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1.
为了从土壤生物学角度评价太湖地区不同栽培条件下蔬菜塑料大棚土壤肥力与质量,该研究调查了江苏省宜兴市不同蔬菜品种、不同栽培年限、不同栽培方式及不同土壤深度的蔬菜塑料大棚土壤氮磷生物学特性.结果显示,土壤脲酶活性受不同蔬菜品种影响,栽种黄瓜的土壤脲酶活性显著小于栽种茄子的土壤.随着栽培年限的增加,土壤脲酶活性与氨氧化细菌数量明显增加.在种植同一种蔬菜(黄瓜)条件下,基质槽培下理化性状与部分生物学指标优于土壤栽培.蔬菜塑料大棚土壤脲酶活性与氨氧化细菌数量随着土壤深度的增加总体呈缓慢降低的趋势,中性磷酸酶活性随土壤深度增加先升高而后降低;与相同土层的露地土壤相比,蔬菜塑料大棚土壤理化性状逐渐恶化,土壤脲酶活性和氨氧化细菌数量相对较高.这些结果可以为该地区蔬菜塑料大棚土壤的可持续利用提供初步的土壤生物学依据.  相似文献   

2.
拟通过分析香蕉种植土壤中尖孢镰刀菌数量与养分含量,阐明香蕉枯萎病发生流行时土壤中尖孢镰刀菌与养分的特征及其相互关系,为香蕉枯萎病的防控提供一定的理论依据。在我国及老挝15块香蕉园中分别随机采集9个罹患枯萎病与9个未患病植株根围土壤样品,应用实时荧光定量PCR与土壤农化分析技术,测定了270个土壤样品中尖孢镰刀菌数量与养分含量。结果表明,患病香蕉根围土壤中尖孢镰刀菌的数量显著高于未患病土壤,每克干土中lg转化后的平均拷贝数为5.5;而患病与未患病植株土壤各养分指标之间几乎无显著差异。各养分指标在土壤中含量分布规律各不相同,其中仅有机质与全磷的含量呈正态分布,土壤pH、全氮及锌的含量呈偏正态分布。蒙特尔检验结果表明,土壤整体养分含量与尖孢镰刀菌数量显著相关。各养分与尖孢镰刀菌的斯皮尔曼相关性分析进一步发现,土壤pH、铁、锰、铜、锌的含量与土壤中尖孢镰刀菌的数量呈显著负相关关系。此外,不同酸性程度及不同有机质含量土壤中尖孢镰刀菌与各养分的相关性分析发现,在弱酸性蕉园土壤(pH > 6.0)中,土壤尖孢镰刀菌的数量与铁、锰、铜的含量显著负相关;而在有机质含量未严重缺乏(SOM > 1%)的土壤中,土壤尖孢镰刀菌的数量与土壤pH及铁、锰、铜、锌的含量呈现显著负相关关系。在我国及老挝香蕉产区蕉园土壤普遍呈现酸化趋势,患病香蕉植株根围土壤中尖孢镰刀菌数量上升,而尖孢镰刀菌与土壤pH及微量元素,尤其是铁、锰、铜、锌的含量呈负相关关系。  相似文献   

3.
芦蒿连作土壤中的枯萎病病原菌尖孢镰刀菌(Fusarium oxysporum)通过扦插茎秆的切口处侵染扦插苗,严重地降低扦插苗的成活率。实验通过分离生防菌株,开发生防生物有机肥防控扦插苗连作病害。研究结果显示,分离到的具有生防芦蒿枯萎病病原菌尖孢镰刀菌能力的菌株为枯草芽孢杆菌(Bacillus subtilis)D9。D9菌株的代谢物能够显著地抑制尖孢镰刀菌的孢子萌发和菌丝的伸长(P0.05)。芦蒿连作土壤扦插苗病害的防控实验结果表明,有机肥和D9生物有机肥的防病率分别达到77.3%和97.1%,同时能够显著地(P0.05)降低芦蒿扦插苗的茎内尖孢镰刀菌数量,而且D9生物有机肥能够显著(P0.05)降低扦插苗根际土壤中尖孢镰刀菌的数量。相较于对照处理,D9生物有机肥处理的根际土壤和茎内尖孢镰刀菌数量分别降低了35.7%和93.7%。有机肥没有提高芦蒿几丁质酶和β-1,3葡聚糖酶活力,而D9生物有机肥显著提高芦蒿几丁质酶和β-1,3葡聚糖酶的酶活(P0.05)。D9生物有机肥能够有效防治连作芦蒿扦插苗的病害,为芦蒿产业提供一条绿色、安全的栽种途径。  相似文献   

4.
以发酵床垫料为主要原料的复合基质作为栽培基质,采用槽式栽培方式,研究连茬种植西瓜效果、种后基质理化和微生物学性状的变化特征以及棉隆消毒后旧基质连茬种植西瓜效果。结果表明:种完1茬西瓜的旧基质继续种植西瓜会出现再植障碍,整个生育期枯萎病发病率可达35%;种植西瓜对基质中尖孢镰刀菌数量影响显著,连续种植2茬西瓜后,基质中尖孢镰刀菌数量可从0升高至8.0×10~3cfu·g~(-1)基质;种完1茬西瓜的旧基质经棉隆消毒处理后,真菌和尖孢镰刀菌数量均显著减少,且继续种植西瓜后其产量和单果重与新配基质相比均无显著差异。  相似文献   

5.
连作现象在香蕉生产上非常普遍,而长期连作会导致严重的连作障碍。本文针对香蕉连作障碍,选择连作香蕉13年的地块,采用常规方法结合变性梯度凝胶电泳(PCR-DGGE)技术,在田间条件下研究了轮作茄子配施生物有机肥对高发枯萎病连作蕉园土壤可培养微生物数量、土壤化学性状以及土壤细菌群落结构的影响。结果表明:与连作香蕉相比,轮作茄子处理可显著降低可培养尖孢镰刀菌数量,使其数量从种植初的10~4 cfu·g~(-1)(干土)下降到10~3 cfu·g~(-1)(干土),同时提高了土壤p H,增加了土壤有机质、速效钾、碱解氮含量。无论是轮作还是连作种植模式,与配施普通有机肥相比,配施生物有机肥对可培养尖孢镰刀菌、真菌和细菌数量影响均不显著;但在轮作模式下,施用生物有机肥处理的细菌数量与真菌数量比值(B/F,381.2)显著高于配施普通有机肥处理(270.3)。PCR-DGGE分析结果表明,轮作茄子配施生物有机肥显著改变了土壤细菌群落结构,增加了细菌丰度、稳定性和多样性,其中多样性指数(Shannon-Wiener指数,3.22)较连作香蕉配施普通有机肥处理(2.89)显著增加。以上结果表明,茄子与香蕉轮作有利于连作蕉园土壤的微生态环境,同时轮作配施生物有机肥效果更优。  相似文献   

6.
采用基因宏阵列(Macroarray)和荧光定量PCR(Real-time PCR)的方法,对引起西瓜枯萎病害的病原菌尖孢镰刀菌(Fusarium oxysporum)进行了快速监测和快速绝对定量,并且对实验条件进行了优化和摸索。结果显示,在西瓜枯萎病害发病较为严重的处理N-+P-和N-+P+的根际土壤中,Macroarray检测到强烈的阳性信号,表明尖孢镰刀菌的大量存在,同时荧光定量PCR的结果也表明在这两个处理的根际土壤中尖孢镰刀菌数量最多,分别为每g土壤8.89×105和2.24×105个拷贝数;而在未发生枯萎病害的处理N++P-和N++P+中,Macroarray未检测到阳性信号,根际土壤中尖孢镰刀菌数量分别为每g土壤6.23×103和3.28×103个拷贝数;而四个处理的土体土壤中尖孢镰刀菌的数量均维持在每g土壤102~103个拷贝数,Macroarray未检测到阳性信号。与传统检测方法如病原菌的分离培养、平板稀释计数等相比,上述分子生物学方法对病原真菌的检测和定量更为准确快速、省时省力。  相似文献   

7.
生物炭配施有机肥可改善土壤环境并减轻苹果连作障碍   总被引:8,自引:2,他引:6  
【目的】 苹果连作障碍是制约苹果产业可持续发展的重要因素之一。研究生物炭复合有机肥混合处理对连作条件下平邑甜茶幼苗生物量、根系呼吸速率、根系指标和土壤环境的影响,探讨生物炭复合有机肥对苹果连作障碍的防控效果,为老果园改造提供理论依据。 【方法】 盆栽条件下,以苹果常用砧木—平邑甜茶为试材,设计了连作土壤 (CK)、连作土用溴甲烷熏蒸处理 (F)、连作土 + 2%有机肥 (OF)、连作土 + 2%生物炭 (B)、连作土 + 2%有机肥 + 2%生物炭 (BOF) 5个处理。采用常规方法测定了不同处理对平邑甜茶幼苗生物量、根系呼吸速率、根系指标及土壤酶活性的影响,用Illumina MiSeq 2 x 300 bp平台和实时荧光定量PCR测定了不同处理土壤中真菌群落结构和尖孢镰刀菌数量。 【结果】 生物炭、有机肥以及二者复合施用,均可提高平邑甜茶幼苗的生物量,三种处理的根系呼吸速率分别是对照的1.3、1.2和1.5倍;经生物炭、有机肥或二者复合处理后,幼苗总根长、根体积以及表面积虽然不如F处理的效果好,但是也明显高于连作土对照,其中BOF处理效果最好,分别是对照的2.3、4.8和3.4倍;三种处理还可增强土壤酶活性,其中以生物炭复合有机肥效果最佳,土壤脲酶、蔗糖酶和磷酸酶活性分别为对照的2.1、2.9和2.9倍;三种处理不同程度地改善了连作土壤真菌群落结构,生物炭复合有机肥对土壤真菌丰富度和多样性的提高效果最为显著,与其他三个处理差别明显;溴甲烷灭菌、生物炭配施有机肥处理土壤中尖孢镰刀菌基因拷贝数均显著低于连作土,说明连作土壤中以尖孢镰刀菌为主的有害真菌数量明显减少。 【结论】 施用生物炭复合有机肥相比于单施生物炭或者有机肥,能更好地提高连作条件下平邑甜茶幼苗的生长发育,增强土壤酶活性,二者配施明显优化了土壤真菌群落结构,降低了土壤中尖孢镰刀菌基因拷贝数。因此,施用生物炭复合有机肥这一综合措施能更好地防控苹果连作障碍。   相似文献   

8.
在实验室条件下 ,施用杀虫剂 (呋喃丹 )、杀菌剂 (多菌灵 )和除草剂 (丁草胺 )后 ,对黄松稻田土壤、紫色稻田土壤和红壤稻田土的硫酸盐还原细菌 (Sulfate reducingbacteria ,SRB)种群数量和硫酸盐还原活性的影响。结果表明 ,紫色稻田土壤、黄松稻田土壤和红壤稻田土的SRB种群数量和硫酸盐还原活性的范围分别为 (66 83~ 12 7 81)× 10 4 cfug- 1干土、(45 87~ 10 5 0 7)× 10 4 cfug- 1干土和 (3 81~ 61 62 )× 10 4 cfug- 1干土和S- 2 (7 14~ 11 57) μgg- 1d- 1干土、S- 2 (6 84~ 9 0 7) μgg- 1d- 1干土、S- 2 (1 91~ 6 67) μgg- 1d- 1干土 ,且稻田土SRB种群数量和土壤硫酸盐还原活性之间具有正相关性。每kg干土中加入 1mg的丁草胺或呋喃丹 ,能促进SRB的生长及其硫酸盐还原活性。 1kg干土中加入 5mg的多菌灵、50mg的丁草胺或呋喃丹 ,对SRB的生长和硫酸盐还原活性有明显的抑制作用。施用丁草胺和呋喃丹 7d时 ,多菌灵 14d时 ,对水稻田土壤的SRB种群数量和硫酸盐还原活性的抑制影响最大 ,然后逐渐减轻 ,最后显示出某种程度的促进作用  相似文献   

9.
钟书堂  吕娜娜  李荣  孙逸飞  沈宗专  张娟  沈其荣 《土壤》2015,47(6):1092-1100
通过对多年连作后发香蕉枯萎病土壤进行熏蒸处理,应用传统涂布计数法,结合变性凝胶电泳(Denaturing gradient gel electrophoresis,DGGE)技术,较为全面地研究了不同熏蒸剂对病原菌的杀灭效果以及对土壤微生物区系的影响,为连作蕉园的可持续栽培提供了理论依据。试验通过研究石灰、碳铵、石灰碳铵联用、二氧化氯、次氯酸钠、过氧化氢和氨水处理对水体病原菌孢子、土壤中尖孢镰刀菌的杀灭作用,逐步筛选出适合连作蕉园灌溉水和土壤的熏蒸剂种类。结果表明:上述熏蒸剂对水体或土壤中尖孢镰刀菌均具有杀灭作用,土壤中氨水、石灰碳铵联用处理效果更加显著,被选择为发病蕉园土壤熏蒸剂。不同用量氨水、石灰碳铵联用处理熏蒸土壤,随着熏蒸剂施用量的增加,土壤中尖孢镰刀菌数量下降幅度逐渐增大;两种熏蒸剂对土壤中可培养总细菌和总真菌均有杀灭效果,随着用量的增加,总真菌数量下降幅度显著高于总细菌。DGGE结果显示,氨水、石灰碳铵联用处理对土壤中总真菌种类的影响也显著高于总细菌,随着熏蒸剂用量的增加,总细菌有少许条带的增加或减少,总真菌条带丰富度急剧减少。与对照相比,各熏蒸剂处理后总细菌物种多样性指数均有所降低,随着用量的增加,总体呈下降趋势,在氨水、石灰碳铵联用用量分别为2.67 ml/kg和(3.33+1.67)g/kg时各项指数最高。综上,所有熏蒸剂均能作为水体病原菌杀灭剂,其中氨水、石灰碳铵联用是良好的连作蕉园土壤熏蒸剂,最适用量分别为2.67 ml/kg、(3.33+1.67)g/kg。  相似文献   

10.
通过田间小区试验,研究了增施生物有机肥对连作滁菊产量及土壤微生物区系的影响。结果表明:与常规施肥(CK)相比,每667 m2增施200 kg生物有机肥,滁菊产量可达356 kg,增产幅度为50.4%,增产效果显著。增施生物有机肥可以提高土壤微生物总量,但增幅不显著;同时降低了土壤中尖孢镰刀菌的数量。与对照相比,每667 m2增施200 kg的生物有机肥,土壤中尖孢镰刀菌的数量仅为对照的15.7%。  相似文献   

11.
Pot experiments were carried out over two growing periods to assay the biocontrol efficacy and rhizosphere colonization of Trichoderma harzianum SQR-T037 (SQR-T037) applied as SQR-T037 conidia suspension (TCS), SQR-T037 conidia suspension blended with organic fertilizer (TBF), or SQR-T037 fermented organic fertilizer (TFF). Each formulation had three T. harzianum numbers. In two experiments, Percent Disease Indexes (PDIs) decreased with the increase of SQR-T037 number added to soils. The TFF treatment consistently exhibited the lowest PDIs at same amendment rate of SQR-T037 and 0–8.9%, 25.6–78.9%, and 4.4–50.0% of PDIs were found in TFF, TCS, and TBF treatment, respectively. Soils treated with TFF showed the highest SQR-T037 population in rhizosphere and bulk soil. Decrease of Fusarium oxysporum population in both bulk and rhizosphere soils occurred in the treatment SQR-T037 at 105 and 106 cfug−1 soil rate. The TFF treatment at the SQR-T037 rate of 103 cfug−1 soil significantly (p < 0.05) increased SQR-T037 population within the rhizoplane but had no effect on F. oxysporum population when compared to TCS and TBF. Generally, TFF treatments were superior to TCS and TBF treatments on disease control by sustaining colonization of SQR-T037 and decreasing F. oxysporum abundance in the rhizosphere soil. We propose that TFF treatment at SQR-T037 rate of 107 cfug−1 (i.e., 105 cfug−1 soil after applied to soil) was the best formulation for controlling Fusarium wilt of cucumber.  相似文献   

12.
Soil-inhabiting fungal pathogen Fusarium oxysporum often causes severe yield losses in many crops. We investigated the effect of a plant growth-promoting fungus, Penicillium sp. EU0013 on Fusarium wilt disease. In dual culture experiments, EU0013 inhibited the growth of Fusarium wilt pathogens by producing an inhibition zone. In experiments using sterile potting medium under controlled conditions, EU0013 significantly reduced the severity of Fusarium wilt on tomato (Solanum lycopersicum L.) and cabbage (Brassica oleracea L. var. capitata). In non-sterile soil, benomyl-resistant mutants of EU0013 were selected by exposing the conidial solution of EU0013 to ultraviolet light. The selected mutant EU0013_90S isolate did not show any distinct differences from EU0013 in colony characteristics, growth rate or antifungal activity against Fusarium wilt pathogens in dual culture. The effect of EU0013_90S on tomato wilt was studied under greenhouse conditions using non-sterile soil. Two-weeks old tomato seedlings were dipped in four different concentrations of EU0013_90S conidial suspension (1?×?103, 1?×?104, 1?×?105, and 1?×?106 conidia mL–1). Seedlings were then planted in soil inoculated with either F. oxysporum f. sp. lycopersici race 1 CU1 or race 2 JCM 12575 (1?×?106 bud-cells g–1). We found the greatest disease suppression occurred when seedlings were dipped in the highest concentration of EU0013_90S conidia. This same inoculum concentration of EU0013_90S also resulted in the highest disease reduction in soil infested with JCM 12575. Higher root colonization with EU0013_90S showed a significant reduction in Fusarium wilt disease, suggesting that colonization by Penicillium sp. EU0013_90S is important for efficient biocontrol of these diseases.  相似文献   

13.
不同磷源对设施菜田土壤速效磷及其淋溶阈值的影响   总被引:2,自引:0,他引:2  
土壤中磷的移动性不仅取决于磷的数量且与磷肥形态有关。了解不同磷源(有机肥和化肥)对设施菜田土壤磷素的影响对于指导科学施肥和面源污染防治至关重要。本文选取河北省饶阳县3种不同磷含量的农田土壤(未种植过蔬菜的土壤、种植蔬菜30年的塑料大棚土壤和种植蔬菜4年的日光温室土壤)为研究对象,采用室内培养试验和数学模型模拟方法研究有机无机磷源对设施菜田土壤磷素的影响,确定无机肥和有机肥源土壤磷素淋溶的环境阈值。结果表明添加有机肥和无机磷肥都会显著增加3种不同种植年限设施菜田土壤速效磷(Olsen-P)和氯化钙磷(CaCl2-P)含量,但增加速度不同。对于未种植过蔬菜的低磷对照土壤,磷投入量高于50 mg·kg-1(干土)后,无机肥比有机肥显著提高了土壤Olsen-P含量。对于已种植蔬菜30年的塑料大棚土壤,高磷投入时[300 mg·kg-1(干土)和600 mg·kg-1(干土)],无机肥比有机肥显著提高了土壤Olsen-P含量,低于此磷投入量时有机肥和无机肥处理之间没有显著差异。3种不同农田土壤CaCl2-P的含量所有处理均表现出无机肥显著高于有机肥处理,尤其是在高磷量[>300 mg·kg-1(干土)]投入时表现更加明显。两段式线性模拟结果表明,设施菜田土壤有机肥源磷素和无机肥源磷素淋溶阈值分别为87.8 mg·kg-1和198.7 mg·kg-1。随着土壤Olsen-P的增加,添加无机肥源磷对设施菜田土壤CaCl2-P含量的增加速率是有机肥源磷的两倍。因此,建议在河北省高磷设施菜田应减少无机磷肥的投入,特别是土壤速效磷高于198.7 mg·kg-1的设施菜田应禁止使用化学磷肥和有机肥,在土壤速效磷低于198.7 mg·kg-1的设施菜田应加大有机肥适度替代无机肥技术的推广。  相似文献   

14.
土壤的团聚状况是土壤重要的物理性质之一,团聚体数量是衡量和评价土壤肥力的重要指标。施用有机肥是提高土壤有机碳(SOC)含量、促进土壤团聚体形成和改善土壤结构的重要措施。本文以华北地区曲周长期定位试验站的温室土壤和农田土壤为研究对象,运用湿筛法,对比研究施用化肥(NP)、有机肥加少量化肥(NPM)、单施有机肥(OM)3种施肥方式对温室和农田两种利用方式土壤水稳性团聚体含量、分布和稳定性的影响,以提示施肥措施对不同土地利用方式土壤水稳性团聚体特征的影响。结果表明:在温室土壤和农田土壤中,OM处理较NP和NPM处理显著降低了土壤容重,增加了土壤有机质含量(P0.05),且在0~10 cm土层中效果最为明显。其中在温室土壤0~10 cm土层,单施有机肥处理(OM1)的土壤容重为1.17 g·cm~(-3),分别较施用化肥(NP1)和有机肥加少量化肥(NPM1)处理降低12.0%和8.6%,OM1的土壤有机质含量为54.81 g·kg~(-1),较NP1和NPM1增加104.8%和35.7%;在农田土壤0~10 cm土层,单施有机肥处理(OM2)的土壤容重为1.19 g·cm~(-3),较施用化肥(NP2)、有机肥加少量化肥(NPM2)分别降低8.5%和7.0%,OM2的土壤有机质为22.67 g·kg~(-1),较NP2、NPM2分别增加23.1%和15.0%。温室土壤和农田土壤中,0~10 cm、10~20 cm和20~40 cm层土壤团聚体的平均重量直径(MWD)和几何平均直径(GMD)均为OMNPMNP;OM处理下水稳性团聚体的分形维数(D)值最低,NP处理下最大。OM处理显著降低0~20 cm土层内水稳性团聚体的D值,表层0~10 cm土层效果最为明显,土壤结构明显得到改善;相比农田土壤,温室土壤稳定性指标变化最为明显,团聚体结构改善效果最好。土壤有机质含量与0.25 mm水稳性团聚体含量间呈极显著正相关关系(P0.001),说明土壤有机质含量越高,0.25 mm水稳性团聚体的含量就越高,土壤团聚体水稳性越强,土壤结构越稳定。因此有机施肥方式能在补充土壤有机碳库和有效养分含量的同时,显著增加土壤中大团聚体的含量及其水稳性,是提高华北平原农田土壤、尤其是温室土壤结构稳定性和实现土壤可持续发展的有效措施。  相似文献   

15.
Microbiological and biochemical investigations of chestnut soils and solonetzes were conducted in the dry steppe of the southern Privolzhskaya and northern Ergeni uplands. The living biomass of the microbial communities in the soils was estimated based on the content of phospholipids in the soils. Significant correlations were revealed between the contents of phospholipids and the main soil properties (the contents of humus, r = 0.66, P = 0.999; clay, r = −0.41, P = 0.95; physical clay, r = −0.57, P = 0.99; and pH, r = −0.59, P = 0.99). The content of phospholipids varied from 69 to 192 nmol/g of soil in the A1 horizons; with depth it decreased down to 36–135 in the B1 horizon and to 26–79 nmol/g of soil in the B2 horizon. The microbial biomass in the solonetzes was lower by 5 to 38% than that in the chestnut soils. A trend of the decreasing of the microbial biomass in the soils from the north to the south was revealed. Based on the content of phospholipids, the number of living microbial cells was assessed; the weighed averages of their number varied from 0.7–3.2 × 1010 to 7.5–13.6 × 1010.  相似文献   

16.

Purpose  

Rapid soil degradation occurring under intensive vegetable cultivation, an increasingly common agricultural strategy in China, is characterized by soil acidification, salinity, and NO3 accumulation. However, to date, the reasons for rapid NO3 accumulation in soils at the nitrogen (N) levels have not been completely understood. In this study, we explored the underlying mechanisms for rapid NO3 accumulation in soils used for intensive vegetable cultivation and implications of altered gross N transformation rates on soil properties and sustainable cultivation.  相似文献   

17.

Purpose

Greenhouse vegetable-rice crop rotations have rapidly expanded in the southeast of China in recent years. However, how rice planting affects nutrient accumulation and transfer in soils during plastic greenhouse vegetable cultivation is still poorly understood. The aim of this research was to characterize the nutrient accumulation and vertical distribution of greenhouse soil under long-term greenhouse vegetable-rice rotation.

Materials and methods

The nutrient accumulation and transfer between greenhouse eggplant-summer rice (GER) and greenhouse eggplant-summer fallow (GEF) without plastic cover in the Changxing city, Zhejiang province of China, were compared. The soil nutrient contents were determined in the surface soil samples collected from both the GER and GEF systems after eggplant harvest and after summer cultivation as well as the soils collected from both systems at different soil depths after summer cultivation. The nitrogen concentration of the surface water and groundwater samples collected during the flooding water time in GER was also measured.

Results and discussion

Both the GER and GEF soils showed obvious accumulation of nutrients at the 0–20-cm soil depth after eggplant harvest. However, compared with the summer fallow without plastic cover in GEF, rice planting in GER sharply reduced the nutrients in soils at the 0–20-cm layer. The NO3 ?-N, Olsen-P, and available K in the soil of GER decreased from 25, 159, and 144 to 8, 127, and 120 mg kg?1, respectively. Nutrient contents in all different soil depths in GER were lower than those in GEF at equivalent soil depths. The nitrogen content of groundwater in GER showed unobvious enhancement during flooding water time.

Conclusions

Rice planting during the summer after greenhouse vegetable cultivation could reduce the nutrient accumulation in soil. Flooding water in summer did not increase nutrient leaching in comparison with fallow without plastic cover during the summer. Thus, rice can be regarded as a suitable catch crop for greenhouse vegetable cultivation.
  相似文献   

18.
 The effects on soil condition of increasing periods under intensive cultivation for vegetable production on a Typic Haplohumult were compared with those of pastoral management using soil biological, physical and chemical indices of soil quality. The majority of the soils studied had reasonably high pH, exchangeable cation and extractable P levels reflecting the high fertilizer rates applied to dairy pasture and more particularly vegetable-producing soils. Soil organic C (Corg) content under long-term pasture (>60 years) was in the range of 55 g C kg–1 to 65 g C kg–1. With increasing periods under vegetable production soil organic matter declined until a new equilibrium level was attained at about 15–20 g C kg–1 after 60–80 years. The loss of soil organic matter resulted in a linear decline in microbial biomass C (Cmic) and basal respiratory rate. The microbial quotient (Cmic/Corg) decreased from 2.3% to 1.1% as soil organic matter content declined from 65 g C kg–1 to 15 g C kg–1 but the microbial metabolic quotient (basal respiration/Cmic ratio) remained unaffected. With decreasing soil organic matter content, the decline in arginine ammonification rate, fluorescein diacetate hydrolytic activity, earthworm numbers, soil aggregate stability and total clod porosity was curvilinear and little affected until soil organic C content fell below about 45 g C kg–1. Soils with an organic C content above 45 g C kg–1 had been under pasture for at least 30 years. At the same Corg content, soil biological activity and soil physical conditions were markedly improved when soils were under grass rather than vegetables. It was concluded that for soils under continuous vegetable production, practices that add organic residues to the soil should be promoted and that extending routine soil testing procedures to include key physical and biological properties will be an important future step in promoting sustainable management practices in the area. Received: 18 November 1997  相似文献   

19.

Purpose

Field survey and sampling of vegetable greenhouse soils were conducted in Shouguang, Shandong Province, and Ningbo, Zhejiang Province to study the acidification and salinization characteristics of soils with different initial soil pH values and greenhouse cultivation time.

Materials and methods

The pH, electrical conductivity (EC), and ion composition of 74 composite soil samples were analyzed to evaluate their relation to soil acidification and salinization.

Results and discussion

Compared with their corresponding open-field soils, acidification and salinization of the greenhouse soils occurred in both 0-20 cm and 20-40 cm soil layers for the Shouguang and Ningbo soils. The soil pH decreased gradually at different rates as greenhouse cultivation time increased in the two surveyed regions, but the opposite trend was observed for soil EC. For the Shouguang soils, while the percentages of K+ and NO3 ? increased dramatically and Ca2+ and HCO3 - decreased significantly after the soils were converted to greenhouse use, the correlation between soil pH and EC was significant, and the stepwise multiple regression analysis further showed that there was a significant correlation between pH and the percent of Ca2+ and HCO3 ?.

Conclusions

Soil acidification and salinization are common in greenhouse soils with different initial soil pH. Soil acidification in the Shouguang soils is a result of decrease in the percent of Ca2+, HCO3 ? due to over application of N and K fertilizers. Future research should be devoted to understanding the relevant mechanisms in greenhouse soils with lower initial soil pH values to assess if there are correlations between soil acidification and salinization under greenhouse cultivation.  相似文献   

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