Nitrogen concentrations and proportions of ammonium and nitrate in the nutrition and growth of yellow passion fruit seedlings

Abstract

Despite the importance of nitrogen (N) supply to plants, there are still doubts concerning the optimal relations of ammonium and nitrate in the nutrition of yellow passion fruit seedlings. This study aims to evaluate the interaction between nitrogen concentrations and ammonium and nitrate proportions in the nutrition, growth, and dry matter production of passion fruit seedlings grown in a substrate with a nutrient solution. The experiment was conducted in a greenhouse in randomized complete block design with three replications in a 4 × 5 factorial design, consisting of four N concentrations (2.5, 5.0, 10.0 and 20.0?mmol L^?1) and five ammonium proportions (0, 25, 50, 75 and 100% in relation to the total N supply). At 60?days after transplanting, green color index; accumulation of N, potassium, calcium, and magnesium in roots and shoots; stem diameter; leaf area; root length; nitrogen use efficiency (NUE); and dry matter of roots and shoots were evaluated. For the formation of seedlings of yellow passion fruit, the nutrient solution should have 13?mmol L^?1 of N, with 40% of this nutrient in the form of ammonium. The passion fruit is a plant tolerant to ammonium. However, a critical concentration above 5.7?mmol L^?1 of NH₄⁺ in the nutrient solution decreases absorption of cations, NUE, and production of dry matter.     

Influence of ammonium uptake on bean nutrition

A glasshouse experiment was carried out in order to study the effect of ammonium supply [0 and 1.5 mmol L^‐1 in the nutrient solution, whereas total nitrogen (N) concentration was 9.5 mmol L^‐1] on nutrient uptake, leaves, and xylem sap composition and growth of bean plants in sand culture. Ammonium supply caused higher nitrogen, phosphorus (P), potassium (K), and calcium (Ca) uptake. However, K, Ca, and magnesium (Mg) concentrations in the plants (in xylem sap and leaves) were lower when ammonium was supplied. Plants vegetative growth was higher with ammonium supply than without it, specially after four weeks of cultivation.     

MITIGATION EFFECTS OF SILICON ON TOMATO PLANTS BEARING FRUIT GROWN AT HIGH BORON LEVELS

Interactive effects of silicon (Si) and high boron (B) on growth and yield of tomato (Lycopercison esculentum cv. ‘191 F1’) plants were studied. Treatments were: 1) control (B1), normal nutrient solution including 0.5 mg L^?1 B (boron), 2) B1 +Si treatment: 0.5 mg L^?1 boron plus 2 mM Si, 3) B2 treatment: 3.5 mg L^?1 B, 4) B2 +Si treatment: 3.5 mg L^?1 B plus 2 mM Si, 5) B3 treatment: 6.5 mg L^?1 B, and 6) B3 +Si: 6.5 mg L^?1 B plus 2 mM Si. High B reduced dry matter, fruit yield and chlorophyll (Chl) in tomato plants compared to the control treatment, but increased the proline accumulation. Supplementary Si overcame the deleterious effects of high B on plant dry matter, fruit yield and chlorophyll concentrations. High B treatments increased the activities of superoxide dismutase (SOD; EC 1.15.1.1), peroxidase (POD; EC. 1.11.1.7) and polyphenol oxidase (PPO; EC 1.10.3.1). However, supplementary Si in the nutrient solution containing high B reduced SOD and PPO activities in leaves, but POD activity remained unchanged. These data suggest that excess B-induced oxidative stress and alterations in the antioxidant enzymes. Boron (B) concentrations increased in leaves and roots in the elevated B treatment as compared to the control treatment. Concentrations of calcium (Ca) and potassium (K) were significantly lower in the leaves of plants grown at high B than those in the control plants. Supplementing the nutrient solution containing high B with 2 mM Si increased both nutrients in the leaves. These results indicate that supplementary Si can mitigate the adverse effects of high B on fruit yield and whole plant biomass in tomato plants.     

Short‐term relationships between membrane permeability and growth parameters in three tomato cultivars grown at low and high zinc

Abstract

An experiment was carried out in a controlled temperature (CT) room for five weeks with tomato cvs., Moneymaker, Liberto, and Calypso, to investigate possible relationships between zinc (Zn) deficiency or toxicity and electrolyte leakage in plant leaves. The concentrations of Zn in nutrient solution were 0.01, 0.5, and 5.0 mg L^?1, respectively. There were significant reductions in the dry matter and chlorophyll content of all three cultivars grown both at 0.01 (low) and 5 mg L^?1 (high) Zn compared to 0.5 mg L^?1. The concentration of Zn at 0.01 mg L^?1 was not sufficient to provide for optimal plant growth, while 5 mg L^?1 in nutrient solution was detrimental to plant growth for all three cultivars. Dry matter production was generally lowest in the plants grown at low (0.01 mg L^?1) Zn except for Moneymaker where the lowest biomass was in the high Zn treatment. Zinc concentration was increased in the leaves and roots with increasing Zn concentration in nutrient solution. Phosphorus concentration was toxic in the leaves of the plants grown at low (0.01 mg L^?1) and was deficienct at high Zn (5 mg L^?1). The electrolyte leakage (%) gradually increased in the plants grown at low and high Zn concentrations and these increases were greatest in the leaves of plants grown at low Zn (except for Moneymaker grown at high Zn where reduction in dry matter was less). The best results for all growth parameters tested were for the plants grown at 0.5 mg L^?1 Zn. The results of this short‐term experiment show that electrolyte leakage which is relatively simple and easy to measure may be a good indicator of cultivar tolerance to Zn deficiency and toxicity.     

Effects of humic acids and herbicides,and their combinations on the growth of tomato seedlings in hydroponics

The morphology and length of roots and shoots of tomato (Lycopersicon esculentum Mill.) seedlings grown on a nutrient medium for fourteen days in a controlled environment chamber were apparently not affected, whereas the dry matter content of roots was significantly enhanced when 200 mg L^?1 of humic acid (HA) isolated from either a non-amended soil or a sewage-sludge-amended soil was present in the nutrient medium. In contrast, the HA-like fraction isolated directly from the sewage sludge caused, under the same conditions, extensive alterations of tomato morphology and a significant reduction of the length and dry weight of both shoots and roots. The presence in the nutrient medium of the herbicides alachlor or imazethapyr at concentrations of 1 and 0.01 mg L^?1, respectively, caused a marked decrease of tomato root and shoot length and dry weight. Differently, the herbicide rimsulfuron at a concentration of 0.01 mg L^?1 produced a slight decrease in shoot and root length and a slight increase in their dry weight. A combination of 200 mg L^?1 soil HA and each of the herbicides alachlor, rimsulfuron and imazethapyr at concentrations of 1, 0.01 and 0.01 mg L^?1, respectively, in the nutrient medium attenuated the growth depression of tomato shoots and roots observed in the presence of the herbicide alone. However, the simultaneous presence of sewage sludge HA and any herbicide in the nutrient solution caused negative synergistic effects on tomato growth. The volume of nutrient solution and the amount of electrolytes taken up by tomato plants during the growth experiments correlated highly significantly with the total plant dry weight. Tomato seedlings induced a pH decrease in the nutrient medium in all treatments except in those where sludge-HA was present, either alone or in combination with any herbicide.     

Effects of Potassium Application on Flavor Compounds of Cherry Tomato Fruits

ABSTRACT

A pot experiment was conducted to determine the effects of potassium (K) application on volatile compounds, taste compounds, and firmness of fresh tomato fruits. Each pot was filled with 8 kg of clean sand. The experiment consisted of six K application rates with 0, 1.25, 2.5, 5.0, 10.0, and 20.0 mmol K L^?1 in the nutrient solution. Volatile compounds, soluble sugars, soluble solids, titratable acidity, and firmness of fresh tomato fruits were measured. The results show that the concentrations of 3-methylbutanal, 1-penten-3-one, hexanal, cis-3-hexenal, 2-methyl-4-pentenal, trans-2-hexenal, 2E-4E-hexadienal, 6-methyl-5-hepten-2-one, phenylacetaldehyde, phenylethanol, soluble sugars, and soluble solids tended to increase at first and then decrease between 0 to 10.0 mmol K L^?1. K application rate obtaining the highest values of the concentrations ranged from 1.4 to 3.0 mmol K L^?1, with the exception of cis-3-hexenal (1.1 mmol K L^?1), phenylacetaldehyde (4.5 mmol K L^?1), and phenylethanol (4.8 mmol K L^?1). By contrast, increasing K supply increased the concentration of titratable acidity, decreased the ratios of soluble sugars to titratable acidity and soluble solids to titratable acidity. Close correlations were observed between the concentrations of various volatile compounds, soluble sugars, and soluble solids. Based on contributions of these compounds to tomato flavor, we assume that moderate K supply (1.4–3.0 mmol K L^?1) improves tomato flavor, whereas tomato fruits with either no K or high K fertilization have poor flavor due to having undesirable levels of flavor compounds.     

GROWTH ENHANCEMENT BY SUPPLEMENTARY PHOSPHORUS AND IRON IN TOMATO CULTIVARS GROWN HYDROPONICALLY AT HIGH ZINC

A short term experiment with tomato (Lycopersicon esculentum) cvs. Blizzard, Liberto, and Calypso was carried out in a controlled temperature room to investigate the effectiveness of phosphorus (P) and iron (Fe) supplemented in nutrient solution on plant growth at high zinc (Zn) (77.0 μmol L^?1). Zinc concentrations in complete nutrient solution were either 7.7 or 77.0 μmol L^?1. One week after application of high Zn, supplementary P and Fe at 1 and 0.05 mmol L^?1respectively were added into nutrient solution for three weeks. There were significant reductions in both dry weights and chlorophyll contents in the plants grown at high (77.0 μmol L^?1) Zn compared with those in the control treatment for all three cultivars. Application of supplementary P and Fe resulted in marked increases in both dry weight and chlorophyll concentrations for all three cultivars achieving values not significantly different to the control. Zinc concentration in plant tissues increased to toxic levels for all three cultivars in the high Zn treatment. Application of supplementary P and Fe decreased Zn concentration in the leaves and roots of plants grown at high Zn, but Zn concentrations were still at toxic levels. Phosphorus and Fe concentration in leaves declined to a deficient level in the high Zn treatment, but was markedly increased in the roots. Application of supplementary P and Fe corrected both P and Fe deficiencies in leaves of plants grown at high Zn and reduced root P and Fe concentrations.     

ALLEVIATION OF CADMIUM-TOXICITY BY APPLICATION OF ZINC AND ASCORBIC ACID IN BARLEY

ABSTRACT

Effect of cadmium (Cd) on biomass accumulation and physiological activity and alleviation of Cd-toxicity by application of zinc (Zn) and ascorbic acid in barley was studied, using semisolid medium culture including 15 treatments [four Cd concentration treatments: 0.1, 1, 5, 50?µmol?L^?1, four treatments with addition of 300?µmol?L^?1 Zn or 250?mg?L^?1 ascorbic acid (ASA) based on these four Cd concentrations, respectively, and three controls: basic nutrient medium, and with Zn or ASA, respectively]. Cadmium addition to semisolid medium, at a concentration of 1, 5, and 50?µmol?L^?1, inhibited biomass accumulation and increased malondialdehyde (MDA) content of barley plants, while the addition of 0.1?µmol?L^?1 Cd increased slightly dry mass. There was a tendency to a decrease in Zn, copper (Cu) concentrations both in shoots and roots and iron (Fe) in shoots of barley plants exposed to 1 to 50?µmol?L^?1 Cd. In addition, there were indications of a stress repose characterized by increased superoxide dismutase (SOD) and peroxidase (POD) activities relative to plants not subjected to Cd. The physiological changes caused by Cd toxicity could be alleviated to different extent by application of 300?µmol?L^?1 Zn or 250?mg?L^?1 ASA in Cd stressed plants. The most pronounced effects of adding Zn or ASA in Cd stressed medium were expressed in the decreased MDA and increased biomass accumulation, e.g., MDA contents were reduced (p≤0.01) by 4.8%–17.8% in shoots and 0.5%–19.7% in roots by adding 300?µmol?L^?1 Zn, in 50?µmol?L^?1 Cd stressed plants, and by 1.3%–7.4% in shoots and 2.6%–4.5% in roots by application of 250?µmol?L^?1 ASA, respectively. However, ASA addition may enhance Cd translation from root to shoot, accordingly, ASA would be unsuitable for the edible crops grown in Cd contaminated soils to alleviate phytotoxicity of Cd.     

Characterization of nutrients uptake and enzymes activity in Khatouni melon (Cucumis melo var. inodorus) seedlings under different concentrations of nitrogen,potassium and phosphorus of nutrient solution

A nutrient solution experiment was done to evaluate effects of different concentrations of nitrogen (N), phosphorus (P) and potassium (K) on leaf mineral concentrations and some enzymes activity of melon seedlings (Cucumismelo var. inodorus subvar. Khatouni). Different levels of these nutrients including 0, 53, 105, 158 and 210?mg L^?1 N; 0, 8, 16, 23 and 31?mg L^?1 P; 0, 59, 118, 176 and 235?mg L^?1 K, all corresponding to 0, 25, 50, 75 and 100% of their concentrations in Hoagland nutrient solution, were applied to plants. The results showed that the highest leaf nitrate reductase (NR) activity was observed at highest N and P levels, whereas the three highest K levels showed the highest NR activity. The highest leaf peroxidase activity was observed at 8?mg L^?1 P, 59?mg L^?1 K and 158?mg L^?1 N. The leaf catalase activity was highest at zero concentration of P, 158?mg L^?1 N and 176?mg L^?1 K; however, catalase activity was decreased by increasing P levels. Leaf protein content showed an increasing trend with increasing N, P and K levels of nutrient solution, while there was no significant difference between 158 and 210?mg L^?1 N. The highest leaf concentrations of N, P, K and Mg were observed at highest nitrogen, potassium and phosphorus levels of nutrient solution, whereas the highest leaf concentration of Ca were obtained at 53 or 105?mg L^?1 N, 176?mg L^?1 K and 23–31?mg L^?1 P. The highest iron concentration of leaves was obtained from 23 to 31?mg L^?1 P, 176?mg L^?1 K and 210?mg L^?1 N.     

Significance of Nickel Supply for Growth and Chlorophyll Content of Wheat Supplied with Urea or Ammonium Nitrate

ABSTRACT

Nickel (Ni) is an essential element for activation of urease in higher plants. The effects of Ni as an essential micronutrient on growth and chlorophyll content of wheat plants grew in nutrient solutions supplied either with ammonium nitrate or urea as two different nitrogen (N) sources were investigated. Plants were allowed to grow for six weeks, then leaf chlorophyll content, shoot and root fresh and dry weights, and Ni concentration in shoots and roots were determined. Shoot and root Ni concentration in both urea and ammonium nitrate-fed plants increased significantly with the increase in Ni concentration. Growth and chlorophyll content in leaves of the urea-fed plants increased when Ni concentration in the solution was as high as 0.05 mg L^?1 and decreased at 0.1 mg Ni L^?1. In ammonium nitrate-fed plants, these parameters increased up to 0.01 mg Ni L^?1 and started to decrease with further increase in Ni concentration. Plants that grew in nutrient solutions containing urea had more shoots and roots fresh and dry weight at third and fourth Ni levels (0.05 and 0.1 mg L^?1) than those that grew in media containing ammonium nitrate with similar Ni levels. Total chlorophyll content was also higher in plants supplied with urea plus Ni. The amount of Ni required for optimum wheat growth was dependent on the forms of N used. When supplied with ammonium nitrate or urea, the amount of Ni needed was 0.01 and 0.05 mgL^?1 of nutrient solutions, respectively.     

Influence of Salt Stress on the Nutritional State of Cordyline fruticosa var. Red Edge: Chloride,Nitrogen, and Phosphorus

This trial was carried out to study the nutritional and productive behavior generated by modifications in the salt concentration in the nutrient solution for Cordyline fruticosa var. Red Edge plants. The anions studied were chloride (Cl), nitrogen (N), and phosphorus (P). Four treatments were tested: T₁ [control, 1.5 dS m^?1, 14.3 mmol L^?1 sodium chloride (NaCl)], T₂ (2.5 dS m^?1, 22.2 mmol L^?1 NaCl), T₃ (3.5 dS m^?1, 32.7 mmol L^?1 NaCl), and T₄ (4.5 dS m^?1, 38.2 mmol L^?1 NaCl). At the end of the cultivation, leaf, petiole, shoot and root fresh and dry weights, elemental extractions, and elemental concentrations were determined. Nutrient concentrations and total plant uptake (extraction) were calculated from the dry matter. The treatment T₂ induces a blade protection mechanism, which consists on the accumulation of chloride (Cl^?) in root and vessels; so, leaf storage is reduced, avoiding damages. Petiole also contributes to this protection, acting as a salt pool. As NaCl concentration in the nutritive solution arises, N plant concentration increases significantly although there are no significant differences between T₁ and T₂. With high salinity levels, P in vessels is reduced, whereas root extraction and concentration increases. The greatest N and P extractions are observed in T₂, which is due to its higher dry matter. Chloride extractions are lower in T₁ than in the other treatments.     

Silicon mitigates boron deficiency and toxicity in cotton cultivated in nutrient solution

Silicon (Si) application, both via foliar application and via roots, may be promising to improve plant growth under different biotic or abiotic stresses. In the present study, we investigated whether application of Si can also mitigate the harmful effects of boron (B)‐related nutritional disorders, such as B deficiency, when the application of B is inefficient or insufficient, and B toxicity, when the soil presents high levels of B. This may enable producers to apply Si preventively, if there is a low availability of B in the environment or if B deficiency is induced during the growth season due to a water deficit reducing the plant's B absorption. The objective of this study was to investigate the influence of leaf and root Si application on alleviating the harmful effects of B deficiency and toxicity in cotton. Three experiments were carried out with cotton plants (Gossypium hirsutum cv. Bayer FM910®), using a soilless system. In a first experiment, we determined that highest plant Si concentrations were obtained with application of stabilized sodium and potassium silicate at concentrations of 0.8 g L^?1 (foliar) and 0.056 g L^?1 (roots). Experiment 2 indicated that the B concentrations in the nutrient solution associated with moderate B deficiency, sufficiency and moderate toxicity were 33.7, 83.6, and 130.5 µM B L^?1, respectively. In Experiment 3 we evaluated the effect of optimum Si applications on the physiology and dry weight production of cotton plants subjected to B deficiency, sufficiency, and toxicity. Silicon mitigated the harmful effects of both B deficiency and toxicity by increasing whole‐plant biomass production and levels of chlorophyll a, chlorophyll b, and total chlorophyll, and reduced initial and maximum fluorescence, thereby improving the quantum efficiency of photosystem II. Collectively, these results indicate that the greatest benefit of Si in mitigating B deficiency occurred with foliar B application, while Si supplied via the nutrient solution was more effective against B toxicity.     

Nitrite and Ammonium Toxicity on Lettuce Grown under Hydroponics

Abstract

Nitrite (NO₂ ^?‐N) toxicity symptoms have been observed on lettuce (Lactuca sativa) at various locations in California. The objective was to evaluate the symptoms of ammonium (NH₄ ⁺‐N) and nitrite (NO₂ ^?‐N) toxicity on Sundevil iceberg lettuce and Paragon romaine lettuce and to determine lettuce growth and biomass production under different levels of NO₂ ^?‐N. Hydroponic studies under greenhouse conditions were conducted using nutrient solutions containing nitrate (NO₃ ^?‐N) and two other forms of nitrogen (NO₂ ^?‐N and NH₄ ⁺‐N) applied at a constant concentration (50 mg NL^?1) or using different NO₂ ^?‐N levels (0, 5, 10, 20, 30, and 40 mg N L^?1) and a constant NO₃ ^?‐N level (30 mg N L^?1). Crown discoloration (brownish color) was observed for lettuce grown in both NO₂ ^?‐N and NH₄ ⁺‐N solutions approximately 3 weeks after transplanting into the hydroponic systems. Lettuce grown in NO₃ ^?‐N solution produced larger biomass and greater number of leaves per plant than lettuce grown in NO₂ ^?‐N or NH₄ ⁺‐N solutions. Increasing the concentration of NO₂ ^?‐N suppressed plant height, fresh and dry biomass yield, and number of leaves and increased the root vascular discoloration. Lettuce growth was reduced more than 50% at NO₂ ^?‐N concentrations greater than 30 mg N L^?1. Even at 5 mg NO₂ ^?‐N L^?1, growth was reduced 14 and 24% for romaine and iceberg lettuce, respectively, relative to that obtained in nitrate solution. Although concentrations between 5 and 40 mg NO₂ ^?‐N L ^?1 reduced dry biomass similarly for both lettuce types, toxicity symptoms were more severe in iceberg lettuce than in romaine.     

Nitrogen Source and Concentration Affect Growth and Performance of Bedding-Plant Impatiens

ABSTRACT

Impatiens (Impatiens wallerana Hook. f.) is the most important annual bedding plant in the United States, based on wholesale dollar volume. Production of high-quality plants requires optimization of the nutrition regimen during growth, especially the total nitrogen (N) concentration and the ratio of N sources. The objective was to determine the N concentration and the nitrate (NO₃ ^??N):ammonium (NH₄ ⁺?N) ratio of N source that optimized bedding-plant impatiens growth and flower development. Four N concentrations (3.5, 7, 10.5, and 14 mmol N · L^?1) were used in factorial combination with four ratios of NO₃ ^??N:NH₄ ⁺?N (4:0, 3:1, 1:1, and 1:3). Application of treatments was made for 30 d. Then for 10 d only deionized water was applied to reduce salt buildup. Substrate pH was lowest (4.9) with the NH₄ ⁺?N source and electrical conductivity (EC) highest, but never > 2.4 dS m^?1. Nitrogen concentration and N source displayed an interaction for most growth parameters. Shoot fresh and dry weights and flower bud number were maximized at the 1:3 NO₃ ^??N:NH₄ ⁺?N ratio with a N concentration of 10.5 mmol L^?1. However, plant diameter, leaf number, and leaf chlorophyll content responded quadratically to N form ratio, with the 1:1 ratio optimum at a concentration of 10.5 mmol N· L^?1.     

Screening tea varieties for nitrogen efficiency

In pursuit of highyield, blind application of a large number of nitrogen fertilizer in tea plantation has not only seriously affected the quality of tea, but also resulted in environmental degradation. This study aimed to screenvarieties of tea cultivars with nitrogen efficiency. Twenty five different tea cultivars were collected and transferred into pot planting experiments to study their changes of total nitrogen and nitrogen utilization efficiency under absence nitrogen supply [0 mmol L^?1 ammonium nitrate (NH₄NO₃)] and normal nitrogen (6 mmol L^?1NH₄NO₃). Comparison with normal nitrogen supply, the biomass, total uptake of nitrogenand nitrogen utilization efficiencyof most tea cultivars under nitrogen deficiency tended to decrease. The cluster analysis of relative indices (RI) of biomass, total nitrogen contents, and nitrogen utilization efficiencyindicates that the Fudingdahao (#3), Zimudan (#23), and Huangdan (#24) tea cultivars are not sensitive to nitrogen deficiency and it can greatly resist with low nitrogen supply.     

Effect of Barium on Growth and Macronutrient Nutrition in Tanzania Guineagrass Grown in Nutrient Solution

Barium has been identified as a toxic element to most plants, although for grasses the toxicity has not been determined. A greenhouse experiment was performed to evaluate the effect of barium on growth parameters, barium accumulation, and macronutrient concentration in Tanzania guineagrass (Panicum maximum Jacq.), cultivated in nutrient solution. Five barium rates and a control were set in a complete randomized block design, with four replications. Forage yield, leaf area, barium, and macronutrient concentrations and accumulation were measured. Leaf area and yield sharply decreased with increase of barium concentration in the nutrient solution. The greatest barium concentration and accumulation were found in culms and sheaths. Toxic barium concentrations were estimated to be 1.24 mmol L^?1 (170 mg L^?1) in nutrient solution and 225 mg kg^?1 in the diagnostic leaf, and the main symptoms of toxicity were interveinal chlorosis followed by necrotic spots in the leaf laminae of the grass.     

Marandu Palisadegrass Mineral Nutrition and Production Related to Nitrogen and Potassium Supply

Nitrogen (N) and potassium (K) fertilization play a key role in forage crops and can significantly increase yields of ‘Marandu’ palisadegrass [Brachiaria brizantha (Hochst. exA. Rich.) Stapf.], one of the most important forage crops in Brazil. This study aimed to identify the concentrations of total N and K, nitrate (NO₃^?), and ammonium (NH₄⁺), chlorophyll meter readings (SPAD), and nitrate reductase activity (At-RNA) required to maximize yield. Plants were grown in quartz substrate and treated with nutrient solutions that ranged from 2 to 33 mmol L^?1 for N and 0.5 to 11 mmol L^?1 for K. Dry matter production and At-RNA increased with increasing N and K supplies. SPAD readings correlated strongly with N leaf concentration and dry matter production and can be used to assess the N status of this species. The supply of N and K in the fertilization promoted high yield and adequate N and K concentration for plant metabolism.     

EFFECT OF ZINC ON CADMIUM TOXICITY IN WINTER WHEAT

This nutrient solution experiment investigated the effects of zinc (Zn) and cadmium (Cd) on winter wheat growth and enzymatic activity. Twelve nutrient solution treatments were prepared of four zinc levels (0, 0.5, 5 and 50 mg L^?1) and three cadmium levels (0, 5 and 50 mg L^?1). Cadmium concentrations ≥5 mg L^?1 decreased plant growth, superoxide dismutase activity, and leaf and stem zinc concentrations, but increased plant cadmium concentrations, proline content, and peroxidase and catalase activities. Root activity and zinc concentration were highest in the 5 mg L^?1 treatment and lowest in the 50 mg L^?1 treatment. Zinc concentrations ≥5 mg L^?1 inhibited plant growth, but increased proline content and cadmium concentration in stems and leaves. Low levels of zinc (0.5 mg L^?1) increased cadmium-induced toxicity in wheat plants but high levels of zinc (50 mg L^?1) reduced. In conclusion, these results indicated that the addition of zinc alleviated cadmium toxicity if the zinc/cadmium ratio was >10/1. Additional study needs to be done to quantify zinc content before zinc is supplied to alleviate cadmium toxicity.     

Impact of Supplemental Calcium Chloride on Yield,Quality, Nutrient Status,and Postharvest Attributes of Tomato

Little is known regarding the impact of calcium chloride applications during growth and development on tomato postharvest quality. This trial investigated supplemental calcium chloride applications on yield, nutrient content, texture, and postharvest quality of tomato fruit. Calcium (Ca) nutrient solution concentrations were: 60, 180, and 360 mg·L^?1 calcium, while foliar applications were (0, 1, and 2% calcium chloride w/v). Plants grown with 60 mg·L^?1 Ca had a high incidence of blossom end rot, which was not affected by calcium chloride sprays. Fruit nutrient concentrations were affected by calcium delivered through the nutrient solution. As fruit cluster position increased, fruit nutrient concentrations significantly decreased. Foliar calcium chloride sprays affected fruit soluble solids content and dry weight, but did not affect texture. Pericarp elasticity increased concomitantly with calcium in the nutrient solution. Postharvest disease incidence was not affected by calcium treatment, though weight loss during storage was negatively affected by calcium chloride sprays.     

Magnesium and zinc interaction in four soybean cultivars with different nutritional requirements

Abstract

In the last decades, soybean (Glycine max (L.) Merrill) was the crop with the highest acreage in Brazil. Soybean has been cropped under unfertile soils as sandy soils and those under pasture decaying where applying high fertilizer levels have significant responses. The presence of calcium (Ca) and magnesium (Mg) concentration in the upper layers promotes ions imbalanced concentration in soil solution because the soil acidity correction reduces the uptake of other cations as zinc (Zn). The objective of this study was to evaluate under nutritive solution conditions, the Mg influence in Zn distribution and mobilization into plants from four soybean cultivars with different nutritional requirements. The experimental design was complete randomized blocks in factorial scheme 4?×?2?×?4 being with four soybean cultivars (FT Estrela, DM Nobre, IAC 17, and IAC 15-1), two Mg rates (0.1 and 1.0?mmol?L^?1), four Zn rates (0, 1, 2, and 5?µmol?L^?1), and four replicates. The IAC 17 and FT Estrela cultivars with determinate growth and high nutritional requirements, and the IAC 15-1 and DM Nobre with tolerance to soils partially corrected, average fertility, or both were investigated. In the highest Mg rates, we verified increase in grain yield (GY) as well as in the Zn rates up to 2.0?µmol?L^?1. The Mg?×?Zn interaction was significant and the IAC 17 cultivar was the most responsive to Zn under nutritive solution. The foliar nutrient concentration was significantly modified by Mg rates. The Mg at 1.0?mmol?L^?1 presented the lowest nutrient concentration in soybean plants and increased the shoot dry weight yield (SDWY) in plant and grain no matter the nutritional requirement from every cultivar.