Using commercial landings data to identify environmental correlates with distributions of fish stocks

We examined the efficacy of using commercial landings data to identify potential environmental correlates with fish distributions. Historical landings data for two commercially important species, Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus), were used along with historical conductivity, temperature, and depth (CTD) data to infer monthly mean spatial distributions of catch per unit effort (CPUE), temperature, salinity, density, and stratification over Georges Bank. Relationships between CPUE and these environmental variables plus bottom sediment type and bottom depth were examined on seasonal, annual, and interannual time scales. Empirical analysis suggests that both cod and haddock are found preferentially in water temperatures of approximately 5°C in winter/spring, and as high as 10–11°C during late fall. Both species are also found preferentially over coarse sand and gravel as opposed to fine sand, and in water depths between 60 and 70 m. These preferences appear to vary seasonally. The above results are consistent with findings of previous investigators using semi‐annual research trawl survey data, and suggest that commercial landings data, despite their known errors and biases, can be used effectively to infer associations between fish and their environment.     

A general biophysical model of larval cod (Gadus morhua) growth applied to populations on Georges Bank

Field-derived growth rates (RNA-DNA based) of cod (Gadus morhua) larvae collected on the southern flank of Georges Bank were higher on average in May 1993 than May 1994, despite the apparent higher abundance of potential prey in 1994. A biophysical modeling study is presented here in which factors are examined that may have led to the difference in population mean growth. A one-dimensional physical model, forced by winds and tides, was used to simulate the vertical structure (of currents, temperature field, and turbulent kinetic energy dissipation rate) following a column of water in a Lagrangian sense at a site on the southern flank of Georges Bank over 5-day periods in late May of 1993 and 1994. The biophysical model and observed zooplankton abundance allowed us to explore the vertical structure and temporal (hourly) evolution of feeding and growth for cod larvae in relation to environmental conditions. Our trophodynamic model is improved over previous versions and now includes the effect of light on larval feeding response, as well as the effect of temperature on larval metabolic costs, ingestion, and digestion. Larval prey profiles, comprising four copepod species, were used from a time series of 1/4-m² MOCNESS tows to define the prey field. Data from a collateral time-series of larval gut contents (1-m² MOCNESS tows) was used to define maximum ingestion (satiation level) and prey selection. Model outputs provide depth-dependent estimates of growth, prey biomass ingested, larval length, and larval weight. Water-column growth-rate profiles were made for four size classes of larvae (5, 6, 7 and 9 mm) under the environmental conditions observed in May 1993 and 1994. A weighted-mean growth rate based on the mean vertical distribution of larvae was estimated for each size class. In all cases, when using all available potential prey, the model-derived 1994 growth rates were higher (by 3–6% day⁻¹) than those for 1993. However, simulations in which 7-mm larvae followed the field-derived weighted mean depth over the sampling period, and were limited to their preferred Pseudocalanus prey, resulted in average growth of 12.2% day⁻¹ for 1993 and 9.7% day⁻¹ for 1994. These compared closely to the field growth means of 11.3% day⁻¹ in 1993 and 9.8% day⁻¹ in 1994. Thus, the lower observed growth in May 1994 may have resulted from depth-dependent food limitation and prey-selectivity coupled with the greater metabolic costs induced by the higher temperature that year.     

Production, Quality, and Low Temperature Incubation of Eggs of Atlantic Cod Gadus morhua and Haddock Melanogrammus aeglefinus in Captivity

Atlantic cod Gadus morhua and haddock Melanogrammus aeglefinus broodstock maintained under altered regimens of temperature and photoperiod spawned up to 8 mo per year. The cod broodstock produced viable embryos from October through June. The haddock broodstock produced viable embryos from December through May. Egg diameters were largest during the middle of the spawning season when water temperature was at a minimum, resulting in an inverse relationship between egg diameter and water temperature in both species. Egg quality was high, as evaluated by buoyancy, fertilization rate, regularity of early cleavage, and percent viable hatch. Low temperature incubation of cod and haddock eggs extended the embryonic period. Cod embryos tolerated a wider range of temperatures than haddock. High mortality (1 90%) was observed before hatching in haddock embryos incubated at 1 C. Atlantic cod embryos hatched at temperatures as low as —1 C, extending the embryonic period to 59 d. At 8 C Atlantic cod and haddock embryos hatched in 11–12 d. To determine if extending the embryo incubation time by using low temperatures had a detrimental effect, embryos were incubated through hatch at either 1 C or 6 C, and the larvae from both groups reared at 6 C. Growth and early survival of larvae were comparable in both treatments.     

Influences of mean advection and simple behavior on the distribution of cod and haddock early life stages on Georges Bank

Results of a modeling study designed to explore the influences of physical advection and certain biological mechanisms on the distribution of cod (Gadus morhua) and haddock (Melarwgrammus aeglefinus) early life stages on Georges Bank are described. Using a late-winter/early-spring 3-D circulation field driven by the M₂ tidal current, mean wind stress and Scotian Shelf inflow, we examine the distribution of cod and haddock larvae spawned on the Northeast Peak of the Bank. The sensitivity to a March-April baroclinic field is also explored. Results indicate that larvae remaining in the surface Ekman layer are generally advected off-bank. However, downwelling associated with Ekman layer convergence near the shelf break provides a mechanism for larvae to exit from the off-bank surface drift. Larvae below the surface layer are transported south-westward along the southern flank of Georges Bank and are retained on the Bank if their position immediately upstream of the Great South Channel is shoalward of (roughly) the 70 m isobath. Within the Great South Channel region and between the 50 and 70 m isobaths, retention can depend on the phase of the tide. Spawning shoalward of the 50 m isobath on the Northeast Peak greatly increases the chances of retention. These results apply to passive larvae and to those with specified vertical distributions and migration based on observations. Directional on-bank swimming at rates of 0.5 to 1 body length per second would substantially enhance shoalward displacement, resulting in larval distributions during the first 2 months that are consistent with field observations.     

Effect of acclimation temperature on the acute stress response in juvenile Atlantic cod, Gadus morhua L., and haddock, Melanogrammus aeglefinus L.

Juvenile Atlantic cod (Gadus morhua L.) and haddock (Melanogrammus aeglefinus L.) were subjected to 30 s air exposure stressors following acclimation to 4, 10 and 14 and 4, 8 and 14°C respectively. Both species responded to the stressor with increases in plasma cortisol at all temperatures tested. At 14°C cortisol levels peaked within 1 h post‐stressor, and returned to pre‐stressor levels within 24 h. In contrast, at 4°C, peak cortisol levels were not attained until 6 h post‐stressor in haddock and remained elevated beyond 24 h in both species. The rate of plasma glucose accumulation was greater at higher temperatures in both species and no increase was seen at 4°C. Lysozyme activity in cod, in response to the stressor, was lower than the values reported for some other species and increased slightly at 14°C. The results show that cod and haddock acclimated to different temperatures respond to common, acute stressors in a manner similar to other teleosts.     

Recruitment variability and oceanographic stability

We examine the hypothesis that recruitment is more variable in populations on isolated offshore banks than nearby shelf populations. Recruitment of cod (Gadus morhua) and American plaice (Hippoghssoides plates-soides) on Flemish Cap is more variable than in any comparable population. Recruitment of haddock (Melanogrammus aeglefinus) on Rockall Bank is also more variable than in surrounding populations. These results are confirmed both by estimates obtained by virtual population analysis and by research surveys. Recruitment of haddock and herring (Clupea harengus) on Georges Bank is also more variable than in surrounding populations; however, the results for two other groundfish populations, cod and yellowtake flounder (Limanda ferruginae), on Georges Bank are ambiguous. We conclude that marine fish populations on isolated banks are more variable than those on nearby shelf regions.     

Importance of broodstock holding temperature on fecundity and egg quality in three groups of photo‐manipulated Atlantic cod broodstock

We conducted a study to evaluate the effects of holding water temperature on the fecundity and egg quality of photo‐manipulated Atlantic cod broodstock. Adult cod Gadus morhua were distributed among several 25‐m³ tanks. Three separate photoperiods were used for each group to obtain three spawning per year (in May, July and December). While photoperiod was controlled, the temperature was not controlled and followed the ambient seasonal pattern. Due to the uncontrolled seasonal temperature used, each spawning group experienced different temperatures at a particular gonadal developmental stage. Otherwise, all groups were treated the same. Results showed that the May and July spawning groups released significantly more eggs per kg of fish (four and three times more respectively) than the December spawning group. The egg fertilization success and proportion of normal eggs were also higher in the May and July groups. Possible reason for the difference may be that the May and July groups experienced lower temperatures (4–7°C) during oocyte maturation and ovulation than the December group (7–9°C). Our results show the importance of using lower/natural temperatures during oocyte maturation and ovulation to obtain good quality eggs in photo‐manipulated cod broodstock.     

Effects of rearing temperature on growth and survival of larval sablefish (Anoplopoma fimbria)

The effects of three different rearing temperatures (12, 15 and 18°C) on growth and survival of sablefish larvae (Anoplopoma fimbria) were examined from 5 days poststocking to weaned subjuveniles. First‐feeding larvae were stocked into 960‐L circular tanks at a density of 15 larvae/L (n = 3 per temperature treatment). Feeding, increases in light and water flow and other changes during the experiment were based on a degree‐day (°Cday) schedule to adjust for time and temperature. The larvae were weaned on calendar day 41, 34 and 30 in the 12, 15 and 18°C treatments respectively. Survival to weaning was greater at 15 than 12 or 18°C. Calendar day and degree‐day length and dry weight were greater in the 18°C treatment. The larvae were weaned 7 days earlier at 15°C and 11 days earlier at 18°C compared to larvae at 12°C. Sablefish larvae can be reared at 15°C with faster growth and good survival compared to 12°C and at an approximately 17% reduction in cost and labour. Sablefish grew even faster but had higher mortality rates at 18°C compared to 15°C. Results from genotyping strongly suggest that there is a genetic basis for performing differentially at varying rearing temperatures and would also suggest that selection for faster growth and higher survival could be accomplished in a broodstock programme.     

Processes controlling retention of spring‐spawned Atlantic cod (Gadus morhua) in the western Gulf of Maine and their relationship to an index of recruitment success

Atlantic cod, Gadus morhua, harvested in US waters are currently managed as a Gulf of Maine stock and as a stock comprising Georges Bank and southern New England populations. Over the past two and a half decades, success of age‐1 recruitment to the Gulf of Maine stock has varied by more than an order of magnitude. To investigate the hypothesis that this variation is related to variation in the transport of larval cod to nursery areas, we carried out model simulations of the movement of planktonic eggs and larvae spawned within the western Gulf of Maine during spring spawning events of 1995–2005. Results indicate that the retention of spring‐spawned cod, and their transport to areas suitable for early stage juvenile development, is strongly dependent on local wind conditions. Larval cod retention is favored during times of downwelling‐favorable winds and is least likely during times of upwelling‐favorable winds, during which buoyant eggs and early stage larvae tend to be advected offshore to the Western Maine Coastal Current and subsequently carried out of the Gulf of Maine. Model results also indicate that diel vertical migration of later stage larvae enhances the likelihood of retention within the western Gulf of Maine. Consistent with model results is a strong correlation between age‐1 recruitment success to the Gulf of Maine cod stock and the mean northward wind velocity measured in Massachusetts Bay during May. Based on these findings, we propose a wind index for strong recruitment success of age‐1 cod to the Gulf of Maine stock.     

The effects of feeding frequencies on seasonal changes in growth rate and chemical composition of farmed cod (Gadus morhua)

Atlantic cod (Gadus morhua) were fed with dry feed, in sea net pens from May 2003 to September 2004, under natural conditions occurring in Northern Norway, with a sea temperature varying from 3.3 ° to 16.6 °C. The fish was either fed five times or three times a week, once a day to saturation until December 2003, and after that five times or twice a week, once a day to saturation until September 2004. Fish fed five times a week had a higher FCR 1.47 compared with 1.35 for fish fed three to twice a week for the entire period. No significant differences were found in growth or chemical composition in the cod due to the feeding intervals. The best growth of the fish was in the first summer from May to September 2003 with a specific growth rate (SGR) of 0.81% per day. From June to September 2004, the SGR was 0.42% per day. From December to May, the SGR was negligible caused by low‐water temperature, darkness, and sexual maturation. The liver index increased from 7% to a maximum of 16% during the growth period except during the sexual maturation period from November to April, where it shows a slight decrease. Maturation and seasonal variation are the factors having the largest influence on the growth and chemical composition of the cod.     

The interrelation between temperature regimes and fish size in juvenile Atlantic cod (<Emphasis Type="Italic">Gadus morhua</Emphasis>): effects on growth and feed conversion efficiency

The present paper describes the growth properties of juvenile Atlantic cod (Gadus morhua) reared at 7, 10, 13 and 16 °C, and a group reared under “temperature steps” i.e. with temperature reduced successively from 16 to 13 and 10 °C. Growth rate and feed conversion efficiency of juvenile Atlantic cod were significantly influenced by the interaction of temperature and fish size. Overall growth was highest in the 13 °C and the T-step groups but for different reasons, as the fish at 13 °C had 10% higher overall feeding intake compared to the T-step group, whereas the T-step had 8% higher feeding efficiency. After termination of the laboratory study the fish were reared in sea pens at ambient conditions for 17 months. The groups performed differently when reared at ambient conditions in the sea as the T-step group was 11.6, 11.5, 5.3 and 7.5% larger than 7, 10, 13 and 16 °C, respectively in June 2005. Optimal temperature for growth and feed conversion efficiency decreased with size, indicating an ontogenetic reduction in optimum temperature for growth with increasing size. The results suggest an optimum temperature for growth of juvenile Atlantic cod in the size range 5–50 g dropping from 14.7 °C for 5–10 g juvenile to 12.4 °C for 40–50 g juvenile. Moreover, a broader parabolic regression curve between growth, feed conversion efficiency and temperature as size increases, indicate increased temperature tolerance with size. The study confirms that juvenile cod exhibits ontogenetic variation in temperature optimum, which might partly explain different spatial distribution of juvenile and adult cod in ocean waters. Our study also indicates a physiological mechanism that might be linked to cod migrations as cod may maximize their feeding efficiency by active thermoregulation.     

Modeling larval Calanus finmarchicus on Georges Bank: time-varying mortality rates and a cannibalism hypothesis

Throughout the North Atlantic, the copepod Calanus finmarchicus dominates the zooplankton biomass, linking primary production and higher trophic levels. On Georges Bank, the peak abundance of larval (naupliar) stages occurs in March–April and represents a potential source of prey for cod and haddock larvae. Following this maximum, naupliar abundance declines dramatically, reaching a minimum in May and increasing again in June. Explaining the naupliar seasonal cycle is critical for predicting climate effects on C. finmarchicus dynamics, including whether environmental variability may lead to a mismatch with larval fish. Here, an age-within-stage population dynamics model is used to investigate the factors controlling the temporal variation of C. finmarchicus nauplii in three Georges Bank sub-regions. The model incorporates temperature- and food-dependent development and egg production, as well as female abundance derived from the US Global Ocean Ecosystem Dynamics (GLOBEC) program. Use of field-estimated constant mortality rates overestimates May abundances by as much as an order of magnitude. These data/model discrepancies can not be explained by temperature or food-limitation effects on physiological rates. Instead, accurate simulation requires use of time-varying early stage mortalities, which differ from published estimates in both magnitude and trend. These mortality rates are correlated with C. finmarchicus female abundance, implying cannibalism as a possible regulatory factor. Thus, the biological control of predation (including cannibalism) must be considered to predict the effects of climate on C. finmarchicus and associated larval fish populations.     

First feeding of burbot, Lota lota (Gadidae, Teleostei) larvae under different temperature and light conditions

The burbot (Lota lota) is the only fresh water member of the cod family, Gadidae, and is adapted to cold waters. The effects of temperature and light on the growth and survival of burbot larvae were investigated under hatchery conditions. Three temperature regimes (12, 16 and 20°C) were applied under continuous light and darkness during the experiment. Rotifer, Brachionus calyciflorus (L.) were fed to the larvae in the first 10 days and the diet was then replaced with Artemia nauplii. At the end of the feeding stage with rotifer, growth in terms of the total length and wet weight were larger at higher temperatures under continuous light. At day 10, survival rates of the fish held at 12°C under continuous light and darkness regime were higher than those held at 16°C and 20°C kept under the same conditions. From day 10 onwards, larval growth improved remarkably after changing the live food from rotifer to Artemia in all treatments. At the end of the study, the highest survival rate was recorded among the larvae held at 12°C exposed to continuous light. Under light condition, the temperature of 20°C did not result in an improved larval growth compared with 16°C. This may indicate that high temperature and continuous light are not beneficial for larval growth and survival when they reach older stage of development. The results indicate a significant interaction for the combination of temperature, light and time with respect to survival and wet weight, making unambiguous interpretation of the main effects difficult.     

Short- and long-term differences in growth, feed conversion efficiency and deformities in juvenile Atlantic cod (Gadus morhua) startfed on rotifers or zooplankton

Growth, feed conversion efficiency and frequencies of skeletal deformities were studied in juvenile Atlantic cod (Gadus morhua) that had been startfed on either rotifers (rotifer group) or zooplankton (zooplankton group). After metamorphosis, the fish were reared at four constant temperatures (7, 10, 13, 16°C) or moved successively from 16 to 13 and 10°C (T‐step, average 13.2°C). The zooplankton group had a consistently higher growth rate at all the temperatures studied. Further, the zooplankton group had higher food intake (20%) and higher feed conversion ratio (1.65 vs. 1.31). In addition, a significantly higher incidence of skeletal deformities was found in the rotifer group (14.2%) compared with the zooplankton group (4.1%). After termination of the laboratory study, the fish were reared in sea pens under ambient conditions for 17 months. Final weights of the zooplankton group were consistently larger (between 12% and 14% larger depending on original temperature groups). To verify the growth results, we conducted a follow‐up study where a single egg group was divided into two parts and fed either on rotifers or zooplankton. This study indicated similar growth differences as found in the first study. Overall, our data suggest that different startfeeding diets may be important for long‐term growth, incidence of deformities and quality of juvenile cod. The use of zooplankton can greatly improve long‐term growth and quality of cod juveniles. The study also highlights the advantage of using elevated temperatures in the juvenile phase as this will lead to significantly higher final weights in the adult stage.     

The growth of larval cod and haddock in the Irish Sea: a model with temperature,prey size and turbulence forcing

We applied a physiological individual‐based model for the foraging and growth of cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) larvae, using observed temperature and prey fields data from the Irish Sea, collected during the 2006 spawning season. We used the model to estimate larval growth and survival and explore the different productivities of the cod and haddock stocks encountered in the Irish Sea. The larvae of both species showed similar responses to changes in environmental conditions (temperature, wind, prey availability, daylight hours) and better survival was predicted in the western Irish Sea, covering the spawning ground for haddock and about half of that for cod. Larval growth was predicted to be mostly prey‐limited, but exploration of stock recruitment data suggests that other factors are important to ensure successful recruitment. We suggest that the presence of a cyclonic gyre in the western Irish Sea, influencing the retention and/or dispersal of larvae from their spawning grounds, and the increasing abundance of clupeids adding predatory pressure on the eggs and larvae; both may play a key role. These two processes deserve more attention if we want to understand the mechanisms behind the recruitment of cod and haddock in the Irish Sea. For the ecosystem‐based management approach, there is a need to achieve a greater understanding of the interactions between species on the scale a fish stock is managed, and to work toward integrated fisheries management in particular when considering the effects of advection from spawning grounds and prey–predator reversal on the recovery of depleted stocks.     

Effects of different step‐wise temperature increment regimes during egg incubation of Atlantic cod (Gadus morhua L.) on egg viability and newly hatched larval quality

We carried out an experiment to determine how rapidly the early incubation temperature of Atlantic cod eggs can be increased without affecting normal embryonic development and hatching. Atlantic cod eggs were incubated at a constant low temperature (4.5 ± 0.5°C; T5 – control) and four temperature increment treatments where the temperatures were increased stepwise from 4.5°C at zygote stage to 9.5 ± 05°C (T1‐8 h, T2‐32 h, T3‐64 h and T4‐96 h). Embryonic cell symmetry, embryonic mortality, hatching success and larval skeletal abnormalities, length and yolk sac volume were recorded. Larval samples were also taken at hatch for histological analysis. Except for higher egg mortality and lower hatching success in the T1, the differences among experimental groups were minor. Cell asymmetries and embryo mortalities were not significantly different between the control and T2–T4 treatment groups. Control larvae were significantly longer and had smaller yolk reserves at hatch than T1–T4 larvae and larvae from T2 had the largest yolk reserves. Tissue and organ histology of hatched larvae were similar. Considering embryonic cleavage pattern, hatching success and larval morphology and histology, a gradual increment of temperature in 32 h seems to be the better choice for future developmental programming studies in Atlantic cod.     

A synthesis of large-scale patterns in the planktonic prey of larval and juvenile cod (Gadus morhua)

Data from 40 published studies of the diet composition of larval and juvenile cod (Gadus morhua) from around the northern North Atlantic were summarized to assess generic patterns in ontogenetic and regional variability in the key prey. The results showed that larvae at the northern edge of the latitudinal range of cod depend primarily on development stages of the copepod Calanus finmarchicus, whilst those at the southern edge depend on Para‐ and Pseudocalanus species. Juvenile cod preyed on a wider range of taxa than larvae, but euphausiids were the main target prey. Analysis of regional variations in the relative abundances of C. finmarchicus and Para/Pseudocalanus spp. in the plankton, as estimated by the continuous plankton recorder (CPR) surveys, showed a similar geographical pattern to the larval cod stomach contents. Comparison of CPR data from the 1960s and 70s with data from the 1990s showed that the boundary between C. finmarchicus and Para/Pseudocalanus spp. dominance has shifted northwards on both sides of the Atlantic, whilst the abundance of euphausiids in the southern cod stock regions has declined. The results are discussed in relation to regional differences in the response of cod stocks to climate variability.     

Effects of Loma morhua (Microsporidia) infection on the cardiorespiratory performance of Atlantic cod Gadus morhua (L).

The microsporidian Loma morhua infects Atlantic cod (Gadus morhua) in the wild and in culture and results in the formation of xenomas within the gill filaments, heart and spleen. Given the importance of the two former organs to metabolic capacity and thermal tolerance, the cardiorespiratory performance of cod with a naturally acquired infection of Loma was measured during an acute temperature increase (2 °C h^?1) from 10 °C to the fish's critical thermal maximum (CT_Max). In addition, oxygen consumption and swimming performance were measured during two successive critical swimming speed (U_crit) tests at 10 °C. While Loma infection had a negative impact on cod cardiac function at warm temperatures, and on metabolic capacity in both the CT_Max and U_crit tests (i.e. a reduction of 30–40%), it appears that the Atlantic cod can largely compensate for these Loma‐induced cardiorespiratory limitations. For example, (i) CT_Max (21.0 ± 0.3 °C) and U_crit (~1.75 BL s^?1) were very comparable to those reported in previous studies using uninfected fish from the same founder population; and (ii) our data suggest that tissue oxygen extraction, and potentially the capacity for anaerobic metabolism, is enhanced in fish infected with this microsporidian.     

Influence of incubation temperature on body movements of Atlantic cod (Gadus morhua L.) embryos and on size at hatch

Body movements of cod (Gadus morhua L.) embryos reared from fertilization to hatch at 5.4°C were observed at various stages of development and at six experimental temperatures ranging from 0–10°C. Frequency of cod embryo body movements increased from zero at 42 degree‐days post fertilization to maximal at 73–82 degree‐days (1 or 2 days prior to hatch). Embryos were most active at 2°C (mean of 5.5 movements per 10 min), with activity declining to less than 1/10 min at 8–10°C. Lengths of hatched cod larvae reared at a series of constant temperatures (from 4–10°C) from fertilization to hatch were greater at lower incubation temperatures. Incubation temperatures of 2–4°C were found to be optimal for incubation of cod eggs.     

Determination of optimal temperature(s) in juvenile red‐spotted grouper Epinephelus akaara (Temminck & Schlegel) based on growth performance and stress responses

This study sought to determine the optimal temperature(s) for aquaculture of juvenile red‐spotted grouper Epinephelus akaara (Temminck & Schlegel) (mean initial BW: 3.1 g). Growth performance, insulin‐like growth factor 1 (IGF‐1) expression and thermal stress responses (plasma cortisol, glucose, and hepatic heat shock protein 60 expression) were evaluated at three constant temperatures (24°C, 26°C and 28°C) in a 2‐week trial. At the end of the trial, final BW was significantly higher at 26°C and 28°C than at 24°C (p < 0.05); a quadratic regression analysis of final BW showed the optimum temperature for growth was 27.5°C (p < 0.05, R² = 0.806). The highest hepatic IGF‐1 expression was observed at 26°C (p < 0.05). On the other hand, hepatic heat shock protein 60 expression was highest at 28°C (p < 0.05), suggesting thermal stress. In conclusion, temperature optima, which support excellent growth but induce minimal thermal stress, was 26°C. This fine information within a narrow temperature range is expected to give empirical information for red‐spotted grouper farmers to sustain maximal production efficiency with avoiding thermal stress and to determine the future location of production, especially in consideration of arising seawater temperatures.