The effect of salinity and iron application on growth and mineral uptake of sunflower (helianthus annuus L.)

In a greenhouse experiment, the effect of salinity and Fe chelate on growth and mineral uptake of sunflower (Helianthus annuus L. c.v. Record) was studied.

Sunflower plants were grown in nutrient solution with four levels of salinity (0, 1.5, 3.0 and 4.5 atm), induced by NaCl and four rates of Fe chelate (0, 0.5, 1.0 and 1.5, ppm Fe) as FeEDDHA. The experiment was a completely randomized design with treatment combinations arranged in a factorial manner with three replications.

Dry matter yield, shoot‐root ratio, leaf area, plant height and transpiration decreased as salinity increased, the effect of salinity being depressed by iron applications. Salinity reduced P, K, Ca and Mg uptake by roots as well as that of N, P, K, Ca, Mg by shoots, while Fe applications increased uptake of these elements in roots and shoots. Both salinity and iron applications increased Cl, Na and Fe uptake by roots and shoots, as expected. In most instances salinity reduced uptake of Fe, Mn and Zn by the plants while iron applications improved uptake of these elements.

The sunflower plant used in this experiment was found to be, at least partly, tolerant to salinity and decreased water availability as well as toxicity of ions. Nutritional disorders were the cause of decreased plant growth by increasing salinity of the nutrient solution. The decreased plant growth and mineral uptake, induced by salinity, were partially offset by increased iron levels in the nutrient solution.     

Iron nutrition of sunflower(Helianthus annuus L.) as affected by various levels of p and ZN

The effects of various P and Zn levels on iron nutrition of sunflower (Helianthus annuus L.c.v. Record) were studied in two separate experiments in nutrient solution under greenhouse conditions.

In the first experiment, sunflower was grown in nutrient solutions containing four levels of P(1.5, 2.5, 3.5 and 4.5 mM/l) and three levels of Fe(0.25, 0.75, and 1.5 ppm) as FeCl₃ or FeEDDHA. In the second experiment (following the first experiment), the treatments were three P levels (0.75, 1.50 and 3.00 mM/l), three Fe levels (0.25, 0.75 and 1.5 ppm) as FeEDDHA and three Zn levels (0.1, 0.2 and 0.4 ppm).

The plants receiving Fe‐chelate, except for 0.25 ppm Fe, showed no symptoms of iron chlorosis. With inorganic Fe treatments, iron chlorosis appeared after 7–10 days depending on P level, but except for 0.25 ppm Fe which remained chlorotic, plants recovered completely within 3–4 days thereafter due to pH regulating mechanism of sunflower under iron stress condition. With both sources of Fe, chlorosis was associated with high P:Fe ratio.

Increased P and Fe levels in nutrient solution resulted in general increases in the dry weights of roots and shoots. The Fe concentration of shoots, except in few instances, was not affected by P levels, indicating that the sunflower cultivar used in this experiment could utilize inorganic Fe as well as Fe‐chelate under our experimental conditions.

Increasing P levels caused significant increases in Mn content of the shoots as 0.25 and 0.75 ppm inorganic Fe³⁺. Increased Fe levels increased shoot Mn content with inorganic Fe and decreased it with Fe‐chelate. The effects of P, Fe and Zn on sunflower indicated an antagonistic effect of Zn on 1.5 ppm Fe for all P levels. Increased Zn levels in nutrient solution generally increased Zn content of the shoots without having any marked effect on their Mn content.     

Book review

Trace elements in plants by M. Ya. Shkolnik

Elsevier Science Publishers P. O. Box 330 1000 AH Amsterdam The Netherlands

Elsevier Science Publishing Company 52 Vanderbilt Ave. New York, New York 10017     

Manganese toxicity in bush bean as affected by concentration of manganese and iron in the nutrient solution

An experiment was conducted to clarify the relationship between Mn toxicity and Fe deficiency in bush snap bean (Phaseolus vulgaris L. cv. ‘Wonder Crop No. 2'). Seedlings were grown in full strength Hoagland No. 2 solution at pH 6.0 for ten days. Six concentrations of Mn as MnCl₂.4H₂O were used in combination with three concentrations of Fe as FeEDTA.

Toxicity symptoms, induced by low levels of Mn (0.1 ppm and above), included: small brown necrotic spots and veinal necrosis on primary leaves; necrosis on primary leaf petioles; interveinal chlorosis, with or without brown necrotic spots, on trifoliate leaves; and brown necrotic spots on stipules. Manganese toxicity symptoms were alleviated or prevented by increasing Fe concentration in the nutrient solution.

Manganese concentration in the leaves increased with increasing Mn and decreased with increasing Fe concentration in the nutrient solution, Iron concentration in the roots increased with increasing Fe concentration in the nutrient solution; however, Fe concentration in the leaves was not significantly affected by increasing Mn concentration in the solution culture. Manganese toxicity symptoms developed when Mn concentration in the leaves reached about 120 ppm.

A decrease in the Fe/Mn ratio in the nutrient solution resulted in a proportionate decrease in that of the leaves. Manganese toxicity symptoms occurred when the Fe/Mn ratio in the solution was 10.0 and below, or when the ratio in the leaves was less than 1.5. The ratio of Fe/Mn in the solution required for optimum growth of ‘Wonder Crop No. 2’ bean, without Mn toxicity symptoms, was in the range of 20.0 to 25.0.

Results indicate that the chlorosis on bush bean leaves induced by excessive Mn in the nutrient solution was due to excessive accumulation of Mn and not to Fe deficiency.     

Sulfur nutrition effects on dinitrogen fixation of seedling alfalfa

Greenhouse experiments with alfalfa (Medicago sativa L. cv. ‘Apollo') were performed to evaluate the effect of varied nutrient solution concentrations of S on the yield, nodulation, dinitrogen fixation, N and S concentration, and the partitioning of N and S into shoots and roots.

Sulfur treatments consisted of four levels (0, 1, 2.5, and 25 mg S/L) of added S. The experimental design was a randomized complete block, with three replications. Seeds were inoculated with commercial inoculum, planted in plastic containers of acid‐washed sand, and irrigated with nutrient solution for one minute, at 2 h intervals.

Sulfur application increased the yield of all treatments. The results demonstrated that the addition of 2.5 mg S/L to the nutrient solution, besides providing the highest total dry matter yield (12 g/72 plants), showed the highest percent yield increase (19%), acetylene reduction rate (0.426 umole ethylene/mg nodule dry wt/h), total N content (306 mg/72 plants), percent recovery of S (3.8%), and percent increase in N due to dinitrogen fixation (32%).

N:S ratios obtained were different for shoots and roots, with S application decreasing the N:S ratios. The N:S ratios of 16:1 (shoots), and 9:1 (roots) obtained in the 2.5 mg S/L treatment were found to be adequate for normal growth and development.

These data indicated that the 2.5 mg S/L treatment (2.7 mg total S/L) was optimal for alfalfa seedling development.     

Phosphorus uptake rate and growth characteristics of wheat roots 1

Phosphorus uptake by plant roots is influenced by the plant root properties and solution P supply characteristics. These properties included (i) the relation between nutrient concentration and uptake rate, (ii) the change in uptake rate with plant age and with root age.

Information on the size of nutrient flux values and their change with increasing plant age can be used to determine the nutrient levels needed in the soil to supply nutrients rapidly enough to the root surface to minimize deficiencies. The objective of this research was to determine the relation between plant age and P absorption properties and root growth characteristics of wheat (Triticum vulgare L.) cv. Era.

Wheat was grown for periods up to 42 days in solution culture in a controlled climate chamber. Sequential harvests were made and P uptake and root morphology were measured. Shoot growth was exponential with time to 32 days and linear thereafter. Root dry weights increased linearly with time at a slower rate than shoot dry weights. Root length increased logarithmically with time (r² = 0.95; log y = 0.069x + 1.85).

With increasing plant age there was a reduction in average P uptake rate by wheat roots.     

Effect of moisture stress on Nitrate Reductase Activity (NRA) in PEA (Pisum sativum L.) [C3] and sorghum (Sorghum vulgare Pers.) [C4] plants

Nitrate reductase activity (NRA) was studied in pea, a C₃ plant, and sorghum, a C₄ plant, at various stages of growth and development. Influence of moisture stress and nitrogen application was also observed since these factors have profound influence on growth and development.

In pea, NRA was maximum at pod maturity stage and minimum at flowering stage. In sorghum plant there was gradual increase in NRA upto grain formation followed by a fall in activity at maturity.

Nitrogen treatment as nitrate and ammonia significantly increased nitrate reductase activity over control in both pea and sorghum. Treatment with potassium nitrate was found to stimulate more NRA in pea than with ammonium sulphate. In sorghum, both forms of nitrogen did not differ much in their influence on NRA.

Influence of moisture stress in reducing NRA was more clear in sorghum, a C₄ plant than in pea, a C₃ plant. In general, control plants recorded low NRA in both the crops when compared to nitrogen treated plants except at pod formation stage in pea.     

Incidence of P,Mn and B deficiencies on the levels of the whole and individual flavonoid groups in tomato leaves

Alterations occur in the normal content of total and individual flavonoids with P, Mn and B deficiencies, in tomato leaves.

P and Mn deficiencies do not alter the total flavonoid level. Nevertheless, these deficiencies lead to different contributions of each flavonoid group (flavonols, flavones and flavanones) to the whole content.

B deficiency produces a very significant increase in total flavonoid content. Compounds that contribute the most to this accumulation are flavones.     

Differential tolerance of bush bean cultivars to excess manganese in solution and sand culture

Nineteen bush bean cultivars were screened for tolerance to excess Mn in nutrient solution and sand culture experiments. Seven‐day‐old seedlings were treated with full strength Hoagland No. 2 nutrient solution containing different Mn concentrations for 12 days in the greenhouse.

Cultivars showing the greatest sensitivity to Mn toxicity were ‘Wonder Crop 1’ and ‘Wonder Crop 2'; those showing the greatest tolerance were ‘Green Lord’, ‘Red Kidney’ and ‘Edogawa Black Seeded’.

Leaf Mn concentration of plants grown in sand culture was higher than that for plants grown in solution culture. The lowest leaf Mn concentration at which Mn toxicity symptoms developed, was higher in tolerant than in sensitive cultivars. The Fe/Mn ratio in the leaves at which Mn toxicity symptoms developed, was higher in the sensitive cultivars than in the tolerant ones.

We concluded that Mn tolerance in certain bush bean cultivars is due to a greater ability to tolerate a high level of Mn accumulation in the leaves.     

Mineral oil barrier is an effective alternative for suppression of damage by white snails

Purpose: Citrus white snail, Helicella candeharica Pfeiffer (Panpulmonata: Helicidae) is one of the most important orchard pests. In this study, the effectiveness of mineral oil was compared with molluscicide baits such as metaldehyde, ferricole (iron phosphate) and a snail-repellent paint in a commercial citrus orchard in northern Iran to reduce access of citrus white snails to citrus trees.

Materials and methods: The number of snails on citrus trees was monitored and counted 10 days after the application of the treatments, and at an interval of 6–8 days up to harvest time.

Results: In the first study, the mineral oil and repellent paint treatments reduced a number of snails best. In the second study, using metaldehyde and mineral oil barrier, again the mineral oil barrier reduced snails best. The cost of each treatment during one season per hectare was calculated at 55, 153, 124 and 120?$/ha for mineral oil, iron phosphate, snail-repellent paint and metaldehyde, respectively.

Conclusions: Mineral oil is an effective alternative for chemical compounds for reducing access by H. candeharica to citrus trees.     

Comparative response of poppy (Papaver somniferum L.) and eight crop and vegetable species to manganese excess in solution culture

The relative response of poppy (Papaver somniferum L.) and eight crop and vegetable species to excess manganese was investigated in a glasshouse, solution culture experiment. Plant yields and manganese concentrations were measured after two and six weeks growth at five levels of manganese (10–800 μM).

Poppies were highly sensitive to manganese toxicity in solution culture and reductions in shoot yield occurred at lower manganese levels in solution and at lower shoot manganese concentrations than that for the following sensitive species, ranked in order of increasing tolerance : brussels sprout, barley, green beans, lucerne and grean pea. In contrast lupins, oats and sugar beet were relatively tolerant producing about 80% or more of maximum shoot yield at the highest solution manganese level (800 μM Mn).

In this study the sensitivity of poppy, and brussels sprout, to manganese excess was attributed to their low shoot manganese “toxicity threshold values”; and their capacity to partition a high proportion of total plant manganese and dry matter to the shoot at solution manganese levels ≥ 100 μM.

The application of these results to field grown poppy is discussed in relation to interactions between manganese and other elements which modify plant tolerance to manganese excess.     

Aluminum effects on uptake and translocation of nitrogen in sorghum (Sorghum bicolor,L. Moench)

The effects of aluminum on the uptake and translocation of N in two hybrid cultivars of sorghum with differential tolerance to aluminum were studied.

Aluminum decreased the amount of N accumulated and the % of N in the aerial parts of the plants. In the roots the amount of N accumulated also decreased but the % of N increased, in both cultivars. Besides an effect on dry matter yield, Al probably reduces the uptake of N and its translocation to the aerial parts of the plant. Apparently, this impairment on N translocation resulted from Al effects on the root pressure.

Aluminum not only reduced the amount of N translocated but also changed the sap composition. The % of NO₃ ‐N decreased while the % of amino acid‐N increased suggesting an Al effect on N uptake and also on protein degradation. Asparagine and glutamine contributed about 80% of the free amino acid fraction; however, their proportions changed in presence of Al. Therefore, Al also interfered with the synthesis and/or interconversion of these amino acids.     

Inoculation treatments affect the migration and colonisation of rhizobia in alfalfa (Medicago sativa L.) plants

Purpose: The purposes of this study were to characterise the migration and the colonisation dynamics of two different fluorescent-tagged rhizobia in various alfalfa tissues (especially in seeds); and also to develop efficient inoculation treatments to promote colonisation ability of target rhizobia in elite seed varieties.

Materials and methods: Four treatments (root drench, root damaging and drench, root drench with matrine, and flower spray) were applied to inoculate alfalfa with two fluorescent-tagged rhizobia, Ensifer meliloti LZgn5f (gn5f) and Ensifer meliloti 12531f (12531f), at three different growth stages; bud, flower and pod stages. The migration and colonisation dynamics of the two fluorescent tagged rhizobia strains were monitored using UV lamp detection and a stereo fluorescence microscopy.

Results: The results showed that both rhizobia strains mainly colonised the roots and could migrate to aerial tissues. In aerial tissues, when alfalfa plants were inoculated during the bud stage, both rhizobia strains mainly colonised the leaves and stems; during the flower stage, a spray inoculation treatment resulted in more 12531f colonising reproductive tissues, while during the pod stage, more rhizobial strains gn5f colonised seeds using the root drench with matrine treatment.

Conclusions: These results indicate that endophytic rhizobia are natural inhabitants of internal regions of roots, stems, leaves and that the endophytes may arise from reproductive tissues, such as seeds. Understanding the population dynamics of endophytic rhizobia in alfalfa would considerably improve the survival of target rhizobia during seed transfer. Combining target endogenous rhizobial species with good alfalfa seed varieties may lead to the development of a novel breeding method.     

Resistance breeding and biocontrol of Striga asiatica (L.) Kuntze in maize: a review

Purpose: The aims of this article are to highlight pre-breeding procedures for identifying primary sources of Striga-resistance genes and to summarize complimentary breeding techniques that enhance partial resistance of maize varieties against Striga species.

Materials and methods: The paper presented a comprehensive account of Striga screening and controlling techniques and highlighted the potential of integrating partial resistance with FOS to boost maize production and productivity in SSA.

Results: Striga infestation is a major constraint to maize production and productivity in Sub-Saharan Africa (SSA). A lack of Striga-resistant maize varieties and the limited adoption of other control methods hinder effective and integrated control of the parasitic weed in maize and related cereal crops globally. Genetic resistance of maize should be complemented with the use of Fusarium oxysporum f.sp. strigea (FOS), a biocontrol agent known to suppress Striga.

Conclusions: A combined use of genetic resistance and FOS has remained largely unutilized in controlling Striga in Africa. A combination of conventional and molecular Striga-resistance breeding tools as well as the use of FOS are promising methods to effectively control Striga in SSA.     

Arbuscular mycorrhizal colonization of selected herbaceous plants under arid protected area in Tunisia

Arbuscular mycorrhizal fungi (AMF) play an important role in plants growth and soils dynamic in all most ecosystems. The main objective of the present study was to evaluate the plant-AMF interactions on soil functions under arid protected area ‘Zarat-Gabès’ in Tunisia.

AMF colonization was evaluated by visual observation of AMF in fine roots of eight herbaceous plants. The level of mycorrhizal colonization varied between plants. Astragalus corrugatus and Hippocrepis areolata showed the highest mycorrhizal performance. The relative spore number was significantly different across rhizosphere soils. Statistical analysis showed a clearly positive correlation between the number of spores and plant-mycorrhizal intensity.

For microbiological parameters, our results showed that mycorrhizal plants improved significantly the various microbiological parameters. Rhizosphere soils of Astragalus corrugatus and Hippocrepis areolata presented the necessary microbial densities and microorganisms more stable compared to unplanted soil. This study allowed obtaining a new result that challenges us about the need for efficient management of natural resources in the objective of nature conservation.     

Volatile losses of sulfur by intact alfalfa plants

An apparatus was developed for the quantitative collection of volatile sulfur compounds released by intact plants and was used to study the effects of leaf temperature and stomatal aperture on the amount and pattern of release.

An air stream sweeps volatiles released by the plants through a water‐cooled condenser system in which the air is dried prior to trapping the volatile sulfur compounds on activated carbon. Tests with ³⁵S‐labelled 1‐butanethiol gave a mean recovery of 95.8 ± 4.3%.

The yield of volatile sulfur compounds increased greatly when air flow rate increased from 1 to 2 1 min^‐1 , but was independent of flow rate over the range 2 to 6 1 min^‐1. About 93% of the trapped activity originated from plant shoots, about 1% from stem bases and roots and about 4% from culture solutions.

Release of volatile sulfur compounds from intact plants followed a diurnal pattern, maximum rates occurring around midday and minimum rates overnight. Maximum rates of release ranged from 30 to 41 ng S g dry weight of shoots^‐1 2 hr ^‐1, while minimum rates ranged from 1.5 to 2.1 ng S g dry weight of shoots^‐1 2hr^‐1. Leaf temperature rather than stomatal aperture seemed to be the major factor controlling rate of release of volatile sulfur compounds. The rate of release was almost doubled by an increase of 7–9°C in leaf temperature.     

Effect of manganese on concentrations of Zn,K, Ca and Mg in two bush bean cultivars grown in solution culture

Two bush bean cultivars [Phaseolus vulgaris L. cv. ‘Wonder Crop 2’ (WC‐2) and ‘Green Lord’ (GL)], differing in Mn toxicity, were grown in a growth chamber for 12 days in Hoagland No. 2 nutrient solution containing 0.05 to 1 ppm Mn as MnCl₂4H₂O with 1 ppm Fe as Fe‐EDTA, at an initial pH 5.00. Concentrations of Zn, K, Ca and Mg in the tissues of two bush bean cultivars were examined in relation to Mn toxicity.

The concentration of Zn in the leaves of Mn‐sensitive WC‐2 increased significantly with increasing Mn concentration in the solution, but such levels were not toxic to the plants.

The percent distribution of Zn and K in Mn‐sensitive WC‐2 plants (% of total uptake) significantly increased in the tops and decreased in the roots with increasing Mn concentration in the nutrient solution; however, Mn treatment had no effect on distribution of either Ca or Mg in WC‐2. External Mn concentration had little or no effect on the K, Ca, or Mg concentration in the tops of Mn‐tolerant GL.     

Influence of ferredoxin levels on nitrate reductase activity in iron deficient lemon leaves

The relationship between nitrate reductase activity and ferredoxin levels in lemon tree leaves was studied. The experiments were carried out on leaves from full‐nutrient sufficient trees as the reference, and on leaves from trees with several nutritional stresses, mainly iron chlorosis from trees growing under Fe‐stressed conditions.

Iron deficiency reduced leaf ferredoxin concentration and consequently decreased nitrate reductase activity. Fe(II) infiltration treatments of intact leaves, as well as several incubation assays, permit to deduce the dependence of the enzymatic nitrate reduction of the leaf ferredoxin levels.     

Differential Tolerances of Amaranthus Strains to High Levels of Aluminum and Manganese in Acid Soils

Species of Amaranthus are grown extensively as leafy green vegetables in tropical Africa and Asia and as high yielding grain crops in Western South America, Central America, Northern India, Western Nepal, and Pakistan. The crop is often grown on acid, marginal soils, under subsistence conditions, where liming even the soil plow layer may not be economically feasible. Hence, the identification or development of strains with high tolerance to acid soils would be beneficial. Aluminum and Mn toxicities are the most important growth‐limiting factors in many acid soils. The objective of our research was to determine the tolerances of selected Amaranthus strains to high levels of these elements in acid soils.

Fifteen strains, representing five species, were grown in greenhouse pots of an acid, Al‐toxic Tatum soil limed to pH 4.8 and 5.8. Strains differed significantly in tolerance to the acid soil. Relative yields (pH 4.8/pH 5.8%) ranged from 50.1 to 6.3% for tops and from 54.5 to 5.7% for roots. Four strains of A. tricolor L. (vegetable type) were significantly more tolerant than six strains of A. cruentus L. (seed and vegetable type). Strains of A. hypochondriacus L. and A. caudatus L. studied were intermediate in tolerance.

Twelve strains, representing four species, were grown on an acid, Mn‐toxic Zanesville soil at pH 4.6 and 6.3. Strains also differed significantly in tolerance to this acid soil; however, overall growth was better and strain differences were smaller than on Al‐toxic Tatum soil at pH 4.8. On Zanesville soil the relative top yields (pH 4.6/pH 6.3%) ranged from 74.1 to 18.6%. The most tolerant group included three strains of A. tricolor and one strain of A. hypochondriacus, but four strains of A. cruentus were also fairly tolerant. The sensitive end of the scale included one strain of A. cruentus and two strains of A. hypochondriacus.

In general, strains that were most tolerant to the Al‐toxic Tatum soil were also among the most tolerant to the Mn‐toxic Zanesville soil. Likewise, those most sensitive to the high Al soil were most sensitive to the high Mn soil. But some strains that were sensitive to excess Al in Tatum soil were fairly tolerant to high Mn in Zanesville soil.

Results suggest that superior strains of Amaranthus can be selected or developed for use on acid soils.     

Volatile losses of sulphur from oven drying lucerne (Medicago sativa L.): Effects of sulphur,nitrogen, phosphorus and potassium supply

Lucerne was grown in nutrient solutions at adequate and “deficient”; levels of sulphur, nitrogen, phosphorus or potassium. Volatile losses of sulphur were then measured when shoots and roots were oven dried at 80°C for 48 hours.

Small but significant losses of sulphur occurred during oven drying. Losses from shoots ranged from 4.2 to 13.9 μgS/g dry weight, which represented from 0.38 to 0.66% of the total sulphur content of the shoot. Losses from roots ranged from 12.0 to 47.8 μgS/g dry weight, representing 0.82 to 1.77% of the total sulphur content of the root. Decreases in supply of nitrogen, phosphorus, potassium or sulphur generally decreased the amount of volatile sulphur lost by oven drying shoots. Losses from roots generally decreased when supply of sulphur decreased, but increased when nitrogen and potassium supply decreased, and were generally unaffected by phosphorus supply.

The organic sulphur concentration in the tissue was linearly correlated with absolute losses of sulphur (r = 0.799** for shoots; r = 0.822** for roots), the amount of sulphur lost per unit dry weight (r = 0.469* for shoots; r = 0.381* for roots) and the percentage of the total sulphur released as volatile sulphur (r = 0.937** for shoots; r = 0.970** for roots). By contrast, the total sulphur concentration in the tissue was linearly correlated only with the amount of sulphur lost per unit dry weight ( r = 0.704** for shoots; r = 0.723** for roots).