Dietary magnesium and urolithiasis in growing calves

The effect of high levels of dietary magnesium (1.4%) alone or in combination with elevated calcium (1.8%) or phosphorus (1.6%) on growth and health of male calves was evaluated during a nine week feeding trial after weaning. Twenty calves were randomly divided into 4 feeding groups consisting of controls, high magnesium, high magnesium and calcium or high magnesium and phosphorus. Elevated dietary minerals caused decreased feed intake and growth rate. Blood urea nitrogen and serum creatinine levels were greatly elevated in calves fed high magnesium or magnesium and phosphorus and serum urea nitrogen was moderately elevated in calves fed high magnesium and calcium. These elevations suggested the occurrence of renal damage as a result of microcrystalline obstruction of renal tubules. Serum magnesium levels were three times normal in calves fed high magnesium or magnesium and phosphorus, but only twice normal in calves fed high magnesium and calcium. High dietary magnesium resulted in a significant depression in blood calcium level. This effect was somewhat overcome by additional dietary calcium Three calves fed the high magnesium diet and two calves fed the high magnesium and phosphorus diet developed urinary tract obstruction. The chemical composition of uroliths recovered from these calves was calcium apatite. Elevated dietary magnesium has been shown to be a cause of urolithiasis in growing male calves. Additional dietary calcium, but not phosphorus, appears to protect calves against urolithiasis induced by elevated dietary magnesium.     

Substitution of dietary calcium chloride for calcium carbonate reduces urinary ph and urinary phosphorus excretion in adult cats

Summary

In a 4×4‐vvk cross‐over study, eight adult cats were given four moist diets containing identical amounts of calcium (13.9 mmol/MJ) but with different ratios of calcium carbonate to calcium chloride, the calcium salts providing half of the total dietary calcium. Increasing amounts of calcium chloride were substituted for equimolar amounts of calcium carbonate. Higher intakes of calcium chloride caused significantly lower pH values in postprandial and 24‐h urine samples. The urinary excretion of ammonium and titratable acid rose with increasing calcium chloride intake. The urinary concentrations of calcium and magnesium were not affected by the type of calcium salt, but the urinary excretion and concentration of phosphorus were significantly depressed when the amount of calcium chloride in the diet was increased. The results are discussed in the context of dietary prevention of and therapy for struvite urolithiasis in cats.     

Utilisation of different phosphorus sources in relation to their fluorine content for broilers and layers

1. The relative utilisation of different phosphorus sources in relation to their fluorine (F) content was studied in commercial broilers (5 to 40 d) and White Leghorn layers (252 to 364 d). The phosphorus (P) sources tested were bonemeal (BM), low fluorine (LFRP) and high fluorine (HFRP) rock phosphates and a commercial mineral mixture (CMM). The P sources were incorporated in broiler and layer diets by replacing dicalcium phosphate (DCP) on a P basis. 2. The F contents of diets based on BM, LFRP, CMM and HFRP were 53, 365, 622 and 1383 mg/kg in the broiler experiment and 34, 242, 437 and 967 mg/kg in the layer experiment, respectively. F was not detected in DCP based diets. 3. In broilers, body weight gain, food intake, gain: food, P retention and serum inorganic P content on P sources (BM and LFRP) containing F up to 365 mg/kg diet were similar to those on DCP. Body weight gain, food intake, serum calcium and inorganic P contents and retention of P were depressed in groups fed on CMM and HFRP, which may have been due to the toxic effects of F (622 and 1383 mg/kg) present in diets based on these P sources. 4. Bone ash and its P content were not affected by feeding diets containing F up to 1383 mg/kg from various P sources. The amount of F deposited in tibia increased significantly with increases in dietary F concentration. 5. In layers, egg production and food intake were not affected by F up to 437 mg/kg in diets containing BM, LFRP or CMM as the sole source of supplemental P. Egg production and food intake were depressed significantly in layers given the diet containing 967 mg F/kg from HFRP. 6. Egg mass: food, egg weight, shell quality (shell thickness and shell weight) and serum calcium and inorganic P levels were not affected by F up to 967 mg/kg in diets containing different P sources. 7. It may be concluded that the performance of broilers and layers was not affected by feeding various P supplements with dietary levels of F up to 365 and 437 mg/kg, respectively. The reduced performance in broilers and layers observed with some of the P sources may have been due to poor availability of P and/or toxic effects of F (622 and 967 mg/kg, respectively).     

Association between dietary factors and calcium oxalate and magnesium ammonium phosphate urolithiasis in cats.

OBJECTIVE: To identify dietary factors associated with the increase in occurrence of calcium oxalate (CaOx) uroliths and the decrease in occurrence of magnesium ammonium phosphate (MAP) uroliths in cats. DESIGN: Case-control study. ANIMALS: 173 cats with CaOx uroliths, 290 cats with MAP uroliths, and 827 cats without any urinary tract diseases. PROCEDURE: Univariate and multivariate logistic regression were performed. RESULTS: Cats fed diets low in sodium or potassium or formulated to maximize urine acidity had an increased risk of developing CaOx uroliths but a decreased risk of developing MAP uroliths. Additionally, compared with the lowest contents, diets with the highest moisture or protein contents and with moderate magnesium, phosphorus, or calcium contents were associated with decreased risk of CaOx urolith formation. In contrast, diets with moderate fat or carbohydrate contents were associated with increased risk of CaOx urolith formation. Diets with the highest magnesium, phosphorus, calcium, chloride, or fiber contents and moderate protein content were associated with increased risk of MAP urolith formation. On the other hand, diets with the highest fat content were associated with decreased risk of MAP urolith formation. CONCLUSIONS AND CLINICAL RELEVANCE: Results suggest that diets formulated to contain higher protein, sodium, potassium, moisture, calcium, phosphorus, and magnesium contents and with decreased urine acidifying potential may minimize formation of CaOx uroliths in cats. Diets formulated to contain higher fat content and lower protein and potassium contents and with increased urine acidifying potential may minimize formation of MAP uroliths.     

Relative bio-availability and utilisation of phosphatic fertilisers as sources of phosphorus in broilers and layers

1. Different concentrations of non-phytate phosphorus (NPP, 2.5, 3.0, 3.5, 4.0 and 4.5 g/kg diet) were given to broilers (8 to 42 d of age) to establish regressions between dietary NPP concentration and body weight gain and tibia ash content. Second and third experiments were conducted to study the feasibility of utilisation of different phosphatic fertilisers [ammonium phosphate (AP), ammonium polyphosphate (APP), single super phosphate (SSP), NPK (17:17:17, NPK) and NP (28:28:0, NPK)] in commercial broilers (8 to 42 d) and White Leghorn layers (252 to 364 d). 2. Phosphatic fertilisers were incorporated both in broiler (10 g calcium and 4.5 g NPP/kg) and layer (35 g calcium and 3.5 g NPP/kg) diets by replacing dicalcium phosphate (DCP) in toto. 3. The logarithmic curves obtained for predicting the body weight gain and tibia ash content at different levels of NPP used in experiment 1 were Y = 156.27 + 2,468.8 logX (r2= 0.958) and Y = 530.82 + 144.26 log X (r2 = 0.916), respectively. 4. Body weight gain and food intake in broilers given APP- or NP-supplemented diets were comparable to these in the DCP-fed group. Feeding of NPK, AP or SSP resulted in significant depression in weight gain and food intake and high excreta moisture content. Food/gain, Ca and P contents in tibia ash and serum were not influenced by the use of phosphatic fertilisers as P sources in broiler diets. 5. Tibia ash content in broilers fed on diets containing fertilisers was either similar to or significantly higher than that in the DCP-fed group. Broilers on AP or SSP retained more P and had higher tibia ash content than those on DCP. AP, SSP or NPK caused degenerative and necrotic changes in liver, kidney and intestine of broilers. 6. Relative bio-availability of P from APP or NP was better for body weight gain than AP, SSP or NPK, while the reverse was true for bone calcification. 7. APP and NP gave hen-d egg production similar to that of DCP-fed layers. Food intake was significantly reduced in layers fed on diets containing fertilisers. However, food/egg mass, egg weight and serum Ca and inorganic P contents were not influenced by inclusion of fertilisers in layer diets. 8. Except for AP, inclusion of fertilisers in layer diets reduced shell weight and shell thickness compared with the DCP-fed group. However, no apparent eggshell defects were found which could be attributable to diet. 9. Results of these experiments suggest that APP and NP can be used as the sole source of P both in broiler and layer diets, replacing DCP in toto. However, when utilising these P sources in layers, due attention should be given to shell quality. Fertilisers containing high F (AP and SSP) or K (NPK) reduced performance in broilers and layers and caused microscopic changes in liver, kidney and intestine in broilers.     

高钙,低磷饲料致鸡痛风的病理学研究

用200只21日龄海赛克斯×罗斯杂交商品代鸡,按钙、磷2×2因子设计进行高钙、低磷饲料人工诱发痛风试验。采用病理形态学及血液生化测定方法进行了十三周的试验观察。结果表明,高钙低磷、高钙正磷饲料能引起鸡痛风。尿酸盐沉积形式有内脏性尿酸盐沉积和尿石症。高钙起主导作用,低磷可以促进其发生。痛风发生的原发性损伤部位及病变最严重的器官是肾脏。饲料高钙导致的高钙血症、低磷血症及代谢性碱中毒,通过改变尿液环境而引起尿石症的发生。高钙所致的肾小管原发性损伤和继发于尿石症的损害共同导致鸡肾功能衰竭,而形成高尿酸血症,并出现内脏性尿酸盐沉积。     

Effects of dietary sodium chloride intake on renal function and blood pressure in cats with normal and reduced renal function

OBJECTIVE: To determine effects of variations in dietary intake of sodium chloride (NaCl) on systemic arterial blood pressure (ABP) in cats with normal and reduced renal function. ANIMALS: 21 adult cats (7 with intact kidneys [control cats; group C], 7 with unilateral renal infarction with contralateral nephrectomy [remnant-kidney model; group RK], and 7 with unilateral renal infarction and contralateral renal wrapping and concurrent oral administration of amlodipine [remnant-wrap model; group WA]). PROCEDURE: All cats were sequentially fed 3 diets that differed only in NaCl content (50, 100, or 200 mg of Na/kg); each diet was fed for 7 days. The ABP was recorded continuously by radiotelemetry, and renal function (glomerular filtration rate [GFR]) was determined on the sixth day of each feeding period. RESULTS: Dietary supplementation with NaCl did not affect ABP, but it increased GFR in groups C and WA. The renin-angiotensin-aldosterone axis was activated in groups RK and WA at the lowest NaCl intake, but supplementation with NaCl suppressed this activation in group WA. The lowest NaCl intake was associated with hypokalemia and a high fractional excretion of potassium that decreased in response to supplementation with NaCl. Arterial baroreceptor resetting was evident after chronic hypertension but was not modified by dietary supplementation with NaCl. CONCLUSIONS AND CLINICAL RELEVANCE: Low NaCl intake was associated with inappropriate kaliuresis, reduced GFR, and activation of the renin-angiotensin-aldosterone axis without evidence of a beneficial effect on ABP. Therefore, this common dietary maneuver could contribute to hypokalemic nephropathy and progressive renal injury in cats.     

Effects of Source of Inorganic Phosphorus and Phytase Supplementation on Performance, Physiological Parameters and Bone Mineralization in Broilers

The objective of this study was to eval- uate the effects of inorganic phosphorus source and phytase addition on performance, nutrient digestibility and bone mineralization in broiler chickens. In Exp. 1,150 two-day old, male broiler chicks were fed a corn-soybean meal basal diet supplemented with phos- phorus provided by dicalcium phosphate, tricalcium phosphate or defluorinated rock phosphate. Five cages containing 10 birds were allotted to each of the three treatments. In Exp. 2,120 three-day old, male broiler chicks were fed the basal diet from Exp. 1 supplemen- ted with 0,250,500 ,or 1,000 P-＇rU phytase per kg of diet. Six cages containing five chicks were allotted to each of the four treatments. In Exp. 1, there was no difference in weight gain, feed intake or feed conver- sion as a result of feeding the different sources of in- organic phosphorus. The digestibility of phosphorus was significantly lower （P =0.01 ） for chicks fed di- ets supplemented with tricalcium phosphate than for chicks fed the other two diets. However, despite the lower digestibility, serum phosphorus levels did not differ among the three treatments. For Exp. 2, feedconversion showed a linear improvement （P = 0.03 ） with increasing levels of phytase inclusion （ days 0 to 33 ）. Phytase supplementation resulted in linear increa- ses in the digestibility of dry matter （P = 0.02 ）, crude protein （ P --- 0.04 ） and energy （ P 〈 0.01 ）. Chicks fed 1,000 FTU/kg phytase had significantly higher bone calcium （ P = 0.05 ） and bone breaking strength （P = 0.04 ） than chicks fed the basal diet on day 33. In conclusion, the results of the current study indicated that the performance of birds fed diets sup- plemented with dicalcium phosphate, tricalcium phos- phate or defluorinated phosphate was similar and therefore production costs could be lowered by choo- sing the cheapest inorganic phosphorus source when formulating diets for poultry. When diets were formu- lated to meet dietary phosphorus requirements, the growth of broilers was not enhanced with phytase sup- plementation. However, increases in feed conversion and bone breaking strength and its potential to impact culling and mortality in broiler operations may be suf- ficient justification for the routine inclusion of phytase in diets fed to broilers.     

Effects of a dietary chitosan and calcium supplement on Ca and P metabolism in cats

The aim of the present study in cats was to investigate the potential effects of a calcium carbonate and chitosan supplement on blood parameters in aged cats with moderate chronic renal failure and on the mineral balance in adult healthy cats. For the trials, 10 neutered cats 2-4 years of age were fed for 21 days and six neutered cats (2 male and 4 female), 14 years of age, with elevated urea and phosphorus level in the plasma were fed for 35 days with a supplement. The apparent digestibility of phosphorus was (p < 0.05) reduced in the treatment period. Plasma urea inorganic phosphate decreased significantly (p < 0.05) in the old cats after 35 days of treatment. The treatment had a significant effect on the phosphorus, gross energy, dry matter, crude ash, crude fiber and crude protein digestibility in adult healthy cats. The practical implication could be an alternative treatment option for cats refusing to ingest veterinary renal diets.     

Utilisation of soft phosphate in diets with and without fish meal or supplemental calcium phosphate 1

Two experiments, involving 23 treatments, were conducted with broiler chicks in order to evaluate the utilisation of soft phosphate and calcium phosphate in practical corn‐soybean diets with and without added fish meal. Two levels of fish meal (3 and 6%) were evaluated. Comparable phosphorus and calcium levels were formulated in each of the three basal diets. Phosphorus supplementation was reduced to compensate for the phosphorus content of the fish meal.

There was no improvement in body weight when 3% fish meal was added to the diet, but with 6% added fish meal an increase in body weight was obtained as compared with chicks fed on diets containing o and 3% fish meal. Calcium phosphate‐supplemented diets gave better results than soft phosphate diets when fed with the o or the 3% fish meal diet. There was no difference in the performance of the chicks fed two inorganic phosphorus sources in the 6% fish meal diet. Maximum performance was obtained with soft phosphate in combination with 6% fish meal. Maximum performance was also obtained with soft phosphate when the phosphorus in fish meal was substituted with an equal amount from calcium phosphate. The level of fish meal in the diet did not effect bone ash of birds fed on calcium phosphate‐supplemented diets when ratios were comparable.

The addition of fish meal to the diet gave no increased advantages that could not be obtained when calcium phosphate supplied a comparable amount of phosphorus.     

Calcium and phosphorus levels in the diet of laying birds

Two hatches of crossbred pullet chicks were brooded and reared to 18 weeks of age on diets which conformed to the recommendations of the National Research Council (N.R.C.) of America for calcium and phosphorus. The pullets of each hatch were then divided at random into six laying groups. Three groups were fed diets containing 2.25, 3.14 and 5.0 per cent respectively of calcium without supplementary phosphorus and the other three groups were fed diets of the same graded calcium levels but with supplementary phosphorus to give a total inorganic phosphorus content of 0.45 per cent. When the rate of egg production in the groups receiving 2.25 per cent calcium exceeded 70 per cent an ad libitum supply of limestone grit was provided and the intake recorded. Over the twelve months of lay this resulted in an average total dietary intake level of nearly 2.65 per cent calcium.

Egg yield was not significantly influenced by the diets, except that the production of birds fed on the diet containing 5 per cent calcium without supplementary phosphorus was significantly depressed. Food intake was not adversely affected by the higher levels of ground limestone; in fact, there was a positive regression of food consumption on the percentage of calcium in the diet. Because of the greater food intake and the lower egg production, food consumed per dozen eggs and cost of food per dozen eggs were higher in the groups receiving 5 per cent dietary calcium without phosphorus supplementation, compared with groups which received lower dietary levels of calcium. There were, however, no significant differences between the various groups in income or in the margin of income over costs, per bird or per dozen eggs.

The data on egg grading showed that over the two experiments and at all levels of calcium there was no evidence of any influence of phosphorus on the combined percentage of large and standard eggs. The average percentage for the two diets with the 5 per cent level of calcium was significantly greater than the combined average for all the other diets.

The average percentage of cracked eggs for the groups with diets containing 5 per cent calcium was 9.4 per cent compared with an average of 11.1 per cent for all the other diets, but the difference was not significant.

The results suggest that there is no economic advantage in raising the calcium content of the basal diet used in these experiments beyond the level of 3.14 per cent and that at this level there appears to be no need with this basal diet to supplement the phosphorus content.     

Comparison of the effects of daily and intermittent-dose calcitriol on serum parathyroid hormone and ionized calcium concentrations in normal cats and cats with chronic renal failure

BACKGROUND: Chronic renal failure is complicated by secondary hyperparathyroidism, which traditionally has been controlled by dietary restriction of phosphorus and administration of phosphorus binders. Early treatment of patients with chronic renal failure with calcitriol may be indicated because once established, parathyroid gland hyperplasia does not readily resolve with therapy. HYPOTHESIS: Daily and intermittent dosing of calcitriol will decrease plasma parathyroid hormone concentration in normal cats and cats with chronic renal failure without causing ionized hypercalcemia. ANIMALS: Ten normal cats; 10 cats with chronic renal failure. METHODS: Phase 1 was daily calcitriol administration (2.5 ng/kg PO q24h) for 14 days. Phase 2 was intermittent calcitriol administration (8.75 ng/kg PO q84h) for 14 days. A 7-day washout period separated phases 1 and 2. Before each phase, calcitriol, parathyroid hormone, and ionized calcium concentrations were measured. On days 1, 2, and 3 of both phases, serum ionized calcium concentrations were measured. On the last day of both phases, calcitriol, parathyroid hormone, and ionized calcium concentrations were measured 0, 2, 4, and 6 hours after calcitriol administration. RESULTS: Overall, serum parathyroid hormone concentrations were significantly higher in cats with chronic renal failure than in normal cats (P = .022), but serum parathyroid hormone concentrations for both normal cats and cats with chronic renal failure were not significantly different before and after 14 days of treatment with calcitriol, regardless of whether calcitriol was administered daily or intermittently. Adverse effects of calcitriol administration (specifically ionized hypercalcemia) were not seen in either feline group during either phase of the study over the 3-day evaluation after calcitriol administration was initiated. CONCLUSIONS AND CLINICAL IMPORTANCE: At the dosages used, calcitriol treatment did not result in significant differences in serum parathyroid hormone concentrations before and after treatment in both normal cats and cats with chronic renal failure. With these dosages, adverse affects of calcitriol administration were not seen. Potential reasons for lack of apparent effect include small sample size, insufficient duration of study, insufficient dosage of calcitriol, problems with formulation or administration of calcitriol, and variable gastrointestinal absorption of calcitriol.     

Idiopathic hypercalcemia in cats

Unexplained hypercalcemia has been increasingly recognized in cats since 1990. In some instances, hypercalcemia has been associated with calcium oxalate urolithiasis, and some affected cats have been fed acidifying diets. We studied the laboratory findings, clinical course, and treatment of 20 cats with idiopathic hypercalcemia. Eight (40%) of the cats were longhaired and all 14 cats for which adequate dietary history was available had been fed acidifying diets. Clinical signs included vomiting (6 cats), weight loss (4 cats), dysuria (4 cats), anorexia (3 cats), and inappropriate urinations (3 cats). Hypercalcemia was mild to moderate in severity. and serum parathyroid hormone concentrations were normal or low. Serum concentrations of phosphorus, parathyroid hormone-related peptide, 25-hydroxycholecalciferol, and calcitriol were within the reference range in most cats. Diseases commonly associated with hypercalcemia (eg, neoplasia, primary hyperparathyroidism) were not identified despite thorough medical evaluations and long-term clinical follow-up. Azotemia either did not develop (10 cats) or developed after the onset of hypercalcemia (3 cats), suggesting that renal failure was not the cause of hypercalcemia in affected cats. Seven of 20 cats (35%) had urolithiasis, and in 2 cats uroliths were composed of calcium oxalate. Subtotal parathyroidectomy in 2 cats and dietary modification in 11 cats did not result in resolution of hypercalcemia. Treatment with prednisone resulted in complete resolution of hypercalcemia in 4 cats.     

Impact of a high-phosphorus diet on the sonographic and CT appearance of kidneys in degus, and possible concurrence with dental problems

The main aim of this study was to investigate the impact of pelleted diet of different mineral composition on the sonographic and CT appearance of kidneys in degus (Octodon degus). A total of 35 animals were randomly divided into five groups, fed diets containing different calcium and phosphorus contents (13.5 g/kg calcium and 6.3 g/kg phosphorus, or 9.1 g/kg calcium and 9.5 g/kg phosphorus) and given different amounts of exposure to UV light. Endoscopic examination of the oral cavity as well as renal ultrasonography and CT was performed four times at four-month intervals throughout the study. After 14 months of feeding an experimental diet, all degus were euthanased and subsequently all kidneys were collected for histopathological examination. Animals fed a diet with high dietary phosphate and improper calcium to phosphorus ratio showed severe nephrocalcinosis. Ultrasonographic and CT kidney abnormalities presented as hyperechogenicity and hyperdensity (interpreted as nephrocalcinosis), respectively. The most striking changes were seen at the corticomedullary zone. Ultrasonography and CT correlated in all cases with histopathological findings. Dental disease developed quickly in groups fed diets with an improper calcium and phosphorus content, with obvious apical and coronal elongation of all the teeth. A possible influence of UV light access could not be proved in this study.     

Effects of dietary protein content on renal parameters in normal cats

This study evaluates the effect of dietary protein content on renal parameters in 23 healthy spayed female cats. The objective was to determine if cats eating diets high in protein will have higher serum urea nitrogen (UN) and creatinine values without a detectable change in kidney function, as assessed by urinalysis. A single random cross-over design was used. Cats were fed a standard maintenance diet for at least 1 month prior to the dietary trial. They were fed in two phases. For the first phase, cats were randomly assigned to receive either a high protein [HP=46% metabolizable energy (ME)] or low protein (LP=26% ME) diet. For the second phase, cats were fed whichever diet they were not fed during the phase I period. Blood and urine samples were collected at 2-week intervals for the duration of the study (10 weeks). UN, albumin, alanine aminotransferase and urine specific gravity were significantly higher, and creatinine and phosphorus were significantly lower (P<0.05) when cats were fed the HP diet as compared to when they were fed the LP diet, although none of the mean values were found to be outside of the corresponding reference interval. Dietary intake can result in clinically significant changes in UN and statistically significantly changes in several other biochemical analytes, although all analytes are likely to remain within normal reference intervals. Therefore, an accurate dietary history is necessary to help determine if renal parameters are being influenced by diet in a particular patient.     

Effects of Source of Inorganic Phosphorus and Phytase Supplementation on Performance, Physiological Parameters and Bone Mineralization in Broilers

The objective of this study was to evaluate the effects of inorganic phosphorus source and phytase addition on performance, nutrient digestibility and bone mineralization in broiler chickens. In Exp. 1, 150 two-day old, male broiler chicks were fed a corn-soybean meal basal diet supplemented with phosphorus provided by dicalcium phosphate, tricalcium phosphate or defluorinated rock phosphate. Five cages containing 10 birds were allotted to each of the three treatments. In Exp. 2, 120 three-day old, male broiler chicks were fed the basal diet from Exp. 1 supplemented with 0, 250, 500, or 1,000 FTU phytase per kg of diet. Six cages containing five chicks were allotted to each of the four treatments. In Exp. 1, there was no difference in weight gain, feed intake or feed conversion as a result of feeding the different sources of inorganic phosphorus. The digestibility of phosphorus was significantly lower (P = 0.01) for chicks fed diets supplemented with tricalcium phosphate than for chicks fed the other two diets.  However, despite the lower digestibility, serum phosphorus levels did not differ among the three treatments. For Exp. 2, feed conversion showed a linear improvement (P = 0.03) with increasing levels of phytase inclusion (days 0 to 33).  Phytase supplementation resulted in linear increases in the digestibility of dry matter (P = 0.02), crude protein (P = 0.04) and energy (P < 0.01).  Chicks fed 1,000 FTU/kg phytase had significantly higher bone calcium (P = 0.05) and bone breaking strength (P = 0.04) than chicks fed the basal diet on day 33. In conclusion, the results of the current study indicated that the performance of birds fed diets supplemented with dicalcium phosphate, tricalcium phosphate or defluorinated phosphate was similar and therefore production costs could be lowered by choosing the cheapest inorganic phosphorus source when formulating diets for poultry. When diets were formulated to meet dietary phosphorus requirements, the growth of broilers was not enhanced with phytase supplementation.  However, increases in feed conversion and bone breaking strength and its potential to impact culling and mortality in broiler operations may be sufficient justification for the routine inclusion of phytase in diets fed to broilers.     

Effect of dietary phosphate restriction on renal secondary hyperparathyroidism in the cat

Twenty-three cats with stable chronic renal failure (CRF) were examined in a prospective study of the effects of feeding a veterinary diet restricted in phosphorus and protein with or without an intestinal phosphate binding agent (aluminium hydroxide) on plasma phosphate and parathyroid hormone (PTH) concentrations. Fifteen cats accepted the veterinary diet; compliance was not achieved in the remaining eight (due to limited intake by the cats or owner resistance to diet change). Feeding the veterinary diet was associated with a significant fall in plasma phosphate and PTH concentrations by five months, with only two cats requiring aluminium hydroxide therapy. The maximum decrease in plasma PTH concentration was not associated with a significant change in plasma 1,25 dihydroxycholecalciferol concentration. Euparathyroidism was achieved in eight cats. Conversely, in cats with CRF fed proprietary diets over the same time period, mean plasma PTH concentrations did not change significantly; indeed, in seven of the eight cats, PTH concentrations increased. Dietary therapy alone or in combination with intestinal phosphate binders does reduce PTH concentrations in cats with CRF and, when effective control of phosphate intake is achieved, plasma PTH can be normalised.     

Dietary effects on bone quality and turnover, and Ca and P metabolism in chickens

The responses of skeletal health and blood calcium (Ca) and phosphorus (P) status to different dietary calcium and available P (avP) contents were examined in 2-week-old chickens. High avP content resulted in more inorganic P (P(i)) and less ionised Ca (Ca(2+)) in the blood. Birds on low Ca and high avP diets showed a higher incidence of tibial dyschondroplasia and hypocalcaemic rickets and were therefore assumed to be hypocalcaemic. However the molar Ca:P ratio in bone was closer to the expected 1.67:1 in diets high in avP. No significant dietary mineral content effect was found on bone mineral content, or breaking strength, within the range of diets used. Results suggest that variations in molar Ca:P ratios in bone have little effect on mechanical competence, and that diets for this strain should be higher in Ca, and could be lower in avP, than current recommendations.     

Efficacy of dietary sodium selenite and calcium selenite provided in the diet at approved, marginally toxic, and toxic levels to growing swine.

A 2 x 3 factorial experiment conducted in three replicates of a randomized complete block design compared the effects of calcium selenite and sodium selenite at three different levels of Se (.3, 5, or 15 ppm) in the diets of growing swine on performance and tissue Se concentrations. Ninety pigs averaging 12.5 kg of BW were given ad libitum access to corn-soybean meal diets fortified with one of the treatment Se sources and dietary levels for a 35-d experimental period. Growth and feed intake were similar in pigs fed .3 and 5 ppm of Se but were lower (P less than .01) in those fed 15 ppm from either Se source. Serum Se increased (P less than .01) as dietary Se level increased with no difference between Se sources at each dietary Se level. Liver, kidney, and longissimus muscle Se concentrations increased (P less than .01) as the dietary level of Se increased and were similar when either Se sources was provided. These results indicate that calcium selenite was as effective as sodium selenite using the measurement criteria of growth, serum, and tissue Se concentrations and glutathione peroxidase activities of growing swine when fed at approved, marginally toxic, and toxic dietary Se levels.     

Effects of different phosphorus sources in the diet on bone composition and stability (breaking strength) in broilers

In two fattening trials (in each 100 broilers kept in four groups with 25 animals) as well as in a balance trial (four groups with four broilers in a group) the effects of inorganic phosphorus sources [monocalcium phosphate (MCP), dicalcium phosphate (dihydrate; DCP) and defluorinated phosphate (DFP)] in broiler diets were examined. The four diets contained up to 9 g calcium and 6 g phosphorus per kg and comparable energy and nutrient contents. Controls were fed a commercial diet with Ca-Na-phosphate as inorganic phosphorus source supplemented by phytase. In both fattening trials body weight gain, feed consumption and feed conversion were proved as well as the calcium and phosphorus levels in serum, the breaking strength of tibia or humerus and the femur mineralization (ash content in the fat free dry matter). Furthermore, in the balance trial the retention of calcium and phosphorus was determined by calculation (intake minus excretion) as well as by analysis of body composition. On a high performance level (that was only slightly influenced by the different treatments), the addition of DFP resulted in significantly reduced phosphorus availability (estimated by analysis of the whole carcass: control/MCP/DCP/DFP: 48.6/46.0/45.7/35.5%). The significantly reduced phosphorus level in serum (1.77 +/- 0.20/1.77 +/- 0.24/1.73 +/- 0.28 1.34 +/- 0.33 mmol/l) indicates the lower phosphorus retention in broilers given DFP. Furthermore, the crude ash content (582 +/- 17.6/580 +/- 18.6/563 +/- 15.2/547 +/- 29.7 g/kg fat free DM) and the breaking strength of bones (in right tibia in trial 2: 232 +/- 82.4/227 +/- 51.5/232 +/- 41.7/196 +/- 655 N) were lowest when given DFP. For diagnostic purposes it is of special interest that the phosphorus levels in the serum reflected markedly the different concentrations of available phosphorus in the diet.