Comparison of Growth Between Morone Hybrids (Palmetto and Sunshine) in Earthen Ponds

Palmetto bass are produced by crossing the female striped bass, Morone saxatilis, with the male white bass, Morone chrysops; whereas, the sunshine bass is the reciprocal cross. The hybrid striped bass industry typically rears sunshine bass in earthen ponds, because of the ease of handling, availability, and early maturation of the white bass female broodstock. Growth performance has been assumed similar between the crosses. Under commercial pond conditions, sunshine bass (19.8 ± 0.4 g (mean ± SEM)) and palmetto bass (23.2 ± 0.3 g) were grown to market size (617.0 ± 17.2 g sunshine and 620 ± 3.6 g palmetto) within 15 mo, yielding 4532.6 kg/ha. The net production between the crosses was not significantly different and averaged 4373.4 kg/ha. Feed conversion ratio (FCR) of sunshine bass (FCR 1.70) was better (P = 0.0158) than palmetto bass (FCR 1.76). Commercial processing metrics of each cross demonstrated significant differences, with sunshine bass exhibiting lower frame waste (P = 0.0457) than palmetto bass, probably due to fish body shape or conformational differences at this size. Without growth performance differences between the hybrids, there might be an advantage to rearing sunshine bass due to the slightly better FCR and increased skinless boneless fillet yield.     

Performance of Domesticated Striped Bass Morone saxatilis, Palmetto Bass and Backcross Hybrid Striped Bass (Sunshine Bass ♀× Striped Bass ♂) Raised in a Tank Culture System

Abstract— Grow-out performance of striped bass Morone saxatilis , palmetto bass ( M. saxatilis ♀ × M. chrysops ♂ ) and backcross hybrids [sunshine bass ♀( M. chtysops ♀ × M. saxatilis ♂) × M. saxatilis ♂] was examined in a two-part study. During part I fish (mean weight = 20.1 g) were stocked at a density of 56 fish/m³ in 1.8-m³ cylindrical fiberglass tanks connected to a central biological filter. Fish were fed a 38% protein trout ration daily and the study duration was 273 d. At harvest, no differences ( P > 0.05) in mean weight or feed conversion were detected among the fish types. However, there were differences in specific growth, with the striped bass having a significantly higher growth rate than the palmetto bass and the backcross hybrids being intermediate. The condition factor (K) for striped bass was also significantly lower (1.2) than that recorded for either of the other two groups. In addition, survival of striped bass (91%) was significantly higher than that of backcross hybrids (74%), while survival of palmetto bass (87%) was intermediate. The survival of backcross hybrids was adversely impacted by an infestation of the dinoflagellate Amyloodinium sp . During part II stocking density in each tank was reduced to 19 fish/m³. The study lasted 104 d. At harvest, no differences were detected in weight, survival, or feed conversion. However, there were significant differences in specific growth, length and K. Striped bass and backcross hybrids gained weight faster than palmetto bass. Length and K were inversely related with all groups being significantly different. Striped bass had the largest TL and the lowest K while, palmetto bass were the shortest with the highest K.     

Relationships Among Total Weight, Body Shape, Visceral Components, and Fillet Traits in Palmetto Bass (Striped Bass Female Morone saxatilis× White Bass Male M. chrysops) and Paradise Bass (Striped Bass Female M. saxatilis× Yellow Bass Male M. mississippiensis)

Relationships among total weight (W), and linear measures of body shape, visceral component weights, and fillet weight (Y) in market-size (>454 g) palmetto bass (Morone saxatilis female ×M. chrysops male, N= 138) and paradise bass (M. saxatilis female ×M. mississippiensis male, N= 134) were determined with the allometric equation: Y = aW^b. Allometric analysis was used to compare traits of palmetto bass and paradise bass, and to identify factors influencing fillet yield. Paradise bass, an all female hybrid, had deeper, thicker, shorter bodies, and smaller heads than palmetto bass females. Male and female palmetto bass had similar body shapes. Values of growth coefficients (b) for body shape traits (range 0.21–0.48) indicated that shape was proportional across the weight range of fish used. Mean visceral fat and ovary weight were higher in paradise bass than in palmetto bass females suggesting the reproductive cycle was more advanced in paradise bass females. Whole fillet (skin and ribs intact) and skinless fillet (ribs intact) were larger for paradise bass than for palmetto bass, but trimmed fillet (skin and ribs removed) was not different between fish. Relative increases of whole and skinless fillet weights were greater than total weight in both groups indicating that the percentage of body mass attributed to fillet increases slightly as total weight increases. Therefore, small increases in fillet yield can be achieved by rearing fish to a larger size. Stepwise regression of whole, skinless, and trimmed fillet weight on body shape traits resulted in three parameter models with r²-values of 0.27–0.29 in palmetto bass, and of 0.37–0.43 in paradise bass. Addition of visceral components as independent variables in the models increased r²-values to 0.31–0.36 for palmetto bass and to 0.45–0.52 for paradise bass. Low phenotypic variation in fillet yield (CV = 3–5%) and poor predictability of yield from measures taken on live fish limit the potential for improving yield through individual selection. Identification of superior species or strain crosses or rearing fish to a larger size appear to be the best strategies for improving fillet yield of Morone hybrids.     

Comparative Oxygen Consumption and Metabolism of Striped Bass Morone saxatilis and its Hybrid M. chrysops♀ xM. saxatilis♂

It has been reported that metabolic rates of striped bass Morone saxatilis and hybrid striped bass M. chrysops♀ x M. saxatilis♂ are different. A series of experiments were conducted to further characterize oxygen consumption and metabolism of striped bass and its hybrid, the sunshine bass. Oxygen consumption was measured to determine standard and routine metabolic rates of striped bass and hybrid striped bass in a freshwater, flow‐through tank system. Additionally, blood chemistry stress indicators of the two bass groups were compared in both fresh and brackish water. Hematocrit (% PCV) and hemoglobin were measured in order to compare oxidative efficiencies of the bass. Plasma glucose, chlorides, and cortisol levels were measured to compare the relative stress status of the two bass types reared under experimental conditions. No significant differences were found in average daily oxygen consumption between striped bass and sunshine bass for either standard metabolism (P= 0.92), or routine metabolism (P = 0.86). Standard metabolic rates of oxygen consumption were 69 ± 4.1 and 68 ± 3.5 mg 0₂/kg³/⁴ bw/h for sunshine bass and striped bass respectively. Routine metabolic rates were 132 ± 30 and 125 ± 30 mg O₂/kg^3/4 bw/h for sunshine bass and striped bass respectively. While there were no significant differences in oxygen consumption between species, normal feeding activity generally resulted in increased oxygen consumption by the fish. Striped bass had significantly lower hematocrit values (P= 0.0001), but significantly higher hemoglobin concentrations than sunshine bass maintained in freshwater (P= 0.0001). Striped bass had significantly higher (P= 0.0001) levels of plasma glucose compared to sunshine bass (176 ± 8.6 vs. 103 ± 5.6 mg/dL respectively). Plasma chloride levels for striped bass (123 ± 1.9 mEq/L) were significantly higher (P= 0.041) than plasma chloride levels of sunshine bass (117 ± 1.7 mEq/L). Plasma cortisol levels were significantly higher (P= 0.0081) for striped bass (147 ± 8.4 ng/mL) compared to sunshine bass (119 ± 5.6 ng/ mL) when reared in freshwater. When maintained in brackish water, sunshine bass had significantly higher hematocrit values (P= 0.0001), and hemoglobin concentrations (P= 0.0012) when compared to striped bass. However, sunshine bass had significantly higher hemoglobin concentrations (P= 0.0012) when compared to striped bass. In addition, plasma glucose levels were significantly lower (P = 0.0079) for sunshine bass (79 ± 4.1 g/dL) when compared to striped bass (115 ± 11 g/dL). There were no significant differences between the bass in levels of chlorides or cortisol. No differences were detected in oxygen consumption. However, hybrid striped bass may have more efficient oxidative metabolism due to elevated hemoglobin concentrations. While striped bass hemoglobin values tended to be higher in brackish water than in freshwater, sunshine bass hematocrit or hemoglobin values generally were significantly higher than striped bass in both fresh and brackish water. Based on these results, hybrid striped bass may be capable of directing more energy towards growth than striped bass due to more efficient oxidative metabolism and lower losses of energy related to increased stress.     

Effect of Photoperiod on Feeding,Intraperitoneal Fat,and Insulin‐like Growth Factor‐I in Sunshine Bass*

The length of the photoperiod has been implicated as affecting growth of sunshine bass. This study was done to determine if photoperiod length might affect insulin‐like growth factor‐I (IGF‐I), which is a major hormonal regulator of growth in fish. Growth, feed conversion, peritoneal fat content, and plasma concentrations of IGF‐I of sunshine bass were compared on fish held on a short (8 h) or a long (16 h) photoperiod, or after the fish were switched from one photoperiod to the other. Fish were fed daily to apparent satiation for up to 5 wk and were not fed for the last 2 wk of the experiment. Body weight and intraperitoneal fat content increased for the first 2 wk of the experiment and then remained steady for the remainder of the experiment, and feed consumption decreased from 3.5% during the first 2 wk to about 1.5% for the second 2 wk and finally to only 1% during the last week of feeding. Plasma IGF‐I concentrations fell steadily during the entire experiment and was at the lowest level during the last 2 wk when the fish were not fed. There was no consistent effect of the photoperiod in any of the conditions; however, feeding and IGF‐I concentrations were affected by fish density.     

Changes in plasma insulin-like growth factor-I levels in the precociously maturing amago salmon, Oncorhynchus masou ishikawai

Seasonal changes in plasma levels of insulin-like growth factor I (IGF-I) in precociously maturing amago salmon (Oncorhynchus masou ishikawai), which matured as 1-year-olds, have been investigated. Profiles of plasma IGF-I levels were compared with changes in growth and maturity, and plasma growth hormone (GH) and thyroxine (T₄) concentrations. The maturity of the fish was determined by calculating the gonadosomatic index; in November, 100% of males and 89% females matured. In both males and females, plasma IGF-I levels increased from March to August, and subsequently, plasma IGF-I levels in the early maturing males and females declined gradually and were maintained at lower levels during the spawning period in November. Plasma GH levels were high in April, and then declined gradually through September. Thereafter, in early maturing fish, a slight increase in plasma GH levels was observed in October and November. No significant changes in plasma T₄ levels were found in the precociously maturing fish. In sharp contrast, plasma IGF-I levels in immature fish remained elevated through September, reaching a peak in October, and then gradually declined in November. In immature females, plasma T₄ and GH levels were elevated in August, reached their maximum in September and then gradually declined until November.     

A Comparative Study of the Dietary Lysine Requirement of Juvenile Striped bass Morone saxatilis and Sunshine bass M. chrysops x M. saxatilis

Previous reports have indicated there are significant differences in both the dietary lysine requirement and the metabolic rate of striped bass and its hybrids. However, there is very little directly comparative data to confirm these suggestions. A series of experiments was conducted to comparatively assess efficiency of protein and energy retention between striped bass Morone saxatilis and sunshine bass M. chrysops♀×M. saxatilis♂ grown under identical culture conditions. In experiment one, a dose response study was conducted using digestible energy (DE) levels of 3,200 kcal/kg and 3,600 kcal/kg. At each level of DE, six levels of dietary lysine were fed to striped bass and sunshine bass. Ten sunshine bass weighing 3.48 ± 0.08 g or six striped bass weighing 3.23 ± 0.14 g were stocked into 15-L tanks supplied with single-pass flow-through fresh water. After 12 wk on the experimental regime, feed conversion ratios (FCR), weight gain, and % nitrogen (N) retention were determined. Nonlinear regression analysis indicated that the dietary lysine requirement of both bass groups was similar. The dietary lysine requirement was determined to be 2.0 ± 0.08% of dry diet (or 6.0 ± 0.26 g lysine/1,000 kcal DE), and 1.7 ± 0.08% of dry diet (or 4.7 ± 0.22 g lysine/1,000 kcal DE), for the 3,200 and 3,600 kcal DE/kg diets, respectively. A second experiment comparatively assessed growth, metabolism, and energy partitioning between striped bass and sunshine bass. Two diets were formulated to be isonitrogenous and isocaloric with a calculated DE level of 3462 kcal/kg and contained lysine concentrations approximating the published dietary requirements of sunshine bass (low lysine = LL diet) and striped bass (high lysine = HL diet). The diets were fed at an average rate of 2% of body weight/d to 25 juvenile striped bass or hybrid bass held separately in eight 2000-L single-pass flow-through tanks supplied with freshwater. In general, growth performance of sunshine bass was superior to striped bass. Both bass groups performed better when fed the HL diet. Mean FCRs were 1.19 ± 0.12 and 1.94 ± 0.29, respectively, for hybrids and striped bass fed the LL diet (P= 0.066); and 1.17 ± 0.07, and 1-58 ± 0.08, respectively, for hybrids and striped bass fed the HL diet (P = 0.011). Mean % gain/d values were significantly higher (P= 0.001) for hybrids (2.77 ± 0.85) than for striped bass (1-30 ± 0.27) when fed the LL diet. When fed the HL diet, mean % gain/d was significantly higher (P = 0.003) for sunshine bass (2.72 ± 0.83) compared to striped bass (1.51 ± 0.25). Additionally, when fed the HL diet, sunshine bass had significantly higher percent nitrogen (P= 0.006) and energy retention (P= 0.014) when compared to striped bass. These results further document that sunshine bass are more efficient at protein and energy retention compared to striped bass in freshwater.     

Early growth and survival of striped bass, Morone saxatilis (Walbaum), and its phenotypically similar hybrid (M. saxatilis × M. chrysops) using an otolith marking method

An experiment using differently marked larval striped bass, Morone saxatilis (Walbaum). and its hybrid (M. saxatilis x M. chrysops (Rafinesque)) was performed in two grow-out ponds. Larval striped bass were immersed in oxytetracycline solution to mark their otoliths; hybrids received no treatment. Larvae from both groups were mixed and stocked at 8 days post hatch into the ponds. Striped bass and hybrid larvae grew to a significantly larger size at 35 days in one pond. In both ponds, hybrid lengths at 35 days after hatch were significantly greater than striped bass lengths. However, the magnitude of the size difference between hybrids and striped bass was twofold greater (10%) in one pond than in the other (5%). The proportion of striped bass juveniles at 35 days differed from the initial stocking proportion (0.53) only in one pond, where hybrids showed 12% greater survival than striped bass. Results suggested that the relative survival of hybrids was influenced by growth conditions in the ponds. Based on the ease of protocol and analysis of the marking experiment, we recommend its use to (1) investigate relative performance between genetic groups of young fish in common environments; and (2) predict the effects of introductions of genetically altered fishes.     

Minimizing Fish Oil and Fish Meal with Plant‐based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile

We determined whether canola oil could spare menhaden oil (MO) in diets containing minimal fish meal without affecting sunshine bass, Morone chrysops × Morone saxatilis, production. Seven isonitrogenous, isocaloric (41.7% crude protein and 14.6% crude lipid) diets containing graded levels (0, 20, 40, 60, 80, or 100%) of menhaden to canola oils with 20% menhaden meal (MM) or 100% canola oil with 20% lipid‐extracted MM were fed to sunshine bass (initial weight 9.3 ± 0.16 g; mean ± SD) twice daily to apparent satiation for 10 wk. Sunshine bass fed less than 40% of their dietary lipid as MO exhibited significantly (P < 0.05) lower feed intake and growth rates. Increased concentrations of saturated, n‐3, and n‐3 highly unsaturated fatty acids (FA) in the fillet were associated with MO‐rich diets, while monounsaturated and n‐6 FA were most common in fillets from fish fed diets rich in canola oil. Reducing MO to 40% of the dietary lipid in diets containing minimal fish meal allows for efficient utilization of marine resources without negatively impacting juvenile sunshine bass production.     

Feeding Frequency Affects Growth, Not Fillet Composition, of Juvenile Sunshine Bass Morone chrysops×M. saxatilis Grown in Cages

Abstract.— In an effort to feed sunshine bass Morone chrysops × M. saxatilis efficiently, promote optimal growth, and reduce labor costs associated with feeding, sunshine bass were grown in cages and fed one of four feeding frequencies: once/d, twice/d, once every other day (I X/EOD), and twice every other day (2X/EOD) for 21 wk. Juvenile sunshine bass were fed a commercial floating diet containing 40% protein and 11.5% lipid. One hundred fish were hand-counted and stocked into each of 12 3.5-m³ cages with three replications per treatment. At the conclusion of the study, percentage weight gain of sunshine bass fed twice/d was significantly (P < 0.05) higher (1,850%) compared to fish fed all other feeding frequencies. Specific growth rate (SGR) of fish fed twice/d was significantly higher (2.1%/d) compared to fish fed all other feeding regimes, while fish fed once/d had a higher SGR (2.0%/d) compared to fish fed I X/EOD (1.6%/d) and 2X/EOD (1.8%/d). Percentage survival was not significantly different (P > 0.05) among all treatments and averaged 70.4%r. Feed conversion ratio (FCR) of fish fed twice/d was significantly higher (2.40) compared to fish fed all other feeding regimes. Percentage fillet weight of fish fed twice/d was significantly higher (27.8%) compared to all other treatments. Percentage moisture, protein, lipid, and ash in fillet were not significantly different among all treatments and averaged 75.7%, 19.4%, 3.5%, and 1.2%n, respectively (wet-weight basis). Based upon data from the present study, it appears that producers growing juvenile sunshine bass in cages may want to feed fish twice daily. This feeding regimen allows for higher growth rates, without adverse effects on body or fillet compositions. However, economic analysis needs to be conducted to determine if feeding twice/d is profitable.     

Acceptance and Consumption of Food by Striped Bass and Hybrid Larvae

Food acceptance, consumption and weaning times were investigated for striped bass ( Morone saxatilis ) and hybrid striped bass ( M. saxatilis × M. chrysops ) larvae. Experimental treatments consisted of: control groups of striped bass (SC) and hybrids (HC) fed Artemia nauplii; hybrids fed formula food (HF); and hybrids weaned from Artemia nauplii to formula food at 11–15 days (HF₁), and 18–22 days (HF₂) posthatch. The formula diet did not support growth and resulted in total mortality of the HF hybrids by the third week posthatch. HF₁ fish had significantly slower growth and lower survival than HF₂ of HC. The HF₂, HC and SC groups had similar growth and survival, which indicated no heterosis in hybrids. There were no differences in Artemia nauplii consumption by the SC and HC groups. Daily consumption increased exponentially for both groups (0.8 to 50–60 cal/day/larva between 7 and 30 days posthatch). Weight specific consumption (WSC) decreased initially and then increased for both groups. A mean WSC of 58% (range of 24–83%) was found for the combined SC and HC groups. Food conversion ratio, growth efficiency, caloric efficiency, and productive protein values were similar for striped bass and hybrid larvae.     

Effect of Partial and Total Replacement of Fish Meal on Growth and Body Composition of Sunshine Bass Morone chrysops×M. saxatilis Fed Practical Diets

With the increasing emphasis to replace fish meal (FM) with less expensive protein sources in aquaculture diets without reducing weight gains, an 8-wk feeding trial was conducted with juvenile (15 g) sunshine bass Morone chrysops×M. saxatilis) to evaluate growth and body composition when fed diets with different levels of FM (0, 7.5, 15, and 30%). Six practical floating diets were formulated to contain 40% protein and similar energy levels, with various percentages of FM, meat-and-bone meal (MBM), soybean meal (SBM), poultry by-product meal (PBM), and/or distillers grains with solubles (DGS). Ten fish were stocked into each of 24 110-L aquaria and were fed twice daily ad libitum (0730 and 1600 h). At the conclusion of the feeding trial, final weights of fish fed diet 2 (0% FM, 29% SBM, 29% MBM, and 10% DGS), diet 3 (0% FM, 32% SBM, and 28% PBM), diet 5 (15% FM and 44% SBM), and diet 6 (30% FM and 26% SBM) were not significantly different (P > 0.05) and averaged 72 g. However, final weights of sunshine bass fed diet 1 (0% FM, 30% SBM, and 31% MBM) and diet 4 (7.5% FM and 54% SBM) were significantly lower and averaged 55 g. Specific growth rate (SGR) of sunshine bass fed diet 4 was significantly lower (2.14) than fish fed diet 2 (2.70), diet 3 (2.80), diet 5 (2.68), and diet 6 (2.84), while feed conversion ratio (FCR) of fish fed diet 4 was significantly higher than sunshine bass fed diets 2, 3, 5, and 6. Carcass (fish were decapitated) composition of sunshine bass fed diet 4 had a significantly higher percentage of moisture (70%) and protein (54% on a dry-matter basis) than fish fed all other diets. Percentage lipid was similar among fish fed all diets and averaged 41% (dry-matter basis). Results from the present study indicate that diets in which all of the FM is replaced with a combination of animal- and plant-source proteins can be fed to sunshine bass without adverse effects on weight gain, growth rate, and body composition. Further feeding trials are needed to refine diet formulations used in the present study and should be conducted in aquaria and ponds.     

Insulin-like growth factor I of Japanese eel, Anguilla japonica: cDNA cloning, tissue distribution, and expression after treatment with growth hormone and seawater acclimation

In an attempt to understand growth regulation in the Japanese eel, Anguilla japonica, we cloned insulin-like growth factor-I (IGF-I) cDNAs and examined their mRNA expression in several tissues. Two eel IGF-I (eIGF-I) cDNAs encoding preprohormones, eIGF-I-Ea1and eIGF-I-Ea2, were cloned from the liver by polymerase chain reaction (PCR). The preproIGF-Is were identical in signal peptide and mature IGF-I, but different in the E domain—eIGF-I-Ea2 mRNA was 36 bp longer than eIGF-I-Ea1 mRNA. Eel IGF-I was 83–94% identical with that of teleosts, 71% identical with that of dogfish, 87% identical with that of bullfrog and chicken, and 83% identical with that of humans. In both males and females the highest eIGF-I-Ea1 mRNA levels were observed in the liver, with detectable levels also found in the gills, heart, stomach, spleen, kidney, intestine, swim-bladder, muscle, and gonads. eIGF-I-Ea1 mRNA levels in the liver were higher in females than in males whereas in the intestine they were lower than in males. eIGF-I-Ea2 mRNA was detected in all the tissues examined and at similar levels in males and females. In this experiment higher eIGF-I-Ea1 mRNA levels were observed in the liver of larger glass eels than in those of smaller fish. eIGF-I-Ea2 mRNA levels were also higher in larger eels, although they were lower than IGF-I-Ea1 mRNA levels. Both eIGF-I mRNA levels in liver were positively correlated with the body size of the␣glass eels. Intraperitoneal injection of recombinant eel GH (reGH), 0.25 μg g⁻¹ body weight, into glass eels resulted in a significant increase in both eIGF-I mRNAs in the liver 1 day after injection compared with control fish, but no elevation was observed 2 days after injection. Incubation of liver slices with reGH at concentrations of 10, 100, and 1,000 ng mL⁻¹ for 24 h resulted in a significant concentration-dependent increase in the levels of both eIGF-I mRNAs. Higher levels of eIGF-I-Ea1 and Ea2 mRNA were observed in the gills ofseawater-reared eels than in those of freshwater-reared fish, but no differenceswere observed in the whole kidney. These results suggest that IGF-I is involved in the regulation of somatic growth and also in adaptation of the Japanese eel to seawater.     

Plasma insulin-like growth factor-I concentrations in yearling chinook salmon (Oncorhynchus tshawytscha) migrating from the Snake River Basin, USA

During the parr-to-smolt transformation (smoltification) of juvenile salmonids, preadaptive changes in osmoregulatory and ionoregulatory ability are regulated in part by the growth hormone (GH)/insulin-like growth factor-I (IGF-I) axis. If food intake is sufficient, plasma IGF-I increases during smoltification. On the other hand, plasma IGF-I typically decreases in fasting fish and other vertebrate animals. Because food availability is limited for juvenile salmonids undertaking an extended 6- to 12-week springmigration to and through the Snake-Columbia River hydropower system (northwestern USA), IGF-I concentrations might be expected to decrease, potentially compromising seawater tolerance. To address this possibility,yearling chinook salmon Oncorhynchus tshawytscha reared in three Snake River Basin hatcheries were sampled before release and at two downstream dams. Dry masses ofmigrating fish either did not increase during themigration (in 2000, an average-flow year), or decreased significantly (in 2001, a low-flow year). In both years, plasma IGF-I levels were significantly higher (1.6-fold in 2000, 3.7-fold in 2001) for fish sampled at the last dam on the lower Columbia River than for fish sampled prior to release. Plasma IGF-I concentrations inmigrating fish may, nonetheless, have been nutritionally down-regulated to some degree, because plasma IGF-I concentrations in juvenile chinook salmon captured at a Snake River dam and transported to the laboratory increased in fed groups, but decreased in unfed groups. The ability ofmigrating smolts to maintain relatively elevated IGF-I levels despiteRestricted food intake and loss of body mass is likely related to smoltification-associated changes in hormonal balance.     

Effects of Cottonseed and Alfalfa Meals as Fertilizers on Production of Palmetto Bass (Morone saxatilis × M. chrysops) Fingerlings in Plastic-Lined Ponds

Effects of cottonseed meal versus alfalfa meal fertilization on water quality, zooplankton density, and production of phase I palmetto bass, Morone saxatilis × M. chrysops, were compared in plastic-lined ponds. Cottonseed meal promoted better (P < 0.05) water quality, timing of high zooplankton density development, and growth and yield of palmetto bass. Cost of cottonseed meal toward fish production was $0.75/kg of fish, while that of alfalfa meal was $1.74/kg of fish.     

Production Characteristics of Striped Bass × White Bass and Striped Bass × Yellow Bass Hybrids

The potential for commercial culture of hybrid striped bass is promising in many areas of the United States. While several different striped bass hybrids are candidates for culture, differential performance has not been thoroughly evaluated. Comparative performance of two striped bass hybrids was evaluated in six, 757–1, fiberglass tanks receiving a continuous flow of ambient pond water for 397 d. Three replicate tanks were stocked with 50 fingerlings (66 fish/m³) of either striped bass female × white bass male (mean weight 23 g) or striped bass female × yellow bass male hybrids. Fish were fed a 35% protein ration throughout the study, and weight was recorded for all fish at stocking and at 21-d intervals. White bass hybrids grew significantly faster (0.94 g/d) than yellow bass hybrids (0.59 g/d). Survival to harvest averaged 65% and 44% for yellow bass and white bass hybrids, respectively. A significant difference from the expected 1:1 sex ratio occurred for yellow bass hybrids (100% female), but not for white bass hybrids (56% female). Mean condition factor, 1.63 and 1.39, and fillet percentage, 30.7% and 28.4%, was significantly higher for white bass hybrids compared to yellow bass hybrids.     

Evaluation of Growth Performance and Whole-body Composition of Juvenile Hybrid Striped Bass Morone chrysops × Morone saxatilis and Red Drum Sciaenops ocellatus Fed High-protein and High-lipid Diets

To investigate potential use of increasing nutritional density of diets for rapid growth of warm‐water fishes, a feeding trial was conducted in which growth performance, body indexes, and whole‐body composition of juvenile hybrid striped bass fed diets comprising protein (49, 54, and 59%), lipid (16, 20, 23, and 28%), and energy (22.0–25.1 kJ/g) concentrations beyond established minimum levels were compared to those of fish fed a more typical commercial reference diet (37.5% crude protein, 10.5% crude lipid, and 19.6 kJ/g energy on a dry matter basis). A subset of the experimental diets and the commercial reference diet also were fed to juvenile red drum. After 6 wk of feeding, hybrid striped bass fed the high‐protein and high‐lipid diets showed much greater growth performance compared to fish fed the commercial diet. Increasing dietary protein level, but not lipid level, tended (P ≤ 0.1) to enhance weight gain and feed efficiency of hybrid striped bass. Hepatosomatic index (HSI), intraperitoneal fat (IPF) ratio, and whole‐body protein were significantly (P < 0.01) influenced by dietary protein level. The dietary lipid and associated energy level had significant negative linear effects on daily feed intake. Linear regression analysis showed that dietary energy : protein ratio, largely influenced by dietary protein level, moderately but significantly influenced weight gain, HSI, IPF ratio, and whole‐body protein of hybrid striped bass and red drum. Red drum grew very similar to hybrid striped bass in response to the experimental diets. However, significant differences in HSI, IPF ratio, whole‐body protein, lipid, moisture, and ash between hybrid striped bass and red drum were observed, indicating species differences in protein and energy partitioning. In particular, the excessive lipid in the diet increased HSI and whole‐body lipid of red drum but not of hybrid striped bass.     

Endocrine growth regulation of adult Atlantic salmon in seawater: The effects of light regime on plasma growth hormone, insulin-like growth factor-I, and insulin levels

Plasma growth hormone (GH), insulin-like growth factor-I (IGF-I), and insulin were measured in two groups of Salmo salar L. during a one-year study. The fish were reared under either a simulated natural photoperiod (SNP) from January to December or a regime of continuous light from January to June, followed by SNP until December (LL/SNP). Plasma GH levels during spring were low, and lower in the LL/SNP fish (< 0.9 ng ml^− 1) than in the SNP fish (> 1.9 ng ml^− 1), although the LL/SNP grew better (0.8% per day) than the SNP fish (0.5% per day). Plasma IGF-I levels increased transiently from January (64.7 ng ml^− 1) to maximum in late September in the LL/SNP (85.8 ng ml^− 1) and in November in the SNP group (87.3 ng ml^− 1). The ratio GH:IGF-I was lower in the LL/SNP group during spring when this group grew better than the SNP group.