Influence of nano-iron oxide and zinc sulfate on physiological characteristics of peppermint

To evaluate the impact of nano-iron oxide and zinc sulfate fertilizers on peppermint in field conditions, a factorial split experiment with two micro-nutrient fertilizers [Zinc (Zn) and Iron (Fe)] in RCBD with three replicates was conducted at University of Tehran, during 2014 and 2015. Fe at four levels (0, 0.25, 0.5, and 0.75 g L-1) and Zn at three levels (0, 2.5, and 5 g L-1) were applied. Fe and Zn fertilizer application significantly improved photosynthetic pigments, mineral nutrient content, essential oil concentration, and dry matter yield in peppermint. The highest iron content (1578.00 mg kg^?1) was achieved when 5 g L^?1 of Zn was applied along with 0.75 g L^?1 Fe. According to our results, the application of 2.5 g L^?1 of Zn plus 0.5 g L^?1 Fe fertilizers could be recommended to achieve the highest plant dry matter and essential oil yield.     

Mutual Effects of Boron and Zinc on Peanut (Arachis hypogaea L.) Growth and Mineral Nutrition

The mutual effects of boron (B) and zinc (Zn) on growth, total chlorophyll (Chl), membrane permeability (MP), and nutrient content were investigated in peanut (Arachis hypogaea L.). The soil was treated with five levels of B (0, 4, 8, 16, 32 mg kg^?1) and three levels of Zn (0, 10, 20 mg kg^?1). Plant growth was progressively depressed with increasing of B. However, Zn addition had an inhibitory effect on B toxicity and decreased growth reduction caused by excess B. In Zn-untreated plants, B and Zn contents were enhanced by increasing of B; moreover, both Zn and B addition enhanced Zn content. The Chl content decreased and MP increased, resulting from B toxicity; however, Zn addition partially ameliorated the adverse effects of B toxicity on Chl and MP. Increasing B enhanced phosphorus (P), potassium (K), calcium (Ca), iron (Fe), Zn, copper (Cu), and sodium (Na) contents in peanut shoots.     

Physiological and mineralogical properties of arsenic-induced chlorosis in rice seedlings grown hydroponically

Abstract

A hydroponic experiment was conducted to observe the effect of arsenic (As) on a number of physiological and mineralogical properties of rice (Oryza sativa L. cv. Akihikari) seedlings. Seedlings were treated with 0, 6.7, 13.4 and 26.8 µmol L^?1 As (0, 0.5, 1.0 and 2.0 mg As L^?1) for 14 days in a greenhouse. Shoot dry matter yield decreased by 23, 56 and 64%; however, the values for roots were 15, 35 and 42% for the 6.7, 13.4 and 26.8 µmol L^?1 As treatments, respectively. Shoot height decreased by 11, 35 and 43%, while that of the roots decreased by 6, 11 and 33%, respectively. These results indicated that the shoot was more sensitive to As than the root in rice. Leaf number and width of leaf blade also decreased with As toxicity. Arsenic toxicity induced chlorosis symptoms in the youngest leaves of rice seedlings by decreasing chlorophyll content. Concentrations and accumulations of K, Mg, Fe, Mn, Zn and Cu decreased significantly in shoots in the 26.8 µmol L^?1 As treatment. However, the concentration of P increased in shoots at 6.7 and 13.4 µmol L^?1 As levels, indicating a cooperative rather than antagonistic relationship. Arsenic and Fe concentration increased in roots at higher As treatments. Arsenic translocation (%) decreased in the 13.4 and 26.8 µmol L^?1 As treatments compared with the 6.7 µmol L^?1 As treatment. Arsenic and Fe were mostly concentrated in the roots of rice seedlings, assuming co-existence of these two elements. Roots contained an almost 8–16-fold higher As concentration than shoots in plants in the As treatments. Considering the concentration of Mn, Zn and Cu, it was suggested that chlorosis resulted from Fe deficiency induced by As and not heavy-metal-induced Fe deficiency.     

Soybean Micronutrient Content in Irrigated Plants Grown in the Midsouth

Concentrations and contents of iron (Fe), boron (B), zinc (Zn), manganese (Mn), and copper (Cu) were determined for two MG IV and one MG V irrigated soybean (Glycine max L. Merr.) cultivars grown on clay and sandy loam soils in 2011 and 2012. Plants were sampled at V3, R2, R4, R6, and R8, tissues separated, dried, weighed, and nutrient concentrations determined. Nutrient contents were calculated. No cultivar, site, or year differences in nutrient concentrations or contents were observed. Iron had the greatest concentration and content of all followed by B, Zn, Mn, and Cu. Maximum concentrations and contents in leaves occurred at R4 and later declined. Concentrations and contents in stems remained constant or increased while pods rapidly increased until (R8). A 3328 kg ha^?1 seed yield will remove 325.0 g Fe ha^?1, 153.9 g B ha^?1, 175.6 g Zn ha^?1, 100.0 g Mn ha^?1, and 52.5 g Cu ha^?1.     

Influences of Cadmium and Zinc Interaction and Humic Acid on Metal Accumulation in Ceratophyllum Demersum

Interactions between Zn and Cd on the accumulation of these metals in coontail, Ceratophyllum demersum were studied at different metal concentrations. Plants were grown in nutrient solution containing Cd (0.05–0.25 mg l^?1) and Zn (0.5–5 mgl^?1). High concentrations of Zn caused a significant decrease in Cd accumulation. In general, adding Cd solution decreased Zn accumulation in C. demersum except at the lowest concentration of Zn in which the Zn accumulation was similar to that without Cd. C. demersum could accumulate high concentrations of both Cd and Zn. The influence of humic acid (HA) on Cd and Zn accumulation was also studied. HA had a significant effect on Zn accumulation in plants. 2 mg l^?1 of HA reduced Zn accumulation at 1 mg l^?1 level (from 2,167 to 803 mg kg^?1). Cd uptake by plant tissue, toxicity symptoms and accumulation at 0.25 and 0.5 mg l^?1, were reduced (from 515 to 154 mg kg^?1 and from 816 to 305 mg kg^?1, respectively) by addition of 2 mg l^?1 of HA. Cd uptake reached a maximum on day 9 of treatment, while that of Zn was observed on day 15. Long-term accumulation study revealed that HA reduced toxicity and accumulation of heavy metals.     

Nutritional Alleviation of Zinc-Induced Iron Deficiency in Indian Mustard and the Effects on Zinc Phytoremediation

ABSTRACT

Indian mustard (Brassica juncea Czern) is a promising species for the phytoextraction of zinc (Zn), but the effectiveness of this plant can be limited by iron (Fe) deficiency under Zn-contaminated conditions. Our objectives were to determine the effects of root-applied Fe and Zn on plant growth, accumulation of Zn in plant tissues, and development of nutrient deficiencies for B. juncea. In the experiment, B. juncea was supplied 6 levels of iron ethylenediamine dihydroxyphenylacetic acid (Fe-EDDHA; 0.625 to 10.0 mg L^?1) and two levels of Zn (2.0 and 4.0 mg L^?1) for 3 weeks in a solution-culture experiment. Nutrient solution pH decreased with decreasing supply of Fe and increasing supply of Zn in solution, indicating that B. juncea may be an Fe-efficient plant. If plants were supplied 2.0 mg Zn L^?1, plant growth was stimulated by increases in Fe supply, but plant growth was not influenced by Fe treatments if plants were supplied 4.0 mg Zn L^?1. Zinc concentration in roots and shoots was suppressed by increasing levels of Fe in solution. Leaf concentrations of Cu, Mn, and P were suppressed also as Fe supply in solutions increased. Iron additions to the nutrient solution were not effective at increasing the Zn-accumulation potential of B. juncea unless plants were supplied the higher level of Zn in solution culture. Even under these conditions, Fe additions were effective only if supplied at low levels in solution culture (1.25 mg Fe L^?1). Results suggest that Fe fertility has limited potential for enhancing Zn phytoextraction by B. juncea, even if plants suffer a suppression in growth from Fe deficiency.     

Influence of Gyttja on Shoot Growth and Shoot Concentrations of Zinc and Boron of Wheat Cultivars Grown on Zinc‐Deficient and Boron‐Toxic Soil

Abstract

Greenhouse experiments were carried out to study the influence of gyttja, a sedimentary peat, on the shoot dry weight and shoot concentrations of zinc (Zn) and boron (B) in one bread wheat (Triticum aestivum L., cv. Bezostaja) and one durum wheat (Triticum durum L., cv. Kiziltan) cultivar. Plants were grown in a Zn‐deficient (DTPA‐Zn: 0.09 mg kg^?1 soil) and B‐toxic soil (CaCl₂/mannitol‐extractable B: 10.5 mg kg^?1 soil) with (+Zn = 5 mg Zn kg^?1 soil) and without (?Zn = 0) Zn supply for 55 days. Gyttja containing 545 g kg^?1 organic matter was applied to the soil at the rates of 0, 1, 2.5, 5, and 10% (w/w). When Zn and gyttja were not added, plants showed leaf symptoms of Zn deficiency and B toxicity, and had a reduced growth. With increased rates of gyttja application, shoot growth of both cultivars was significantly enhanced under Zn deficiency, but not at sufficient supply of Zn. The adverse effects of Zn deficiency and B toxicity on shoot dry matter production became very minimal at the highest rate of gyttja application. Increases in gyttja application significantly enhanced shoot concentrations of Zn in plants grown without addition of inorganic Zn. In Zn‐sufficient plants, the gyttja application up to 5% (w/w) did not affect Zn concentration in shoots, but at the highest rate of gyttja application there was a clear decrease in shoot Zn concentration. Irrespective of Zn supply, the gyttja application strongly decreased shoot concentration of B in plants, particularly in durum wheat. For example, in Zn‐deficient Kiziltan shoot concentration of B was reduced from 385 mg kg^?1 to 214 mg kg^?1 with an increased gyttja application. The results obtained indicate that gyttja is a useful organic material improving Zn nutrition of plants in Zn‐deficient soils and alleviating adverse effects of B toxicity on plant growth. The beneficial effects of gyttja on plant growth in the Zn‐deficient and B‐toxic soil were discussed in terms of increases in plant available concentration of Zn in soil and reduction of B uptake due to formation of tightly bound complexes of B with gyttja.     

Zinc Deficiency in Rainfed Wheat in Pakistan: Magnitude,Spatial Variability,Management, and Plant Analysis Diagnostic Norms

Abstract

Zinc (Zn) deficiency is a widespread micronutrient disorder in crops grown in calcareous soils; therefore, we conducted a nutrient indexing of farmer‐grown rainfed wheat (Triticum aestivum, cv. Pak‐81) in 1.82 Mha Potohar plateau of Pakistan by sampling up to 30 cm tall whole shoots and associated soils. The crop was Zn deficient in more than 80% of the sampled fields, and a good agreement existed between plant Zn concentration and surface soil AB‐DTPA Zn content (r=0.52; p≤0.01). Contour maps of the sampled areas, prepared by geostatistical analysis techniques and computer graphics, delineated areas of Zn deficiency and, thus, would help focus future research and development. In two field experiments on rainfed wheat grown in alkaline Zn‐deficient Typic Haplustalfs (AB‐DTPA Zn, 0.49–0.52 mg kg^?1), soil‐applied Zn increased grain yield up to 12% over control. Fertilizer requirement for near‐maximum wheat grain yield was 2.0 kg Zn ha^?1, with a VCR of 4∶1. Zinc content in mature grain was a good indicator of soil Zn availability status, and plant tissue critical Zn concentration ranges appear to be 16–20 mg kg^?1 in young whole shoots, 12–16 mg kg^?1 in flag leaves, and 20–24 mg Zn kg^?1 in mature grains.     

Alleviation of cadmium phytotoxicity by magnesium in Japanese mustard spinach

Abstract

To clarify the mechanism of Magnesium (Mg) in alleviating cadmium (Cd) phytotoxicity, Japanese mustard spinach (Brassica rapa L. var. pervirdis) was grown for 10 days after treatment in hydroponics in a growth chamber under natural light. The treatments were: (1) nutrient solution alone (Control), (2) 10 mmol L^?1 Mg (High-Mg), (3) 2.5 µmol L^?1 Cd (Cd-toxic), (4) 2.5 µmol L^?1 Cd plus 10 mmol L^?1 Mg (Mg-alleviated). The Cd-toxic treatment showed substantial growth retardation and chlorosis of young leaves, such symptoms were not observed in Mg-alleviated plants. Magnesium-alleviated plants showed higher shoot growth, more than twofold, and decreased shoot Cd concentration, approximately 40%, compared with Cd-toxic plants. This increase in shoot growth and simultaneous decrease in shoot Cd concentration may explain the alleviation of Cd toxicity with Mg in Japanese mustard spinach. In Cd-toxic plants, concentrations of K in shoots and Zn in both shoots and roots increased compared with the other three treatments. Concentrations and accumulations of Fe and Mn in shoots decreased significantly in the Cd-treated (Cd-toxic and Mg-alleviated) plants compared with the control and High-Mg plants. Thus, the application of high amounts of Mg in the nutrient solution can alleviate Cd toxicity in plants.     

Zinc,Copper, Boron and Iron Requirement of Upland Rice Grown on a Brazilian Oxisol

Deficiency of micronutrients increasing in field crops, including upland rice in recent years. The objective of this study was to determine requirement of zinc (Zn), copper (Cu) boron (B) and iron (Fe) for upland rice grown on a Brazilian Oxisol. The levels used were: Zn (0, 10, 20, 40, and 80 mg kg^?1), Cu (0, 5, 10, 20 and 40 mg kg^?1), B (0, 5, 10, 20 and 40 mg kg^?1) and Fe (0, 250, 500, 1000, and 2000 mg kg^?1). Plant height, straw yield, grain yield, panicle number and grain harvest index (GHI) were significantly improved with the addition of these micronutrients. Root growth was also improved with the application of micronutrients, except with the addition of B. Maximum grain yield was obtained with the addition of 51 mg Zn, 24 mg Cu, 5 mg B kg^?1, and 283 mg Fe kg^?1 soil. Similarly, maximum straw yield was obtained with the addition of 38 mg Zn, 17 mg Cu, 6 mg B kg^?1, and 1500 mg Fe kg^?1 soil. Maximum plant height was obtained with the addition of 54 mg Zn, 10 mg B kg^?1, and 1197 mg Fe kg^?1 soil. Copper did not affect plant height significantly. Maximum panicle number was obtained with the addition of 22 mg Cu kg^?1, 3 mg B kg^?1, and 1100 mg Fe kg^?1 soil. Zinc did not affect panicle number significantly. Maximum GHI was obtained with the addition of 61 mg Zn kg^?1, and 8 mg B kg^?1. Zinc was had a linear increase in GHI in the range of 0 to 80 mg kg^?1, and Fe showed a negative relationship with GHI.     

Identifying nutrient imbalances in pomegranate (Cv. Bhagwa) at different phonological stages by the diagnosis and recommendation integrated system

The diagnosis and recommendation integrated system (DRIS) approach was used to interpret nutrient analyses of leaf tissues from pomegranate cv. Bhagwa orchards grown in southwestern Maharashtra, India. The DRIS norms were established for three growth stages,viz. 50% flowering, fruit development and first harvesting of pomegranate. Various nutrient ratios were obtained from high-yielding population and were used to compute DRIS indices for diagnosing nutrient imbalances and their order of limitation to yield. Nutrient sufficiency ranges at 50% flowering derived from DRIS norms were 1.32–2.15% nitrogen (N), 0.18–0.24% phosphorus (P), 1.29–1.99% potassium (K), 0.64–1.20% calcium (Ca), 0.23–0.45% magnesium (Mg), 0.16–0.26% sulfur (S), 103.04–149.12 mg kg^?1 iron (Fe), 39.60–72.85 mg kg^?1 manganese (Mn), 15.99–26.10 mg kg^?1 zinc (Zn), 6.16–9.32 mg kg^?1 copper (Cu), 23.38–39.88 mg kg^?1 boron (B) and 0.29–0.47 mg kg^?1 molybdenum (Mo). Similarly, the sufficiency range at fruit development and first harvesting was developed for computing DRIS indices. The requirement of Fe, Mg, S, Zn and N by the pomegranate plant was higher at 50% flowering and fruit development stages. According to these DRIS-derived indices, 87.85, 73.83, 70.09, 69.16 and 65.42% orchards were deficient in Fe, S, Mg, Zn, and N, respectively, at 50% flowering, while 70.03, 66.36, 63.55, 61.68, and 68.22% orchards were found to be deficient in respective nutrients during the fruit development stage.     

Distribution of Zinc Fractions in Some Major Soils of India and the Impact on Nutrition of Rice

Abstract

Speciation study of microelements in soils is useful to assess their retention and release by the soil to the plant. Laboratory and greenhouse investigations were conducted for five soils of different agro‐ecological zones (viz., Bhuna, Delhi, Cooch‐Behar, Gurgaon, and Pabra) with diverse physicochemical properties to study the distribution of zinc (Zn) among the soil fractions with respect to the availability of Zn species for uptake by rice plant. A sequential extraction procedure was used that fractionated total soil Zn into water‐soluble (WS), exchangeable (EX), specifically adsorbed (SA), acid‐soluble (AS), manganese (Mn)‐oxide‐occluded (Mn‐OX), organic‐matter‐occluded (OM), amorphous iron (Fe)‐oxide‐bound (AFe‐OX), crystalline Fe‐oxide‐bound (CFe‐OX), and residual (RES) forms. There was a wide variation in the magnitude of these fractions among the soils. The studies revealed that more than 90% of the total Zn content occurred in the relatively inactive clay lattice and other mineral‐bound form (RES) and that only a small fraction occurred in the forms of WS, EX, OM, AFe‐OX, and CFe‐OX. Rice (Oryza sativa L.) cultivars differ widely in their sensitivity to Zn deficiency. Results suggested that Zn in water‐soluble, organic complexes, exchange positions, and amorphous sesquioxides were the fractions (pools) that played a key role in the uptake of Zn by the rice varieties (viz., Pusa‐933‐87‐1‐11‐88‐1‐2‐1, Pusa‐44, Pusa‐834, Jaya, and Pusa‐677). Isotopic ally exchangeable Zn (labile Zn) was recorded higher in Typic Ustrochrept of Pabra soil, and uptake of Zn by rice cultivars was also higher in this soil. The kinetic parameters such as maximum influx at high concentrations (I_max) and nutrient concentration in solution where influx is one half of I_max (K_m) behaved differentially with respect to varieties. The highest I_max value recorded was 9.2×10^?7 µmol cm^?2 s^?1 at the 5 mg kg^?1 Zn rate for Pusa‐933‐87‐1‐11‐88‐1‐2‐1, and the same was lowest for Pusa‐44, being 4.6×10^?7 µmol cm^?2 s^?1 at the 5 mg kg^?1 Zn rate. The K_m value was highest for Pusa‐44 (2.1×10^?4µmol cm^?2 s^?1) and lowest for Pusa‐933‐87‐1‐11‐88‐1‐2‐1 (1.20×10^?4µmol cm^?2 s^?1). The availability of Zn to rice cultivars in Typic Ustrochrepts of Bhuna and Delhi soils, which are characterized by higher activation energy and entropy factor, was accompanied by breakage of bonds or by significant structural changes.     

Use of Composting Manure to Improve Plant Iron and Zinc

Abstract

Laboratory experiments were conducted to determine the influence of three types of decomposing fresh organic materials [pig manure (PM), Astagalus sinicus (AS), and Alternanthera philoxeroides (AP)] on dissolution of Fe₂O₃ and ZnO and also the use of a loamy calcareous soil as an alternative source of iron (Fe) and zinc (Zn). Levels of Fe and Zn concentrations in composting solutions changed with composting time. The maximum levels of solution Fe resulting from the decomposition of the three organic materials were 20, 612, and 348 mg L^?1 for PM, AS, and AP, respectively, when the soil was supplied as the Fe source, and 17, 32, and 16 mg L^?1 when Fe₂O₃ was supplied as the Fe source. Corresponding maximum levels of solution Zn were 0.9, 0.7, and 1.3 mg L^?1 and 35, 171, and 103 mg L^?1 when the soil and ZnO was supplied as the Zn source respectively for the same three organic materials.     

Genotypic Differences in Concentration and Bioavailability of Kernel‐Iron in Tropical Maize Varieties Grown Under Field Conditions

Abstract

Iron deficiency is estimated to affect over one‐half the world population. Improving the nutritional quality of staple food crops through breeding for high bioavailable iron represents a sustainable and cost effective approach to alleviating iron malnutrition. Forty‐nine late maturing tropical elite maize varieties were grown in a lattice design with two replications in three locations representing three agroecologies in West and Central Africa to identify varieties with high levels of kernel‐Fe. Bioavailable iron was assessed for some varieties selected for high Fe concentration in kernel and improved agronomic traits using an in vitro digestion/Caco‐2 cell model. Significant differences in kernel‐Fe and ‐zinc concentration were observed among varieties (P < 0.001). Kernel‐Fe levels ranged from 16.8 to 24.4 mg kg^?1, while kernel‐Zn levels ranged from 16.5 to 24.6 mg kg^?1. Environment did not have a significant effect on kernel‐iron and ‐zinc levels, but genotype by environment (G × E) interaction was highly significant. The genetic component accounted for 12% of the total variation in kernel‐Fe and 29% for kernel‐Zn levels. Kernel‐Fe was positively correlated with kernel‐Zn (R ² = 0.51, P < 0.0001). Significant differences in iron bioavailability were detected among selected Fe‐rich varieties grown at one location. Mean bioavailable Fe ranged between 30% below to 88% above the reference control variety. The results indicate that genetic differences exist in kernel‐Fe and ‐Zn concentrations and Fe bioavailability. These differences may be useful in biofortification intervention programs, but additional research is needed to determine the efficacy of iron‐rich maize varieties in alleviating iron deficiency in humans.     

Crop Residue Effects on Total and Dissolved Losses of Fe,Mn, Cu,and Zn by Runoff

Runoff may cause losses of micronutrients from soils. This can result in environmental problems such as contaminant transfers to water or a decrease in soil fertility. Appropriate soil management may reduce these micronutrient losses. This study examined the effect of applying crop residues to the soil surface on iron (Fe), manganese (Mn), copper (Cu), and zinc (Zn) losses by runoff. Runoff and sediment yield were measured on 1-m² plots using a rainfall simulator with constant 65 mm h^?1 intensity. Eight successive rainfall applications were performed at 65 mm each. Corn (Zea mays L.) straw was applied to plots at rates ranging from 0 to 8 t ha^?1. Both total and dissolved concentrations of the micronutrients studied were decreased by corn straw applications. After 520 mm cumulative rainfall, total soil losses ranged from 150 to 15354 kg ha^?1 depending on the amount of corn straw applied. Total micronutrient concentrations in runoff were as follows: Fe from 14.98 to 611.12 mg L^?1, Mn from 0.03 to 0.61 mg L^?1, Cu from 0.10 to 1.43 mg L^?1, and Zn from 0.21 to 5.45 mg L^?1. The relative contribution of the dissolved fraction to the total micronutrient content loss was low, but varied depending on the nutrient, being less than 1 percent for Fe and Mn and almost 10 percent for Zn. Total and dissolved concentrations in runoff of the studied elements decreased exponentially as the rate of applied corn straw increased. In conclusion, the addition of corn straw to soil reduced micronutrient losses.     

Sufficiency ranges for lemon balm and nutrient removals in aboveground phytomass

A set of fertilizer experiments were conducted during three growing seasons with the aim of establishing sufficiency ranges and crop nutrient removals for Melissa officinalis L. Critical nutrient concentrations were determined by the Cate–Nelson method or by removing 10% of extreme high and low values, respectively if a positive response to a given nutrient was recorded or not. Sufficiency ranges for macro, micronutrients, and SPAD-readings were set as: 27.0–40.0 g N kg^?1; 0.8–2.7 g P kg^?1 (May–August); 1.5–3.8 g P kg^?1 (September–November); 10.0–25.0 g K kg^?1 (May–August); 18.0–32.0 g K kg^?1 (September–November); 5.0–25.0 g Ca kg^?1; 3.5–8.5 g Mg kg^?1; 18–125 mg B kg^?1; 5–25 mg Cu kg^?1; 75–500 mg Fe kg^?1; 20–300 mg Zn kg^?1; 30–250 g Mn kg^?1; 30–45 SPAD-units. These results will allow laboratories to use plant analysis as an important tool in improving the fertilizer recommendations for this species.     

Yield and Zinc,Copper, Manganese and Iron Concentration in Maize (Zea mays L.) Grown on Vertisol as Influenced by Zinc Application from Various Zinc Fertilizers

Zinc (Zn) deficiency in soils and field crops is widespread across the world, including India, resulting in severe reduction in yield. Hence, soil application of Zn fertilizers is recommended for ameliorating Zn deficiency in soil and for obtaining higher crop yield and better crop quality. Zinc sulfate is commonly used Zn fertilizer in India because of its solubility and less cost. However, good quality and adequate quantity of zinc sulfate is not available in the market round the year for farmers' use. Field experiments were therefore conducted during rainy season of 2010 and 2011 at research farm of Indian Institute of Soil Science, Bhopal, India to assess the influence of Zn application through zinc sulfate monohydrate (33% Zn), zinc polyphosphate (21% Zn) and Zn ethylenediaminetetraacetate (EDTA) (12% Zn) on yield and micronutrient concentration and uptake by maize (Zea mays L.). In both the years, grain and vegetative tissue (stover) yield of maize increased significantly with successive application of Zn up to 1 kg ha^?1 added through zinc sulfate monohydrate and zinc polyphosphate. Addition of 2.5 kg Zn ha^?1 did not increase yield further but resulted in highest stover Zn concentration. Zinc, copper (Cu), manganese (Mn), and iron (Fe) concentration in maize grain varied from 22.2 to 27.6, 1.6 to 2.5, 3.5 to 4.7 and 19.9 to 24.5 mg kg^?1 respectively in both the years. Maize stover had 25.9 to 36.2, 7.9 to 9.8, 36.7 to 44.9 and 174 to 212 mg kg^?1 Zn, Cu, Mn, and Fe, respectively. Zinc application did not influence Cu, Mn and Fe concentration in both grain and stover of maize. Transfer coefficients (TCs) of micronutrients varied from 0.72 to 0.95, 0.18 to 0.30, 0.08 to 0.13 and 0.10 to 0.15 for Zn, Cu, Mn, and Fe respectively. Total Zn uptake significantly increased with Zn application from 0.5 to 2.5 kg ha^?1 supplied through zinc sulfate monohydrate and zinc polyphosphate. Recovery efficiency of Zn declined with increased Zn rates.     

Effect of the Concentration of Phosphorus on Growth and Nutrition of Leucospermum cordifolium ‘Flame Spike’

The aim of this study was to determine how phosphorus (P) concentration affects growth, concentration and distribution of nutrients in Leucospermum cordifolium ‘Flame Spike’ (Proteaceae). The trials were performed at the School of Agriculture (ETSIA) of the University of La Laguna (28° 28′ 43′′ N, 16° 19′ 7′′ W) with 64 plants (1-year-old) grown for 12 months in silica sand, fed with nutrient solutions containing different levels of P_i (5, 10, 15 and 20 mg L^?1). At 6, 9, and 12 months, whole plants were taken from each experimental unit and divided into root, stem (main, first, second, and third growth) and leaves (adult, first, second, and third growth), which were measured, weighed, and analyzed. The data enabled a nutritional diagnosis, including the limiting P concentrations and nutrient interactions. P concentrations above 5 mg L^?1 caused a reduction in growth, which in the third samples was significant (P < 0.05). Plants treated with 15 and 20 mg L^?1 P attained similar dry weights (P > 0.05). Some young leaves showed a certain degree of chlorosis, probably due to iron (Fe) deficiency. Fully developed young leaves (YFEL) were suitable for nutritional diagnosis of P, and the P concentration of the nutrient solution affected the foliar manganese (Mn) concentration. This latter factor was related to the zinc (Zn) concentration in the roots.     

Optimal Level of Iron and Zinc in Relation to Its Influence on Herb Yield and Production of Essential Oil in Menthol Mint

Abstract

A pot experiment was conducted under glasshouse conditions during 2004 at the Central Institute of Medicinal and Aromatic Plants (CIMAP) in Lucknow. The study presented here was aimed at evaluating the response of Mentha arvensis (cv. Kushal), an essential oil–bearing plant, to different concentrations of zinc (Zn) and iron (Fe) supply with respect to their influence on biomass, oil yield, and oil quality. Suckers of Japanese mint were grown with four graded levels each of Fe and Zn (viz. 0, 5.0, 10.0, 25.0 mg Fe kg^?1 and 0, 2.5, 5.0, 15.0 mg Zn kg^?1) and a combination of both the elements. The results indicated that the fresh weight, oil content, and chlorophyll content increased significantly with increase in Fe supply; the optimum level was recorded as 10 mg Fe kg^?1. Iron uptake increased significantly with increases in its supply. Zinc, when applied singly, showed enhancement in growth parameters, but the effects were nonsignificant. The optimal levels of supply for Zn and Fe in M. arvensis was evaluated to be 5 mg Zn kg^?1 and 10 mg Fe kg^?1, respectively.     

Extractable Micronutrients Status of Soils in a Plinthitic Landscape at Zaria,Nigeria

Desilication and leaching are processes that accompany plinthilization, leading to nutrient depletion. Soils from 12 profiles in a plinthitic landscape were analyzed for extractable micronutrients [iron (Fe), zinc (Zn), manganese (Mn), and copper (Cu)]. Soils of the landscape from crestal to lower‐slope position contain plinthite in the profile, whereas those of the valley floor are devoid of plinthite. The micronutrients were extracted using diethylenetriaminepentaacetic acid (DTPA) and 0.1 M hydrochloric acid (HCl). The results showed that 0.1 M HCl extracted more of the micronutrients than DTPA. The DTPA‐extractable Fe, Zn, Mn, and Cu in all the soils ranged from 1.15 to 12.44 (mean, 3.69); 0.71 to 2.75 (mean, 1.86); trace 12.44 (mean, 3.35), and trace 3.76 (mean, 0.63) mg kg^?1, respectively. The DTPA‐extractable micronutrient contents were generally greater than the critical available level (4.5 mg kg^?1 for Fe, 0.8 mg kg^?1 for Zn, 1.0 mg kg^?1 for Mn, and 0.2 mg kg^?1 for Cu). The 0.1 M HCl‐extractable micronutrients in the landscape ranged from 8.00 to 30.40 (mean, 15.19); 0.30 to 6.49 (mean, 1.35); 1.00 to 27.20 (mean, 7.74); and 0.26 to 15.0 (mean, 2.77) mg kg^?1 for Fe, Zn, Mn, and Cu, respectively. Both DTPA‐ and 0.1 M HCl‐extractable micronutrients were generally lower in the plinthitic horizons than in the nonplinthitic horizons and higher in the Ap than the subsoil horizons. Correlation analysis showed a significant relationship between DTPA‐Fe and DTPA‐Mn, Cu, and organic carbon (r = 0.913**, 0.411**, and 0.385**). There was a significant and positive relationship between 0.1 M HCl‐extractable Mn and organic carbon (C), total nitrogen (N), and available phosphorus (P) (r = 0.413**, 0.337**, and 0.350**, respectively).