Safety and efficacy of emamectin benzoate administered in-feed to Atlantic salmon, Salmo salar L., smolts in freshwater, as a preventative treatment against infestations of sea lice, Lepeophtheirus salmonis (Krøyer)

The safety and efficacy of emamectin benzoate, administered in-feed to Atlantic salmon smolts, Salmo salar L., held in freshwater, was evaluated as a preventative treatment against sea lice, Lepeophtheirus salmonis, following transfer of fish to seawater.

In the safety study, salmon smolts held in freshwater were fed with diets containing emamectin benzoate at nominal doses of 0 (control), 50 (recommended dose) and 250 (5× recommended dose) μg kg⁻¹ fish day⁻¹ for 7 days (days 0–6). Actual dose rates, based on measured concentrations of emamectin benzoate in feed, differences in fish weight, and feed consumed, were 0, 54, and 272 μg kg⁻¹ day⁻¹, respectively. On day 9, fish were transferred to seawater and observed for 14 days. No differences in feeding response, coordination, behaviour, gross and histological appearance were observed between control fish and those that received 54 μg kg⁻¹ day⁻¹. Among smolts that received 272 μg kg⁻¹ day⁻¹, approximately 50% exhibited darker coloration, and one fish (1%) exhibited uncoordinated swimming behaviour. No pathognomonic signs of emamectin benzoate toxicity were identified.

In the efficacy study, smolts held in freshwater were fed an unmedicated ration (control group) or emamectin benzoate at 50 μg kg⁻¹ day⁻¹ (treated group) for 7 days (days 0–6). On day 9, fish were re-distributed to eight seawater tanks, each holding 30 control and 30 treated fish. On days 28, 56, 77 and 109, respectively, control and treated fish in two tanks were challenged with L. salmonis copepodites. When lice in each group reached chalimus stage IV, fish were sampled and the numbers of lice were recorded. Fish challenged at day 109 were sampled for the second time when lice were at the adult stage. Efficacy was calculated as the reduction in the mean number of lice on treated fish relative to the mean on control fish. Treatment with emamectin benzoate resulted in an efficacy of 85.0–99.8% in fish challenged at days 28–77, from the start of treatment, and lice counts were significantly lower (P<0.001) on treated fish than on controls. When fish challenged at day 109 were sampled at day 128, efficacy was 44.3%, but survival of chalimus to adult lice on treated fish was lower, and at day 159, efficacy had increased to 73%. These results demonstrate that treatment of salmon smolts with emamectin benzoate in freshwater was well tolerated and highly effective in preventing sea lice infestation following transfer of fish to seawater.     

A simple test to estimate the salinity resistance of fish with specific application to O. niloticus and S. melanotheron

In order to develop a simple and accurate index of the salinity resistance of tilapia, batches of 10 juveniles (5 to 20 g) of two different species Oreochromis niloticus and Sarotherodon melanotheron reared in freshwater were subjected to gradual increases in salinity until 100% mortality. Seven daily increments of salinity were tested with 4 replicates: 2, 4, 6, 8, 10, 12 and 14 g l⁻¹ day⁻¹, while control batches were kept in fresh water. The temperature was maintained at 27 °C. The concentration of oxygen, ammonia and the pH were not limiting factors. The mortality, monitored on a daily basis, appeared after 2–51 days and was spread out over 1–20 days, depending on the increment of salinity. The higher the daily rate in salinity increase, then the shorter the time lapse before total mortality occurred. The cumulative mortality as a function of salinity fit well with simple linear regressions. The criterion of the resistance to salinity was the index MLS (median lethal salinity) defined at each daily rate as the salinity at which 50% of fish died. For S. melanotheron, the mean MLS was 123.7±3.5 g l⁻¹ whatever the daily rate in salinity. For O. niloticus, the MLS was 46.3±3.4 g l⁻¹ for daily increases in salinity ranging from 2 to 8 g l⁻¹ day⁻¹ and decreased significantly (P<0.05) above this level. The MLS-8 g l⁻¹ day⁻¹ ,which takes into account the full capacity of the fish to adapt to the increasing salinity, appeared to be a simple, optimized and efficient criterion for assessing the resistance to salinity for O. niloticus and S. melanotheron. This criterion can be a useful tool for ranking the different parental strains and hybrids of different genus and species of tilapia used in programmes of genetic selection for growth and salinity tolerance.     

Performance of the amazonian tambaqui, Colossoma macropomum, in pond polyculture

Tambaqui (48%) was reared in polyculture with grass carp (27%) and curimbatá (25%) from 75 g mean weight for a period of 164 days. Ponds of 1200 m² were stocked at a total density of 12720 ha⁻¹. Fish were fed with an experimental diet made from soybean and maize at a daily rate calculated as 3% of the tambaqui biomass. Grass carp received chopped angola grass at a daily rate of 15% of live weight. Ponds were weekly manured with 120 kg of mixed cattle and goat manure. Tambaqui reached a final weight of 492 g. Survival rate was 83%. The experimental polyculture had a mean net yield of 7·5 t ha⁻¹ year⁻¹, with apparent conversion rates of 1·13, 5·5 and 7·7 kg kg⁻¹ of diet, grass and manure, respectively. All three species had a high growth rate (from 1·2 to 2·1 % day⁻¹). Tambaqui's growth was affected by the fall in water temperature in the second part of the experiment. Cost/benefit calculations proved the high profitability of the tested semi-intensive polyculture system.     

Comparison of nutrients release among some maricultured animals

Integrated mariculture is a feasible method to maintain sustainable and high productivity of aquaculture. The choice of cultured animals and biofilters in the integrated system has to be made on the basis of their nutrient release rates and the clearance rate of each component of the system. We are examining the nutrient release rates among fish (mangrove snapper, Lutjanus russeli, and sea perch, Abudefduf septemfasciatus), abalone (Haliotis diversicolor), scallops (Chlamys noblis), and green mussels (Perna viridis) in the laboratory. Fish feed is the major sources of inorganic nutrient input in fish farms. The orthophosphate and ammonia release rates of minced trash fish (1593 μg P g⁻¹ day⁻¹ and 150 μg N g⁻¹ day⁻¹) were respectively 6–12 times and 4–88 times higher than those of cultivated fish. Mangrove snapper had the overall highest nutrient release rate, followed by sea perch, abalone, scallops, and mussels for nitrite and nitrate; and followed by abalone, sea perch, mussels, and scallops for orthophosphate and ammonium. Among mollusks, abalone had the highest orthophosphate (162 μg P g⁻¹ day⁻¹), nitrate (1.4 μg N g⁻¹ day⁻¹), nitrite (1.6 μg N g⁻¹ day⁻¹) and ammonium (25.0 μg N g⁻¹ day⁻¹) release rates per gram wet weight per day. Abalone released large amounts of orthophosphate, nitrite and nitrate in the experiment. Scallops and green mussels had low nutrient release rates.     

Nutrient budgets in tanks with different stocking densities of hybrid tilapia

Nitrogen and phosphorus budgets were estimated in 12 indoor fiberglass tanks stocked with hybrid tilapia (Oreochromis niloticus×O. aureus) at densities of 1 kg, 5 kg, 10 kg and 15 kg/m³ and reared for 14 days. Each density was replicated three times, and the experiment was repeated five times. The water in each tank was changed daily. Fish were fed a 34% protein tilapia feed to satiation twice daily. Feed consumption rate significantly decreased (P<0.05) with increasing density, but the FCR did not vary significantly (P>0.05) among the treatments. The production of one kilogram of fish required 2.0–2.2 kg of feed in different stocking density treatments, while 87.1–95.6 g nitrogen and 12.6–13.8 g phosphorus were released into the water, as metabolic waste. Of the feed input, 21.4% of the nitrogen and 18.8% of the phosphorus were incorporated in the fish harvested.     

Effect of starvation on the growth and survival of post-larval abalone (Haliotis iris)

The starvation tolerance of post-larval abalone (Haliotis iris) was determined by examining post-larval growth and survival after various periods of starvation. Competent larvae (10 days old at 16°C) were induced to attach and metamorphose with 2 μM GABA. Post-larvae were either fed diatoms (Nitzschia longissima) or starved. In Experiment 1, post-larvae were starved immediately after metamorphosis for periods of 1, 2, 4, 8, 15, 20, 25 and 30 days. Starved post-larvae grew relatively well for several days after metamorphosis despite the absence of food (averages of 10.4 and 17.8 μm shell length (SL) per day after 8 days for two batches). Subsequent growth was minimal, averaging 1.7 and 0.7 μm day⁻¹ over 6–7 days for the two batches. There was no clear relationship between period of starvation and growth rate when fed. Mean daily growth rate over 3 weeks when fed ranged from 15–22 μm day⁻¹. However, the duration of starvation did have a significant effect on survival. Survival of post-larvae fed after 1–2 days of starvation was 90–100% after 3 weeks of feeding. Longer starvation periods gave progressively lower survival and post-larvae starved for 30 days all died within a week of being fed. In Experiment 2, post larvae were fed for 3 weeks after metamorphosis, then starved for 0, 3, 7, 14 or 21 days. Growth rates of starved post-larvae averaged only 5–6 μm day⁻¹ in the first week (vs. 30 μm day⁻¹ in controls), and later declined to zero. Growth resumed within a week following return to food, but the 14- and 21-day starvation treatments took 2 weeks to reach growth rates comparable to controls. The no-starvation controls and the 3- and 7-day starvation treatments all had >70% survival over 4 weeks after return to food. Survival in the 14- and 21-day starvation treatments was 15–20%, with almost all mortalities occurring in the first week after return to food. These data suggest that Haliotis iris post-larvae are relatively tolerant of starvation, so abalone farmers have a week or so to remedy food shortages before major post-larval mortality begins.     

Influence of temperature on protein utilization in juvenile European seabass (Dicentrarchus labrax)

The aim of this trial was to study the utilization of dietary protein by seabass juveniles with 5.5 g mean body weight, at two water temperatures: 18°C and 25°C. For that purpose, the fish were fed for 12 weeks, four isoenergetic diets with different protein levels (36, 42, 48, and 56%). At the end of the trial, growth rate and feed utilization were significantly better at the higher water temperature. Within each temperature, specific growth rate and feed efficiency were significantly higher with the 48 and 56% protein diets than with the other diets. At 25°C, feed efficiency was also significantly better with the 56% than with the 48% protein diet. N retention (g kg average body weight⁻¹ day⁻¹) was higher at 25°C than at 18°C but, as a % N intake the inverse was true. Although at 25°C N retention (% N intake) was not different among groups, retention in g kg ABW⁻¹ day⁻¹ was significantly higher with the 56% protein diet than with 36 and 42% protein diets. On the contrary, at 18°C N retention (g kg ABW⁻¹ day⁻¹) was similar among groups while as a percentage of N intake it was inversely related to the dietary protein level. Regarding energy utilization, at each temperature, there were no differences among dietary treatments on energy retention (g kg ABW⁻¹ day⁻¹). As a % of energy intake, energy retention significantly increased with the increase of dietary protein level at 25°C, while at 18°C, there were no significant differences among groups. Within each temperature, at the end of the trial, there were no differences among groups in proximate composition of whole fish. Apparent digestibility coefficients of dry matter, protein and energy significantly improved with the increase of water temperature but, within each temperature, there were no significant differences among groups. The results of this study indicate that, regardless of water temperature, the dietary protein requirement for growth seems to be satisfied with a diet containing 48% protein. Growth and feed efficiency were significantly higher at the higher temperature, however, protein utilization was more efficient at the lower temperature.     

A laboratory scale recycling water unit for tilapia breeding

The technical features of a laboratory scale water recycling unit for experimental small scale tilapia breeding are described. Two units (1 and 2) were operated during a 6 month period, carrying a similar fish load (7·5 kg) and feeding rate (2% fish body weight/day). Unit 1 received natural illumination, while unit 2 was artificially illuminated (14/10 - light/dark cycle). Both units were equipped with a biological filter bed (substrate surface area, 3500 cm²). In unit 1, total ammonium and nitrite concentrations ranged from 0·05 to 0·5 mg liter⁻¹, while nitrate varied between 10–40 mg liter⁻¹. In unit 2 corresponding values were 0·15-3 mg liter⁻¹, 0·05–0·8 mg liter⁻¹ and 10–40 mg liter⁻¹. Temperatures ranged between 20–29°C and pH values between 7·5–6·9 in both units. Dissolved oxygen concentrations decreased gradually from 5·6 to 3·4 mg liter⁻¹ in unit 1 and from 5·6 to 2·6 mg liter⁻¹ in unit 2. Twenty-six spawnings occurred in unit 1 in March and April, while only eight spawnings occurred in unit 2, possibly because of the absence of sunlight. The significance of these results are discussed.     

The effect of dietary protein replacement by crystalline amino acid on growth and nitrogen utilization of turbot Scophthalmus maximus juveniles

A study was conducted to evaluate the effect of partial replacement of dietary fish meal by crystalline amino acids on growth performance, feed utilization, body composition and nitrogen utilization of turbot juveniles.

Four diets were formulated to be isolipidic (12% DM) and isonitrogenous (8% DM). A fish meal based diet was used as control. In the experimental diets, a crystalline amino acid (AA) mixture was used to partially replace fish meal, corresponding to a non-protein nitrogen content of 19, 37 and 56%, respectively (diets 19AA, 37AA and 56AA, respectively). The overall amino acid profile of the experimental diets resembled that of the whole-body protein of turbot. Each experimental diet was fed to triplicate groups of 20 fish (initial body weight of 31.8 g) twice daily to apparent satiation for 42 days. During the trial water temperature averaged 18 °C.

Final body weight, weight gain (g kg ABW^− 1 day^− 1) and specific growth rate were not different between the control and 19AA diet but significantly decreased with the increase of crystalline-AA inclusion from 19 to 56%. Feed intake and feed efficiency of fish fed the control and diet 19AA were similar and significantly higher than those of fish fed the 56AA diet. At the end of the growth trial, there were no significant differences in whole-body composition among groups. Hepatosomatic index was also unaffected by dietary treatments.

Nitrogen retention (g kg ABW^− 1 day^− 1) of fish fed the control and the 19AA diets were similar and significantly higher than that of fish fed the other diets. Expressed as a percentage of the nitrogen intake, N retention was significantly higher with the control than with the 37AA and 56AA diets.

Daily ammonia excretion (mg kg ABW^− 1 day^− 1) of fish fed the control diet was significantly higher than that of fish fed the 37AA and 56AA diets, while daily urea excretion (mg kg ABW^− 1 day^− 1) did not significantly differ among treatments. Non-fecal nitrogen (ammonia + urea) excretion (mg kg ABW^− 1 day^− 1) was significantly higher for fish fed the control diet than in those fed the 37AA and 56AA diets. However, as percent of N intake, ammonia excretion and non-fecal N excretion were significantly higher in fish fed the 56AA diet than in those fed the control and 19AA diets.

Specific activity of glutamate dehydrogenase, alanine and aspartate aminotransferases did not significantly differ among experimental groups.

In conclusion, in diets with an overall amino acid profile resembling that of the whole-body protein of turbot, crystalline-AA may replace 19% of dietary protein without negatively affecting growth performances or feed utilization efficiency. However, higher protein replacement levels of protein-bound-AA by crystalline-AA severely depressed growth performance.     

Food ration requirements of 0 yellowtail flounder Limanda ferruginea (Storer) juveniles

Several studies have shown that food ration can affect the growth of cultured fish. Determining the optimal food ration would help to achieve better growth and also provide direct economic benefits due to reduced food wastage, which would lead to commercial success. Therefore, we studied the effects of ration levels on growth performance of 0⁺ juvenile yellowtail flounder to determine the optimal food ration. Two experiments were conducted; the first experiment as a preliminary using ration levels of 1%, 2%, 4%, 6% body weight per day (% bw day⁻¹) held at 7.0 °C with a stocking density of 0.95 kg m⁻² (45% bottom coverage). Results of this preliminary experiment indicated that fish fed with 1% bw day⁻¹ had significantly lower growth (weight, length, body depth and specific growth rates (SGR)) than those fed with 2%, 4% and 6% ration. However, fish fed with rations of 1% and 2% showed significantly lower gross food conversion ratios (GFCR) than fish fed with 4% and 6% rations. Survival was not significantly affected by different ration levels. Based on these preliminary results, we used ration levels of 1%, 1.5%, 2% and 3% for the main experiment. Fish were held at 10 °C with a stocking density of 1.45 kg m⁻² (34% bottom coverage). Results indicated that fish fed with 1%, 1.5% and 2% bw day⁻¹ had significantly lower growth than fish fed with 3% bw day⁻¹. GFCR was significantly different for all four rations. It was lower for 1% than 1.5%, 2% and 3% rations. Survival was not significantly different between any treatments. We discuss our results with emphasis on growth and economics (i.e., feed wastage) and stress the need to balance both components in a commercial operation.     

Effects of dietary protein to energy ratios on growth and body composition of juvenile Japanese seabass, Lateolabrax japonicus

A growth experiment was conducted to determine the optimal dietary protein to energy (P/E) ratio for juvenile Japanese seabass (initial average weight 6.26±0.10 g). Nine practical diets were formulated to contain three protein levels (36%, 41% and 46%), each with three lipid levels (8%, 12% and 16%), in order to produce a range of P/E ratios (from 19.8 to 28.6 mg protein kJ⁻¹). Each diet was randomly assigned to triplicate groups of 60 fish in sea floating cages (1.5×1.5×2.0 m). Fish were fed twice daily (06:30 and 16:30) to apparent satiation for 8 weeks. The water temperature fluctuated from 26.5 to 32.5 °C, the salinity from 32‰ to 36‰ and dissolved oxygen content was approximately 7 mg l⁻¹ during the experimental period. The results showed that the growth was significantly affected by dietary P/E ratio (P<0.05). Fish fed the diets with 46% protein (12% and 16% lipid, P/E ratio of 26.7 and 25.7 mg protein kJ⁻¹) had the highest specific growth rates (SGR) (4.26 and 4.24% day⁻¹). However, fish fed the diet with 41% protein and 12% lipid showed comparable growth (4.20% day⁻¹), and had higher protein efficiency ratio (PER), protein productive value (PPV) and energy retention than other groups (P<0.05). No significant differences in survival were found among dietary treatments. Carcass lipid content positively correlated with dietary lipid level irrespective of protein level and inversely correlated with carcass moisture content. Carcass protein and ash contents increased with increasing dietary lipid at each protein level. These results suggest that the diet containing 41% protein and 12% lipid with P/E of 25.9 mg protein kJ⁻¹ is optimal for Japanese seabass.     

The influence of feeding history on the acute stress response of common carp (Cyprinus carpio)

The effect of an 80-day maintenance-feeding period on the acute stress response of common carp, Cyprinus carpio, to net confinement was determined. Fish were raised on an optimal feeding level of 20 g food/kg of metabolic fish weight per day (g/kg^0.8 day⁻¹) until 124 days post-hatch (dph). Feeding in group one (L>H) was then reduced to maintenance levels, i.e. 5 g/kg^0.8 day⁻¹ until 204 dph, when the feeding was again increased to 20 g/kg^0.8 day⁻¹. In group two (H>L), the feeding level was reduced from 20 to 5 g/kg^0.8 day⁻¹ on day 146. All fish were sampled at 226 dph. Food ration had significant effects on the growth rate and food conversion values with fish fed the high ration performing better than those on a lower level. Prior to the application of the stressor, only plasma levels of triglycerides were lower in fish fed a low food ration (H>L). Feeding history influenced the onset of the stress response with stressor-induced elevations of plasma cortisol, glucose and free fatty acids being higher in fish fed a high ration compared with those fed a low ration prior to sampling. These results suggest that feeding history through modification of the energy reserves can influence the onset of the acute stress response.     

Filtration of king scallops (Pecten maximus)

Filtration rates of hatchery-reared king scallop (Pecten maximus L.) juveniles, fed a single species alga diet (Pavlova lutheri (Droop) Green), were measured at a range of temperatures (6–21 °C). Weight specific filtration rate (ml min⁻¹ g⁻¹ (live weight)) of juveniles of a selected size range of 17–19 mm shell height (0.26–0.36 g live weight) increased with temperature above 16 °C and decreased below 11 °C, but was not significantly different between these two temperatures. Measurements at 16 °C using juveniles with a wider size range of 10–25 mm shell height (0.05–0.8 g live weight) gave the allometric equation: filtration rate (ml min⁻¹)=12.19×weight (g)^0.887. Filtration rate decreased significantly when the cell concentration was greater than 200 cells μl⁻¹ (4.25 mg (organic weight) l⁻¹). With six other algae food species, filtration rates similar to those with P. lutheri were only achieved with Chaetoceros calcitrans (Paulsen) Takano. All other algae species tested were cleared from suspension at significantly lower rates. Experiments with diet mixtures of P. lutheri and these other algae suggested that this was usually a reflection of lowered filtration activity, rather than pre-ingestive rejection of cells. In experimental outdoor nursery rearing systems, the filtration rate was inversely proportional to the concentration of cells in the inflow, in the range 5–210 cells μl⁻¹. It was not affected by flow rate (2–130 l h⁻¹, equivalent to 0.12–28.38 l h⁻¹ g⁻¹ (live weight)) with scallop juveniles stocked from 2 to 62 g l⁻¹. The results are discussed in relation to on-growing scallops at field sites.     

Growth efficiency of juvenile barramundi, Lates calcarifer, at high temperatures

Temperature is recognized to be the most important environmental factor affecting growth in fish. Barramundi are cultured over a wide range of temperatures some of which approach the upper thermal tolerance for this species. A growth trial was conducted on juvenile barramundi to examine the effects of high temperatures ranging from the minimum optimal temperature (27 °C) for growth efficiency to the extreme upper thermal limits (39 °C) for feed intake, growth and growth efficiency. Juveniles (4.87 ± 0.32 g) were held at four different temperatures 27, 33, 36 and 39 °C and fed twice daily to satiation (503.5 g kg^− 1 crude protein, 182.5 g kg^− 1 lipid, 150.1 g kg^− 1 ash, 20.52 GE MJ kg^− 1). Feed intake (g·day^− 1) and SGR (%·day^− 1) increased with increasing temperature up to 36 °C. At 39 °C feed intake, growth, feed efficiency ratio, protein efficiency ratio and productive energy value were significantly lower than at the other temperatures. This demonstrates that growth was optimized at temperatures from 27 to 36 °C and that barramundi have a much wider range for maximum growth efficiency than previously thought.     

The oxygen consumption rate of Atlantic salmon (Salmo salar L.) reared in a single pass landbased seawater system

The oxygen consumption rates at 15.00 h of Atlantic salmon postsmolt (200–850 g) reared under normal production conditions in a 450-m³ landbased circular tank were measured and multiple regression analysis applied to obtain a model for predicting metabolic rates directly applicable to landbased fish farms. The water temperature was in the range 5–9°C.

The oxygen consumption rate was found to be a function of fish size and temperature in agreement with the results of earlier investigations on salmonids. However, on average the rates of oxygen consumption were 1·4–2·3 times higher than those given by an earlier model for Pacific salmon and the 95% confidence intervals for the predictions were broad. This is an important consideration when a landbased system is in the planning phase.     

Stocking density and shelter type for the optimal growth and survival of western rock lobster Panulirus cygnus (George)

The growth and survival of three size classes of wild caught western rock lobster, Panulirus cygnus (post-pueruli: mean 2.14 ± 0.07 g, 13.2 ± 0.1 mm CL; year 1: post-settlement juveniles, 57.1 ± 1.1 g, 38.7 ± 0.28 mm CL; and year 2 post-settlement juveniles, mean 138.2 ± 2.26 g, 51.9 ± 0.25 mm CL) were examined at combinations of two stocking densities (post-pueruli: 50 and 100 m^− 2; year 1: 11 and 23 m^− 2; year 2: 10 and 19 m^− 2) and two shelter types (a novel rigid plastic mesh shelter or bricks) over a period of 6 months. Survival of lobsters held at the lower densities (90–95%) was significantly greater than for lobsters held at higher densities (post-pueruli = 78%, year 1 = 86%, year 2 = 88%). Post-pueruli survival was significantly higher in tanks with mesh shelters (91.7%) than brick shelters (75.8%) with a similar trend exhibited by year 1 and year 2 lobsters. Densities tested did not significantly affect lobster growth for any size class. Growth of post-pueruli was considerably higher in tanks with mesh shelters (641.7% weight gain; specific growth rate 1.07 BW day^− 1) (p < 0.05) but there was no difference in the growth of year 1 and year 2 lobsters between mesh and brick shelters. Feed intake (g pellet dry matter lobster^− 1 day^− 1) was not significantly different between densities. This study has shown that P. cygnus is well suited for aquaculture based on the collection and ongrowing of wild caught pueruli, as this species exhibits good survival at high densities (up to 100 m^− 2) without adverse effects on growth, and shows no captivity-related health problems. We recommend mesh shelters, with stocking densities of 50 m^− 2 for post-pueruli and between 20 and 25 m^− 2 for year 1 and year 2 juveniles, to maximise survival and production.     

Effect of water temperature on the immune response of white shrimp Litopenaeus vannamei to Vibrio alginolyticus

White shrimp Litopenaeus vannamei held in 25‰ seawater at 27 °C or 28 °C were injected with TSB-grown Vibrio alginolyticus at 1 × 10⁴ colony-forming units (cfu) shrimp^− 1 or 1 × 10⁵ cfu shrimp^− 1, and then cultivated onward at water temperatures varying from 20 to 34 °C. Over 24–144 h, mortality of V. alginolyticus-injected shrimp held at 34 °C or 32 °C was significantly higher than that of shrimp held at lower temperatures. In a separate experiment, shrimp held in 25‰ seawater at 28 °C and then cultured onward at 20 to 32 °C were examined for immune parameters at 24–96 h. THC, phenoloxidase activity, respiratory burst, and SOD activity decreased significantly at 24 h after transfer to 32 °C. Shrimp held in 25‰ seawater at 27 °C and then cultured onward at 20 to 34 °C showed a significant reduction in phagocytic activity and clearance efficiency for V. alginolyticus at 24 h after transfer to 34 °C. It was concluded that transfer of shrimp from 27 or 28 °C to higher temperatures (32 and 34 °C) reduced their immune capability and decreased resistance to V. alginolyticus infection.     

Preliminary tests of an aerated tank system for tilapia culture

A simple tank system, using artificial aeration to supply oxygen and incoming water to dilute metabolic by-products and other wastes, was tested. Blue tilapia, Oreochromis aureus, were grown under a wide range of loads, 7–31 kg liter⁻¹ min⁻¹, and densities, 19–77 kg fish m⁻³ culture unit. Average yield ranged from 6–10 kg m⁻³ culture unit per month. Approximately 14–20 m³ of water was used for each kilogram of fish produced.     

Growth and survival of larval and juvenile cobia Rachycentron canadum in a recirculating raceway system

Cobia Rachycentron canadum is a fast-growing, pelagic marine species that has recently attracted aquaculturists in both the research and commercial sectors. The typical method of grow-out for this species is in outdoor systems where production is limited to locations and seasons conducive for adequate growth and survival. Expanding the culture of cobia to indoor recirculating aquaculture systems (RAS) would allow for the production of fingerlings throughout the year and extend production to cooler regions. Two rearing trials were conducted to examine the growth and survival of cobia from hatching through 4 (trial 1, T1) or 35 (trial 2, T2) g in RAS. Cobia larvae were reared in circular tanks placed in a raceway to control water temperature and quality. During early juvenile grow-out, fish were transferred without grading to a second raceway on 29 dph (T1) or over a period of grading from 29–43 dph (T2). Larval growth (1–22 dph) measured as standard length was similar for both trials ranging from  3.9 to 14.7 mm. However, larval growth measured as wet weight (0.033 g, T1; 0.026 g, T2) or dry weight (5.7 mg, T1; 3.9 mg, T2) was significantly greater on 22 dph during T1 as was the ratio between myotome height and standard length. These differences may have resulted from an increase in initial densities from 8.7 larvae l^− 1 (T1) to 14.7 larvae l^− 1 (T2) which apparently caused an increase in food competition and overall aggression. During juvenile grow-out, cobia reached 4.0 g on 43 dph in T1 and 35.4 g on 71 dph in T2 matching weights achieved during grow-out in outdoor ponds. Over the course of both trials, survival was similar to that reported in outdoor ponds. Mean survival (± S.D.) during the early rearing phase (hatching through 29 or 43 dph) averaged 13.2 ± 3.2 % and 10.4 ± 3.2 % corresponding to final densities of 0.9 ± 0.2 and 1.2 ± 0.4 fish/l for T1 and T2, respectively. During the first grow-out phase (29–43 dph), survival of fish moved into the open raceway was 64.5% in T1 and 88.7 % in T2. Survival of cobia during the second grow-out phase (43–71 dph) for T2 was 92.5%. The results of this study indicate that cobia can be successfully cultured in indoor systems from hatching through at least 35 g without negatively affecting growth or survival.     

A study of appetite, digestion and growth in juvenile green turtle (Chelonia mydas L.) fed on artificial diets

One-year-old immature green turtles (500–900 g) were kept at 25°C in recirculating seawater. When deprived of food for 108 h and then offered floating trout pellets, they consumed a satiation meal (S g) described by the equation S = 0.025 W^0.96 where W is wet body weight in g. When food was offered at different deprivation times after satiation, maximum meals were taken after 60–72 h and corresponded to 2.5% body weight. Longer deprivation (108 h) led to reduced intake of 1.9–2% body weight. Gastric emptying was measured using X-radiography or chromic oxide to label the faeces. Complete stomach emptying required 110 ± 11 h S.D. and maximum appetite occurred when the stomach was estimated to be 80–95% empty. The average time for a meal to be voided from the alimentary tract was 176 ± 16 h S.D. Diets containing 40–50% protein and 4.2–5 kcal/gram were assimilated with apparent efficiencies of 76 ± 6% S.D. and 86 ± 6% for energy and protein nitrogen, respectively. A preliminary estimate for an energy budget for these animals based on a 23 day growth period accounted for 90% of the daily food intake as:

100 I39M + 32E

where known daily intake (I calories) is compared with measures or estimates of metabolic rate (M), growth (G) and excreted wastes (E). Although this balance is similar to that of herbivorous fish, the turtle has slower feeding and digestion rates than its teleost counterparts.