共查询到20条相似文献,搜索用时 171 毫秒
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[目的]应用组织培养技术对紫色马铃薯进行离体培养芽诱导研究,以建立紫色马铃薯离体培养技术体系。[方法]以紫色马铃薯芽为外植体,进行不同的灭菌处理、基本培养基、蔗糖浓度和培养温度的比较试验,筛选紫色马铃薯芽诱导的适宜因子。[结果]试验结果表明:适宜的芽外植体灭菌处理为75%酒精10 s+0.1%升汞10 min,芽诱导成活率为45.56%;适宜的基本培养基是MS培养基,芽诱导成活率为48.89%;适宜的蔗糖浓度是30g/L,芽诱导成活率为58.89%;适宜的培养温度是25℃,芽诱导成活率为54.44%。[结论]研究结果为紫色马铃薯快速繁殖提供了技术参考。 相似文献
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运用正交设计,对叶底红叶片外植物体进行不同消毒方法的灭菌效果比较和愈伤组织的诱导研究。结果表明,其最佳灭菌措施为:自来水冲洗60 min、0.1%升汞浸泡25 min、次氯酸钠20 min。 相似文献
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《热带作物学报》2017,(9)
以羽裂报春苣苔的叶片为外植体,通过研究不同灭菌方法、不同植物生长调节剂种类和浓度对组织培养的影响,建立了羽裂报春苣苔的组织培养体系。结果表明:羽裂报春苣苔适宜的外植体灭菌方法为采用75%酒精灭菌20 s,无菌水冲洗3次;然后用0.1%升汞灭菌6 min,无菌水冲洗3次;再用0.1%升汞灭菌6 min,无菌水冲洗3次,成活率为55.40%。不定芽的诱导培养基为MS+6-BA 1.0~2.0 mg/L+NAA 0.01~0.10 mg/L,诱导率达100.00%。在适宜的增殖培养基MS+6-BA 2.0 mg/L+NAA 0.05 mg/L+活性炭0.1 g/L上,增殖系数高达8.61;在生根培养基MS+IBA 0.5 mg/L+活性炭0.1 g/L上,生根率达100.00%,生根时间为19.10 d。移栽基质为泥炭∶珍珠岩∶河沙=4∶1∶1(V∶V∶V),移栽成活率为99.60%。 相似文献
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为建立高效、环保的剑麻无菌繁殖技术,以H.11648剑麻的珠芽为外植体,以1 000 mg/L HgCl2溶液对外植体材料浸泡消毒灭菌20 min作对照,以不同浓度的ClO2溶液对外植体材料进行不同时间的浸泡消毒灭菌试验。结果表明,500~3 000 mg/L ClO2溶液对剑麻珠芽外植体浸泡消毒20~50 min,可显著降低培养材料的污染率,外植体生长好,腋芽萌动快,腋芽萌发率在14.175%~47.335%,显著高于对照的4.340%,最初3次继代的增殖率为5.685~11.325倍,显著高于对照的3.040倍。剑麻珠芽外植体材料消毒灭菌的最适宜方法是1 000 mg/LClO2溶液浸泡消毒30 min。 相似文献
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High-yielding grass-legume mixtures play an important role in forage-animal systems but finding compatible and adapted species can sometimes be difficult. The objective of this study was to examine productivity of perennial ryegrass and orchardgrass in pure stands with N and in mixtures with legumes.
Broadcast sowings were made on conventionally prepared seedbeds in August 1979 and May 1980 on a Hagerstown silt loam soil (fine, mixed mesic Typic Hapludalf). When sown alone orchardgrass cv. Pennlate and perennial ryegrass cv. Reveille received rates of N ranging from 0 to 448 kg ha−1 a−1 . The grasses were also grown in mixtures with alfalfa cv. Arc, red clover cv. Arlington, or birds foot trefoil cv. Viking. The same legumes were sown alone. Four legume seed rates were used in both the pure legume and mixed stands.
Orchardgrass-N swards were more productive than ryegrass-N swards over 3 years. More dry matter (DM) was harvested from pure stands of 相似文献
Broadcast sowings were made on conventionally prepared seedbeds in August 1979 and May 1980 on a Hagerstown silt loam soil (fine, mixed mesic Typic Hapludalf). When sown alone orchardgrass cv. Pennlate and perennial ryegrass cv. Reveille received rates of N ranging from 0 to 448 kg ha
Orchardgrass-N swards were more productive than ryegrass-N swards over 3 years. More dry matter (DM) was harvested from pure stands of 相似文献
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Microbial oligosaccharides have been regarded as one of the most appealing natural products attributable to their potent and selective bioactivities, such as antimicrobial activity, inhibition of α-glucosidases and lipase, interference of cellular recognition and signal transduction, and disruption of cell wall biosynthesis. Accordingly, a handful of bioactive oligosaccharides have been developed for the treatment of bacterial infections and type II diabetes mellitus. Given that naturally occurring oligosaccharides have increasingly gained recognition in recent years, a comprehensive review is needed. The current review highlights the chemical structures, biological activities and divergent biosynthetic origins of three subgroups of oligomers including the acarviosine-containing oligosaccharides, saccharomicins, and orthosomycins. 相似文献
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色谱法制备茶氨酸的研究 总被引:2,自引:0,他引:2
本文对茶氨酸在制备色谱分离时其在反相C18色谱分离柱上的热力学及动力学色谱行为进行了研究。采用前沿分析法对其吸附等温线进行表征,对其在不同超载方式和超载程度时的超载点进行定量表达;并研究在超载状态下茶氨酸的各分离参数的变化关系及其对分离操作条件的影响。结果表明,为提高茶氨酸产率,以采用体积超载方式为好,并可采用峰宽对体积超载进行表征,当W增宽15%~20%时,表示色谱柱处于体积超载状态;为提高制备量,可采用较大颗粒的填料。 相似文献
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Yaiza Benavent-Gil Cristina M. Rosell 《Plant foods for human nutrition (Dordrecht, Netherlands)》2017,72(4):353-359
Studies on porous starch have been directed to explore different industrial applications as bio-adsorbents of a variety of compounds. However, the analysis of starch digestibility is essential for food application. The objective of this study was to determine the impact of porous structure on in vitro starch digestibility. Porous starches were obtained using a range of concentrations of amyloglucosidase (AMG), α-amylase (AM), cyclodextrin-glycosyltransferase (CGTase) or branching enzyme (BE). Porous starches exhibited major content of digestible starch (DS) that increased with the intensity of the enzymatic treatment, and very low amount of resistant starch (RS). Porous starches behaved differently during in vitro hydrolysis depending on their enzymatic treatment. AMG was the unique treatment that increased the digestive amylolysis and estimated glycemic index, whereas AM, CGTase and BE reduced them. A significant relationship was found between the pore size and the severity of the amylolysis, suggesting that a specific pore size is required for the accessibility of the digestive amylase. Therefore, pore size in the starch surface was a limiting factor for digestion of starch granules. 相似文献