Alternate Furrow Irrigation with Different Irrigation Intervals for Maize (Zea mays L.)

Abstract

This research was conducted to determine the yield and water-use efficiency of maize under fixed and variable alternate furrow irrigation (fixed AFI, variable AFI) and every furrow irrigation (EFI) at different irrigation intervals in areas with shallow and deep groundwater. In variable AFI, water was applied to the furrow, which was dry in the previous irrigation cycle. The results indicated that even at 4-day irrigation intervals the water needs of maize on a fine textured soil in both areas (with deep and shallow water table) are not met by AFI. The decrease in grain yield due to water stress was mainly due to the decrease in the number of grains per cob and to a lesser extent to the decrease in 1000-grain weight. At the Kooshkak site with shallow groundwater (between 1.31 and 1.67 m), grain yields in AFI at 4- and 7-day intervals were comparable to those obtained in EFI at 7- and 10-day intervals, respectively. This might be due to the contribution of groundwater to the water use of the plant (about 5-10%). In the Badjgah area, with deep water depth, grain yield in AFI at 7-day intervals was statistically lower than that obtained in EFI at 10-day interval. In AFI, a shorter irrigation interval (4-day) may alleviate the water stress and result in no yield reduction compared with that in EFI at 7-day intervals even though water application was reduced. Furthermore, in the area with a shallow water table, AFI at 7-day intervals may be superior to EFI at 10-day irrigation intervals. When seasonal irrigation water is less than 700 mm, it may be preferable to use AFI at 10-day intervals to increase water-use efficiency, especially in areas with shallow groundwater. In general, when water was insufficient for full irrigation, the relative grain yield (yield per unit water applied) of maize under AFI was higher than those under EFI.     

Response of Sunflowers to Quantities of Irrigation Water,Irrigation Regimes and Salinities in the Water and Soil

Summary

The production of sunflower grains for roasting was investigated in two soil types under different quantities of applied saline and non-saline irrigation water, different irrigation managements, soil salinity due to previous use of saline water or due to a raised water table. It was shown in one experiment, conducted in a loess type soil, that sunflowers extracted water at least to a soil depth of 120 cm, when the available water from the top layers was used up. The crop in this soil consumed all the available soil water from nearly the entire root zone, while in the clay soil limited water was consumed from deep layers, due to the high salinity and lack of aeration.

No decrease in yield was found in the loess soil when 75% of the full amount of water (which was 0.8 of Class A pan evaporation rate) was applied. When only 50% was applied a significant decrease in yield was obtained. In contrast, in the clay soil even 75% of the full amount of water decreased the yield remarkably. Under dry-land conditions approximately 65% of maximum yield was found in the loess soil but only 45% in the clay soil. These differences are all attributed to a shallow active root system in the clay soil. Residual soil salinity from previously use of saline water had no effect on grain production in the loess soil, while saline irrigation water applied during the irrigation season decreased production, but only when water supply was not rate limiting. The combination of saline water and residual soil salinity had a marked effect on the decrease of grain yield under limited irrigation. In both soils a reduction in the amount of water applied per single irrigation and maintaining the entire irrigation period caused a significantly smaller decrease in yield than shortening the irrigation period and applying the full demand.     

两种土壤贮水条件下灌水对豫麦50籽粒品质性状及产量的调控效应

为了给弱筋小麦田间水分管理提供合理依据，以弱筋小麦品种豫麦50为材料．在池栽防雨务件下研究了两种土壤贮水条件下灌水对小麦籽粒品质性状及产量的影响。结果表明。在底墒充足条件下，豫麦50籽粒主要品质性状优于底墒不足的品质性状。灌水对底墒不足条件下品质性状的影响大于对底墒充足务件下的影响，且各个品质性状受影响的程度不同。在底墒充足条件下以全生育期灌4水的弱筋小麦品质最优，抽穗期灌1水次之；而在底墒不足时全生育期灌4水和全生育期不灌水多数品质性状较优。底墒充足条件下的小麦籽粒产量、耗水量均高于底墒不足的产量和耗水量，而水分利用效率则较低；两种土壤贮水条件下的耗水量均随灌水次数增加而增加，而水分利用效率则降低；产量随灌水次数增加而增加，但灌水过量反而降低。据此提出了麦播前贮好底墒的重要性，以及不同底墒每件下小麦高产优质高效栽培的水分运筹建议。     

Evaluation and application of ORYZA2000 for irrigation scheduling of puddled transplanted rice in north west India

Water-saving technologies that increase water productivity of rice are urgently needed to help farmers to cope with irrigation water scarcity. This study tested the ability of the ORYZA2000 model to simulate the effects of water management on rice growth, yield, water productivity (WP), components of the water balance, and soil water dynamics in north-west India. The model performed well as indicated by good agreement between simulated and measured values of grain yield, biomass, LAI, water balance components and soil water tension, for irrigation thresholds ranging from continuous flooding (CF) to 70 kPa soil water tension.Using weather data for 40 different rice seasons (1970-2009) at Ludhiana in Punjab, India, the model predicted that there is always some yield penalty when moving from CF to alternate wetting and drying (AWD). With an irrigation threshold of 10 kPa, the average yield penalty was 0.8 t ha⁻¹ (9%) compared with CF, with 65% irrigation water saving, which increased to 79% at 70 kPa with a yield penalty of 25%. The irrigation water saving was primarily due to less drainage beyond the root zone with AWD compared to CF, with only a small reduction in evapotranspiration (ET) (mean 60 mm).There were tradeoffs between yield, irrigation amount and various measures of WP. While yield was maximum with CF, water productivity with respect to ET (WP_ET) was maximum (1.7 g kg⁻¹) for irrigation thresholds of 0 (CF) to 20 kPa, and irrigation water productivity (WP_I) increased to a maximum plateau (1.3 g kg⁻¹) at thresholds ≥30 kPa.Because of the possibility of plant stress at critical stages known to be sensitive to water deficit (panicle initiation (PI) and flowering (FL)), treatments with additional irrigations were superimposed for 2 weeks at one or both of these stages within the 10, 20 and 30 kPa AWD treatments. Ponding for two weeks at FL was more effective in reducing the yield penalty with AWD than ponding at PI, but the biggest improvement was with ponding at both stages. This reduced the average yield loss from 9% (0.8 t ha⁻¹) to 5% (0.5 t ha⁻¹) for AWD with thresholds of 10 and 20 kPa. However, maximum WP_I (1.1 g kg⁻¹) was achieved with an irrigation threshold of 20 kPa combined with more frequent irrigation at FL only, but with a greater yield penalty (8%). Thus the optimum irrigation schedule depends on whether the objective is to maximise yield, WP_ET or WP_I, which depends on whether land or water are most limiting. Furthermore, the optimum irrigation schedule to meet the short term needs of individual farmers may differ from that needed for sustainable water resource management.     

Effect of irrigation applied at different growth stages and length of irrigation period on quality characters of potato tubers

Summary Potatoes were irrigated at three growth stages: (1) planting-stolon initiation. (2) stolon initiation-tuber bulking, and (3) tuber bulking, when available soil water dropped to 25%, 50% and 75%, bringing it up to field capacity; and irrigation ceased 0, 10 and 20 days before maturity. Significant increases in specific gravity, dry matter, starch content, chip yield and significant decreases in protein content and oil absorption rate of chips were observed due to the frequent irrigation at growth stages 1 and 2. No significant effect on chip colour was attributed to irrigation during the early growth stages. Frequent irrigations at the final growth stage were found to have deleterious effects on specific gravity, dry matter, starch content and chip yield especially when irrigation continued until maturity.     

Sweet sorghum productivity for biofuels under increased soil salinity and reduced irrigation

Sweet sorghum (Sorghum bicolor (L.) Moench.) is a drought-tolerant crop with high resistance to saline-alkaline soils, and sweet sorghum may serve as an alternative summer crop for biofuel production in areas where irrigation water is limited. A two-year study was conducted in Northern Greece to assess the productivity (biomass, juice, total sugar and theoretical ethanol yields) of four sweet sorghum cultivars (Sugar graze, M-81E, Urja and Topper-76-6), one grain sorghum cultivar (KN-300) and one grass sorghum cultivar (Susu) grown in intermediate (3.2 dS m⁻¹) or in high (6.9 dS m⁻¹) soil salinity with either low (120 mm) or intermediate (210 mm) irrigation water supply (supplemented with 142–261 mm of rainfall during growth). The soil salinity and irrigation water supply effects on the sorghum chlorophyll content index, photosystem II quantum yield, stomatal conductance and leaf K/Na ratio were also determined. The sorghum emergence averaged 75,083 plants ha⁻¹ and 59,917 plants ha⁻¹ in a soil salinity of 3.2 dS m⁻¹ and 6.9 dS m⁻¹, respectively. The most affected cultivar, as averaged across the two soil salinity levels, was the Susu grass sorghum emerging at 53,250 plants ha⁻¹, followed by the Topper-76-6 sweet sorghum emerging at 61,250 plants ha⁻¹. The leaf K/Na ratio decreased with decreasing irrigation water supply, in most cases, but it was not significantly affected by soil salinity. The dry biomass, juice and total sugar yields of sorghum that received 210 mm of irrigation water was 49–88% greater than the yields of sorghum that received the 120 mm of irrigation water. Sorghum plants grown in a soil salinity of 3.2 dS m⁻¹ produced 42–58% greater dry biomass, juice and total sugar yields than the yields of sorghum plants grown in a soil salinity of 6.9 dS m⁻¹. The greatest theoretical ethanol yield was produced by sweet sorghum plants grown in a soil salinity of 3.2 dS m⁻¹ with 210 mm of irrigation water (6130 L ha⁻¹, as averaged across cultivar), and the Urja and Sugar graze cultivars produced the most ethanol (7620 L ha⁻¹ and 6528 L ha⁻¹, respectively). Conclusively, sweet sorghum provided sufficient juice, total sugar and ethanol yields in fields with a soil salinity of 3.2 dS m⁻¹, even if the plants received 50–75% of the irrigation water typically applied to sorghum.     

Growth, yield and water productivity of zero till wheat as affected by rice straw mulch and irrigation schedule

Intensive cultivation of rice and wheat in north-west India has resulted in air pollution from rice straw burning, soil degradation and declining groundwater resources. The retention of rice residues as a surface mulch could be beneficial for moisture conservation and yield, and for hence water productivity, in addition to reducing air pollution and loss of soil organic matter. Two field experiments were conducted in Punjab, India, to study the effects of rice straw mulch and irrigation scheduling on wheat growth, yield, water use and water productivity during 2006-2008. Mulching increased soil water content and this led to significant improvement in crop growth and yield determining attributes where water was limiting, but this only resulted in significant grain yield increase in two instances. There was no effect of irrigation treatment in the first year because of well-distributed rains. In the second year, yield decreased with decrease and delay in the number of irrigations between crown root initiation and grain filling. With soil matric potential (SMP)-based irrigation scheduling, the irrigation amount was reduced by 75 mm each year with mulch in comparison with no mulch, while maintaining grain yield. Total crop water use (ET) was not significantly affected by mulch in either year, but was significantly affected by irrigation treatment in the second year. Mulch had a positive or neutral effect on grain water productivity with respect to ET (WP_ET) and irrigation (WP_I). Maximum WP_I occurred in the treatment which received the least irrigation, but this was also the lowest yielding treatment. The current irrigation scheduling guidelines based on cumulative pan evaporation (CPE) resulted in sub-optimal irrigation (loss of yield) in one of the two years, and higher irrigation input and lower WP_I of the mulched treatment in comparison with SMP-based irrigation scheduling. The results from this and other studies suggest that farmers in Punjab greatly over-irrigate wheat. Further field and modelling studies are needed to extrapolate the findings to a wider range of seasonal and site conditions, and to develop simple tools and guidelines to assist farmers to better schedule irrigation to wheat.     

Influence of irrigation and nitrogen management on potato yield and quality

The effects of irrigation, water and nitrogen management on yield and quality of the Russet Burbank cultivar are discussed relevant to developmental stages of growth. Recent research on the interactions of irrigation and nitrogen management on total and U.S. No. 1 yields and specific gravity are presented. Total and U.S. No. 1 yields decline with increasing soil moisture stress. Yield of U.S. No. 1 potatoes is particularly sensitive to short periods of irrigation deficit during tuber initiation. Total yield appears most sensitive to short periods of irrigation deficit during tuber bulking. Allocation of longer term irrigation deficits during years of limited water supply should be either a) avoided during mid-season tuber bulking, or b) uniformly distributed over the entire tuber bulking growth period. Yield increases with higher total available soil nitrogen under deficit irrigation, but the yield response diminishes as the amount of total seasonal water decreases. The influence of irrigation and nitrogen availability is also discussed for specific gravity and tuber maturity. Seasonal (split) nitrogen management is proposed as a method to improve yield, quality and nitrogen fertilizer use efficiency of indeterminant cultivars.     

Responses of three early potato cultivars to subsoiling and irrigation regime on a sandy soil

A compact subsoil restricts rooting and reduces the volume of soil from which plant roots can obtain water and nutrients. A reduced water supply may result in severe plant water stress between irrigations. A study was conducted on a sandy soil to evaluate the responses of three early potato cultivars (Norgold Russet, HiLite Russet, and Russet Norkotah) to subsoiling to loosen a compact subsoil and to four irrigation regimes. Differences among cultivar responses to irrigation and subsoiling treatments were minor. All performed best with daily irrigation to replace évapotranspiration (ET) and poorest when irrigation was interrupted during tuber bulking. With daily irrigation to replace ET, subsoiling had little benefit, but with inadequate irrigation, subsoiling improved yield and quality of tubers compared to not subsoiling. Averaged over all treatments, HiLite was the lowest yielding cultivar and had the least U.S. No. 1 and the most undersize tubers. Norkotah had the most U.S. No. 1 and the fewest undersize tubers.     

Comparison of Russet Burbank yield and quality under furrow and sprinkler irrigation

A survey of growers in the Treasure Valley of western Idaho/eastern Oregon indicated that Russet Burbank potato tends to produce better quality tubers under sprinkler irrigation than with furrow irrigation. Irrigation plot studies were carried out over 3 years on 2 sites to determine if these differences were a result of commonly-used management practices or inherent in the irrigation method. With good water management, irrigation method did not affect yields, but sprinkler irrigation produced tubers with slightly better visual quality and much lower incidence of sugar ends. The reasons for better quality with sprinkler-irrigation were projected to include: 1) less water stress since sprinklers can more uniformly apply the small, frequent irrigations that potato requires; 2) better nitrogen management since furrow applications often leach nitrogen from the root zone; and 3) lower soil temperatures due to sprinkler water evaporative cooling.     

Water use in rice crop through different methods of irrigation in a sodic soil

Sodic soils are characterized by high exchangeable sodium on exchange sites, soil pH greater than 8.5, relatively low electrical conductivity, low infiltration rate and dispersed clay. These characteristics restrict the capacity of soil to absorb water, resulting in poor infiltration. Evidently, these soils require application of irrigation water at shorter intervals for crop production. Thus, irrigation strategy for sodic soils differs from that of normal soils. An experiment to determine the suitable irrigation strategy along with methods of application namely: surface (farmer’s practice), sprinkler (double nozzle impact sprinkler), and low-energy water application device (LEWA) were initiated in the year 2012 for rice crop. Irrigation depths of 6 cm in case of surface method and 4 cm in case of sprinkler and LEWA methods were applied at each irrigation event. The irrigation events for rice were scheduled at 2-DAD (days after the disappearance of the ponded water), 3-DAD, and 4-DAD through surface method, and at daily, 1- and 2-day intervals (after initial ponding disappeared) by sprinkler and LEWA methods. Sprinkler and LEWA methods resulted in highest rice yield of 4.4 t ha^?1 in irrigated plots at the 2-day interval which was at par with the highest yielding surface-irrigated plot scheduled at 2-DAD. At the same time, irrigation strategy of 2-day interval through sprinkler and LEWA methods registered water saving to the extent of 30–40% over 2-DAD under surface irrigation method. Results revealed that there could be substantial saving of water and energy (electricity and diesel) through the use of sprinkling devices for irrigating rice under sodic soil environments.     

The effect of irrigation regime and subsoiling on yield and quality of three potato cultivars

A study was conducted on sand and loam soils to evaluate the response of three potato cultivars to subsoiling and irrigation frequency. Subsoiling was of little benefit on the loam soil. On the sand, subsoiling promoted deep rooting and allowed potatoes to avoid water stress usually associated with four days between irrigations. Russet Burbank was much more sensitive to water stress than was Nooksack or Lemhi, especially in the percentage of tubers not graded U.S. No. 1. Benefits from subsoiling may be inadequate to justify the cost if a reliable high-frequency irrigation system is available.     

Yield response,water productivity,and seasonal water production functions for maize under deficit irrigation water management in southern Taiwan

As the challenges toward increasing water for irrigation become more prevalent, knowledge of crop yield response to water can facilitate the development of irrigation strategies for improving agricultural productivity. Experiments were conducted to quantify maize yield response to soil moisture deficits, and assess the effects of deficit irrigation (DI) on water productivity (water and irrigation water use efficiency, WUE and IWUE). Five irrigation treatments were investigated: a full irrigation (I₁) with a water application of 60 mm and four deficit treatments with application depths of 50 (I₂), 40 (I₃), 30 (I₄), and 20 mm (I₅). On average, the highest grain yield observed was 1008.41 g m^?2 in I₁, and water deficits resulted in significant (p < .05) reduction within range of 6 and 33%. This reduction was significantly correlated with a decline in grain number per ear, 1000-grain weight, ear number per plant, and number of grain per row. The highest correlation was found between grain yield and grain number per ear. The WUE and IWUE were within range of 1.52–2.25 kg m^?3 and 1.64–4.53 kg m^?3, respectively. High water productivity without significant reduction in yield (<13%) for I₂ and I₃ compared to the yield in I₁ indicates that these water depths are viable practices to promote sustainable water development. Also, for assessing the benefits of irrigation practices in the region crop water production functions were established. Maize yield response to water stress was estimated as .92, suggesting the environmental conditions are conducive for implementing DI strategies.     

Effect of irrigation method and N-fertilizer management on rice yield, water productivity and nutrient-use efficiencies in typical lowland rice conditions in China

Alternate wetting and drying irrigation (AWD) has been reported to save water compared with continuous flooding (CF) in rice cultivation. However, the reported effects on yield varied greatly and detailed agro-hydrological characterization is often lacking so that generalizations are difficult to make. Furthermore, it is not known how AWD modifies nutrient use efficiencies and if it requires different N-fertilizer management compared with CF. This study quantified the agro-hydrological conditions of the commonly practiced AWD and compared the impact of AWD and CF irrigations at different N-fertilizer management regimes on rice growth and yield, water productivity, and fertilizer-use efficiencies in five crop seasons in 1999 and 2000 at two typical lowland rice sites in China (Jinhua, Zheijang Province and Tuanlin, Hubei Province), with shallow groundwater tables.Grain yields varied from 3.2 to 4.5 t ha^–1 with 0 kg N ha^–1 to 5.3–8.9 t ha^–1 with farmers N-rates (150 kg N ha^–1 in Jinhua and 180 in Tuanlin). In both sites, no significant water by nitrogen interaction on grain yields, biomass, water productivity, nutrient uptakes and N-use efficiency were observed. Yield and biomass did not significantly differ (P >0.05) between AWD and CF and among N timings. The productivity of irrigation water in AWD was about 5–35% higher than in CF, but differences were significant (P <0.05) only when the rainfall was low and evaporation was high. Increasing the number of splits to 4–6 times increase the total N uptake, but not total P-uptake, and total K-uptake compared with farmers practices of two splits. Apparent Nitrogen recovery (ANR) increased as the number of splits increased, but there was no significant difference in ANR between AWD and CF. During the drying cycles of AWD irrigation, the perched water table depths seldom went deeper than – 20 cm and the soil in the root zone remained moist most of the time. The results suggest that in typical irrigated lowlands in China, AWD can reduce water input without affecting rice yields and does not require N-fertilizer management differently from continuous flooding. The results can be applied to many other irrigated lowland rice areas in Asia which have a shallow groundwater table.     

Effects of irrigation, nitrogen and gypsum on yield, nitrogen accumulation and water use by wheat

Responses of wheat grown on a heavy clay soil in the Goulburn-Murray Irrigation Region of south-eastern Australia to a factorial combination of three irrigation treatments and nitrogen and gypsum application were investigated.Irrigation treatments included a rainfed control (treatment R_F) and irrigation on either a weekly (treatment I_w) or fortnightly (treatmnt I_F) basis beginning in spring and maintained until physiological maturity. Nitrogen was applied at 0 and 150 kg N ha⁻¹ (treatments N₀ and N₁₅₀, respectively) and gypsum at 0 and 5 t ha⁻¹. Nitrogen and gypsum treatments were applied at sowing.

Yield increased from a mean of 4 t ha⁻¹ treatment R_F to 6.6 t ha⁻¹ in treatments I_F and I_W, largely because of promotive effects of irrigation on kernel weight (increase from 31 mg to 42 mg kernel⁻¹ and kernel spikelet⁻¹ (1.4 as compared with 1.7). Seasonal conditions and the relative fertility of the site were sufficient to maximise spike number and spikelet spike⁻¹. Nitrogen increased kernel spikelet⁻¹ but effects on yield were not significant because of a decrease in kernel weight. Effects of gypsum on yield were not significant.

Water-use efficiency of both rainfed and irrigated treatments was ca. 1.25 g grain kg⁻¹ H₂O. However, transpirational water-use efficiency, calculated after allowing 110 mm water for soil evaporation, fell from 2 g kg⁻¹ in treatment R_F to 1.7 and 1.5 g kg⁻¹ in treatments I_F and I_W, respectively. The decrease was ascribed, in part, to lodging and soil evaporative losses may have been in excess of 110 mm with more frequent irrigation. Effects of N on water use could not be distinguished, again because of the initial fertility of the site, which supported rapid growth and resulted in complete canopy closure.

Nitrogen and irrigation treatments had independent effects on the concentration of N in the grain (%N_G) which increased by a mean of 0.6% with N treatment despite a decrease in N harvest index (HI_N) from 0.77 to .70. Irrigation decreased %N_G by approximately 0.5%. Approximately 90 kg pN ha⁻¹ was found in the grain of treatments R_FN₀, I_WN₀, I_wN₀ and R_FN₁₅₀ and differences in %N_G in these treatments attributed to a ‘dilution’ effect mediated by the increase in yield effected by irrigation. The grain accounted for approximately 115 kg N ha⁻¹ in treatments I_FN₁₅₀ and I_WN₁₅₀, countering the inverse relationship between %N_g and yield despite the increase in HI_N index caused by N application.     

Yield response of corn to irrigation and nitrogen fertilization in a Mediterranean environment

Productivity and resource-use efficiency in corn (Zea mays L.) are crucial issues in sustainable agriculture, especially in high-demand resource crops such as corn. The aims of this research were to compare irrigation scheduling and nitrogen fertilization rates in corn, evaluating yield, water (WUE), irrigation water (IRRWUE) and nitrogen use (NUE) efficiencies. A 2-year field experiment was carried out in a Mediterranean coastal area of Central Italy (175 mm of rainfall in the corn-growing period) and corn was subjected to three irrigation levels (rainfed and supply at 50 and 100% of crop evapotranspiration, ETc) in interaction with three nitrogen fertilization levels (not fertilized, 15 and 30 g (N) m⁻²). The results indicated a large yearly variability, mainly due to a rainfall event at the silking stage in the first year; a significant irrigation effect was observed for all the variables under study, except for plant population. Nitrogen rates affected grain yield plant⁻¹ and ear⁻¹, grain and biomass yield, HI, WUE, IRRWUE and NUE, with significant differences between non-fertilized and the two fertilized treatments (15 and 30 g (N) m⁻²). Furthermore, deficit irrigation (50% of ETc) was to a large degree equal to 100% of the ETc irrigation regime. A significant interaction “N × I” was observed for grain yield and WUE. The effect of nitrogen availability was amplified at the maximum irrigation water regime. The relationships between grain yield and evapotranspiration showed basal ET, the amount necessary to start producing grain, of about 63 mm in the first and 206 mm in the second year. Rainfed crop depleted most of the water in the 0–0.6 m soil depth range, while irrigated scenarios absorbed soil water within the profile to a depth of 1.0 m. Corn in a Mediterranean area can be cultivated with acceptable yields while saving irrigation water and reducing nitrogen supply and also exploiting the positive interaction between these two factors, so maximizing resource-use efficiency.     

THE RESPONSE OF S24 PERENNIAL RYEGRASS SWARDS TO IRRIGATION

The response of established perennial ryegrass swards to irrigation was compared over 2 years. The swards received 250 (N₁) or 500 kg N/ha (N₂) and were cut 4 times each year. Water was applied in 5 irrigation treatments according to the potential soil water deficit: the soil was partially, or fully returned to field capacity after cutting; returned to field capacity after cutting and then whenever a 25 mm deficit arose; irrigated with 25 mm water whenever a 25 mm deficit arose independently of cutting; or irrigated at minimum intervals of 14 days, provided that the deficit was then at least 50 mm. There was little effect of irrigation on yield from the first cut in late May. Frequent irrigation gave the greatest increase in total annual yield (3.1 t/ha), hut partial irrigation after cutting was most efficient in use of water and equipment, provided that drought conditions were avoided. High concentrations of N in the herbage were associated with low DM yields, hut more N (percentage N DM yield) was recovered from the irrigated than from the unirrigated swards. More N was recovered than was applied in the N₁ treatment; less was recovered than was applied in N₂. In the N₁ treatment the nitrate concentration was <500 ppm hut it was 1000–4000 ppm in N₂. There was no consistent effect of irrigation on nitrate or K concentration.     

Crop water stress index for potato under furrow and drip irrigation systems

Summary This study was conducted to determine the crop water stress index (CWSI) for potato (Solanum tuberosum L.) grown under furrow and drip irrigation methods and subjected to three different irrigation levels (100, 50 and 0% replenishment of soil water depleted). The lower (non-stressed) and upper (stressed) baselines were determined empirically from measurements of canopy temperatures, ambient air temperatures and vapor pressure deficit values. Tuber yield decreased when mean CWSI prior to irrigation exceeded 0.68 in furrow and 0.81 in drip irrigation. The tuber yield was directly correlated with the seasonal CWSI values and the linear equations for furrow and drip irrigation methods, Y = −45.82 CWSI + 50.69 and Y = −52.65 CWSI + 58.44, respectively, can be used for yield prediction.     

Evaluation of on-farm irrigation scheduling methods for potatoes

The neutron probe, infrared thermometry and crop water stress index (CWSI), and a computer-assisted irrigation scheduling method were evaluated in terms of their effect on tuber yield, tuber quality, and water use. The experiment was conducted during 1990 and 1991 near Othello, central Washington, using Russet Burbank potatoes grown in a silt loam soil. Irrigation treatments did not commence until after tuber initiation. In general, no differences in total number of tubers and total tuber yield resulted from the different scheduling methods. However, the canopy temperature method showed reduction in the yield of number one tubers in 1990. The least total irrigation water was applied during the growing season with the neutron probe method. Using CWSI values above 0.5 to 1.0 (scale 0 to 10) for two consecutive days as a threshold to schedule irrigations appeared to be adequate for potatoes grown in silt loam soils. However, shortcomings of infrared thermometry suggested that this method may not be practical for scheduling irrigation of potatoes.     

Variations in responses of potato germplasm to deficit irrigation as affected by soil texture

The response to irrigation of three parental potato cultivars was studied on loam and sandy soils by use of the line source sprinkler technique, which provided a continuous irrigation variable from 0 to 100% or more replacement of estimated evapotranspiration (Et). Solid-set sprinkler irrigation from planting until near full ground cover provided optimal early plant growth and a soil profile filled with water when the irrigation variable was started in July. On the loam soil this residual soil water provided most of the water needs of the three cultivars over a 10–12 week period until harvest. On this soil, irrigation levels providing replacement above 20 to 40% Et had little beneficial effect. In fact, higher irrigation levels had serious deleterious effects, especially on grade and solids of Nooksack. On the loam soil, Nooksack performed best in every regard at deficit irrigation levels below 50% Et. In contrast, on this loam soil, differing irrigation levels had very little effect on the productivity of Lemhi. The response of all cultivars on sandy soil was much different than on loam soil. On sand, total and U.S. No. 1 yield of all cultivars increased greatly as irrigation levels increased, up to 70 to 80% Et. Levels above this had minimal effect. Nooksack again performed better than the other two cultivars under deficit irrigation. The results of these and other studies show there is potential for identifying or developing potato cultivars which are more efficient users of irrigation water.