Chemical composition,insecticidal and biochemical effects of essential oils of different plant species from Northern Egypt on the rice weevil,Sitophilus oryzae L.

The extensive use of synthetic insecticides and fumigants for control stored-product insects has led to the development of resistance. Essential oils from aromatic plants may provide proper alternatives to currently used insect control agents. Essential oils from 20 Egyptian plants were obtained by hydrodistillation. The chemical composition of the oils was identified by gas chromatograph/mass spectrometer. Fumigant and contact toxicities of the essential oils were evaluated against Sitophilus oryzae. The inhibitory effects of the essential oils on acetylcholinesterase and adenosine triphosphatases activities were examined. The oils were composed of monoterpene hydrocarbons (i.e., limonene, sabinene, β-pinene and γ-terpinene) and oxygenated monoterpenes (i.e., terpinen-4-ol, β–thujone, 4-terpineol, α-citral and 1,8-cineole) with the exception of the oil of Schinus terebinthifolius which was contained sesquiterpenes, and the oil of Vitex agnus-castus which contained similar amounts of monoterpenes and sesquiterpenes. In the fumigation assay, the oils of Origanum vulgare (LC₅₀ = 1.64 mg/L air), Citrus lemon (LC₅₀ = 9.89 mg/L air), Callistemon viminals (LC₅₀ = 16.17 mg/L air), Cupressus sempervirens (LC₅₀ = 17.16 mg/L air), and Citrus sinensis (LC₅₀ = 19.65 mg/L air) showed high toxicity to S. oryzae. In the contact assay, the oils of Artemisia judaica, C. viminals, and O. vulgare caused the highest toxicity to S. oryzae with LC₅₀ values of 0.08, 0.09, and 0.11 mg/cm², respectively. The oil of A. judaica (I₅₀ = 16.1 mg/L) invoked the highest inhibitory effect on AChE activity, while the oils of C. viminals and O. vulgare were the most potent inhibitors to ATPases activity with I₅₀ values of 4.69 and 6.07 mg/L, respectively. The results indicate that the essential oils of A. Judaica, O. vulgare, C. limon, C. viminals, and C. sempervirens could be applicable to the management of populations of S. oryzae.     

Chemical composition,insecticidal and repellence activities of essential oils of three Achillea species against the Khapra beetle (Coleoptera: Dermestidae)

Essential oils of Achillea biebersteinii, Achillea santolina and Achillea mellifolium were obtained by hydrodistillation and analyzed using gas chromatography/mass spectrometry. The plant oils were tested for their toxic and repellent activities against the Khapra beetle, Trogoderma granarium (Everts) (Coleoptera: Dermestidae). T. granarium was sensitive to the oils via topical application, contact and fumigation bioassays, where A. biebersteinii oil was the most toxic regardless of the technique used. Using topical application, a dosage of 15 μg/mg insect of A. biebersteinii oil was sufficient to kill 100 and 83.2.0 % after 7 days exposure of adults and 2nd instar larvae, respectively. Meanwhile, twice this concentration of A. santolina and A. mellifolium oils caused 90.4 (72.5 %) and 73.8 (60.1 %) adult and larval mortality after 7 days, respectively. Using fumigation and 7 days exposure, a concentration of 50.0 μl/l air of A. biebersteinii oil displayed the strongest activity (percentage adult and larval mortalities of 100.0 and 88.0 %), respectively, while A. santolina and A. mellifolium oils at the same concentration caused 92.5 (76.8 %) and 76.1 (61.3 %) adult and larval mortality, respectively. The three oils were strongly repellent to the larvae and adults of T. granarium. The repellent activity was time and concentration-dependent, where A. biebersteinii oil was the most effective, even though at low concentrations (percentage repellency of 100 and 81.0 % were recorded against adults and larvae after 6 h exposure to a concentration of 0.22 μl/cm², respectively). Results suggested the potential use of Achillea oils as natural grain protectants against T. granarium.     

Toxicity and antitermite activity of the essential oils from Cinnamomum camphora, Cymbopogon nardus, Melaleuca cajuputi and Dipterocarpus sp. against Coptotermes curvignathus

Efficacy of four different essential oils against the subterranean termite, Coptotermes curvignathus Holmgren, was assessed in various bioassays. Laboratory results indicate that the highest termite mortality was found in Dipterocarpus sp. essential oil after 24 h (LC₅₀ = 1.62 %) and the lowest in Melaleuca cajuputi (LC₅₀ = 4.60 %). The wood consumption in the filter paper treated with Dipterocarpus sp. oil is also smaller than for the other three essential oils tested. However, the other three essential oils also inhibited termite susceptibility of the specimens. Dipterocarpus sp. (keruing oil) was the most effective insect antifeedant and repellent against C. curvignathus. The results suggest that essential oils might have some beneficial activity of economic value and are considered good candidates for the development of new chemicals (repellents or antifeedants) for termite control.     

Plant-derived essential oils affecting settlement and oviposition of Bemisia tabaci (Genn.) biotype B on tomato

The silverleaf whitefly Bemisia tabaci (Genn.) biotype B (Hemiptera: Aleyrodidae) is an economically important pest of tomatoes Solanum lycopersicum (L.), causing irregular ripening on fruits and transmitting several plant pathogenic geminiviruses. The management of this pest is commonly based on repetitive spraying with synthetic pesticides, causing serious environmental damages and increase of resistance by insect population. In the present study, essential oils from the leaves of Artemisia camphorata Vill., Ageratum conyzoides L., Foeniculum vulgare Mill., Lippia alba (Mill.) N. E. Br., Plectranthus neochilus Schltr., and Tagetes erecta L. were investigated for their possible repellent and oviposition-deterrent effects against B. tabaci biotype B on tomato. In a multi-choice assay, P. neochilus essential oil was the most active repellent and oviposition deterrent. Essential oils of A. conyzoides and T. erecta significantly deterred the female B. tabaci biotype B from laying eggs on treated tomato leaflets compared with the control. (E)-Caryophyllene (30.67 %) and the monoterpenes α-pinene (15.02 %) and α-thujene (11.70 %) were identified as the major constituents of the essential oil of P. neochilus. Our findings demonstrated the potential of essential oil of P. neochilus and other oils in the reduction of settlement and oviposition of B. tabaci biotype B on tomato.     

MA-chitosan nanogel loaded with Cuminum cyminum essential oil for efficient management of two stored product beetle pests

Natural essential oils have received increased attention as alternatives to synthetic pesticides for pest management of foodstuffs. Recently, microencapsulation and other controlled release techniques are used to increase insecticidal efficiency and persistence of essential oils with slow and controlled release. In this study, the possibility of improving the insecticidal activity of plant essential oils was investigated for effective management of two stored product beetle pests. Self-assembly technique was used to prepare nanogels of myristic acid-chitosan loaded by essential oil extracted from cumin, Cuminum cyminum L. Fumigant toxicity of C. cyminum oil and oil-loaded nanogels (OLNs) were investigated at 4, 7, 10, 13, and 16 µL/L air against the granary weevil Sitophilus granarius L. and 8, 11, 14, 17, and 20 µL/L air for confused flour beetle Tribolium confusum Jacquelin du Val. Experiments were conducted at 27 ± 1 °C and 55 ± 5 % relative humidity in continuous darkness. Insecticidal bioassay revealed that OLNs were more toxic than C. cyminum oil against tested beetle pests. The persistence of the oil and OLNs was also evaluated against two tested species. Results indicated that C. cyminum oil completely lost its insecticidal activity after 12 days, whereas at the same period, the OLNs lost about 60 % of its activity when applied against S. granarius and 15% for T. confusum. Therefore, it could be concluded that encapsulation improved the persistence of the oil.     

Chemical composition and anti-inflammatory activity of <Emphasis Type="Italic">Boswellia ovalifoliolata</Emphasis> essential oils from leaf and bark

We isolated the essential oils from Boswellia ovalifoliolata N.P.Balakr and A.N.Henry using hydrodistillation, identified the obtained compounds using gas chromatography–mass spectrometry (GC–MS) and Fourier transform-infrared spectroscopy (FT-IR), and studied the photophysical and electrochemical properties using UV–visible and fluorescence spectroscopy and cyclic voltammetry. On the basis of GC–MS spectra, 38 compounds were identified in the essential oil from leaves and 26 in the oil from bark. The bark oil contained 13.44% β-Farnesene (sesquiterpene), 10.45% caryophyllene oxide (sesquiterpene) and 6.6% spathulenol, (2Z,6E)-(sesquiterpene alcohol); the leaf oil contained 11.1% spathulenol (sesquiterpene alcohol), 9.0% caryophyllene oxide (sesquiterpenoids) and 6.3% decyl acetate (ester). FT-IR spectra confirmed the presence of aliphatic aldehydes and ketones, carboxylic acid, alcohols, esters and ethers in both oil types. UV–visible absorption spectra showed maximum absorbance at 245, 290 and 402 nm for bark oil, and 250, 285 and 325 nm for leaf. Bark oil showed strong emission with maximum emission wavelength at 456 nm was higher than that of leaf oil at 414 nm. The essential oil had significant anti-inflammatory activity, and the reduction potential of the leaf oil was ?0.44 and ?0.56 eV for bark.     

Antifungal activity of essential oils isolated from Egyptian plants against wood decay fungi

The essential oils of eighteen Egyptian plants were extracted by hydrodistillation and their chemical compositions were analyzed by GC-MS. The antifungal activity of the isolated oils was evaluated against two wood decay fungi Hexagonia apiaria and Ganoderma lucidum in vitro. The essential oil of Artemisia monosperma showed the highest inhibitory effect against H. apiaria (EC₅₀ = 31 mg L^?1) and G. lucidum (EC₅₀ = 53 mg L^?1). The results of in vitro tests indicated that the essential oils of Cupressus sempervirens, Citrus limon, Thuja occidentalis, Schinus molle, A. monosperma and Pelargonium graveolens were the most potent inhibitors against both fungi. These six oils caused significant reduction of wood mass loss of Scots pine sapwood after 6 weeks of fungal exposure. The oil of C. limon revealed the highest reduction of wood mass loss caused by H. apiaria, while A. monosperma oil displayed the highest reduction of wood loss caused by G. lucidum. These results support the potential use of essential oils for wood protection against decay fungi.     

Antioxidant, anti-hyaluronidase and antifungal activities of Melaleuca leucadendron Linn. leaf oils

The present study examined the chemical composition, in vitro antioxidant, anti-hyaluronidase and antifungal activities of essential oils of Melaleuca leucadendron Linn. from Gundih-Central Java, Indonesia in different plant ages of 5, 10 and 15 years old. The Chemical composition of essential oils were analyzed by GC/MS. Twenty-six components were identified, of which 1,8-cineole (49.22–55.04 %), α-terpineol (8.79–10.70 %), d-limonene (5.58–6.39 %), and β-caryophyllene (5.03–7.64 %) were the main compounds in these oils. The antioxidant assay and anti-hyaluronidase assay showed that M. leucadendron leaf oils possess mild antioxidant activity with IC₅₀ between 7.21 and 9.23 mg/ml and anti-hyaluronidase activity with IC₅₀ between 1.94 and 3.03 mg/ml. The antifungal assay showed the effectiveness of these essential oils against Fomitopsis palustris (IC₅₀ 0.12–3.16 mg/ml), Trametes versicolor (IC₅₀ 0.01–0.06 mg/ml), Cladosporium cladosporioides (IC₅₀ 0.03–0.49 mg/ml), and Chaetomium globosum (IC₅₀ 0.06–0.15 mg/ml).     

Chemical composition and bioactivities of three Chrysanthemum essential oils against Tribolium confusum (du Val) (Coleoptera: Tenebrionidae)

Essential oils from three species of Chrysanthemum growing in Tunisia (C. coronarium, C. fuscatum, and C. grandiflorum) were first analyzed by gas chromatography (GC) and GC/mass spectrometry (MS) and then evaluated for toxicity and antifeeding action against Tribolium confusum. The essential oils obtained from leaves and flowers shared a similar qualitative composition, but the relative proportions of the constituents were quite different. The essential oil of C. grandiflorum was rich in sesquiterpenoids, while those of C. fuscatum and C. coronarium were rich in monoterpenoids. The main common constituents of all the essential oils were ??-pinene, myrcene, ??-humulene, ??-caryophylene, spathulenol, and caryophyllene oxide. The most effective essential oil was obtained from the leaves of C. grandiflorum, that inhibited the relative growth rate (?0.03?mg/mg/d), efficiency of conversion of ingested food (?50.69%), relative consumption rate, caused an antifeeding effect (66.43%) and a high mortality (80%) of T. confusum larvae. Topical application C. grandiflorum essential oil caused a significant insect mortality that attends 27% after 7?days of treatment. While essential oil from C. coronarium flowers has contact and fumigant toxicity with a mortality of 9 and 13%, respectively. Results analysis highlights a relationship between essential oils composition and insecticidal activity against T. confusum. The study showed that each essential oil has specific chemical composition and act differently according to the nature of attributed test. The use of essential oils from different Chrysanthemum species with different methods helps poor farmers who store small amounts of grains to preserve it against pest infestation.     

Chemical composition of Eucalyptus erythrocorys essential oils and evaluation of their herbicidal and antifungal activities

The chemical composition of essential oil isolated by hydrodistillation from the leaves of Tunisian Eucalyptus erythrocorys Linn. was analyzed by gas chromatography (GC) and gas chromatography–mass spectrometry (GC/MS). Fifteen compounds were identified, representing 97 % of total oil, which was found to be rich in oxygenated monoterpenes (66.7 %), particularly in 1,8-cineole (54.8 %). The yield and the physico-chemical properties of oil were determined. The study of antifungal activity revealed that E. erythrocorys essential oil significantly inhibited the growth of five plant pathogenic fungi especially Bipolaris sorikiniana and Botritys cinerea. Moreover, herbicidal properties of the oil, tested on Sinapis arvensis L. and Phalaris canariensis L. indicated that the E. erythrocorys oil completely inhibited the seed germination at high concentration (1.5 μl/ml), while at low doses (0.25, 0.5, 0.75, 1 μl/ml) the oil acted by decreasing and delaying the germination and inhibiting the seedling growth of all tested weeds.     

Hyptis suaveolens and Hyptis spicigera (Lamiaceae) essential oils: qualitative analysis, contact toxicity and repellent activity against Sitophilus granarius (L.) (Coleoptera: Dryophthoridae)

Essential oils from Hyptis suaveolens (L.) Poiteau (Lamiaceae) and Hyptis spicigera Lamarck (Lamiaceae) were first analysed by gas chromatography and by gas chromatography/electron impact mass spectroscopy and then evaluated for toxicity and repellent activity against Sitophilus granarius (L.) (Coleoptera: Dryophthoridae), one of the most serious worldwide stored grain pests. Fifty-six compounds have been identified in the essential oil of H. suaveolens: monoterpene hydrocarbons were the most represented volatiles (64.1%), followed by sesquiterpene hydrocarbons (24.0%), oxygenated monoterpenes (8.1%) and oxygenated sesquiterpenes (2.4%). Diterpenes and non-terpene derivatives were scarcely represented. Sixty compounds have been identified in the essential oil of H. spicigera: monoterpene hydrocarbons were the most represented class of volatiles (70.4%), followed by sesquiterpene hydrocarbons (22.6%). Results from topical applications on insects showed that both essential oils had an effective insecticidal activity. The complete kill of S. granarius was observed 24 h after treatment at a minimum effective dose of 0.4 and 0.6 μl per insect with H. suaveolens and H. spicigera oil, respectively. Results from repellency tests showed that the two essential oils had a repellent activity on S. granarius adults: at the lowest dose (2 × 10⁻⁴ μl oil per cm²), H. spicigera essential oil exhibited a higher repellent effect in comparison to H. suaveolens. No significant differences were observed for the repellent effect between the two essential oils at the highest dose (2 × 10⁻² μl oil per cm²).     

Contact,fumigant, and cytotoxic activities of thyme and lemongrass essential oils against larvae and an ovarian cell line of the cabbage looper,Trichoplusia ni

The chemical composition of a plant essential oil can be affected by many environmental and biological factors. Understanding the role of individual constituents as well as their interactions to the overall insecticidal bioactivity is prerequisite to the use of essential oils as an alternative to conventional insecticides. In the present study, the chemical compositions of plant essential oils obtained from Thymus vulgaris (thyme) and Cymbopogon citratus (lemongrass) were analyzed by gas chromatography/mass spectrometry, and the insecticidal and cytotoxic activities of individual constituents were evaluated against third instar larvae and an ovarian cell line of Trichoplusia ni. Thymol was the most abundant compound in thyme oil and the primary active constituent in contact and cytotoxicity tests, whereas p-cymene was the most effective compound for fumigant toxicity. In lemongrass oil, citral was identified as the major active and most abundant constituent. A weak correlation between insecticidal activity and cytotoxicity was observed, indicating limitation of the latter as a screening tool for novel insecticides. Although the evaporation of thymol was enhanced at higher temperatures, its contribution to fumigant activity was limited.     

Antifungal and antitermitic activities of wood vinegar from oil palm trunk

We evaluated the antifungal and antitermite activities of wood vinegars produced from oil palm trunk. The wood vinegars were produced at three different pyrolysis temperatures, 350, 400, and 450 °C. Antifungal activities of vinegars were evaluated using a Petri dish bioassay with 0.5, 1.0, and 1.5% (v/v) against a white-rot fungus, Trametes versicolor, and a brown-rot fungus, Fomitopsis palustris. Antitermite activities were tested using a no-choice bioassay method for Coptotermes formosanus with 2.5, 5.0, 7.5, and 10.0% (v/v). All the wood vinegars exhibited antifungal activities against T. versicolor. In particular, the wood vinegar produced at 350 °C resulted in complete inhibition of T. versicolor growth at 1.0 and 1.5%. However, higher concentrations were required to obtain growth inhibition of F. palustris. All the wood vinegars exhibited antitermite activity to C. formosanus workers in the no-choice experiment at relatively high concentrations. For instance, 10% concentration was required to achieve 100% mortality against C. formosanus at all production temperatures. The lowest mass loss of the treated filter paper of 11.75% was obtained with a 350 °C—10.0% combination.     

Larvicidal,molluscicidal and nematicidal activities of essential oils and compounds from <Emphasis Type="Italic">Foeniculum vulgare</Emphasis>

Plant-based products, namely essential oils (EOs), are environmentally friendly alternatives for the control of disease vectors, hosts and/or parasites. Here, we studied the general toxicity and biopesticidal potential of EOs and phenylpropanoids from Foeniculum vulgare var. vulgare (bitter fennel), a perennial plant well adapted to temperate climates. EO/compound toxicity was tested against a freshwater snail and potential intermediate host of Fasciola hepatica (Radix peregra), a mosquito and former European malaria vector (Anopheles atroparvus) and one of the most damaging plant-parasitic nematodes, the root-knot nematode (Meloidogyne javanica). Lethal concentrations (LC₅₀; LC₉₀) of EOs (infrutescences/stems with leaves) and compounds were calculated by probit analysis. All displayed noteworthy activity against R. peregra adults (LC₅₀ 21–39 µg ml^?1) and A. atroparvus larvae (LC₅₀ 16–56 µg ml^?1). trans-Anethole revealed acute nematicidal activity after 24 and 48 h (LC₅₀ 310 and 249 µg ml^?1, respectively), and estragole (1,000 µg ml^?1) showed some effectiveness against M. javanica hatching and juveniles after 15 days. Plant and EO yields were determined to evaluate the bitter fennel productivity. The chemical composition of the EOs was analyzed by gas chromatography coupled to mass spectrometry. EOs extracted from whole plants, infrutescences and stems with leaves were characterized by estragole-dominant profiles (28–65 %), considerable amounts of phellandrene (10–34 %) and fenchone (6–16 %), and minor trans-anethole contents (1–4 %). Although additional toxicological studies against nontarget organisms are required, our study demonstrates that bitter fennel is a productive source of molluscicides and larvicides, and thus a potential sustainable biological agent to control particular host species, namely freshwater snails and mosquitoes.     

Wild celery (Smyrnium olusatrum L.) oil and isofuranodiene induce apoptosis in human colon carcinoma cells

Smyrnium olusatrum (Apiaceae), well known as wild celery, is a biennal celery-scented plant used for many centuries as a vegetable, then abandoned after the introduction of celery. In the present work, the essential oil obtained from inflorescences and the amounts of its main constituents isofuranodiene, curzerene and germacrone were analyzed by GC as well as by HPLC because of their degradation (Cope rearrangement) occurring at high temperatures. The oil and the main constituents were assayed for cytotoxic activity on the human colon cancer cell line (HCT116) by MTT assay. Flower oil and isofuranodiene showed noteworthy activity on tumor cells with IC₅₀ of 10.71 and 15.06 μg/ml, respectively. Analysis of the cytotoxic activity showed that wild celery oil and isofuranodiene are able to induce apoptosis in colon cancer cells in a time and concentration-dependent manner suggesting a potential role as models for the development of chemopreventive agents.     

First report on Meloidogyne chitwoodi hatching inhibition activity of essential oils and essential oils fractions

The Columbia root-knot nematode (CRKN), Meloidogyne chitwoodi, is an EPPO A2 type quarantine pest since 1998. This nematode causes severe damage in economically important crops such as potato and tomato, making agricultural products unacceptable for the fresh market and food processing. Commonly used nematicidal synthetic chemicals are often environmentally unsafe. Essential oils (EOs) may constitute safer alternatives against RKN. EOs, isolated from 56 plant samples, were tested against CRKN hatching, in direct contact bioassays. Some of the most successful EOs were fractionated and the hydrocarbon molecules (HM) and oxygen-containing molecules (OCM) fractions tested separately. 24 EOs displayed very strong hatching inhibitions (≥90 %) at 2 µL mL^?1 and were further tested at lower concentrations. Dysphaniaambrosioides, Filipendula ulmaria, Ruta graveolens, Satureja montana and Thymbra capitata EOs revealed the lowest EC₅₀ values (<0.15 µL mL^?1). The main compounds of these EOs, namely 2-undecanone, ascaridol, carvacrol, isoascaridol, methyl salicylate, p-cymene and/or γ-terpinene, were putatively considered responsible for CRKN hatching inhibition. S. montana and T. capitata OCM fractions showed hatching inhibitions higher than HM fractions. The comparison of EO and corresponding fractions EC₅₀ values suggests interactions between OCM and HM fractions against CRKN hatching. These species EOs showed to be potential environmentally friendly CRKN hatching inhibitors; nonetheless, bioactivity should be considered globally, since its HM and OCM fractions may contribute, diversely, to the full anti-hatching activity.     

Essential oil of Lindera neesiana fruit: Chemical analysis and its potential use in topical applications

The composition of the essential oil of Lindera neesiana Kurz fruit was examined by GC-MS, ¹H, ¹³C and bidimensional NMR techniques (HMQC, HMBC, COSY, TOCSY). Forty compounds were identified, representing approximately 86% of the oil: Z-citral (15.08%), E-citral (11.89%), eucalyptol (8.75%), citronellal (6.72%), α-pinene (6.63%) and β-pinene (5.61%) were the major components. The essential oil of L. neesiana fruit showed significant antimicrobial activity against Staphylococcus aureus and Candida albicans at non-cytotoxic doses in human keratinocytes, suggesting possible topical applications.     

Evaluation of dried-wood odors: comparison between analytical and sensory data on odors from dried sugi (<Emphasis Type="Italic">Cryptomeria japonica</Emphasis>) wood

The emissions of volatile organic compounds from air-dried, conventionally dried, and high-temperaturedried sugi wood were compared by gas chromatographymass spectrometry. Terpenes were clearly the main compound group in the air-dried wood samples, whereas acetic acid was only detected in the high-temperature-dried wood samples, indicating that considerable changes occurred in the volatile compound emission profile during hightemperature processing. The most abundant compounds in the air-dried wood and conventionally dried wood were δ-cadinene, α-muurolene, and β-cadinene (sesquiterpenes) for all specimens, and a-pinene and D-limonene (monoterpenes) for conventionally dried wood and air-dried wood. In contrast, acetic acid was detected only in the hightemperature-dried wood. Sensory evaluation of volatile organic compounds was performed by 18 male university students. Volatile compounds of air-dried wood and conventionally dried wood were assessed as being significantly more soothing than those from high-temperature-dried wood. This study was presented in part at the 57th Annual Meeting of the Japan Wood Research Society, Hiroshima, August 2007     

The effects of non-host plant extracts on electroantennogram responses,behavior and egg hatching of codling moth, <Emphasis Type="Italic">Cydia pomonella</Emphasis>

The codling moth (Cydia pomonella L.) is a significant pest of pome fruit throughout the world. Behavioral and ovicidal activities of five non-host plant extracts (Arctium lappa, Bifora radians, Humulus lupulus, Verbascum songaricum, Xanthium strumarium), synthetic sex pheromone, (E,E)-8,10-dodecadienol (codlemone), and the plant volatile lure, (2E,4Z)-2,4-decadienoate (pear ester) were evaluated against the codling moth, C. pomonella L. Codlemone elicited the greatest electroantennogram (EAG) response (6.2 ± 1.2 mV) of the compounds tested from male C. pomonella while pear ester elicited 1.7 ± 0.1 mV EAG response in female moths. Codlemone attracted 34.5% of male C. pomonella in olfactometer studies, and it was followed by the X. strumarium extract with 24.8%. There was a significant difference between the behavior of unmated and mated females. V. songaricum extract was the most active extract, attracting 25.4% of unmated females. However, mated C. pomonella females exhibited greatest attraction to pear ester. In a wind tunnel bioassay, combining X. strumarium with codlemone significantly increased the response of male upwind flight and source contact as compared with codlemone alone. All plant extracts, except for V. songaricum, significantly reduced the number of eggs laid. The plant extracts exhibited some toxic effects to eggs, and hatching rate of eggs was reduced as compared with the control. Our results indicate that some of the plant extracts tested are potential candidates for practical use after elucidation and characterization of active compound(s).     

Antifungal and antitermitic activities of wood vinegar from Vitex pubescens Vahl

Antifungal and antitermitic activities of wood vinegar produced from Vitex pubescens were evaluated. Three kinds of wood vinegar were produced at three different pyrolysis temperatures, i.e. at 350, 400 and 450 °C. A PDA dilution method was employed to assay antifungal activity of the vinegars with a white-rot fungus Trametes versicolor and a brown-rot fungus Fomitopsis palustris. Termiticidal activity and repellent effect were evaluated by a no-choice test and a choice test with Reticulitermes speratus and Coptotermes formosanus. All wood vinegars exhibited antifungal activity against both fungi. Wood vinegar of 450 °C had the higher activity than those of 400 and 350 °C. It was assumed that acid component contributed to the increase in controlling the growth of fungal. The wood vinegar exhibited antitermite activity to both R. speratus and C. formosanus workers in the no-choice experiment. However, it needed relatively high concentration to obtain the perfect mortality. For instance, the wood vinegar of 10 % concentration was needed to achieve 100 % mortality against C. formosanus, whereas for R. speratus only 3 % of wood vinegar was required. In the direct-choice experiment, wood vinegar had a significantly repellent effect to both termites at the lowest treating concentration of 10 %.