Factors influencing calving difficulty in beef heifers

Records of 547, 2-yr-old heifers of three breed groups were used to evaluate the relative influence of dam's body and pelvic measurements, calf birth weight, sire birth weight and some relative measures (ratios) of calf birth weight and dam weight at calving on calving difficulty. The data were analyzed by regression and least squares procedures. The full model explained 32.5% of the variation in calving difficulty score. The linear effect of calf birth weight was the most important variable, accounting for 17.8% reduction in the coefficient of determination, and together with dam weight at calving and the quadratic effect of calf birth weight it accounted for 92% for all the variation explained by the full model. Dam weight at calving was negatively related to calving difficulty. Breed, year and sex of calf did not influence calving difficulty score, except when the calf birth weight or dam weight or both were excluded from the model. When calf birth weight was expressed as a ratio of the dam's weight at calving, hip height and pelvic measurements, the total model explained 34.8% of the variation in calving difficulty score. The ratio of calf birth weight to dam weight was the most important variable (R2 = 26.8%). Ratios of calf to dam weight at calving and calf weight to the vertical pelvic diameter (R2 = 29.3%) were the only significant factors when the effects of calf birth weight and dam weight were removed from the model. Pelvic measurements, on their own, did not influence calving difficulty score in this study (P greater than .1), but small pelvic dimensions tended to be associated with higher calving difficulty scores.     

Growth and reproductive traits in beef heifers implanted with zeranol

Weaned replacement heifers were implanted with zeranol at 8 and 11 mo of age in two trials to evaluate growth and reproductive traits. Approximately 100 beef heifers were used in each trial, and the heifers were divided into categories of heavier than average (H) and lighter than average (L) weaning weight. Weight categories were further divided into control (HC and LC) and zeranol-implanted (HI and LI) groups. Heifers were kept in drylot from weaning to just before the start of the breeding season and were fed to reach a predetermined body weight by the start of the breeding season and were fed to reach a predetermined body weight by the start of the breeding season. Rates of gain in the drylot were greater in implanted than in control heifers in both trial 1 (.53 vs .48 kg/d; P less than .09) and trial 2 (.70 vs .63 kg/d; P less than .01). Pelvic areas were greater (P less than .01) in implanted than in control heifers of both trial 1 (175 vs 159 cm2) and trial 2 (175 vs 164 cm2). This increase in pelvic size was still present at the end of the summer pasture period, which followed the drylot period. Zeranol had no major effect (P greater than .10) on age of weight at puberty. Fall pregnancy rate was 16% lower in implanted heifers than in control heifers in trial 1 (62 vs 78%, P = .08) but did not differ in trial 2 (88 vs 87%, I and C, respectively).     

Effects of scrotal circumference of sire on age of calving in Ontario beef heifers

Calving records for daughters of 667 Record of Performance tested sires were examined to study factors related to age at first calving. For the 3025 heifers analyzed, mean age (± SD) at first calving was 791.5 ± 161.6 days (26.4 ± 5.4 months). There were significant effects of the breed of sire on age of heifer at first calving. Daughters of Angus sires calved earlier than daughters of Charolais, Hereford, Limousin, and Simmental sires. Mean ages at first calving for daughters of Hereford, Limousin, and Simmental bulls were significantly (p < 0.05) correlated with the sire's end-of-test age-adjusted scrotal circumference, but these correlations were not significant when farm effects were controlled. It appears that unknown herd level factors are more important in determining age at first calving in Ontario herds than using early maturing sires as determined by scrotal circumference measurements.     

The effect of estradiol, trenbolone acetate, or zeranol on growth rate, mammary development, carcass traits, and plasma estradiol concentrations of beef heifers.

The effect of a single implantation (on d 1) with one or two long-acting, biodegradable estradiol implants (1E or 2E) on plasma estradiol concentrations in beef heifers was determined. The growth rates of these (2E) heifers, and of heifers repeatedly implanted with trenbolone acetate (TBA) or zeranol (Z) on d 1, 84, 168, and 252 of the trial, were compared to growth rates of controls. Trenbolone acetate alone was compared to TBA + 2E, and 2E was compared to 1E. At a mean age of 84 d (d 1 of experiment), 81 Hereford x Friesian heifers were allocated at random to the following treatments: Control (n = 15); TBA (n = 15); 1E (n = 12); 2E (n = 15); Z (n = 13); or TBA + 2E (n = 11). Mean live weight (kg) prior to slaughter on d 368 and hot carcass weight (kg) for heifers assigned to treatment Groups 1 to 6, respectively, were 366 and 200, 391 and 212, 374 and 201, 386 and 207, 387 and 210, and 391 and 208 (residual SD = 30.3 and 20.2). Heifers assigned to both the 2E and Z treatments were heavier on d 368 (P less than .05) and had longer teats on d 279 (P less than .05), less pelvic fat (P less than .05), and heavier kidneys (P less than .005) than control heifers. Heifers assigned to the TBA treatment had shorter teats on d 279 (P less than .001) but greater final live weight (P less than .05) and carcass weight than control heifers. Heifers given TBA alone had more pelvic fat (P less than .05) and lighter kidneys (P less than .05) than those given TBA + 2E. Mean estradiol concentrations in both the ipsilateral and contralateral jugular veins of heifers assigned to the 2E and TBA + 2E treatments, and in the ipsilateral jugular veins of heifers given 1E, were greater (P less than .05) than those in control heifers; concentrations did not decline during the experiment.     

The effects of zeranol on growth and fattening in beef calves before weaning

Four-month-old beef calves were implanted with 36 mg zeranol, and their growth compared with untreated calves. Treated steer and heifer calves gained 10 kg more bodyweight to weaning at 7.5 months of age. The trial was conducted at 2 research centres and calves at both centres showed significant responses for the first 45 days (P less than 0.001) after treatment but during the following 30 days only calves at one centre showed a continued response (P less than 0.05). No differences in growth rate occurred between treated and untreated calves over the final 30 days before weaning at either centre. The backfat measurement of untreated animals increased more than that of the implanted animals (P less than 0.05) at one centre but not at the other.     

Lifetime production of beef heifers calving first at two vs three years of age

Records of Angus, Hereford, Shorthorn, and first-cross cows born from 1960 to 1963 were used to study the effect of age at first calving and culling policy on cumulative survival (SU), number of breeding seasons (BS), pregnancies (PG), calves born (CB) and alive at 72 h (C72) and at weaning (CW), calf weaning weights (WW), and input/output efficiency, up to 12 yr of age. The 155 cows born in 1960 and 1961 calved first at 3 yr of age (M3) and the 173 born in 1962 and 1963 calved at 2 yr of age (M2). Analyses included both actual culling of cows open in two consecutive years (AC) and imposed culling of any open cow (IC). Also, economic efficiency for no culling (NC) of cows for infertility after first calving and up to 10 yr of age was calculated. The model included cow birth year-sire breed of cow (Y-S), sires within Y-S, breed of cow's dam (D), and D x Y-S. Linear functions of Y-S were used to estimate means for M2 and M3 cows. Under AC, by 12 yr of age M2 exceeded M3 cows by 6.8% SU, 1.1 BS, 1.2 PG, 1.1 CB, 1.0 C72, .9 CW, and 138 kg WW (P less than .10). Under IC, M2 exceeded M3 cows by only .7% SU, .3 BS, .3 PG, .3 CB, .2 C72, and .1 CW; and M3 produced 24 kg more WW than M2 cows (P greater than .10). Economic efficiency was higher for M2 than for M3 cows (greater than 10% at 6 yr to greater than 5% at 12 yr culling age), regardless of culling policy. Economic efficiency was maximum when terminal age of cows was 6 to 9 yr for M2 and 8 to 9 yr for M3 cows. Repeatability of pregnancy was higher (P less than .05) for M3 (19%) than for M2 (2%) cows. Economic efficiency for M2 or M3 cows under NC was slightly poorer (2 to 3%) than under either AC or IC policies. Economic efficiency can be improved by managing heifers to calve first as 2-yr-olds under either mild or intense culling of open cows.     

Early calving heifers versus maiden heifers for beef production from dairy herds. II. Physicochemical and sensorial characteristics of meat

The influence of early calving (20–21 months) on meat quality was studied in 158 Friesian or Charolais × Friesian crossbred heifers receiving two different feeding levels between 5 and 14 months old and slaughtered at 2 years of age. The effects of genotype and feeding level were also examined. Meat quality was assessed through physico-chemical measurements on three or seven muscles per carcass. In addition, sensory evaluation (preference test) was conducted in three muscles from selected carcasses.In once-calved heifers, meat was juicier and water holding capacity and dry matter content were lower than in maiden heifers. In Charolais × Friesian, meat colour tended to be lighter after calving, but the effect of calving on tenderness was variable.The meat of Friesians was darker in colour than that of Charolais × Friesian, with a rather better water holding capacity. The shear values of raw meat were not dependent on genotype; after cooking, these varied with respect to muscle. In panel testing, meat of Friesian maiden heifers was always judged to be more tender than that of the Charolais × Friesian. No obvious differences in juiciness and flavour were observed in maiden heifers according to genotype.The increase in feeding level between 5 and 14 months of age resulted in darker meat, and in the Charolais × Friesian animals, in a higher dry matter content of the meat; the other physicochemical characteristics as a whole were not changed.     

Effects of creep feeding, zeranol implants and breed type on beef production: II. Reproductive development and fat deposition in heifers

Effects of preweaning creep feeding and zeranol implants on reproductive tract development and udder and s.c. fat deposition were studied in 24 weanling heifers (7 mo of age) with Brahman and Romana Red sires and Angus and Angus x Brown Swiss F1 reciprocal crossbred dams. Creep treatment did not affect (P greater than .19) ovarian weight, ovarian size, uterine horn diameter or follicle number. Heifers from the three creep treatments did not differ (P greater than .25) in udder weight, total lipid or percentage of lipid in the udder. Noncreep-fed (NC) heifers had a greater (P less than .02) number of adipocytes/gram of udder tissue than did the long-term creep-fed (LC) and short-term creep-fed (SC) heifers. The LC heifers had larger udder (166.0 vs 152.7 m) and s.c. adipocytes (166.7 vs 148.8 m) than NC heifers. Heifers implanted with zeranol at 56 and 146 d of age had a greater (P less than .03) uterine horn diameter and heavier (P less than .02) uterine weight than unimplanted heifers. Percentage of lipid in the udder was lower (P less than .02) in heifers implanted with zeranol. Implanted heifers had smaller (P less than .10) s.c. adipocytes than unimplanted heifers. Breed of dam did not effect (P greater than .17) development of the reproductive tract of weanling heifers. Heifers from Angus dams had smaller (P less than .08) udders and less (P less than .10) total fat in the udder than those from F1 dams, and the heifers from F1 dams tended (P less than .12) to have larger udder adipocytes.(ABSTRACT TRUNCATED AT 250 WORDS)     

Genetic, phenotypic, and environmental parameter estimates of calving difficulty, weight, and measures of pelvic size in beef heifers.

The heritabilities for and the genetic, phenotypic, and environmental correlations among calving difficulty scores (CDS) and measures of size of the pelvic inlet were estimated using 547 records of 2-yr-old heifers from three synthetic breed groups. Calving difficulty score was treated first as a trait of the dam and then as a trait of the calf and was analyzed on three scales: raw scores from 0 to 3 (0 = normal birth, 3 = most difficult delivery requiring a hard pull, veterinary assistance, or surgical intervention), Snell-transformed scores, and a binary (0, 1) scale. Estimates of heritability for CDS as a trait of the dam were similar to those when it was considered a trait of the calf. Heritability estimates for CDS on the raw and transformed scales were similar and moderate in magnitude (.36 +/- .15 to .47 +/- .18) but were higher than most reported estimates. However, on the binary scale the estimates were lower (.26 +/- .17, .28 +/- .14). Estimates of heritability for the horizontal and vertical pelvic diameters and the pelvic area were high, implying that pelvic size in heifers might be readily modified by selection. The genetic and phenotypic correlations between CDS as a dam trait and pelvic dimensions were low, whereas the correlations between CDS and dam weight at calving were moderate. As a calf trait, CDS was highly correlated genetically with calf birth weight, but the phenotypic correlations were moderate.     

Effects of zeranol on reproduction in beef bulls: scrotal circumference, serving ability, semen characteristics, and pathologic changes of the reproductive organs

Effects of zeranol on scrotal circumference, serving ability, semen characteristics, and postmortem measurements of the genital organs were determined in beef bulls from 9 to 20 months of age. Group 1 (n = 5) served as a nonimplanted control group. Group 2A (n = 5) was implanted with 36 mg of zeranol at birth and at 3 and 6 months of age. Group 2B (n = 5) was implanted with 36 mg of zeranol every 3 months from birth through 18 months of age. Scrotal circumference was adversely affected by zeranol in groups 2A and 2B, but values approached those of group 1 with increasing age. Serving ability was also affected adversely but tended to recover with increasing age. Semen quality was low in groups 2A and 2B and did not improve with increasing age. There was no difference in testicular weight, vesicular gland weight, and penis length among groups when bulls were slaughtered at 20 months of age. Epididymal weight was greater in group-2B bulls and was most likely a consequence of epididymal lesions. Histologic examination of the genital organs revealed that zeranol induced adenomyosis and sperm granulomas in the caudae epididymidis and markedly altered the structure of the sexual accessory glands of bulls in groups 2A and 2B. Alterations in the vesicular glands were characterized by reduced alveolar development and an increase in connective tissue. Low epithelium associated with focal areas of squamous metaplasia were common in the prostate of groups 2A and 2B bulls. Lesions in the bulbourethral glands were characterized by low glandular epithelium, focal areas of squamous metaplasia, cystic collecting ducts, and an increase in connective tissue. Groups 2A and 2B had more abnormal seminiferous tubules than did group 1. Lesions in groups 2A and 2B may have been direct effects of zeranol or may have resulted from reduced testosterone secretion.     

Effect of horn fly and internal parasite control on growth of beef heifers

The effects of horn fly and gastrointestinal nematode control on body weight gain of yearling Angus-Brangus cross heifers were evaluated in three separate studies during the years 1999, 2000 and 2002. In each year, the studies started in late May and lasted for 150, 148 and 123 days, respectively. In all three studies, the tag treatment (10% lambdacyhalothrin+13% piperonyl butoxide impregnated ear tags) provided excellent horn fly control. In the three studies, the average weekly horn fly counts for tagged heifers were 1, 3, and 0 flies per side while the average on untreated heifers was 52, 163 and 90 flies per side. In studies 1 and 2, there was no difference (P>0.1) in weight gain between tagged and untreated heifers, but in study 3, tagged heifers gained 50% more weight (P<0.001) than the untreated heifers. For gastrointestinal nematode control, ivermectin (IVM) was administered on Day 0 in studies 1 and 3 using a sustained release bolus and on Day 0 and subsequent 56-day intervals in study 2 using either the injectable or pour-on formulation. Heifers treated with IVM in studies 1 and 3 had significantly lower (P<0.05) GI nematode fecal egg counts compared to control heifers. In study 2, IVM treated heifers also had significantly lower GI nematode fecal egg counts compared to control heifers, except for Day 90 when no differences in fecal egg counts were observed between IVM pour-on treated and control heifers. Weight gain of heifers that received IVM was significantly greater (P<0.005) than untreated heifers in each of the three studies. IVM treated heifers gained 45, 61 and 184% more weight than the untreated heifers during the three studies. There was no interaction (P>0.1) between the main treatment effects of fly control and gastrointestinal nematode control.     

The usefulness of pelvic area measurements as an on-farm test for predicting calving difficulty in beef heifers

Data collected from 197 replacement heifers in four beef cow herds in Saskatchewan were analyzed to determine the usefulness of pelvic area measurements as an on-farm test for predicting calving difficulty.

The prevalence of calving difficulty in these herds ranged from 15-34%. Pelvic area measurements prior to the breeding season and at the time of pregnancy examination had poor positive predictive values and sensitivities in each herd. These findings were consistent whether the measurement used as a cut-off point to distinguish between a large and a small pelvic area was the lower 25th percentile, the mean, or the common standard. Standard pelvic area and calf birth weight ratios were not useful in estimating deliverable calf birth weight.

Based on these results, pelvic area measurements prior to the breeding season and at the time of pregnancy examination are poor tests for predicting calving difficulty.

     

The effect of pregnancy on visceral growth and energy use in beef heifers

Beef heifers (24 mo; 378 +/- 32 kg of BW; 22 pregnant, PR; 17 nonpregnant, NP) were grouped in common pens and fed corn silage- and hay-based diets formulated to provide an ADG of 0.45 kg in NP heifers. Both PR and NP heifers were slaughtered on d 40, 120, 200, and 270 of the study. Intestinal and hepatic tissues were analyzed for protein, DNA, RNA (mg/g of fresh tissue), and in vitro oxygen use. Jejunal samples were analyzed for cellular proliferation via immunohistochemical analysis. For ileum, DNA, which provides an estimate of cell number per unit of tissue, revealed an interaction (P = 0.06) between pregnancy and slaughter day; both PR and NP decreased with time, but NP increased on d 270 (P = 0.09). Cell number in the ileum was reduced at d 200 and 270 in the PR heifers (P < 0.09). Liver protein concentration was less (P = 0.07) in PR than in NP heifers (NP = 291.1 vs. PR = 210.5 +/- 33.9 mg/g). Hepatic protein:DNA ratio was not affected (P > 0.10) by pregnancy or day. Energy use (kcal/d) of duodenum and jejunum, calculated from in vitro oxygen consumption, increased linearly (P < 0.02) with time for both PR and NP. Pregnant and NP ileal energy use increased linearly (P < 0.01), but ileal energy use by PR was less throughout gestation (P = 0.07) than ileal energy use by NP. Cellular proliferation in the crypt region of the jejunum was decreased on d 120 and 200 (P < 0.02). These data indicate that the small intestine and liver of PR heifers may conserve energy expenditure compared with NP heifers. Energy conservation can partially be explained by differences in growth and cell proliferation and by energy use of the liver and small intestine.     

Effect of silage:Concentrate ratio on feed intake,growth rate and subsequent milk yield of early calving heifers

The influence of silage:concentrate ratio (energy concentration) on voluntary feed intake, growth rate, feed utilization, reproduction and subsequent milk yield in early calving dairy heifers was examined. Forty-eight heifers of the breed Black and White were divided into four groups fed clover—grass silage and concentrates ad libitum in the ratios 100:0, 75:25, 50:50 and 25:75 of Scandinavian feed units (Sc.f.u.).Below 200 kg liveweight the daily intake of dry matter increased with increasing level of concentrates. Above 200 kg there were no significant differences in dry matter intake. As a consequence of the energy concentration of the rations (70, 78, 89 and 96 Sc.f.u. per 100 kg dry matter), the intake of net energy increased with the amount of concentrates, and consequently the daily gain increased. The increase in daily gain with concentrate level decreased with increasing liveweight.Puberty always occurred at the same liveweight, whereas age at first oestrus decreased with increasing content of concentrates in the ration offered ad libitum. This was reflected in a lowering of the age at first calving from 23.9 to 20.2 months. There was no significant difference in average milk yield in the first lactation. The milk yield was relatively low in all groups, and possible explanations for this depression are discussed.