases, need surveillance because they have the potential to impact human health. From late in 2003 to 2007, the highly pathogenic H5N1 influenza virus in poultry infected at least 121 people and caused 62 deaths in four countries. The prion diseases, too, all have very high numbers in concentrated contacts. To control these diseases, veterinary public health is essential, with diagnosis, epidemiological surveillance, clinical manifestations, and prevention as primary measures.     

奶牛肢蹄病及其防治

简介常见奶牛肢蹄病种类及其症状,从日粮营养、运动场地面结构、环境卫生、饲养管理、遗传育种、疾病管理等方面简析奶牛肢蹄病的病因,并提出相应的预防措施。     

畜禽物种多样性及其保护和利用

文章就我国畜禽物种多样性资源的现状、保护和利用等方面进行阐述,为生态脆弱的喀斯特地区畜牧业可持续发展提供参考。     

马的咽气癖及其防制措施研究进展

在动物的异常行为中以刻板行为最为常见,而咽气癖又是马最常见的口部刻板行为之一。作者就咽气癖在生理方面和心智方面对马体产生的影响、行为基础、诱因的研究进展及常见的防治措施进行综述。     

德国荷兰畜禽产品质量安全交流与启示

2018年岁末,笔者有幸赴德国和荷兰,就畜产品质量安全控制及检测技术等进行了短期交流,收获颇丰,现具体介绍如下。一、交流情况德国面积35.73万平方千米,人口约8175.2万,是欧盟人口最多的国家,农业发达,机械化程度很高。德国的畜牧业以猪、牛、羊和禽类为主,畜牧业产值占农业生产总值的61%。德国虽然农业比重很小,但却是有机农业运动最早的发起国,也是目前世界上有机农产品生产与消费大国。     

Foot and mouth disease and bluetongue: differences and similarities

On 26th of july 2007 a new case of bluetongue was notified in the Netherlands and on 2nd of august 2007 foot-and-mouth disease was diagnosed in Surrey, England, which raised the threat of having both infections simultaniously in one area. Bluetongue and foot-and-mouth disease have a different pathogenesis, but symptoms may resemble each other at a later stage of infection. The pathogenesis and possible clinical symptoms of both infections are discussed and illustrated with pictures.     

广西芒果主要病虫害及其防治

广西是我国主要的芒果生产基地。随着基地建设的发展,芒果病虫害已成为目前栽培管理的主要问题。为此,在调查、研究的基础了介绍了当前芒果生产中常见的病虫害,并提出了防治措施,以期为生产上提供技术参考。     

牛羊焦虫病诊断与防治技术

近几年来,辽宁省牛羊饲养业迅速发展,焦虫病的危害越来越明显,已成为危害牛羊的主要疾病之一。为了提高牛羊焦虫病的防治水平,保证我省牛羊饲养业的健康发展,笔者在参阅文献和同行们诊疗经验的基础上,结合自己的治疗实践,详细阐述了我省牛羊焦虫病近几年的流行特点和诊断防治方法。