A stochastic exposure assessment model to estimate vanadium intake by beef cattle used as sentinels for the South African vanadium mining industry

This paper presents an environmental exposure assessment model for estimating chronic intake of vanadium (a transition metal) by cattle farmed extensively in areas contaminated by vanadium pollutants. The exposure model differs from most other models in several ways: (1) it does not rely heavily on extrapolating information from the point source (e.g. stack height, exit velocity, exit diameter) to the point of exposure. (2) It incorporates the physiological constraints of the species exposed. (3) It takes into account oral as well as inhalation exposure. (4) It addresses terrain, by using measurements at the point of exposure. (5) It accounts for existing background concentrations of pollutants and pollutants from multiple sources. (6) It uses a stochastic process with distribution functions to account for variability in the data over time. Environmental inputs into the model included aerial fall-out sample vanadium (n = 566), unwashed grass sample vanadium (n = 342) and soluble soil sample vanadium (n = 342). Physiological cattle inputs were derived from two cohorts of Brahman-cross sentinel cattle (n = 30). The model provided an estimate of the chronic external exposure dose of vanadium for two separate groups of cattle grazing over a 5-year period (1999–2004) immediately adjacent (median dose = 2.14 mg vanadium/kg body weight/day) and 2 km away (median dose = 1.07 mg/kg/day) from a South African vanadium-processing plant, respectively. The final output of the model is a distribution curve of the probable vanadium intake based on the variability within the inputs over the 5-year period of the study. The model is adaptable enough for application to other transition metals and species (including man), and could be used as an alternative to plume-dispersion modelling.     

Sward characteristics, grass dry matter intake and milk production performance is affected by timing of spring grazing and subsequent stocking rate

The objective of this study is to investigate the effect of contrasting spring grazing dates (GD) and stocking rate (SR) on sward characteristics, grass dry matter intake and milk production performance of autumn calving dairy cows during the spring period. Two swards were created by grazing in March (early grazing; E) or by delaying first grazing until mid-April (late grazing; L). Two stocking rates, high (H; 5.5) and medium (M; 4.5) were applied across each sward. Forty eight autumn calving Holstein cows (160 ± 35 days in milk) were assigned to one of four (n = 12) different grazing treatments. The experiment began on April 17th and finished after 2 grazing rotations on June 20th. Later spring grazing significantly increased herbage mass (kg DM/ha) above ground level (+ 933, P < 0.05) and > 50 mm (+ 738, P < 0.05). Compressed sward height (+ 22.1 mm, P < 0.05), extended tiller height (+ 73 mm, P < 0.001) and pseudostem height (+ 35 mm, P < 0.001) were also significantly higher for later grazed swards. In the grazing horizon (> 80 mm— extended tiller height), later grazed swards had significantly lower leaf proportion (− 0.09, P < 0.05) and higher dead material (+ 0.05, P < 0.001). Daily herbage allowance (> 50 mm) was on average 12.7, 15.9, 18.2 and 21.9 kg DM/cow for EH, EM, LH and LM, respectively. Daily leaf allowance (> 80 mm) was 10.1, 12.3, 13.3 and 14.5 kg DM/cow for EH, EM, LH and LM, respectively. The EM (16.2 kg DM/cow), LH (+ 0.1 kg) and LM (0.8 kg) treatments all had similar grass DM intake, however there was evidence of an interaction (P < 0.10) between GD and SR, this was due to the low grass DM intake of the EH (13.9 kg DM/cow) treatment. When expressed as UFL (Fill unit) intake the EM treatment recorded the highest value. There was a significant interaction between GD and SR (P < 0.01) for milk, protein yield, 4% fat corrected milk yield (P < 0.05) and protein concentration (P < 0.001). Cows grazing the EM treatment produced 23.9 kg of milk, 876 and 685 g of fat and protein yield. The difference in milk production (cow/day) between EM and EH treatments was + 3.6 kg milk, + 98 g fat and + 107 g protein. The production yield difference between LM and LH treatments was + 1.1 kg milk, + 27 g fat and + 29 g protein in favour of the LM treatment (23.9 kg of milk, 877 and 687 g fat and protein yield). Herbage quality and morphological characteristics are clearly improved with early spring grazing as herbage mass is reduced on subsequent rotations. Swards grazed in early spring allow higher grass utilisation and high milk production performance when grazed at a medium stocking rate. Improved milk production from herbage can be achieved provided herbage mass and allowance are maintained at levels where herbage quality decreases are minimised.     

Effect of feeding different levels of foliage of Moringa oleifera to creole dairy cows on intake, digestibility, milk production and composition

An experiment was conducted in Nicaragua to determine the effect of feeding different levels of foliage from Moringa oleifera Lam (synonym: Moringa pterygosperma Gaertner) to dairy cows on intake, digestibility, milk production and milk composition. The treatments were: Brachiaria brizantha hay ad libitum, either unsupplemented or supplemented with 2 kg or 3 kg of Moringa on a dry matter (DM) basis. Six Bos indicus cows of the Creole Reyna breed, with a mean body weight of 394 ± 24 kg were used in a replicated 3 × 3 Latin square design. Supplementation with Moringa increased (P < 0.05) DM intake from 8.5 to 10.2 and 11.0 kg DM day^− 1 and milk production from 3.1 to 4.9 and 5.1 kg day^− 1 for B. brizantha hay only and supplementation with 2 kg and 3 kg DM of Moringa, respectively. Milk fat, total solids and crude protein and organoleptic characteristics, smell, taste and colour, were not significantly different between the diets. Apparent digestibility coefficients of DM, OM, CP, NDF and ADF increased (P < 0.05) in the diets supplemented with Moringa compared with B. brizantha hay alone. The results showed that the inclusion of Moringa as a protein supplement to low quality diets improved DM intake and digestibility of the diet and increased milk production but did not affect milk composition.     

Linearity of eprinomectin pharmacokinetics in lactating dairy sheep following pour-on administration: excretion in milk and exposure of suckling lambs

Pharmacokinetics of eprinomectin (EPR) were studied in blood plasma and milk in two groups of six Istrian Pramenka dairy sheep and their suckling lambs following pour-on administration of EPR to ewes at dose levels of 0.5 and 1 mg/kg. Maximum concentration in plasma was 2.22 and 5.25 μg/l, and AUC was 13.6 and 33.7 μg day/l for the 0.5 and 1.0 mg/kg dose, respectively. These results indicate that drug exposure with a dose of 0.5 mg/kg, which is commonly used in cattle, may be subtherapeutic. The concentration time course in milk paralleled plasma concentrations. In the dose range studied, linear pharmacokinetics of EPR were demonstrated. Milk-to-plasma AUC ratio was 0.79 ± 0.12 and 1.12 ± 0.43; the fraction of dose recovered in milk was 0.037 ± 0.011 and 0.058 ± 0.027% for the low and high dose, respectively. Maximum residual levels in milk were below the maximum acceptable level of 20 μg/kg; however, EPR was detected in all samples investigated. Despite low permeability in milk, AUC in plasma of suckling lambs was between 20 and 30% of the AUC in plasma of ewes.     

Effect of extruded linseed on productive and reproductive performance of lactating dairy cows

A total of 356 early lactation multiparous Holstein cows were used in a randomized complete block design to determine the effects of feeding extruded linseed on milk production and composition, and reproductive performance. Forty of these cows were randomly selected to study the effects of extruded linseed on milk fatty acid (FA) profile, individual feed intake and prostaglandin secretion. Cows were fed a 40:60 forage to concentrate ratio diet (17.9% CP, 27.7% NDF and 6.0% EE) ad libitum that was similar in composition between treatments except for the protein supplements that differed and were control (CTR: 4.9% extruded soybean) and linseed (LIN: 5.5% extruded linseed). Individual DM intake measured at 40 (23.0 kg/d) and 90 (24.2 kg/d) days in milk, and milk yield (45.0 kg/d) were not affected by treatment, but the lower (P < 0.05) milk fat percentage in cows fed LIN (2.65%) compared with CTR (2.86%) resulted in lower (P < 0.05) 4.0% fat-corrected milk yield for cows fed LIN (35.4 kg/d) compared with CTR (37.7 kg/d). Milk protein content was higher (P < 0.05) in LIN (3.04%) than in CTR (3.00%). The concentration of saturated FA was lower (P < 0.05) in milk fat from LIN (56.2%) compared with CTR (60.2%). Monounsaturated FA (35.7 vs. 32.7%) and polyunsaturated FA (8.0 vs. 6.9%) were higher in LIN (P < 0.05) than in CTR. Supplementation with LIN also increased (P < 0.05) the proportion of vaccenic acid (2.21 vs. 1.55%), total conjugated linoleic acid (0.91 vs. 0.72%) and n-3 FA (1.21 vs. 0.54%) in milk compared with CTR. Plasma concentrations of prostaglandin metabolite were numerically lower in LIN (106 pg/ml) compared with CTR (120 pg/ml) (P = 0.16) but reproductive performance was similar between treatments. In summary, extruded linseed reduced milk fat percentage and 4.0% fat-corrected milk yield and increased milk protein percentage and the content of healthy FA in milk without modifying DM intake, milk yield and reproductive performance.     

Comparison of rolled, NaOH treated and ensiled wheat grain in dairy cattle diets

The effect of three wheat grain treatments on the zootechnical performance (feed intake, milk production and milk fat and protein production) of dairy cattle was studied with 18 Holstein cows in each of two feeding trials (both a 3 × 3 Latin square design). Rolled wheat, NaOH treated wheat and immature wheat ensiled with Graintona-Plus (Vee-lik, Zuienkerke, Belgium) were compared in a ration with fixed DM proportions of wheat, maize silage and prewilted grass silage. The nutritive value of the three wheat treatments was derived from in situ rumen degradability studies and from in vivo digestibility experiments.

In situ rumen incubations showed that NaOH treatment strongly decreased protein and starch degradability of the wheat. Due to that importantly decreased starch degradability NaOH treated wheat may be a source of starch with a reduced risk of rumen acidosis as compared to rolled wheat. On the other hand, due to the ensiling, immature wheat had a very high washable starch fraction, despite the Graintona-Plus treatment. The protein value differed importantly, with the DPI (true protein digested in the small intestine; [Tamminga, S., van Straalen, W.M., Subnel, A.P.J., Meijer, R.G.M., Steg, A., Wever, C.J.G., Blok, M.C., 1994. The Dutch protein evaluation system: the DVE/OEB-system. Livest. Prod. Sci. 40, 139–155]) value being 103, 125 and 76 g/kg DM for rolled, NaOH treated and ensiled wheat, respectively. The RDPB (degraded protein balance; [Tamminga, S., van Straalen, W.M., Subnel, A.P.J., Meijer, R.G.M., Steg, A., Wever, C.J.G., Blok, M.C., 1994. The Dutch protein evaluation system: the DVE/OEB-system. Livest. Prod. Sci. 40, 139–155]) value of the NaOH treated wheat was − 51 vs. − 37 and− 33 g/kg DM for rolled and ensiled wheat. In vivo digestibility trials with Holstein cows indicated that the net energy value of the wheat treatments was not significantly different.

In Trial 1, all diets were formulated to supply 105% of the requirements of DPI and net energy lactation (NEL; [Van Es, A.J.H., 1978. Feed evaluation for ruminants: I. The system in use from May 1977 onwards in the Netherlands. Livest. Prod. Sci. 5, 331–345]) and a safe RDPB level (± 200 g/day). On average 4.6 kg wheat DM was fed daily. Following trial 1, trial 2 was carried out, with the maize silage, grass silage and wheat fed in the same proportions as in trial 1, but fed ad libitum, to compare the intake level of the three diets. In both trials, the NaOH treated wheat resulted in the best performance with importantly increased milk yield and the highest yield of fat and protein corrected milk. Ensiled immature wheat resulted in a significant lower milk production and milk protein yield and in a higher milk fat content. In trial 1, DM-intake of the three groups was comparable due to the experimental design. In trial 2 intake of the cows fed NaOH treated wheat was significantly higher (23.5 vs. 21.1 kg/day for the other two groups).     

Concentrate supplementation responses of the pasture-fed dairy cow

The aim of this study was to investigate the effects of increasing amounts of cereal-based concentrate on milk production. The study consisted of a series of three separate experiments in which cows were grazed in intensive rotation on timothy-meadow fescue pasture. In Experiment 1, 28 multiparous Holstein–Friesian cows received 0, 3, 6 and 9 kg concentrate in a cross-over designed trial with a fixed daily herbage allowance of 21 kg DM/cow. The energy-corrected milk yield increased linearly 0.84 kg/kg DM (P < 0.001), up to the 9 kg concentrate level. The milk fat (P < 0.001) and urea (P < 0.001) content decreased linearly (0.41 g/kg DM and 0.15 mmol/kg DM, respectively). The milk protein content tended (P = 0.08) to increase 0.10 g/kg DM with increasing supplementation.

In Experiment 2, 17 primiparous cows and 28 multiparous cows were used in a randomized-block designed trial with 3, 6 and 9 kg concentrate supplementation and a fixed 25 kg DM herbage allowance. The energy corrected milk yield increased linearly (P < 0.01) 0.67 kg/kg DM, whereas the milk urea content decreased linearly (P < 0.001) 0.27 mmol/kg DM. The milk protein content increased and the fat content decreased, but these differences were not significant.

In Experiment 3, a cross-over design was used to assess the response to concentrate supplementation of 24 multiparous cows (treatments: 6, 9 and 12 kg; fixed herbage allowance 25 kg DM) and 12 primiparous cows (treatments: 4, 7 and 10 kg; herbage allowance > 25 kg DM). The energy-corrected milk yield of the multiparous cows varied quadratically (P_quad < 0.001; 30.0, 32.5 and 32.2 kg for 6, 9 and 12 kg supplementation, respectively). Supplementation linearly decreased the urea (P < 0.001) 0.13 mmol/kg DM and fat (P < 0.001) 0.46 g/kg DM contents. The milk fat content also varied quadratically, showing the lowest content with the 12 kg level (P_quad < 0.05; 37.3, 37.3 and 34.9 g/kg for 6, 9 and 12 kg supplementation, respectively). The energy-corrected milk yield of the primiparous cows increased linearly (P < 0.001) 0.54 kg/kg DM up to 10 kg supplementation, whereas the milk urea (P < 0.001) and fat contents decreased linearly (P < 0.01) by 0.19 mmol/kg DM and 0.61 g/kg DM, respectively.

The results showed that the milk response remained linear up to the 9 kg supplementation level, but the highest level of supplementation resulted in only a marginal increase in milk yield. There was no interaction between season and milk or milk protein yield, which indicates that it is possible to maintain stable grazing conditions during the main grazing season in Nordic latitudes. The results support to some extent the hypothesis that the marginal milk response to supplementation increases with increasing milk production.     

Risk factors for hide contamination of Scottish cattle at slaughter with Escherichia coli O157

In the slaughter processing of cattle, contaminated hides have been identified as one of the major sources of Escherichia coli O157 carcase contamination. Logistic regression analysis was applied to data collected in a large scale study in Scotland involving 222 cattle forming 34 groups sent for slaughter from 30 farms to 10 slaughterhouses. Aspects of individual animal characteristics, farm management practices and slaughterhouse features were examined to identify potential risk factors for hide contamination at harvest. Two models were developed, the first in which slaughterhouse was modelled as a fixed effect, and a second model where slaughterhouse and farm groups were modelled as random effects. In the first model, there was a significantly increased risk of a carcase testing positive for E. coli O157 on the hide if either the hide of the carcase immediately before or after it on the line was contaminated (OR 3.6; 95% CI: 1.4–9.9). If both adjacent carcases had contaminated hides, the odds ratio for the study carcase having a contaminated hide rose to 11.5 (95% CI: 4.4–32.5). If animals were held in lairage, receiving hay as feed appeared to have a protective effect on hide contamination. Transportation to the slaughterhouse by haulier, as opposed to transport by the farmer, was associated with a 5.4 increase in the odds of E. coli O157 contamination. The use of a crush in the lairage, often employed when reading ear tags, was also found to significantly increase the odds of hide contamination with E. coli O157. In the second model, the inclusion of slaughterhouse and farm group as random effects resulted in two of the previously identified factors being associated with hide contamination. If at least one of the adjacent carcases on the line had a contaminated hide, the associated odds ratio was 6.6 (95% CI: 2.8–15.9), which rose to 22.7 (95% CI: 9.3–55.5) if both adjacent hides were contaminated. Receiving hay in lairage was found to be important to the model, although not significant in itself (OR 0.005; 95% CI: 1.2e⁻⁶–20.7). These results suggest that modifiable risk factors for hide contamination exist. However, in order best to reduce the prevalence of hide contamination at slaughter, individual slaughterhouse risk assessment and intervention strategies are appropriate.     

Chronic Vanadium Poisoning in Calves and Its Treatment with Calcium Disodium Ethylenediaminetetraacetate

Sixteen Friesland heifer calves aged between 96 and 157 days were removed from a dairy farm that had been polluted with vanadium and randomly allocated into two equal groups (n = 8). The objective of the trial was to determine whether calcium disodium ethylenediaminetetraacetate (CaNa₂EDTA) could be used as a treatment for cattle running in environments high in background vanadium. The treatment group received 80 mg CaNa₂EDTA per kg body weight intraperitonealy (i.p.) twice a week over a 10-week period. The control group received normal saline i.p. over the same period. During the trial calves were exposed to a daily intake of vanadium in the form of contaminated tef hay derived from the farm of origin. In addition, the total mixed ration was spiked with a further 20 mg V₂O₅/kg feed to compensate for possible on-farm inhalation exposure. A stochastic model was used to estimate daily intake of vanadium as a distribution function. The model estimated that the daily intake of vanadium varied between an absolute minimum of 33 mg/day to an absolute maximum of 124 mg/day. The average intake of vanadium was 71.8 mg per day per calf. Various chemical pathology parameters were measured throughout the trial as well as urine excretion rates of vanadium and lymphocyte stimulation counts. All calves were slaughtered and necropsied in cohorts of 4–6 animals at monthly intervals after completion of the trial and withdrawal of vanadium from the ration. Tissue concentrations of vanadium were determined and necropsy findings were noted. The study found that CaNa₂EDTA appears to enhance the excretion of vanadium in calves, but could not prove that the treatment had a protective effect against vanadium exposure. Calves were able to tolerate the prolonged treatment with CaNa₂EDTA without side-effects.     

The use of purine derivatives/creatinine ratio in spot urine samples as an index of microbial protein supply in Yerli Kara crossbred cattle

Three experiments were conducted to evaluate the use of purine derivatives (PD)/creatinine ratio in spot urine samples as an index of microbial protein supply in Yerli Kara crossbred cattle (YK-C). In Experiment I, response of daily PD excretion to feed intake in YK-C at state farm was measured. In Experiment II, spot urine sampling techniques was applied at state farm and four YK-C bulls were used. In Experiment III, spot urine sampling technique was applied at small-holder farms. There were significant correlations (R² = 0.99) between PD excretion (mmol/day) and digestible organic matter intake (DOMI) (kg/day) in Experiment I, Y = 12.5 (± 0.5) + 19.7 (± 3.5)X (R² = 0.99, n = 16). The equation obtained from Experiment I could be expressed as: Y = − 2.3 (± 0.3) + 0.953 (± 0.06)X, (R² = 0.99, n = 49) where Y is PD excretion (mmol/day) and X is the PDC index. The PDC index was calculated as the molar concentration ratio of PD to creatinine times the metabolic body weight (kg). The corresponding microbial-N values to PDC index of groups I, II and III in developed banding system are 15–25 g/day. Experimentally estimated DOMI was 2.21 ± 0.15 kg/day. Estimated DOMI of groups I, II, and III were 2.8 ± 0.6, 2.6 ± 0.7 and 2.7 ± 0.7 kg/day, respectively. In conclusion, the PDC index in spot urine samples could be used under similar farm condition as an indicator of microbial protein supply in YK-C cattle. Estimated DOMI from PDC index in spot urine samples under defined field conditions may help the development of feeding strategies for YK-C cattle held by small holders.     

Feeding value for finishing beef steers of wheat grain conserved by different techniques

The objective was to determine the feeding value of high moisture grain as an alternative to dry grain for finishing beef cattle. Winter wheat grain was harvested sequentially for rolling, acid treatment and ensilage (ER; 705 g dry matter (DM)/kg), urea whole grain treatment and anaerobic storage (UN; 746 g DM/kg) and whole grain propionic acid treatment and aerobic storage (rolled before feeding; PR; 849 g DM/kg). Friesian steers (n = 120; mean starting live-weight 518 kg) were allocated on a live-weight basis to 12 replicate blocks and then randomly assigned from within blocks to ten treatments. Treatments were grass silage offered ad libitum together with (i) no wheat, (ii–iv) PR at 3 or 6 kg/head daily, or ad libitum, (v–vii) UN at equivalent DM allowances to (ii) and (iii) above, or ad libitum, (viii–x) ER at equivalent DM allowances to (ii) and (iii) above, or ad libitum. Mean daily live-weight gains were 852 (ER), 726 (UN) and 855 g (PR) (s.e. = 65.5; P < 0.05) with corresponding values for carcass gain of 522, 425 and 528 g (s.e. = 35.6; P < 0.001) and daily silage DM intakes of 3.5, 4.0 and 3.6 kg (s.e. = 0.15; P < 0.001). Wheat DM intake when offered ad libitum was 7.8, 8.3 and 8.2 kg (s.e. = 0.10; P < 0.05) for ER, UN and PR, respectively. The content of apparently undigested whole grains and starch in faeces was higher (P < 0.001) for UN than for ER and PR, particularly at higher rates of wheat ingestion. It is concluded that ER treatment of wheat grain can be an acceptable alternative to the more traditional PR and superior to the UN treatment in the diets of finishing beef cattle.     

The utilisation of a high level energy/protein diet for lactating Mediterranean buffaloes: Intake capacity and effects on quanti–qualitative milk parameters

The trial was carried out using 14 multiparous buffaloes divided into two groups according to yield in the previous lactation (2653 vs. 2625 kg), number of lactations (4.8 vs. 4.1), live weight (670.6 vs. 657.1 kg), days post-calving (21.6 vs. 23.6 days) and average yield at the on-set of the trial (11.18 vs. 10.90 kg/day). The effects of both feed intake and the quanti–qualitative parameters of the milk yield were evaluated following the ad libitum administration of two diets containing two different forage/concentrate ratios, diet 1 = 48 : 52 (0.94 Milk FU/kg DM, 158.3 g/kg DM of crude protein); diet 2 = 55 : 45 (0.85 Milk FU/kg DM, 144.4 g/kg DM of crude protein). The trial lasted for 114 days, on average from day 23 to 137 of lactation. The dry matter intake for diet 1 was 16.37 kg/day, for diet 2 it was 16.53 kg/day. No significant differences were found with live weight of the animals; however, the buffaloes in group 1 showed gains of 35.0 kg compared to 54.2 kg of those in group 2. A significant difference (P < 0.05) in milk yield favouring group 1 (11.66 vs. 9.42 kg/day) was observed while fat (73.20 vs. 80.08 g/kg) and protein content (43.24 vs. 46.41 g/kg) was higher for group 2. Coagulation data indicated that the milk yield of group 2 showed better coagulation properties (r = 18.35 min, K₂₀ = 3.88 min, A₃₀ = 47.00 mm), than group 1.     

The effect of milk intake on forage intake and growth of nursing calves

Thirty-nine Holstein steer calves were assigned to one of five treatments at birth and individually fed for 200 d with milk replacer reconstituted to equal the fat and protein concentration of beef cow milk. Treatment levels were the quantities of reconstituted milk fed per day based on lactation curves, which were based on peak milk levels (PML) of 2.72, 5.44, 8.16, 10.88, and 13.6 kg/d, respectively. In addition to reconstituted milk, chopped alfalfa hay was offered ad libitum to allow for maximal voluntary forage consumption. All calves were fed a high-energy diet postweaning until they reached a similar degree of fatness in the 12th rib (4 to 5% chemical fat) as determined by ultrasound. There were differences (P < 0.05) among groups in weaning weight, preweaning ADG, age, and weight at slaughter. During the preweaning phase, there was a linear relationship (P < 0.01) for daily milk and forage DE intake; however, DE intake per unit of BW did not differ across treatments (P = 0.06). Increasing PML resulted in a linear (P < 0.01) decrease in alfalfa hay intake in the preweaning phase, and G:F increased quadratically (P < 0.01). During the postweaning phase, preweaning milk intake had no meaningful effect on postweaning ADG, but overall ADG had a linear relationship (P < 0.01) with preweaning milk level. There was no effect of PML on the 12th-rib lipid percent, marbling score, or quality grade, but protein and fat concentration in the carcass and empty BW increased linearly (P < 0.01) with PML. The group fed at 2.72 kg/d PML was 58 kg lighter (P = 0.03) and required 34 d more (P < 0.01) to reach the predetermined degree of fatness at slaughter than the group fed at 13.6 kg/d PML, suggesting that increased milk production by the dam can decrease the number of days to the slaughter weight at which a similar rib lipid concentration is reached.     

Performance and grazing behaviour of Churra Tensina sheep stocked under different management systems during lactation on Spanish mountain pastures

Thirty-six adult ewes rearing single male lambs were randomly allocated to three paddocks (n = 12) grazing permanent Pyrenean pastures in spring (0.5 ha/lot). Treatments were rationed grazing (Rat-Gr) in which lambs remained indoors and ewes grazed during 8 h/day (08:00–16:00 h) and were supplemented 0.5 kg/day of barley meal; continuously grazing ewes rearing non-supplemented lambs (Gr) and continuously grazing ewes rearing supplemented lambs in creep feeders at pasture (Gr + S). Grazing behaviour was registered at weekly intervals by direct observation during the outdoor time in Rat-Gr and from dawn to dusk in Gr and Gr + S.

Sward height of Rat-Gr became higher than the rest (P < 0.05), resulting in a greater dry matter and a lower crude protein content of this pasture (P < 0.05). Ewe live-weight, body condition score and lumbar fat thickness were similar across treatments (P > 0.05), while milk yield was higher in Gr + S (P < 0.05). Lambs from Rat-Gr and Gr + S presented a higher average daily gain than Gr treatment (P < 0.05). Grazing behaviour records showed that all treatments spent grazing similar percentages of daylight time at pasture (average 52%; P > 0.05). Ewes biting rate was greater in Gr (P < 0.05) and it was higher after noon in all treatments (P < 0.001). Gr and Gr + S showed an extended peak of grazing (min/h) in the evening. Lambs followed the grazing pattern of dams since 3 weeks old. It was concluded that in contrast with the traditional indoor system of managing production of light lambs both spring continuous grazing systems allowed producing Ternasco lambs (18–24 kg LW, younger than 90 days old). Lambs supplemented suckling their mothers and grazing until slaughter showed similar performance to those obtained in indoor system. Dietary supplementation of lambs at pasture did not impair ewes milk yield and grazing time but reduced their biting rate and the offspring grazing time.     

A comparison of the direct and residual response of dairy cows to once or twice-daily milking, in late lactation

Two experiments were undertaken to examine the direct and residual responses of late lactation (mean of 232 days calved) autumn calving dairy cows (Experiment 1), and late lactation (mean of 240 days calved) spring calving dairy cows (Experiment 2), to once-daily milking. Experiments 1 and 2 involved 50 and 44 Holstein–Friesian dairy cows respectively. In each of the two experiments, cows were milked either once daily (ODM) or twice daily (TDM), during the late lactation period (mean of 79 and 66 days in Experiments 1 and 2 respectively). Cows in Experiment 1 were managed within a grazing system, and were offered 3.0 kg of concentrate/day, while cows in Experiment 2 were housed, and offered grass silage supplemented with 6.0 kg concentrate/day. Forty-one cows from Experiment 1, and 32 cows from Experiment 2, completed the first eight weeks of the subsequent lactation on a twice-daily milking regime. Food intakes were not measured in Experiment 1, while treatment had no significant effect on dry matter intake in Experiment 2 (P > 0.05). In each of Experiments 1 and 2, total milk output was increased with twice-daily milking (P ≤ 0.05), while milk fat (P ≤ 0.01) and protein (P < 0.001) concentrations increased with once-daily milking. Somatic cell counts were higher with animals milked once daily in Experiment 1 (P < 0.001), while not being significantly affected by milking frequency in Experiment 2 (P > 0.05). Milking frequency had no significant effect on cow live weight or on cow condition score at the point of drying off in either Experiment (P > 0.05). Milking time per cow during morning milking was unaffected by treatment in either experiment, while total daily milking time per cow (morning and evening combined) was significantly longer with the TDM treatment (P < 0.001). In Experiment 1, milk flow rates during the morning milking were higher with animals on the ODM treatment, compared to those on TDM treatment (P < 0.001), while being unaffected by treatment in Experiment 2 (P > 0.05). Neither daily milk yield, milk fat content, milk protein content, or somatic cell count during the subsequent lactation, were affected by previous lactation milking frequency in either of Experiments 1 or 2 (P > 0.05).     

Milk production in Holstein cows supplemented with different levels of ruminally protected methionine

Forty multiparous cows (599 kg ± 18 kg BW) were fed with a basal diet (19.6% CP, 35% RUP, and 1.7 Mcal kg^− 1 NEl) with alfalfa, corn silage and concentrate (49% forage: 52% concentrate). After calving, cows were randomly assigned to the treatments, which consisted in four levels of ruminally protected methionine (RPM): 0, 8, 16 and 24 g d^− 1 of Mepron®M85 (Degussa Co.). Experiment was conducted for 120 days with measurements of milk production, composition, body weight, body condition score and DM intake every 15 days (3 consecutive days) starting on day 5 postpartum. Data were analyzed with the repeated measures model (four treatments in 8 periods through lactation). No treatment effects were detected on DM intake (20.38 ± 2.51 kg d^− 1), body weight (599.78 ± 19.78 kg), body condition score (2.51 ± 0.19 units) and milk fat. However, milk production and protein yield were increased with addition of RPM (P < 0.01). Milk production responded quadratically to methionine level. Holstein cows with a mean production of 35 kg d^− 1 milk require addition of ruminally protected methionine (16 g d⁻¹) to improve milk production.     

Utility of on- and off-farm weather records for studies in genetics of heat tolerance

Utility of weather information from on-farm and weather stations was evaluated for the application in studies on the genetics of heat stress. Daily milk yield of 31 primiparous Holstein cows was collected at Tifton, GA, from April 28 to July 19, 1993. Weather information was recorded on-farm and was available from weather stations in Georgia. Analyses used daily average of temperature–humidity index (THI). Effects of threshold of heat stress and the rate of decline in milk after the threshold were estimated. With on-farm weather data, threshold was at THI = 22 and rate of decline was − 1.12 kg of milk per unit of THI measured 2 days before milking. At the Tifton weather station, 3 km away from the farm, the threshold was THI = 20 and the rate was the same. With data from Macon, Columbus, Atlanta, and Athens stations, the threshold was at 20, 21, 20, and 20, respectively, and the rate of decline with a 2 day lag was − 0.88, − 1.02, − 0.90, and − 0.97 kg of milk per unit of THI. Subsequent analysis included 2260 test day records from the same farm from 1993 to 2003 and weather data from Tifton station. The highest rate of decline on milk yield of − 0.22 kg per unit of THI occurred at the threshold of 20 and no lag. For data restricted to 1999–2003, the threshold increased to 22 and the rate to − 0.46 kg per THI unit. Public stations provide satisfactory information for national genetic evaluation for heat stress. Critical parts in such an evaluation are modeling of test days and accounting for changes among farms and weather stations over time.     

Udder health in dairy cattle infected with Neospora caninum

Blood samples were collected from 3449 cows on 57 representative Ontario dairy herds during the summer of 1998 and analysed for antibody to Neospora caninum using an ELISA. Forty-eight herds (2742 cattle) contained at least one N. caninum-seropositive animal. Two composite milk samples were collected from all cattle: the first on the day of blood collection and the second 68 to 365 days later. All milk samples were submitted for bacteriological culture. Ontario Dairy Herd Improvement Corporation (DHI) data were available for 3162 cattle in the 57 herds at the time of bleeding. Furthermore, complete DHI data were available for 1658 cattle that were culled between 12 and 24 months following blood collection. Using a standardised ELISA sample-to-positive (S/P) cut-off of ≥0.45, the corrected seroprevalence was 8.2% overall and 10.1% within seropositive herds. At blood collection the odds of N. caninum-seropositive cows having a high linear score (≥4.0; equivalent to a somatic cell count ≥200,000 cells/ml) was 27% less than for seronegative animals. Similarly, at the time of culling, the odds of having a high linear score was 22% less in N. caninum-seropositive cattle. Overall, linear score was lower in N. caninum-seropositive cattle at culling. After controlling for herd, parity, days in milk, and the interval between collection of milk samples, the odds of N. caninum-seropositive cattle testing positive for an environmental pathogen (i.e. environmental Streptococcus species and coliforms) on the second milk sample was 56% less than for seronegative animals. The odds were 83% less at a higher ELISA S/P cut-off of ≥0.70. Finally, the odds of N. caninum-seropositive cattle developing a new infection with a major pathogen (environmental or contagious) were 60% less than seronegative cows using the higher ELISA S/P cut-off.     

Grass steer production system to improve carcass and meat quality

Three different production systems for autumn born dairy steers, managed more or less intensively, have been investigated. The aim of the production systems were to use a basic diet of grass, either grazed or conserved as silage or hay, combined in various proportions. The animals were slaughtered, aiming for the same degree of fattening, but at three ages. The intensive management aimed at slaughter in January–February at 26–28 months of age after indoor finishing with silage or hay. An “intensive out-of-season” management wished improve at slaughter at 28–30 months of age. Finally an extensive management with finishing at grazing resulted in slaughter in May–June at 30–33 months of age.

In three successive factorial experiments, 106 steers of two genotypes, Holstein and Montbéliard were reared to test the effects of the three production systems. The animals were evaluated for productive traits, carcass quality and biochemical characteristics of m. longissimus thoracis and m. rhomboideus thoracis.

For both breeds, the “extensive” animals produced heavier carcasses (+ 20 kg between “intensive” and “extensive”; P < 0.002). The carcass conformation evaluated by the EUROP classification did not differ between the production systems. The estimated percentage of adipose tissue of the carcass was significantly lower for the “extensive” steers (P < 0.05). The shear force measured on raw meat was not significantly affected by the production system, but after cooking, the shear force was higher for the extensive management as was the total collagen content. The haeminic iron content was always lowest in the intensive management. The results of these three series of experiments show that it is possible to produce steers with a feeding regime consisting mainly of grass (from 87% to 94% of the dry matter intake) grazed or harvested as hay or silage. To make the best use of the herbage resources of the farm and to limit the purchase of concentrates, the production of autumn born steers slaughtered at 32 months seems to be an attractive production system for dairy farmers.