Antioxidant activity of Arbutus unedo leaves

The ethanol and methanol extracts of Arbutus unedo leaves were screened for antioxidant activity. The antioxidant activity was determined by an improved assay based on the decolorization of the radical monocation of [2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid)] (ABTS). The ethanol and methanol extract of A. unedo leaves displayed potent antioxidant activity.     

Antioxidant activity of Filipendula hexapetala flowers

The antioxidant activity of the methanol extract of Filipendula hexapetala flowers was assessed by the assay for ferric-reducing antioxidant power (FRAP), the assay for DPPH free radical scavenging ability (DPPH) and the assay for the influence of lipid peroxidation in liposomes, induced by Fe(2+)/ascorbate system and measured by the TBA test (LP). The activity of the investigated extract in all test-systems was found to be significant. The principal constituent responsible for the observed effects was isolated and identified as spiraeoside.     

Phenolic constituents and the in vitro antioxidant activity of the flowers of Hypericum venustum

The phenolic constituents and antioxidant activity of ethanol and water extract of the flowers of Hypericum venustum, collected in Turkey, were investigated. The extracts possess strong reducing power, free radicals and hydrogen peroxide scavenging activity, as well as metal chelating ability.     

Preliminary assay on the radical scavenging activity of olive wood extracts

The dichloromethane and ethanol extracts of Olea europaea wood (picual olive cultivar) were screened for antioxidant activity, determined by the DPPH free radical scavenging assay. The ethanol extract displayed potent antioxidant activity.     

Radical scavenging activity and composition of raspberry (Rubus idaeus) leaves from different locations in Lithuania

Raspberry (Rubus idaeus) leaves, collected in different locations of Lithuania were extracted with ethanol and the extracts were tested for their antioxidant activity (AA) by using ABTS(.)(+) decolourisation and DPPH(.) scavenging methods. All extracts were active, with radical scavenging capacity at the used concentrations from 20.5 to 82.5% in DPPH(.) reaction system and from 8.0 to 42.7% in ABTS(.)(+) reaction. The total amount of phenolic compounds in the leaves varied from 4.8 to 12.0 mg of gallic acid equivalents (GAE) in 1 g of plant extract. Quercetin glucuronide, quercetin-3-O-glucoside and rutin were identified in the extracts.     

In vitro antioxidant activity of Argyreia cymosa bark extracts

The Argyreia cymosa bark extracts were subjected to in vitro antioxidant activity with different methods. The petroleum ether extract has shown antioxidant activity in ABTS, nitric oxide, hydroxyl radical (by p-NDA) and lipid peroxidation methods. The ethyl acetate extract has shown antioxidant activity in DPPH, H(2)O(2) and hydroxyl radical (by deoxyribose) scavenging methods.     

Radical scavenging capacity of Agrimonia eupatoria and Agrimonia procera

The antioxidant activity of Agrimonia eupatoria (Agrimony) and Agrimonia procera (Fragrant agrimony) extracts was assessed by measuring in DPPH radical scavenging and ABTS(+) radical decolourisation reaction systems. Radical scavenging capacity of agrimony extracts varied in a wide range (9.1-97.5% in DPPH reaction and 6.7-79.5% in ABTS reaction) depending on the polarity of the solvent used to obtain the extract.     

Evaluation of biological activities of extracts from the fruiting body of <Emphasis Type="Italic">Pleurotus citrinopileatus</Emphasis> for skin cosmetics

Pleurotus citrinopileatus Singer has recently become a popular delicacy in East Asian countries. We prepared a methanol extract, soluble fractions from the methanol extract, and a hot water extract of the fruiting bodies of P. citrinopileatus. The biological activities such as melanin biosynthesis inhibition, tyrosinase inhibition, antioxidant activities [1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging, oxygen radical absorbance capacity (ORAC), and superoxide dismutase (SOD)-like activity], antibacterial activities, and antihyaluronidase activities of these extracts were evaluated. We found that the n-hexanesoluble, diethyl ether-soluble, and ethyl acetate-soluble fractions exhibited melanin biosynthesis inhibition in B16 melanoma cells, as well as antioxidant (ORAC) and antibacterial activities. However, the n-butanol-soluble and water-soluble fractions and the methanol and hot water extracts exhibited antioxidant (DPPH radical scavenging, SOD-like activity) and antihyaluronidase activities. These results indicate that the fruiting bodies of P. citrinopileatus have the potential to be used as an ingredient in skin cosmetics.     

Evaluation of biological activities of extracts from 22 African tropical wood species

Heartwoods of 22 African tropical wood species were extracted with methanol and the contents of total phenolic compounds in these extracts were measured. Three bioassays were conducted to evaluate the antioxidant activity, tyrosinase inhibitory activity, and antifungal activity of the methanol extracts. The results indicated that the extracts from 13 species exhibited high antioxidant potential, and their inhibitory concentrations that caused 50% scavenging of the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical (IC₅₀) were less than 10 μg/ml. The crude extract from Cylicodiscus gabunensis showed the highest antioxidant activity, and was even higher than that of (+)-catechin, which is known as a potent antioxidant. There was a good correlation between the antioxidant activity and the content of total phenolic compounds, indicating that phenolic compounds played a predominant role in the antioxidant property of the wood extracts. Among all 22 species, only 1 species, Milicia excelsa, contained extractives that showed very high tyrosinase inhibitory activity. The extracts from 9 species showed high antifungal activity. No consistent relationship was observed between the tyrosinase inhibitory activity or antifungal activity and the content of total phenolics in the extracts. Part of this article was presented at the 56th Annual Meeting of the Japan Wood Research Society, Akita, August 2006     

Antioxidant activity of isocytisoside and extracts of Aquilegia vulgaris

Two extracts (ethyl acetate and ethanol) and isocytisoside obtained from Aquilegia vulgaris were tested for their antioxidant and free radical scavenging activity in vitro. Inhibition both non-enzymatic (IC50: 150-219 microg/ml) and enzymatic (IC50: 23-60 microg/ml) microsomal lipid peroxidation was observed, the extracts being more active than isocytisoside. The substances tested appeared to be weak hydroxyl radical scavengers, showed very low TEAC values and moderate iron chelation ability. However, all preparations at the concentration 25 microg/ml inhibited superoxide anion formation at the range 47-68%. Despite of the lack of a potent free radical scavenging ability the substances tested demonstrated significant antioxidant activity. Relationship between this parameter and the content of phenolic groups was noticed.     

Antioxidant activity of Pyrrosia petiolosa

The ethanol extract of Pyrrosia petiolosa showed an antioxidant activity as determined by free radical scavenging, superoxide radical scavenging, lipid peroxidation, and hydroxyl radical-induced DNA strand scission assays.     

Evaluation of anti-acne activity of selected Sudanese medicinal plants

Acne vulgaris is the most common skin disease in the world, and the number of antibiotics resistant to acne-inducing bacterial strains has been increasing in the past years. Natural substances from plants are promising candidates to treat this disease. The methanol and 50 % (v/v) ethanol extracts of 29 plant species traditionally used in Sudan for treatment of a variety of diseases were tested in vitro for their potential anti-acne activity. The activities of these extracts were determined using an antibacterial assay against Propionibacterium acnes, a lipase inhibitory assay, and l,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity assay. The results showed that methanol and 50 % ethanol extracts of Terminalia laxiflora Engl & Diels wood exhibited good antibacterial activity (minimum inhibitory concentration 0.13 mg/ml). The 50 % ethanol extracts of Abrus precatorius L. seed, T. laxiflora Engl & Diels and methanol extract of Acacia nilotica (L.) pods showed lipase inhibitory activity more than 70 % at 500 μg/ml. The methanol extracts of A. nilotica (L.) pods showed the best DPPH radical scavenging activity (IC₅₀ 1.32 μg/ml). Total phenolic, flavonoid and total tannin contents of selected plant extracts shown anti-acne activities were investigated. Almost all selected extracts contained phenolic compound. The highest level of flavonoids (38.87 μg/mg) was detected in T. brownii bark, whereas the highest amount of tannin was detected in A. nilotica (L.) bark (88.01 %).     

Screening of Indonesian medicinal plants for inhibitor activity on nitric oxide production of RAW264.7 cells and antioxidant activity

Traditional Indonesian medicinal plants were screened for their inhibitory effects on the nitric oxide (NO) production in lipopolysaccharide (LPS)-stimulated RAW264.7 macrophages and for the antioxidant activity through the evaluation of free radical scavenging effect and reducing power. The results of screening indicated that 50 methanolic extracts inhibited (>50%) lipopolysaccharides (LPS)-induced NO release from RAW264.7 cells at 50 microg/ml, with 18 having greater than 100% inhibition. At 200 microg/ml, 61 methanol extracts exhibited inhibitory activity (>50%), with 45 showing greater than 100% inhibition. In addition, the free radical scavenging effects of 6 methanolic extracts were found to be more than 50% for extract concentration of 0.5 mug/ml. The results indicate that the extracts contain active compounds that inhibit NO release and scavenge free radical.     

Identification and evaluation of antioxidant activities of bamboo extracts

The antioxidant activity of solvent extracts from two main bamboo species, moso bamboo (Phyllostachys pubescens) and madake bamboo (P bambusoides) in Japan, was first evaluated by scavenging free radical of 1,1-diphenyl-2-picrylhydrazyl (DPPH), the inhibition activity for peroxidation of linoleic acid, and the reduction power. The methanol-extracts of moso bamboo culms and madake bamboo leaves presented stronger antioxidant activity compared with DPPH scavenging activity. Methanol-extract of moso bamboo culms was further fractionated by different solvents and n-butanol soluble fraction exhibited the most significant activity in the DPPH scavenging assay. The fractionation of n-butanol soluble extract was isolated by silica gel column with gradient mixture solvent of chloroform and methanol. The isolated fractions were directed by the antioxidant activity measured by scavenging the stable DPPH free radical. It was observed that most of the eluted fractions showed the antioxidative activity. Fractions acquired from elution with the mixture solvent of chloroform and methanol (10:1-5:1) showed stronger antioxidant activity than the other fractions.     

Antioxidant activity, reducing power and total phenolic content of some lichen species

The total antioxidant activity, total phenolic content and reducing power of methanol and water extracts of four lichen species, Bryoria fuscescens, Dermatocarpon intestiniformis, Peltigera rufescens and Pseudevernia furfuracea, were determined in vitro. Water and methanol extracts of P. rufescens showed the highest antioxidant activity. However, there was no correlation between antioxidant activity and total phenolic content of the extracts. Although the methanol extract of P. furfuracea had the highest total phenolic contents, it exhibited low antioxidant activity. In contrast, there was a strong correlation between reducing power and total antioxidant activity of the extracts. The highest reducing power was determined for the methanol extract of P. rufescens.     

油茶叶乙醇提取物清除DPPH自由基作用的研究

用二苯基苦基肼自由基(DPPH·)法测定了油茶叶乙醇提取物的抗氧化活性,并与芦丁、二丁基羟基甲苯(BHT)进行了比较,在波长517 nm、反应时间40 min的条件下测定了DPPH·的清除率为50%时抗氧化剂的质量浓度(EC50)值.结果表明,油茶叶乙醇提取物时DPPH·具有明显的清除作用,且随着油茶叶乙醇提取物纯化程度的提高,其清除能力也相应增强.测得油茶叶粗提物、油茶叶精提物、芦丁和BHT清除DPPH·的EC50值分别为12.19、6.765、9.481和37.53 mg/L,清除DPPH·能力的大小顺序依次为油茶叶精提物＞芦丁＞油茶叶粗提物＞BHT.     

Antimicrobial activity of Harpullia ramiflora

The methanol extracts of Harpullia ramiflora, leaves, flowers, stem and root barks were partitioned (petrol, dichloromethane, ethyl acetate). In respect to crude extracts, all fractions demonstrated broader spectrum and higher levels of antibacterial activity. The ethyl acetate fraction of the flowers exhibited the highest activity. No activity was shown against the tested moulds.     

Antioxidant and scavenger activities of Allium ursinum

The antioxidative properties of bulb, leaf and stalk of Allium ursinum were investigated. Activities of antioxidant enzymes (superoxide dismutase, catalase, peroxidase, glutathione peroxidase), quantities of malonyldialdehyde, superoxide and hydroxyl radicals and reduced glutathione and also the contents of total flavonoids, chlorophylls a and b and carotenoids were determined. The extracts from all plant organs exhibited antioxidant activity, the highest having been observed in the leaves. Furthermore, ESR signal of PBN-OH radical adducts in the presence of leaves phosphate buffer (pH 7) extract was reduced for 87.61%.     

胆木叶提取物的抗氧化活性研究

以胆木叶为原料,通过不同极性溶剂依次萃取50%醇提取物,分别得到石油醚萃取物(PEE)、氯仿萃取物(CE)、乙酸乙酯萃取物(EAE)、正丁醇萃取物(BE)和水萃取物(WE),它们的收率依次为0.62%、3.90%、0.68%、1.78%和6.06%.采用过氧化氢体系、超氧阴离子(O-2·)体系、羟基自由基体系(·OH)和Oyaizu法,以Vc为阳性对照,进行5个不同萃取部分抗氧化活性的测定和比较.结果表明,5种萃取部分均具有一定的抗氧化活性,随着浓度的增加而提高;且在不同的自由基产生体系中,其抗氧化活性强弱不尽相同.在过氧化氢体系中,对H2O2的清除能力强弱顺序依次为Vc>BE>CE>EAE>PEE>WE;在超氧阴离子体系中,对O-2·抗氧化活性强弱顺序依次为Vc>EAE>BE>PEE>WE>CE,在羟基自由基体系中,对·OH抗氧化活性强弱顺序依次为Vc>BE>CE>EAE>PEE>WE;而其还原能力强弱顺序依次为 BE>EAE>WE>CE>PEE.     

黄藤笋和4种常见茎菜抗氧化活性的比较研究(英文)

以纯水和100%乙醇作为提取溶剂,采用超声波和50℃水浴萃取法获得了黄藤笋和4种常见茎类蔬菜(芦笋、茭白、莴笋和甜麻竹)的提取液,并通过DPPH法测定了这些提取液的总抗氧化活性(DPPH自由基清除率)。结果表明:黄藤笋提取液的抗氧化活性最强,其次是芦笋,甜麻竹提取液的抗氧化活性最低。黄藤笋、芦笋和莴笋乙醇提取液的抗氧化活性高于水提取液的抗氧化活性,而茭白和甜麻竹则相反。除甜麻竹外,其余4种茎菜提取液的抗氧化活性不因萃取方法的不同而有显著差异。研究还表明,黄藤笋提取液在稀释到3200倍时,DPPH自由基清除率仍有0.33%,而其他4种常见茎菜在稀释2～10倍后已丧失自由基清除能力。研究表明,黄藤笋作为保健品的添加剂具有很高的潜在利用价值。