The Effects of Biomass Density on Size Variability and Growth Performance of Juvenile Largemouth Bass,Micropterus salmoides,in a Semi‐closed Recirculating System

This study evaluated the effects of biomass density on size variability and growth performance of feed‐trained largemouth bass, Micropterus salmoides, fingerlings in a semi‐closed recirculating system for 60 d. Average individual body weight and length of fingerlings were 9.04 g and 9.07 cm, respectively. Experimental biomass densities were set at 15, 20, 25, 30, 35, and 40 kg/m³. Water temperature was adjusted to approximately 25 C and dissolved oxygen concentration was maintained above saturation. Fish were fed a formulated diet (42% protein) distributed by automatic feeders for 12 h daily. During the experiment, fingerlings actively fed and presented high survival rates (96.8–95.0%) at all densities. Growth performance of fingerlings was not affected by the biomass densities tested in this study (P < 0.05). The ranges of size distributions were similar among treatments, but more fingerlings were near the average size at lower biomass densities. Based on the results of this study, largemouth bass fingerlings were tolerant of high biomass density and a gross yield of 100–125 kg/m³ may be viable for largemouth bass reared in a semi‐closed recirculating system up to 30 g in weight.     

Practical Comparison of Commercial Starter Diets for Feed Training Largemouth Bass Fingerlings

We compared performance (growth, survival, and condition) of northern largemouth bass Micropterus salmoides salmoides fingerlings fed one of three commercial starter feeds: Otohime Marine Weaning (OMW; Marubeni Nisshin Feed), Bio-Oregon BiVita Fry (BVF; Bio-Oregon), and Purina Aquamax Starter (PAS; PMI Nutrition International LLC). Nine 833-L circular tanks, connected in parallel to a recirculation system, were stocked with 465 fish (1.4 kg), each to provide a rearing density of 1.1 fish/L. Water temperature was maintained at 27°C, and photoperiod was 15:9 h light:dark. Feed sizes (1.5–1.6 mm) were comparable and had similar protein composition (48%–50%). Feed was dispensed by vibratory feeders at a rate of 5% BWPD from 0730 h to 2130 h every 0.5 h for a total of 29 feedings per day (trial duration = 22 days). Overall performance was best for fish fed OMW, followed by BVF, then PAS. The PAS feed resulted in significantly lower growth, survival, and condition factor (P ≤ 0.05). Though not statistically significant, the BVF feed resulted in lower growth, condition factor, and survival than OMW (P > 0.05). Performance measures were positively correlated with crude fat and negatively correlated with protein to energy ratio of feeds. The OMW or BVF diets may be more appropriate for intensive culture when the artificial feed is the sole food supply, while the PAS diet may be more suitable for extensive culture as a supplemental food source.     

Diet-induced phenotypic plasticity in the skull morphology of hatchery-reared Florida largemouth bass, Micropterus salmoides floridanus

Abstract –  Hatchery-reared Florida largemouth bass, Micropterus salmoides floridanus , feed on inert pellet food while their wild counterparts capture elusive prey. Differences in levels of prey elusivity often mandate the use of alternate methods of prey capture. This study examines whether elusivity-based variation in prey capture translates to a phenotypic change during skull development, and if this change results in a functional difference in the feeding mechanism. The developmental pattern of the skull was conserved between hatchery and wild bass until 80–99 mm TL. At this point, wild bass quickly developed morphological changes of the jaw apparatus including a more fusiform head and elongated jaw structures. Natural development in hatchery bass, however, was retarded at this size. Post-release, the skulls of hatchery fish converged towards those of wild bass by 135 mm TL. Despite variation in skull development, no theoretical advantage in food capture was found between these two groups.     

Effect of Stocking Rate on Growing Juvenile Sunshine Bass,Morone chrysops × M. saxatilis,in an Outdoor Biofloc Production System

The biofloc technology production system is a production‐intensifying management strategy used primarily for culturing tilapia and penaeid shrimp, both of which can consume the biofloc. Other fish can be grown in biofloc systems because the biofloc serves to maintain water quality, metabolizing the ammonia excreted by intensively fed fish. A dose–response study was conducted in an outdoor biofloc system to begin quantifying the stocking rate production function for sunshine bass, Morone chrysops × Morone saxatilis, advanced fingerlings. Sunshine bass (2.9 ± 0.2 g/fish) were stocked into tanks at 50–250 fish/m² in 50 fish/m² increments. After 94 d, gross yields ranged from 1.4 to 3.1 kg/m³ and were independent of stocking rate. Harvested fish were separated into two size groups: smaller than 115 mm total length (TL, target fish) and larger than 115 mm TL (jumper fish). Target fish increased linearly from 62 to 93% and jumpers decreased linearly from 38 to 7% of the population, respectively, as stocking rate increased. The outdoor biofloc system offers potential for intensifying the production of advanced sunshine bass fingerlings, but feed consumption appeared to be impeded by high total suspended solids concentrations. Further research is needed to optimize stocking rates and solids management.     

Effect of Dietary Lipid Level and Protein Energy Ratio on Growth and Body Composition of Largemouth Bass Micropterus salmoides

A feeding trial was conducted in aquaria with juvenile largemouth bass Micropterus salmoides to examine the effects of increasing dietary lipid levels on growth and body composition. Feed‐trained largemouth bass fingerlings were graded to a similar size (16.3 ± 2.4 g) and randomly stocked into 15 113.6‐L glass aquaria at 25 fish/aquarium. Fingerlings were fed twice daily to apparent satiation with one of five isonitrogenous extruded experimental diets based on practical ingredients. Diets contained approximately 40% crude protein and either 0, 5, 10, 15, or 20% added lipid. Due to background lipids in the ingredients, this equated to total lipid levels of 7, 10, 16, 20, and 23%, respectively. These diets had protein to energy ratios of 137, 120, 106, 95, and 86 mg/kcal, respectively. There were three replicate aquaria per dietary treatment. After 12 wk, there were no statistically significant differences (P > 0.05) in average weight (g), specific growth rate (% body weight/d), survival (%), or protein efficiency ratio (PER, %) among fish fed the five diets, which averaged 79.3 ± 5.6, 1.9 ± 0.1, 99.5 ± 1.5, and 2.11 ± 0.19, respectively. Juvenile largemouth bass fed diets containing 15 and 20% added lipid had significantly lower (P± 0.05) feed conversion ratios (FCR) (1.1 ± 0.0 and 1.1 ± 0. 1, respectively) than fish fed diets containing 0, 5, and 10% added lipid (1.4 ± 0.1, 1.3 ± 0. 1, and 1.3 ± 0.2, respectively). Proximate analysis of whole body samples indicated a significantly higher (P ± 0.05) lipid content in fish fed 15 and 20% added lipid compared to fish fed lower lipid levels. While FCR was lowest in fish fed the 15 and 20% added lipid diets, increased whole body lipid deposition may indicate that these levels are above optimal levels for juvenile largemouth bass. It appears that 7–16% total dietary lipid (P/E:137–106 mg/kcal) is sufficient to support efficient growth without impacting body composition in juvenile largemouth bass when fed a diet containing 40% crude protein.     

Effects of Methyltestosterone on Largemouth Bass,Micropterus salmoides

The effectiveness of 30 or 50 mg of 17 ∝-methyltestosterone/kg diet for periods of 4, 6, or 10 weeks starting when the fish were 25 mm TL for sex-reversal of juvenile largemouth bass, Micropterus salmoides, was evaluated. Fish were subsequently dissected to determine gonadal morphology and histology. Five of the six trials produced significantly (P < 0.05) altered sex ratios based on gonadal differentiation. Data with two-year-old largemouth bass indicated a low number of spermiating individuals among methyltestosterone- treated fish.     

Maximum yield approximation and size distribution patterns of stocker size largemouth bass,Micropterus salmoides reared in a semi‐closed indoor system

The main objectives of this study were to approximate the maximum yield and evaluate size dispersion of stocker size largemouth bass, Micropterus salmoides reared in a semi‐closed recirculating system for 60 days. Fingerlings with an average body weight of 36.7 g were utilized for the study. An experimental system consisting of 18 square plastic tanks (165 L) equipped with a radial flow settler, a sump, a moving bed filter, a centrifugal pump, a rapid sand filter, a down‐flow oxygen saturator and a UV sterilizer was utilized for the trial. The system was operated semi‐closed, accounting for a daily exchange rate of 30–50% of total system water volume. Experimental stocking densities were 4.5, 9.1, 18.8, 36.5, 54.6 and 73 kg m^?3 with three replicates per treatment. At the end of the experimental trial, largemouth bass showed acceptable feed conversion (1.00–1.48), specific growth rate (1.16–1.45% day^?1) and survival rate (81.8–96.6%) in all treatments, displaying the highest performance at an initial stocking density range of 18–36 kg m^?3. Based on a piecewise regression model with breakpoint analysis, maximum yield of largemouth bass fingerlings should not exceed 70 kg m^?3. As stocking density increased, relatively more underweight fingerlings were produced with a higher uniformity of fatness.     

Habituation Performance of Two Percids Under Turbid and Clear Water Culture

Advanced walleye (Sander vitreus) and yellow perch (Perca flavescens) fingerlings are produced by habituating pond-reared fingerlings to commercial feed. Success of the habituation phase depends on many variables. Among these, diet contrast/visibility is an important variable for habituation success. The objective of this study was to compare the effect of turbid water (≥100 nephelometric turbidity unit, NTU) and clear water culture conditions during the habituation phase for these two species. In 2005, 12 150 L black-cuboidal tanks with in-tank lighting were stocked at a rate of 2 g/L age 0 of either walleye or yellow perch fingerlings with half of the tanks receiving turbidity (clay slurry) and cultured for 28 d. All fish were fed a commercial diet every 5 min during a 16 h daylight interval at 10%?body weight/d. Walleye in the clear treatment had higher survival (83?±?2.0%) than the turbid treatment (57?±?6.0%). The yellow perch exhibited opposite survival results: turbid treatment rates at 79?±?2.1%?and clear treatment rates at 54?±?9.2%. These results demonstrate that the addition of clay may enhance the contrast of the feed and thus improve the habituation phase for yellow perch.     

Evaluation of Four Commercial Grower Diets for Production of Largemouth Bass

We compared performance (growth, survival, condition, and health indices) of largemouth bass, Micropterus salmoides, fingerlings (10.3 g [SE ± 0.5 g] and 92 mm [SE ± 1 mm] total length) fed one of four commercial grower feeds: Purina Aquamax Grower 400 (PAG; PMI Nutrition International LLC), Bio-Oregon BioDiet Grower (BDG; Bio-Oregon), Silver Cup Steelhead (SCS; Silver Cup), and Richloam Bass Fry Diet 12 (RBF; Silver Cup). Sixteen 833-L circular tanks, connected in parallel to a recirculation system, were initially stocked with 2.25 kg of fish (219 fish each, 0.32 fish/L) with four replicates per feed treatment. Water temperature was 25°C, and photoperiod was 15 h light:9 h dark. Feed sizes (2.4–3.0 mm) were comparable, and protein compositions ranged from 49% to 61%. Fish were fed to satiation multiple times per day (trial duration = 100 days). Overall, performance was best for fish fed RBF, followed by PAG and BDG, and then SCS. The SCS feed resulted in significantly lower growth and survival (P ≤ 0.05). The PAG and BDG feeds resulted in significantly lower growth than the RBF feed (P ≤ 0.05); however, survival did not differ (P > 0.05). Performance measures were positively correlated with protein, and protein to energy ratio and negatively correlated with fat and carbohydrate compositions. The four commercial grower feeds resulted in highly varied growth, survival, and health indices, and this research should facilitate feed choice for various largemouth bass production strategies as well as increase contribution of stocked fish.     

Evaluation of alternative pond production systems for raising largemouth bass,Micropterus salmoides

This study evaluated three different pond‐based production systems for raising largemouth bass, Micropterus salmoides, for the food fish market, using nine 0.04‐ha ponds. Treatments included traditional ponds (TP), intensively aerated ponds (IAP), and split‐pond systems (SPS). TP and SPS ponds were aerated at 9.3 kW/ha, while IAP was aerated at 18.6 kW/ha. TP was stocked at 7,500 fish per ha (three replicates per treatment), and the other two production systems (SPS, IAP) were stocked with 12,500 fish per ha. Feed‐habituated advanced fingerlings (128 ± 47.6 g mean individual weight) were cultured for 157 days. Fish were fed a formulated diet (42% protein, 16% lipid) four times a day, feeding with a maximum allowance of 3% of total body weight and readjusted to the initial body weight biweekly. Fish raised in the SPS displayed a significantly lower specific growth rate, lower individual final weight, and lower weight gain, but the biomass gained was significantly higher than TP but not IAP. Final biomass gained was 50% higher in the SPS and IAP than in the TP. Survival rate and feed conversion ratio were not significantly different among treatments and ranged from 71 to 79% and 1.64 to 2.14, respectively.     

Ontogenetic diet shifts of age-0 smallmouth bass (Micropterus dolomieu Lacepède) in the New River, West Virginia, USA

Larval and juvenile smallmouth bass (Micropterus dolomieu Lacepède; 8.5–85.0 mm total length (TL)) were collected from 2 sites in the New River, West Virginia, in the late spring and early summer to document diet shifts during early ontogeny. The first foods of smallmouth bass (TL = 9 mm) were primarily Chironomidae and microcrustaceans (primarily Copepoda). Other aquatic insects, primarily Ephemeroptera, became more abundant in the stomachs as TL increased. A shift in the proportions and types of prey consumed began at approximately 15 mm TL and was primarily attributed to fin development and increased mouth size. Foraging success, measured by number of prey per stomach, stomach fullness, and average prey volume was lower for first-feeding smallmouth bass than for later life stages. Mouth width appeared to restrict the size of prey consumed by larval smallmouth bass, but the maximum prey width never approached the mouth width for fish longer than 35 mm TL.     

摄食不同饵料的大口黑鲈肠道菌群分析

为了探究投喂冰鲜杂鱼和人工配合饲料对大口黑鲈肠道菌群的影响,本研究采用变性梯度凝胶电泳技术(PCR-DGGE)对摄食不同饵料的2组鲈鱼肠道内容物的细菌群落结构进行了比较分析.结果显示,冰鲜组与饲料组的大口黑鲈肠道菌群组成相似性较低(相似性24％),且冰鲜组肠道菌群多样性高于饲料组.对2组大口黑鲈中共有条带和特异性条带进一步测序分析显示,2组大口黑鲈肠道共有菌有红螺菌、梭菌、保科爱德华菌、嗜麦芽窄食单胞菌和蓝细菌.冰鲜组大口黑鲈肠道中的特异性菌归属为拟杆菌、肉食杆菌、魏斯氏菌和邻单胞菌;饲料组大口黑鲈肠道中的特异性菌归属为黄杆菌、鲸杆菌、柠檬明串珠菌、缺陷短波单胞菌.研究表明,与投喂冰鲜杂鱼的大口黑鲈相比,人工配合饲料降低了大口黑鲈肠道菌群多样性,也抑制了拟杆菌等有益菌在大口黑鲈肠道内的分布.推测饲料组大口黑鲈生长较慢可能与其肠道菌群中拟杆菌与厚壁菌的比值下降有关.研究结果提示,在今后大口黑鲈养殖或者人工配合饲料研制过程中,添加拟杆菌等益生菌也许可促进大口黑鲈的生长和营养吸收.     

Feasibility of Pond Production of Largemouth Bass,Micropterus salmoides,for a Filet Market

The effects of stocking density on food‐size largemouth bass (LMB), Micropterus salmoides, production (>0.5 kg) were evaluated in a 2‐yr study by stocking LMB fingerlings (mean weight = 57 g/fish) in 0.1‐ha earthen ponds at rates of 6175, 12,350, or 18,525 fish/ha. Gross yields increased from 3989 to 9096 kg/ha as stocking density increased. No significant differences were observed in survival rates (range of 65–74%) due to density. Maximum feed consumption occurred at water temperatures of 27–30 C. Feed conversion ratio (FCR) and mean harvest weight were significantly different (P < 0.05) among densities, with the lowest FCR and the lowest mean weight found at the highest density (18,525 fish/ha). At harvest, LMB were considered to be in good condition with relative weight (W_r) values of 123–124. Dressout yield percentages were 61–62% for whole‐dressed LMB and 34–35% for shank filets. LMB grew well and reached a size adequate for targeted shank filet sizes. However, the production costs of $7.26–$9.34/kg mean that LMB production for a filet market is unlikely to be feasible. Research to lower LMB fingerling and feed costs and improved FCR would contribute to improved economic feasibility.     

Response of Largemouth Bass Micropterus salmoides to Dietary Supplementation of Lysine, Methionine, and Highly Unsaturated Fatty Acids

Abstract.— A 12-wk feeding trial was conducted in aquaria with juvenile (36.0 ± 1.2 g) largemouth bass Microptents salmoides to examine the effects of dietary supplementation of methionine, lysine, and long-chain polyunsaturated fatty acids (PUFA) on growth, feed conversion and body composition. Diets were formulated to increase dietary concentrations of methionine. lysine, and PUFAs to match levels found in whole body samples of largemouth bass. The control diet was formulated similar to diets previously tested for largemouth bass. Diets 2 and 3 were similar to the control diet hut were supplemented with 2% lysine and 1% methionine, respectively. Diet 4 was formulated to increase PUFAs, especially docosahexaenoic acid (DHA) (22:6n-3), by replacing menhaden fish oil with squid oil. Fish were fed all they would consume in 10 min, twice daily. At harvest, there were no statistically significant differences ( P > 0.05) in average individual weight or specific growth rate (SGR) among fish fed the four diets. The feed conversion ratio (FCR) of largemouth bass fed the diet supplemented with methionine (1.7) was significantly lower ( P ≤ 0.05) than fish fed the control diet (2.5). Fish fed the diet high in PUFA had significantly lower ( P ≤ 0.05) whole body lipid levels and significantly higher ( P ≤ 0.05) protein levels than fish fed the other three diets. These data indicate that the control diet in this study likely contained sufficient lysine, methionine and PUFA to meet the requirements of largemouth bass; however, additional methionine may improve feed conversion efficiency, and increased levels of PUFAs or other factors in squid oil may have a significant impact on body composition.     

Dietary Protein and Lipid Requirements for Juvenile Largemouth Bass,Micropterus salmoides

A feeding trial was conducted to evaluate dietary protein and lipid requirements for juvenile largemouth bass, Micropterus salmoides. A 4 × 2‐factorial layout included four protein (420, 450, 480, and 510 g/kg) and two lipid (80 and 120 g/kg) levels. Fish (initial weight 8.7 g) were fed the test diets for 8 wk. Weight gain, feed intake, feed conversion ratio, hepatosomatic index, and body composition were dependent on dietary protein level. Nitrogen retention efficiency was independent of dietary protein level, lipid level, and their interaction. Weight gain was higher in fish fed the diet containing 480–510 g/kg crude protein than in fish fed the diet containing 420–450 g/kg crude protein at two dietary lipid levels. The feed intake and weight gain were higher in fish fed the diet containing 484 g/kg crude protein and 115 g/kg crude lipid than in fish fed the diet containing 478 g/kg crude protein and 77 g/kg crude lipid. This study indicated that the suitable dietary protein and lipid levels for largemouth bass are 480–510 g/kg and 120 g/kg, respectively.     

Development of First-Feeding Protocols for Indoor Larviculture of Largemouth Bass (Micropterus salmoides)

Largemouth bass (LMB) Micropterus salmoides fry do not accept prepared diets at first feeding. Fry are initially reared in fertilized ponds on natural live foods until large enough to be feed trained. Unpredictable weather patterns and depletion of natural forages can affect nursery pond survival. A series of experiments was conducted to investigate the use of Artemia nauplii prepared diets and optimal feeding schedules to raise LMB fry from first feeding through habituation to a commercial dry diet. In Studies 1, 2, and 3, swim-up fry were transferred to a recirculating system and stocked into either 3-L (Studies 1 and 2) or 10-L (Study 3) acrylic aquaria. Study 1 screened candidate diets to evaluate whether LMB fry could be transitioned directly to prepared diets or if they required live foods. In Study 2 the optimum duration for feeding live Artemia (1, 2, or 3 weeks) and the appropriate size of commercial diets (<200 or 200–360 μm) were evaluated. Study 3 was designed to identify the best transitional feed. Results from Study 1 indicate that fry fed Otohime-A (<200 μm) and decapsulated Artemia cysts performed better than those fed other diets tested. However, survivals were low (6%–8%) indicating a need for live feed initially. In Trial 2, fry fed live Artemia nauplii for two weeks and then transitioned to a 200–360 μm diet (Otohime-B) performed better than other diet combinations tested. In Study 3, survival was significantly higher in treatments using decapsulated Artemia cysts or Otohime-B as transitional diets between initial live Artemia feeding and trout starter. These data indicate that LMB fry can be successfully raised from first feeding to fully habituated to a commercial trout starter by feeding live Artemia nauplii for two weeks, followed by a gradual transition to either decapsulated Artemia cysts or Otohime-B for one week, then gradually transitioning to trout starter. Surviving fish were easily transitioned to commercial floating feed (Study 4). This protocol yielded survival rates of approximately 70% and may improve the reliability of LMB fingerling production by eliminating the outdoor nursery pond phase.     

Environmental influences on largemouth bass Micropterus salmoides populations in shallow Nebraska lakes

The influence of environmental variables on largemouth bass Micropterus salmoides (Lacépède) populations in 22 shallow (mean depth 1.0–2.9 m) Nebraska lakes was evaluated. Largemouth bass exhibited density‐dependent size structure and growth, but not condition. Total annual mortality averaged only 30%. Deeper lakes contained low density largemouth bass populations with a high proportion of fish >380 mm, whereas larger lakes with little submerged vegetation had faster growth. The proportion of largemouth bass >380 mm and relative abundance tended to increase with emergent vegetation coverage. More stable recruitment was evident in shallower lakes with increased emergent vegetation coverage. Strong year classes were associated with cooler September air temperatures. Largemouth bass populations exhibited density‐dependent effects in lakes up to 332 ha. Lake depth, emergent vegetation and autumn air temperatures may influence largemouth bass populations more than previously suggested.     

Replacement of Fishmeal with a Blend of Poultry Byproduct Meal and Soybean Meal in Diets for Largemouth Bass,Micropterus salmoides

A feeding trial was conducted to evaluate the potential of replacing fishmeal with poultry byproduct meal (PBM) and soybean meal in diets for largemouth bass, Micropterus salmoides. A reference diet (C) contained 400 g/kg fishmeal, and 40 or 60% of the fishmeal was replaced with a blend of pet‐food‐grade PBM and soybean meal (diets PP1 and PP2) or a blend of feed‐grade PBM and soybean meal (diets PF1 and PF2). No significant differences were found in weight gain, nitrogen retention efficiency (NRE), condition factor, and body composition among fish fed diets PP1, PP2, PF1, and PF2. Feed intake and feed conversion ratio (FCR) were higher in fish fed diet PF1 than in fish fed diet PP1. No significant differences were found in weight gain, NRE, condition factor, and body composition between fish fed diet C and diets PP1, PP2, PF1, and PF2. The feed intake and FCR were lower in fish fed diet C than in fish fed diets PP2, PF1, and PF2. This study reveals that dietary fishmeal level for largemouth bass could be reduced to 160 g/kg by inclusion of PBM and soybean meal in combination.     

珠江三角洲地区大口黑鲈池塘养殖系统的能值评估

为评价珠江三角洲地区大口黑鲈池塘养殖系统的生态经济性能,实验以能值理论为基础,定量分析该系统的能流和物流特点,通过建立能值评价指标体系,综合评估该系统的环境影响及可持续性。结果显示,大口黑鲈养殖系统投入的资源分为可更新资源(太阳能、风能、雨水能、地球循环能和河水能)和购买的外部资源(设施、苗种、电能、饵料、药品、劳动力、租金、维护费)两部分。养殖系统投入的总能值为4.51×10~(17)sej/(hm~2·a),其中可更新资源能值总和为1.24×10~(16) sej/(hm~2·a),占总投入能值的2.75%。河水能在可更新资源中所占比例最大,为9.77×10~(15) sej/(hm~2·a),占总投入能值的2.17%。购买的外部资源能值总和为4.38×10~(17) sej/(hm~2·a),占总投入能值的97.25%。饵料投入在购买的外部资源中所占比例最大,其能值为3.49×10~(17) sej/(hm~2·a),占总投入能值的77.33%,其次是劳动力,能值为2.29×10~(16) sej/(hm~2·a),占总投入能值的5.08%。大口黑鲈池塘养殖系统太阳能值转换率TR为2.18×106 sej/J,产出能值交换率EERY为2.028,能值产出率EYR为1.028,环境负载率ELR为35.39,能值持续性指数ESI为0.029,可持续性发展的能值指数EISD为0.059。大口黑鲈池塘养殖系统经济效益较高,但过多依赖购买的外部资源,对环境压力较大,可持续性较差。减少饵料投喂量、提高饵料利用率(如选择优质配合饲料及添加剂、改进投喂策略等)以及开展综合养殖是提高珠江三角洲地区大口黑鲈养殖系统持续性、减小环境负载率的有效途径。     

Larval Rearing and Weaning Techniques for White Bass Morone chrysops

The effects of culture parameters of tank color and feeding regimes were examined on larval white bass Morone chrysops during 1994–1995. Under high surface illumination (998 lux), dark tank walls were essential for effective prey capture. Larvae reared in clear glass aquaria did not grow and had died by day 6 of the study. In contrast, 48.7% of the larvae reared in black-walled tanks were alive on day 24 and had grown to 17.2 mm total length (TL). In another study, larvae were fed rotifers Brachionus plicatilis and Artemia nauplii in different feeding protocols. In one treatment only rotifers (10/mL) were fed day 1 (4 d post-hatch), rotifers and Artemia (3/mL) were fed days 2–4, and Artemia fed days 5–15. This protocol produced similar growth (mean size 11.7 mm TL) and survival (mean 30.3%) as slower weaning times from rotifers to Artemia . Juveniles (27-day-old, 17.2 mm TL) were converted to a dry crumble diet over a 14-d period by slow transfer from a combination diet consisting of live Artemia nauplii, frozen adult Artemia , plankton flakes and dry crumbles. Survival offish weaned to the dry diet was 64.5%. Most of the mortalities during the weaning period were fish with uninflated swim bladders which were cannibalized by larger fish. Using the above tank culture techniques, white bass were reared to a mean size of 73.2 mm TL (mean weight 5.8 g) over a 73-d period. This essentially closes the life cycle of white bass.