The ontogeny of serum insulin-like growth factor-I concentration in foals: Effects of dam parity,diet, and age at weaning

The effects of dam parity, age at weaning, and preweaning diet were examined in the ontogeny of serum insulin-like growth factor-I (IGF-I) concentrations in foals. Foals born to 13 primiparous and 19 multiparous draft-cross mares were weighed and bled near birth. About one-half of the foals in each group were weaned early (about 13 wk old); the remaining foals were weaned late (about 16 wk of age). Pooled values for serum IGF-I concentrations between birth and 17 wk of age were higher (P < 0.065) for foals born to multiparous (386 ng/ml) than to primiparous mares (237.5 ng/ml). Colts (378 ng/ml) had higher (P < 0.05) serum IGF-I concentrations than fillies (254.5 ng/ml), regardless of dam parity. Colts (173.5 kg) also tended (P = 0.12) to be heavier than fillies (159.2 kg). Weaning, whether at 13 or 16 wk of age, reduced (P < 0.05) growth rates and serum IGF-I concentrations. Serum IGF-I values recovered to preweaning values within 1–3 wk postweaning concurrent to an improved weight gain. Fifteen 1-d-old foals in a second study were fed milk replacer for 7 wk and were compared with five foals that nursed their mares for 8 wk. During the first 2 wk, replacer-fed foals (0.46 kg/d) did not gain as rapidly (P < 0.03) as mare-nursed foals (1.73 kg/d). The associated serum IGF-I values for replacer foals (139.4 ng/ml) were lower (P < 0.0001) than values for mare-nursed foals (317.4 ng/ml). Despite similarity in gains for both groups thereafter, serum IGF-I concentrations of replacer-fed foals were only 36 and 60% of values obtained for mare-nursed foals at 8 (weaning) and 18 wk of age, respectively. The intrinsic differences between mare-nursed and milk-replacer foals in serum IGF-I concentrations persisted to 1 yr of age despite similarities in dietary management and body weight of the foals. At 1 yr of age, the serum IGF-I concentration of mare-nursed foals (1,203 ng/ml) was 48% higher than that of replacer-fed foals (815 ng/ml). These data indicate that dam parity, sex of foal, and preweaning nutrition affect the ontogeny of serum IGF-I concentration in the foal. The chronic, persistent difference in serum IGF-I values created by the early nutritional management of growing animals has implications in the interpretation of longitudinal serum IGF-I studies in all species.     

Raising the orphan foal

Orphan foals are best reared by fostering them onto a brood mare of appropriate size. If no foster mother is available, they can be reared on 2 per cent fat skimmed cow's milk fortified with dextrose at the rate of 20 gm per L. This should be slowly increased from 10 per cent of body weight at 1 day of age to 25 per cent of body weight at 10 days of age. The amount should then be held constant until weaning. Alternatively, foals can be reared on milk replacers. Manufacturers' feeding instructions rarely mimic the milk intake obtained by a foal nursing her dam, and problems have been observed in milk replacer fed foals. It may be better to feed milk replacers at 1- to 2-hour intervals as a 12.5 per cent solution. The volume fed can be slowly increased from 5 per cent of body weight at day 1 to 20 per cent of body weight at day 10. Fresh water, hay, and good-quality creep feed with at least an 18 per cent crude protein should be offered from 2 weeks of age. Foals can be weaned at 8 to 12 weeks of age.     

Milk and water intakes of foals sucking grazing mares.

Intakes of milk and milk nutrients were determined for 8 foals at 11-18 days of age and for 10 foals at 30-44 days and 60-74 days of age while sucking grazing mares. Water intakes (sources other than milk) of the foals were determined at 30-44 days and 60-74 days of age. Five of the 10 mares were fed a protein supplement (24% crude protein) in addition to grazing during the stud season. The protein supplement did not influence foal intakes of milk and milk nutrients, milk composition, weight gains of the mares or the growth rate of the foals. Foal milk intakes increased (P less than 0.05) from 16.9 kg/day at 11-18 days to 18.1 kg/day at 60-74 days of age. The water intakes of the foals increased (P less than 0.01) from 3.9 kg/day at 30-44 days to 5.5 kg/day at 60-74 days of age. Total fluid intakes per kg foal liveweight were 246, 202 and 172 g at 11-18, 30-44 and 60-74 days of age, respectively. For each kg of weight gain, foals consumed 12.8, 15.7 and 16.4 kg milk at 11-18, 30-44 and 60-74 days of age. Stage of lactation had a significant effect on the total solids, lactose and protein content of milk. The fat and gross energy content of milk remained constant.     

The effect of birth weight and feeding of supplemental milk replacer to piglets during lactation on preweaning and postweaning growth performance and carcass characteristics

The effects of piglet birth weight and liquid milk replacer supplementation of piglets during lactation on growth performance to slaughter weight was evaluated in a study carried out with 32 sows (PIC C-22) and their piglets (n = 384; progeny of PIC Line 337 sires). A randomized block design with a 2 x 2 factorial arrangement of treatments was used. Treatments were birth weight (Heavy vs Light) and liquid milk replacer (Supplemented vs Unsupplemented). The study was divided into two periods. At the start of period 1 (birth to weaning), pigs were assigned to either Heavy or Light (1.8 [SD = 0.09] vs 1.3 kg [SD = 0.07] BW, respectively, P < 0.001) litters of 12 pigs and half of the litters were given ad libitum access to supplemental milk replacer from d 3 of lactation to weaning (21 +/- 0.2 d). In period 2 (weaning to 110 kg BW), a total of 308 pigs were randomly selected from within previous treatment and sex subclasses and placed in pens of four pigs. Pigs were given ad libitum access to diets that met or exceeded nutrient requirements. Pigs in heavy litters were heavier at weaning (6.6 vs 5.7 kg BW; SE = 0.14; P < 0.001) and tended to have more pigs weaned (11.4 vs 10.9 pigs/litter; SE = 0.21; P = 0.10). After weaning, pigs in the Heavy litter had greater ADG (851 vs 796 g; SE = 6.7; P < 0.001) and ADFI (1,866 vs 1,783 g; SE = 17.6; P < 0.001), similar gain:feed (0.46 vs 0.45; SE = 0.003; P > 0.05), and required seven fewer days (P < 0.001) to reach slaughter weight compared to pigs in the Light treatment. Feeding supplemental milk replacer during lactation produced heavier pigs at weaning (6.6 vs 5.7 kg BW; SE = 0.14; P < 0.001) and tended to increase the number of pigs weaned (11.4 vs 10.9 pigs/litter; SE = 0.21; P = 0.10) but had no effect (P > 0.05) on growth performance from weaning to slaughter. However, pigs fed milk replacer required three fewer days (P < 0.01) to reach 110 kg BW. Sow feed intake and BW loss during lactation were not affected (P > 0.05) by either birth weight or milk replacer treatment. In conclusion, birth weight has a substantially greater impact on pig growth performance after weaning than increasing nutrient intake during lactation.     

The effect of artificial rearing on the growth of foals

Fourteen Quarter Horse foals were used to evaluate the effects of artificial rearing on growth. Seven foals were removed from their dams at 3 d of age and fed a reconstituted 26% crude protein (CP) milk replacer free choice for 1 mo, at which time ad libitum solid feeding began. Controls were weaned from their dams at 2 mo of age and fed a 21% CP concentrate ad libitum until the end of the trial. Variables measured during the 26-wk trial were live body weight, height at the withers and length of body from point of shoulder to point of hip. No significant differences were found between the two groups, except during wk 8 where 2-mo weaned foals were slightly heavier (P less than .10). Average daily gains for artificially reared and 2-mo weaned foals were .95 and .98 kg, respectively.     

Exocrine pancreatic secretion in pigs fed sow's milk and milk replacer, and its relationship to growth performance

The objective of this study was to quantify and compare the effects of sow's milk and 2 milk replacer diets (containing clotting or non-clotting protein sources) on exocrine pancreatic secretion, plasma cholecystokinin, and immunoreactive cationic trypsin in pigs. In addition, the relationship between exocrine pancreatic secretion and growth in milk-fed pigs was studied. In a changeover experiment, 9 chronically catheterized pigs of 6.6 +/- 0.19 kg of BW were studied for 3 wk. Pigs were assigned to each of 3 diets. Exocrine pancreatic secretion was measured from the third to the seventh day on each diet. The protein content and trypsin activity of the pancreatic juice were measured. Blood samples were taken at 10 min before and after milk ingestion and were analyzed for cholecystokinin and immunoreactive cationic trypsin. Pancreatic protein and trypsin secretion did not differ between pigs fed sow's milk and those fed milk replacer, but the volume secreted was less for the pigs fed sow's milk (0.75 vs. 1.03 mL x kg(-1) x h(-1); P < 0.01). A postprandial response to milk intake was not observed. The 2 milk replacer diets did not affect exocrine pancreatic secretion differently. The average exocrine pancreatic secretion (volume, 0.94 mL x kg(-1) x h(-1); protein, 4.28 mg x kg(-1) x h(-1); trypsin, 1.65 U x kg(-1) x h(-1)) was intermediate between literature values for suckling and weaned pigs. Plasma cholecystokinin was elevated (approximately 18 pmol x L(-1)) and showed low correlations with the pancreatic secretion traits. Plasma immunoreactive cationic trypsin was not significantly related to any of the pancreatic secretion traits and should therefore not be used as an indicator for exocrine pancreatic function in milk-fed pigs. Exocrine pancreatic secretion varied substantially among individual pigs (protein, 0.22 to 13.98 mg x kg(-1) x h(-1)). Pancreatic protein and trypsin secretion showed a positive, nonlinear relationship with performance traits. It was concluded that neither specific sow's milk ingredients nor the protein source are responsible for a low pancreatic protein secretion in suckling pigs. Exocrine pancreatic secretion was positively correlated with ADG in pigs at an identical milk intake.     

哺乳期补饲代乳品对仔猪生长性能、营养物质消化率及血清生化指标的影响

试验旨在研究哺乳期补饲代乳品对仔猪生长性能、营养物质消化率及血清生化指标的影响,并探讨代乳品对缩短仔猪断奶日龄的可行性。选用120头（12窝）5日龄、平均体重（3.12±0.63）kg的仔猪,随机分为两组,每组60头（6窝,每窝为1个重复）。对照组补饲教槽料至28日龄断奶;试验组补饲代乳品和教槽料（代乳品：教槽料=1：1）至21日龄断奶,断奶后继续饲喂代乳品和教槽料至28日龄;28日龄后试验组和对照组饲喂相同日粮至70日龄。结果显示：①整个试验期,两组仔猪在5、21、28和70日龄时体重差异均不显著（P>0.05）;在5~21、22~28和5~28日龄阶段,试验组仔猪平均日采食量（ADFI）和料重比（F/G）均极显著或显著高于对照组（P < 0.01;P < 0.05）;而在22~28日龄阶段,试验组平均日增重（ADG）极显著低于对照组（P<0.01）。②试验组仔猪保育期的日粮总能（GE）、干物质（DM）、有机物（OM）和粗脂肪（EE）的消化率均显著高于对照组（P<0.05）。③在70日龄时,两组仔猪各项血清生化指标均无显著差异（P>0.05）。结果提示,补饲代乳品可显著增加哺乳期仔猪的采食量,同时促进保育期仔猪对日粮中营养物质的消化吸收。从保育期末体重来看,哺乳期补饲代乳品的仔猪提前至21日龄断奶是可行的。     

Effect of Supplementary Feeding Milk Replacer on Growth Performance,Nutrient Digestibility,Serum Biochemistry Indexes in Piglets during Lactation

This experiment was conducted to study the effect of supplementary feeding milk replacer on growth performance,nutrient digestibility,serum biochemistry indexes in piglets during lactation,and explore the feasibility of shorten the weaning age of piglets by feeding milk replacer. One hundred and twenty (twelve litters) 5 days old piglets with average body weight of (3.12±0.63)kg were assigned into two groups with sixty piglets per group (six litters)and one litter of piglets per replicate. The piglets in control group received supplementary creep feed and were weaned on 28 days old,whereas the piglets in experimental group received supplementary creep feed and milk replacer (creep feed:milk replacer=1:1) and were weaned on 21 days old. The piglets in experimental group were continued feeding with creep feed and milk replacer until 28 days old. All piglets were fed with same diets from 28 to 70 days old. The results showed as follows:① Comparing with control group,the body weight of piglets in experimental group were not significantly changed at 5,21,28 and 70 days old (P>0.05),ADFI and F/G were extremely significantly or significantly increased during 5 to 21 days old,22 to 28 days old and 5 to 28 days old (P < 0.01;P < 0.05),while ADG was extremely significantly decreased during 22 to 28 days old compared with control group (P<0.01).② The digestibility of GE,DM,OM and EE of experimental group were significant higher than control group (P<0.05).③ All serum biochemistry indexes between the two groups had no significant differences (P>0.05). In conclusion,supplementary milk replacer feeding could increase the feed intake and dietary digestibility of weaned piglets. The age of wean could be forward to 21 days old according to the final body weight of weaned piglets when fed milk replacer supplementation.     

Effect of withholding macromolecules on the duration of intestinal permeability to colostral IgG in foals

OBJECTIVE: To quantify absorption of colostral IgG by healthy neonatal foals and to test the hypothesis that delayed ingestion of macromolecules prolongs the duration of intestinal permeability to immunoglobulins (Ig) in newborn foals. ANIMALS: Thirteen mixed breed foals. PROCEDURE: Foals were randomly assigned to two treatment groups, which were fed either a glucose-electrolyte solution or a commercial milk replacer for 12 h after birth, before being fed a known amount of colostral IgG. A control group was fed a known amount of colostral IgG from birth. The efficiency of IgG absorption was calculated following determination of plasma IgG concentration for each foal. RESULTS: Foals given colostrum immediately after birth transferred approximately 51% of ingested IgG into their vascular space. Delayed colostral ingestion significantly reduced the amount of IgG absorbed by foals. Withholding macromolecules for 12 h had no effect on the subsequent efficiency of IgG absorption. CONCLUSIONS: Colostrum should be supplied to foals within 12 h of birth for best uptake of Ig. The type of fluid administered to foals before the ingestion of colostrum does not influence subsequent absorption of Ig, suggesting that the process of gut closure in foals is not mediated by a finite capacity for macromolecular uptake.     

Donkey Feeding During Maintenance,Pregnancy, and Lactation: Effects on Body Weight,Milk Production,and Foal Growth

We evaluated the daily intake in donkeys during maintenance, late pregnancy, and early lactation. The growth curves of the foals in the first eight weeks of life and the milk production in lactating jennies were also investigated. Donkeys were separated into two groups: seven pregnant jennies (group 1: pregnant/lactating) and seven nonpregnant, nonlactating jennies (group 2). The groups were fed two different diets each. The feeding period for group 1 covered eight weeks before parturition and eight weeks postpartum. Group 2 was managed during the same time period (16 weeks). Diet 1 consisted of ad libitum hay, which was fed to group 1 during late pregnancy and to group 2 from weeks 1–8. Diet 2 consisted of the same ad libitum hay supplemented with 2 kg/head/day of concentrate, which was fed to group 1 during lactation and to group 2 from weeks 9–16. The daily dry matter intake (diet 1) was 2.56 kg/100 kg of body weight (BW) for nonpregnant jennies and 31% lower in the pregnant donkeys. In the lactating jennies, the total dry matter intake was similar to the nonpregnant group fed diet 2. The nonpregnant jennies lost 1.9% of their initial BW when fed diet 1, whereas they gained 8.4% of their initial BW when fed with diet 2. A weight loss was also found in the lactating donkeys. The foals more than doubled in their birth weight within two months.     

Growth and calcium metabolism in horses fed varying levels of protein

The effect of level of protein intake on growth and calcium metabolism was studied in 24 foals. Starting at four months old, the foals were fed one of three diets containing all nutrients, with the exception of protein, at levels recommended by the United States National Research Council Subcommittee on Horse Nutrition for a 12 month period. The protein levels in the three diets were 9 per cent (low protein) 14 per cent (NRC recommended level) and 20 per cent (high protein). The foals fed the low protein diet were changed to the high protein diet after 140 days when they were nine months old. There were no significant differences in the rates of growth in weight, height, cannon circumference or in hoof growth and feed utilisation of the horses fed the 14 or the 20 per cent protein diets. However, growth, feed intake and feed utilisation by the foals fed the low (9 per cent) protein diet were significantly depressed. The average daily gains for the first 140 days for the 9, 14 and 20 per cent protein treatment groups were 64, 631 and 687 g in weight, 0.57, 0.83 and 0.87 mm in height and 0.04, 0.13 and 0.14 m in forecannon circumference, respectively. The average daily feed intakes for the 140 day period for the three groups were 2.7, 4.4 and 4.7 kg, respectively. After the change to the high protein diet the foals that had been fed the low protein diet maintained a higher rate of gain in bodyweight, height and cannon circumference, and utilised feed more efficiently than the other two groups throughout the second 140 days of the experiment.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of weaning age and milk feeding frequency on dairy calf growth, health and rumen parameters

Various methods can be used to feed dairy calves that may influence calf performance and these include changing frequency of feeding or age at weaning. Two trials were conducted to determine effects of feeding frequency and weaning age on calf growth, health and rumen development, where 124 Holstein heifer and bull calves were weaned at 3, 4, 5 or 6 weeks of age. During Trial 1, milk replacer (12.5% DM; 22% CP, 15.6% fat) was fed at 10% BW twice per day until 1 week prior to weaning when intake was reduced to 5% BW. During Trial 2 calves were fed at 10% BW in two feedings until 14 days, then at 10% BW once daily until 1 week prior to weaning when milk replacer was reduced to 5% BW. Blood glucose and urea nitrogen, BW 4 h post-feeding, heart girth, hip height, and withers height 4 h post-feeding were obtained weekly. Growth and structural measurements were similar for all treatments up to 8 weeks of age in both trials. Blood constituents and health observations were not different between trials. Similar growth and performance between treatments in both trials through 8 weeks of age indicate that calf performance is not affected by weaning early and feeding once daily.     

Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake,digestibility, milk yield and milk composition of crossbred cows fed maize–lablab stover or oats–vetch hay ad libitum

This study examined the effect of lablab hay supplementation of crossbred cows fed forages from cereal+forage legume intercropping (maize–lablab (ML) stover or oats–vetch (OV) hay) basal diets on feed intake, apparent digestibility, milk yield and milk composition of crossbred cows. Forty eight multiparous (parity 2–4) cows approximately 60 days prepartum and mean live weight 445 S.D.±57 kg at the beginning of the experiment were used in the study. The experiment lasted 200 days each cow, covering 60 days prepartum and 140 days postpartum. Lablab hay supplementation significantly (P<0.05) increased total DM intake and DM digestibility as compared with the unsupplemented diets but there was no significant (P>0.05) difference in total DM intake among the supplemented cows. Cows fed ML stover or OV hay supplemented with lablab hay had improved rumen environment as reflected in the rates of DM, OM, N and NDF degradation greater than 0.03 (i.e. 3%) per h. The degradation parameters; a, b, c and the effective degradability (ED) were higher (P<0.001) for lablab hay supplemented diets than for ML stover or OV hay basal forages fed alone. ML stover fed alone resulted into significantly (P<0.001) higher Ca, P, and Mg intake than OV hay fed alone while K intake was significantly (P<0.05) higher with OV hay. Increasing levels of lablab hay supplementation significantly (P<0.001) increased Ca, P and Mg intakes but did not significantly (P>0.05) affect K intake in both ML stover and OV hay diets. OV hay and ML stover basal forages fed to unsupplemented crossbred cows resulted into average milk yields of 6.82 and 8.25 kg/cow per day, respectively, over a lactation period of 140 days after calving. Supplementation with lablab hay significantly (P<0.001) increased milk yield of crossbred cows fed OV hay but for ML stover based diets, supplementation was only significant (P<0.05) at the lowest level (0.4% BW) of lablab offer. For ML stover based treatments, the highest daily milk yield (9.5 kg/head) was obtained at 0.4% of body weight (BW) lablab hay supplementation, while for OV hay treatments, the highest milk yield of 9.7 kg/head was obtained at 1.2% BW lablab hay supplementation. Mean concentrations of milk fat, protein and total solids were similar for both ML stover and OV hay diets fed alone but lablab hay supplementation did not significantly affect the concentration of milk components of cows fed both forages. It was concluded that for optimum milk production from crossbred cows fed ML stover and OV hay basal diets, supplementation should be at 0.52 and 0.85% of BW level of lablab hay, respectively. The lack of response to higher levels of lablab hay supplement despite the increased protein intake was interpreted as resulting from a deficit of dietary energy.     

Influence of variable content of dietary zinc on copper metabolism of weanling foals

The influence of variable zinc content (29.1, 250, 1,000 and 2,000 mg/kg of dry weight) in a basic diet containing 7.7 mg of copper/kg on the ability of weanling foals to maintain normal copper balance was investigated. Serum copper and zinc concentrations were monitored, and terminal hepatic copper and zinc contents were measured in 4 weanling foals fed the basic diet containing 29.1 mg of zinc/kg and in 2 foals each fed the higher-zinc diets. Foals fed the lower-zinc diets (29.1 and 250 mg/kg) maintained normal serum copper and zinc concentrations for 14 to 15 weeks, whereas those fed the 2 higher-zinc diets became hypocupremic within 5 to 6 weeks and were lame within 6 weeks, owing to cartilaginous disease characteristic of osteochondritis dissecans. Serum zinc concentration in the foals fed the 2 higher-zinc diets increased to greater than 2 micrograms/ml within 2 weeks. Foals fed the high-zinc diets became lame after serum copper concentration had remained at 0.3 micrograms/ml for greater than 1 week. Serum copper concentration in these arthritic foals was less than or equal to 0.2 micrograms/ml at the end of the study. In lame foals, fractures of the cartilage of the articular and growth physes occurred through the zone of hypertrophic cells, and varied from bilateral to unilateral and from small to large. Free masses and flaps of cartilage attached to one side were numerous.     

Matua bromegrass hay for mares in gestation and lactation

Matua bromegrass hay (Bromus willdenowii Kunth) is a high quality forage, but its value for mares during gestation and lactation is not well known. Intake, rate of passage, performance, and reproduction by gestating and lactating Quarter Horse mares fed the hay was investigated. In this experiment, 12, 2- to 12-yr-old gravid mares (mean BW = 553 kg, SD = 36) were fed Matua hay (CP = 11.5%) or alfalfa hay (Medicago sativa L.) (CP = 15.4%) for variable days prepartum (mean 59.9 d; SD = 23.5) and for 70 d postpartum. Matua and alfalfa hay were fed as the roughage portion of the diet with a grain supplement. Mares, blocked by age, expected date of foaling, and BW, were assigned randomly within blocks to treatments (six mares per treatment). Forage type did not affect intake, gestation length, birth weight, number of foals, foal weight gain, day of first postpartum ovulation, cycles per conception, or pregnancy rate at 70 d. On d 1, milk from mares fed alfalfa hay contained less (P < 0.03) CP than milk from mares fed Matua hay. Milk CP decreased (P < 0.01) in all mares over time. In a separate experiment, voluntary intake and rate of passage of Matua (CP = 15.5%), alfalfa (CP = 24.9%), and Timothy (Phleum pratense L.) (CP = 4.1%) hays were determined in nine 2-yr-old pregnant mares (mean BW = 447 kg; SD = 21). Diets were 100% forage. Timothy hay did not meet CP requirements for mares. Voluntary intake of alfalfa hay was higher (P < 0.01) than Matua hay. Intake of Timothy hay was lower (P < 0.01) than the mean of alfalfa and Matua hay. Rate of passage offorage was measured by passage of Cr-mordanted fiber. Passage rate and retention time did not differ between Matua and alfalfa hay; however, the retention times of Matua and alfalfa hays were shorter (P < 0.01) than for Timothy hay. Our results indicate that Matua hay is a forage that can be used safely for mares during gestation and early lactation and for their young foals.     

No effect of moderate or high concentrate allowance on growth parameters in weanling Warmblood foals fed late‐cut haylage as forage

Two groups of Warmblood foals from the Bavarian federal stud participated in the study beginning from the age of approximately 6 months. The foals were offered a late 1st cut of haylage, oats and foal starter feed. For 2 months after weaning, group ‘R’ (15 foals) received an amount of oats to provide a total digestible energy supply meeting the recommendations of the German Society of Nutrition Physiology (GfE), whereas the other group ‘A’ (16 foals) was offered a higher amount of oats (surplus of approximately 1.3 kg/animal/day). Concentrates were fed individually twice daily; total daily haylage intake of all foals together was recorded. In both groups, individual concentrate intake, body weight (BW), body condition score (BCS) and several growth parameters were documented. Both groups showed an absolutely parallel development of the measured growth parameters and of BW and BCS. BW and BCS increased above the recommendations of GfE and Hois. The amount of concentrates offered was not ingested completely in both groups. The average metabolisable energy (ME) intake from concentrates amounted to 30.3 and 32.1 MJ ME/animal/day (group ‘R’) and 38.7 and 38.2 MJ ME/animal/day (group ‘A’) for the 7th and 8th month respectively. The mean haylage intake of all foals together equalled 26.2 MJ ME/animal/day. The parallel development of all documented growth parameters in both groups leads to the assumption that higher concentrate intake must have caused lower intake of haylage and vice versa, thus resulting in an overall comparable energy intake for each foal, independently of energy source. The calculated average daily energy intake for all foals together amounted to 60.5 and 61.4 MJ ME/animal for the 7th and 8th month. The mean crude protein intake in both groups together amounted to 640 and 647 g/animal/day for the 7th and 8th month.     

代乳粉对不同日龄驴驹生长性能的影响

旨在评价代乳粉对不同日龄驴驹生长性能的影响。分别选取2、3、4、5月龄出生日期、体重、胎次相近且健康状况良好的驴驹各10头,将相同月龄的驴驹随机分为试验组和对照组,每组5头,对照组驴驹随母驴哺乳,试验组驴驹饲喂代乳粉,试验期为30d。试验期间观察不同月龄驴驹的健康状况,测定并比较各月龄对照组及试验组驴驹在试验第0、10、20、30天的体重及体尺指标（体高、胸围、体斜长）,计算同月龄试验组和对照组驴驹的体重及各项体尺指标在试验期内不同时间段的日均变化值。结果表明,2月龄试验组驴驹的试验第10、20、30天体重均极显著（P〈0．01）高于对照组,5月龄试验组驴驹的试验第20天和第30天体重分别显著（P〈0．05）和极显著（P〈0．01）高于对照组（P〈0．05）,2、3、4、5月龄试验组驴驹在试验第0～10天、第10～20天、第20～30天,以及试验期间（第0～30天）的日增重均高于相应月龄驴驹的对照组;5月龄试验组驴驹的试验第10、20、30天体高均显著（P〈0．05）高于对照组,2、5月龄试验组驴驹在试验第0～10天、第10～20天、第20～30天以及试验期间（第0～30天）的体高日增长均高于相应月龄驴驹的对照组;2月龄试验组驴驹的试验第20天和第30天胸围均极显著（P〈O．01）高于对照组;3月龄试验组驴驹的试验第10、20、30天胸围均极显著（P〈O．01）高于对照组;5月龄试验组驴驹的试验第20天和第30天胸围均显著（P〈0．05）高于对照组;2、3、4、5月龄试验组驴驹在试验期间（第0～30天）的胸围日增长均高于相应月龄驴驹的对照组;2、5月龄试验组驴驹的试验第30天体斜长显著（P〈0．05）高于相应月龄驴驹的对照组,3月龄试验组驴驹的试验第10、20、30天体斜长均显著（P〈0．05）高于对照组,4月龄试验组驴驹的试验第20天和第30天体斜长均显著（P〈O．05）高于对照组,2、3A、5月龄试验组驴驹在试验第10～20天、第20～30天,以及试验期间（第0～30天）的体斜长日增长均高于相应月龄驴驹的对照组。综上提示,饲喂代乳粉能够促进驴驹的生长发育,在生产实践中利用代乳粉替代驴乳饲喂驴驹具有可行性。     

The effect of biotechnological treatment of milk-replacer feeding mixtures on hematologic and biochemical parameters and its utilization in calves

A trial was performed with cellulase administration (3 cx per g of ingested feed dry matter) to early weaned calves fed minimum amounts of milk replacer (21 kg per milk nutrition period) and sweet (C, D) and sour (A, B) diets. The groups B and D were supplemented with an enzyme till the age of 90 days. The calves were given free choice of COT concentrate mixture, hay and water. Liveweight gains, feed and nutrient intake and health condition of calves were the characteristics investigated in this trial. Hematocrit value, hemoglobin, glucose and urea contents were determined in blood, in blood plasma buffer capacity was investigated. Although the differences in calf performance are not statistically significant, the best growth of calves in the vegetable nutrition period was observed in calves in group D. Nutrient conversion was also higher in calves of group D in the vegetable nutrition period. In conversion of nutrient consumption per 1 kg liveweight gain the difference in the intake of digestible crude protein and starch units between the group of calves fed sweet milk without enzyme addition in the milk nutrient period (A--digestible crude protein 0.40 +/- 0.005; starch units 1.74 +/- 0.008) and group D (sour diet + 3 cx cellulase--digestible crude protein 0.34 +/- 0.007; starch units 1.52 +/- 0.044) was statistically significant (P less than 0.025 and P less than 0.05) in favour of group D. An analysis of the results of hematological and biochemical investigations during the trial demonstrates that the sour diet is better in view of changes in glucose concentrations.(ABSTRACT TRUNCATED AT 250 WORDS)     

Oral Infection of Weanling Foals with an Equine Isolate of Lawsonia intracellularis,Agent of Equine Proliferative Enteropathy

Background: Equine proliferative enteropathy (EPE) is an emerging disease of weanling foals. Objectives: Describe clinical, hematologic, biochemical, serologic, molecular, and ultrasonographic findings in foals experimentally infected with Lawsonia intracellularis. Animals: Eight foals. Methods: Recently weaned foals were assigned to either the challenge (n = 3), the sentinel (n = 3), or the control (n = 2) group. Foals were experimentally challenged via intragastric inoculation of 3 × 10¹⁰L. intracellularis organisms grown in culture. Each experimentally infected foal was housed with a sentinel foal in order to assess feco‐oral transmission. All foals were monitored daily for the development of clinical abnormalities and were weighed once weekly for the duration of the study (90 days). Abdominal ultrasound examination was performed weekly. Feces were collected every other day for 60 days, then weekly for an additional 30 days for the quantitative molecular detection of L. intracellularis. Blood was collected weekly for hematologic, biochemical, and serologic analysis. Results: Only challenged foals developed transient clinical signs of EPE consisting of anorexia, lethargy, fever, loose feces, and peripheral edema. Two challenged foals developed transient hypoalbuminemia. Fecal shedding of L. intracellularis was first detected in the challenged foals between days 12 and 18 postinoculation and lasted for 7–21 days. Seroconversion was documented in all challenged foals and in 1 sentinel foal. The remaining sentinel and control foals remained unaffected. Conclusions and Clinical Importance: Clinical EPE of variable severity was induced in all foals infected with L. intracellularis. Furthermore, L. intracellularis can be transmitted via the feco‐oral route to susceptible herdmates.     

Effects of diet and climate on growing horses

The effects of diet and climate were assessed in 42 light horse weanlings over 30 wk. Horses were fed diets varying in energy and phosphorus content. Diets were predominantly forage (73 to 77.5%) or concentrate (62 to 62.25%) and had 2.65 or 3.09 Mcal DE/kg DM, respectively. Horses were weighed every 14 d. Group feed intakes and climatic variables were recorded daily. Dietary phosphorus content did not affect intake or gain. Horses fed forage diets ate 18% more (P less than .001) DM than horses fed concentrate, but DE intakes did not differ. Average DE intakes, 21.5 Mcal daily, were 33% more than those given in 1978 National Research Council (NRC) tables. Overall ADG by forage- and concentrate-fed horses were .83 and .89 kg, respectively. These values were 23 and 32% above mean ADG values given for horses at 6 and 12 mo in 1978 NRC tables. Average daily gain declined (P less than .01) with age, although daily DE intake increased (P less than .01). Total DM and DE intakes were determined largely by body weight, but age was the main determinant of weight-scaled DE intake. Weight- and age-scaled DE intakes were reduced (P less than .001) by 6.1% at temperatures below -10 degrees C compared with temperatures above -10 degrees C. Temperatures below -20 degrees C had no greater effect on DE intake than those between -10 to -20 degrees C. Neither precipitation nor wind alone affected weight- and age-adjusted DE intake. In conclusion, weanling horses fed readily digested diets ad libitum gained weight at or above expected values even at severely cold ambient temperatures.