Effects of different step‐wise temperature increment regimes during egg incubation of Atlantic cod (Gadus morhua L.) on egg viability and newly hatched larval quality

We carried out an experiment to determine how rapidly the early incubation temperature of Atlantic cod eggs can be increased without affecting normal embryonic development and hatching. Atlantic cod eggs were incubated at a constant low temperature (4.5 ± 0.5°C; T5 – control) and four temperature increment treatments where the temperatures were increased stepwise from 4.5°C at zygote stage to 9.5 ± 05°C (T1‐8 h, T2‐32 h, T3‐64 h and T4‐96 h). Embryonic cell symmetry, embryonic mortality, hatching success and larval skeletal abnormalities, length and yolk sac volume were recorded. Larval samples were also taken at hatch for histological analysis. Except for higher egg mortality and lower hatching success in the T1, the differences among experimental groups were minor. Cell asymmetries and embryo mortalities were not significantly different between the control and T2–T4 treatment groups. Control larvae were significantly longer and had smaller yolk reserves at hatch than T1–T4 larvae and larvae from T2 had the largest yolk reserves. Tissue and organ histology of hatched larvae were similar. Considering embryonic cleavage pattern, hatching success and larval morphology and histology, a gradual increment of temperature in 32 h seems to be the better choice for future developmental programming studies in Atlantic cod.     

The influence of rearing temperature on early development and growth of spotted wolffish Anarhichas minor (Olafsen)

Temperature influenced the developmental rate, survival and early growth of eggs and embryos of spotted wolffish, Anarhichas minor (Olafsen), an interesting candidate for cold water cultivation. The total incubation period decreased from 220 days at 4 °C (880 daydegrees), to 177 days at 6 °C (1062 daydegrees) and 150 days at 8 °C (1200 daydegrees) in these experiments. The proportion of normal embryos and survival of eggs until hatching were highest when the eggs were incubated at 6 °C. During the incubation period, the embryo and yolk sac size at 280 daydegrees was not significantly different but at 850 daydegrees the embryo size was inversely related to temperature and the remaining yolk sac size positively correlated with the incubation temperature. The transformation of yolk to body mass during incubation appeared to be most efficient at 4 °C, and the embryos hatched with a larger visible yolk sac at 6 and 8 °C. The largest larvae (wet‐weight) hatched from the largest eggs and the egg groups incubated at the lowest temperature (4 °C). There was no effect of temperature on meristic characters. During 6 weeks post‐hatching, all larvae from the three temperature groups were fed formulated dry feed in excess at 8 °C in low water‐level raceway systems. During startfeeding, the larvae from eggs incubated at the lowest temperature (4 °C) showed the highest growth rates (SGR). Best survival of larvae was noted among batches incubated at 6 °C.     

The effect of temperature and duration of incubation on the hatching of diapause eggs of Centropages hamatus (Lilljeborg) (Copepoda, Calanoida)

Diapause eggs of Centropages hamatus were used to investigate the effect of temperature and duration of incubation on egg hatching. Eggs were incubated for 10, 12, 14, 16, 20, 24, 28, 32, 36 and 40 h at 15°C and 14L–10D. After incubation for the designated period, eggs were transferred to 25°C and monitored periodically to determine egg hatching. Control eggs were incubated solely at 15°C and monitored for egg hatching. The greatest daily hatching success of eggs occurred within 1 or 2 days after transfer from 15°C to 25°C, while the controls required 3–4 days. The cumulative hatching success of eggs was significantly lower than the control, with the exception of eggs held for at least 36 h at 15°C before transfer to 25°C. These results indicate that overall time to hatching of diapause eggs of C. hamatus can be reduced by transferring the eggs to a higher temperature, for example, 25°C, following a minimum period of time (36 h) at reduced temperature, for example, 15°C. Exposure to 15°C for only 10 h does not appear to be sufficient to result in any subsequent hatching at higher temperature.     

Induced out-of-season spawning of the mud crab, Scylla paramamosain (Estampador) and effects of temperature on embryo development

Treated with combined bilateral eyestalk ablation and maintenance of water temperature at 22.5±1.5 °C, mud crab Scylla paramamosain females with mature ovaries were induced to produce eggs outside the natural spawning season in subtropical southern China. Newly extruded eggs from a crab were incubated in vitro at 10, 15, 20, 25, 27, 30, 35 °C, respectively, and the embryonic development was closely monitored. Abnormal cell division was observed at temperatures 10 and 35 °C. At 15 °C, development remained at the gastrula stage by day 32 post‐spawn, at which time the experiment was terminated. Hatching of in vitro incubated eggs occurred between 20 and 30 °C. An increase in incubation temperature from 20 to 25 °C reduced the incubation duration by 14 days, 2.6 times of that measured for a similar 5 °C increase from 25 to 30 °C. Embryonic development of S. paramamosain was divided into stage 0–10, and the duration of each stage was recorded for each incubation temperature. The information obtained allows accurate prediction of hatching time of female crabs incubated under variable temperatures. Larvae hatched from in vitro incubated eggs were reared to reach first juvenile crab stage and their dry weights were similar to those of larvae hatched naturally.     

Effect of temperature,volume of ova batches,and addition of a diluent,an antibiotic,oxygen and a protein inhibitor on short-term storage capacities of turbot,Psetta maxima,ova

The effect of different parameters on short-term storage capacity of turbot ova was assessed over a 45-h period after ova collection for fertilization rates and over a 9-h period after ova collection for hatching rates. Increasing the volume of ova sampling from 0.5 to 2.5 mL, as well as adding an antibiotic–antimicotic solution or oxygen did not significantly change the storage capacity of ova. Regarding the hatching rates, a higher storage ability was recorded at 8 and 13 °C, compared to 3 °C. The mean composition of the ovarian fluid was determined (n = 57 spawns). Use of a diluent mimicking the ovarian fluid significantly decreased the storage ability as assessed by the fertilization rates but did not modify the hatching rates. Diluting ova in an artificial ovarian fluid deprived of calcium significantly decreased the fertilization and hatching rates during the storage period. Furthermore, addition or not of soybean trypsin inhibitor (Sigma T 9003) to the artificial ovarian fluid deprived of calcium did not significantly change the results. Storage capacity of control batches of ova was low: at 13 °C, without any diluent and when ova were fertilized 3 h after stripping, the hatching rate was lowered to 62.4 ± 29.4 % (mean ± SD) of the initial value.     

Effects of temperature on fertilized eggs and larvae of tawny puffer Takifugu flavidus

Tawny puffer Takifugu flavidus is a species found in China considered to have potential for aquaculture. Experiments were conducted to determine the optimal temperature for its incubation and larval culture. Fertilized eggs collected from cultured broodstocks that were induced to ovulate with a [d ‐Ala⁶‐Pro⁹‐Net]‐luteinizing hormone‐releasing hormone analogue were inseminated. The effect of temperature (19, 20, 23, 26 and 29 °C) on the hatch rate, incubation period, viability of 24 h post‐hatch larvae and total mortality rate was assessed. The effect of temperature (20, 23, 26 and 29 °C) on the growth and survival of larvae from 3 to 19 days after hatching (dah) was also assessed. The results showed that the optimal temperature for successful development of fertilized eggs ranged from 23 to 26 °C, and the highest hatch rate, the optimal viability of 24 h post‐hatch larvae and the lowest total mortality rate were all predicted using quadratic equations. The relationship between temperature and the incubation period of tawny puffer eggs was determined using the effective degree‐day model. The temperature at developmental zero (t₀) was 11.34 °C, and the sum of effective degree‐days (k) was 52.356. The survival rate of tawny puffer larvae at 20 °C was significantly lower than among 23, 26 and 29 °C, whereas the survival rate was not significantly different from that at 23, 26 and 29 °C. The larval growth rate increased rapidly as the temperature increased, showing a linear relationship in the range of temperatures investigated. The optimal temperature for larval culture ranged from 23 to 29 °C.     

Effects of temperature, salinity, desiccation and chemical treatments on egg embryonation and hatching success of Benedenia seriolae (Monogenea: Capsalidae), a parasite of farmed Seriola spp

The effects of temperature and salinity on the embryonation period and hatching success of eggs of Benedenia seriolae were investigated. Temperature strongly influenced embryonation period; eggs first hatched 5 days after laying at 28 degrees C and 16 days after laying at 14 degrees C. The relationship between temperature and embryonation period is described by quadratic regression equations for time to first and last hatching. Hatching success was >70% for B. seriolae eggs incubated at temperatures from 14 to 28 degrees C. However, no B. seriolae eggs embryonated and hatched at 30 degrees C and <2% of eggs hatched when incubated at 24 degrees C after transfer to 30 degrees C for 48 h. Embryonation period was similar for eggs incubated in sea water at 25, 30 and 35 per thousand salinity, but increased for eggs incubated at higher or lower salinities. When incubated at salinities ranging from 25 to 45 per thousand, more than 70% of B. seriolae eggs embryonated and hatched. Hatching success was lower at 20 and 50 per thousand salinity and few or no eggs hatched at 10 and 15 per thousand. Hatching of B. seriolae eggs can be prevented by desiccation for 3 min, by immersion in water at 50 degrees C for 30 s or by treatment with 25% ethanol for 3 min.     

Fertilization, hatching, survival and growth rates in reciprocal crosses of two strains of an African catfish Heterobranchus longifilis Valenciennes 1840 under controlled hatchery conditions

A diallelic cross between two strains [Layo strain (LS) and Noun strain (NS)] of the catfish Heterobranchus longifilis Valenciennes was carried out under controlled hatchery conditions to estimate their reproductive performance and aquaculture potential in terms of fertilizability, hatchability, survival, growth and heterosis. The average fertilization rate of all mating groups was as high as 90.4%, the fertilization rate of the purebred NS (95.2%) being significantly higher than that of the purebred LS or the reciprocal crosses (P < 0.05). The average hatching rate of all genetic groups was as high as 84.7%, the hatching rate of NS (89.4%) being significantly higher than that of the purebred LS or the reciprocal crosses (P < 0.05). The mean survival rate of all crosses from hatching up to the onset of exogenous feeding stood at 94.2%, without showing a significant difference (P > 0.05) between the crosses. During the larval rearing period, which extended from the onset of exogenous feeding up to 15 days of age, NS displayed a significantly lower growth rate (P < 0.001) than that of the purebred LS and their reciprocal hybrids. There was no significant difference (P > 0.05) in survival rate (mean 84.7%) between the four crosses at the end of the larval rearing period. During the juvenile rearing phase, the mean growth performance of all crossbreds was similar to that of the purebred LS and significantly different from that of the purebred NS (P < 0.001). The final individual weights attained by LS, NS, LS × NS and NS × LS were 3.31, 0.71, 3.97 and 3.66 g respectively. The increase in weight attained by the fast‐growing crossbred LS × NS was 562.2%, 20.4% and 8.7% more than that of NS, LS and NS × LS respectively. The survival rate of NS (57.1%) was significantly lower (P < 0.001) than that of all the rest of the crosses. The crossbreds displayed about 15.1% heterosis in mean body weight relative to the fast‐growing purebred LS. It was concluded that cross‐breeding of H. longifilis strains could be advantageous because of the hybrid vigour in the progeny.     

The effects of constant and oscillating temperature on embryonic development and early larval morphology in longfin yellowtail (Seriola rivoliana Valenciennes)

Constant and oscillating egg incubation temperatures on embryonic development and early larval morphology were studied in longfin yellowtail (Seriola rivoliana Valenciennes). We investigated the effects of constant temperatures from 16 to 32°C on embryo development and larval morphology at hatch, and whether oscillating temperature during embryogenesis could lead to larval morphological variations. After hatching, larval morphology and development during yolk sac (YS) utilization were examined in larvae at constant temperatures and larvae at 25°C that had oscillating temperature during egg incubation. Hatching rates were > 75%, only decreasing to ~ 50% at 30°C. At constant temperatures, the largest larvae occurred at 22 and 24°C. The oscillating temperature did not affect the timing of embryo development but resulted in larger and smaller larvae with a smaller and bigger YS, respectively, with a similar hatching time. Therefore, a growth response occurred in embryos during a window of development before hatching, depending on the adaptive response to temperature (spawn‐specific). After hatching, most of the YS was absorbed within 24 hr in all treatments, and the growth of the larval head was a priority with an optimal development at 26°C. There was compensatory growth in smaller larvae resulting in similar sizes after YS utilization, but larvae showed variations in body structure that could be important in further aquaculture research.     

Production, disinfection and evaluation for aquaculture applications of rotifer resting eggs from Bohai Bay, P.R. of China

The dynamics of resting egg production of the rotifer Brachionus plicatilis originating from a wild population in the Tanggu Saltworks (P.R. China) was investigated. In the natural environment as well as in semi-controlled rearing conditions an increased resting egg production was noticed with declining food availability. Processed resting eggs had a hatching efficiency of 3 x 10 6 rotifers per gramme irrespective of their origin. Hatching started 22 h after the initiation of incubation and was completed after 36 h. Rotifers obtained from resting eggs could be further cultured on Culture Selco® and enriched with Super Selco®. The fatty acid profile of these rotifers were not divergent from reference rotifers (originating from the Laboratory of Aquaculture and Artemia Reference Centre) demonstrating that this strain was not catabolizing essential fatty acids and could be used for enrichment purposes. Storage of resting eggs at 4°C resulted in a 50% lower hatching after 1 year but remained stable during the next 2 years. The resting eggs used for storage could easily be disinfected without affecting their hatching characteristics. These results indicate that this material could be used as inocula for mass cultures of live food for commercial hatcheries.     

Ovulation rate,latency period and ova viability after GnRH- or hCG-induced breeding in the Asian catfish Pangasius hypophthalmus(Siluriformes,Pangasiidae)

Over a 3-year period at the Sukamandi station (West Java, Indonesia), 107 Pangasius hypophthalmus females were selected on the basis of a modal oocyte diameter greater than 1.0 mm and treated with either Ovaprim (n = 97) or hCG (n = 10) to induce oocyte maturation and ovulation. The two hormonal treatments led to similar results in terms of ovulation rate (88 and 90 %), hatching rate (72 ± 25 and 82 ± 11 %) and relative fecundity (171 000 ± 73 000 and 128 000 ± 60 000 ova·kg^–1, with Ovaprim and hCG, respectively). The latency period between the last hormone injection and ovulation was negatively correlated to water temperature but showed important variations at a same temperature depending on individual females (e.g. between 5 and 11 h at 28–29 °C). The ovulation time was therefore difficult to predict accurately in this species. The assessment of the viability of ova retained in the ovarian cavity after ovulation showed that the process of overripening occurs rapidly in P. hypophthalmus. The overall quality of ova began to decline as early as 2 h after ovulation and, after 3 h, hatching rates decreased and the proportion of deformed larvae increased significantly in comparison to those observed at the time of ovulation. In some individual females this process occurred even more rapidly, with a sharp decrease in hatching rates between 1 and 2 h post-ovulation. The duration of ova survival did not appear to depend on the type of hormone treatment used to induce ovulation (Ovaprim or hCG). For optimized gamete management in hatcheries, it is therefore recommended to check carefully the females for the occurrence of ovulation (between 3 and 11 h after the last hormone injection, depending on water temperature) and to strip and fertilize the eggs less than 2 h thereafter.     

Effect of temperature on the development, growth, survival and settlement of green mussel Perna viridis (Linnaeus, 1758)

The effect of temperature on the development, growth, survival and settlement of Perna viridis was studied under controlled conditions to provide information needed for the development of commercial hatchery technology for green mussel P. viridis. Total mortality of the larvae occurred after 24 h at temperatures of 33°C and 35°C. At 24°C, larvae took longer to settle than at temperatures of 27°C, 29°C and 31°C. For optimum larval development (8–13 h), growth (17.2±0.84 μm day^–1) and survival (55.2±0.84%), a hatchery rearing temperature of 31°C is required. For settlement no significant difference was seen between the percentage settlement at 29°C (49.3±3.34%) and 31°C (45.8±1.76%). However, the process of settlement began and ended earlier at 29°C (from 15 to 18 days) than at 31°C (from 18 to 20 days). Thus for larval settlement a temperature of 29°C is recommended.     

Embryonic development in corkwing wrasse,Symphodus melops

Corkwing wrasse, Symphodus melops, is one of the main species used as cleaner fish to combat sea lice infestation in salmon aquaculture; however, there is little knowledge about its biology. Here, we describe the embryonic development of this species and examine the viability of the eggs under three temperature regimes. The experiments were conducted at three water temperature regimes, 12, 15, and 18°C, which resemble common sea water temperatures registered during the spawning season of corkwing wrasse at different latitudes along the Norwegian coast. Corkwing wrasse spawn small spherical eggs of 0.75–0.80 mm in diameter (mean 0.78, CV = 3.6%) with several oil droplets and go through eight developmental stages until hatching. The shortest hatching time was registered after 144 hr at 18°C and after 222 and 372 hr at 15 and 12°C, respectively. These observations provide important baseline biological information to advance the establishment of commercial rearing techniques and sustainable fishing management practices for this heavily exploited species.     

Influence of storage conditions on viability of quiescent copepod eggs (Acartia tonsa Dana): effects of temperature, salinity and anoxia

Copepods have proven to be an ideal source of live food for the production of marine fish larvae in aquaculture. Therefore, there is a need to develop new methods for production and storage of copepod eggs that can be hatched and used at fish farms. In the present study quiescent eggs of Acartia tonsa were stored for periods up to 35 weeks at different temperatures, salinities and oxygen conditions in a full factorial experiment. None of these storage conditions seemed to induce diapause in eggs even though this has been reported by other authors. The most promising storage conditions were those involving low temperature (<5°C), medium salinity (10–20 ppt) and anoxia. The practical aspects of these results for aquaculture are discussed.     

The effects of temperature and photoperiod on egg hatching success,egg production and population growth of the calanoid copepod,Acartia grani (Calanoida: Acartiidae)

Calanoid copepods, including species of the genus Acartia, are commonly used as larval diets for marine finfish. This study aimed to determine the separate effects of water temperature (18, 22, 24, 28° ± 0.5°C) and photoperiod (24L:0D; 18L:6D; 12L:12D; 8L:18D; 0L:24D) on Acartia grani egg production (EP), hatching rate (EHR) and population growth. Egg production rate was not affected by the two abiotic parameters. A. grani eggs incubated at T24°C and T28°C were the first to achieve 50% hatching rate (23–25 hr), with significant differences at the end of the experiment (48 hr) between T28°C treatment (EHR 88 ± 5%) and T18°C treatment (EHR 65 ± 2%). However, different temperature regimes did not affect final number of individuals in population growth experiment. Still, when eggs were excluded from data, population at lower temperatures (18°C) was mainly composed by the nauplii stage (72%), while at higher temperatures (24°C and 28°C) more than 60% of the population was composed by copepodites and adults. A. grani subjected to long‐day photoperiods had significantly lower EHR (16.7% at 24L:0D; 20.8% at 18L:6D) than at short‐day photoperiods (52.6% at 6L:18D; 50.0% at 0L:24D). In population growth experiment, eggs were the most common life stage after 12‐day culture. Lowest population number was found at constant light conditions (665.0 ± 197.1), suggesting higher metabolic rates and depletion of energy reserves in long‐day conditions. This study expanded knowledge on the biological response of A. grani to separate temperature and photoperiod regimes, and provided ground to improve the culture of this potential life feed species for hatcheries.     

A method for collecting eggs of Pseudocapillaria tomentosa (Nematoda: Capillariidae) from zebrafish Danio rerio and efficacy of heat and chlorine for killing the nematode's eggs

Pseudocapillaria tomentosa is a common pathogen of zebrafish (Danio rerio) in research facilities. We developed a method to collect and concentrate the nematode eggs using a modified sugar centrifugation method and documented their normal development. Embryonating stages with blastomere formation followed by elongation of the embryo prior to larva formation cumulated in developed larvae inside the eggs and hatching after 5–10 day. We then evaluated the efficacy of heat and chlorine to kill them based on a larva development assay. Eggs were exposed to 40, 50, 60 °C for 30 min and 1 h. Chlorine treatment was performed at 100, 250, 500, 1000, 3000 and 6000 ppm for 10 min. Samples exposed to 40 °C for 30 min or 1 h showed incidences of larvated eggs similar to controls. In contrast, no larvation occurred with eggs exposed to either 50 or 60 °C for 30 min or 1 h. Remarkably, in repeated assays, samples exposed to low doses of chlorine (100, 250, 500 and 1000 ppm for 10 min) showed significantly higher incidence of larvation than controls. Eggs treated with 3000 ppm for 10 min did not develop larvae, and no eggs were found after 6000 ppm treatment.     

Induced breeding of the South American catfish, Rhamdia sapo (C. & V.)

Pituitary suspensions from the characin, Prochilodus platensis, were injected intraperitoneally into male and female Rhamdia sapo at doses between 0.37 and 6 mg dry weight per kg of body weight. Doses from 0.75 to 6.0 mg/kg effectively induced ovulation. The latent period between injection and ovulation for females held at different temperatures (17 to 27°C) decreased with increasing temperature.Stripping of gametes from both sexes, and dry method fertilization were successful and produced viable eggs. The period between ovulation and stripping for the highest hatching rates decreased from about 9 h at 20°C, to 5 h at 24°C. No viable eggs remained in samples obtained after 15 h at 20°C, or 8 h at 24°C. Hatching percentage and the fraction of deformed fry were negatively correlated (r = ?0.75; P < 0.001).     

Improving cold storage of subitaneous eggs of the copepod Acartia tonsa Dana from the Gulf of Mexico (Florida – USA)

Developing methods to store copepod eggs is necessary to increase the availability of copepods as a live food for the aquaculture industry and aquarium trade, and also to allow the exchange of copepods between researchers. The present study, evaluated the effect of glucose and two antibiotics (kanamycin sulphate and oxytetracycline HCl) on extending the shelf life of cold-stored subitaneous Acartia tonsa eggs. Also, egg development effects on the survival of the eggs were tested. Glucose did not have any significant effects on the survival of the eggs. However, the addition of antibiotics to the storage vials resulted in an increase of the survival of the eggs. In the best case, the shelf life of the eggs was almost doubled. After 7 days, the kanamycin+glucose treatment led to a hatching success of 86±1% of the hatchable eggs, while the untreated eggs presented a hatching success of 47±6%. However, long exposure to high concentrations of antibiotics was lethal to the copepod eggs. After more than 30 days of exposure to 100 mg L⁻¹ of oxytetracycline, the survival of the eggs was lower than in the untreated samples. After 45 days, oxytetracycline-treated eggs (100 mg L⁻¹) presented a hatching success of 4–5% while the non-stored eggs still had a hatching success of 9%, and the eggs treated with a lower concentration of antibiotics (10 mg L⁻¹) showed a hatching success up to 21–23%. The size of the nauplii in all trials tended to decrease as the period of cold storage at 1°C increased. We consider that the use of antibiotics at the right dosage to be a means to increase the storage capacity of the Gulf of Mexico strain of A. tonsa eggs, which do not show any capacity to be stored for long periods of time, compared with some other strains. In addition eggs that were between 5 and 7 h old survived longer when stored in the cold than eggs, which were freshly spawned or closer to hatching.     

The effect of light intensity on development and hatching success of lingcod, Ophiodon elongatus (Girard), eggs

The influence of incubation light intensity on development and hatching success of the lingcod (Ophiodon elongatus Girard) was studied by determining time to hatch, per cent hatch (total and viable) and per cent of deformities for embryos incubated at three different light intensities: ～0, 1, and 563 lux. Photoperiod for the last two treatments was 16 h dark: 8 h light. Chemical parameters throughout incubation remained within acceptable ranges. Hatching in all treatments began 43 days post fertilization (353 °C days) and was complete on day 46 (377 °C days), with peak hatch for all treatments on day 44 (361 °C days). Per cent viable hatch for eggs incubated in the 1 lux treatment (88.6 ± 2.1%; mean ± SEM) was significantly greater than eggs incubated in the ～0 lux (59.6 ± 11.3%) and 563 lux (61.4 ± 9.2%) treatments. A significantly greater per cent of deformed embryos with curled bodies occurred at 563 lux (9.5 ± 2.6%) compared with the 1‐lux treatment (2.5 ± 0.6%). No significant differences for the other categories of deformities (ball, short, distended gut) were detected among treatments. Total deformities (all categories combined) for ～0 lux (16.0 ± 4.2%) and 563 lux (17.2 ± 3.3%) were significantly greater than total deformities for 1 lux (5.0 ± 1.4%).     

Incubation of European Squid (Loligo vulgaris Lamarck, 1798) eggs at different salinities

Loligo vulgaris is a commercially important squid throughout the Mediterranean region and is a candidate species in biomedical and aquaculture research. Some loligo species (L. opalescens, L. forbesi, Sepiteuthis lessoniana) have now been cultured through some successive generations in closed, recirculating seawater systems. The effects of salinity on hatching European Squid (L. vulgaris Lamarck, 1798) eggs were investigated during November 2004. The egg capsules were incubated directly in salinity of 32, 34, 36, 38, 40, 42 and 37 g L^?1 (control group) at 19.8°C (SD 1.2°C), and a photoperiodicity of 12 h light:12 h dark for 16–23 days before hatching. In all treatments, the eggs were developed and hatched normally after 16–22 days at 32 g L^?1, 17–22 days at 34, 18–21 days at 42 g L^?1, 18–22 days at 36 and 40 g L^?1, 19–22 days at 37 g L^?1 and 19–23 h at 38 g L^?1. In the experiments, the highest hatching rate and hatching success (HS) of the eggs were obtained at 38 g L^?1 (hatching rate: 100% (SD 0%) and HS: 96.7% (SD 3.5%)) and the lowest hatching rate at 42 g L^?1 (hatching rate: 3% (SD 6%) and HS: 0%). Dorsal mantle lengths (DML) of new hatchlings ranged from 2.08 to 2.80 mm. The present study showed that salinity affects the hatching rate and HS of eggs and first hatching time and DML of paralarvae in L. vulgaris. The squid eggs at stage 11 (I) can tolerate 5 g L^?1 reduction and 3 g L^?1 increase in salinity.