Promotion by 5-aminolevulenic acid of pepper seed germination and seedling emergence under low-temperature stress

The effects of incorporating 5-aminolevulenic acid (ALA) into the priming solution on low-temperature germination and emergence percentage performance of red pepper (Capsicum annuum cv. Sena) seeds before and after seed storage were investigated. Seeds were primed in 3% KNO₃ solution for 6 days at 25 °C in darkness containing 0 ppm, 1 ppm, 10 ppm, 25 ppm, 50 ppm or 100 ppm ALA. Following priming, seeds were either immediately subjected to germination and emergence tests at 15 °C or stored at 4 °C or 25 °C for 1 month after which they were subjected to germination and emergence tests at 15 °C. Priming pepper seeds in the presence of ALA improved final germination percentage (FGP) and germination rate (MGT) at 15 °C compared to non-primed seeds. The highest FGP was obtained from seeds primed in the presence of 25 ppm and higher ALA concentrations while the highest MGT was obtained from seeds primed in KNO₃ supplemented with 10 ppm ALA. Emergence percentages were the highest for the seeds primed in the presence of 25 ppm ALA and 50 ppm ALA while non-primed seeds had the lowest emergence percentage. Highest emergence rates (MET) and heaviest seedlings were also obtained from seeds primed in KNO₃ supplemented with 50 ppm ALA. Although all priming treatments improved germination and emergence performance of pepper seeds at 15 °C following 1 month of storage under two different temperatures, inclusion of 25 ppm and 50 ppm ALA into the priming solution resulted in higher germination and emergence percentages and faster germination and emergence compared to seeds primed in KNO₃ only and non-primed seeds. These results indicate that priming seeds in 25 ppm and 50 ppm ALA incorporated into the KNO₃ solution can be used as an effective method to improve low-temperature performance of red pepper seeds and that these seeds can be stored for 1 month at 4 °C or 25 °C and still exhibit improved germination and emergence performance at 15 °C.     

Antioxidant response of bitter gourd (Momordica charantia L.) seedlings to interactive effect of dimethoate and UV-B irradiation

Bitter gourd (Momordica charantia L.) seedlings treated with elevated concentrations of dimethoate (100 and 200 ppm) and fixed ultraviolet-B (0.4 Wm⁻²/30 min) irradiation showed stunted growth and less photosynthetic pigments chlorophylls (Chl) content. The synergistic effects of both the stresses were more pronounced than the individual effect. However, dimethoate at low concentration (50 ppm) stimulated growth and pigmentation but with UV-B it showed slight inhibition. Reactive oxygen species (ROS) accumulated considerably in leaves due to UV-B and high concentrations of dimethoate. Combined exposure further increased the ROS leading to lipid peroxidation and electrolyte leakage. Both the stresses alone and together also caused the increase activity of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD). High concentration of dimethoate and UV-B accelerated the accumulation of ROS particularly H₂O₂ in leaves, causing heavy damage to photosynthetic pigments and growth of bitter gourd seedlings. Simultaneous exposure of UV-B and dimethoate inhibit the growth, photosynthetic pigment and enhanced the accumulation of ROS more severely than the individual exposure. Interestingly, low concentration (50 ppm) of dimethoate significantly reduced the effects of UV-B. The results suggested synergistic effect of dimethoate and UV-B on plant growth as a function of decreased photosynthetic pigments despite increase in the activities of the antioxidant enzyme.     

Cold storage of oil rose (Rosa damascena Mill.) flowers

Oil rose flowers were stored at 0 °C in four different packaging materials [plastic box + stretch film (PB + SF), Xtend^®, Smartbag^® and polyethylene (PE)] for 60 days. During storage, weight loss, O₂ and CO₂ concentrations in the packages, petal color and sensorial attributes were investigated besides essential oil content and composition. Storage duration and packages had significant (p < 0.01) effects on weight loss. At the end of storage, the lowest weight loss was in PE package (1.696%) whereas the highest weight loss was in Xtend^® (10.081%). The essential oil content was significantly (p < 0.01) affected by storage duration and packages. In addition, the essential oil contents obtained from all packages for a storage period of 10 days and the essential oil contents obtained from unstored (control) petals were included in the same group. At the end of storage, the essential oil contents decreased by 91.3, 57.7, 80.0 and 64.3% in PB + SF, Xtend^®, Smartbag^® and PE packages, respectively as compared to control. In addition, storage duration and package types significantly (p < 0.01) affected petal color, O₂ and CO₂ concentrations in the packages and sensorial scores. The concentration of citronellol, a main component of rose oil, increased in all packages during storage of 10 days in comparison to the control group while it varied in other storage durations and package types. However, nerol and geraniol were lower than the control group during storage while concentrations of nonadecane, heneicosane and eicosane were higher. In conclusion, loss of oil yield and quality, due to various reasons and particularly due to fermentation in oil rose from the harvest of petals to their distillation, can be minimized with storage of petals in all package types for up to 10 days.     

Potent herbicidal activity of Inula crithmoïdes L.

Aqueous (10, 20, 30 and 40 g/L) and organic (hexane, chloroform and methanol, at 3000 and 6000 ppm) extracts of Inula crithmoïdes L. (roots, stems, leaves and flowers) were evaluated for their allelopathic activities on radish, lettuce, peganum and thistle. Pot cultures were conducted by incorporation of I. crithmoïdes leaves and flowers powder (1.25 and 2.5 g/kg) in soil and by irrigation with their aqueous extracts at 40 g/L. PEG (polyethylene glycol) solutions, with similar osmotic potentials of aqueous extracts, at the highest concentration, were without effect on target species, this eliminates the extracts osmotic effect. Germination index was not affected by root and stem extracts and significantly decreased by the two other ones. For growth, leaf and flower extracts had the most significant toxicity at 40 g/L, inducing up to a total inhibition. For organic extracts, a strong toxicity was recorded for the three fractions at 6000 ppm, thistle seedling growth was more sensitive, especially to chloroform fractions. Soil incorporation of residues (at 2.5 g/kg) significantly decreased root (35–100%) and shoot (0–100%) length of target species. Irrigation soil with leaves and flower aqueous extracts was harmful for peganum and thistle, respective inhibition percentages were 100% and 66.5%. I. crithmoïdes may be favorably used for incorporating in agricultural systems for sustainable weed management.     

Effects of elevated CO2 on growth and morphological characteristics of ornamental bromeliads

Three ornamental bromeliads, i.e. Aechmea ‘Maya’ (CAM), Aechmea fasciata ‘Primera’ (CAM) and Guzmania ‘Hilda’ (C₃) were grown under greenhouse conditions at ambient (380 ppm) and elevated (750 ppm) CO₂. The effects of long-term exposure (34 weeks) to elevated CO₂ on growth and morphological traits constituting the ornamental value were assessed.     

Effect of nitrogen form and radiation on growth and mineral concentration of two Brassica species

Three greenhouse experiments were carried out to determine the growth, yield, nitrate, total N and S concentration in shoots, and water uptake of hydroponically grown Brassica rapa L. subsp. nipposinica var. chinoleifera and Brassica juncea L. In each experiment, daily photosynthetically active radiation (PAR) level was 5.0 mol m⁻² (low), 6.8 mol m⁻² (medium) or 9.0 mol m⁻² (high). Plants were supplied with nutrient solutions having equal N concentrations of 11 mM in different forms: 100% NH₄, 50% NH₄ + 50% NO₃, and 100% NO₃. Nitrogen supplied as 100% NH₄ reduced fresh and dry shoot biomass, leaf area, and leaf number in both Brassica species, especially at low and medium PAR levels. In both Brassica species, S concentrations were highest, while nitrate concentrations were lowest in leaves of plants grown at N supplied as 100% NH₄. No differences in leaf nitrate concentrations were observed between 50% NH₄ + 50% NO₃ and 100% NO₃ treatments. Low and high PAR levels increased the nitrate concentrations and decreased the N/S ratio in leaves of both crops compared to medium PAR level. Fresh shoot biomass was maximized in Brassica rapa when PAR level was above the medium value and nitrate was supplied in the nutrient solution as NO₃ or as a mixture of 50% NO₃ and 50% NH₄. The highest fresh shoot biomass of Brassica juncea was observed in all nutrient solution treatments at high PAR level.     

Bio-efficiency of compost extracts on the wet rot incidence,morphological and physiological growth of okra (Abelmoschus esculentus [(L.) Moench])

An experiment was carried out to investigate the efficacy of rice straw and empty fruit bunch (EFB) of oil palm compost extracts either fortified or unfortified with Trichoderma harzianum on morpho-physiological growth and occurrence of Choanephora wet rot of okra. Treatments tested were water (control) (T1), rice straw (RST) compost extract (T2), Trichoderma-enriched RST compost extract (T3), empty fruit bunch of oil palm compost extract (T4), Trichoderma-enriched EFB compost extract (T5), aqueous suspension of Trichoderma (T6), and a fungicide Dithane M-45^® (2 g l⁻¹ of water) (T7). The experimental results revealed significant variations amongst the treatments in respect of morphological characters, e.g. shoot length, tap root length, number of leaves per plant, and leaf area. The shoot and tap root length, number of leaves per plant, leaf area were significantly (P ≤ 0.05) higher in Trichoderma-enriched RST compost extracts (T3) followed by Dithane M-45^® (T7), Trichoderma-enriched EFB extracts (T5), RST (T2), EFB (T4) and aqueous suspension of T. harzianum (T6) in both Choanephora inoculated and uninoculated (control) plots. Similarly, net photosynthetic rate and chlorophyll content were higher in plants receiving Trichoderma-enriched RST compost extracts (T3) with 76.2% reduction in Choanephora wet rot incidence when compared with rest of the treatments. These experimental results revealed that morpho-physiological characters of okra could be modified by the application of Trichoderma-enriched compost extracts. This suggests that use of Trichoderma-enriched compost extracts would be more beneficial in environmentally friendly okra cultivation and may be used as an alternative to inorganic fertilizers/fungicides to enhance plant growth and reduce disease incidence subsequently, resulting in higher yield.     

Effects of plant growth promoting rhizobacteria (PGPR) on yield,growth and nutrient contents in organically growing raspberry

During 2003 and 2005, plant growth promoting effects of two Bacillus strains OSU-142 (N₂-fixing) and M3 (N₂-fixing and phosphate solubilizing) were tested alone or in combinations on organically grown primocane fruiting raspberry (cv. Heritage) plants in terms of yield, growth, nutrient composition of leaves and variation of soil nutrient element composition in the province of Erzurum, Turkey. The results showed that Bacillus M3 treatment stimulated plant growth and resulted in significant yield increase. Inoculation of raspberry plant roots and rhizosphere with M3 and/or OSU-142 + M3, significantly increased yield (33.9% and 74.9%), cane length (13.6% and 15.0%), number of cluster per cane (25.4% and 28.7%) and number of berries per cane (25.1% and 36.0%) compared with the control, respectively. In addition, N, P and Ca contents of raspberry leaves with OSU-142 + M3 treatment, and Fe and Mn contents of the leaves of raspberry with M3 and OSU-142 + M3 applications significantly improved under organic growing conditions. Bacterial applications also significantly effected soil total N, available P, K, Ca, Mg, Fe, Mn, Zn contents and pH. Available P contents in soil was determined to be increased from 1.55 kg P₂O₅/da at the beginning of the study to 2.83 kg P₂O₅/da by OSU-142, to 5.36 kg P₂O₅/da by M3 and to 4.71 kg P₂O₅/da by OSU-142 + M3 treatments. The results of this study suggest that Bacillus M3 alone or in combination with Bacillus OSU-142 have the potential to increase the yield, growth and nutrition of raspberry plant under organic growing conditions.     

Effects of temperature and hydrogen peroxide on mycelial growth of eight Pleurotus strains

Effective use of hydrogen peroxide as a chemical sterilant in mushroom production and selection of cultivable mushroom strains for tropical conditions require knowledge of the genetic diversity in the tolerance of the strains to hydrogen peroxide and to high temperatures. Therefore, three experiments were conducted to examine the sensitivity of Pleurotus mycelium to temperature and hydrogen peroxide. In Experiment 1, eight Pleurotus strains, which included two Pleurotus sajor-caju strains, three Pleurotus ostreatus strains, Pleurotus salmoneo stramineus, Pleurotus cornicopae and Pleurotus eryngii were cultured aseptically on agar at 25, 30 and or 35 °C. In Experiment 2, the eight strains were cultured aseptically on agar at six hydrogen peroxide concentrations (0–0.1%, v/v) at 27 °C. In Experiment 3, P. sajor-caju strain 1, a fast growing strain, was cultured non-asceptically at six hydrogen peroxide concentrations (0–0.1%, v/v) at 27 °C. In Experiment 1, mycelial growth was maximal at 25–30 °C, whereas a temperature of 35 °C was detrimental to mycelial growth except in one strain. At the highest temperature tested (35 °C), the relative mycelial growth rate (% of maximum) ranged from 6 to 91%, indicating marked differences in tolerance of the strains to high temperature. In Experiment 2, the mycelial growth rate in all strains increased when hydrogen peroxide was increased from 0 to 0.001% (v/v), and then decreased with further increments in hydrogen peroxide concentration. The strains differed markedly in sensitivity to hydrogen peroxide. The hydrogen peroxide concentration associated with 50% reduction in maximum mycelial growth rate due to toxicity (EC₅₀) ranged from 0.009 to 0.045% (v/v). It was noted that P. sajor-caju strain 1 which was the most tolerant strain to high temperature was also the most tolerant to high hydrogen peroxide concentration. In Experiment 3, involving non-aseptic culture of P. sajor-caju strain 1, bacterial growth was observed at concentrations ≤0.016%, whilst the upper hydrogen peroxide concentration limit for fungal growth was 0.025% (v/v). The highest hydrogen peroxide concentrations 0.016% (v/v) and 0.025% (v/v) in which bacteria and fungi, respectively, were observed to grow were within the concentration range 0.009–0.028% (v/v) that was found in Experiment 2 to cause a 50% reduction in mycelia growth in six of the eight Pleurotus strains tested. Use of hydrogen peroxide as a chemical sterilant in conjunction with strains highly tolerant of its toxicity offers a very cheap method of producing spawn as well as the mushrooms, and opens up opportunities for poor rural people.     

Germination of Passiflora mollissima (Kunth) L.H.Bailey, Passiflora tricuspis Mast. and Passiflora nov sp. seeds

Passiflora mollissima, Passiflora tricuspis and Passiflora nov sp. are three passion fruit species occurring in Bolivia. Germination percentages and rates were determined for 11 different treatments. Per species, germination of 100 seeds was monitored every 3 days, during 90 days. Germination started after 9 days and 50% of final germination was reached within a month or less. Successful, recommended methods for P. mollissima are removing the basal point of seeds (27% germination) or removing the basal point in combination with pre-soaking seeds for 48 h in 50 ppm GA₃ (18%). Pre-soaking seeds for 24 h in 400 ppm GA₃ (42%) and removal of the basal point in combination with pre-soaking seeds for 48 h in 50 ppm GA₃ (36%) are suggested methods to improve germination of P. nov sp. Removing the apical point of P. tricuspis seeds resulted in maximal germination (57%). No unique treatment gave satisfactory results for the three species tested. Exogenous dormancy, probably a combination of mechanical and chemical dormancy is present in the three species studied. Presence of physical dormancy was found in P. mollissima.     

Effects of plant growth promoting bacteria (PGPB) on yield,growth and nutrient contents of organically grown strawberry

The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008. The experimental plot was a completely randomized design with 3 replicates. Three PGPB strains (Pseudomonas BA-8, Bacillus OSU-142 and Bacillus M-3) were used alone or in combination as bio-fertilizer agent in the experiment. Data through 3 years showed that the use of PGPB significantly increased fruit yield, plant growth and leaf P and Zn contents. Root inoculation of M3 and floral and foliar spraying of OSU-142 and BA-8 bacteria stimulated plant growth resulting in significant yield increases. M3 + BA-8, BA-8 + OSU-142, M3, M3 + OSU-142 and BA-8 applications increased cumulative yield by 33.2%, 18.4%, 18.2%, 15.3% and 10.5%, respectively. Number of fruits per plant significantly increased by the applications of M3 + BA-8 (91.73) and M3 (81.58) compared with the control (68.66). In addition, P and Zn contents of strawberry leaves with bacterial inoculation significantly increased under organic growing conditions. Available P contents in soil were increased from 0.35 kg P₂O₅/da at the beginning of the study to 2.00, 1.97 and 1.82 kg P₂O₅/da by M3 + OSU-142, M3 + BA-8 and M3 + BA-8 + OSU-142 applications, respectively. Overall, the results of this study suggest that root inoculation of Bacillus M3 alone or in combination with spraying Bacillus OSU-142 or Pseudomonas BA-8 have the potential to increase the yield, growth and nutrition content of strawberry plant under organic growing conditions.     

Chemical compositions and insecticidal effects of essential oils isolated from Achillea gypsicola, Satureja hortensis, Origanum acutidens and Hypericum scabrum against broadbean weevil (Bruchus dentipes)

The essential oils of aerial parts of Achillea gypsicola Hub.-Mor., Hypericum scabrum L., Satureja hortensis L., and Origanum acutidens (Hand.-Mazz.) Letswaart were analyzed in this study by GC and GC–MS and their oils were tested for toxicity against broadbean weevil (Bruchus dentipes). A. gypsicola oil contained camphor (40.17%), 1,8-cineole (22.01%), piperitone (11.29%), borneol (9.50%) and α-terpineol (1.56%) as major components. A total of 74 components were identified by GC–MS in H. scabrum oil, including α-pinene (9.26%), terpinen-4-ol (5.12%), camphor (5.94%), δ-cadinene (4.52%), pulegone (4.45%), γ-muurolene (4.12%), pinocarvone (3.97%) and β-caryophyllene (3.42%) as predominant components. The essential oils of O. acutidens and S. hortensis were characterized by high contents of carvacrol (86.99% and 55.74%), γ-terpinene (0.71% and 20.94%), p-cymene (1.95% and 12.30%), α-terpinene (0.13% and 2.04%) and β-caryophyllene (1.30% and 1.08%). All of the essential oils were toxic to adults of B. dentipes and insect mortality increased with increasing concentration of each oil. The oils (20 μl dose) brought about 100% mortality in 36 h. Although desirable insecticidal activities against the pest were achieved with the oils from all four plant species, S. hortensis and O. acutidens oils were more effective, particularly after 6 h of treatment. The current results concluded that the essential oils, in particular O. acutidens and S. hortensis oils, may be used as potential botanical insecticides against B. dentipes.     

Effects of Prohexadione Calcium on growth and gibberellins contents of Chrysanthemum morifolium R. cv Monalisa White

The effect of Prohexadione Calcium (Pro-Ca) and daminozide was observed on the growth characteristics and endogenous gibberellin contents of Chrysanthemum morifolium R. cv Monalisa White. Three concentrations viz. 100, 200 and 400 ppm of Pro-Ca and a single concentration of daminozide (800 ppm) were applied three times with 7 days interval on three weeks old plant under greenhouse condition. Pro-Ca suppressed the plant length up to 30.7% while daminozide inhibited up to 27.12% at optimum concentration. The chlorophyll contents and stem diameter were higher than control, while the fresh weight and flower number insignificantly reduced with such treatments. Gibberellin (GA) analysis showed that Pro-Ca and daminozide application significantly lowered bioactive GA₁ content, although the amount of its immediate precursor GA₂₀ was fractionally higher. Bioactive GA₄ content was slightly higher than the control while significant difference in GA₉ was found between the plants treated with Pro-Ca and daminozide. Current study showed that both early C13 hydroxylation and non-C13 hydroxylation pathways of GA biosynthesis are operational in C. morifolium.     

Changes in morphological phenotypes and essential oil components in lavandin (Lavandula × intermedia Emeric ex Loisel.) transformed with wild-type strains of Agrobacterium rhizogenes

Hairy roots were induced from leaf-derived calli of lavandin (Lavandula × intermedia Emeric ex Loisel.) by infection with wild-type strains of Agrobacterium rhizogenes, A-5 (MAFF 02-10265) and A-13 (MAFF 02-10266). A-5-inoculated calli formed hairy roots more efficiently than A-13 ones. The transgenic shoots could be obtained from hairy root segments mediated by each Agrobacterium strain. However, different plant growth regulators were required for efficient adventitious shoot formation in each strain. In A-5, the most efficient adventitious shoot formation rate of 23.8% was observed in a medium with 4.4 × 10⁻⁶ M of 6-benzylaminopurine. On the other hand, a significantly higher rate of 13.2% was detected in a medium with 4.0 × 10⁻⁷ M of N-(2-chloro-4-pyridyl)-N′-phenylurea in A-13. Most of the regenerated plants showed dwarfism with closed internodes and extensive lateral branching, which were typical characteristics of ‘hairy root syndrome’. On the other hand, only nine of the 45 regenerated plants formed flower buds in early June, a delay of about one month compared with nontransgenic regenerated plants. The floral stalks and spikes of these plants were very short, resulting in a compacted form. Many regenerants showed a significantly lower productivity of essential oil than nontransgenic regenerants. Moreover, the relative percentage of the linalyl-cation-derived compounds, linalool and linalyl acetate, decreased in most of the regenerated plants. Compact plants with the ability of flower bud formation are assumed to be valuable not only for lavandin breeding, but also for clarifying the interaction between rol genes expression and essential oil production.     

Bacterial canker of olives caused by of Pseudomonas syringae pv. syringae in Iran

Guilan is one of the main province olive oil producers in Iran. The culture of olive trees is of considerable importance. One problem that affects Iran olive orchards is a disease bacterial canker caused by Pseudomonas syringae pv. syringae. In this research, the bacterium was recovered from sunken brown stem lesions on 2-year-old olive trees cv. Marie, during survey from olive orchards in different areas of Guilan province. Samples were taken from infected tissues and were washed with sterile distilled water and crushed in peptone water. Then 50 μl of the extract was cultured on NA and King's B medium containing cyclohexamid antibiotic (50 μg/ml). After 48–72 h, bacterial colonies were selected. Based on morphological, physiological, biochemical, pathogenicity properties and PCR methods with specific primers the predominant pathogenic type was identified as P. s. pv. syringae. This is the first report of the existence of P. s. pv. syringae on olive trees in Iran.     

The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey

In this study, chemical composition of berries of 10 sea buckthorn (Hippophae rhamnoides L.) genotypes in Turkey was investigated. The total phenolic content of the berries ranged from 21.31 mg gallic acid equivalents (GAE) per g dry weight basis to 55.38 mg GAE per g. The highest antioxidant activity was 93.54% (similar to the standard BHT at 200 mg/L) and the lowest was 80.38%. There was no correlation (R = 0.688) between the total phenolic content and the antioxidant activity. The major fatty acids in berries were palmitoleic acid (35.48%), followed by palmitic acid (28.13%), oleic acid (22.89%) and linoleic acid (3.96%). Total soluble solid content of sea buckthorn genotypes varied from 10.15 to 14.80%, titratable acidity varied from 2.64 to 4.54%, the pH varied from 2.63 to 2.98 and Vitamin C varied from 19 to 121 mg/100 mL. The average content of minerals in the sea buckthorn berries of different genotypes was 20,800 ppm N, 7100 ppm P, 7260 ppm K, 1960 ppm Ca, 1465 ppm Mg, 32 ppm Zn, 24 ppm Cu, 22 ppm Mn and 7 ppm Fe.     

Production of inter-section hybrids between Primula filchnerae and P. sinensis through ovule culture

Inter-section hybrids were obtained in the reciprocal crosses between Primula filchnerae (2n = 2x = 24) of Sect. Pinnatae and P. sinensis ‘Fanfare’ (2n = 2x = 24) of Sect. Auganthus by rescuing ovules on half-strength (1/2) Murashige and Skoog's (MS) medium supplemented with 50 g l⁻¹ sucrose, 2.5 g l⁻¹ gellan gum, 0.1 mg l⁻¹ α-naphthaleneacetic acid (NAA), 0.1 mg l⁻¹ 6-benzyladenine (BA) and 50 mg l⁻¹ gibberellic acid (GA₃). In ovule culture, germination occurred with radicle elongation but no plumule was observed. The radicle kept on the initial medium showed root proliferation with callus formation. When the calluses were transferred to (1/2)MS media containing 30 g l⁻¹ sucrose and 3 g l⁻¹ gellan gum, without plant growth regulators (PGRs) or with 1 mg l⁻¹ zeatin and 0.1 mg l⁻¹ NAA, plantlets were regenerated. The plants thus obtained were confirmed to be hybrids through flow cytometry (FCM) and random amplified polymorphic DNA (RAPD) analyses. The hybrid obtained when P. filchnerae was used as the maternal parent was diploid, whereas hexaploid hybrid was obtained when using P. sinensis as the maternal parent. The hexaploid hybrid might be produced through chromosome doubling of a triploid originated from the fertilization of P. sinensis with unreduced pollen of P. filchnerae.     

Split root fertigation enhances cucumber yield in both an open and a semi-closed greenhouse

We investigated the hypothesis that split root fertigation (SRF) approach could provide complementary benefits over traditional fertigation (TF) in terms of water use, vegetative growth and yield formation in the high radiation season and under two atmospheric conditions in a greenhouse. Plants of cucumber (Cucumis sativus L. cv. Cumuli) were grown in a traditional high-wire cultivation system in a peat growing medium. In the SRF method the root system of a plant was separated into two compartments over the crop cycle. One compartment received fertigation solution with low EC (1.2 dS m⁻¹) and the other compartment solution with high EC (3.5 dS m⁻¹) value. In the TF method the EC value of fertigation solution was 2.4 dS m⁻¹. The atmospheric conditions included an open (ventilated) and a semi-closed (cooled) greenhouse. The employment of cooling resulted in an enhancement of the average CO₂ in a semi-closed (810 ppm) over an open (530 ppm) greenhouse resulting in a yield improvement (37%). SRF improved water uptake in both atmospheric conditions and water use efficiency (WUE) in an open greenhouse. The water uptake in SRF was highest in the root part with the low EC values, namely 61% in the open and 66% in the semi-closed greenhouse. In both atmospheric conditions, SRF decreased flower abortion, leading to an improved fruit set with a small effect on vegetative growth. SRF increased yield by 21% in the open and 17% in the semi-closed greenhouse compared to TF in corresponding greenhouses.     

Regional and maturational effects on essential oils yields and composition of coriander (Coriandrum sativum L.) fruits

The composition of volatile components of the essential oils extracted from fruits of coriander (Coriandrum sativum L.) growing in two different Tunisian regions in both Menzel Temime and Borj El Ifaa was studied by GC and GC–MS. The highest oil yields were observed at final stages of maturity: 0.324 ± 0.09% and 0.327 ± 0.08%, in Menzel Temime and Borj El Ifaa, respectively. Essential oil yields were highly (P < 0.001) affected by the growing region, stages of maturity and their interaction. Essential oil composition changed significantly (P < 0.05) among the different stages of maturity and growing region. Linalool and geranyl acetate were the main compounds at full fruit maturity in the two studied regions. Growing region, stages of maturity and their interaction had a strong effect (P < 0.001) on 35 compounds. α-Pinene, sabinene, limonene, γ-terpinene, cis-dihydrocarvone and geranial were insensible to the regional factor.