Phytotoxicity and some interactions of the essential trace metals iron,manganese, molybdenum,zinc, copper,and boron

Abstract

The essential trace elements Fe, Mn, Zn, Cu, and B in high concentrations can produce phytotoxicities. Iron toxicity resulted from 5 × 10^‐4 M and 10^‐3 M FeSO₄, but not from equivalent amounts of FeEDDHA (ferric ethylenediamine di (o‐hydroxyphenylacetic acid) ). Leaf concentrations in bush beans of 465 μg Mn/g, 291 μg B/g, and 321 μg Zn/g all on the dry weight basis resulted in 27%, 45%, and 34% reduction in yields of leaves, respectively. Zinc was concentrated in roots while Mn and B concentrated in leaves. Solution concentrations of MnS0₄ of 10^‐3 and 10^‐2 M depressed leaf yields of bush beans by 63% and 83%, respectively, with 5140 and 10780 μg Mn/g dry weight of leaves. Copper concentrations were simultaneously increased and those of Ca were decreased. Bush bean plants grown in Yolo loam soil with 200 μg Cu/g soil had a depression in leaf yield of 26% (with 28. 8 μg Cu/g leaf); plants failed to grow with 500 μg Cu/g soil. A level of 10^‐3 M H₂MoO₄ was toxic to bush beans grown in solution culture. Leaves, stems, and roots, respectively, contained 710, and 1054, and 5920 μg Mo/g dry weight.     

Excess trace metal effects on cotton: 5. Nickel and cadmium in solution culture

Abstract

Two cultivars of cotton (Gossypium spp.) were grown in solution culture in a glasshouse to determine phytotoxicity effects of excesses of Ni and Cd. Leaf yield was depressed 94% by 10‐⁴ M NiSO₄(with 198μg Ni/g leaf) in Acala SJ‐2 and 93% (with 167μg Ni/g) in Plma PS‐5. The Ni gradient was roots > stems > leaves in both cultivars. At 10^‐5 M, CdSO₄ gave more phytotoxicity than NiSO₄. The 10^‐4 M CdSO₄ resulted in about the same amount of phytotoxicity as did the Ni for both cultivars. The Pima PS‐5 plant parts, however, contained less Cd than did the Acala SJ‐2 at the highest Cd concentration. At 10^‐5 M CdSO₄ the reverse held in leaves and stems. Interactions held for both metals but the inverse effect between Cd and Mn was less pronounced than for other species. Many other interactions were present.     

Aluminum toxicity in plants grown in solution culture

Abstract

Earlirose rice (Oryza sativa L. ) and Hawkeye soybeans (Glycine max L.) were grown in solution culture with A1₂(SO₄)₃ in concentrations of 0, 10^‐6, 10^‐5, 10^‐4, 10^‐3 M. Only at 10^‐4 (slightly) and at 10^‐3 M were there yield depressions due to Al. The threshold concentration of Al for toxicity was about 20 μg/g in rice shoots and about 30 μg/g in soybean leaves. The solution level necessary for these concentrations was 8 μg Al/ml. Plant concentrations which caused severe toxicity were 70 μg Al/g plant with 81 μg Al/ml solution. Most Al remained in roots, but leaves contained more than did stems of soybeans. The high Al decreased Fe, Cu, and Mn concentrations in shoots of rice and decreased Fe, Cu, and Zn in roots of rice. The high Al resulted in decreased Fe and Zn in leaves of soybeans. No Fe deficiency symptoms were present due to the high Al.     

Selenium accumulation in a rapid‐cycling Brassica oleracea population responds to increasing sodium seienate concentrations

Because of their short life cycle, rapid‐cycling base populations (RCBP) of Brassica can act as model systems for investigating selenium (Se) metabolism in high sulfur (S) accumulating plants. To establish treatment responses for a B. oleracea RCBP, plants were grown in nutrient solutions containing 0, 3, 6, and 9 mg sodium seienate (Na₂SeO₄) L^‐1. Depletion of Se from nutrient solutions increased linearly with in‐creasing Na₂SeO₄ concentrations. Selenium accumulation ranged from 551 to 1,916 μg Se g^‐1 dry weight for leaf tissue, 267 to 1,165 μg Se g^‐1 dry weight for stem tissue, and 338 to 1,636 μg Se g^‐1 dry weight for root tissue. Selenium additions also resulted in linear increases in S accumulation in leaves and stems. Selenium supplementation has been shown to improve the health of individuals with low Se status. Because Brassica species are important vegetable and forage crops, their enrichment with Se maybe a good delivery system for mammalian diets.     

Tolerance of rice plants to trace metals

Abstract

The tolerance of rice (Oryza sativa L. C.V. Earlirose) to various trace metal excesses was tested to determine if high levels of the trace metals found in some field‐grown plants were at toxicity levels. In one experiment, levels of 2200 μg Zn/g dry weight, 44 μg Cu/g dry weight, 4400 μg Mn/g dry weight, and 32 μg Pb/g dry weight in shoots of young plants had no adverse effects on vegetative yields. A level of 3160μgZn/ g dry weight decreased yields about 40% (P = . 05). In another test 51 μg Cu/g dry weight or 94 μg Pb/g dry weight did not decrease vegetative yields. Boron supplied at 10^‐3 MH₃BO₃ not only caused no toxicity but resulted in only 144 μg B/g dry weight in shoots. Root levels of Zn were about equal to those in shoots; Mn levels were lower in roots than in shoots (1/4 to 1/10); B levels were generally low in both shoots and roots with roots 1/10 that of shoots; Cu levels were higher in roots than in shoots. Rice was tolerant of a high level of Cr. The tolerance of rice to high levels of some trace metals in these experiments may be related to high P levels in plants.     

Root exudation,organic acids,and element distribution in roots of Norway spruce seedlings treated with aluminum in hydroponics

Seedlings of Norway spruce (Picea abies [L.] Karst.), which had been grown under sterile conditions for three months, were treated for one week in a hydroculture system with either 500 μM AlCl₃ or 750 μM CaCl₂ solutions at pH 4. Organic acids were determined in hot‐water extracts of ground root tissue. Oxalate (3.3—6.6 μmol (g root dry weight)^—1) was most abundant. Malate, citrate, formate, acetate, and lactate concentrations ranged between 1—2 μmol (g root dry weight)^—1. Organic substances and phosphate found in the treatment solutions at the end of the experimental period were considered to be root exudates. Total root exudation within a 2‐day period ranged from 20—40 μmol C (g root weight)^—1. In root exudates, organic acids, and total carbohydrates, total amino acids, and total phenolic substances were quantified. Citrate and malate, although present in hot‐water extracts of root tissue, were not detected in root exudates. Phosphate was released from Ca‐treated plants. In Al treatments, there was indication of Al phosphate precipitation at the root surface. Oxalate and phenolics present in the exudates of Norway spruce seedlings are ligands that can form stable complexes with Al. However, concentrations of these substances in the treatment solutions were at micromolar levels. Their importance for the protection of the sensitive root apex under natural conditions is discussed.     

Effects of Vermicompost and Vermiwash on Plant,Phenolic Content,and Anti-oxidant Activity of Mexican Pepperleaf (Piper auritum Kunth) Cultivated in Phosphate Rock Potting Media

The aim of this investigation was to determine the effect of vermicompost, vermiwash, and phosphate rock on plant, total phenols, flavonoids, and anti-oxidant activity in Piper auritum Kunth leaves. P. auritum plants were obtained from cuttings and were planted according to the Box-Behnken experimental design with three repetitions at the central point. The factors and levels were vermicompost (10, 20, and 30 g plant^?1), vermiwash (5, 10, and 15 mL plant^?1), and phosphate rock (1, 2, and 3 g plant^?1). Plant growth parameters (plant height, stem diameter, leaves number) and chlorophyll content were measured 1 month after treatment applications. Total phenols, total flavonoids, and 1,1-diphenyl-2-picryl-hydrazyl radical scavenging activity was measured after 4 months. Vermicompost, vermiwash, and phosphate rock had no statistically significant effect on plant growth. Plant height, stem diameter, leaves number, chlorophyll, innermost number, fresh weight stem, fresh weight leaves, fresh weight root, dry weight stem, dry weight leaves, and dry weight root were not different among treatments. Total phenolic compounds were statistically affected for both vermiwash and phosphoric rock (p < 0.05) and the anti-oxidant activity decreased by vermicompost addition. The application of 15 mL plant^?1 vermiwash, 1 g phosphate rock, and 20 g vermicompost plant^?1 increased the total phenol content.     

Lithium toxicity in plants

Abstract

The toxicity of Li to three plant species was studied to determine if there were interactions with other elements and to determine if a chelating agent modified Li toxicity. Bush beans (Phaseolus vulgarls L. C.V. Improved Tendergreen), grown in solution culture, were sensitive to 0.5 X10^‐3Li which resulted in 10 μg/g in leaves, 48 in stems, and 24 in roots. Higher concentrations of Li produced marked reductions in plant yield accompanied by increased Li concentrations in leaf, stem, and root tissues. For most treatments, root concentrations of Li were lower than those in shoots, but those in stems were higher than those in leaves. Higher levels of Li decreased Zn in leaves, increased Ca in stems, and generally increased Fe and Mn in all plant tissues. Ethylenediamine tetraacetic acid (EDTA) resulted in slightly increased Ii levels in leaves, stems, and roots. Bush bean plants were injured slightly with 25 μg Li/g of Yolo loam soil applied as LiCl; 50 μg Li/g soil caused more severe injury. Leaf concentrations of about 200 μg Li/g resulted in significant yield reduction and around 600 μg//g of leaves resulted in severe toxicity. There were some interactions of Li with other elements which resulted in an increase of them in both leaf and stem tissues. Barley plants (Hordeum vulgare L. C.V. Atlas 57) were severely stunted when grown with 500 and 1000 μg Li/g soil as Li oxalate. Increasing the soil pH even further with lime and decreasing it with S had no influence on the toxicity. Shoot concentrations of Li ranged from 800 to over 2000 in the various treatments resulting in severe disruption of the Ca and K balance. Leaf concentrations of Li were higher than those for stems in cotton (Gossypium hirsutum L. C.V. Acala 442). Cotton was tolerant of a leaf concentration of 587 μg Li/g. High levels of Li increased concentrations of several elements in cotton leaves and in stems. Cotton leaves accumulated more Li than did bush beans.     

Bragg soybeans grown on a southern coastal plains soil i. dry matter distribution,nodal growth analysis,and sample variability

Yields of soybean [Glycine max (L.) Merr.] are affected by the manner in which available resources are partitioned into component plant parts. Little is known about these partitioning processes and much of what has been reported describes indeterminate cultivars or comes from other than field studies. A field investigation was conducted, therefore, on a Goldsboro loamy sand (Aquic Paleudult) to characterize in detail the growth and development of a determinate soybean cultivar ‘Bragg’. Soybean were grown in well watered field plots in four replications from each of which 4 nested samples of 0.3 m² each were combined at each sampling. Leaf area, dry matter production, internode length, and sample variability were determined nodally at 10‐ to 14‐day intervals from 7 July to 17 October. Plant components at each node were separated into stems, leaf blades, pods, and petioles. Primary and secondary branches were combined in the petiole fraction.

Maximum above ground plant dry weight achieved was 1027 g/m² and maximum combined nodal dry weight was 92 g/m² (at node 8), both occurring at the R7 growth stage. Canopy dry weight distribution over time was unique for each plant part. Growth analyses showed that RGR, NAR, LAR, and LWR declined with plant age at a rate that could be described with either linear or exponential models. A maximum CGR of 16.24 g/m²/day occurred at mid‐podfill and declined thereafter due to maturity. Leaf area per node peaked between nodes 7 and 12, decreasing uniformly toward the top of the canopy. Maximum nodal LAI was 0.79 at node 7 on 31 August.

Distribution of dry weight among parts varied with plant age and node position. Maximum dry weights of stems (276 g/m²), petioles (253 g/m²), and leaves (263 g/m²) were found during mid‐podfill. During mid‐August, the dry weights of the stems, petioles, and leaves were similar and approximately 250 g/m². Stem dry weights had the lowest coefficients of variation of all plant fractions once maximum dry weight was achieved. Internode length varied along the stem with the maximum at node 12. By bloom, expansion of the internodes lower than 12 had ceased; expansion of the eight higher internodes ceased three weeks later. During vegetative growth, the ratio of stem internodal dry weight to internodal length had peak values at the lowest and highest internodes. During reproductive growth, the ratio decreased linearly with internode number. Coefficients of variation (CV) for the combined weight of plant parts, and for stems, petioles, leaves, and pods were relatively constant during the season and were 24.8, 23.4, 38.2, 25.5, and 26.8%, respectively. The CV's for the combined weight of plant parts were somewhat higher at the lowest and uppermost nodes. This variability resulted from the abscission of petioles and leaves in the lower nodes and the initiation of leaves, petioles, and pods in the upper nodes where rapid growth and development was occurring. Time from node initiation to achievement of lowest stable CV was determined for each node and plant part. Plant node position and morphological part with the lowest CV was identified for each sampling date (and growth stage).     

Some interactions of cadmium with other elements in plants

Abstract

Cadmium in solution culture at 10^‐4 M decreased Mn concentrations in bush beans (Phaseolus vulgaris L. C.V. Improved Tendergreen) at both low and high concentrations of Mn (noncompetitive inhibition). When Mn was decreased, the concentrations of Fe and several other ions were simultaneously increased, particularly in leaves and roots. Toxicity due to the 10^‐6 M Cd and the 10^‐4 M Mn was additive in the experiment. When barley (Hordeum vulgare L. Atlas57)was grown in amended soil, 15μg Fe as DTPA (diethylene triamine pentaacetic acid) per g soil resulted in increased uptake of Cd and in somewhat greater yield depression for soil pH of 3.9, 6. 0, and 7.6. Acidification of soil without DTPA also increased Cd uptake to high levels with associated yield decrease. The Cd decreased the uptake of Mn and Cu most when CaCO₃ had also been added to the soil. When salts were added to soil with Cd before bush beans were grown, KCl (200 μg K/g soil), and equivalent KH₂PO₄ increased Cd concentrations of leaves while CaSO₄ and KCl did so for roots. In bush beans with different levels of Cd and Zn, there were no yield interactions, but some interactions of Cd on Zn concentrations in leaves, stems, and roots at the high Zn level.     

INDUCTION OF OXIDATIVE STRESS AND ANTIOXIDANT ENZYMES BY EXCESS COBALT IN MUSTARD

This study focuses on induction of oxidative stress and antioxidative defense mechanism on exposure to excess cobalt (Co) in mustard (Brassica campestris L.; cv. ‘T-59’) plants grown in refined sand. Plants were grown for 40 days at normal (0.1 μM) Co. Additional cobalt was supplied from d 41 at 6 levels, i.e., 0.1 (control), 100, 200, 300, 400 and 500 μM as cobalt sulfate. The primary site of Co toxicity was shoots where middle leaves developed interveinal chlorosis after three days of excess cobalt supply (>100 μM). At severity these chlorotic spots became necrotic and affected areas appeared dry and papery, at this stage, growth of the plants were completely checked, the upper part of the stem became dry and hanged down. The toxicity of cobalt at d 46, i.e., six days after metal supply, (DAMS) reduced the dry weight, concentrations of chlorophyll a, b and carotenoids in leaves and tissue Fe with decreased activity of catalase and lipid peroxidation. Enhancement in proline concentration and elevated activities of antioxidant enzymes peroxidase, superoxide dismutase and ascorbate peroxidase were observed in leaves and roots in response to excess Co supply in mustard. Cobalt concentration of mustard in leaves and roots, ranged from 200 to 397 μg g^?1 at excess Co as compared to 1.1 to 2.5 μg Co g^?1 dry matter in control (0.1 μM Co).     

RELATIONSHIP OF IRON-MANGANESE TOXICITY DISORDER IN MARIGOLD TO MANGANESE AND MAGNESIUM NUTRITION

The iron-manganese (Fe-Mn) disorder in marigold (Tagetes erecta L.) is related to high Mn and low magnesium (Mg) in leaves. Three solution-culture experiments with marigold were conducted in a greenhouse. One investigated Mn and the disorder. Based on dry matter production, 4.5 mg Mn/L was the toxicity concentration and gave 880 mg Mn g^?1 dry weight in new leaves and 1200 in old leaves. Manganese above 4.5 mg L^?1 produced bronzed speckles on leaves. A second experiment investigated Mg and the disorder. Based on dry matter production, 10 mg Mg L^?1 was the deficiency concentration and gave 1.5% Mg in the shoots. Symptoms of Mg deficiency did not resemble those of the disorder. A third experiment investigated Mn and Mg. Leaf chlorosis appeared at 2.5 mg Mn L^?1 with the lowest supply of Mg. These experiments suggest that Mn supply is related to the disorder but increasing Mg does not alleviate the problem.     

Field efficiency of biofertilizers on the growth of okra (Abelmoschus esculentus [(L.) Moench])

An experiment was carried out at the Farm of the Department of Crop Botany, Bangladesh Agricultural University, Mymensingh from March to July, 2001 to investigate the effect of biofertilizers on morpho‐physiological characters of okra. The experiment was laid out in a randomized complete block design with four replications. There were nine treatments such as T₀ (control), T₁ (Azotobacter biofertilizer), T₂ (Azospirillum. biofertilizer), T₃ (Azotobacter + Azospirillum. biofertilizers), T₄ (Azotobacter + Cowdung 5 t ha^–1), T₅ (Azospirillum + 5 t ha^–1 cowdung), T₆ (Azotobacter + Azospirillum + 5 t ha^–1 cowdung), T₇ (5 t ha^–1 cowdung), and T₈ (60 % N). The experimental results revealed significant variations among the treatments in respect of morphological characters, e.g. plant height, number of leaves per plant, stem base diameter, tap root length, and physiological characters like root dry weight, leaf area index, and crop growth rate. Number of leaves per plant, stem base diameter, root length, root dry weight, leaf area index, and crop growth rate were larger in T₄, T₅, T₆, and T₈ than the others. In all the parameters, T₈ gave the similar result with biofertilizers in combination with cowdung treatments, and T₇ was identical with T₀ (control). These experimental results revealed that morpho‐physiological characters of okra could be modified by the application of biofertilizer + cowdung. However, biofertilizers + cowdung treatments were comparable to T₈ (60 % N) in this study. This suggests that T₄ or T₆ or T₅ were more benificial in environmentally friendly okra cultivation and may be used as an alternative of inorganic N by saving cost of production and sustaining productivity.     

Iron treatment of lime‐induced chlorosis: Implications for chlorophyll,Fe2 +, Fe3 + and K+ in leaves 1

This study addressed some complementary aspects related to plant Fe nutrition. A field and a greenhouse experiment were conducted to monitor changes in chlorophyll, Fe³⁺, Fe²⁺, Ca²⁺ and K⁺ along with the progressive evolution of lime‐induced chlorosis, and following soil (Fe‐EDDHA, Fe‐EDTA, Fe‐DTPA, DTPA) and foliar (Fe‐EDDHA, FeSO₄, “Fe‐Metalosate") treatments, in a chlorosis‐susceptible ornamental plant, Hydrangea macrophylla, over a year's growing period. Though soil Fe‐EDDHA was the most effective compound in alleviating chlorosis symptoms, it became less so with time and was only partly effective as a foliar spray. Leaf analysis showed that as chlorosis intensified and chlorophyll content decreased, phenanthroline ‐ Fe (Fe²⁺) decreased with corresponding increases in total iron (Fe³⁺) and K⁺ concentrations. The reliability of these chlorosis‐indicators was confirmed as the reverse changes occurred upon chlorosis plant recovery.     

Excess trace metal effects on cotton: 2. Copper,zinc, cobalt and manganese in Yolo loam soil

Abstract

Two cultivars of cotton (Gossypium spp.) were grown in Yolo loam soil (soil pH about 6) in pots in a glasshouse to determine phytotoxic effects of excesses of Cu, Zn, Co, and Mn. Leaf yields of cv. Acala SJ‐2 were depressed 35% by 400 μg Cu/g soil, 54% by 400 μg Zn/g soil, 98% by 400 μg Co/g soil, and 84% by 2000 μg Mn/g soil. Leaf metal concentrations at these application levels in μg/g leaf were 12.0 Cu, 520 Zn, 243 Co, and 14780 Ma, respectively. Plants were tolerant of in / dry leaves of 10 Cu, 157 Zn and 444 Mn. The concentration for Co could not be ascertained. Leaf yields of cv. Giza 70 were depressed 53% by 400 μg Cu/g soil, 25% by 400 μg Zn/g soil, 92% by 400 μg Co/g soil and 90% by 2000 μg Mn/g soil. This cv. was more tolerant of Zn than Acala SJ‐2. Leaf metal concentrations at these application levels in μg/g leaf were 11.8 Cu, 312 Zn, 224 Co, and 18300 Mn respectively. Gradients of these four elements existed from leaves to stems. Many interactions with other elements were observed.     

Isolation,distribution, and characterization of peach seedling nitrate reductase 1

Nitrate reductase (NR) was extracted from leaf, root, and stem tissue of ‘Lovell’ peach seedlings [Prunus persica (L.) Batsch] grown for 8 weeks in nutrient solution containing 15 mM nitrate. Enzyme activity of NR in leaf, stem, and root tissue was 10.20: 0.07: 0.04 nM N0₂/min/g tissue extracted, respectively. When seedlings wee transferred to nutrient solution containing 15 mM NH₄, NR activity was not detected after 72 hours. The enzyme was specific for NADH and had a pH optimum of 7.5. The K_m for NO₃ was 1.3 x 10–3 M and the rate of reaction remained linear for 45 min. Enzyme activity of leaf tissue was dependent on NO₃ concentration in the nutrient solution. At NO₃ concentrations of 15, 7.5, 1.5, and 0.15 mM, the NR activity was 22.8, 16.2, 13.8, and 2.2 nM NO₂/mg protein/hr.     

Correction of iron chlorosis in peanut (arachis hypogea shulamit) by ammonium sulfate and nitrification inhibitor

Peanut (Arachis hypogea cv. Shulamit) grown on very high calcium carbonate (CaCO₃) content soils is showing iron (Fe) chlorosis symptoms. Supplying the plant with ammonium sulphate ((NH₄)₂SO₄) in the presence of nitrapyrin (N‐Serv) for preventing nitrification reduced Fe chlorosis. Nitrate (NO^‐ ₃) developed in the soil with time, even with nitrapyrin present. When ammonium (NH⁺ ₄) was even less than 20% of the total mineral N in the soil, no Fe‐stress could be observed, suggesting that the NH⁺ ₄ uptake by the plant and the consequence of hydrogen (H⁺) efflux occurs from the root to the rhizosphere, resulting in a decrease of redox potential near the root, and solubilizing enough Fe near the root to overcome the chlorosis.     

EFFECTS OF SALINITY AND SOIL ZINC APPLICATION ON GROWTH AND CHEMICAL COMPOSITION OF PISTACHIO SEEDLINGS

The effects of four salinity levels [0, 1000, 2000, and 3000 mg sodium chloride (NaCl) kg^?1 soil] and three zinc (Zn) levels [0, 5, and 10 mg kg^?1 soil as zinc sulfate (ZnSO₄.7 H₂O)] on growth and chemical composition of pistachio seedlings (Pistacia vera L.) cv. ‘Badami’ were studied in a calcareous soil under greenhouse conditions in a completely randomized design with three replications. After 26 weeks, the dry weights of leaves, stems and roots were measured and the total leaf area determined. Salinity decreased leaf, stem, and root dry weights and leaf area, while this effect diminished with increasing Zn levels. Zn fertilization increased leaf, stem and root Zn concentrations, leaf potassium (K) concentration, and stem and root sodium (Na) concentrations, while decreased leaf Na concentration, and stem and root K concentrations. Salinity stress decreased leaf, stem, and root Zn concentrations, and leaf K concentration, while salinity increased leaf, stem and root Na concentrations, and stem and root K concentrations. Proline accumulation increased with increasing salinity levels, whereas the reverse trend was observed for reducing sugar contents. Zn application decreased proline concentration but increased reducing sugar contents. These changes might have alleviated the adverse effects of salinity stress.     

Interaction between zinc deficiency and boron toxicity on growth and mineral nutrition of sour orange seedlings

Sour orange (Citrus aurantium L.) seedlings were grown for 3 months in diethylenetriamine pentaacetate (DTPA)‐buffered nutrient solutions to study the effect of Zn stress on the plants’ sensitivity to high boron concentration in the root environment. There were three zinc treatments: 21 μM Zn (LOW Zn‐DTPA), 69 μM Zn (NORMAL Zn‐DTPA) in the nutrient solution, or 12 weekly foliar sprays with ZnSO₄ (FOLIAR‐Zn). In the FOLIAR‐Zn treatment, the nutrient solution contained 21 μM Zn. Zn activities calculated with a chemical equilibrium model, Geochem PC, and expressed as pZn=‐log(Zn⁺²), were 10.2 and 9.7 in the LOW Zn‐DTPA and NORMAL Zn‐DTPA nutrient solutions, respectively. One half of the plants in each Zn treatment were grown in 51 μM B (NORMAL‐B) and the other half in 200 μM B (HIGH‐B) nutrient solution. Seedlings grown in LOW Zn‐DTPA/NORMAL‐B nutrient solution developed Zn deficiency symptoms such as: reduced shoot growth, small and chlorotic leaves, and white roots with visibly shorter and thicker laterals than in Zn sufficient plants. The HIGH‐B treatment decreased shoot growth, leaf and stem dry weight, leaf area, and induced severe leaf B toxicity on seedlings grown in the LOW Zn‐DTPA nutrient solution but the effect was either absent or less pronounced in the NORMAL Zn‐DTPA or FOLIAR‐Zn treatments. Seedlings in the LOW Zn‐DTPA FOLIAR‐Zn treatments but they had lower B concentration on a whole plant basis indicating less B uptake per unit of dry weight. The FOLIAR‐Zn and NORMAL Zn‐DTPA treatments were equally effective in alleviating leaf B toxicity symptoms. The FOLIAR‐Zn treatment, however, was less effective than the NORMAL Zn‐DTPA treatment in alleviating the deleterious effect of high B on leaf dry weight even though the B concentrations in leaves, stems, and roots of the foliar‐sprayed seedlings were similar to the NORMAL Zn‐DTPA seedlings. Leaf concentrations of phosphorus, potassium, magnesium, iron, mangenese, and copper were within the optimal range for citrus with the exception of Ca which was low. Although B and particularly Zn treatments modified the concentration of some of these elements in leaves and roots, these changes were too small to explain the observed growth responses. The observation that B toxicity symptoms in Zn‐deficient citrus could be mitigated with Zn applications is of potential practical importance as B toxicity and Zn deficiency are simultaneously encountered in some soils of semiarid zones.     

Elevated atmospheric carbon dioxide effects on sorghum and soybean nutrient status 1

Increasing atmospheric carbon dioxide (CO₂) concentration could have significant implications on technologies for managing plant nutrition to sustain crop productivity in the future. Soybean (Glycine max [L.] Merr.) (C3 species) and grain sorghum (Sorghum bicolor [L.] Moench) (C4 species) were grown in a replicated split‐plot design using open‐top field chambers under ambient (357 μmol/mol) and elevated (705 μmol/mol) atmospheric CO₂. At anthesis, leaf disks were taken from upper mature leaves of soybean and from the third leaf below the head of sorghum for analysis of plant nutrients. Leaf greenness was measured with a Minolta SPAD‐502 chlorophyll meter. Concentrations of chlorophylls a and b and specific leaf weight were also measured. Above‐ground dry matter and seed yield were determined at maturiry. Seed yield of sorghum increased 17.5% and soybean seed yield increased 34.7% with elevated CO₂. There were no differences in extractable chlorophyll concentration or chlorophyll meter readings due to CO₂ treatment, but meter readings were reduced 6% when sorghum was grown in chambers as compared in the open. Leaf nitrogen (N) concentration of soybean decreased from 54.5 to 39.1 g/kg at the higher CO₂ concentration. Neither the chambers nor CO₂ had an effect on concentrations of other plant nutrients in either species. Further work under field conditions is needed to determine if current critical values for tissue N in crops, especially C3 crops, should be adjusted for future increases in atmospheric CO₂ concentration.