Effects of genetic and environmental factors on pre-weaning and post-weaning growth in West African crossbred sheep

Effects of genetic and environmental factors on pre-weaning and post-weaning growth were studied in West African crossbred sheep. Effects of lamb genotype (7/8 Sahelian–1/8 Djallonké, 3/4 Sahelian–1/4 Djallonké and 1/2 Sahelian–1/2 Djallonké; hereafter denoted 7/8Sa, 3/4Sa and 1/2Sa, respectively), parity, type of birth, sex of lamb and year-season of lambing on birth weight, weaning weight, 8-month weight and pre- and post-weaning growth rates were determined. At birth 7/8Sa and 3/4Sa lambs were heavier (p<0.01) than 1/2Sa lambs. Lambs born to first-parity ewes were lighter (p<0.01) at birth than lambs of older ewes. At weaning and 8 months of age, lambs born to fourth-parity ewes were heavier (p<0.05) than those born to ewes of the other parities. Parity did not have any significant effects on pre-weaning growth rate. Lambs born in the rainy season of 2001 were significantly heavier at birth and at 8 months of age than those born in the dry season of 2001/02, but there was no difference between the two groups at weaning. Pre-weaning growth rate was significantly faster in lambs born in the dry season of 2001/02 but the reverse was true for post-weaning growth rate.     

Risk Factors for Kid Mortality in West African Dwarf Goats Under an Intensive Management System in Ghana

Breeding records from 1997 to 2000 for West African Dwarf goats kept under an intensive management system on the National Breeding Station at Kintampo in Ghana were analysed for the effect on mortality of sex, season and type of birth, and birth weight. The pre-weaning and post-weaning mortalities were 10% (n = 390) and 23.1% (n = 351), respectively, while the overall mortality from birth up to 12 months of age was 30.8% (n = 390). The post-weaning period recorded significantly higher proportions of deaths in males, females, single-born and twins, during the rainy and dry seasons, and for kids with low or high birth weight, compared to the pre-weaning period. There was significantly higher mortality in male kids than in female kids. The odds and risks of death for male kids were about twice those for females at post-weaning and up to 1 year of age. At pre-weaning and up to 1 year of age, a higher proportion of the dead were twins. Twins had approximately 2.5 the risk of death at pre-weaning, compared to singles. Also, kids born in the rainy season had significantly higher mortality than those born in the dry season. Kids that died by the time of weaning were significantly lighter in weight at birth than those that survived. Male kids had significantly higher mean weights at birth and at weaning, but not at 12 months of age. The significance of these findings is discussed.     

Breed and environmental influences on weaner lamb production in Zimbabwe

Performance of the Dorper and Mutton Merino breeds and their crosses was assessed from 1,305 ewe and 1,453 lamb records from six lambing seasons. Dorper and Mutton Merino were mated in all combinations under an accelerated lambing system and crossbred females were mated to Suffolk rams. The Dorper and Mutton Merino breeds were not significantly different for fertility, pre-weaning lamb growth and survival. Suffolk sired lambs from crossbred ewes grew rapidly and were heaviest at birth and at weaning. They also survived better than lambs from the other breeding groups and this contributed to the higher weaning rate (P less than 0.05) in crossbred ewes. Weight of weaned lambs per ewe exposed to the ram per season was 12% higher (P less than 0.05) in the Dorper than the Mutton Merino ewes. However lifetime production was 28% higher (P less than 0.01) in Mutton Merino ewes due to significantly superior longevity. Crossbred ewes were highly productive. Individual heterosis was not significant but estimates were positive for most traits. Growth rate and survival of lambs increased as age of dam increased to 48 and 40 months respectively. Lambs born to previously non-lactating ewes were heavier and survived better than lambs born to ewes lactating in the previous season. Lambs born and reared as singles were 25% heavier at birth (P less than 0.001) and 52% heavier at weaning (P less than 0.001) than those born and reared as twins. Male lambs grew faster and were 7% heavier at weaning than females (P less than 0.001).     

Some Production Characteristics of Sudan Desert Sheep under Range Conditions in North Kordofan,Sudan

The records on the flocks of sheep at El-Obeid Research Station during 1988–1990 were analysed using least-squares mixed-model procedures. The objective was to study some production characteristics of Sudan Desert sheep in North Kordofan, Sudan, in relation to the seasonal variation and husbandry systems. No significant differences (p>0.05) were found between sedentary and nomadic flocks in the number of ewes serviced and the conception, lambing or abortion rates. Mortality rates were significantly (p<0.05) higher in the nomadic flock. The breeding season had a significant effect on all the parameters measured. Higher conception (p<0.05) and lambing (p<0.01) rates were recorded for the rainy and late dry seasons. However, the highest ewe mortality (p<0.01) was in the rainy season. The highest (p<0.01) lamb weights at birth and at 30 days of age were recorded under the nomadic system. None the less, lambs kept under the sedentary system had somewhat higher weight gains from 60 to 150 days of age. Lambs born during the rainy season had the highest birth weights (p<0.05) and the highest weight at 30 days of age. However, the live weights from 60 to 150 days of age were significantly higher in lambs born in the late dry season. The highest lamb mortality was recorded in the lambs born in the rainy season. Lambs born under the nomadic system and during the rainy season had the highest (p<0.05) weights at 30 and 60 days of age, and also higher (p<0.01) mortality rates compared to the other flock×season combinations. It was concluded that the production characteristics of Sudan Desert sheep reflect the seasonal nutritional status and husbandry system. The effects of supplementary feeding on breeding and pregnant ewes, and on the performance of weaned lambs in the area should be studied. Moreover, the socioeconomic factors governing mobility in nomadic flocks should be thoroughly investigated.     

Associations between trichostrongylid worm egg count and productivity measures in Dorper lambs

Two flocks of pure bred Dorper lambs were managed separately according to sex (283 ewe lambs and 212 ram lambs) in southern Western Australia. Faecal sample collection, weighing and body condition assessments were performed for each lamb on 2 occasions, specifically pre-weaning (approximately 14 weeks of age) and post-weaning (approximately 9 months of age). Body condition score (BCS) was assessed using a scale of 1 (very thin, emaciated) to 5 (excessively fat). Faecal worm egg counts (WECs) were measured using a modified McMaster technique and larval cultures were performed to identify trichostrongylid nematode genera present. Eye muscle and c-site fat depths were measured using ultrasound at post-weaning. Lambs received an abamectin anthelmintic treatment at weaning (18 weeks of age). Worm egg count data was assessed for normality of data distribution and homogeneity of variance. This data was transformed using log(10)(WEC+25) to stabilise variances between groups prior to statistical analyses and general linear models were used to assess relationships between WEC and productivity measures. Mean WECs were 564 eggs per gram of faeces (EPG) and 514 EPG at pre- and post-weaning in the ewe flock and 552 EPG and 480 EPG at pre- and post-weaning in the ram flock. Teladorsagia (Ostertagia) circumcincta, Trichostrongylus spp. and Oesophagostomum spp. larvae were identified. No lambs with WEC<500 EPG pre-weaning had WEC>1000 EPG post-weaning. Ewe and ram lambs with WEC>1000 EPG at pre-weaning were 42 (12-145 95% CI) and 37 (9-153) times more likely to have WEC>1000 EPG at post-weaning than lambs with WEC 501-1000 EPG at pre-weaning. There were no significant relationships between WEC and live weight in the ram flock, while relationships between WEC and live weight were inconsistent in the ewe lamb flock. There was no relationship between WEC and eye muscle or c-site fat depth. Significant negative relationships between WEC and BCS were identified at pre- and post-weaning for both flocks. Lambs with WEC<500 EPG had 0.19-0.61 higher mean BCS than lambs with WEC>1000 EPG at pre- and post-weaning. In conclusion, high WEC was associated with lower body condition in Dorper lambs, however the relationship between WEC and live weight was inconsistent and there was no effect on eye muscle depth.     

Performance of Djallonké Sheep under an Extensive System of Production in Faranah,Guinea

A total of 147 ewes, 4 rams and 188 lambs of their progeny of the Djallonké breed of sheep were used to study the factors affecting reproductive and growth traits and the causes of lamb mortality. Data on ewes were collected during a 12-month period, while those on the lambs born to 123 of the ewes were collected until they were 12 months of age. The average fertility and abortion rates were 0.84 and 0.09. The fertility rate increased and the abortion rate decreased with increasing age of the ewes (p<0.05). The number of lambs born per ewe joined, litter weight at birth per ewe joined and litter weight at weaning per ewe joined were 1.28, 3.5 kg and 17 kg, respectively. The average numbers of lambs born per ewe, lambs born alive per ewe, lambs born dead per ewe and lambs per ewe that died between birth and weaning were 1.53, 1.43, 0.03 and 0.3, respectively. The age of the ewes significantly (p<0.05) affected all these traits except the number of dead lambs and the index of fertility (94%). The age of the ewes significantly (p<0.05) affected the birth weight and the weight at 6 and 12 months of age, whereas the lambing season significantly (p<0.05) affected all the growth traits studied. The type of birth was the most important source of variation in body weights of lambs. Sex had no significant (p>0.05) effect on the growth traits studied. The complex `starvation–bad management–light body weight at birth' caused 48% of the lamb mortality between birth and weaning, while diarrhoea, pneumonia and internal and external parasites caused approximately 52% of the lamb mortality over the same period. The seasonal raw mortality rate of the lambs before weaning was highest in the humid season.     

湖羊羔羊早期断奶前后瘤胃发酵与微生物区系的变化

本试验旨在研究湖羊羔羊早期断奶前后的瘤胃发酵与微生物区系变化,为幼龄反刍动物瘤胃发育变化理论以及羔羊的早期培育等提供依据。选择初生重接近的湖羊公羔(3.81 kg±0.55 kg)16只,1~7日龄饲喂母乳,8日龄与母羊分离,开始饲喂代乳粉(按8日龄体重的2%,分3次等量饲喂)和开食料(自由采食),35日龄断奶。分别于断奶前(21日龄)、后(42日龄)各选择5只羔羊进行屠宰,采集瘤胃内容物,测定瘤胃发酵、酶活和微生物区系。结果表明,断奶后羔羊的瘤胃总挥发性脂肪酸、乙酸、丙酸、丁酸及纤维素酶和α-淀粉酶活性均极显著高于断奶前(P<0.01)。断奶后瘤胃菌群多样性和丰富度均低于断奶前(P<0.05)。断奶前后的优势菌门均为拟杆菌门(Bacteroidetes)和厚壁菌门(Firmicutes),其中,拟杆菌门为第一优势菌门,在断奶前后分别占61.96%和65.36%,厚壁菌门为第二优势菌门,在断奶前后分别占32.08%和24.03%;两菌门之和在断奶前后分别占瘤胃总菌门的94.04%和89.39%。断奶前后的优势菌属均为unidentified_Prevotellaceae,分别占21.85%和38.49%。断奶前后羔羊瘤胃微生物的功能没有显著变化,都主要集中在复制和修复、碳水化合物代谢和翻译等途径。以上结果说明,羔羊早期断奶后的瘤胃发酵和酶活增强,菌群多样性和丰富度有所降低,在早期断奶前后的优势菌群和功能相似。     

Pre-weaning growth performance of crossbred lambs (Dorper × indigenous sheep breeds) under semi-intensive management in eastern Ethiopia

A study was conducted to assess the effect of genetic and non-genetic factors (litter size, sex of lamb, and parity of dam) on pre-weaning growth performance of crossbred lambs (75 % Dorper (DR) 25 % indigenous lambs; and 50 % Dorper 50 % indigenous lambs) under semi-intensive husbandry practices in eastern Ethiopia. Data from a total of 275 Dorper sire breed × indigenous (Blackhead Ogaden [BHO] and Hararghe Highland [HH]) crossbred lambs with different genetic group of the parental breeds were collected for three consecutive years (2009 to 2011). Pre-weaning growth performance attributes of crossbred lambs studied were birth weight, weaning weight, and pre-weaning average daily gain. Data were analyzed using the GLM procedure of SAS (2003). Breed group and non-genetic factors significantly affected pre-weaning growth performance. Lambs with 75 % Dorper and 25 % indigenous had higher (P?<?0.01) birth weight than 50 % DR and 50 % HH but similar to 50 % DR and 50 % BHO. Weaning weight and pre-weaning live weight gain were higher (P?<?0.01) for ¾DR¼BHO and ¾DR¼HH than 50 % Dorper inheritance. Single-born lambs had higher weight at birth, weaning weight, and pre-weaning average daily gain as compared to twins. Sex comparison is significant (P?<?0.05) and male lambs recorded highest pre-weaning growth performance compared to female counterparts. Parity, season, and lambing year significantly (P?<?0.01) influenced the pre-weaning growth of crossbred lambs. Therefore, it could be concluded that 50–75 % Dorper inheritance improved pre-weaning growth performance of indigenous breeds of Hararghe Highland and Blackhead Ogaden sheep. The result also suggested culling of ewes older than fourth parity to improve the pre-weaning growth performance of lambs.     

湖羊羔羊早期断奶前后瘤胃发酵与微生物区系的变化

本试验旨在研究湖羊羔羊早期断奶前后的瘤胃发酵与微生物区系变化，为幼龄反刍动物瘤胃发育变化理论以及羔羊的早期培育等提供依据。选择初生重接近的湖羊公羔（3.81 kg±0.55 kg）16只，1~7日龄饲喂母乳，8日龄与母羊分离，开始饲喂代乳粉（按8日龄体重的2%，分3次等量饲喂）和开食料（自由采食），35日龄断奶。分别于断奶前（21日龄）、后（42日龄）各选择5只羔羊进行屠宰，采集瘤胃内容物，测定瘤胃发酵、酶活和微生物区系。结果表明，断奶后羔羊的瘤胃总挥发性脂肪酸、乙酸、丙酸、丁酸及纤维素酶和α-淀粉酶活性均极显著高于断奶前（P<0.01）。断奶后瘤胃菌群多样性和丰富度均低于断奶前（P<0.05）。断奶前后的优势菌门均为拟杆菌门（Bacteroidetes）和厚壁菌门（Firmicutes），其中，拟杆菌门为第一优势菌门，在断奶前后分别占61.96%和65.36%，厚壁菌门为第二优势菌门，在断奶前后分别占32.08%和24.03%；两菌门之和在断奶前后分别占瘤胃总菌门的94.04%和89.39%。断奶前后的优势菌属均为unidentified_Prevotellaceae，分别占21.85%和38.49%。断奶前后羔羊瘤胃微生物的功能没有显著变化，都主要集中在复制和修复、碳水化合物代谢和翻译等途径。以上结果说明，羔羊早期断奶后的瘤胃发酵和酶活增强，菌群多样性和丰富度有所降低，在早期断奶前后的优势菌群和功能相似。     

Factors affecting productivity of Rambouillet ewes mated to ram lambs

Objectives of this study were to estimate the magnitude of the effects of various factors associated with ewes and their ram lamb mates on fertility, prolificacy, lamb survival, lamb weaning weight and ewe productivity and to estimate the heritability and repeatability of each trait. Records from 731 ewe-years, 75 ram lamb sires and 616 lambs born from the University of Illinois Rambouillet flock were used. Ewes mated to single-born ram lambs had higher fertility rates (P less than .01), gave birth to lambs with higher survival rates (P less than .01), weaned lighter (P less than .05) individual lambs but weaned more weight of lamb per ewe exposed (P less than .01) than ewes mated to multiple-born ram lambs. Ram lamb breeding weight, ram lamb scrotal circumference, ewe breeding weight and ewe age had relatively large and positive effects on the composite trait of weight of lamb weaned per ewe exposed and significant effects on a number of the component traits. Heritability and repeatability estimates were, respectively, as follows: fertility, 3%, 3%; prolificacy, 34%, 19%; lamb survival, 15%, 8%; lamb weaning weight, 7%, 36%; and ewe productivity, 27%, 10%.     

Effect of supplemental nutrition around lambing on hair sheep ewes and lambs during the dry and wet seasons in the U.S. Virgin Islands

Pregnant St. Croix White and Barbados Blackbelly hair sheep ewes were used to evaluate the effect of supplemental nutrition around the time of lambing on ewe and lamb performance during the dry and wet seasons on St. Croix. Beginning 14 d before expected day of lambing (d 0) and for 21 d postpartum, one group of ewes was fed a pelleted supplement in addition to grazing guinea grass pasture (FEED). Other ewes in the flock grazed pasture only (CONTROL). This study was conducted during the dry season (June through September; FEED n = 14 and CONTROL n = 15) and during the wet season the next year (October through January; FEED n = 11 and CONTROL n = 12). The 24-h milk production of each ewe was measured on d 7, 21, 35, 49, and 63. Ewes were exposed to sterile rams equipped with marking harnesses to detect estrus during the postpartum period. The FEED ewes lost less weight postpartum during both seasons (P < 0.0001) and had higher milk production (P < 0.009) than CONTROL ewes during the dry season. During the dry season, the time to the first postpartum estrus did not differ (P > 0.10) between FEED and CONTROL ewes (46.9 +/- 2.7 vs 52.9 +/- 2.6 d, respectively). During the wet season, the time to first postpartum estrus was less (P < 0.07) in FEED than in CONTROL ewes (33.0 +/- 3.1 vs 41.1 +/- 2.9 d, respectively). The FEED ewes had higher lamb birth weight (P < 0.04) and weaning weight (P < 0.05) than CONTROL ewes (3.2 +/- 0.1 and 12.2 +/- 0.5 vs 2.9 +/- 0.1 and 10.9 +/- 0.5 kg, respectively) during the dry season. In the wet season, lamb birth weight and weaning weight were similar (P > 0.10) between FEED and CONTROL (3.2 +/- 0.1 and 15.5 +/- 0.7 vs 3.1 +/- 0.1 and 15.3 +/- 0.6 kg, respectively). Lambs born during the wet season had higher (P < 0.0001) ADG than lambs born during the dry season (194.4 +/- 5.9 vs 127.7 +/- 4.7 g/d, respectively). Strategic nutritional supplementation of hair sheep ewes may provide a method for increasing the weight of lambs produced during the dry season in the tropics, but it does not seem to be beneficial during the wet season.     

Examination of non-genetic factors affecting the growth performance of djallonke sheep in soudanian zone at the Okpara breeding farm of Benin

A study was carried out at the Okpara breeding farm in Benin. Records on 558 lambs of the Djallonke sheep breed, born from 1997 to 2000, were used to determine the weekly growth curve from birth up to 119 days of age. Non-genetic factors affecting lamb weights at birth and at 30, 60, 90 and 120 days and average daily gains from 0 to 30 days, from 0 to 60 days, from 0 to 90 days and from 0 to 120 days were investigated. A linear model comprising the fixed effects of birth season, birth year, parity number of ewe and sex of lambs was used for analysis of variance by least squares. All fixed effects were significant for weight at 30 and 60 days and average daily gains at 30 days, with the exception of the parity of the ewe for birth weight, weight and average daily gain at 90 days. All fixed effects tended to cancel out for weight and average daily gains by 120 days. Lambs born in the dry season were the heaviest. Single lambs and male lambs were heavier than twins and females. Lambs from ewes of 3rd and 4th parity were heavier, with higher, average daily gains.     

Effect of different feeding regimes on pre‐weaning growth rumen fermentation and its influence on post‐weaning performance of lambs

Influence of pre‐weaning live weight on post‐weaning growth performance was assessed on thirty‐nine 15‐day‐old Indian native lambs, randomly fed in three equal groups until 180 days of age. During pre‐weaning phase lambs were maintained under feeding regimen of grazing (C‐0; Control), grazing and ad lib creep mixture supplementation (C‐AL) or grazing, with ad lib creep mixture and milk replacer supplementation (C‐ALMR). Lambs were allowed to suckle respective dam in morning and evening till 90 days of age, and fed ad lib green leaves of Ailanthus excelsa after grazing. After weaning all lambs were maintained on grazing and ad lib finisher concentrates supplementation. Pre‐weaning performance of lambs in terms of weaning weight (17.2 kg), average daily gain (ADG; 154 g) and feed conversion ratio 3.73 was higher (p < 0.01) in C‐ALMR lambs but total gain and ADG were similar among three groups during post‐weaning phase. However, improved pre‐weaning plane of nutrition and growth rate increased (p < 0.01) finishing weight (FW) of lambs in C‐AL, 33 kg and C‐ALMR, 32 kg. Dry matter intake was significantly (p < 0.01) higher in C‐AL and C‐ALMR lambs due to combined effect of feeding. Rumen pH was lowest (p = 0.049) in C‐AL lambs. Rumen ciliate protozoa population (10⁴/ml) decreased in C‐ALMR lambs (4.3) but increased in C‐AL lambs (50.0) more so in C‐0 Lambs (19.8). Concentrate feeding of C‐AL lamb improved nutrient digestibility. Lambs of C‐0 group consumed more DM during post‐weaning phase that improved growth performance, while nutrient digestibility was not affected by pre‐weaning nutrition. Thus, pre‐weaning nutrition has significant influence on FW, however influence of milk replacer feeding on lamb growth need further studies.     

Investigation in early growth traits, litter size, and lamb survival in two Iranian fat-tailed sheep breeds

In the present study, 1,635 lambing records of Ghezel (n?=?766) and Mehraban (n?=?869) breeds were used to evaluate the early growth traits, litter size, and lamb survival in sheep reared in Fars Province, southern Iran, during a 5-year-long period. The least squares means (± SE) of lamb birth weight for Ghezel were 5.27 (±0.22), 5.02 (±0.22), and 3.98 (±0.23) kg for single males, single females, and twin lambs, respectively; whereas, the corresponding values for Mehraban were 4.39 (±0.18), 4.18 (±0.18), and 3.50 (±0.19) kg. The least squares means of pre-weaning lamb growth (gram per day) for Ghezel were 239 (±15), 218 (±15), and 181 (±16) for single males, single females, and twin lambs, respectively, and the corresponding values for Mehraban were 204 (±12), 187 (±12), and 156 (±13). Lambs from 2 year old ewes or younger were on average lighter at birth and at weaning and had a lower average daily gain than those from older ewes (P?<?0.05). The percentage of twin births increased from 1.1 and 1.3 % for ewes aged ≤ 2 years to 19 and 12 % for those aged ≥ 6 years old in Ghezel and Mehraban, respectively (P?<?0.05). The mean pre-weaning lamb mortality was 7.1 and 4.1 % for Ghezel and Mehraban, respectively.     

Causes of lamb morbidity and mortality in the Ethiopian highlands

A study was conducted to investigate causes of lamb morbidity and mortality on farms and on-station at Debre Berhan during 1989 and 1990. It showed pneumonia (bacterial and/or verminous), starvation-mismothering exposure (SME) complex, gastrointestinal parasites, enteritis, abomasal impaction and physical injuries to be important health constraints on productivity. Neonatal mortalities were 51.5% and 46.3% on farms and on-station respectively and occurred owing to management problems such as SME, abomasal impaction and physical injuries. On the farms the lamb birth weight was 2.56±0.25 kg and was significantly (p<0.05) affected by the dam's age, lambing weight, litter size, sex of lamb and year of lambing, but not by the season of lambing. Birth weight significantly (p<0.05) influenced lamb mortality. Lambs with a low birth weight tended to die from SME. Morbidities and mortalities due to infectious causes increased in older lambs, suggesting that infections were acquired with age when resistance was lowered owing to inadequate nutrition and poor management.Heavy loss of lambs could be overcome by such health management interventions as foster mothering, warming lambs during the cold season and vaccination with polyvalent vaccines against pasteurellosis, clostridial infection andDictyocaulus filaria.     

Growth performances of F1 angus plus calves grazing on pasture in Hawaii’s tropical climate

Angus Plus cattle offer advantages for heat tolerance and forage utilization by introduction of Brangus and Brahman to Angus. To evaluate its adaptability in Hawaii Islands, we reported the growth performances of 213 F1 Angus Plus calve grazing on pasture. Least-square means of pre-weaning ADG ranged from 1,087 to 1,167 g in bull calves and from 1,030 to 1,048 g in heifer calves. The 205 d-adjusted weaning weight were 226 to 285 kg in bulls and 214 to 252 kg in heifers. The birth weight and hip height at birth were significantly correlated with weaning weight, 205 d-adjusted weaning weight, hip height at weaning and pre-weaning ADG (P < 0.01). Sire group significantly influenced pre-weaning growth performances through interaction with sex of calf. Bull calves from sire group of high growth were 1.0–3.8 kg heavier in birth weight than the bull calves from other sires (P < 0.001). Sire group x sex interaction was significant (P < 0.05) for calf birth weight, 205-d adjusted weaning weight and pre-weaning ADG. Sire group also played a significant role in hip height at birth (P < 0.05). Selections of the sires preferable for growth significantly improved calf pre-weaning growth performances.     

Studies on west African dwarf sheep: incidence of perinatal mortality in Nigeria.

A study was conducted on the incidence of perinatal lamb mortality with extension up to 30 days of age (PMR 30) in West African Dwarf sheep in Ibadan, Nigeria, over a three year period. An overall PMR 30 of 19.9% was recorded. This consisted of an abortion rate of 3.0%, a still-birth rate of 2.7% and a neonatal lamb mortality rate of 15.6% up to 30 days of age (LMR). Abortion rate was significantly higher in pregnancies with multiple foetuses and during the dry sea son (P less than 0.01 and P less than 0.05 respectively). Conversely, the still-birth rate was slightly higher in single lambs (P less than 0.05). The LMR for males (17.1%) and that for females (13.4%) were not significantly (P greater than 0.05) different. Also the LMR for single-born (14.4%), twin-born (15.4%) and triplets (26.7%) did not significantly differ (P greater than 0.05). The optimum birth weight for survival of the breed appeared to be 2.6 to 3 kg. Regression analysis showed a 28.3% increase in birth weight and all live-born lambs with birth weights of 0.9 kg or less died during the neonatal period. About two-thirds (67.2%) of all neonatal deaths occurred during the first week of life. There was no significant effect of season on LMR. The perinatal mortality rates recorded among West African Dwarf sheep in this study do not seem to significantly differ from corresponding figures recorded in other parts of the world.     

Lamb model in the study of immunity to enteropathogenic Escherichia coli infections

Three groups of ewes were vaccinated with formalin inactivated, whole cell, aluminum hydroxide adjuvanted bacterins prepared from capsulated enteropathogenic Escherichia coli (EEC). Lambs born to and suckling these ewes, compared with lambs of nonvaccinated control ewes, were highly resistant to homologous EEC challenge exposure. Lambs of ewes vaccinated with products prepared from K99 antigen-positive, noncapsulated E coli were highly resistant to heterologous EEC challenge exposure. In both cases, lambs of vaccinated ewes had significantly (P less than 0.005) less morbidity and mortality, fewer challenge inoculum-type E coli per rectal swab evaluation, and had superior weight gains over a 4-day period. Immunoglobulin assay of 122 lamb sera (collected 12 hours after birth) failed to reveal any correlation between serum immunoglobulin values and morbidity or mortality. When tested by plate agglutination technique, using whole cell antigens, or by reverse radial immunodiffusion, using purified capsular antigens, colostral whey samples of vaccinated ewes did not have increased capsular antibody titers. The K99 serum antibody values of K99 antigen-vaccinated ewes were markedly higher than were those of ewes vaccinated with other bacterins or of control ewes.     

Lamb and Kid Mortality in Village Flocks in the Coastal Savanna Zone of Ghana

A cohort study was designed to observe and follow up mortality in lambs and kids in 88 flocks of sheep and goats under the traditional production system in five villages within the coastal savanna zone of Ghana over a 2-year period. The overall mortality rates for kids and lambs were 30.8% and 33.5%, respectively. Significantly higher proportions of kids (80.2%) and lambs (75.6%) up to 3 months of age died compared to kids and lambs from 4 to 12 months of age. The differences in mortality rates, either between male and female kids and lambs or between single-born and multiple-birth kids and lambs, were not significant. The odds ratio (OR) and relative risks (RR) for lambs and kids, on the basis of sex and birth types, were not significant; neither were the values obtained for attributable risk, attributable fraction, population attributable risk and population attributable fraction. The overall mortality rate on the basis of species of animal was not significant. At the village level, significant differences in the proportions of mortality on the basis of sex were seen in two villages. At Akotokyir, more male lambs (54.2%) died compared to females (27.6%), while at Apewosika more female lambs (42.2%) died compared to males (16.7%). The only significant difference in mortality proportions on the basis of birth type at the village level was seen at Apewosika, where more single-born kids died (52.8%) compared to kids born with sibling(s) (28.4%). The significant ORs for mortalities were 3.10 for male lambs at Akotokyir, 3.35 for female lambs at Apewosika and 2.82 for single-born kids at Apewosika. The corresponding RRs were equally significant. On the basis of species, significantly more lambs died at Akotokyir (44.2%) and Kwesimprah (44.7%) compared to kids. The implications of these findings are discussed.     

Performance of the Santa Ines breed raised on pasture in semiarid tropical regions and factors that explain trait variation

This study aimed to evaluate sex, the number of lambs per birth, and the family effects on production traits in the Santa Ines breed of sheep by estimating the least square means and coefficient of variance for those traits. A total of 484 lambs were evaluated for the following traits: weight at birth, at weaning, and at 240 days of age; weight gain during the pre-weaning and post-weaning periods; height, width, and length of different body regions; and rib eye area and fat thickness between the 12th and 13th ribs. We observed coefficients of variation higher than 10 % for several traits. Generally, males were larger than females (P?P?P?ANOVA.