The effects of applied water at various fractions of measured evapotranspiration on water relations and vegetative growth of Thompson Seedless grapevines

Vegetative growth and water relations of Thompson Seedless grapevines in response to applied water amounts at various fractions of measured grapevine ET_c were quantified. Treatments ranged from no applied water up to 1.4 times the water used by vines growing in a weighing lysimeter. All treatments were irrigated at the same frequency as the vines in the lysimeter (whenever they used 2 mm of water), albeit at their respective fraction. Soil water content and midday leaf water potential (Ψ_l) were measured routinely in four of the irrigation treatments across years. The amount of water depleted in the soil profile ranged from 190 mm for the 0.2 treatment in 1993 to no water depletion for the 1.4 treatment in 1992. The irrigation treatments significantly affected midday Ψ_l, total shoot length, leaf area per vine, pruning weights and trunk diameter; as applied water decreased so did vegetative growth. Pruning weights were a linear function of the seasonal, mean midday Ψ_l across growing seasons. The application of water amounts in excess of evapotranspiration negatively affected vegetative growth some of the years. A companion paper will demonstrate that over-irrigation can negatively affect reproductive growth of this grape cultivar due to excess vegetative growth.     

Consumptive water use and crop coefficients of irrigated sunflower

In semi-arid environments, the use of irrigation is necessary for sunflower production to reach its maximum potential. The aim of this study was to quantify the consumptive water use and crop coefficients of irrigated sunflower (Helianthus annuus L.) without soil water limitations during two growing seasons. The experimental work was conducted in the lysimeter facilities located in Albacete (Central Spain). A weighing lysimeter with an overall resolution of 250 g was used to measure the daily sunflower evapotranspiration throughout the growing season under sprinkler irrigation. The lysimeter container was 2.3 m × 2.7 m × 1.7 m deep, with an approximate total weight of 14.5 Mg. Daily ET _c values were calculated as the difference between lysimeter mass losses and lysimeter mass gains divided by the lysimeter area. In the lysimeter, sprinkler irrigation was applied to replace cumulative ET _c, thus maintaining non-limiting soil water conditions. Seasonal lysimeter ET _c was 619 mm in 2009 and 576 mm in 2011. The higher ET _c value in 2009 was due to earlier planting and a longer growing season with the maximum cover coinciding with the maximum ET _o period. For the two study years, maximum average K _c values reached values of approximately 1.10 and 1.20, respectively, during mid-season stage and coincided with maximum ground cover values of 75 and 88 %, respectively. The dual crop coefficient approach was used to separate crop transpiration (K _cb) from soil evaporation (K _e). As the crop canopy expanded, K _cb values increased while the K _e values decreased. The seasonal evaporation component was estimated to be about 25 % of ET _c. Linear relationships were found between the lysimeter K _cb and the canopy ground cover (f _c) for the each season, and a single relationship that related K _cb to growing degree-days was established allowing extrapolation of our results to other environments.     

Crop water stress index is a sensitive water stress indicator in pistachio trees

Regulated deficit irrigation (RDI) strategies, often applied in tree crops, require precise monitoring methods of water stress. Crop water stress index (CWSI), based on canopy temperature measurements, has shown to be a good indicator of water deficits in field crops but has seldom been used in trees. CWSI was measured on a continuous basis in a Central California mature pistachio orchard, under full and deficit irrigation. Two treatments—control, returning the full evapotranspiration (ET_c) and RDI—irrigated with 40% ET_c during stage 2 of fruit grow (shell hardening). During stage 2, the canopy temperature—measured continuously with infrared thermometers (IRT)—of the RDI treatment was consistently higher than the control during the hours of active transpiration; the difference decreasing after irrigation. The non-water-stressed baseline (NWSB), obtained from clear-sky days canopy–air temperature differential and vapour pressure deficit (VPD) in the control treatment, showed a marked diurnal variation in the intercept, mainly explained by the variation in solar radiation. In contrast, the NWSB slope remained practically constant along the day. Diurnal evolution of calculated CWSI was stable and near zero in the control, but showed a clear rising diurnal trend in the RDI treatment, increasing as water stress increased around midday. The seasonal evolution of the CWSI detected large treatment differences throughout the RDI stress period. While the CWSI in the well-irrigated treatment rarely exceeded 0.2 throughout the season, RDI reached values of 0.8–0.9 near the end of the stress period. The CWSI responded to irrigation events along the whole season, and clearly detected mild water stress, suggesting extreme sensitivity to variations in tree water status. It correlated well with midday leaf water potential (LWP), but was more sensitive than LWP at mild stress levels. We conclude that the CWSI, obtained from continuous nadir-view measurements with IRTs, is a good and very sensitive indicator of water stress in pistachio. We recommend the use of canopy temperature measurements taken from 1200 to 1500 h, together with the following equation for the NWSB: (T _c − T _a) = −1.33·VPD + 2.44. Measurements of canopy temperature with VPD < 2 kPa are likely to generate significant errors in the CWSI calculation and should be avoided.     

The effects of applied water at various fractions of measured evapotranspiration on reproductive growth and water productivity of Thompson Seedless grapevines

The reproductive growth and water productivity (WP_b) of Thompson Seedless grapevines were measured as a function of applied water amounts at various fractions of measured grapevine ET_c for a total of eight irrigation treatments. Shoots were harvested numerous times during the growing season to calculate water productivity. Berry weight was maximized at the 0.6–0.8 applied water treatments across years. As applied water amounts increased soluble solids decreased. Berry weight measured at veraison and harvest was a linear function of the mean midday leaf water potential measured between anthesis and veraison and anthesis and harvest, respectively. As applied water amounts increased up to the 0.6–0.8 irrigation treatments there was a significant linear increase in yield. Yields at greater applied water amounts either leveled off or decreased. The reduction in yield on either side of the yearly maximum was due to fewer numbers of clusters per vine. Maximum yield occurred at an ET_c ranging from 550 to 700 mm. Yield per unit applied water and WP_b increased as applied water decreased. The results from this study demonstrated that Thompson Seedless grapevines can be deficit irrigated, increasing water use efficiency while maximizing yields.     

Lysimetric determination of muskmelon crop coefficients cultivated under plastic mulches

A trial was carried out at the lysimeter station in southern Italy on muskmelon crop cultivated with and without plastic mulch during spring–summer in 2001 and 2003. The objective of the experiment was to verify the reliability of the crop evapotranspiration (ET_c) estimate by means of the most recent update of the FAO Irrigation and Drainage Paper 56, in comparison with ET_c directly measured by two mechanical weighing lysimeters.Crop coefficients (K_c) were determined during different development stages based on lysimetric measures of ET_c and of the reference evapotranspiration (ET₀) estimated through the Penman Monteith and the Hargreaves methods. On melon crop cultivated without plastic mulch, corrected crop coefficients (K_c) following the last FAO Irrigation and Drainage Paper 56 procedures were well correlated with those measured from lysimeter and were as reliable as the ET_c estimate. In contrast, values of K_c proposed by FAO Irrigation and Drainage Paper 56 for crops grown with plastic mulch were meaningfully lowers than those measured from lysimeter, loading to an underestimation of water consumption. On muskmelon, cultivated with and without plastic mulch, it is necessary to adapt development phase duration, suggested by the FAO Irrigation and Drainage Paper 56, to the real phenology of the employed cultivar. An adaptation of the phenology to the real duration of the single phases is essential to avoid error in the estimate of ET_c.     

Evapotranspiration losses for pepper under plastic mulch and shallow water table conditions

Use of literature crop coefficient (K _c) values for quantifying evapotranspiration (ET_c) under non-standard conditions such as plastic mulch, shallow water table, and sub-tropical conditions can lead to inaccurate ET_c estimates. A 5-year experiment was conducted for fall crop growing seasons in south Florida to quantity bi-weekly ET_c and K _c for bell pepper grown under shallow water table and plastic mulch environments using large drainage lysimeters. The ET_c values varied from 205 to 320 mm with a seasonal average of 267 mm. Average K _c values for bell pepper for development, mid-season, and late stages were 1.05, 1.21, and 1.28, respectively. Higher than literature initial K _c values were due to rainfall and use of sub-irrigation system to maintain artificially high water table which results in high soil moisture in the bare soil area—such high moisture results in high evaporation. The K _c values from this study were statistically higher than literature values. Use of literature K _c values resulted in underestimating ET_c by 27–37%. The K _c values would provide improved estimates of sub-irrigated pepper ET_c in subtropical Florida and elsewhere with similar environment.     

Midday measurements of leaf water potential and stomatal conductance are highly correlated with daily water use of Thompson Seedless grapevines

A study was conducted to determine the relationship between midday measurements of vine water status and daily water use of grapevines measured with a weighing lysimeter. Water applications to the vines were terminated on August 24th for 9 days and again on September 14th for 22 days. Daily water use of the vines in the lysimeter (ET_LYS) was approximately 40 L vine⁻¹ (5.3 mm) prior to turning the pump off, and it decreased to 22.3 L vine⁻¹ by September 2nd. Pre-dawn leaf water potential (Ψ_PD) and midday Ψ_l on August 24th were −0.075 and −0.76 MPa, respectively, with midday Ψ_l decreasing to −1.28 MPa on September 2nd. Leaf g _s decreased from ~500 to ~200 mmol m⁻² s⁻¹ during the two dry-down periods. Midday measurements of g _s and Ψ_l were significantly correlated with one another (r = 0.96) and both with ET_LYS/ET_o (r = ~0.9). The decreases in Ψ_l, g _s, and ET_LYS/ET_o in this study were also a linear function of the decrease in volumetric soil water content. The results indicate that even modest water stress can greatly reduce grapevine water use and that short-term measures of vine water status taken at midday are a reflection of daily grapevine water use.     

Growth and yield responses of almond (Prunus amygdalus) to trickle irrigation

Growth and yield responses of developing almond trees (Prunus amygdalus, Ruby cultivar) to a range of trickle irrigation amounts were determined in 1985 through 1987 (the fifth through seventh year after planting) at the University of California's West Side Field Station in the semi-arid San Joaquin Valley. The treatments consisted of six levels of irrigation, ranging from 50 through 175% of the estimated crop evapotranspiration (ET_c), applied to a clean-cultivated orchard using a line source trickle irrigation system with 6 emitters per tree. ET_c was estimated as grass reference evapotranspiration (ET₀) times a crop coefficient with adjustments based upon shaded area of trees and period during the growing season. Differential irrigation experiments prior to 1984 on the trees used in this study significantly influenced the initial trunk cross-section area and canopy size in the 50% ET_c treatment and 125% ET_c treatment. In these cases, treatment effects must be identified as relative effects rather than absolute. The soil of the experimental field was a Panoche clay loam (nonacid, thermic, Typic Torriorthents). The mean increase in trunk cross-sectional area for the 3-year period was a positive linear function (r ² = 0.98) of total amounts of applied water. With increases in water application above the 50% ET_c treatment, nut retention with respect to flower and fertile nut counts after flowering, was increased approximately 10%. In 1985 and 1987, the nut meat yields and mean kernel weights increased significantly with increasing water application from 50% to 150% ET_c. Particularly in the higher water application treatments, crop consumptive use was difficult to quantify due to uncertainty in estimates of deep percolation and soil water uptake. Maintenance of leaf water potentials higher than –2.3 MPa during early nut development (March through May) and greater than –2.5 MPa the remainder of the irrigation season (through August) were positively correlated with sustained higher vegetative growth rates and higher nut yields.     

Estimation of dwarf green bean water use under semi-arid climate conditions through ground-based remote sensing techniques

Determination of temporal and spatial distribution of water use (WU) within agricultural land is critical for irrigation management and could be achieved by remotely sensed data. The aim of this study was to estimate WU of dwarf green beans under excessive and limited irrigation water application conditions through indicators based on remotely sensed data. For this purpose, field experiments were conducted comprising of six different irrigation water levels. Soil water content, climatic parameters, canopy temperature and spectral reflectance were all monitored. Reference evapotranspiration (ET₀), crop coefficient K_c and potential crop evapotraspiration (ET_c) were calculated by means of methods described in FAO-56. In addition, WU values were determined by using soil water balance residual and various indexes were calculated. Water use fraction (WUF), which represents both excessive and limited irrigation applications, was defined through WU, ET₀ and K_c. Based on the relationships between WUF and remotely sensed indexes, WU of each irrigation treatments were then estimated. According to comparisons between estimated and measured WU, in general crop water stress index (CWSI) can be offered for monitoring of irrigated land. At the same time, under water stress, correlation between measured WU and estimated WU based on CWSI was the highest too. However, canopy-air temperature difference (T_c − T_a) is more reliable than others for excessive water use conditions. Where there is no data related to canopy temperature, some of spectral vegetation indexes could be preferable in the estimation of WU.     

Measured and estimated water use and crop coefficients of grapevines trained to overhead trellis systems in California’s San Joaquin Valley

The use of overhead trellis systems for the production of dry-on-vine (DOV) raisins and table grapes in California is expanding. Studies were conducted from 2006 to 2009 using Thompson Seedless grapevines grown in a weighing lysimeter trained to an overhead arbor trellis and farmed as DOV raisins for the first two years and for use as table grapes thereafter. Maximum canopy coverage for the two lysimeter vines across years was in excess of 80 %. Seasonal (15 March–31 October) evapotranspiration for the lysimeter vines (ET_Lys) was 952 mm in 2007 (farmed as DOV raisins) and 943 and 952 mm (when farmed as table grapes). The maximum crop coefficient (K _cLys) across all 4 years ranged from 1.3 to 1.4. These maximum values were similar to those estimated using the relationship where K _c is a function of the amount of shaded area measured beneath the canopy at solar noon (K _c = 0.017 × percent shaded area). Covering the lysimeter’s soil surface with plastic (and then removing it) numerous times during the 2009 growing season (1 June–14 September) reduced ET_Lys from an average of 6.4 to 5.6 mm day^?1 and the K _c from 1.07 to 0.93. A seasonal basal K _c (K _cb) was calculated for grapevines using an overhead trellis system with a 13 % reduction in the K _cLys across the growing season.     

Effects of grapevine (Vitis vinifera L.) water status on water consumption, vegetative growth and grape quality: An irrigation scheduling application to achieve regulated deficit irrigation

Precision irrigation in grapevines could be achieved using physiologically based irrigation scheduling methods. This paper describes an investigation on the effects of three midday stem water potential (midday Ψ_S) thresholds, imposed from post-setting, over water use, vegetative growth, grape quality and yield of grapevines cv. Cabernet Sauvignon. An experiment was carried out on a vineyard located at the Isla de Maipo, Metropolitana Region, Chile, throughout the 2002/03, 2003/04 and 2004/05 growing seasons. Irrigation treatments consisted in reaching the following midday Ψ_S thresholds: −0.8 to −0.95 MPa (T1); −1.0 to −1.2 MPa (T2) and −1.25 to −1.4 MPa (T3) from post-setting to harvest. Results showed significant differences in grape quality components among treatments and seasons studied. In average, T3 produced smallest berry diameter (6% reduction compared to T1), high skin to pulp ratio (13% increment compared to T1) and significant increments in soluble solids and anthocyanins. Improvements in grape quality attributes were attributed to mild grapevine water stress due to significant reductions in water application (46% for T2 and 89% for T3 less in average, both compared to T1). This study found significant correlations between midday Ψ_S and berry quality components, no detrimental effects on yield by treatments were found in this study. This research proposes a suitable physiological index and thresholds to manage RDI and irrigation scheduling on grapevines to achieve high quality grapes on mild water stress conditions.     

Crop coefficient of sesame in a semi-arid region of I.R. Iran

Crop coefficient of sesame is necessary for the water requirement estimation in irrigation water planning and management. This study has been initiated to determine the crop coefficient (K_c) of sesame in a semi-arid climate. The relationships between K_c and ET_p/E_p (pan evaporation) and leaf area index (LAI), growing degree-day (GDD) and days after sowing (DAS), were also investigated. The seasonal ET_p for sesame in the study area with a 5 month growth period was 910 m. The mid-season and late-season K_c values for sesame were 1.08 and 0.64, respectively. These values are somewhat lower and higher than those for other oil seed crops. The K_c value for the initial stage was close to that obtained by the procedure proposed by Allen et al. [Allen, R.G., Smith, M., Pereira, L.S., Pruitt, W.O., 1997. Proposed revision to the FAO procedure for estimating evapotranspiration. In: The Second Iranian Congress on Soil and Water Issues, 15–17 February 1997. Tehran, I.R. of Iran, pp. 1–18]. The ratio of ET_p/E_p varied between 0.49–1.0 from the beginning to the middle of the growing season which is a sign of mild local advection in the region. The maximum ratios of ET_p/ET₀ and ET_p/E_p occurred at a LAI of 3.0. Furthermore, third-order polynomials were presented to predict the K_c values from days after sowing (DAS), percent days after sowing (%DAS) and growing degree-day (GDD).     

Isohydrodynamic behavior in deficit-irrigated Cabernet Sauvignon and Malbec and its relationship between yield and berry composition

Cabernet Sauvignon and Malbec grapevines were irrigated at 70 or 23 % of estimated crop evapotranspiration throughout berry development over four growing seasons. Stomatal behavior was characterized by relating predawn leaf water potential and mid-morning stomatal conductance to mid-morning leaf water potential. Seasonal average weekly midday leaf water potential was lower in Cabernet Sauvignon than Malbec despite similar irrigation amounts. Both cultivars exhibited anisohydric behavior with midday leaf water potential decreasing linearly with declining predawn leaf water potential (r ² = 0.51) and stomatal conductance (r ² = 0.42). However, both cultivars utilized hydrodynamic mechanisms to maintain a soil-to-leaf water potential gradient of ?0.62 (±0.03) MPa under standard irrigation and ?0.75 (±0.04) MPa under reduced irrigation. Berry fresh weight and titratable acidity decreased, and the concentration of total anthocyanins increased in both cultivars in response to decreases in midday leaf water potential. The slope of regression equations for seasonal mean midday leaf water potential was used to estimate cultivar-specific levels of water stress associated with changes in berry weight and berry composition at fruit maturity.     

Agricultural water management in a humid region: sensitivity to climate,soil and crop parameters

A sensitivity analysis of irrigation water requirements at the regional scale was conducted for the humid southeastern United States. The GIS-based water resources and agricultural permitting and planning system (GWRAPPS), a regional scale, GIS-based, crop water requirement model, was used to simulate the effect of climate, soil, and crop parameters on crop irrigation requirements. The effects of reference evapotranspiration (ET_o) methods, available soil water holding capacities (ASWHC), crop coefficients (K_c), and crop root zone depths (z) were quantified for 203 ferneries and 152 potato farms. The irrigation demand exhibited a positive relationship with K_c and z, a negative relationship with ASWHC, and seasonal variations depending on the choice of ET_o methods. The average irrigation demand was most sensitive to the choice of K_c with a 10% shift in K_c values resulting in approximately 15% change in irrigation requirements. Most ET_o methods performed reasonably well in estimating annual irrigation requirements as compared to the FAO-56 PM method. However, large differences in monthly irrigation estimates were observed due to the effect of the seasonal variability exhibited by the methods. Our results suggested that the selection of ET_o method is more critical when modeling irrigation requirements at a shorter temporal scale (daily or monthly) as necessary for many applications, such as daily irrigation scheduling, than at a longer temporal scale (seasonal or annual). The irrigation requirements were more sensitive to z when the resultant timing of irrigation coincided with rainfall events. When compared with the overall average of the irrigation requirements differences, the site-to-site variability was low for K_c values and high for the other variables. In particular, soil properties had considerable average regional differences and variability among sites. Thus, the extrapolation of site-specific sensitivity studies may not be appropriate for the determination of regional responses crop water demand.     

Identifying irrigation zones across a 7.5-ha ‘Pinot noir’ vineyard based on the variability of vine water status and multispectral images

Vine water status, yield and berry composition are variables within a vineyard. There is current interest in defining zones of similar yield and berry composition. The aim of this study was to compare two methods for identifying zones of similar yield within a 7.5-ha ‘Pinot noir’ vineyard. The two methods were based on: spatial distribution of average midday leaf water potential (Ψ_L) and plant cell density (PCD?=?near-infrared/red) which is a vegetation index. A proposal for splitting the vineyard into eight new irrigation zones was assessed. A ‘blind’ zonation based on regular polygons of equal sizes was also established as a standard for comparison. Coefficients of variation (C _v) in yield for both methods were compared with that of the blind zonation. In 2006 and 2007, a k-means cluster analysis indicated that variability in Ψ_L was mainly effected by soil properties. In both years, the vineyard was fully irrigated (100?% ET_c). The two methods did not improve yield C _v for full irrigation in 2006 and 2007 compared to blind zonation. In 2009, regulated deficit irrigation (RDI) was applied resulting in higher variability in Ψ_L and yield. The Ψ_L method of zonation significantly reduced coefficient of variation under RDI but PCD method did not despite the reduction in C _v by 16.7?%. We recommend irrigation zonation based on Ψ_L when RDI is applied.     

Whole-tree water balance and indicators for short-term drought stress in non-bearing ‘Barnea’ olives

Drainage-weighing lysimeters allowed monitoring of water balance components of non-bearing olive (Olea europaea cv Barnea) trees over a 3-month period including short-term events of controlled but severe water stress. The objective of the study was to evaluate a variety of soil and plant-based water status and drought stress monitoring methods on the basis of tree-scale evapotranspiration (ET). As the trees entered into and recovered from water stress, meteorological data, actual ET (ET_a), soil water content and changes in leaf turgor pressure were continuously monitored. Additionally, midday measurements of stem water potential, stomatal conductance, canopy temperature, and quantum yield of PSII photochemistry were conducted. Diurnal (dawn to dusk) measurements of all the above were made hourly on days of maximum stress. Shoot elongation rate was measured for periods of stress and recovery. Quantum yield of PSII photochemistry, stomatal conductance, and stem water potential all successfully indicated reductions in whole-tree water consumption beginning at moderate stress levels. These measured parameters fully recovered to the levels of non-stressed trees soon after water application was renewed. Shoot elongation was reduced 25-30% for the 10-day period during and following drought and recovered thereafter to levels of non-stressed trees. Whole-tree ET_a was reduced by as much as 20% even following full recovery of the leaf level parameters, suggesting reduced canopy size and growth due to the stress period. Non-destructive, continuous (turgor pressure) and remotely sensed (canopy temperature) methods showed promising potential for monitoring effects of water stress, in spite of technological and data interpretation challenges requiring further attention.     

Water use and the development of seasonal crop coefficients for Superior Seedless grapevines trained to an open-gable trellis system

Water consumption of table grapevines (Vitis vinifera cv. Superior Seedless) trained to a large open-canopy gable system was measured during six growing seasons (1999, 2001–2005) using 12 drainage lysimeters. The lysimeters (1.3 m³ each) were installed as part of a one-hectare vineyard in a semi-arid region in southern Israel. Water consumption of the lysimeter-grown vines (ET_c) was used as the basis for the calculation of irrigation applications in the vineyard. Three irrigation treatments, 80% (high), 60% (medium) and 40% (low) of ET_c of the lysimeter-grown vines, were applied in the vineyard. Reference evapotranspiration (ET_o) was calculated from regional meteorological data according to the Penman–Monteith equation. Seasonal curves for the crop coefficient (K _c) were calculated as K _c = ET_c/ET_o. Maximum ET_c values in different seasons ranged from 7.26 to 8.59 mm day⁻¹ and seasonal ET_c (from DOY 91 through DOY 304) ranged from 1,087 to 1,348 mm over the six growing seasons. Leaf area index (LAI) was measured monthly using the SunScan Canopy Analysis System. Maximum LAI ranged from 4.2 to 6.2 m² m⁻² for the 2002–2005 seasons. A second-order polynomial curve relating K _c to LAI (R² = 0.907, P < 0.0001) is proposed as the basis for efficient irrigation management. The effects of the irrigation treatments on canopy growth and yield are presented. The high ET_c and K _c values that were observed are explained by the wide canopy layout that characterize the large open-gable trellis system.     

Evapotranspiration of horticultural crops in an unheated plastic greenhouse

Large unheated greenhouse areas are located in the coastal lands of the Mediterranean Basin, based on low-cost structures covered with plastic. Water is a scarce resource in these areas and therefore it is necessary to optimise irrigation practice by applying the crop water needs, thus avoiding waste. This work was undertaken to determine the water requirements of four major horticultural crops grown in an unheated plastic greenhouse located in Almería, Spain.Drainage lysimeters were used to determine the seasonal evapotranspiration (ET) of four crops (melon, green beans, watermelon and pepper), which ranged from 170 to 371 mm and it was associated with the reference ET (ET₀). Compared to irrigated crops outdoors, the seasonal ET of the greenhouse horticultural crops is relatively low due to the lower evaporative demand inside the greenhouse and to a further reduction in solar radiation transmission by whitening in late spring and summer. Additionally, off-season greenhouse crops are grown during low evaporative demand periods, thus the low water requirements.Crop coefficient (K_c) curves were obtained for the four crops under different conditions. The K_c values varied with the crop, stage of development, and with management practices. Measured peak K_c values for crops, which were not vertically supported (melon and watermelon) were between 1 and 1.1, similar to the measured values for the same crops under field conditions. By contrast, peak K_c values for vertically supported (VS) crops (melon, green bean and sweet pepper) varied between 1.3 and 1.4, which are higher than those reported for outdoors. The tall and open canopy structures of the VS greenhouse crops, their high leaf area indices, along with the high proportion of diffuse radiation inside the greenhouse, allowed for more uniform light penetration within the canopies and ET rates in those crops higher than those of the short, non-supported crops.Management and climatic conditions combined to define an unusual K_c curve for sweet pepper. The crop is transplanted in late summer and reaches the peak K_c in early winter. Because of the low temperatures, K_c decreased thereafter down to about 1.0, until climatic conditions inside the greenhouse improved. From late winter to the end of the season, K_c was either stable or increased steadily. A simple K_c model based on thermal time for greenhouse crops with and without pruning, was proposed and validated. The model gave accurate estimates of measured K_c values for melon and pepper.     

A model for computing date palm water requirements as affected by salinity

Irrigation of crops in arid regions with marginal water is expanding. Due to economic and environmental issues arising from use of low-quality water, irrigation should follow the actual crop water demands. However, direct measurements of transpiration are scant, and indirect methods are commonly applied; e.g., the Penman–Monteith (PM) equation that integrates physiological and meteorological parameters. In this study, the effects of environmental conditions on canopy resistance and water loss were experimentally characterized, and a model to calculate palm tree evapotranspiration ET_c was developed. A novel addition was to integrate water salinity into the model, thus accounting for irrigation water quality as an additional factor. Palm tree ET_c was affected by irrigation water salinity, and maximum values were reduced by 25 % in plants irrigated with 4 dS m^?1 and by 50 % in the trees irrigated with 8 dS m^?1. Results relating the responses of stomata to the environment exhibited an exponential relation between increased light intensities and stomatal conductance, a surprising positive response of stomata to high vapor pressure deficits and a decrease in conductance as water salinity increased. These findings were integrated into a modified ‘Jarvis–PM’ canopy conductance model using only meteorological and water quality inputs. The new approach produced weekly irrigation recommendations based on field water salinity (2.8 dS m^?1) and climatic forecasts that led to a 20 % decrease in irrigation water use when compared with current irrigation recommendations.     

Evapotranspiration of an hedge-pruned olive orchard in a semiarid area of NE Spain

The evapotranspiration of hedge-pruned olive orchards (Olea europaea L. cv. Arbequina) was measured under the semiarid conditions of the middle Ebro River Valley in a commercial olive orchard (57 ha) during 2004 and 2005. No measured ET_c values for this type of olive orchards have previously been reported. An eddy covariance system (krypton hygrometer KH20 and 3D sonic anemometer CSAT3, Campbell Scientific) was used. The eddy covariance measurements showed a lack of the energy balance closure (average imbalance of 26%). Then sensible and latent heat (LE) flux values were corrected using the approach proposed by Twine et al. (2000) in order to get daily measured olive evapotranspiration (ET_c) and crop coefficient (K_c) values. The highest measured monthly ET_c averages were about 3.1-3.3 mm day⁻¹, while the total seasonal ET_c during the irrigation period (March-October) was about 585 mm (in 2004) and 597 mm (in 2005). Monthly K_c values varied from about 1.0 (Winter) to 0.4-0.5 (Spring and Summer). These K_c values were similar to K_c values reported for round-shape canopy olive orchards, adjusted for ground cover, particularly during late Spring and Summer months when differences among measured and published K_c values were about less than 0.1.