Agroforestry for soil and water conservation in the western Himalayan Valley Region of India 2. Crop and tree production

A ten-year-study (1983 to 1992) conducted on nine 15 × 90 m runoff plots at 4% slope compared production efficiency of Leucaena leucocephala and Eucalyptus hybrid based agroforestry as well as monocropping landuse systems in the warm, subhumid climate of the western Himalayan region of India. Treatments for the first sequence were: monocropping systems of leucaena, eucalyptus, Chrysopogon fulvus grass and maize – wheat rotation, and alley cropping systems of grass and crops at 4.5 and 10.5 m alley widths with paired contour tree rows of leucaena and eucalyptus. In the second sequence, alley width increased to 22.5 m in 1989, grass was replaced by turmeric Curcuma longa and paired contour rows of leucaena hedges were introduced in monocropping systems of grain crops and turmeric. Integration of leucaena and eucalyptus trees with crops caused severe reduction of crop yields ranging from 21 to 92% for wheat grain, 59 to 69% for maize grain, 60 to 67% for dry grass and about 50% for turmeric rhizome depending upon the age of trees and alley width. The grain yield of crops stabilized at about 50% reduction with 22.5 m alley width. Total crop biomass (grain + straw) also revealed a similar trend; however, its magnitude of reduction was less severe than for grain. Production of biomass was much lower near the tree rows than in mid alleys. Managing leucaena as contour hedgerows eliminated crop yield reduction in alleys. Performance of grass and turmeric in alleys was not found to be satisfactory. Biomass produced from trees adequately compensated the crop yield reduction. Land equivalent ratios of agroforestry landuses were comparable or even better than monocropping systems indicating suitability of these systems for the western Himalayan valley region. This revised version was published online in June 2006 with corrections to the Cover Date.     

The potential of alley cropping in improvement of cultivation systems in the high rainfall areas of Zambia I. Chitemene and Fundikila

Three trials investigating the potential of alley cropping to improve the traditional systems of cultivation, chitemene and fundikila, in the Northern Province of Zambia are described. Flemingia congesta, Tephrosia vogelii, and Sesbania sesban, were grown in association with finger millet, groundnut, cowpea, and maize in various traditional cropping sequences. The indigenous species Tephrosia vogelii and Sesbania sesban were not able to withstand repeated pruning and the long following dry season, and were replaced with Calliandra calothyrsus, and Cassia spectabilis.Over a four year period, there was no benefit by alley cropping with any of the tree species on crop yields, and yields in alley crop treatments even dropped significantly below the control treatments in the fourth year, casting doubt on the potential of alley cropping for sustainable production. There was also no consistent effect on soil chemical characteristics in any of the trials. It was suggested that this lack of beneficial response to alley cropping was due to low tree biomass production low quality of prunings, and an inappropriate cropping sequence. There was no evidence that alley cropping contributed to enhanced nutrient recycling, despite substantial localised pools of soil nutrients, particularly in the chitemene, with which recycling could potentially occur.     

Perspectives on hedgerow intercropping

Hedgrow intercropping (alley cropping) is a relatively new technology involving growing agricultural crops between rows of planted tree species. Leucaena is the most widely studied tree species for the practice and research has indicated that it can yield over 200 kg ha^–1 year^–1 of nitrogen for application in the alleys where crops are planted. More herbage (and nitrogen) are obtained from narrow alleys, and crops utilise the nitrogen better if the prunings are incorporated into the soil before planting. Low pruning heights may prevent shading of the crops.Most of the agronomic aspects of the practice have been investigated in humid lowlands with high rainfall. There is a need to focus research on testing the practice under varied agro-ecological conditions, and using several suitable multipurpose trees species at a wide range of alley width and plant population. Investigations should include more than one crop in the alleys, and at different spatial arrangements. Management schedules, like time and frequency of pruning the trees and method of applying the prunings under different ecological conditions need more research attention. Studies on competition also need to be undertaken in order to suggest improvements to the practice.This paper attempts to put together and discuss some of the recent advances on these and other management aspects concerning hedgerow intercropping, and areas that need further research endeavour are exposed.     

An evaluation of the century model to predict soil organic carbon: examples from Costa Rica and Canada

Greater organic matter inputs in agroforestry systems contribute to the long-term storage of carbon (C) in the soil, and the use of simulation models provides an opportunity to evaluate the dynamics of the long-term trends of soil organic carbon (SOC) stocks in these systems. The objective of this study was to apply the Century model to evaluate the long-term effect of agroforestry alley crop and sole crop land management practices on SOC stocks and soil C fractions. This study also evaluated the accuracy between measured field data obtained from a 19-year old tropical (TROP) and 13-year old temperate (TMPRT) alley crop and their respective sole cropping systems and simulated values of SOC. Results showed that upon initiation of the TROP and TMPRT alley cropping systems, levels of SOC increased steadily over a ~100 year period. However, the sole cropping systems in both tropical and temperate biomes showed a decline in SOC. The active and passive C fractions increased in the TROP agroforestry system, however, in the TMPRT agroforestry system the active and slow fractions increased. The input of organic matter in the TROP and TMPRT agroforestry systems were 83 and 34% greater, respectively, compared to the sole crops, which likely contributed to the increased SOC stock and the C fractions in the alley crops over the 100 year period. Century accurately evaluated levels of SOC in the TROP (r ² = 0.94; RMSE = 226 g m⁻²) and TMPRT (r ² = 0.94; RMSE = 261 g m⁻²) alley crops, and in the TROP (r ² = 0.82; RMSE = 101 g m⁻²) and TMPRT (r ² = 0.83; RMSE = 64 g m⁻²) sole crops. Century underestimated simulated values in the alley cropping systems compared to measured values due to the inability of the model to account for changes in soil bulk density with increasing organic matter inputs with tree age from prunings or litterfall.     

滇南热带造林地林农间作对幼林生长量的影响

为了探索在滇南热带地区造林地进行林农间作对幼林生长的影响,文章选择了6个热带亚热带速生造林树种,定植于景谷益智乡斗母信村造林地上,对每一树种分别采用林农间作管理和一般管理(每年进行两次砍草和铲塘)的两种方式进行幼林管理;定植后3 a时测定保存率、地径、树高、冠幅生长量并进行统计分析。实验结果表明:利用林农间作方式管理造林林地平均可以提高保存率10%,加快地径生长1.98～4.30倍,加快树高生长1.89～4.51倍,使造林地提前1～3 a达到郁闭,而使造林具有较好的效果并减少林地抚育的年限和抚育的投入。     

Microbial community diversity in a 21-year-old temperate alley cropping system

Soil physical and chemical properties in the crop alleys and tree rows in alley cropping systems vary greatly due to differences in litter quality and microclimate under trees compared to the alleys. Variations in soil properties influence microbial diversity and function, and thus, in alley cropping systems, bacterial diversity could be different between soils in tree rows and crop alleys. The objective of this study was to compare and contrast soil bacterial diversity in the crop alleys and tree rows in a 21-year-old alley cropping system in Northeast Missouri, USA. Soil samples were taken in three parallel transects to a depth of 10 cm in the tree row and at the middle of the alley in a silver maple (Acer saccharinum) alley cropping system with a companion maize (Zea mays)—soybean (Glycine max) rotation. Soil bulk density, C and N concentrations were similar between the different transects while minor differences were observed between crop alleys and tree rows. No significant difference in bacterial diversity was observed between the tree rows and alley soil based the denaturing gradient gel electrophoresis profiles, band richness (19.6 and 22.8 for tree row and alley, respectively) and Shannon–Weiner diversity (2.958 and 3.099 for tree row and alley, respectively). Identification of bacterial genera revealed dominance of gram +ve as well as gram ?ve bacteria in both soil types. Ordination plot revealed no clustering effect based on location (transect) or on the cropping system in the different samples. Bacterial diversity in crop alleys most likely was influenced not only by the maize-soybean rotation, but also by the tree rows contributing both above and belowground litter for the past 21 years.     

Influence of root pruning and cutting interval ofLeucaena hedgerows on performance of alley croppedrabi sorghum

The influence of root pruning and cutting interval ofLeucaena hedgerows on alley croppedrabi sorghum was investigated. Paired (60 cm)Leucaena hedgerows spaced 6.6 m wide were subject to either root pruning, using a country plough during mid-kharif season, or no root pruning. The cutting frequency ofLeucaena hedgerows ranged from one month to six months during therabi cropping period. The effect on soil moisture, crop growth, yield and yield components ofrabi sorghum was examined.Root pruning ofLeucaena hedgerows increased grain and stover yields of the alley croppedrabi sorghum by 33 and 17%, respectively, over root not pruned hedgerows. Similarly, shorter cutting intervals (one and two months) increased crop yields as compared with longer cutting intervals (three and six months). The growth (height and dry matter) of the crop was similarly influenced. Soil moisture studies indicated that the competition between crop and hedgerows was considerably reduced by the root pruning. The results clearly showed that the competition between hedgerows and arable crop can be reduced considerably by root pruning and frequent cutting (at one to two months interval) of the hedgerows.     

Contribution of agroforestry trees to nutrient requirements of intercropped plants

A major tenet of agroforestry, that trees maintain soil fertility, is based primarily on observations of higher crop yields near trees or where trees were previously grown. Recently objective analyses and controlled experiments have addressed this topic. This paper examines the issues of tree prunings containing sufficient nutrients to meet crop demands, the timing of nutrient transfer from decomposition to intercrops, the percent of nutrients released that are taken up by the crop, and the fate of nutrients not taken up by the crop.The amount of nutrients provided by prunings are determined by the production rate and nutrient concentrations, both depending on climate, soil type, tree species, plant part, tree density and tree pruning regime. A large number of screening and alley cropping trials in different climate-soil environments indicate that prunings of several tree species contain sufficient nutrients to meet crop demand, with the notable exception of phosphorus. Specific recommendations for the appropriate trees in a given environment await synthesis of existing data, currently only general guidelines can be provided.Tree biomass containing sufficient nutrients to meet crop demand is not enough, the nutrients must be supplied in synchrony to crop needs. Nutrient release patterns from organic materials are, in part, determined by their chemical composition, or quality. Leguminous materials release nitrogen immediately, unless they contain high levels of lignin or polyphenols. Nonlegumes and litter of both legumes and nonlegumes generally immobilize N initially. There is little data on release patterns of other nutrients. Indices that predict nutrient release patterns will assist in the selection of species for synchronizing with crop demand and improve nutrient use-efficiency.Field trials with agroforestry species ranging in quality show that as much as 80% of the nutrients are released during the course of annual crop growth but less than 20% is captured by the crop, a low nutrient-use efficiency. There are insufficient data to determine how much of the N not captured by the crop is captured by the trees or is in the soil organic matter, the availability of that N to subsequent crops, or how much of that N is lost through leaching, volatilization or denitrification. Longer term trials are needed.     

Effects of no-tillage and alley cropping on soil properties and crop yields in a Typic Kandiudult of southern Cameroon

The effects of no-tillage and alley cropping withCassia spectabilis hedgerows on soil properties and crop yields in a Typic Kandiudult of the humid forest zone of Central Africa were studied over the period 1990–1992 in southern Cameroon. The experimental treatments were no-tillage and hand tillage, both of which were either alley cropped withC. spectabilis hedgerows at interhedgerow spacings of 6 m or not alley cropped (control). A maize + cassava intercrop was planted in all plots at the commencement of each growing season.No-tillage had no significant effects on soil physical properties except to decrease soil temperature. In comparison to hand tillage, no-tillage increased soil organic C and total N in both years and pH in 1991. Mean organic C and total N with no-tillage were 1.77% and 0.174%, respectively, whereas with hand tillage were 1.35% and 0.145%, respectively. Notillage also resulted in a greater proportion ofC. spectabilis roots occurring in the topsoil. Alley cropping caused significant reductions in dry season soil temperature, surface seal formation and cassava root growth, and increases in exchangeable Ca, effective CEC and water infiltration compared with non-alley cropped controls. Infiltration rate at 2 h after commencing measurements were greater by 75% with alley cropping. Lowest maize cob and cassava tuber yeilds were observed when no-tillage was combined with alley cropping whereas highest yields occurred with no-tillage alone.     

Water use assessment in alley cropping systems within subtropical China

Alley cropping systems may influence soil water movement and the water budget because of its complex interactions between crop and tree rooting systems. The objective of this paper was to evaluate water balance and water competition in an alley cropping system, consisting of deciduous tree wild jujube (Choerospondias axillaris) and economic crop peanut (Arachis hypogaea) within subtropical China. Five treatments (20- by 6-m plots) with three replications were included in this study. The treatments were monoculture peanut cropping (P), monoculture younger trees (T1), monoculture older trees (T2), peanut intercropped with younger trees (T1P), and peanut intercropped with older trees (T2P). A multi-layered water balance model, with water movement between soil layers, was implemented by the measurement of soil water potential using sets of tensiometers during the periods from March 1999 to December 2002. The spatial and temporal variations of soil water regime indicated that the trees used soil water below the 60-cm soil depth and alleviated the water stress. The direction of soil water movement indicated that soil water moved to the tree row, which indicated that trees competed with peanuts for water, especially during the seasonal drought period. Water competition was related to the tree spacing and tree age. Compared to the tree monoculture systems, the alley cropping system significantly influenced water budget components and water use patterns, as indicated by the increased evapotranspiration (6–11%), and decreased net drainage (7–45%), water storage (6–29%), and runoff (50–60%). Furthermore, alley cropping systems encouraged the rapid growth of trees, and depressed the biomass and yield of peanuts by 20–50% associated with tree shading effects. The results suggest that competition for water and light must be taken into account when optimizing the alley cropping system.     

Effect of alley cropping on soil aggregate stability of a tropical Alfisol

The beneficial effect of organic matter on soil aggregate stability is well documented. Alley cropping has been suggested as a possible alternative to maintain soil organic matter content in cropping systems without fallowing the land. The objective of this study was to asses the effect of alley cropping on dry and wet soil aggregate stability on land degraded by shifting cultivation. The aggregate size distribution by dry sieving, aggregate stability by wet sieving, soil organic Carbon content and soil bulk density were measured following two and three years of alley cropping with Gliricedia (Gliricidia sepium) and Pigeon pea (Cajanas cajan) in a tropical Rhodustalf. Alley cropping increased the mean aggregate diameter and water stability of soil aggregates. The mean aggregate diameter obtained from dry sieving increased from 1.3 mm of the control to 2.68 and 3.11 mm after three years in Pigeon pea and Gliricidia alley cropped plots, respectively. This is an indication of resistance to wind erosion in alley cropped plots. The wet aggregate stability which shows the resistance to erosion by water also increased in alley cropped plots. These increases were significant after three years of hedge row establishment. The increase in soil organic C in alley cropped plots contributed to the higher dry and wet aggregate stability, and decreased soil bulk density. The improvement was higher in plots alley cropped with Gliricidia than Pigeon pea. This study shows the importance of ally cropping in increasing aggregate stability of degraded sandy soils which in return reduce erosion by wind and water.     

Alley cropping of sorghum with Leucaena during the post-rainy season on Vertisols in semi-arid India

A field experiment was conducted for two years (1989– 1991) on a Vertisol in Bijapur, India in a split-plot design, replicated four times, to evaluate the potential of alley cropping post-rainy season sorghum between Leucaena hedgerows. Leucaena produced on average 2.74 t per ha of prunings and 1.57 t per ha of wood annually. Alley cropping decreased sorghum yields by 28 to 45% when all Leucaena prunings were removed from the system and by 21 to 24%, when on average 1.92 t per ha prunings were applied to the soil annually. The reduction of sorghum yield increased as higher rates of N were applied to sorghum. Although alley cropping increased organic carbon by 21% and available N by 19% at the time of crop sowing, it did not result in increased crop yields because of competition for water between hedgerows and crops. Calculation of land equivalent ratios based on total Leucaena biomass indicated that alley cropping was more productive than sole cropping of sorghum only in one year, and that, too, when no N was applied to sorghum. Therefore, alley cropping of Vertisols with post-rainy season sorghum is not likely to have any advantage in the short term. This revised version was published online in June 2006 with corrections to the Cover Date.     

Soil nitrogen dynamics in alley cropping and no-till systems on ultisols of the Georgia Piedmont, USA

On highly-weathered Ultisols of the Georgia (USA) Piedmont, a combination of no-till agriculture and alley cropping presents an option for rapidly increasing soil nitrogen availability while restoring long-term soil fertility. Three years after the establishment of Albizia julibrissin hedgerows and no-till agriculture trials, we measured inorganic soil nitrogen (NO₃ ^-–N and NH₄ ^-–N) and net nitrogen mineralization during a 4-month field study and a 14-day laboratory study . We also measured the influence of tree leaf amendments on grain sorghum production and N uptake. Soil nitrate increased four-fold within two weeks of adding Albizia leaf mulch. Soil ammonium did not increase as rapidly nor to the same extent after tree mulch addition. Averaged over the 4-month study, soil nitrate and ammonium were 2.8 and 1.4 times higher in the alley-cropped than in the treeless no-till plots. Net nitrification and mineralization were no higher in the alley cropping plots, during either field or laboratory incubations. Tree mulch additions enhanced crop biomass production and N uptake 2 to 3.5 times under both high and low soil moisture conditions. Our study demonstrates the dramatic short-term impacts of Albizia mulch addition on plant available nitrogen. Combined with no-till practices, alley cropping with Albizia hedges offers Piedmont farmers an option for reducing reliance upon chemical N fertilizer while improving soil organic matter levels. This revised version was published online in August 2006 with corrections to the Cover Date.     

Alley cropping in the moist savanna of West-Africa: II. Impact on soil productivity in a North-to-South transect in Togo

The moist savanna of West-Africa is characterized by a wide range of climates and soil types. The impact of the biophysical environment on hedgerow N uptake, wood production and maize grain yield was assessed for three years in three alley cropping trials with a selected number of hedgerow species in Glidji (Southern Togo), Amoutchou (Central Togo), and Sarakawa (Northern Togo). Senna siamea hedgerows accumulated significantly more N in the first pruning in Glidji (129−138 kg N ha−1) and Sarakawa (102−185 kg N ha−1) than in Amoutchou (17–26 kg N ha−1). This difference in N uptake was attributed to the infertile subsoil in Amoutchou, which was sandy up to 1 m and had a shallow groundwater-table. The amount of N accumulated in the Gliricidia sepium biomass varied between 38 kg N ha−1 in Glidji and 142 kg N ha−1 in Amoutchou. Averaged over all species and sites, 9 to 29% and 9 to 39% of the annual N accumulation in the hedgerow biomass is incorporated in the second, respectively third pruning. The Gliricidia trees produced between 12 and 26 ton fresh matter ha−1 of wood and the Senna trees between 4 and 38 ton fresh matter ha−1. Maize grain yield in Glidji was not affected by treatments (3196 kg ha−1, on average). In Amoutchou, the highest grain production was observed in the Gliricidia treatment (2774 kg ha−1 vs 1007 kg ha−1 in the control), while in Sarakawa, the Gliricidia (3786 kg ha−1) and Senna (3842 kg ha−1) plots produced a greater grain yield than the control plots (2123 kg ha−1). Maize yield increase in the alley cropping systems relative to the control plots was related to the soil total N content. Top and sub-soil characteristics were shown to be an important modifier of the functioning of alley cropping systems and should be taken into account when deciding on whether to use alley cropping and when selecting the hedgerow species. This revised version was published online in June 2006 with corrections to the Cover Date. This revised version was published online in June 2006 with corrections to the Cover Date.     

Effects of alley cropped Calliandra calothyrsus and Cliricidia sipium hedges on weed growth,soil properties,and taro yields in Western Samoa

Field experiments were conducted on a tropical Inceptisol at Apia, Western Samoa to evaluate the effects of alley cropping on soil characteristics, weed populations, and taro yield. Taro yields were compared from Calliandra calothyrsus and Gliricidia sipium alleys, spaced at 4 m, 5 m, and 6 m, and a no tree control. Measurements were made for soil moisture and temperature, weed growth, hedge biomass production, and taro growth and yield. Data was analyzed over 4 consecutive years from 1988 to 1991.Hedge biomass yields ranged from 5.1 to 16.1 t/ha/yr dry weight over the 4 years of the trial, with Calliandra and Gliricidia performing equally well. Biomass yields decreased by about 2 mt/ha with increasing alley width from 4 to 6 m alleys. Weed populations were significantly lower in the 4 m alleys compared to the 5 m, 6 m, and control plots. The 6 m alleys supported the significantly highest weed populations. Soil from alley plots held significantly more water in the 0.3 to 1 bar range than soils from the controls. Four years of mulch application measurably improved soil water holding capacity and bulk density. However, no improvement was seen in nitrogen, phosphorus, potassium, calcium, magnesium and organic carbon content in the alley plots compared to the controls. There was no positive yield effect of alley cropping on taro yield. Yields in the 5 m and 6 m alleys were not significantly different from the control, while the 4 m alleys produce significantly lower yields than the control. Thus, alley cropping did not prove a viable alternative to traditional shifting cultivation after 4 years of continuous cropping, in this trial.     

Maximizing crop yield in alley crops

A simple graphical model is presented illustrating the balance between facilitation and competition necessary for maximizing crop yield in alley cropping systems. Three functions are composed into the decision function: (1) the percent increase in crop yield from facilitation resulting from prunings, (2) the amount of prunings resulting from different tree densities, and (3) the percent reduction in crop yield from competition from trees. The resulting function illustrates how the balance between facilitation and competition may provide a window of opportunity for the beneficial use of alley crops. This revised version was published online in August 2006 with corrections to the Cover Date.     

Stepwise approach to alley cropping technology development and transfer in the forest zone of Cameroon

Two projects on alley cropping research and development have been implemented in the Forest zone of Cameroon (FZC) since 1988. Their goal was to identify the main agricultural constraints in the FZC and to introduce alley cropping in the farming systems to improve soil fertility and crop yields. The first step in the implementation process was the participatory surveys which revealed that (a) the main agricultural constraint in the FZC is low soil fertility; (b) alley cropping is an agroforestry technology which may solve the problem; (c) alley cropping should be first targetted to farmers who own inherited or purchased lands. The second step was the on-station tree screening activity from which Leucaena leucocephala, Gliricidia sepium, Calliandra calothyrsus and Paraserianthes falcataria were identified as promising tree species. The third activity was to test alley cropping with three promising tree species (Leucaena, Gliricidia and Calliandra) on farmers' fields. Results from the first year testing on farmers' fields showed that: (1) the direct seeding method used was ineffective: seedling emergence rate was 45% for Leucaena and 52% for Gliricidia; (2) Cassava suppressed the growth of Leucaena and Gliricidia by 57 and 45%, respectively; (3) three-month-old Calliandra seedlings planted 1 m away from cassava plants had 96% survival rate. Based on these third step findings, all new farms were established with Calliandra seedlings using maize as a test-crop in the year of establishment and the subsequent year. After two years of cropping, maize grain yield in alley plots was 52% higher than maize grown on no-tree plots. In 1993, 52 farmers who had witnessed the alley farm maize growth in 1992 requested to join the project. This sudden interest of farmers to start their own alley farms was considered as a positive sign for adoption and therefore a success in alley cropping (AC) introduction in the zone.     

Growth and yield of maize alley cropped with Leucaena leucocephala and Faidherbia albida in Morogoro, Tanzania

This study examined the effect of alley cropping of Leucaena leucocephala and Faidherbia albida on wood biomass, maize grain yield and soil nitrogen status. The treatments were: trees planted alone at 1 × 5 m spacing; trees intercropped with maize and a sole maize crop. Mulch biomass averaged 6.18 and 0.97 t ha⁻¹ for L. leucocephala and F. albida, respectively. Corresponding wood production was 1.71 and 1.11 t ha⁻¹. Both total N and inorganic N (NO ₃ ⁻ –N plus ₄ ⁺ –N) were higher under F. albida and lowest under L. leucocephala. Similarly, foliar N concentration in maize was higher in plots intercropped with F. albida and least in L. leucocephala intercropping. Maize grain yield was little affected by the tree intercrop as competition for resources was reduced through periodic pruning and clean weeding. There was no gain in maize grain yield due to the presence of L. leucocephala and F. albida. These results suggest that alley cropping in Gario is justified for wood production but not for increasing maize grain yield. This revised version was published online in June 2006 with corrections to the Cover Date.     

Optimum fodder-mulch allocation of tree foliage under alley farming in southwest Nigeria

In alley farming, crop response to mulching is the most important determinant of whether or not the use of prunings for feeding animals is economic. At low crop yields, and low crop response to mulching, feeding part of the tree foliage to small ruminants is economically gainful but at high crop yield levels and higher crop response to mulching, the use of pruning for feeding animals is uneconomic at current market prices.     

Soil respiration and microbial biomass in a pecan — cotton alley cropping system in Southern USA

Little information is available on soil respiration and microbial biomass in soils under agroforestry systems. We measured soil respiration rate and microbial biomass under two age classes (young and old) of a pecan (Carya illinoinensis) — cotton (Gossypium hirsutum) alley cropping system, two age classes of pecan orchards, and a cotton monoculture on a well-drained, Redbay sandy loam (a fine-loamy, siliceous, thermic Rhodic Paleudult) in southern USA. Soil respiration was quantified monthly during the growing season from May to November 2001 using the soda-lime technique and was corrected based on infrared gas analyzer (IRGA) measurements. The overall soil respiration rates ranged from 177 to 776 mg CO₂ m^–2 h^–1. During the growing season, soil respiration was higher in the old alley cropping system than in the young alley cropping system, the old pecan orchard, the young pecan orchard, and the monoculture. Microbial biomass C was higher in the old alley cropping system (375 mg C kg^–1) and in the old pecan orchard (376 mg C kg^–1) compared to the young alley cropping system (118 mg C kg^–1), young pecan orchard (88 mg C kg^–1), and the cotton monoculture (163 mg C kg^–1). Soil respiration was correlated positively with soil temperature, microbial biomass, organic matter, and fine root biomass. The effect of alley cropping on soil properties during the brief history of alley cropping was not significant except in the old systems, where there was a trend of increasing soil respiration with short-term alley cropping. Over time, different land use and management practices influenced soil properties such as soil temperature, moisture, microbial biomass, organic matter, and fine root biomass, which in turn affected the magnitude of soil respiration. Our results suggest that trees in agroforestry systems have the potential to enhance soil fertility and sustainability of farmlands by improving soil microbial activity and accreting residual soil carbon.This revised version was published online in November 2005 with corrections to the Cover Date.