Effects of tillage method and crop rotation on non-renewable energy use efficiency for a thin Black Chernozem in the Canadian Prairies

Producers in the Canadian Prairies have begun to extend and diversify their cereal-based rotations by including oilseed and pulse crops, and by managing these newer cropping systems with minimum- and zero-tillage practices. This study examined the implications of these land use changes on non-renewable energy requirements (both direct and indirect), energy output, and energy use efficiency for monoculture cereal, cereal–oilseed, and cereal–oilseed–pulse rotations, each managed using conventional (CT), minimum (MT), and zero (ZT) tillage practices on a thin Black Chernozem in Saskatchewan, Canada. The crop rotations included: spring wheat (Triticum aestivum L.)–spring wheat–winter wheat–fallow (Ws–Ws–Ww–F), spring wheat–spring wheat–flax (Linum usitatissimum L.)–winter wheat (Ws–Ws–Fx–Ww), and spring wheat–flax–winter wheat–field pea (Pisum sativum L.) (Ws–Fx–Ww–P). The findings, based on 12 years of data, showed that non-renewable energy use for the complete cropping systems was largely unaffected by tillage method, but that it differed significantly with crop rotations. Energy requirements were lowest for Ws–Ws–Ww–F (average 6389 MJ ha⁻¹), intermediate for Ws–Fx–Ww–P (11% more), and highest for the Ws–Ws–Fx–Ww (28% more). The substitution of pea for spring wheat in the Ws–Fx–Ww–P versus Ws–Ws–Fx–Ww rotation reduced total energy use by 13%, reflecting the minimal requirement for N fertilizer by pulses due to their ability to biologically fix N, and from the lower fertilizer N rate that was applied to spring wheat grown after the legume. The use of MT and ZT practices provided significant energy savings (compared to CT) in on-farm use of fuel and in machine operation and manufacture for some cropping system components (e.g., summerfallow preparation, spring wheat grown on pea stubble, and for pea grown on cereal stubble), but these savings were often offset by higher energy requirements for herbicides and for N fertilizer with conservation tillage management. Gross energy output averaged 32 315 MJ ha⁻¹ for Ws–Ws–Ww–F, 41 287 MJ ha⁻¹ (or 28% more) for Ws–Ws–Fx–Ww, and 42 961 (or 33% more) for Ws–Fx–Ww–P. Tillage method had little overall influence on energy output for the monoculture cereal and cereal–oilseed–pulse rotations, but it was generally lower with CT than with MT or ZT management for the cereal–oilseed rotation. Energy use efficiency, measured as grain produced per unit of energy input and as the ratio of energy output to energy input, was highest for the cereal–oilseed–pulse rotation (373 and 6.1 kg GJ⁻¹, respectively) and lower, but generally similar, for the cereal–oilseed and monoculture cereal rotations (298 and 5.1 kg GJ⁻¹, respectively). The use of conservation tillage management enhanced overall energy use efficiency for the two mixed rotations, but not for the monoculture cereal rotation. We concluded that adopting diversified crop rotations, together with minimum and zero tillage management practices, will enhance non-renewable energy use efficiency of annual grain production in this sub-humid region.     

Dryland plant biomass and soil carbon and nitrogen fractions on transient land as influenced by tillage and crop rotation

Soil and crop management practices may alter the quantity, quality, and placement of plant residues that influence soil C and N fractions. We examined the effects of two tillage practices [conventional till (CT) and no-till (NT)] and five crop rotations [continuous spring wheat (Triticum aestivum L.) (CW), spring wheat–fallow (W–F), spring wheat–lentil (Lens culinaris Medic.) (W–L), spring wheat–spring wheat–fallow (W–W–F), and spring wheat–pea (Pisum sativum L.)–fallow (W–P–F)] on transient land previously under 10 years of Conservation Reserve Program (CRP) planting on the amount of plant biomass (stems + leaves) returned to the soil from 1998 to 2003 and soil C and N fractions within the surface 20 cm in March 2004. A continued CRP planting was also included as another treatment for comparing soil C and N fractions. The C and N fractions included soil organic C (SOC), soil total N (STN), microbial biomass C and N (MBC and MBN), potential C and N mineralization (PCM and PNM), and NH₄-N and NO₃-N contents. A field experiment was conducted in a mixture of Scobey clay loam (fine-loamy, mixed, Aridic Argiborolls) and Kevin clay loam (fine, montmorillonitic, Aridic Argiborolls) in Havre, MT, USA. Plant biomass yield varied by crop rotation and year and mean annualized biomass was 45–50% higher in CW and W–F than in W–L. The SOC and PCM were not influenced by treatments. The MBC at 0–5 cm was 26% higher in W–W–F than in W–F. The STN and NO₃-N at 5–20 cm and PNM at 0–5 cm were 17–1206% higher in CT with W–L than in other treatments. Similarly, MBN at 0–5 cm was higher in CT with W–L than in other treatments, except in CT with W–F and W–P–F. Reduction in the length of fallow period increased MBC and MBN but the presence of legumes, such as lentil and pea, in the crop rotation increased soil N fractions. Six years of tillage and crop rotation had minor influence on soil C and N storage between croplands and CRP planting but large differences in active soil C and N fractions.     

Long-term effects of tillage systems and rotations on soil structural stability and organic carbon stratification in semiarid central Spain

Under semiarid Mediterranean climatic conditions, soils typically have low organic matter content and weak structure resulting in low infiltration rates. Aggregate stability is a quality indicator directly related to soil organic matter, which can be redistributed within soil by tillage. Long-term effects (1983–1996) of tillage systems on water stability of pre-wetted and air dried aggregates, soil organic carbon (SOC) stratification and crop production were studied in a Vertic Luvisol with a loam texture. Tillage treatments included conventional tillage (CT), minimum tillage (MT) and zero tillage (ZT) under winter wheat (Triticum aestivum L.) and vetch (Vicia sativa L.) rotation (W–V), and under continuous monoculture of winter wheat or winter barley (Hordeum vulgare L.) (CM). Aggregate stability of soil at a depth of 0–5 cm was much greater when 1–2 mm aggregates were vacuum wetted prior to sieving (83%) than when slaked (6%). However, slaking resulted in tillage effects that were consistent with changes in SOC. Aggregate stability of slaked aggregates was greater under ZT than under CT or MT in both crop rotations (i.e., 11% vs. 3%, respectively).

SOC under ZT tended to accumulate in the surface soil layer (0–5 and 5–10 cm) at the expense of deeper ones. At depths of 10–20 and 20–30 cm no differences in SOC were encountered among tillage systems, but CT exhibited the highest concentration at 30–40 cm depth. Nevertheless, when comparisons were made on mass basis (Mg ha⁻¹), significant differences in stocked SOC were observed at depths of 0–10 and 0–20 cm, where ZT had the highest SOC content in both rotations. The stock of SOC to a depth of 40 cm, averaged across crop rotations, was greater under ZT (43 Mg ha⁻¹) than under CT (41 Mg ha⁻¹) and MT (40 Mg ha⁻¹) although these figures were not significantly different. Likewise, no significant differences were encountered in the stock of SOC to a depth of 40 cm among crop rotations (i.e., 42 Mg ha⁻¹ for W–V vs. 40 Mg ha⁻¹ for CM).

Crop production with wheat–vetch and continuous cereal showed no differences among tillage systems. Yields were strongly limited by the environmental conditions, particularly the amount of rainfall received in the crop growth season and its distribution. Similar yield and improved soil properties under ZT suggests that it is a more sustainable system for the semiarid Mediterranean region of Spain.     

Impact of agronomic practices on populations of Fusarium and other fungi in cereal and noncereal crop residues on the Canadian Prairies

Fusarium head blight (FHB) is an important disease which has been causing damage to wheat and barley crops in western Canada. Because crop residues are an important source of inoculum, it is important to know the ability of Fusarium spp. to colonize and survive in different residue types, and how their populations might be affected by agronomic practices. Sampling of residue types on producers’ fields for quantification of Fusarium and other fungi was conducted in 2000–2001 in eastern Saskatchewan. Fusarium spp. were isolated from most fields, whereas their mean percentage isolation (MPI) was over 50% for cereal and pulse residues, and under 30% for oilseed residues. The most common Fusarium, F. avenaceum, had a higher MPI in pulse and flax (45–48%) than in cereal or canola (10–22%) residues. This was followed by F. equiseti, F. acuminatum, F. graminearum, F. culmorum and F. poae which were isolated from all, or most, residue types. Factors affecting Fusarium abundance in residues included the current crop, cropping history, and tillage system. In cereal residues, the MPI of F. avenaceum was higher when the current crop was another cereal (24%) versus a noncereal (4–8%). When the current crop was another cereal, the lowest MPI of F. avenaceum and F. culmorum occurred when the field had been in summerfallow (SF) two years previous (F. avenaceum: 17% for SF, 28% for a crop; F. culmorum: 1% for SF, 4% for a crop); in contrast, F. equiseti and Cochliobolus sativus were most common in residues of cereal crops preceded by SF (F. equiseti: 16% for SF, 10% for a crop; C. sativus: 22% for SF, 13% for a crop). The MPI of F. graminearum was higher when the crop two years previous was an oilseed (7%) versus a cereal (4%). In regards to tillage effects, when the current crop was a cereal, the MPI of F. avenaceum was higher under minimum (MT) and zero tillage (ZT) (22–37%) than conventional tillage (CT) (15%), that of F. graminearum was lowest under ZT (3% for ZT, 7–11% for CT-MT), whereas that of C. sativus was highest under CT (27% for CT, 6–11% for MT-ZT). Under ZT, previous glyphosate applications were correlated positively with F. avenaceum and negatively with F. equiseti and C. sativus. These observations generally agreed with results from previous FHB and root rot studies of wheat and barley in the same region. Percentage isolation of F. avenaceum from noncereal and of F. graminearum from cereal residues were positively correlated with FHB severity and percentage Fusarium-damaged kernels of barley and wheat caused by the same fungi.     

Rotation and tillage effects on available soil water for winter wheat in a semi-arid environment

The recent adoption of conservation farming systems in the semi-arid Canadian prairies opens up the possibility of replacing the traditional fallow period with non-cereal crops (oilseeds, legumes). However, information on changes to soil water regimes by inclusion of these crops, especially in combination with zero tillage, is sparse. A study was initiated in 1984 on a sandy clay loam soil at Lethbridge, Alberta, to investigate the performance of winter wheat (Triticum aestivum L.) under conventional, minimum and zero tillage in monoculture and in 2-year rotations with fallow, canola (Brassica campestris L.) or lentils (Lens culinaris Medic.)/flax (Linum usitatissimum L.). Conventional tillage in the Lethbridge region is shallow cultivation (10 cm) with a wide-blade (sweep) cultivator. Continuous cropping greatly depleted soil water reserves, resulting in some crop failures. Averaged over 10 years, available water for establishment of winter wheat in fall was least after canola (45 mm), followed by continuous winter wheat (59 mm), lentils/flax (74 mm) and fallow (137 mm). In this semi-arid region, the effect of rotation on soil water was much greater than that of tillage. Zero tillage had relatively little impact on available water to 1.5 m depth. However, once the experiment had been established for 6–7 years, available water in the 0–15 cm depth under winter wheat in spring was greatest under zero tillage. Precipitation storage efficiency during the fallow year was generally unaffected by tillage system.     

Nutrient Availability and Yield of Wheat Following Field Pea and Lentil in Saskatchewan,Canada

The supply of available nitrogen (N), phosphorus (P), and sulfur (S) to spring wheat as influenced by pea or lentil as the previous rotational crop was assessed at two field research sites over two years in Saskatchewan, Canada. Under conditions of low soil fertility, cereals grown on field pea stubble produced higher grain yields and accumulated more N than did cereals grown on lentil stubble. This result corresponded with significantly higher soil-supply rates of nitrate and phosphate measured over eight weeks in the pea-stubble plots using anion-exchange membrane (PRS) probes. However, under conditions where soil N availability was high, cereal crop yields and N uptake on pea and lentil stubble were similar.     

Tillage and mulch effects on productivity and water use of pea and soil carbon stocks

Soil management can notably influence crop production under rainfed farming; however, improper soil management is one of the key factors threatening sustainability. The objective of this 3 years’ study was to evaluate the performance of two types of tillage: conventional tillage (CT) and zero tillage (ZT) systems with four mulches; paddy straw mulch (PSM), maize stubble (MS), Imperata cylendrica (thatch grass, TG) and no mulch (NM) on yield and water use of pea (Pisum sativum) and physico-chemical properties of soil. CT and PSM have registered 11.1% and 36.1% higher pod yield, 10.0% and 40% improvement of water use efficiency (WUE) and 9.7% and 49.2% better harvest monetary benefit (HMB) over ZT and NM, respectively. Soil moisture content (SMC) was higher with ZT than CT. Placement of mulch has considerably higher SMC on upper soil layer over NM, but at deeper depth, there was no such evidence. The soil organic carbon (SOC) was considerably improved by 4.1% with ZT than CT, whereas, MS improved SOC by 1.9% than NM. The findings clearly suggested that CT along with PSM registered improvement in pod yield, WUE and HMB, but ZT and MS improved SOC at different soil depths and responded to carbon stock management.     

Leaching and plant offtake of N in field pea/cereal cropping sequences with incorporation of 15N-labelled pea harvest residues

Abstract. Field peas (Pisum sativum L.) were grown in sequence with winter wheat (Triticum aestivum L.) or spring barley (Hordeum vulgare L.) in large outdoor lysimeters. The pea crop was harvested either in a green immature state or at physiological maturity and residues returned to the lysimeters after pea harvest. After harvest of the pea crop in 1993, pea crop residues (pods and straw) were replaced with corresponding amounts of ¹⁵N‐labelled pea residues grown in an adjacent field plot. Reference lysimeters grew sequences of cereals (spring barley/spring barley and spring barley/winter wheat) with the straw removed. Leaching and crop offtake of ¹⁵N and total N were measured for the following two years. These treatments were tested on two soils: a coarse sand and a sandy loam. Nitrate concentrations were greatest in percolate from lysimeters with immature peas. Peas harvested at maturity also raised the nitrate concentrations above those recorded for continuous cereal growing. The cumulative nitrate loss was 9–12 g NO₃‐N m^–2 after immature peas and 5–7 g NO₃‐N m^–2 after mature peas. Autumn sown winter wheat did not significantly reduce leaching losses after field peas compared with spring sown barley. ¹⁵N derived from above‐ground pea residues accounted for 18–25% of the total nitrate leaching losses after immature peas and 12–17% after mature peas. When compared with leaching losses from the cereals, the extra leaching loss of N from roots and rhizodeposits of mature peas were estimated to be similar to losses of ¹⁵N from the above‐ground pea residues. Only winter wheat yield on the coarse sand was increased by a previous crop of peas compared to wheat following barley. Differences between barley grown after peas and after barley were not statistically significant. ¹⁵N lost by leaching in the first winter after incorporation accounted for 11–19% of ¹⁵N applied in immature pea residues and 10–15% of ¹⁵N in mature residues. Another 2–5% were lost in the second winter. The ¹⁵N recovery in the two crops succeeding the peas was 3–6% in the first crop and 1–3% in the second crop. The winter wheat did not significantly improve the utilization of ¹⁵N from the pea residues compared with spring barley.     

Tillage and crop sequence effects on organic carbon and total nitrogen content in an irrigated Alberta soil

A better understanding of tillage effects on soil organic matter is vital for development of effective soil conservation practices. The objective of this research is to determine the effect of tillage and crop sequence on soil organic carbon (OC) and total nitrogen (TN) content in an irrigated southern Alberta soil. A field experiment was conducted using a split–split plot design from 1994 to 1998 in Alberta, Canada. There were two crop sequences (Sequence 1: spring wheat (Triticum aestivum L.)–sugar beet (Beta vulgaris L.)–spring wheat–annual legume; and Sequence 2: spring wheat–spring wheat–annual legume–sugar beet) and two tillage practices (CT: conventional tillage and MT: minimum tillage). Surface soil under MT had significantly higher OC (30.1 Mg ha⁻¹) content than under CT (28.3 Mg ha⁻¹) after 4 years of treatment. The MT treatment retains crop residue at the soil surface, reduces soil erosion and slows organic matter decomposition, which are key factors in enhancing the soil fertility status of southern Alberta irrigated soils.     

Changes in total, mineralizable and light fraction soil organic matter with cropping and tillage intensities in semiarid southern Alberta, Canada

There has been a trend toward increased cropping intensity and decreased tillage intensity in the semiarid region of the Canadian prairies. The impact of these changes on sequestration of atmospheric CO₂ in soil organic carbon (C) is uncertain. Our objective was to quantify the changes in total, mineralizable and light fraction organic C and nitrogen (N) due to the adoption of continuous cropping and conservation tillage practices. We sampled three individual long-term experiments at Lethbridge, Alberta, in September 1992: a spring wheat (Triticum aestivum L.)-fallow tillage study, a continuous spring wheat tillage study and a winter wheat rotation-tillage study. Treatments had been in place for 3–16 years. In the spring wheat-fallow study, different intensities (one-way disc > heavy-duty cultivator > blade cultivator) of conventional tillage (CT) were compared with minimum tillage (MT) and zero tillage (ZT). After 16 years, total organic C was 2.2 Mg ha⁻¹ lower in more intensively worked CT treatments (one-way disc, heavy-duty cultivator) than in the least-intensive CT treatment (blade cultivator). The CT with the blade cultivator and ZT treatments had similar levels of organic C. The CT treatments with the one-way disc and heavy-duty cultivator had light fraction C and N and mineralizable N amounts that were about 13–18% lower than the CT with the blade cultivator, MT or ZT treatments. In the continuous spring wheat study, 8 years of ZT increased total organic C by 2 Mg ha⁻¹, and increased mineralizable and light fraction C and N by 15–27%, compared with CT with a heavy-duty cultivator prior to planting. In the winter wheat rotation-tillage study, total organic C was 2 Mg ha⁻¹ higher in a continuous winter wheat (WW) rotation compared with that in a winter wheat-fallow rotation. The lack of an organic C response to ZT on the WW rotation may have been due to moldboard plowing of the ZT treatment in 1989 (6 years after establishment and 3 years before soil sampling), in an effort to control a severe infestation of downy brome (Bromus tectorum L.). Our results suggest that although relative increases in soil organic matter were small, increases due to adoption of ZT were greater and occurred much faster in continuously cropped than in fallow-based rotations. Hence intensification of cropping practices, by elimination of fallow and moving toward continuous cropping, is the first step toward increased C sequestration. Reducing tillage intensity, by the adoption of ZT, enhances the cropping intensity effect.     

The influence of 12 years of tillage and crop rotation on total and labile organic carbon in a sandy loam soil

Information on which management practices can enhance soil organic matter (SOM) content and quality can be useful for developing sustainable crop production systems. We tested the influence of 12 years of no-till (NT) versus conventional tillage (CT), and four crop sequences on the organic C pools of a Grey Luvisolic sandy loam soil in northwestern Alberta, Canada. The crop sequences were: continuous wheat (Triticum aestivum L.), field pea (Pisum sativum L.)–wheat–canola (Brassica rapa L.)–wheat, red clover (Trifolium pratense L.) green manure–wheat–canola–wheat/red clover and fallow–wheat–canola–wheat. Soil samples from 1992, when the study was initiated, and 1996, 2000 and 2004 were analyzed for total organic C (TOC), the light fraction (LF) and its C content, and water-soluble and mineralizable C. Total organic C in the top 15 cm of soil was higher in the red clover rotation than either the pea or fallow rotation by 1996. The tillage effect became significant only in 2004 with NT having a higher TOC than CT. The LF dry matter (DM) increased from 6.9 g kg⁻¹ soil in 1992 to a range of 10–13 g kg⁻¹ in 2000 and 2004. It was higher under NT than CT in 2 of 3 years and in the red clover rotation than the pea or fallow rotation in 1 of 3 years. The LF C content exhibited a similar trend as LF DM. The water-soluble and mineralizable C pools were not affected by tillage but decreased with time. Among crop rotations, the red clover rotation tended to result in higher levels of hot water-soluble and mineralizable C. It is concluded that tillage had a greater influence than crop rotation on the LF DM and LF C (as indicators of C storage), whereas the converse effect applied to mineralizable C and, to a lesser degree, hot water-soluble C (as indicators of SOM quality).     

Soil properties,crop productivity and energetics under different tillage practices in fodder sorghum + cowpea – wheat cropping system

Tillage is an important agricultural operation which influences soil properties, crop yield and environment. Nine combinations of three tillage practices including conventional tillage (CT), minimum tillage (MT) and zero tillage (ZT) were evaluated in fodder sorghum (Sorghum bicolor) + cowpea (Vigna unguiculata) – wheat (Triticum durum) cropping system for 5 years (2009–2014) on clay loam soil under limited irrigation. Continuous ZT practices significantly improved surface soil organic carbon, bulk density, infiltration rate and maximum water holding capacity. Carbon sequestration rate, soil organic carbon stock and soil enzymatic activities were relatively more under ZT than CT-CT practice. Higher fodder yield of sorghum + cowpea was recorded with CT (kharif) while wheat grain yield with ZT (rabi). However, the system productivity was statistically similar in all the tillage treatments on pooled data basis. The economic benefits were also maximum under ZT-ZT practice. The ZT-ZT practice recorded significantly lowest energy input (17.1 GJ ha^?1) which resulted in highest energy use efficiency (13.6) and energy productivity (518 kg GJ^?1). Thus, adoption of ZT significantly improved soil health, stabilized crop yield, increased profitability and energy use efficiency in the semi-arid agro-ecosystem.     

Residue cover in wheat systems following dry pea and lentil in the Palouse region of Idaho

Crop management practices are needed that increase crop residue groundcover and reduce soil erosion after winter wheat (Triticum aestivum L.) planting in the Palouse region of northern Idaho and eastern Washington. Trials were conducted in 1997 and 1998 at the University of Idaho Kambitsch Research Farm near Genesee, Idaho, using farm scale equipment to evaluate dry pea (Pisum sativum L. subsp. sativum) and lentil (Lens culinaris Medik) residue production and groundcover across cultivars and tillage intensity. After harvest, legume plot areas were prepared for winter wheat seeding using four main plot tillage systems designed to give progressive levels of tillage intensity: no-till (NT), Ripper–Shooter™ (RS), RS plus one cultivation, and RS plus two cultivations. In 1997, the two dry pea cultivars produced significantly greater residue than the lentil cultivars. In 1998, ‘Pro 2100’ dry pea had significantly higher residue production than ‘Columbian’ pea and ‘Crimson’ lentil cultivars. In 1997, initial residue cover was highest with NT, averaging 74% groundcover across legume cultivars. After winter wheat seeding, residue cover declined for all tillage treatments, but was still highest at 40% residue cover under NT. In 1998, residue cover was lower for all tillage treatments across all cultivars than in 1997, but NT still had the highest initial residue cover. Wheat yield was not affected by tillage or previous crop treatments in either year. This study showed that NT and reduced tillage systems can maintain previous crop residue on the surface for soil conservation and subsequent crop yields.     

不同耕作措施对旱地作物生育期农田耗水结构和水分利用效率的影响

陇中黄土高原旱农区降水有限、水分利用效率低下是导致该区作物生产力水平低而不稳的主要原因。发展保护性耕作是保护水土资源、提高水分利用效率的重要途径。为揭示耕作措施影响水分利用效率的机制,2015—2016年在陇中黄土高原旱农区研究了不同耕作措施对土壤棵间蒸发、农田耗水量、作物蒸腾量、棵间蒸发与蒸散的比例、产量及水分利用效率的影响。试验设置传统耕作(T)、免耕秸秆覆盖(NTS)、免耕(NT)、传统耕作+秸秆翻入(TS)、传统耕作+覆膜(TP)、免耕覆膜(NTP)6个处理,春小麦和豌豆年间轮作。结果表明:(1)春小麦和豌豆全生育期棵间蒸发量NTS、TP、NTP比T显著减少6.52%~50.81%,NTS降低棵间蒸发量的作用主要在小麦开花后和豌豆结荚后,地膜覆盖在各个生育时期基本上都显著减少了棵间蒸发。(2)NTS对全生育期耗水量无显著影响,NTP的耗水量只在小麦地显著高于T。相比T,NTS显著提高了小麦开花-收获和豌豆结荚-收获期间的阶段耗水量及其占总耗水的比例。(3)NTS、TP、NTP均显著提高了春小麦和豌豆的蒸腾量,降低了田间的蒸发占蒸散的比例,降低了水分的无效损耗。(4)各年份春小麦和豌豆的产量NTS、TP、NTP比T提高了7.64%~62.79%,水分利用效率比T提高了0.43%~50.88%。因此,在陇中黄土高原旱农区,免耕秸秆覆盖、地膜覆盖等保护性耕作措施均能提高水分利用效率及小麦和豌豆的产量。免耕秸秆覆盖通过降低作物生长后期棵间蒸发量,提高作物生长后期耗水量,降低蒸发与蒸散的比例,从而提高春小麦和豌豆的水分利用效率及产量。而地膜覆盖处理主要是通过减少全生育期棵间蒸发量,增加作物全生育期蒸腾量,降低蒸发与蒸散的比例,从而实现作物水分高效利用,提高作物产量。     

Impact of tillage, stubble management and crop rotation on nematode populations in a long-term field experiment

The population abundance of free-living and plant-parasitic nematodes was investigated in a long-term rotation/tillage/stubble management experiment at Wagga Wagga Agricultural Institute, New South Wales (NSW), Australia. The treatments were a combination of two crop rotations: wheat (Triticum aestivum)–wheat and wheat–lupin (Lupinus angustifolius); two tillage systems: conventional cultivation (CC) and direct drill (DD); and two stubble management practices: stubble retention (SR) and stubble burnt (SB). Plots of one of the wheat–wheat treatments received urea at 100 kg N ha⁻¹ during the cropping season. Soil samples from 0–5 and 5–10 cm depths were collected in September (maximum tillering), October (flowering) and December (after harvest), 2001, to analyse nematode abundance. Soil collected in September was also analysed for concentrations of total and labile C, and pH levels.Three nematode trophic groups, namely bacteria-feeders (primarily Rhabditidae), omnivores (primarily Dorylaimidae excluding plant-parasites and predators) and plant-parasites (Pratylenchus spp. and Paratylenchus spp.) were recorded in each soil sample. Of them, bacteria-feeders (53–99%, population range 933–2750 kg⁻¹ soil) dominated in all soil samples. There was no difference in nematode abundance and community composition between the 0–5 cm and 5–10 cm layers of soil. The mean population of free-living and plant-parasitic nematodes varied significantly between the treatments in all sampling months. In most cases, total free-living nematode densities (Rhabditidae and Dorylaimidae) were significantly (P < 0.001) greater in wheat–lupin rotation than the wheat–wheat rotation irrespective of tillage and stubble management practices. In contrast, a greater population of plant-parasitic nematodes was recorded from plots with wheat–wheat than the wheat–lupin rotation. For treatments with wheat–wheat, total plant-parasitic nematode (Pratylenchus spp. and Paratylenchus spp.) densities were greater in plots without N-fertiliser (295–741 kg⁻¹ soil) than the plots with N-fertiliser (14–158 kg⁻¹ soil).Tillage practices had significant (P < 0.05) effects mostly on the population densities of plant-parasitic nematodes while stubble management had significant effects (P < 0.05) on free-living nematodes. However, interaction effects of tillage and stubble were significant (P < 0.01) for the population densities of free-living nematodes only. Population of Rhabditidae was significantly higher in conventional cultivated plots (7244 kg⁻¹ soil) than the direct drilled (3981 kg⁻¹ soil) plots under stubble retention. In contrast, plots with direct drill and stubble burnt had significantly higher populations of Dorylaimidae than the conventional cultivation with similar stubble management practice. No correlations between abundance of free-living nematodes, and concentration of total C and labile C in soil were observed in this study. These results showed that stubble retention contributed for enormous population density of free-living (beneficial) nematodes while conventional cultivation, irrespective of stubble management, contributed for suppressing plant-parasitic nematodes.     

Effects of zone-tillage in rotation with no-tillage on soil properties and crop yields in a semi-arid soil from central Spain

A limiting factor to the no-tillage system in arid and semi-arid regions is the possibility of soil densification from lack of tillage. This research examines the extent and duration of the effects of periodic (rotational) zone-tillage over 2 years, on selected soil physical and chemical properties and crop yields. In the first year four tillage treatments were applied: conventional tillage with mouldboard plow (CT), minimum tillage with chisel plow (MT), no-tillage (NT) and zone-tillage subsoiling with a paraplow (ZT). In the second year, the ZT plots were returned to NT to follow the residual effects of ZT. The soil was a loamy sand (Calcic Haploxeralf) from semi-arid Central Spain and the crop rotation was grey pea (Pisum sativum L.)–barley (Hordeum vulgare L.). Crop residues on the soil surface after sowing grey pea were 85% in NT plots, 55% in ZT plots and 15% in MT plots. When comparing NT and ZT, the immediate effects of subsoiling on soil physical properties were significant (P < 0.05). Soil strength as measured by cone index approached 3.0 MPa in NT and was reduced to <1.0 MPa by ZT over 300 mm sampling depth. Soil moisture content and bulk density were improved by ZT. No-till and ZT favoured surface accumulation of soil organic carbon (SOC), total N and available P and K. Stratification ratio of SOC was not different among tillage systems, but soil N stratification ratio followed the order NT > ZT > MT > CT. Grey pea yields were reduced by 3 Mg ha⁻¹ in the NT and MT compared with ZT. Crop residues on the soil surface after barley sowing were 80% in NT, 56% in ZT, and 12% in MT. At the end of the second year, soil strength, soil moisture and bulk density in ZT declined to NT levels at all soil depths. The positive effect of ZT in increasing SOC in the top layer had also disappeared. However, total N, and available P and K concentrations under NT and ZT were still significantly higher than in MT and CT. Stratification ratios of SOC under NT and ZT were >2 and more than two-fold those under MT and CT. Nitrogen stratification ratio under ZT increased and no significant differences between NT and ZT could be reported. Barley yield was 0.6 Mg ha⁻¹ higher in ZT compared with NT. Our results suggest that ZT improved the physical and chemical condition of the soil studied in months following subsoiling. These positive effects, however, diminished with time and only some residual effects on total N and available P and K content in the top-layer were still evident after 2 years.     

Long-term energy use and economic evaluation of three tillage systems for cereal and legume production in central Spain

Three different experiments have been carried out in the area to the northeast of Madrid (central Spain) over 10 years with winter wheat (Triticum aestivum L.), winter barley (Hordeum vulgare L.), spring barley and vetch (Vicia sativa L.) grown for hay. In these experiments, three tillage systems were compared: conventional tillage (primary tillage was mouldboard ploughing to 300 mm depth), minimum tillage (primary tillage was spring tine cultivation either with a chisel or a cultivator to 150 mm depth) and zero tillage (direct drilling), in relation to energy consumption, production costs, energy efficiency and productivity, and economic returns. The experiments were performed on a Vertic Haploxeralf of a clay loam texture.The aforementioned variables were calculated considering every input (i.e. fertilisers, seeds, herbicides, machinery and fuel) including all the labour practices performed to harvesting. Post-harvesting activities were not included.The results showed that important energy and production cost savings may be achieved through minimum tillage and zero tillage, compared with conventional tillage. These energy savings ranged from 7 to 11% for cereal crops, whereas for vetch crops the reduction was 10% for minimum tillage and 15% for zero tillage. Production costs for minimum tillage were 13–24% less than for conventional tillage. For zero tillage these reductions ranged from 6 to 17%. For cereal crops, minimum tillage and zero tillage had energy productivities which were 18% and 20%, respectively, greater than that for conventional tillage. In most cases, yields of winter crops were similar, regardless of the tillage system considered. Only spring barley showed lower yields with zero tillage. For winter cereals the profitability with minimum tillage and zero tillage is higher than that with conventional tillage. However, spring barley is less profitable when using zero tillage.     

Effect of tillage management on energy-use efficiency and economics of soybean (Glycine max) based cropping systems under the rainfed conditions in North-West Himalayan Region

The study on energy-use efficiency and economics of soybean based cropping system, viz., soybean–wheat (Glycine max 9 L., Triticum aestivum L. emend. Fiori & Paol.), soybean–lentil (Lens culinaris Medicus) and soybean–field pea (Pisum sativum L., sensu lato), was carried out at the Hawalbagh experimental farm of Vivekananda Institute of Hill Agriculture, Almora, Uttarakhand, India during 2001–2003 (29°36′ N, 79°40′ E). These cropping systems, under rainfed conditions, were evaluated with different tillage management practices, viz., zero tillage (ZT), minimum tillage (MT) and conventional tillage (CT). Each tillage management practice, under each cropping system was evaluated for total energy output, energy input–output ratio, gross income, net income and marginal income, to variable cost of cultivation. Results revealed that the maximum energy was consumed in terms of chemical fertilizers, followed by seed and plant protection chemicals, in all cropping systems. Equivalent energy was used from literature for conversion purpose. The maximum output energy was observed in CT (44,253 MJ/ha), followed by MT for soybean–lentil cropping system (43,450 MJ/ha). The output–input energy ratio was maximum in ZT for soybean–lentil (4.9) followed by MT for soybean–pea cropping system (4.6). The economic analysis also revealed that the maximum benefits could be obtained from these sequences. Conventional tillage for all cropping sequences was found to be a better option as compared to minimum tillage and zero tillage. Benefit–cost ratios were higher in conventional tillage in all the three cropping systems. However, from the point of energy saving or cost reduction, zero tillage and minimum tillage may be considered depending on resources.     

Evaluation of precision land leveling and double zero-till systems in the rice–wheat rotation: Water use, productivity, profitability and soil physical properties

In recent years conventional production technologies in the rice–wheat (RW) system have been leading to deterioration of soil health and declining farm profitability due to high inputs of water and labour. Conservation agriculture (CA)-based resource-conserving technologies (RCTs) vis-à-vis zero-till (ZT), raised-bed planting and direct-seeded rice (DSR) have shown promise as alternatives to conventional production technologies to overcome these problems. The integration of CA-based RCTs with precision agriculture (PA)-based technologies in a systems perspective could provide a better option for sustainable RW production systems. In this study we attempted to evaluate conservation and precision agriculture (CPA)-based RCTs as a double-ZT system integrated with laser-assisted precision land leveling (PLL) in the RW system. A field experiment was conducted in the western IGP for 2 years to evaluate various tillage and crop establishment methods under PLL and traditional land leveling (TLL) practices to improve water productivity, economic profitability and soil physical quality. Irrespective of tillage and crop establishment methods (TCE), PLL improved RW system productivity by 7.4% in year 2 as compared to traditional land leveling. Total irrigation water savings under PLL versus TLL were 12–14% in rice and 10–13% in wheat. PLL improved RW system profitability by US$113 ha⁻¹ (year 1) to $175 ha⁻¹ (year 2). Yields were higher in conventionally transplanted rice followed by direct-drill-seeded rice after ZT. In wheat, yields were higher in ZT when followed by DSR than in the conventional-till (CT) system. RW system productivity under double ZT was equivalent to that of the conventional method. Among different TCE, conventional puddled-transplanted rice-CT wheat required 12–33% more water than other TCE techniques. Compared with CT systems, double ZT consumed 12–20% less water with almost equal system productivity and demonstrated higher water productivity. The CT system had higher bulk density and penetration resistance in 10–15 and 15–20 cm soil layers due to compaction caused by the repeated wet tillage in rice. The steady-state infiltration rate and soil aggregation (>0.25 mm) were higher under permanent beds and double ZT and lower in the CT system. Under CT, soil aggregation was static across seasons, whereas it improved under double no-till and permanent beds. Similarly, mean weight diameter of aggregates was higher under double ZT and permanent beds and increased over time. The study reveals that to sustain the RW system, CPA-based RCTs could be more viable options: however, the long-term effects of these alternative technologies need to be studied under varying agro-ecologies.     

Wheel traffic and tillage effects on runoff and crop yield

Traffic and tillage effects on runoff, soil water and crop production under rainfall were investigated over a period of 6 years on a heavy clay vertosols (vertisols) in Queensland, Australia. A split plot design was used to isolate traffic effects, while the cropping program and treatments were broadly representative of extensive grain production practice in the northern grain region of Australia. Treatments subject to zero tillage and stubble mulch tillage each comprised pairs of 90 m² plots, from which runoff was recorded. A 3 m wide controlled traffic system allowed one of each pair to be maintained as a non-wheeled plot, while the complete surface area of the other received a single annual wheeling treatment from a working 100 kW tractor.

Mean annual runoff from controlled traffic plots was 81 mm (36.3%) smaller than that from wheeled plots, while runoff from zero tillage was reduced by 31 mm (15.7%). Traffic and tillage effects appeared to be cumulative, so the mean annual runoff from controlled traffic and zero tillage plots, representing best practice, was 112 mm (47.2%) less than that from wheeled stubble mulch plots, representing conventional cropping practice. Rainfall infiltration into controlled traffic zero tillage soil was thus 12.0% greater than into wheeled stubble mulched soil. Rainfall/runoff hydrographs show that wheeling produced a large and consistent increase in runoff, whereas tillage produced a smaller increase. Treatment effects were greater on dry soil, but were still present in large and intense rainfall events on wet soil.

Plant available water capacity (PAWC) in the 0–500 mm zone increased by 10 mm (11.5%) and mean grain yields increased by 337 kg/ha (9.4%) in controlled traffic plots, compared with wheeled plots. Mean grain yield of zero tillage was 2–8% greater than that of stubble mulch plots for all crops except for winter wheat in 1994 and 1998. Increased infiltration and plant available water were probably responsible for increased mean grain yields of 497 kg/ha (14.5%) in controlled traffic zero tillage, compared with wheeled stubble mulch treatments. Dissipation of tractive and tillage energy in the soil is the apparent mechanism of deleterious effects on the soils ability to support productive cropping in this environment. Controlled traffic and conservation tillage farming systems appear to be a practicable solution.