3-二氟甲基-1-甲基吡唑-4-羧酸肟酯衍生物的合成及抑菌活性

为发现具有高抑菌活性的先导化合物,结合本课题组前期研究,设计并合成了18个新型3-二氟甲基-1-甲基吡唑-4-羧酸肟酯衍生物,其结构均经核磁共振氢谱、碳谱及高分辨质谱分析确证,化合物 9g 的单晶衍射结果证明肟酯的构型为E式。离体生物活性测定结果表明,目标化合物在50 μg/mL下对番茄灰霉病菌 Botrytis cinerea、苹果树腐烂病菌Valsa mali 和小麦全蚀病菌Gaeumannomyces graminis均表现出一定的抑制活性,其中化合物 9d 对苹果树腐烂病菌、 9r 对小麦全蚀病菌的EC₅₀值分别为0.89 μg/mL和3.34 μg/mL,表现出比先导化合物 L1 (E-2-氯-6-氟苯甲醛-O-(1-甲基-3-苯基-1H-吡唑-5-羰基)肟)和肟菌酯更优或相似的抑菌活性。     

小麦全蚀病菌重组酶聚合酶检测方法的建立及应用

由禾顶囊壳小麦变种Gaeumannomyces graminis var.tritici引起的小麦全蚀病是危害极大的小麦土传真菌病害。本研究以小麦全蚀病菌β-tubulin为靶标基因设计重组酶聚合酶扩增技术(recombinase polymerase amplification,RPA)引物Gg-RPA-F/Gg-RPA-R和RPA探针Gg-LF-Probe,结合侧流层析试纸条,建立了小麦全蚀病菌RPA快速检测方法,该方法在38℃恒温条件下30 min内完成可视化检测,摆脱PCR仪等仪器设备的限制。小麦全蚀病菌RPA快速检测方法具有较高的检测特异性,其检测极限为10 pg/μL,与普通PCR一致。此外,小麦全蚀病菌RPA快速检测方法可从土壤中快速检测到小麦全蚀病菌,具有较强的实用性。因此,本研究建立的小麦全蚀病菌RPA快速检测方法具备简便高效、实用性强的特点,为小麦全蚀病菌的快速检测和病害早期诊断提供新技术。     

四霉素对番茄叶霉病菌的毒力效应及田间防治效果

为评价四霉素对番茄叶霉病的防治效果,采用菌丝生长速率法和孢子萌发法分别测定了四霉素对9株不同地区来源的叶霉病菌（Passalora fulva）菌丝生长、孢子萌发以及芽管伸长的毒力,并进行了田间药效试验。结果表明:四霉素对番茄叶霉病菌具有较高的抑制活性,其中抑制孢子萌发、芽管伸长的活性较高,其EC50值分别为0.002 30~0.012 7 μg/mL、0.000 50~0.013 μg/mL;对菌丝生长抑制活性略低,其EC50值为0.601 6~1.394 μg/mL。显微观察发现:经四霉素处理后,番茄叶霉病菌新生菌丝生长受阻、部分菌丝末端分支增多、变粗;分生孢子萌发受抑制,芽管膨大变粗、生长受阻。田间试验结果表明:经四霉素有效成分6.75和20.25 g/hm2处理后,对番茄叶霉病的保护防效分别为74.40%和83.09%,治疗防效分别为67.92%和76.68%,均显著高于对照药剂甲基硫菌灵（有效成分540 g/hm2）的处理防效。     

枯草芽胞杆菌YB-05对小麦全蚀病菌胞内酶活的影响

小麦全蚀病菌是影响小麦产量和质量的主要致病菌之一,前期研究表明枯草芽胞杆菌YB-05对小麦全蚀病菌的生长具有抑制作用。本试验拟通过研究该菌对小麦全蚀病菌相关酶系的诱导变化情况,解析其对小麦全蚀病菌的抑制作用机理。本试验以小麦全蚀病菌Gaeumannomyces gramini（Sacc.）Arx et Oliver var. tritici（Sacc.）Walker为靶标菌,加入终浓度为MIC₅₀枯草芽胞杆菌YB-05发酵液,通过显微镜观察菌株YB-05发酵液对小麦全蚀病菌菌丝结构和形态的影响,通过酶活力测定检测菌株YB-05发酵液对小麦全蚀病菌胞内苯丙氨酸解氨酶（PAL）、过氧化物酶（POD）、过氧化氢酶（CAT）、多酚氧化酶（PPO）和超氧化物歧化酶（SOD）防御酶活的影响,同时检测菌株YB-05发酵液在离体/活体条件下对小麦全蚀病菌线粒体复合酶Ⅱ/Ⅲ活力的影响。小麦全蚀病菌经菌株YB-05发酵液处理后,显微镜观察到其菌丝变粗、断裂,顶端膨大,分枝增多;处理8 d后,胞内的PAL、POD、CAT、PPO和SOD活性比对照依次高24.52%、72.67%、81.81%、80.36%和112.48%;离体条件处理,线粒体复合酶Ⅱ和Ⅲ的活性与对照组相比差异不显著,而活体条件处理下差异显著,线粒体复合酶Ⅱ和Ⅲ分别比对照组分别降低43.95%和55.87%。菌株YB-05发酵液通过结合小麦全蚀病菌线粒体复合酶Ⅱ和Ⅲ的相关基因,从而影响该基因的表达,抑制小麦全蚀病菌线粒体复合酶Ⅱ和Ⅲ的活力,影响小麦全蚀病菌的呼吸,进而导致抑制小麦全蚀病菌菌丝畸变,从而影响小麦全蚀病菌的正常生长。     

戊唑醇对苹果斑点落叶病菌及轮纹病菌的毒力和药效评价

采用菌丝生长速率法测定了戊唑醇对苹果斑点落叶病菌Alternaria mali和苹果轮纹病菌Physalospora piricola的毒力并进行了田间药效试验。室内测定结果表明:戊唑醇抑制苹果斑点落叶病菌菌丝生长的EC50和EC90值分别为0.034和0.587 μg/mL,抑制苹果轮纹病菌菌丝生长的EC50和EC90值分别为0.019 和0.394 μg/mL。43%戊唑醇悬浮剂61 ~86 mg/L(5 000 ~7 000倍液)对苹果斑点落叶病的防效为84.6% ~88.8%,108 ~143 mg/L(3 000 ~4 000倍液)对苹果轮纹病的防效为73.8% ~86.4%,且该药剂在本试验剂量范围内对苹果树安全。     

吡唑醚菌酯和苯醚甲环唑复配对槟榔炭疽病菌的联合毒力

为了探究苯醚甲环唑与吡唑醚菌酯复配对槟榔胶孢炭疽菌(Colletotrichum gloeosporioides)的毒力增效作用,采用菌丝生长速率法测定了吡唑醚菌酯和苯醚甲环唑及其不同复配比对胶孢炭疽菌的毒力.结果表明,吡唑醚菌酯和苯醚甲环唑对孢炭疽菌的EC50分别为1.25 mg/L和0.83 mg/L.吡唑醚菌酯:...     

1-（4-氯苯基）-3-吡唑醇的合成工艺

以对氯苯肼为原料经环合、氯化,合成1-（4-氯苯基）-3-吡唑醇。本文研究了其合成工艺和投料比、反应温度、反应时间,催化剂用量和溶剂种类对收率的影响。用IR、1HNMR表征了其结构,在最优条件下,1-（4-氯苯基）-3-吡唑醇合成的总收率为68．35％,含量为98．5％,该路线简单经济,条件温和,收率高,适合工业化生产。     

不同杀菌剂对小麦白粉病菌室内毒力测定及混配增效药剂筛选

本研究旨在研究三唑类药剂戊唑醇、苯并咪唑类药剂多菌灵和甲氧基丙烯酸酯类吡唑醚菌酯对小麦白粉病菌的毒力及最佳配比筛选, 通过比较对2个不同品种小麦的防效差异, 为大田小麦白粉病的防治提供参考依据。采用盆栽法, 调查小麦叶片发病情况, 计算病情指数, 测定3种药剂对2个小麦品种上白粉病菌的毒力及其不同配比的共毒系数(CTC), 找出合理配比。结果表明在‘山农16’和‘泰农18’2个小麦品种上多菌灵与戊唑醇配比5∶3时, 增效作用均为最优, 共毒系数CTC分别为122.66和123.56; 戊唑醇与吡唑醚菌酯配比在2∶1时, 增效作用均为最优, CTC为139.09和129.97; 多菌灵与吡唑醚菌酯配比1∶1时, 增效作用均为最优, CTC为135.15和145.24。     

小麦与白粉病菌互作中β-1,3-葡聚糖的细胞定位

 利用免疫胶体金方法对小麦与白粉病菌互作过程中β-1,3-葡聚糖酶底物,即β-1,3-葡聚糖的合成与分布情况进行了研究。结果发现,白粉病菌的所有器官包括分生孢子、附着胞、入侵栓、吸器和菌丝中均未发现β-1,3-葡聚糖存在;相反,β-1,3-葡聚糖是小麦各种细胞壁的正常组分,在气孔保卫细胞、纤维细胞、导管分子等的细胞壁中含量非常丰富。病原菌的侵染导致植物细胞中β-1,3-葡聚糖的合成增加,但在乳突结构中不含β-1,3-葡聚糖。以上结果说明,往小麦中导入外源β-1,3-葡聚糖酶基因并高效表达,不会对病原菌结构产生直接的破坏和抑制作用;相反,有时可能会影响到某些植物细胞的正常发育。     

9种杀菌剂对西瓜炭疽病菌的室内毒力测定及配比试验

为筛选防治西瓜炭疽病的高效低毒杀菌剂, 缓解和治理生产中病菌对药剂的抗性, 在室内离体条件下采用生长速率抑制法及孢子萌发抑制法测定了9种杀菌剂对西瓜炭疽病菌( Colletotrichum orbiculare )的毒力。结果表明, 嘧菌酯、咪鲜胺和甲基硫菌灵对病原菌菌丝生长的EC50在0.093 3~0.118 2 mg/L之间, 均小于1 mg/L, 表明西瓜炭疽病菌对上述杀菌剂比较敏感; 百菌清、烯肟菌酯和戊菌唑的EC50在2.310 1~5.925 9 mg/L, 病菌对药剂的敏感程度相对较低; 代森锰锌、恶霉灵和多菌灵的EC50分别为36.876 3、74.466 6和99.898 5 mg/L, 抑菌活性较差。孢子萌发试验中, 嘧菌酯、咪鲜胺和甲基硫菌灵对病菌孢子萌发的抑制活性最高, EC50在0.069 4~0.167 2 mg/L之间; 百菌清、烯肟菌酯、代森锰锌的抑制活性次之, EC50在1.853 0~9.503 9 mg/L之间; 多菌灵的抑制活性相对最低, EC50为99.335 3 mg/L。将两种不同作用机理的杀菌剂嘧菌酯与咪鲜胺按照2∶1的比例混配, 联合毒力测定和评价结果表明两者混配对抑制西瓜炭疽病菌具有增效作用。     

河北省小麦全蚀病菌变种类型鉴定

2007年从河北省的保定、石家庄、邢台小麦主产区采集小麦全蚀病株,共分离得到62个菌株,对其所属的变种类型进行了形态学和分子生物学鉴定。根据形态、培养性状、生理特性以及在小麦、高粱、水稻、玉米、燕麦等禾本科作物上的致病性,初步认定测定的所有菌株均为禾顶囊壳小麦变种(Gaeumannomyces graminisvar.tritici)。进一步采用4个变种的特异性引物进行PCR扩增,在所有菌株中扩增出870bp的条带,该片段为禾顶囊壳小麦变种特异性片段,证实所测菌株均为禾顶囊壳小麦变种。     

小麦全蚀病生防细菌的筛选和鉴定

为获得对小麦全蚀病菌有良好拮抗效果的生防菌株,分别从河南省商丘市及驻马店市小麦全蚀病发生田块中采集小麦根际土样,采用稀释平板涂布法共分离到1051株细菌,通过与全蚀病菌G1037菌株进行平板对峙筛选,最终获得9株具有明显拮抗效果且生长状况良好的菌株。16S rDNA序列比对及生理生化性状分析结果表明：菌株P155、P154、P16及P147为荧光假单胞菌Pseudomonas fluorescens,菌株P188和P97为恶臭假单胞菌Pseudomonas putida,菌株LY3为产酶溶杆菌Lysobacter enzymogenes,菌株S38为嗜根寡养单胞菌Stenotrophomonas rhizophila,菌株B20为洋葱伯克霍尔德Burkholderia cepacia。产抗生素相关基因的检测结果发现,菌株P147含吩嗪和硝吡咯菌素合成基因,菌株B20含硝吡咯菌素合成基因。除B20、LY3、S38和P147外,其余菌株均可产生嗜铁素。9株细菌都产蛋白酶。除P97、B20和S38外,其余菌株均可产脂肽类物质。盆栽试验结果表明,9株生防菌对小麦全蚀病都具有较好的防治效果,菌株P155和P154的防治效果最好,相对防效分别为67.11%和63.82%,略高于3%的苯醚甲环唑种衣剂的防治效果。研究结果表明这些细菌具有作为小麦全蚀病生防菌的潜力。     

小麦全蚀病菌不同致病力菌株的致病特点

利用小麦种子根接种小麦全蚀病菌Gaeumannomyces graminis var．tritici,研究了不同致病力菌株的致病特点。结果表明,弱致病菌株可侵染小麦,但罹病过程缓慢,接种第5天仅在皮层观察到少量菌丝体,13天有少量菌丝进入中柱,中柱组织在菌丝侵入前褐变,未出现导管堵塞现象,也不能导致典型的黑根症状。强致病菌株接种第2天可侵入皮层,8天即进入中柱,并在寄主组织内产生大量菌丝体,致使寄主皮层组织和中柱细胞大量褐变和坏死,以及导管堵塞。     

利用小麦内生细菌防治小麦全蚀病的初步研究

植物内生细菌是指能定殖在健康植物组织内,并与植物建立了和谐关系的一类细菌。内生细菌对植物的益生作用主要表现为促进植物生长、抑制植物病原物、增加植物的抗逆性和他感作用等几个方面。小麦全蚀病（wheat take-all）作为一种世界毁灭性病害,目前,由于缺乏抗病品种和有效的化学防治药剂,所以利用微生物之间的拮抗作用来控制小麦全蚀病危害具有广阔的应用前景。本研究通过从小麦里分离出内生细菌,从中筛选出对小麦全蚀病菌具有拮抗作用的菌株,在研究其拮抗机制和定殖作用基础上,对其防治小麦全蚀病的作用进行了初步研究。     

Effects of different cultivated or weed grasses, grown as pure stands or in combination with wheat, on take-all and its suppression in subsequent wheat crops

Grass species were grown in plots, as pure stands or mixed with wheat, after a sequence of wheat crops in which take-all ( Gaeumannomyces graminis var. tritici ) had developed. Annual brome grasses maintained take-all inoculum in the soil as well as wheat (grown as a continuous sequence), and much better than cultivated species with a perennial habit. Take-all developed more in wheat grown after Anisantha sterilis (barren brome) or Bromus secalinus (rye brome), with or without wheat, than in continuous grass-free wheat in the same year, where take-all decline was apparently occurring. It was equally or more severe, however, in wheat grown after Lolium perenne (rye-grass) or Festuca arundinacea (tall fescue), despite these species having left the least inoculum in the soil. It was most severe in plots where these two grasses had been grown as mixtures with wheat. It is postulated that the presence of these grasses inhibited the development of take-all-suppressive microbiota that had developed in the grass-free wheat crops. The effects of the grasses appeared to be temporary, as amounts of take-all in a second subsequent winter wheat test crop were similar after all treatments. These results have important implications for take-all risk in wheat and, perhaps, other cereal crops grown after grass weed-infested cereals or after set-aside or similar 1-year covers containing weeds or sown grasses, especially in combination with cereal volunteers. They also indicate that grasses might be used experimentally in wheat crop sequences for investigating the mechanisms of suppression of, and conduciveness to, take-all.     

禾顶囊壳小麦变种对小麦种子根的侵染过程

 光镜和电镜观察表明,禾顶囊壳小麦变种(Gaeumannomyces graminis var.tritici,小麦全蚀病菌)对小麦种子根的侵染过程可分为侵入前、侵入表皮层、进入皮层和进入中柱等4个连续阶段。麦根接菌后在15℃下培养,48 h后侵入表皮层细胞,60 h后进入皮层,120 h后进入中柱。病原菌主要以侵染菌丝直接侵入表皮层,表皮细胞间隙和根毛基细胞是主要侵入部位,少数由附着枝侵入。菌丝穿透细胞壁有明显的酶解作用特征,菌丝先端前方胞壁上还产生电子密物质。皮层细胞是病原菌定殖和发展的主要场所,病原菌还能离解胞间层,形成胞外空间,特别有利于菌丝和菌丝束的扩展。在侵入位点的寄主细胞壁和质膜之间,形成多种形状的木质管,其数量与侵入菌丝的数目相对应,但木质管不能阻止菌丝进入细胞。菌丝进入中柱后,可阻塞导管和筛管。小麦细胞发生退行性病变,尤以细胞壁膨大崩坏和早期质壁分离最明显,细胞间隙还产生性质不明的黄色物质。     

Size, shape and intensity of aggregation of take-all disease during natural epidemics in second wheat crops

Point pattern analysis (fitting of the beta-binomial distribution and binary form of power law) was used to describe the spatial pattern of natural take-all epidemics (caused by Gaeumannomyces graminis var. tritici ) on a second consecutive crop of winter wheat in plots under different cropping practices that could have an impact on the quantity and spatial distribution of primary inoculum, and on the spread of the disease. The spatial pattern of take-all was aggregated in 48% of the datasets when disease incidence was assessed at the plant level and in 83% when it was assessed at the root level. Clusters of diseased roots were in general less than 1 m in diameter for crown roots and 1–1·5 m for seminal roots; when present, clusters of diseased plants were 2–2·5 m in diameter. Anisotropy of the spatial pattern was detected and could be linked to soil cultivation. Clusters did not increase in size over the cropping season, but increased spatial heterogeneity of the disease level was observed, corresponding to local disease amplification within clusters. The relative influences of autonomous spread and inoculum dispersal on the size and shape of clusters are discussed.     

Quantification of within‐season focal spread of wheat take‐all in relation to pathogen genotype and host spatial distribution

Within season gradient of wheat take‐all was measured in field experiments according to line or random sowing host spatial distribution, and two Gaeumannomyces graminis var. tritici (Ggt) isolates (G1i and G2i), representative of the G1 and G2 genotype groups in terms of aggressiveness. Root disease incidence and severity were assessed at six dates from early March to late June on plants located at regular distances from the inoculum sources. Simple models relating disease intensity at different levels of hierarchy fitted observed data well, and indicated a strong disease aggregation both within and among plants. Disease severity on source plants placed nearby the inoculum source increased over time, ranging from 5 to 46% at the first assessment, and from 55 to 98% at the last assessment, being in general larger for G2i than G1i. In line‐sown plots, disease progressed steadily along the line but did not extend beyond 20 cm, seldom reaching the neighbour line. Disease rarely reached 25 cm in the direct‐seeded crop stands. These results indicate that Ggt intensifies but does not spread to a large extent during a cropping season. Distance from the source, pathogen genotype and assessment date had a significant effect on disease severity according to mixed model analyses, disease spread being larger for G2i than G1i. However, no significant effect of host spatial distribution could be detected. Yield loss within 20 cm of the source plant ranged between 20 and 40%, and was not significantly affected by pathogen genotype or host spatial distribution.