Degradation kinetics and safety evaluation of buprofezin residues in grape (Vitis vinifera L.) and three different soils of India

BACKGROUND: This work was undertaken to determine the preharvest interval (PHI) of buprofezin to minimize its residues in grapes and thereby ensure consumer safety and avoid possible non‐compliance in terms of residue violations in export markets. Furthermore, the residue dynamics in three grapevine soils of India was explored to assess its environmental safety. RESULTS: Residues dissipated following non‐linear two‐compartment first + first‐order kinetics. In grapes, the PHI was 31 days at both treatments (312.5 and 625 g a.i. ha^?1), with the residues below the maximum permissible intake even 1 h after foliar spraying. Random sampling of 5 kg comprising small bunchlets (8–10 berries) collected from a 1 ha area gave satisfactory homogeneity and representation of the population. A survey on the samples harvested after the PHI from supervised vineyards that received treatment at the recommended dose showed residues below the maximum residue limit (MRL) of 0.02 mg kg^?1 applicable for the European Union. In soil, the degradation rate was fastest in clay soil, followed by sandy loam and silty clay, with a half‐life within 16 days in all the soils. CONCLUSION: The recommendation of the PHI proved to be effective in minimizing buprofezin residues in grapes. Thus, this work is of high practical significance to the domestic and export grape industry of India to ensure safety compliance in respect of buprofezin residues, keeping in view the requirements of international trade. Copyright © 2008 Society of Chemical Industry     

Disappearance of carbosulfan residues in peaches

The disappearance kinetics of the carbamate insecticide, carbosulfan, applied at 2 kg AI ha^?1 (‘Marshal’ 250 g litre^?1 EC) in peaches was studied. Degradation took place in two consecutive stages (0–28 and 28–57 days), with half-lives of 7.4 and 17.5 days, respectively. The residues obtained 57 days after treatment did not exceed 0.2 mg kg^?1. When treatments were carried out 30, 21 and 14 days before the probable date of harvest (date of fruit maturation) with two doses (1.0 and 2.0 g formulated product litre^?1) and two volumes applied (750 and 1500 litre ha^?1), the residual levels detected were between 0.122 mg kg^?1 (30 days before harvest) and 0.4 mg kg^?1 (14 days before harvest). The major metabolite, carbofuran, was never detected above its determination limit of 0.004 mg kg^?1 throughout the whole study.     

Residues in blackcurrants,fodder peas,spinach and potatoes treated with sublethal doses of 2,4,5-T to simulate wind drift damage

Blackcurrants, treated with 0.1 kg of 2,4,5-T ha^?1 (as esters of mixed C₄–C₆ alcohols; ‘Tormona 80’), contained 0.1 mg of 2,4,5-T residues kg^?1 in the berries at ripeness 29 days after treatment. Total residues in the berries were not reduced during growth and ripening, although the residue concentrations declined in the same period due to growth dilution. In spinach leaves from old plants, treated with 0.1 kg ha^?1, 0.05 mg of 2,4,5-T kg^?1 was found 14 days after treatment. Fodder peas showed no residues (< 0.002 mg kg^?1) at harvest 62 days after treatment with 2,4,5-T esters. After application of 0.1 kg ha^?1 on potato plants, the disappearance of 2,4,5-T was rapid during the first month, but residues were translocated into the tubers and reached a constant level of 0.02 mg kg^?1 after 1 month until harvest at 108 days after treatment. In all crops, visible effects were observed after treatment with 0.1 kg ha^?1. After the application at 0.01 kg ha^?1, phytotoxic effects were observed only in blackcurrants, but negligible residues were found in all the test crops.     

Permethrin and deltamethrin residues on lettuce

Permethrin and deltamethrin, two synthetic pyrethroid insecticides, are registered in several countries for use on lettuce. Both chemicals were applied on autumn and spring grown lettuce in the glasshouse. When applied at the normal prescribed dose rates of 25 and 12.5 g a.i. ha^?1, < 1 mg kg^?1 of either compound was found in the lettuce at harvest, even when applied only a few days before harvest. The total amount of active ingredient applied was too low to reach the 1 mg kg^?1 level when evenly applied on marketable lettuce heads weighing about 200 g each. Applying a higher dose than 25 g permethrin a.i. ha^?1 or 12.5 g deltamethrin a.i. ha^?1, or applying two applications in the 2 weeks prior to harvest, may well result in residue levels higher than the maximum residue limit of 1 mg kg^?1 for permethrin and certainly higher than the maximum residue limit of 0.2 mg kg^?1 for deltamethrin, which is more persistent.     

Effect of different formulations on tebuconazole residues in stone fruits

BACKGROUND: The correlation between pesticide residue levels and formulation of an active substance is often not considered, even if it is reasonable to expect some differences arising from behaviour during dilution and spraying, from adhesion to plant and from degradation. An experimental study to investigate the magnitude of tebuconazole residues as a function of different tebuconazole formulated products was carried out in Italy. The fungicide was applied as wettable powder (WP) and water‐dispersible granule (WG) formulations to peach, plum, apricot and nectarine orchards, on four different sites. The fruit samples gained from the field trials were quantitatively analysed by gas chromatography with a nitrogen phosphorus detector (GC/NPD) for tebuconazole residues. RESULTS: Tebuconazole residues in the fruits gained from the plot treated with the WP formulation, 14 days after application, were in the range 0.01–0.07 mg kg^?1, while corresponding residues in the plot treated with the WG formulation were in the range 0.01–0.06 mg kg^?1. CONCLUSION: No significant differences in the residue levels of tebuconazole could be observed between the trials conducted with the WP and the WG formulation. Copyright © 2009 Society of Chemical Industry     

戊唑醇在葡萄和土壤中的残留和消解动态

建立了葡萄中戊唑醇残留的气相色谱测定方法,并研究了其在葡萄和土壤中的消解动态。土壤用乙腈提取,无需净化,葡萄样品用甲醇提取,二氯甲烷液液分配净化后用气相色谱-氮磷检测器(GC-NPD)测定。结果表明:在 0.01、0.1、1 mg/kg 3个添加水平下,戊唑醇的平均回收率为85.0%~98.8%,相对标准偏差(RSD)为2.9%~10.4%;最小检出量为1×10-11g,最低检测浓度为0.01 mg/kg。采用250 g/L戊唑醇水乳剂按有效成分187.5 mg/L剂量(推荐剂量的1.5倍)施药,戊唑醇在葡萄中的半衰期为9.8~12.2 d,在土壤中的半衰期为8.2~17.3 d,药后28、35 d葡萄中的最终残留量≤0.81 mg/kg,低于国际食品法典委员会(CAC)和中国规定的最大残留限量2.0 mg/kg。建议在葡萄上使用250 g/L戊唑醇水乳剂时,施药剂量最高为有效成分187.5 mg/L,施药2~3次,采收间隔期为28 d。     

Dissipation of cyproconazole and quinalphos on/in grapes

The persistence of cyproconazole and quinalphos on/in grapes was investigated when both compounds were applied to vines at the locally recommended application frequencies and rates and at double these rates, using commercially available formulations. Residues of cyproconazole applied at recommended and double the recommended rates of application in/on grapes immediately after the last application were 0-049 (±0.034) and 0.077 (±0.008) mg kg^?1, respectively, reduced to 0.011 (±0.003) and 0.018 (±0.010) mg kg^?1 respectively seven days after the last application. The corresponding residue levels of quinalphos immediately following the last application were 1.42 (±0.10) and 3.36 (±0.07) mg kg^?1, reduced to 0.043 (±0.002) and 0.072 (±0.028) mg kg^?1 respectively 21 days after the last application. Cyproconazole, being systemic, is rapidly absorbed by the grape tissues and its residues dissipate with a half-life of three to four days, while quinalphos, being non-systemic, dissipates faster with a half-life of two or three days. The residues of both pesticides were analysed by a GLC-NPD system.     

Relationship between azinphos-methyl usage and residues on grapes and in wine in Australia

Azinphos-methyl was applied to Shiraz winegrapes by commercial high-volume and hand-held sprayers during seasons 1993/94 and 1994/95. Residue levels in grapes resulting from treatments applied by commercial sprayer were below the maximum residue level (MRL) of 2 mg kg^-1 for grapes in Australia, whereas residues resulting from treatments applied by hand-held sprayer still exceeded the MRL five weeks after final application. There was a strong correlation for most treatments between treatment concentration of azinphos-methyl and residue level in grapes, and in wine made from treated grapes. Applied at the recommended rate (1·2 g litre^-1 wettable powder (WP) and 2·4 ml litre^-1 suspension concentrate (SC)) by commercial high-volume sprayer, azinphos-methyl residue levels in wine were well below the MRL, and below the MRLs of most importing countries, except Denmark and Sweden. When applied by hand-held sprayer, residue levels in wine were 5·9–29·6 fold higher than those previously obtained by commercial application of insecticide. Since wines are often blends from different grape blocks and grape-growing districts, in practice, this is unlikely to be of concern. Wine made from grapes treated by commercial sprayer showed no detectable residues of azinphos-methyl after one year of storage. In both years, residue levels in grapes of both formulations of azinphos-methyl fluctuated during the five-week post-treatment period, although there was an overall downward trend. Previously unrecorded systemicity in azinphos-methyl was demonstrated in laboratory studies with barley seedlings, and this may explain these fluctuating data in grapes. The reduction of azinphos-methyl residues in grapes over time appears to be a complex phenomenon involving translocation of active ingredient combined with an increase in the size and weight of berries, producing fluctuating residue levels. © 1998 SCI     

Fate of [14C]Mancozeb in Egg Plants (Solanum melongena L.) during Summer under Sub-tropical Conditions

The fungicide mancozeb belongs to ethylenebis(dithiocarbamate) group of fungicides which is used to control brown and black rust, leaf spot, leaf blight, downy mildew etc. on a variety of plants including egg plants, tomato, potato and others. [¹⁴C]mancozeb, when applied to the foliage of egg plants (Solanum melongena L.) during summer months, dissipated very rapidly with a half-life of only 10·6 days. Ethylenethiourea (ETU), ethyleneurea (EU), ethylenethiuram disulfide (ETD), ethylenethiuram monosulfide (ETM) were the metabolites of [¹⁴C]mancozeb detected in all the plant parts at different times after the treatment. The amount of ETU in fruits after fourteen days of treatment was only 206 μg kg^?1 which is below the maximum permissible level and ultimately came down to 4·6 μg kg^?1 after 42 days. EU was found to be the predominant metabolite, suggesting the breakdown of unstable ETU to relatively stable EU under subtropical conditions.     

Uptake of phorate by lettuce

Following experimental and commercial applications to soil of a granular formulalation of phorate (O,O-diethyl S-ethylthiomethyl phosphorodithioate), residues in the soil and in lettuce were determined by gas-liquid chromatography. When applied by the bow-wave method as a continuous logarithmically-changing dose ranging from approximately 0.9 to 16.0 kg a.i. ha^?1, the proportional rate of oxidation in soil of phorate sulphoxide to phorate sulphone was inversely related to dose. Ten weeks after application, total phorate residues in the soil had declined by about 35% at all dose levels. Residues in mature lettuce, from the 1-5 kg ha^?1 dose-range, comprised the parent and oxygen analogue sulphoxides and sulphones; the relative proportions of the individual metabolites were independent of dose. Over this dose-range, total residue concentrations in the crop became proportionally slightly greater with increasing dose. When single doses of 1.1, 2.0 or 2.2 kg a.i. ha^?1 were applied at drilling, the total residue concentrations in the lettuce declined from 5 mg kg^?1 in seedlings from some treatments to <0.05 mg kg^?1 at harvest. In plants raised in peat blocks containing 10 or 20 mg a.i. per block, however, residues in seedlings totalled 45-47 mg kg^?1 and declined to only 0.7 mg kg^?1 at harvest. It was concluded that bowwave applications of phorate when field-sowing lettuce were unlikely to lead to unacceptable residues in the harvested crop, but that residues in lettuce raised in phorate-treated peat blocks may be unacceptably high.     

Effect of adjuvants on the performance of the new cereal fungicide,metconazole. II Field trials

Glasshouse trials had shown that the activity of metconazole formulations against cereal foliar diseases could be enhanced by alcohol ethoxylate adjuvants. A series of soluble liquid (SL) formulations of metconazole had been prepared containing adjuvant: metconazole ratios of 5:1, 7.5:1, 10:1, 15:1 m/m (SL1, SL2, SL3, SL4) which glasshouse trials had shown could give equivalent performance to an emulsifiable concentrate formulation, (ECM) of metconazole at application rates up to three- or four-fold lower than that of ECM alone. A field trials programme was undertaken to compare the performances of these SL formulations with ECM at 120 g AI ha^?1, through a range of application rates (48, 60, 72, 84 g AI ha^?1), in a non-orthogonal factorial trial design against diseases that occurred naturally (Septoria tritici Rob., Puccinia recondita Rob., Pyrenophora teres Drechs., Erysiphe graminis DC) or by artificial inoculation (Leptosphaeria nodorum Muell.), on either Triticum aestivum L. or Hordeum vulgare L. The results from trials in three locations showed that the commercially acceptable performance of ECM at 120 g AI ha^?1, in giving high levels of control of P. recondita, S. tritici and L. nodorum (both prophylactic and therapeutic activity) on T. aestivum. and of E. graminis and P. teres on H. vulgare, could be matched or improved by SL2, SL3 and SL4 at 72 g AI ha^?1. Furthermore, control of E. graminis f. sp. tritici Marchal by these SL formulations at this application rate was better than that by ECM at 120 g AI ha^?1, though the levels of control still remained below commercial acceptability for therapeutic activity. Nevertheless, substantial reductions in the application rate of metconazole have been achieved by using one-pack adjuvant-containing formulations in field trials, while still maintaining excellent control of a range of cereal foliar diseases. The choice between these SL formulations could therefore be made on other grounds such as cost/performance and ease of formulation.     

Risk assessment of thiacloprid and its chemical decontamination on eggplant,Solanum melongena L.

BACKGROUND: Thiacloprid [(Z)‐3‐(6‐chloro‐3‐pyridylmethyl)‐1,3‐thiazolidin‐2‐ylidenecyanamide; Calypso^?] is a systemic insecticide having persistence in the plant system. It was chosen for the management of the eggplant shoot and fruit borer, Leucinodes orbonalis Guen. Management of this insect pest is difficult because it harbours inside the shoot and fruit portions of eggplant. The persistence of thiacloprid on eggplant has not been studied in India. The Food and Agriculture Organisation (FAO) has proposed its maximum residue limit (MRL) on eggplant as 0.7 mg kg^?1, and there is a need to validate this value. Since residues were found to be above this level, five different decontamination agents were tested for the decontamination of thiacloprid from eggplant. RESULTS: The half‐life of thiacloprid was 11.1 and 11.6 days from trials in 2 years. Safety factors such as theoretical maximum daily intake (TMDI) and maximum permissible intake (MPI) were used to arrive at a risk assessment to human health from the analytical data obtained from the field trials. Thiacloprid at the doses tested (30 and 60 g AI ha^?1) was not effective in managing eggplant fruit borer. A waiting period of 3 days before harvest of the fruits after insecticide application and a processing factor (PF) could not ensure a sufficient margin of safety (MOS). Subjecting the data to a processing factor of 60% could not bring the residues below the proposed MRL. CONCLUSION: Thiacloprid is not found to be an appropriate and effective agent for application to eggplant. Either the proposed MRL needs to be revised or good agricultural practice involving thiacloprid for plant protection in eggplant cultivation is required. Copyright © 2008 Society of Chemical Industry     

Rate, placement and timing of aldicarb applications to control Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), in oranges

BACKGROUND: The Asian citrus psyllid (ACP), Diaphorina citri Kuwayama (Hemiptera: Psyllidae), is a cosmopolitan insect pest of citrus and vectors the bacterium Candidatus Liberibacter asiaticus, a suspected causal organism of citrus greening or ‘huanglongbing’ disease. Aldicarb 150 g kg^?1 GR (Temik^® 15 G) was evaluated at three rates, two placements and three timings for ACP control in orange trees. RESULTS: Application of aldicarb at 5.6, 2.8 and 1.4 kg AI ha^?1 in March 2006 reduced adults by 58–66%, 45–46% and 25–37% respectively compared with untreated controls in two separate trials. No difference was observed in placement (one versus two sides of the tree) or tree size (8 years old versus 12 years old). Application at 5.6 kg ha^?1 in January 2007 reduced adults by 86% and shoot infestation by 77% in spring, and was generally better than the November and especially February applications. Even more striking results were evident on adults caged on treated plants for 25 days in March. Spiders and ladybeetles were equally abundant in treated and untreated trees. CONCLUSION: Aldicarb application at 5.6 kg ha^?1 to the bed side of mature citrus trees 2–3 months before spring growth can suppress ACP through spring without a direct effect on principal psyllid natural enemies. Copyright © 2008 Society of Chemical Industry     

Effect of the new pyrazole carboxamide fungicide penthiopyrad on late leaf spot and stem rot of peanut

BACKGROUND: Management of early leaf spot (Cercospora arachidicola Hori.), late leaf spot [Cercosporidium personatum (Berk. & MA Curtis) Deighton] and stem rot (Sclerotium rolfsii Sacc.) of peanut (Arachis hypogaea L.) in the southeastern USA is heavily dependent upon sterol biosynthesis inhibitor (SBI) and quinone outside inhibitor (QoI) fungicides. Effective new fungicides with different modes of action could improve overall disease control and extend the utility of the current fungicides. Penthiopryad is a pyrazole carboxamide fungicide being evaluated for use on peanut. Field experiments were conducted from 2004 to 2007 to determine the effect of a range of rates (0–0.36 kg AI ha^?1) of penthiopyrad on leaf spot and stem rot and the relative efficacy of penthiopyrad and current fungicide standards chlorothalonil, tebuconazole and azoxystrobin. RESULTS: Leaf spot control in plots treated with penthiopyrad at 0.20 kg AI ha^?1 or higher was similar to or better than that for the chlorothalonil standard. The incidence of stem rot for all penthiopyrad treatments was usually less than that for the tebuconazole or azoxystrobin standard treatments. Pod yields for all penthiopyrad treatments were similar to or higher than those for the respective standards. CONCLUSION: Penthiopyrad has excellent potential for management of late leaf spot and stem rot of peanut, and may complement current SBI and QoI fungicides. Copyright © 2008 Society of Chemical Industry     

Orobanche ramosa L. (broomrape) control in tomato (Lycopersicon esculentum Mill.) with chlorsulfuron, glyphosate and imazaquin

Chlorsulfuron, giyphosate and imazaquin were evaluated in pot and field studies for their efficacy in controlling broomrape (Orobanche ramosa L.) in tomato (Lycopersicon esculentum Mill.) in Northern Greece. All herbicides were applied four to five weeks after tomato transplanting, when the crop was at early flowering stage and broomrape had started to develop underground attachments. The number of emerged broomrape shoots and underground attachments were less affected by herbicide treatments than the dry weight, suggesting that the herbicides suppress the growth of broomrape rather than kill its underground organs. In the pot experiments, chlorsulfuron applied at 5 g AI ha^?1 was the most effective treatment for broomrape control and the least toxic to the crop. Imazaquin and glyphosate applied at 37 and 180 g AI ha^?1, respectively, controlled broomrape but imazaquin reduced crop yield. In the field, similar rates of glyphosate and higher rates of imazaquin were not toxic to the crop but were less effective on broomrape. Chlorsulfuron applied at 10 g AI ha^?1 controlled broomrape emergence by 88%. When the herbicide was applied twice (5+10 g AI ha^?1), it gave complete control of broomrape but delayed crop maturity. The yield of tomato was not increased as a result of these treatments because of low broomrape infestation and a short competition period.     

Residues of zeta‐cypermethrin in bovine tissues and milk following pour‐on and spray application

The depletion of zeta‐cypermethrin residues in bovine tissues and milk was studied. Beef cattle were treated three times at 3‐week intervals with 1 ml 10 kg^?1 body weight of a 25 g litre^?1 or 50 g litre^?1 pour‐on formulation (2.5 and 5.0 mg zeta‐cypermethrin kg^?1 body weight) or 100 mg kg^?1 spray to simulate a likely worst‐case treatment regime. Friesian and Jersey dairy cows were treated once with 2.5 mg zeta‐cypermethrin kg^?1 in a pour‐on formulation. Muscle, liver and kidney residue concentrations were generally less than the limit of detection (LOD = 0.01 mg kg^?1). Residues in renal‐fat and back‐fat samples from animals treated with 2.5 mg kg^?1 all exceeded the limit of quantitation (LOQ = 0.05 mg kg^?1), peaking at 10 days after treatment. Only two of five kidney fat samples were above the LOQ after 34 days, but none of the back‐fat samples exceeded the LOQ at 28 days after treatment. Following spray treatments, fat residues were detectable in some animals but were below the LOQ at all sampling intervals. Zeta‐cypermethrin was quantifiable (LOQ = 0.01 mg kg^?1) in only one whole‐milk sample from the Friesian cows (0.015 mg kg^?1, 2 days after treatment). In whole milk from Jersey cows, the mean concentration of zeta‐cypermethrin peaked 1 day after treatment, at 0.015 mg kg^?1, and the highest individual sample concentration was 0.025 mg kg^?1 at 3 days after treatment. Residues in milk were not quantifiable beginning 4 days after treatment. The mean concentrations of zeta‐cypermethrin in milk fat from Friesian and Jersey cows peaked two days after treatment at 0.197 mg kg^?1 and 0.377 mg kg^?1, respectively, and the highest individual sample concentrations were 2 days after treatment at 0.47 mg kg^?1 and 0.98 mg kg^?1, respectively. © 2001 Society of Chemical Industry     

Determination of residues of endosulfan and endosulfan sulfate on eggplant,mustard and chickpea

Extractable residues of endosulfan stereoisomers and its toxic metabolite, endosulfan sulfate, on a vegetable, an oilseed and a pulse crop were determined by gas-liquid chromatography. The study revealed that the alpha isomer degraded faster than the beta isomer. Beta-endosulfan accumulated during the first three days following the treatment. Endosulfan sulfate residues appeared a few days after application and decreased with time. The total endosulfan residues in the seeds from treated mustard ranged from 0.08 to 0.12 mg kg^?1 and were at or below the limit of determination (0.02 mg kg^?1) in chickpea seeds following harvest.     

Diclofop-methyl antagonism by broadleaf weed herbicides: the importance of leaf expansion rate

Avena saliva cv. Amuri and A. fatua were sprayed with diclofop methyl (1.0 kg a.i. ha^?1) alone and in combination with 2,4-D (1.1 kg a.i. ha^?1), bentazone (1.0 kg a.i. ha^?1), chlorsulfuron (15 g a.i. ha^?1) or dicamba (0.3 kg a.i. ha^?1). Effects of the herbicides on leaf extension rate during the first 8 to 10 days after spraying and subsequent growth (dry weight) after 57–75 days were determined by comparison with unsprayed plants. Diclofop-methyl applied alone did not cause a decrease in leaf extension rate of A. saliva or A. fatua until at least 4 days after spraying. All broadleaf weed herbicides in combination with diclofop-methyl caused a decrease in leaf extension rate of both species within 2 days of spraying. Ten days after spraying, leaf extension rates for plants sprayed with a broadleaf weed herbicide plus diclofopmethyl (all combinations) were lower than for unsprayed plants but greater than for plants sprayed with diclofop-methyl alone. With the exception of A. fatua sprayed with bentazone, long-term growth of plants sprayed with a broadleaf weed herbicide plus diclofop-methyl (all combinations) was lower than for unsprayed plants but greater than for plants sprayed with diclofop-methyl alone. Bentazone applied with diclofop-methyl caused a substantial decrease in leaf extension rate of A. fatua within 24 h of spraying but at harvest, dry weight of plants from this treatment was similar to or less than that for plants sprayed with diclofop-methyl alone. Application of diclofop-methyl with bentazone at a rate of 0.3 kg a.i. ha^?1 also caused a reduction in leaf extension rate of A. fatua within one day of spraying. At this rate of bentazone, dry weight of plants at harvest was intermediate to that of unsprayed plants and those sprayed with diclofop-methyl alone. It is proposed that decreased leaf expansion rate during the first few days afte spraying is the cause of broadleaf weed herbicide antagonism of diclofop-methyl.     

Weed Control Efficacy: Response of Chickpea to Pre- and Post-Emergence Herbicides

Lack of control options for cool-season broadleaf weeds is a major deterrent to autumn-sown chickpea. Weed control and chickpea tolerance to PRE (pre-emergence) and POST (post-emergence) application of isoxaflutole and oxyflurofen, PRE metribuzin, POST pyridate, and flumetsulam were investigated at three locations, including Kermanshah, Kurdistan, and Hamedan provinces during 2017–2018. Untreated and weed-free checks were added for comparison. Pyridate and PRE oxyflurofen 125?g ai ha^?1 caused the minor visual crop injury according to EWRS score (1–1.8), while the highest crop injury occurred with metribuzin (EWRS score 3.5–8.5) in whole locations. The most effective herbicides for weed reduction were pyridate (70–75%), PRE oxyfluorfen (69–76%), and POST oxyfluorfen (65–73%) at Kermanshah, PRE oxyfluorfen at 125 and 175?g ai ha^?1 (70–78%), POST oxyfluorfen (70–76%) and pyridate (70–78%) at Kurdistan, PRE oxyfluorfen at 125 and 175?g ai ha^?1 (88–96%), metribuzin (91–100%) and Pyridate (80–97%) at Hamedan. Pyridate and PRE oxyfluorfen at 125?g ai ha^?1 resulted in the highest chickpea grain yield at the three locations. In general, PRE oxyfluorfen (125?g ai ha^?1) was similar to pyridate in terms of efficacy in weed control and grain yield enhancement.

     

Effect of nitrogen fertilizer application on growth, biomass production and N-uptake of torpedograss (Panicum repens L.)

A glasshouse study was conducted to evaluate the effects of different rates (0, 50, 100, 200 and 400 kg ha^?1) of nitrogen (N) fertilizer application on the growth, biomass production and N‐uptake efficiency of torpedograss. The growth responses of torpedograss to the N application were significant throughout the observation periods. Torpedograss grown for 60 days obtained the highest total biomass of 23.0 g plant^?1 with an application of 200 kg ha^?1 N, followed by 20.4 g plant^?1 with an application of 100 kg ha^?1 N; when it was grown for 90 days a significantly higher biomass of 102.3–106.0 g plant^?1 was obtained with the 200–400 kg ha^?1 N than the biomass (68.0 g plant^?1) obtained with the fertilizer applied at a lower rate. When the torpedograss was grown for 130 days the highest biomass was 230.0 g plant^?1 with the 400 kg ha^?1 N application, followed by a biomass of 150.0 g plant^?1 with the 200 kg ha^?1 N application, but the above‐ground shoot in all treatments was over mature for animal food. The ratio of the above‐ground shoot to the underground part increased with the increase in N application up to 400 kg ha^?1 during the 90 days after planting (DAP), but the above‐ground shoot biomass was the same with the 200 and 400 kg ha^?1 N. The agronomic efficiency of the N application decreased to 5–38 with the increase in N application to 400 kg ha^?1, which was less than half the agronomic efficiency with the 200 kg ha^?1 N. The agronomic efficiency of N was very low (5–22) during the 60 DAP, which indicated that the N application would not be economically viable in this period for torpedograss as a pasture, and short‐duration plants could be cultivated in torpedograss‐infested fields to minimize weed‐crop competition. The nitrogen concentration (%) in the torpedograss increased with the increase in N application, but N‐uptake efficiency was the opposite and the value was very low with the 400 kg ha^?1 N. The above results lead us to conclude that the N application rate of 200 kg ha^?1 is the most effective for torpedograss growth.