Differences in Ion Accumulation and Salt Tolerance among Glycine Accessions

Salinity reduces crop yield by limiting water uptake and causing ion‐specific stress. Soybean [Glycine max (L.) Merr.] is sensitive to soil salinity. However, there is variability among soybean genotypes and wild relatives for salt tolerance, suggesting that genetic improvement may be possible. The objective of this study was to identify differences in salt tolerance based on ion accumulation in leaves, stems and roots among accessions of four Glycine species. Four NaCl treatments, 0, 50, 75 and 100 mm , were imposed on G. max, G. soja, G. tomentella and G. argyrea accessions with different levels of salinity tolerance. Tolerant genotypes had less leaf scorch and a greater capacity to prevent Na⁺ and Cl^? transport from soil solution to stems and leaves than sensitive genotypes. Magnitude of leaf injury per unit increase in leaf Na⁺ or Cl^? concentrations was lower in tolerant than in susceptible accessions. Also, plant injury was associated more with Na⁺ rather than with Cl^? concentration in leaves. Salt‐tolerant accessions had greater leaf chlorophyll‐meter readings than sensitive genotypes at all NaCl concentrations. Glycine argyrea and G. tomentella accessions possessed higher salt tolerance than G. soja and G. max genotypes.     

Assessment of tolerance to salt stress in Kenyan tomato germplasm

Tomato is an important vegetable crop in Kenya and the development of salt tolerant cultivars would enhance its productivity in the vast marginal areas of the country. This study was aimed at determining the magnitude of genotypic variability for salt tolerance in the Kenyan tomato germplasm. Pot experiments with 22 landraces and 9 market cultivars were laid out as a two and four replicate split-plot design in glasshouse in Experiments 1 and 2, respectively. Salt treatments in Experiment 1 were 0 and 5 g NaCl kg^-1 resulting into 0.5 and 9.1 dS m^-1 of the soil saturation extracts, respectively. In Experiment 2 the treatments were 0, 4, and 8 g NaCl kg^-1 soil corresponding to 0.5, 7.4, and 14.2 dS m^-1, respectively. Data were recorded on agronomic and biochemical parameters. The germplasm showed large variation for salt tolerance. Fruit and seed production at soil salinity of 14.2 dS m^-1 demonstrated that these tomatoes are fairly tolerant of NaCl. Osmotic adjustment was achieved by higher fruit electrical conductivity, brix and total titratable acidity. Low and high contents of K⁺, Ca²⁺ and Mg²⁺ within tomato tissues and soil, respectively, under salt treatment, confirmed competition and antagonism involving Na⁺ and these cations. Low Na⁺ and Cl^- contents in the fruit at 7.4 dS m^-1 revealed their exclusion and ensured production of physiologically normal seeds and nutritionally healthy fruits. Two landraces ‘Chwerotonglo’ and ‘Nyanyandogo’ were identified as salt tolerant. Comparatively, the market cultivars showed superior fruit yields despite their susceptibility to salinity. Accordingly, tolerance of landraces in combination with superior yields of the market cultivars is suitable for tomato improvement for salt tolerance. This revised version was published online in July 2006 with corrections to the Cover Date.     

DNA fingerprinting in soybean (Glycine max (L.) Merrill) with oligonucleotide probes for simple repetitive sequences

Summary Soybean DNA fingerprints were analyzed by digoxigenin-labeled oligonucleotide probes complementary to simple repetitive sequences. The clearest and most polymorphic patterns were obtained with (AAT)₆ as a probe, with which all 47 soybean cultivars tested could be distinguished. However, DNA fingerprints of individuals within cultivars showed the same pattern. Using (CT)₈, (GAA)₅ or (AAGG)₄ as probes, clear polymorphic patterns among cultivars and accessions in the subgenus Soja (Glycine max and Glycine soja) were not observed, while quite different patterns were found in accessions in the subgenus Glycine. The results suggest that G. max and G. soja are closer in their genome structure. DNA fingerprints of reciprocal crosses between cultivars and accessions in the subgenus Soja were similar, and contained bands of both parents. In an F₂ population from these crosses, such bands segregated in a Mendelian fashion.     

中国栽培和野生大豆豆腐与豆乳得率的遗传变异

我国不同生态区大豆种质豆腐与豆乳得率的遗传变异是专用型品种选育的基础。以来自各生态区的564份地方品种、101份育成品种、193份野生大豆加上88份国外品种,合计946份大豆种质为材料,采用小样品定量分析技术,测定干豆腐与干豆乳得率,研究其遗传变异。结果表明,全国野生大豆和栽培大豆的干豆腐与干豆乳得率均存在很大变异,干豆腐得率变幅分别为25.32~69.59、25.52~85.89 g 100 g^-1,干豆乳得率变幅分别为40.75~82.86、39.05~91.86 g 100 g-1,栽培大豆两者的得率在野生豆基础上均有较大幅度改进;各生态区均存在与全国相同的变异情况,区内变异大于区间变异,但南方一些生态区栽培种豆腐(乳)得率变异程度相对较大,高得率材料相对较多,因本底（野生种）得率与地理纬度无关,推测与各地区栽培大豆利用方向的不同有关而形成了栽培种微弱的地理相关性;栽培材料中2.75%干豆腐得率超过75 g 100 g^-1,5.50%干豆乳得率超过85 g 100 g^-1,从中优选出来自Ⅱ、Ⅲ、Ⅳ、Ⅵ生态区的双高种质14份,可供各地区豆腐(乳)育种利用。     

Regenerating salt tolerant saffron (Crocus sativus) using tissue culture with increased pharmaceutical ingredients

Due to its vegetative reproduction, saffron has a narrow genetic base and induced in vitro variations provide opportunities for expanding new cultivars. The objectives of this study were to evaluate sodium azide-induced variations in saffron’s corm culture in order to increase salt tolerance and pharmaceutical ingredients. Corm explants from the well-known ecotypes, Estahban and Kashmar, were subjected to various concentrations of sodium azide (NaN₃) (0.09, 0.12, and 0.22 mg L^?1) and NaCl (1.5, 2.5, and 4.0 dS equivalent to 0.07, 0.12, and 0.20 g NaCl in 100 mL water) in Murashige and Skoog medium supplemented with 1 mg L^?1 2-4-D, 1 mg L^?1 BAP, and 30 g L^?1 sucrose and in a second pot culture experiment. The active pharmaceutical ingredients (crocin, picrocrocin, and safranal) were measured by high-performance liquid chromatography (HPLC). Variations in sodium azide-treated plants were more broadened for callus fresh weight (0.57–7.57 g), embryo weight (1.24–10.29 g), and regenerated seedlings (3.0–21.25) compared with those (0.12–3.77 g, 0.56–4.56 g, and 0.25–11.50, respectively) that were not treated with sodium azide. Under 0.20% salt, flowering failed in some of plants developed from sodium azide-untreated corms. HPLC analysis indicated wider ranges for crocin (11.92–18.03 mg g^?1), picrocrocin (8.99–14.76 mg g^?1), and safranal (2.13–7.36 mg g^?1) in sodium azide-treated plants compared to the ranges (0.0–16.1, 0.0–12.5, and 0.0–6.66 mg g^?1, respectively) in untreated plants. From a breeding perspective, induced variations found in this study would be useful to improve saffron’s quality and salt tolerance.     

Evaluation of wild Arachis species for abiotic stress tolerance: I. Thermal stress and leaf water relations

The Indian groundnut cultivars have a narrow genetic base. Hence, it was of interest to investigate the genetic variability among wild Arachis species and their accessions for tolerance to thermal stress. A wide variation was observed in leaf morphological characters such as colour, shape, hairiness, length and width and thickness (SLA). The temperature and time required for 50% leaf injury was worked out with limited number of genotypes and was found to be 54°C for 50 min. Among 36 genotypes (having SLA in the range of 66 and 161 cm² g⁻¹) screened, the inherent potential for cold as well as heat tolerance in terms of relative leaf injury (RI) was observed. Thus, based on RI-values, A. glabrata 11824 and A. paraguariensis 12042 were identified as heat-tolerant and cold-tolerant genotypes, respectively while A. appresipila 11786 was found to be susceptible to both heat and cold. Correlation between SLA and RI values for heat (r = 0.38, P < 0.05) and cold (r = 0.52, P < 0.05) tolerance was positive, indicating that thicker the leaf the lower the injury or higher the tolerance. Among six species and 13 accessions, comprising both heat-tolerant and heat- susceptible genotypes, the concentrations of various leaf chemical constituents such as total protein, phenols, sugars, reducing sugar, amino acids, proline, epicuticular wax load and chlorophyll varied significantly. The epicuticular wax load ranged between 1.1 and 2.5 mg dm² among 13 A.glabrata accessions. These accessions were categorized into two groups, i.e. high-wax (range: 2.0–2.5 mg dm²) and low-wax types (range: 1.1–1.6 mg dm²). The high-wax type showed a higher diffusion resistance (dr) as compared to low-wax type; though the transpiration rate (tr) in high-wax type was moderate (between 9.5 and 11.6 μg cm⁻² s⁻¹). Genetic variability in parameters such as canopy temperature, dr and tr was also distinct. The fully turgid leaves with relative water content ≥91%, showed leaf water potential (ψ_leaf) between −0.7 and −1.2 MPa. Results indicated that the plants with thicker leaves are better protected from heat injuries. Further, epicuticular wax load seems to help in maintaining stomatal regulation and leaf water relations, thus affording adaptation to wild Arachis species to thrive under water-limited environments. The sources of tolerance, as identified in this study, could be utilized to improve thermal tolerance of the groundnut cultivars by intra-specific hybridization, following either conventional breeding using embryo rescue techniques, if required or utilizing biotechnological tools.     

Glycine max and Glycine soja are capable of cold acclimation

Soybean has been considered a cold intolerant species; based largely upon seed germination and soil emergent evaluations. This study reports a distinct acquisition of cold tolerance, in seedlings, following short acclimation periods. Diversity in cold responses was assessed in eight cultivars of Glycine max and six accessions of G. soja. All varieties of soybean significantly increased in freezing tolerance following acclimation. This study indicates soybean seedlings are indeed capable of sensing cold and acquiring cold tolerance. Germination rates after cold imbibition were negatively correlated with maturity group, but positively correlated with cold acclimation potential in G. soja. Seed fatty acid composition was varied between the species, with Glycine soja accessions containing about 2‐times more linolenic acid (18:3) than G. max. Furthermore, high levels of linoleic acid (18:2) in seeds were positively correlated with germination rates following cold imbibition in G. soja only. We suggest that domestication has not impacted the overall ability of soybean to cold acclimate at the seedling stage and that there is little variation within the domesticated species for ability to cold acclimate. Thus, this brief comparative study reduces the enthusiasm for the “wild” species as an additional source of genetic diversity for cold tolerance.     

大豆苗期耐盐性的简便鉴定方法

盐胁迫是影响大豆产量的重要非生物胁迫因素,筛选耐盐种质资源对培育耐盐大豆品种具有重要的意义。本研究利用4个耐盐品种和4个盐敏感品种进行苗期耐盐性鉴定,以蛭石为培养基质,在大豆真叶展开时,分别用100、200和250 mmol L^–1的NaCl溶液处理,每2 d浇一次盐溶液,每天测定大豆真叶SPAD值。盐处理8 d后,分别取各品种的根、茎、叶,用原子吸收光谱仪测定其Na⁺含量。结果表明,用200 mmol L^–1 NaCl处理的耐盐品种和盐敏感品种表型差异明显,但叶片Na⁺含量差异不显著;用250 mmol L^–1 NaCl处理后,表型差异明显且叶片Na⁺含量差异显著。200 mmol L^–1和250 mmol L^–1 NaCl处理下叶片失绿明显,盐敏感品种叶片积累的Na⁺含量与SPAD值极显著负相关。本研究建立了一种以蛭石为基质,用200 mmol L^–1或250 mmol L^–1 NaCl处理,8 d即可进行大豆苗期耐盐性鉴定的简便方法,为大豆种质资源苗期耐盐性的大规模鉴定及耐盐品种选择和耐盐机理的研究提供了方法。     

Differential Cl−/Salt Tolerance and NaCl‐Induced Alternations of Tissue and Cellular Ion Fluxes in Glycine max,Glycine soja and their Hybrid Seedlings

The salt‐sensitive Glycine max N23674 cultivar, the salt‐born Glycine soja BB52 population, and their hybrid 4076 strain (F₅) selected for salt tolerance generation by generation were used as the experimental materials in this study. First, the effects of NaCl stress on seed germination, tissue damage, and time‐course ionic absorption and transportation were compared. When qualitatively compared with seed germination appearance in culture dishes, and tissue damages on roots or leaves of seedlings, or quantitatively compared with the relative salt injury rate, the inhibition on N23674 was all the most remarkable. After the exposure of 140 mm NaCl for 1 h, 4 h, 8 h, 12 h, 2 days and 4 days, the content of Cl^? gradually increased in the roots and leaves of seedlings of BB52, 4076 and 23674. Interestingly, the extents of the Cl^? rise in roots of the three experimental soybean materials were BB52 > 4076 > N23674, whereas those in leaves were just on the contrary. Secondly, by using the scanning ion‐selective electrode technique (SIET), fluxes of Na⁺ and Cl^? in roots and protoplasts isolated from roots and leaves were also investigated among the three experimental soybean materials. After 140 mm NaCl stress for 2, 4 and 6 days, and when compared with N23674, slighter net Cl^? influxes were observed in root tissue and protoplasts of roots and leaves of BB52 and 4076 seedlings, especially at the cellular protoplast level. The results indicate that with regard to the ionic effect of NaCl stress, Cl^? was the main determinant salt ion for salt tolerance in G. soja, G. max and their hybrid, and the difference in their Cl^?/salt tolerance is mainly attributed to the capacity of Cl^? restriction to the plant above‐ground parts such as leaves.     

Mapping and use of QTLs controlling pod dehiscence in soybean

While the cultivated soybean, Glycine max (L.) Merr., is more recalcitrant to pod dehiscence (shattering-resistant) than wild soybean, Glycine soja Sieb. & Zucc., there is also significant genetic variation in shattering resistance among cultivated soybean cultivars. To reveal the genetic basis and develop DNA markers for pod dehiscence, several research groups have conducted quantitative trait locus (QTL) analysis using segregated populations derived from crosses between G. max accessions or between a G. max and G. soja accession. In the populations of G. max, a major QTL was repeatedly identified near SSR marker Sat_366 on linkage group J (chromosome 16). Minor QTLs were also detected in several studies, although less commonality was found for the magnitudes of effect and location. In G. max × G. soja populations, only QTLs with a relatively small effect were detected. The major QTL found in G. max was further fine-mapped, leading to the development of specific markers for the shattering resistance allele at this locus. The markers were used in a breeding program, resulting in the production of near-isogenic lines with shattering resistance and genetic backgrounds of Japanese elite cultivars. The markers and lines developed will hopefully contribute to the rapid production of a variety of shattering-resistant soybean cultivars.     

A proposal for aluminum tolerance selection in white oat under hydroponic conditions

White oat genotypes were subjected to Al stress in hydroponic conditions in order to verify the viability of methods based on minimum nutrient solution (MNS) in comparison to complete nutrient solution (CNS), commonly used in the characterization and selection for Al tolerance in this species. The experimental design was completely randomized blocks with three replicates composed of 10 seedlings each. Six white oat genotypes subjected to different Al levels in minimum (0, 3, 6, and 9 mg L⁻¹) and complete (0, 10, 20, and 30 mg L⁻¹) solutions were evaluated. In this evaluation, the MNS was efficient in identifying aluminum-tolerant, white oat genotypes under hydroponics. The root growth resumption showed to be the most effective trait in the aluminum-tolerant plant selection. At concentrations equal to or higher than 3 mg Al L⁻¹ in minimum and 10 mg Al L⁻¹ in complete solution, severe damage caused by the toxic element on root development was verified. The white oat cultivars UFRGS 14, ALBASUL, and BARBARASUL showed aluminum tolerance in the tested conditions.     

Assessment of conditions affecting Agrobacterium-mediated soybean transformation using the cotyledonary node explant

Conditions affecting Agrobacterium-mediated transformation of soybean [Glycine max (L.) Merr.], including seed vigor of explant source, selection system, and cocultivation conditions, were investigated. A negative correlation between seed sterilization duration and seed vigor, and a positive correlation between seed vigor and regenerability of explants were observed in the study, suggesting that use of high vigor seed and minimum seed sterilization duration can further improve transformation efficiency. Selection schemes using glufosinate or bialaphos as selective agents in vitro were assessed. Glufosinate selection enhanced soybean transformation as compared to bialaphos. The use of 6 mg L^-1 glufosinate during shoot induction and shoot elongation stages yielded higher final transformation efficiency ranging from 2.0% to 6.3% while bialaphos at 4 to 6 mg L^-1 gave 0% to 2.1% efficiency. Including cysteine and DTT during cocultivation increased the transformation efficiency from 0.2–0.9% to 0.6–2.9%. This treatment also improved T-DNA transfer as indicated by enhanced transient GUS expression. Shoot regeneration and Agrobacterium infection were attained in twelve soybean cultivars belonging to maturity groups I-VI. These cultivars maybe amenable to genetic transformation and may provide a valuable tool in soybean improvement programs. This revised version was published online in July 2006 with corrections to the Cover Date.     

Characterization of resistance to Aphis glycines in soybean accessions

The soybean aphid, Aphis glycines Matsumura, is a pest of soybean [Glycine max L. (Merrill)] in Asia, and its recent establishment in North America has led to large, recurring outbreaks that have challenged pest management practitioners there to seek environmentally responsible means for its control. Growth-chamber experiments were conducted to determine and characterize host-plant resistance among several soybean accessions. Soybean plants were first screened for resistance by rating the population growth of A. glycines in two tests. All plants of PI 230977 and 25% of PI 71506 plants were resistant (≤100 aphids per plant) in the first screening test. All ‘Dowling’, PI 71506 and PI 230977 were resistant (≤150 aphids per plant), and 50% of plants of line ‘G93-9223’ were resistant in the second test. Follow-up experiments showed that antixenosis was a modality of resistance based on reduced nymphiposition by A. glycines on Dowling, PI 230977 and PI 71506 in no-choice tests and on fewer numbers of A. glycines on Dowling, PI 230977, PI 71506 and G93-5223 in distribution tests. Antixenosis in Dowling and PI 230977 was stronger in the unifoliolate leaves than in other shoot structures, whereas distribution of A. glycines within plants of PI 71506 and G93-5223 suggested comparable suitability between unifoliolate leaves and other shoot structures of these accessions. Antibiosis to A. glycines was evident as a lower proportion of aphids that reproduced on PI 230977 and from fewer progeny on PI 230977 and Dowling than on 91B91. The number of days from birth to reproduction by A. glycines did not differ among accessions. Results confirmed Dowling and PI 71506 as strong sources of resistance to A. glycines. The levels of antixenosis and antibiosis to A. glycines in PI 230977 and antixenosis to A. glycines in G93-9223 suggest that these accessions may also be valuable to soybean breeding programs as sources of resistance.     

Detection of QTLs for salt tolerance in Asian barley (Hordeum vulgare L.) by association analysis with SNP markers

Two hundred ninety-six Asian barley (Hordeum vulgare L.) accessions were assessed to detect QTLs underlying salt tolerance by association analysis using a 384 single nucleotide polymorphism (SNP) marker system. The experiment was laid out at the seedling stage in a hydroponic solution under control and 250 mM NaCl solution with three replications of four plants each. Salt tolerance was assessed by leaf injury score (LIS) and salt tolerance indices (STIs) of the number of leaves (NL), shoot length (SL), root length (RL), shoot dry weight (SDW) and root dry weight (RDW). LIS was scored from 1 to 5 according to the severity of necrosis and chlorosis observed on leaves. There was a wide variation in salt tolerance among Asian barley accessions. LIS and STI (SDW) were the most suitable traits for screening salt tolerance. Association was estimated between markers and traits to detect QTLs for LIS and STI (SDW). Seven significant QTLs were located on chromosomes 1H (2 QTLs), 2H (2 QTLs), 3H (1 QTL), 4H (1 QTL) and 5H (1 QTL). Five QTLs were associated with LIS and 2 QTLs with STI (SDW). Two QTLs associated with LIS were newly identified on chromosomes 3H and 4H.     

谷子地方品种发芽期和苗期对NaCl胁迫的反应和耐盐品种筛选

用150 mmol L^-1和200 mmol L^-1NaCl溶液鉴定194份来自河南、山东、河北等地的谷子地方品种的耐盐性,筛选出红谷、小黄谷、三变丑等11份耐盐性较强的品种,野谷5号和洋谷对盐胁迫比较敏感;不同品种发芽率、根和芽生长表现不同。发芽相对盐害率与苗期株高和第一片真叶面积相对盐害率没有显著相关性,但发芽期耐盐性差的品种野谷5号和洋谷在苗期耐盐性也较差。芽期耐盐性强的红谷、小黄谷和三变丑在150~200 mmol L^-1下苗期株高相对盐害率小于野谷5号和洋谷,三变丑的株高相对盐害率低于红谷和小黄谷,在高浓度下小黄谷的叶面积相对盐害率最小。     

Evaluation of wild perennial Glycine species for resistance to soybean cyst nematode and soybean rust

The genetic base for soybean cultivars is narrow compared to most other crop species. Twenty-seven wild perennial Glycine species comprise the tertiary gene pool to soybean that may contain many genes of economic importance for soybean improvement. We evaluated 16 accessions of G. argyrea, G. clandestina, G. dolichocarpa, and G. tomentella for resistance to Heterodera glycines (HG), also known as the soybean cyst nematode, and to multiple isolates of Phakopsora pachyrhizi, the causal fungus of soybean rust. All 16 accessions were classified as resistant to H. glycines HG Type 2.5.7, based on number of cysts per root mass with plant introductions (PIs) 483227, 509501, 563892, and 573064 (all G. tomentella) void of any cysts indicating no reproduction by this pest. All 16 accessions had an immune reaction to one isolate of P. pachyrhizi. Regardless of isolate, no sporulating uredinia were observed on G. argyrea (PI 505151) and G. tomentella (PIs 483227, 509501, and 573064). These results demonstrate that some accessions within the perennial Glycine species harbour resistance to both H. glycines and P. pachyrhizi and would be good candidates for wide hybridization programs seeking to transfer potentially unique multiple resistance genes into soybean.     

Agronomic and qualitative traits of T. turgidum ssp. dicoccum genotypes cultivated in Italy

Summary The increasing popularity of organic agriculture and health food products has led to a renewed interest in hulled wheat species such as emmer (Triticum turgidum ssp. dicoccumSchubler). Knowledge on agronomic and quality traits is required for effective and efficient use of germplasm collections in breeding programs. The objective of this study was to estimate agronomic and grain quality traits of emmer wheat cultivated in Italy. A total of 20 emmer accessions consisting of landraces, breeding lines or cultivars selected from landraces and modern cultivars were examined under low input conditions. The study was conducted for three successive years (2002–2004) at one location of Southern Italy (Foggia). The entries were characterized for agronomic and qualitative traits [grain yield (t ha⁻¹), thousand grain weight (g), test weight (kg hl⁻¹), grain protein content (%), HMWG composition, dry gluten content (%), gluten index and yellow index, alveograph indices and Total Organic Matter (TOM) on cooked pasta]. The results showed a large genetic variability for most of the traits measured and, even if most of the accessions showed inferior bread- and pasta-making performance, modern cultivars exhibited improved quality traits with some potential to perform healthy and tasty food.     

抗虫棉不同类型品种苗期耐盐理化特性差异研究

 为揭示不同基因型抗虫棉耐盐性差异的生理机制,指导抗虫棉耐盐品种鉴选和盐碱地棉花生产,以耐盐性差异显著的两类转Bt基因抗虫棉品种——耐盐性强的鲁K536、鲁棉研18优选系,耐盐性弱的新棉33B优选系、鲁K1258——为试验材料,利用不同盐分含量砂培与土培试验相结合,比较研究它们苗期的主要理化指标变化。结果表明,在NaCl胁迫下,耐盐性强的品种苗期叶片内的K⁺含量显著高于耐盐性弱的品种,Na⁺含量显著低于耐盐性弱的品种,丙二醛含量也显著低于耐盐性弱的品种,而游离脯氨酸、可溶性糖、类胡萝卜素含量均显著高于耐盐性弱的品种。耐盐性强的品种棉苗的过氧化物酶活性、叶绿素a、b和a+b含量以及净光合速率明显高于耐盐性弱的品种。表明棉花的耐盐性强弱因基因型而异,基因型间的耐盐性差异与丙二醛、脯氨酸、可溶性糖、类胡萝卜素含量和保护酶活性以及盐离子在叶片中累积量的差异有关。     

棉花苗期耐低钾能力筛选指标研究及其与产量、品质的关系

以长江流域下游棉区的12个棉花主栽品种为研究材料,在人工气候室水培和田间种植条件下进行棉花苗期耐低钾能力筛选指标研究。结果表明,低钾会放大棉花苗期关于钾素吸收利用和光合碳同化等生理特性上的品种间差异幅度。土壤严重缺钾时会显著降低棉花铃数、铃重及衣分,其中铃数响应土壤缺钾最为敏感,而在铃重组成中纤维质量对土壤缺钾的响应幅度大于棉子质量。通过对比基于棉花苗期不同生理指标和最终产量与品质指标的筛选结果,发现综合考虑棉花苗期叶片SuSy活性、SPAD值和单株叶片生物量3项指标的低钾胁迫系数对棉花最终产量与品质的耐低钾能力具有较好的预测效果。通过试验筛选出低钾敏感型棉花品种泗杂3号和耐低钾型棉花品种泗棉3号,二者可作为进一步研究低钾环境下棉花产量、品质形成机理的理想试验材料。     

盐胁迫条件下外源Ca2+对蚕豆气孔运动及质膜K+通道的调控

研究了Ca²⁺ 对NaCl胁迫下蚕豆气孔运动及质膜K+通道的影响。结果表明,100 mmol L^-1 NaCl可明显诱导气孔开放,该现象可被10 mmol L^-1 CaCl₂ 显著抑制。为探讨盐胁迫下Ca²⁺对K⁺和Na⁺跨膜运输的调控机制,我们利用膜片钳技术记录全细胞K⁺ 电流发现,在100 mmol L^-1 NaCl胁迫下,加入10 mmol L^-1 CaCl₂胞外处理,显著抑制质膜K+内向及外向通道电流,这种抑制可被1 mmol L^-1 La³⁺ (Ca²⁺通道抑制剂)缓解。非盐胁迫下,10 mmol L^-1 CaCl₂ 胞外处理也能显著抑制质膜内向K⁺通道,但明显激活其外向通道,加入1 mmol L^-1 La³⁺并不能被缓解。用H₂O₂专一的荧光探针二氯荧光素二乙酸酯(H2DCF-DA)单细胞分析保卫细胞内H₂O₂含量变化显示,在100 mmol L^-1 NaCl盐胁迫下,10 mmol L^-1 CaCl₂ 处理明显诱导H₂O₂在保卫细胞中积累;100 mmol L^-1 NaCl和10 mmol L^-1 CaCl₂单独处理并不能诱导H₂O₂积累。推测Ca²⁺在盐胁迫下可能先诱导H₂O₂在胞内积累,进而激活质膜Ca²⁺通道,迅速提高胞内Ca²⁺浓度以抑制Na⁺通过质膜K⁺通道跨膜内流,同时调节Na⁺外流,两种效应共同作用促使气孔关闭,减少盐胁迫下水分的过度散失。上述结果将为Ca²⁺调控作物抗盐机制研究提供新的思路。