Vigour/tolerance trade‐off in cultivated sunflower (Helianthus annuus) response to salinity stress is linked to leaf elemental composition

Developing more stress‐tolerant crops will require greater knowledge of the physiological basis of stress tolerance. Here, we explore how biomass declines in response to salinity relate to leaf traits across 20 genotypes of cultivated sunflower (Helianthus annuus). Plant growth, leaf physiological traits and leaf elemental composition were assessed after 21 days of salinity treatments (0, 50, 100, 150 or 200 mM NaCl) in a greenhouse study. There was a trade‐off in performance such that vigorous genotypes, those with higher biomass at 0 mM NaCl, had both a larger absolute decrease and proportional decrease in biomass due to increased salinity. More vigorous genotypes at control were less tolerant to salinity. Contrary to expectation, genotypes with a low increase in leaf Na and decrease in K:Na were not better at maintaining biomass with increasing salinity. Rather, genotypes with a greater reduction in leaf S and K content were better at maintaining biomass at increased salinity. While we found an overall trade‐off between sunflower vigour and salt tolerance, some genotypes were more tolerant than expected. Further analysis of the traits and mechanisms underlying this trade‐off may allow us to breed these into high‐vigour genotypes in order to increase their salt tolerance.     

Antioxidant Activity in Salt‐Stressed Barley Leaves: Evaluating Time‐ and Age‐Dependence and Suitability for the Use as a Biochemical Marker in Breeding Programs

Soil salinity disturbs the equilibrium between reactive oxygen species (ROS) production and removal, leading to a dramatic increase in ROS concentration and oxidative damage. Enzymatic scavenging is one of the two main mechanisms involved in ROS detoxification in plants. This study has investigated the role of major antioxidant (AO) enzymes in mitigating salinity‐induced oxidative stress in plant shoots. Firstly, two barley varieties were used to evaluate the activity of major AO enzymes in different leaves and at different times after salt treatment. Our results showed that AO enzyme activities had strong tissue and time specificity. A further study was conducted using six barley varieties contrasting in salinity tolerance. AO enzyme activities and proline contents were measured in the third leaves of seedlings after plants were treated with 240 mm NaCl for 10 days. No significant correlation was revealed between leaf AO activity and either plant grain yield or plant survival rate under salt stress. In contrast, a significant increase in leaf proline content under salt stress was found in all sensitive varieties, while in most tolerant varieties, salt stress did not change leaf proline level. It is concluded that although salinity induces changes in leaf AO enzyme activities, the changes cannot be used as biochemical indicators in breeding for salinity tolerance.     

Understanding physiological and morphological traits contributing to drought tolerance in barley

Drought stress is a major limiting factor for crop production in the arid and semi‐arid regions. Here, we screened eighty barley (Hordeum vulgare L.) genotypes collected from different geographical locations contrasting in drought stress tolerance and quantified a range of physiological and agronomical indices in glasshouse trails. The experiment was conducted in large soil tanks subjected to drought treatment of eighty barley genotypes at three‐leaf stage and gradually brought to severe drought by withholding irrigation for 30 days under glasshouse conditions. Also, root length of the same genotypes was measured from stress‐affected plants growing hydroponically. Drought tolerance was scored 30 days after the drought stress commenced based on the degree of the leaf wilting, fresh and dry biomass and relative water content. These characteristics were related to stomatal conductance, stomatal density, residual transpiration and leaf sap Na, K, Cl contents measured in control (irrigated) plants. Responses to drought stress differed significantly among the genotypes. The overall drought tolerance was significantly correlated with relative water content, stomatal conductance and leaf Na⁺ and K⁺ contents. No significant correlations between drought tolerance and root length of 6‐day‐old seedling, stomatal density, residual transpiration and leaf sap Cl^? content were found. Taking together, these results suggest that drought‐tolerant genotypes have lower stomatal conductance, and lower water content, Na⁺, K⁺ and Cl^? contents in their tissue under control conditions than the drought‐sensitive ones. These traits make them more resilient to the forthcoming drought stress.     

Paclobutrazol improves salt tolerance in quinoa: Beyond the stomatal and biochemical interventions

Quinoa is gaining importance on global scale due to its excellent nutritious profile and environmental stress‐enduring potential. Its production decreases under high salt stress but can be improved with paclobutrazol application. This study showed involvement of some potential protective mechanisms in root and leaf tissues of quinoa plants treated with paclobutrazol (PBZ) against high salinity. The treatment levels were based on preliminary experiments, and it was found that salt stress (400 mm NaCl) markedly reduced growth and photosynthetic pigments while PBZ (20 mg/L) application significantly improved these attributes. Stomata density and aperture declined on adaxial and abaxial surfaces of leaves due to salinity. Paclobutrazol application significantly improved the stomatal density on both surfaces of leaves. Concentration of proline and soluble sugars increased in root and leaf tissues under salinity, which was more obvious in PBZ‐treated plants. Salinity stress induced the oxidative damage by increasing lipid peroxidation (MDA) level in roots and more specifically in leaf tissues. However, PBZ treatments ameliorated the drastic effects of salinity and markedly reduced oxidative damage in salt‐stressed quinoa plants. Enhanced activity of enzymatic antioxidants such as superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) was triggered by PBZ application, more pronounced in leaf than root tissues. Based on these findings, we conclude that PBZ application improves the salt tolerance in quinoa by activation of the above‐mentioned physiological and biochemical mechanisms specifically in leaves.     

Identification and characterization of seedling and adult plant resistance to Puccinia hordei in Chinese barley germplasm

Leaf rust of barley, caused by Puccinia hordei, occurs in all barley‐growing regions of Australia causing significant yield losses under epidemic conditions. The development and use of resistant cultivars are the most economical and environmentally sustainable method to control leaf rust which in turn relies on ongoing efforts to identify and characterize new sources of resistance. The aim of this study was to postulate known genes and/or identify new sources of resistance to P. hordei. Fifty‐two genotypes were assessed at the seedling and adult plant growth stages. On the basis of multipathotype tests, 39 genotypes lacked detectable seedling resistance, and nine were postulated to carry the genes Rph2, Rph4, Rph12 and Rph19 singly. Four genotypes carried uncharacterized seedling resistance; however, the gene(s) present in each were ineffective to at least one of the pathotypes used. Field tests at the adult plant growth stage revealed the presence of adult plant resistance (APR) in 12 genotypes. Tests of allelism and marker analysis indicated that resistance genes present in these genotypes were independent of the APR gene Rph20.     

Variability in Osmotic Stress Tolerance of Starch Potato Genotypes (Solanum tuberosum L.) as Revealed by an In Vitro Screening: Role of Proline,Osmotic Adjustment and Drought Response in Pot Trials

Solanum tuberosum (potato) as a drought sensitive plant is also one of the most promising plants to meet the demands for food and starch of a growing population. Distinguishing genotypes into tolerant and susceptible is therefore of utmost interest. We subjected eighteen potato genotypes and two wild species, S. tarijense and S. chacoense, to osmotic stress applied in vitro by addition of 0.2 m sorbitol to a solid medium. Here, we report that a ratio of root:shoot dry mass (DM) together with the SSI (stress susceptibility index, equivalent to drought susceptibility index by Fischer and Maurer, Aust. J. Agron. Res., 29, 1978) of shoot DM were found to be relevant parameters to characterize genotypes in vitro for their osmotic stress tolerance. Drought stress data from pot trials in a rainout shelter (2013 and 2015) correlated poorly with the data obtained in in vitro experiments. However, the most tolerant and most sensitive genotypes in vitro were also categorized to be more tolerant or sensitive than the average to drought stress in vivo. Both, under in vitro and in vivo conditions, proline displayed an increase under osmotic stress conditions in nearly all potatoes tested, but no direct correlations were found to stress tolerance. However, a genotype classified as tolerant displayed earlier proline accumulation. Proline is thought of as one factor for plants to withstand stressful conditions, but cannot be used to distinguish potato genotypes for their stress tolerance to osmotic stress in vitro. Analysis of the osmotic potential of in vitro and in vivo stressed plants displayed a general increase compared to the control.     

A Prominent Role for Leaf Calcium as a Yield and Quality Determinant in Upland Cotton (Gossypium hirsutum L.) Varieties Grown Under Irrigated Mediterranean Conditions

Seven cotton (Gossypium hirsutum L.) accessions were tested over 2 years under irrigated Mediterranean conditions on a loamy soil with nitrogen (N) as the only nutrient input. The study aimed to identify the critical nutritional and physiological factors determining seedcotton yield and fibre quality. A suite of leaf physiological traits [chlorophyll content (assessed by SPAD), carbon isotope discrimination (Δ), ¹⁵N natural abundance (δ¹⁵N), leaf water potential, N and C concentrations, C/N ratio, K, Na, Ca and Mg concentrations, their sum and ratios] was assessed, and their interrelationships then analysed. It was found that physiological indices such as SPAD, Δ and δ¹⁵N failed to discern genotypes for yield and did not relate with fibre quality traits. At the same time, leaf Ca concentration was the trait that showed the strongest correlation with both seedcotton (SY) and lint yield (LY). An increase of K/Na ratio up to 5.74 was beneficial for SY but higher ratios impacted yield adversely. In this line, exclusion of K in favour of Ca (lower K/Ca ratios) increased both SY and LY. The above results could be explained by Ca²⁺ control over activity of tonoplast and plasma membrane cation channels, resulting in redistribution of K⁺ between cell compartments. It is suggested that Ca²⁺‐rich plants are more efficient in sequestering higher K⁺ quantities in leaf vacuoles, at the expense of cytosolic K⁺. Under K⁺‐limiting conditions, such redistribution may trigger programmed cell death and enhance leaf senescence. This would remobilize and translocate nutrients (e.g. N) and organic substances to sinks (seedcotton), contributing to higher yields reported in the present work.     

Differences in Ion Accumulation and Salt Tolerance among Glycine Accessions

Salinity reduces crop yield by limiting water uptake and causing ion‐specific stress. Soybean [Glycine max (L.) Merr.] is sensitive to soil salinity. However, there is variability among soybean genotypes and wild relatives for salt tolerance, suggesting that genetic improvement may be possible. The objective of this study was to identify differences in salt tolerance based on ion accumulation in leaves, stems and roots among accessions of four Glycine species. Four NaCl treatments, 0, 50, 75 and 100 mm , were imposed on G. max, G. soja, G. tomentella and G. argyrea accessions with different levels of salinity tolerance. Tolerant genotypes had less leaf scorch and a greater capacity to prevent Na⁺ and Cl^? transport from soil solution to stems and leaves than sensitive genotypes. Magnitude of leaf injury per unit increase in leaf Na⁺ or Cl^? concentrations was lower in tolerant than in susceptible accessions. Also, plant injury was associated more with Na⁺ rather than with Cl^? concentration in leaves. Salt‐tolerant accessions had greater leaf chlorophyll‐meter readings than sensitive genotypes at all NaCl concentrations. Glycine argyrea and G. tomentella accessions possessed higher salt tolerance than G. soja and G. max genotypes.     

Growth Properties and Ion Distribution in Different Tissues of Bread Wheat Genotypes (Triticum aestivum L.) Differing in Salt Tolerance

Four bread wheat genotypes differing in salt tolerance were selected to evaluate ion distribution and growth responses with increasing salinity. Salinity was applied when the leaf 4 was fully expanded. Sodium (Na⁺), potassium (K⁺) concentrations and K⁺/Na⁺ ratio in different tissues including root, leaf‐3 blade, flag leaf sheath and flag leaf blade at three salinity levels (0, 100 and 200 mm NaCl), and also the effects of salinity on growth rate, shoot biomass and grain yield were evaluated. Salt‐tolerant genotypes (Karchia‐65 and Roshan) showed higher growth rate, grain yield and shoot biomass than salt‐sensitive ones (Qods and Shiraz). Growth rate was reduced severely in the first period (1–10 days) after salt commencements. It seems after 20 days, the major effect of salinity on shoot biomass and grain yield was due to the osmotic effect of salt, not due to Na⁺‐specific effects within the plant. Grain yield loss in salt‐tolerant genotypes was due to the decline in grain size, but the grain yield loss in salt‐sensitive ones was due to decline in grain number. Salt‐tolerant genotypes sequestered higher amounts of Na⁺ concentration in root and flag leaf sheath and maintained lower Na⁺ concentration with higher K⁺/Na⁺ ratios in flag leaf blade. This ion partitioning may be contributing to the improved salt tolerance of genotypes.     

Identification and Characterization of Salt Tolerance of Wheat Germplasm Using a Multivariable Screening Approach

Salinity is one of the major limitations to wheat production worldwide. This study was designed to evaluate the level of genetic variation among 150 internationally derived wheat genotypes for salinity tolerance at germination, seedling and adult plant stages, with the aim of identifying new genetic resources with desirable adaptation characteristics for breeding programmes and further genetic studies. In all the growth stages, genotype and salt treatment effects were observed. Salt stress caused 33 %, 51 % and 82 % reductions in germination vigor, seedling shoot dry matter and seed grain yield, respectively. The rate of root and shoot water loss due to salt stress exhibited significant negative correlation with shoot K⁺, but not with shoot Na⁺ and shoot K⁺/Na⁺ ratio. The genotypes showed a wide spectrum of response to salt stress across the growth stages; however, four genotypes, Altay2000, 14IWWYTIR‐19 and UZ‐11CWA‐8 (tolerant) and Bobur (sensitive), exhibited consistent responses to salinity across the three growth stages. The tolerant genotypes possessed better ability to maintain stable osmotic potential, low Na⁺ accumulation, higher shoot K⁺ concentrations, higher rates of PSII activity, maximal photochemical efficiency and lower non‐photochemical quenching (NPQ), resulting in the significantly higher dry matter production observed under salt stress. The identified genotypes could be used as parents in breeding for new varieties with improved salt tolerance as well as in further genetic studies to uncover the genetic mechanisms governing salt stress response in wheat.     

A century of Nordic barley breeding—Effects on early vigour root and shoot growth, straw length, harvest index and grain weight

In cereals early vigour has been identified as an important trait affecting drought tolerance, nutrient uptake, weed competitive ability and yield. To further study how this trait has changed following years of barley (Hordeum vulgare L.) breeding for improved yield, landraces and cultivars from Sweden and Denmark were analysed for seedling root and shoot growth in hydroponics. The Swedish and Danish materials, 35 and 39 cultivars, respectively, represented the gene pool used during one hundred years of barley breeding. Besides seedling growth characteristics, straw length, harvest index and 1000-grain weight were studied in field trials over two years in Sweden, Norway and Latvia. From 1890 to 2005 straw length has decreased from 110 cm to 60–70 cm and harvest index has improved from 0.42 to 0.55, with highly significant linear relationships with year of introduction (r = −0.87 and r = 0.89, p < 0.001, for straw length and HI, respectively). Other traits like 1000-grain weight, heading and maturity date have been less affected. Seedling root weight has also decreased by 33.9 and 25% in Swedish and Danish germplasms, respectively. The decrease in shoot weight is similar to that of the root biomass. Seedling root length (longest seminal root) has decreased by about 10%, while specific root length (mm root mg⁻¹ root dry matter) has increased by 28.6 and 19.0% in Swedish and Danish cultivars, respectively, indicating the development of finer roots in modern cultivars. There are indications that during recent years the deceasing trends have been broken by the introduction of new high yielding cultivars with improved seedling growth. In line with this there are also significant positive relationships between both seminal root length (r = 0.60–0.84, p < 0.05–0.001) and root weight (r = 0.62–0.78, p < 0.05–0.001) and grain yield from official variety trials carried out in Sweden in 1995–1999 and in Sweden and Denmark in 1999–2005. Reasons for the previously decreasing trends and the new trend in modern cultivars are discussed as well as the possibility of using hydroponics for selection.     

Allelopathic Effects of Black Mustard (Brassica nigra) on Germination and Growth of Wild Barley (Hordeum spontaneum)

Black mustard [Brassica nigra (L.) Koch.] contains water‐soluble allelochemicals that inhibit the germination and growth of other species. This characteristic could be used in weed management programmes. Greenhouse and laboratory experiments were conducted to determine the effects on wild barley (Hordeum spontaneum Koch.) germination and seedling growth of (i) preceding crops, (ii) fresh black mustard residue incorporation, and (iii) black mustard leaf, stem, flower and root water extract concentrations. Growth of wild barley, as indicated by plant height and weight, was significantly reduced when grown in soil previously cropped to black mustard compared with that cropped to wild barley. Soil incorporation of fresh black mustard roots and both roots and shoots reduced wild barley germination, plant height and weight when compared with a no‐residue control. In bioassays, black mustard extracts reduced wild barley hypocotyl length, hypocotyl weight, radicle weight, seed germination, and radicle length by as much as 44, 55, 57, 63 and 75 %, respectively, when compared with a water control. Increasing the water extract concentrations from 4 to 20 g per 100 ml of water of all black mustard parts significantly increased the inhibition of wild barley germination, seedling length and weight. Based on 8‐day‐old wild barley radicle length, averaged across all extract concentrations, the degree of toxicity of different black mustard plant parts can be ranked in the following order of inhibition: leaves > flowers > mixture of all plant parts > stems > roots.     

Relationship of Carbon Isotope Discrimination to Water Use Efficiency and Productivity of Barley Under Field and Greenhouse Conditions

This study was conducted to evaluate the application of carbon isotope discrimination (CID) as a selection criterion for improving water use efficiency (WUE) and productivity of barley (Hordeum vulgare L.) under field and drought‐stress conditions in a greenhouse. A total of 54 genotypes were screened for variability in CID under field conditions, while 23 genotypes were evaluated under water‐deficit conditions in the greenhouse. A survey of leaf CID of 54 genotypes at two field locations showed more than 2.14‰ difference between extreme genotypes. Significant (P ≤ 0.05) genotypic variation was found in WUE and CID that had a negative strong correlation. There was a negative correlation between leaf CID and aerial biomass in the greenhouse and among six‐row genotypes in the field. Correlations between leaf CID across field locations and across irrigation regimes in the greenhouse were significant (experiment 1, r = 0.79 and 0.94 for six‐ and two‐row genotypes), suggesting stability of the CID trait across different environments. Overall, these results indicate the potential of leaf CID as a reliable method for selecting for high WUE and productivity in barley breeding programmes in the Canadian prairies. Further work is currently underway to determine heritability/genetics of leaf CID and application of molecular marker‐assisted selection for the traits in barley breeding programmes.     

Effects of Epichloë endophyte infection on growth,physiological properties and seed germination of wild barley under saline conditions

Wild barley (Hordeum brevisubulatum) is a grass that inhabits alkalized meadows in northern China. An asexual Epichloë bromicola endophyte was detected in seeds and leaf sheaths in all wild barley samples from Gansu Province, China. In this research, we determined the effects of the E. bromicola endophyte on growth, physiological properties and seed germination of wild barley under salt stress through a set of experiments. Our results demonstrate that endophyte-infected (E+) plants produced more tillers, higher biomass and yield, higher chlorophyll content and superoxide dismutase activity than endophyte-free (E−) plants under high salt stress. Seed germination parameters of E+ biotype were significantly higher than those of E− plants when NaCl concentration reached 200 and 300 mM. Our results demonstrate that E. bromicola endophytes increased tolerance to salt stress in wild barley by increasing seed germination and growth, and altering plant physiology.     

Root development in agronomically distinct six‐rowed barley (Hordeum vulgare) cultivars inoculated with Azospirillum brasilense Sp7

The growth‐promoting rhizobacteria Azospirillum brasilense Sp7 positively affects many crops, but its influence on barley remains to be fully investigated. The aim of this study was to track early root growth of four barley cultivars that are widely used in Spanish breeding programmes under different growing scenarios. Different growth conditions are hypothesized to affect the response of young plants to A. brasilense Sp7, so seeds were inoculated with A. brasilense Sp7 and directly sown in the growth chamber, or planted in vitro. Plant height was measured and root structure analysed with the WinRHIZO program. Azospirillum brasilense Sp7 inoculation increased the length, surface area and number of root tips in both systems and in most cultivars in a similar way. Cultivars ‘Barberousse’ and ‘Plaisant’ were the most responsive to A. brasilense Sp7 treatment, while ‘Albacete’ was especially interesting in terms of its physiological interaction with A. brasilense Sp7 under abiotic stress imposed by the in vitro system. The utility of the in vitro system is criticized.     

Rph23: A new designated additive adult plant resistance gene to leaf rust in barley on chromosome 7H

We report on a new adult plant resistance (APR) gene Rph23 conferring resistance to leaf rust in barley. The gene was identified and characterized from a doubled haploid population derived from an intercross between the Australian barley varieties Yerong (Y) and Franklin (F). Genetic analysis of adult plant field leaf rust scores of the Y/F population collected over three successive years indicated involvement of two highly additive genes controlling APR, one of which was named Rph23. The gene was mapped to chromosome 7HS positioned at a genetic distance 36.6 cM. Rph23 is closely linked to marker Ebmac0603, which is flanked by markers bPb‐8660 and bPb‐9601 with linkage distances of 0.8 and 5.1 cM, respectively. A PCR‐based marker was optimized for marker‐assisted selection of Rph23, and on the basis of this marker, the gene was postulated as being common in Australian and global barley germplasm. Pedigree and molecular marker analyses indicated that the six‐rowed black Russian landrace ‘LV‐Taganrog’ is the likely origin of Rph23.     

Kaolin and seaweed-based extracts can be used as middle and long-term strategy to mitigate negative effects of climate change in physiological performance of hazelnut tree

Spraying plants with exogenous substances have gained more attention due to its potential to reduce the negative impacts of heat and water stress in a climate-changing environment. Therefore, the effects of spraying kaolin and Ascophyllum nodosum with and without irrigation on leaf gas exchange parameters, plant water status, electrolyte leakage, cuticular waxes, plant hormones and antioxidant enzymes, proline, malondialdehyde (MDA) content and lipid peroxidation of membranes of hazelnut trees were studied. Six different treatments with kaolin (K), A. nodosum (An), irrigation (I), kaolin with irrigation (Ki), A. nodosum with irrigation (Ani) and no irrigation (control) during two consecutive years (2016–2017) were applied in a hazelnut orchard of ‘Grada de Viseu’ cultivar located in Moimenta da Beira region, Northern Portugal. Results showed that K and An were effective for reducing hazelnut heat and drought stress by increasing the water relative content (RWC), net CO₂ assimilation (A), water use efficiency (A/g_s) and reducing the leaf mass per area (LMA), electrolyte leakage (EL). Moreover, concentration of ABA, MDA, proline and lipid peroxidation of membranes, as well the average content of antioxidant enzymes, was lower, suggesting that under K and An, plants have a better physiological performance than without these two exogenous substances. Nonetheless, these benefits only appear to be significant in the second year of the experiment showing that the use of both substances to mitigate climate change adverse effects should be considered as a long-term strategy.     

Rapid phenotyping of adult plant resistance in barley (Hordeum vulgare) to leaf rust under controlled conditions

Breeding for adult plant resistance (APR) is currently impeded by the low frequency of annual field‐based testing and variable environmental conditions. We developed and implemented a greenhouse‐based methodology for the rapid phenotyping of APR to leaf rust in barley to improve the efficacy of gene discovery and cloning. We assessed the effects of temperature (18 and 23°C) and growth stage (1–5 weeks) on the expression of APR in the greenhouse using 28 barley genotypes with both known and uncharacterized APR. All lines were susceptible in week 1, while lines carrying Rph20 and several with uncharacterized resistance expressed resistance as early as week 2. In contrast, lines lacking Rph20 and carrying either Rph23 and/or Rph24 expressed resistance from week 4. Resistant phenotypes were clearest at 18°C. A subset of 16 of the 28 lines were assessed for leaf rust across multiple national and international field sites. The greenhouse screening data reported in this study were highly correlated to most of the field sites, indicating that they provide comparable data on APR phenotypes for screening purposes.     

Maize genotypes with deep root systems tolerate salt stress better than those with shallow root systems during early growth

Maize (Zea mays L.) is susceptible to salinity but shows genotypic variation for salt tolerance. How maize genotypes with contrasting root morphological traits respond to salt stress remains unclear. This study assessed genotypic variation in salinity tolerance of 20 maize genotypes with contrasting root systems exposed to NaCl for 10 days (0, 50 mM or 100 mM NaCl, added in four increments every other day from 14 days after transplanting, DAT) in a semi-hydroponic phenotyping system in a temperature-controlled greenhouse. Considerable variation was observed for each of the 12 measured shoot and root traits among the 20 genotypes under NaCl treatments. Salt stress significantly decreased biomass production by up to 54% in shoots and 37% in roots compared with the non-saline control. The 20 genotypes were classified as salt-tolerant (8 genotypes), moderately tolerant (5) and salt-sensitive (7) genotypes based on the mean shoot dry weight ratio (the ratio of shoot dry weight at 100 mM NaCl and non-saline control) ± one standard error. The more salt-tolerant genotypes (such as Jindan52) had less reductions in growth, and lower shoot Na⁺ contents and higher shoot K⁺/Na⁺ ratios under salt stress. The declared salt tolerance was positively correlated with shoot height, shoot dry weight and primary root depth, and negatively correlated with shoot Na⁺ content at 100 mM NaCl. Primary root depth is critical for identifying salt responsiveness in maize plants and could be suggested as a selection criterion for screening salt tolerance of maize during early growth. The selected salt-tolerant genotypes have potentials for cultivation in saline soils and for developing high-yielding salt-tolerant maize hybrids in future breeding programmes.     

Comparative Growth Responses and Ionic Relations of Four Cereals during Salt Stress

Four varieties, one each of triticale, wheat, rye and barley were grown in nutrient solution without and with the addition of 75 and 150 mM NaCl. Plants were exposed to salinity for two weeks and growth and ionic relations of plants were measured. Growth of four cereals varieties was affected to different degrees with salinity and shoot fresh weight/dry weight ratios decreased with increase in salt concentration in root medium. Shoots of barley variety accumulated high content of Na and Cl which were primarily due to higher rates of net ion transport from root to shoot. Higher accumulation of Na and Cl in barley variety shoot accompanied by better relative growth rates indicated plant's ability to compartmentalize ions in vacuoles.