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1.
The most common method of inoculating legume crops in Australia is the application of peat slurry inoculant to seed. The recent introduction of granular (solid) formulations of inoculants into the Australian market has provided the potential to apply rhizobia with greater ease, but their efficacy has not been independently evaluated. Here, we compare the efficacy of a range of experimental and commercially-available granular inoculants on chickpea, faba bean, lentil, lupin and pea crops in comparison with un-inoculated treatments, and with conventional seed-applied peat slurry inoculants. Thirty-seven field experiments were established in Victoria, South Australia and southern New South Wales over five years. Peat slurry inoculants provided effective nodulation of all legumes. Granular inoculants varied markedly in their ability to improve grain legume nodulation. The size of response depended inversely on background nodulation from soil rhizobial populations. At sites with median background nodulation, peat granules and attapulgite clay granules placed with seed resulted in nodulation similar to peat-slurry-based inoculation, but treatments with bentonite clay granules did not increase nodule numbers much above those in un-inoculated treatments. The generally lower numbers of rhizobia g−1 in the bentonite granules, translated to lower rhizobia application rate to the soil. However, differences in number of rhizobia g−1 granule did not fully explain the nodulation differences between granules. Granule moisture content and granule particle size differed markedly between granule types but their influence on nodulation was not tested. Grain yields did not differ between attapulgite granules placed with seed, peat granules and peat slurry inoculants (all well-nodulated treatments), but were lower with bentonite granule inoculants. Yield differences within sites were related to nodulation and the differences between treatments attenuated as background nodulation increased. Overall, these studies demonstrate that certain granule types have the potential to be used in Australia with grain legumes, particularly in circumstances when seed-applied inoculants are problematic, such as where seed fungicides or insecticides need to be applied. However, granular inoculant formulations differ substantially in their potential to produce nodules on a range of grain legumes.  相似文献   

2.
A series of inoculation experiments was conducted in glasshouses in Senegal and Kenya to evaluate inoculation procedures designed to optimise nodulation and N2 fixation of Calliandra calothyrsus Meisn. seedlings. Nodulation and plant growth were used as indices of inoculation success. In an experiment carried out in sterile peat/vermiculite mixture, it was established that inoculation of C. calothyrsus with an effective rhizobial strain at the low rate of 1᎒2 rhizobia per seedling was satisfactory for nodulation and growth, but further response occurred at rates of up to 1᎒9. A second experiment in (unsterilised) Sangalkam soil (Senegal) containing indigenous rhizobia demonstrated that the most successful form of inoculation was liquid inoculant applied around the root collar immediately after transplanting. This method was more successful than seed inoculation or application of alginate bead inoculant. A third experiment was conducted using filtermud inoculant in Leonard jars and unsterilised Muguga nursery soil from Kenya, containing a large population of indigenous rhizobia. Application of liquid inoculant to seedlings was better than seed inoculation. On the basis of our study, we recommend that C. calothyrsus seedlings raised in the nursery should be inoculated with a liquid inoculant immediately or soon after germination.  相似文献   

3.
Survival of rhizobia applied to the surface of legume seeds is poor due to factors such as desiccation. Poor survival of rhizobia results in poor nodulation and yield of legumes. Selecting polymeric adhesives for inoculation of legume seed with rhizobia that provide protection during desiccation may improve survival and increase the potential for maximum legume yields. Vacuum-drying cells after suspension in selected polymers proved an effective method for screening the potential of polymers to improve the desiccation tolerance of rhizobia. The effect of different polymers on survival of desiccated rhizobia could be attributed to their different chemical and physical properties. The specific protective properties of polymers have been difficult to determine due to the variation in the chemical nature of polymers often compared. In this research polyvinyl alcohol (PVA) with varying degrees of hydrolysis provided a useful range of measurable physical properties against which bacterial survival could be measured. PVA with a percent hydrolysis in the range 86.5-89% was better able to protect desiccated cells of a range of rhizobial strains than polymers with higher (98.5%) or lower (78.5-82%) degrees of hydrolysis. The percent hydrolysis affected the moisture properties of PVA and survival of rhizobia was not maximised with high moisture sorption or low water activity by the polymer but rather when moisture properties were at an intermediate level. In comparison, survival was poorest in highly hygroscopic polymers methyl cellulose (MC) and polyvinyl pyrrolidone (PVP). The survival profile of desiccated rhizobia stored at different relative humidities was altered when cells were embedded in different polymers and is probably related to moisture sorption by those polymers. The percent hydrolysis also affects the extent to which PVA is able to stabilise colloids against the precipitating action of KCl. The colloid-stabilising property and survival was highest at 86.5-89% indicating that this property may be manipulated to achieve better survival. There is an indication that highly stabilising PVA may lead to more evenly dispersed cells providing more colony forming units rather than better survival. However, survival was not strongly correlated to the colloid-stabilising properties of the other polymers and was very poor after suspension in highly stabilising MC indicating a strong interaction between factors. Synthetic polymers designed to improve survival of rhizobia exposed to desiccation stress should include properties that combine high stabilisation and optimum moisture sorption properties.  相似文献   

4.
Many of the microbial inoculants all over the world are based on solid peat formulations. This has been mostly true for well developed legume inoculants based on selected rhizobial strains, due to peat bacterial protection properties. Six carriers (bagasse, cork compost, attapulgite, sepiolite, perlite and amorphous silica) were evaluated as alternatives to peat. Compost from the cork industry and perlite were superior to peat in maintaining survival of different rhizospheric bacteria. Other tested materials were discarded as potential carriers for soybean rhizobia. Also, different liquid culture media have been assayed employing mannitol or glycerol as C sources. Some media maintained more than 109 cfu ml?1 of Sinorhizobium (Ensifer) fredii SMH12 or Bradyrhizobium japonicum USDA110 after 3 months of storage. Rhizobial survival on pre-inoculated seeds with both solid and liquid formulations previously cured for 15 days led to a higher bacterial numbers in comparison with recently made inoculants. An additional curing time of solid inoculants up to 120 days had a beneficial effect on rhizobial survival on seeds. The performance of different formulations of two highly effective soybean rhizobia strains was assayed under field conditions. Soybean inoculated with cork compost, perlite and liquid formulations produced seed yields that were not significantly different to those produced by peat-based inoculants.  相似文献   

5.
Lime pelleting of the inoculated seed is recommended for most pasture legume species to improve survival of the rhizobia on the seed and to counter deleterious effects of soil or fertiliser acidity on rhizobial numbers. Except for New South Wales, lime pelleting is specifically not recommended for serradella (Ornithopus spp.). Our objectives were to evaluate effects of lime pelleting on bradyrhizobial numbers on seed, and nodulation and growth of the serradella plants. Three experiments are reported at two acid-soil sites in northern New South Wales involving four cultivars of yellow serradella (Ornithopus compressus) and Bradyrhizobium sp. (Lupinus) strains WSM471 (current inoculant strain) and WU425 and WSM480. Lime pelleting increased bradyrhizobial numbers on seed, 24 h after inoculation, by an average of 90%. Similarly, lime pelleting increased nodulation and shoot dry matter of the inoculated plants by an average of 57 and 28%, respectively. The three strains were similar in effects on plant growth. Relative values for shoot dry weight, averaged over sites, were 100 for WSM471 and 98 for both WU425 and WSM480. Our results confirmed previous research that lime pelleting inoculated serradella seed was not deleterious to survival of the bradyrhizobial inoculum, and showed that it could result in enhanced symbiotic activity of the inoculum in some instances. We recommend lime pelleting of serradella and that WSM471 remain the inoculant strain.  相似文献   

6.
Strains of Rhizobium trifolii incorporated into commercial peat inoculants were compared for their effect on the establishment and growth of oversown white clover (Trifolium repens) on soils devoid of infective rhizobia.There were marked differences in numbers of seedlings establishing and clover dry matter production per hectare with the various strains. However, when adjusted to a constant number of established seedlings, dry matter production from all strains, apart from one strain at one site, were similar indicating that the strains did not appear to influence the growth of individual clover plants.The marked differences in establishment of clover inoculated with the various strains could not be accounted for by differences in the number of rhizobia in the peat inoculant.Selecting strains of rhizobia for ability to increase establishment is considered important where clover is oversown onto soils devoid of rhizobia.  相似文献   

7.
Various aspects of the nitrogen cycle are reviewed as a background for discussion of nitrogen balance and economy in plant communities. Even though fixation of atmospheric nitrogen generally exceeds losses of nitrogen from the biosphere it is pointed out that plants extract nitrogen from the soil faster than it can be mineralized from organic forms. This difference in rates leads to a nitrogen deficiency in plants, particularly in high yielding crop plants, and subsequently a protein deficiency in animals.Some facets of legume bacteriology are discussed also. In particular the introduction of legumes to new areas and the need for inoculation of seed with specific Rhizobium strains, importance of strain selection, testing and supply, legume inoculant quality and seed inoculation and pelleting.  相似文献   

8.
We previously reported that commercial Rhizobium leguminosarum bv. trifolii inoculants failed to outcompete naturalized strains for nodule occupation of clover sown into an alkaline soil [Aust. J. Agric. Res. 53 (2002) 1019]. Two field isolates that dominated nodule occupancy at the field site were labeled with a PnifH-gusA marker. Marked strains were chosen on the basis that they were equally competitive and fixed similar amounts of nitrogen in comparison to their parental strain. The minitransposon insertions were cloned and sequence analysis revealed that neither lesion disrupted the integrity of any known gene. The marked strains were then used to follow nodule occupancy of Trifolium alexandrinum in competition against the commercial inoculant TA1 under a range of experimental conditions. In co-inoculation experiments in sand-vermiculite, TA1 outcompeted each marked field isolate for nodule occupancy. However, using TA1-inoculated seed sown into alkaline soil containing a marked field strain, it was demonstrated that by increasing the cell number of marked rhizobia in the soil and reducing the cell number of the commercial inoculant, the proportion of nodules occupied by TA1 was reduced. These studies indicate that the ability of the field isolates to dominate nodule occupancy in the alkaline field soils was most likely caused by poor commercial inoculant survival providing the advantage for naturalized soil rhizobia to initiate nodulation.  相似文献   

9.
Growth and survival of cowpea bradyrhizobia in various carrier materials   总被引:1,自引:0,他引:1  
Summary Pakistan does not yet have the technology for commercial production ofRhizobium andBradyrhizobium inoculum. Therefore, investigations were undertaken to evaluate the suitability of different materials like compost, sawdust, rice husks, sugar cane, filter mud, and peat asBradyrhizobium carriers. The growth and survival of bradyrhizobia (strain TAL 441 of the cowpea type) was studied in sterilized and unsterilized carriers mixed with loam and enriched with lucerne meal and sucrose. Three different sterilization methods (autoclaving, gamma irradiation, and dry heating of the carriers) were used. The growth and survival of bradyrhizobia in the inoculants were studied at two different storage temperatures, 4° and 20°C. After 2–21 months of inoculation, maximum survival of rhizobia (7.6 × 109 cells g–1) was observed in autoclaved filter mud containing loam-lucerne meal and sucrose. The survival of rhizobia in autoclaved peat was 3.4x 109 cells g-t. The maximum viable number of rhizobia per seed of mungbean (Vigna radiata) was 7.7 × 108 in gamma-irradiated compost and least (1 × 107 cells seed–1) in rice husks.  相似文献   

10.
Field pea (Pisum sativum L.) is widely grown in South Australia (SA), often without inoculation with commercial rhizobia. To establish if symbiotic factors are limiting the growth of field pea we examined the size, symbiotic effectiveness and diversity of populations of field pea rhizobia (Rhizobium leguminosarum bv. viciae) that have become naturalised in South Australian soils and nodulate many pea crops. Most probable number plant infection tests on 33 soils showed that R. l. bv. viciae populations ranged from undetectable (six soils) to 32×103 rhizobia g−1 of dry soil. Twenty-four of the 33 soils contained more than 100 rhizobia g−1 soil. Three of the six soils in which no R. l. bv. viciae were detected had not grown a host legume (field pea, faba bean, vetch or lentil). For soils that had grown a host legume, there was no correlation between the size of R. l. bv. viciae populations and either the time since a host legume had been grown or any measured soil factor (pH, inorganic N and organic C). In glasshouse experiments, inoculation of the field pea cultivar Parafield with the commercial Rhizobium strain SU303 resulted in a highly effective symbiosis. The SU303 treatment produced as much shoot dry weight as the mineral N treatment and more than 2.9 times the shoot dry weight of the uninoculated treatment. Twenty-two of the 33 naturalised populations of rhizobia (applied to pea plants as soil suspensions) produced prompt and abundant nodulation. These symbioses were generally effective at N2 fixation, with shoot dry weight ranging from 98% (soil 21) down to 61% (soil 30) of the SU303 treatment, the least effective population of rhizobia still producing nearly double the growth of the uninoculated treatment. Low shoot dry weights resulting from most of the remaining soil treatments were associated with delayed or erratic nodulation caused by low numbers of rhizobia. Random amplified polymorphic DNA (RAPD) polymerase chain reaction (PCR) fingerprinting of 70 rhizobial isolates recovered from five of the 33 soils (14 isolates from each soil) showed that naturalised populations were composed of multiple (5-9) strain types. There was little evidence of strain dominance, with a single strain type occupying more than 30% of trap host nodules in only two of the five populations. Cluster analysis of RAPD PCR banding patterns showed that strain types in naturalised populations were not closely related to the current commercial inoculant strain for field pea (SU303, ≥75% dissimilarity), six previous field pea inoculant strains (≥55% dissimilarity) or a former commercial inoculant strain for faba bean (WSM1274, ≥66% dissimilarity). Two of the most closely related strain types (≤15% dissimilarity) were found at widely separate locations in SA and may have potential as commercial inoculant strains. Given the size and diversity of the naturalised pea rhizobia populations in SA soils and their relative effectiveness, it is unlikely that inoculation with a commercial strain of rhizobia will improve N2 fixation in field pea crops, unless the number of rhizobia in the soil is very low or absent (e.g. where a legume host has not been previously grown and for three soils from western Eyre Peninsula). The general effectiveness of the pea rhizobia populations also indicates that reduced N2 fixation is unlikely to be the major cause of the declining field pea yields observed in recent times.  相似文献   

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