Effects of straw treatment and nitrogen supplementation on digestibility,intake and physiological responses of water intake as well as urine and faecal characteristics

This study investigates the effects of feeding diet based on untreated (UT) or ensiled alkali‐treated (ET) barley straw with either urea or casein supplementation, on feed intake, digestibility, ruminal pH, water intake and faecal and urinary characteristics. Four sheep fitted with ruminal cannulas were used in a 4 × 4 Latin square design with a 2 × 2 factorial arrangement of treatments. Barley straw was treated by the dry (spraying) method in pH adjusted of hydrogen peroxide (pH 11.5), ensiled for 6 weeks and included at 65% of the diet dry matter (DM). The results showed that straw pH reduced from 11.58 to 8.60 after 6 weeks of ensilage. The ET diet increased average DM digestibility and intake by 19% and 43% respectively. Total water intake was similar across treatments, while the water/DM intake ratio was 23% higher with the UT diet than with the ET one. Ruminal (6.73 vs. 6.84) and faecal (8.67 vs. 9.05) pH decreased but urinary pH (6.14 vs. 8.13) increased as a result of feeding animals on the ET diet compared with the UT diet. Compared with the UT diet, the ET one decreased faecal fibre (12%), moisture (32%) and water holding capacity, while it increased faecal ash (10%) and density (20%). The volume of urine excreted by the sheep fed with the ET diet increased by 67%, but their urine specific gravity (SG) decreased. No significant effects were observed for the dietary N supplementation and interactions between straw type × N supplementation with regard to any of the measured characteristics except for DM intake, which reduced due to the casein supplementation in the ET diet. These results indicate that the alkali treatment and ensilage of barley straw increased digestibility, intake, faecal consistency and urinary pH and dilution but decreased straw alkalinity as well as ruminal and faecal pH.     

Influence of different dietary zinc levels on cashmere growth,plasma testosterone level and zinc status in male Liaoning Cashmere goats

The experiment was conducted to investigate the influence of different levels of zinc (Zn) on cashmere growth, plasma testosterone and Zn profile in male Cashmere goats. Twenty‐eight male Liaoning Cashmere goats, 3 years old and body weight at 56.2 ± 2.45 kg, were assigned to four groups. The animals were fed a basal diet containing of 45.9 mg Zn/kg dry matter (DM) basis and supplemented with 0, 20, 40 or 80 mg Zn (reagent grade ZnSO₄·7H₂O) per kg DM for 90 days. There was no significant effect on growth and diameter of cashmere fibre for Zn supplemented in diets. However, the length and growth rate of wool were improved (p < 0.05) with dietary Zn. The length and growth rate of wool were higher (p < 0.05) for the groups supplemented with 40 or 80 mg Zn/kg DM compared with that of 20 mg Zn/kg DM treatment group. Plasma testosterone concentration was increased for Zn supplemented in diets, and the testosterone concentration was higher (p < 0.05) in goats fed on the diet supplemented with 40 or 80 mg Zn/kg DM compared with those fed on basal diet. Plasma Zn concentrations increased (p < 0.05) with increasing dietary Zn and supplemented with 40 and 80 mg Zn/kg DM groups improved plasma Zn concentration (p < 0.05) more than 20 mg Zn/kg DM group. Fibre Zn content was higher (p < 0.05) in groups supplemented with 40 or 80 mg Zn/kg DM compared with control group, but no difference between Zn‐supplemented groups (p > 0.05). The activity of plasma alkaline phosphatase was increased (p < 0.05) due to dietary Zn supplementation; however, no difference was found between supplemented treatment groups (p > 0.05). In conclusion, Zn content (45.9 mg Zn/kg DM) in control diet was insufficient for optimal wool growth performance, and we recommended the level of dietary Zn for such goats is 86 mg/kg DM during the breeding season and cashmere fibre growing period.     

The effect of dietary garlic supplementation on body weight gain,feed intake,feed conversion efficiency,faecal score,faecal coliform count and feeding cost in crossbred dairy calves

Thirty-six crossbred calves (Holstein cross) of 5 days of age were used to study the effect of garlic extract feeding on their performance up to the age of 2 months (pre-ruminant stage). They were randomly allotted into treatment and control groups (18 numbers in each group). Performance was evaluated by measuring average body weight (BW) gain, feed intake (dry matter (DM), total digestible nutrient (TDN) and crude protein (CP)), feed conversion efficiency (FCE; DM, TDN and CP), faecal score, faecal coliform count and feeding cost. Diets were the same for the both groups. In addition, treatment group received garlic extract supplementation at 250 mg/kg BW per day per calf. Body weight measured weekly, feed intake measured twice daily, proximate analysis of feeds and fodders analysed weekly, faecal scores monitored daily and faecal coliform count done weekly. There was significant increase in average body weight gain, feed intake and FCE and significant decrease in severity of scours as measured by faecal score and faecal coliform count in the treatment group compared to the control group (P < 0.01). Feed cost per kilogramme BW gain was significantly lower in the treatment group compared to control group (P < 0.01). The results suggest that garlic extract can be supplemented to the calves for better performance.     

Supplementation of cottonseed meal on feed intake, digestibility, live weight and carcass parameters of Sidama goats

The experiment was conducted at Dilla Agricultural Technical Vocational Education and Training (ATVET) College in Ethiopia using twenty-four yearling intact male Sidama goats with a mean body weight (BW) of 16.8 ± 1.14 kg (mean ± SD). The objective of the experiment was to examine the effect of different levels of cottonseed meal (CSM) supplementation on the feed intake, digestibility, BW gain, and carcass parameters of Sidama goats. The experiment consisted of 90 days of feeding trial and 10 days of digestibility trial followed by evaluation of carcass parameters at the end of the experiment. The treatments included ad libitum feeding of hay (T1, control) and daily supplementation of CSM at 200 g (T2), 300 g (T3) and 400 g (T4) per head on dry matter (DM) basis. The experimental design was a completely randomized block design. The experimental goats were blocked on initial BW and six goats were randomly assigned to each treatment. Hay DM, crude protein (CP) and neutral detergent fiber (NDF) intake were higher (P < 0.001) in the non-supplemented than in the supplemented goats, however, the contrary was true for total CP intake. Total DM intake was higher (P < 0.001) for goats supplemented with the high level of CSM than those on the control treatment. Among CSM supplemented goats, the intake of CSM DM, CP, NDF (P < 0.001) and total CP (P < 0.01) were higher in the order of T4 > T3 > T2. The high level of supplementation with CSM resulted in better (P < 0.05) apparent digestibility coefficient (DC) of DM and organic matter (OM) compared to the non-supplemented goats. The apparent DC of CP was higher (P < 0.01) for supplemented than non-supplemented goats. The non-supplemented goats had lower daily BW gain, empty BW, dressing percentage on slaughter weight base, rib-eye muscle area (P < 0.01), BW change (P < 0.001), final BW (P < 0.05) and higher feed conversion ratio (P < 0.01) than the supplemented ones. The medium level of supplementation resulted in higher daily BW gain (P < 0.01), BW change (P < 0.001), final BW (P < 0.05) and lower feed conversion ratio (P < 0.01) than the lower level of supplementation, but with no differences (P > 0.05) in these parameters with the high level of supplementation. Therefore, it is concluded that supplementation of CSM at 300 g DM per head per day resulted in better animal performance parameters in Sidama goats.     

Copper, zinc and manganese concentrations in equine liver, kidney and plasma

Five groups of horses were fed different diets of known trace mineral concentration for a minimum of six months. Copper (Cu), zinc (Zn) and manganese (Mn) concentrations were measured in livers of 125 yearling horses and kidneys of 81 yearling horses as an assessment of trace mineral status. Plasma Cu and Zn determinations were made for all horses.

Mean hepatic Cu concentrations of horses fed diets containing 6.9 to 15.2 mg Cu/kg dry matter (DM) feed were 0.27 to 0.33 μmol/g DM tissue. Plasma Cu concentrations ranged between 22.8 to 28.3 μmol/L. There was no simple mathematical relationship between plasma and hepatic Cu concentrations. Mean hepatic Zn concentrations in horses fed diets containing 25.6 to 52.2 mg Zn/kg DM feed were determined to be between 2.75 to 2.91 μmol/g DM tissue. Mean plasma Zn concentrations in groups of horses were between 11.7 to 13.5 μmol/L. Plasma Zn concentrations were not indicative of hepatic Zn concentration. Hepatic Mn concentrations ranged between 0.13 and 0.14 μmol/g DM tissue.

Renal Zn concentrations ranged between 1.55 to 1.63 μmol/g DM tissue and did not differ with diet. Mean renal Mn concentrations were 0.09 μmol/g DM tissue for all groups of horses. Renal Cu concentrations ranged from 0.36 to 0.47 μmol/g DM tissue and differed with diet.

     

Effect of feeding different levels of wheat roti on nutrient utilization and blood metabolite profile in semi‐captive Asian elephants (Elephas maximus)

This experiment was conducted to study the effect of different levels of wheat roti (WR) on nutrient utilization and blood metabolites in Asian elephants fed roughages ad libitum. Nine (3 M, 6 F) Asian elephants (14–52 years of age, 1909–3968 kg BW) were used in an experiment based on replicated Latin square design. Animals in each group (n = 3) were assigned to one of the three dietary treatments in a manner that animals in all the three groups were exposed to all the three treatments in three different periods. Each feeding trial comprised 30 days (25 days of adaptation and 5 days collection period). The amount of WR fed to the elephants was 0.18, 0.12 and 0.06% of BW in groups I, II and III, respectively. They were allowed to forage in the nearby forests for 6 h/day and to bathe for 2 h/day. The animals had ad libitum access to cut Rohini (Mallotus philippensis) trees in their night shelter. Intake and apparent digestibility of dry matter (DM), crude protein (CP), gross energy (GE), Ca, P, Fe, Cu and Zn were measured. Feed consumption was not significantly different among the groups. Significant (p < 0.01) decrease in digestibility of DM and GE and blood glucose concentration was observed with decreased level of WR in the diet. Feeding of WR at 0.06% of BW supplied adequate amount of DE, CP, Ca, P, Fe, Cu and Zn to meet requirement for adult maintenance. Feeding of WR in excess of 0.06% of BW supplied DE in excess of requirement, increased blood glucose concentration which may cause obesity and other associated health problems. It was concluded that the amount of WR should be restricted to 0.06% of BW in the diet of captive Asian elephants.     

Effect of a diet high in energy and protein on growth,carcase characteristics and parasite resistance in goats

The effects of a high-energy and high-protein diet on growth, parasite resistance and carcase characteristics were studied using local goats with an average initial body weight (BW) of 12.0 (SD = 0.7) kg. Thirty-two animals were allocated to a completely randomized factorial design, with four animals of each sex per treatment. The factors were: two diets (diet H with high content of crude protein (CP) and metabolizable energy (ME), and diet L with low content of CP and ME) and deworming (DW) or non-deworming (NDW). The highest dry matter (DM) intake was obtained for goats fed diet H combined with DW, but there was no significant difference between DW or NDW for goats fed diet H. The goats fed diet L and DW had significantly better total DM intake than NDW goats. The average daily gain of animals fed diet H was 86 and 92 g/day compared to 27 and 40 g/day for diet L, for NDW and DW animals, respectively. Feeding diet H resulted in higher slaughter weight and consequently also higher empty BW, carcase weight and dressing percentage and lower feed conversion ratio. Dewormed animals had significantly higher empty BW than NDW animals. There were significant effects of diet and parasite control on Faecal egg count (FEC: number of parasite eggs per gram of faeces (e.p.g.)), with NDW animals fed diet L having higher FEC than animals fed diet H.     

Supplementation of cottonseed,linseed, and noug seed cakes on feed intake,digestibility, body weight,and carcass parameters of Sidama goats

A digestibility, feed intake, and carcass evaluation experiment using 20 yearling intact male Sidama goats weighing 16.4 ± 0.63 kg (mean ± SD) was conducted in Ethiopia with the objectives to determine feed intake, digestibility, body weight (BW) gain, and carcass parameters. The treatments included feeding natural pasture hay (T1, control) and supplementation with cottonseed cake (284 g—T2), linseed cake (250 g—T3), and noug seed cake (296 g—T4) on dry matter (DM) basis to supply 85 g crude protein (CP) per head per day. Randomized complete block design for feed intake and BW parameters and complete randomized design for digestibility and carcass parameters were used. Hay DM intake was higher (P < 0.01) for T1 than for the other treatments. T3 promoted higher (P < 0.01) DM (29.3 g/kg W^0.75/day) and CP (14.1 g/kg W^0.75/day) intake than T4 (8.9 g/kg W^0.75/day DM and 4.1 g/kg W^0.75/day CP). T3 showed better (P < 0.05) organic matter and CP digestibility than T2. Goats in T3 had higher nitrogen intake (P < 0.01) and retention (P < 0.05) than those in T1. Goats in T2 and T3 showed higher (P < 0.05) daily BW gain and final BW than those in T4 and T1. Goats in T2 and T3 had higher (P < 0.05) slaughter weight, empty BW, hot carcass weight, rib-eye muscle area, and dressing percentage on slaughter weight basis than those in T1. The results showed that T2 and T3 had similar effect on CP intake, daily BW gain, and carcass parameters for growing Sidama goats fed natural pasture hay.     

Replacement of soybean meal with levels of inclusion of soya waste in the diet of growing goats

An experiment was conducted to investigate the effect of replacing soybean meal with soya waste at different levels on intake, digestibility and growth in goats. Eighteen male goat kids with initial body weight (BW) of 13.0 kg were distributed equally to three dietary groups. They were fed Napier grass (Pennisetum purpureum) and concentrate mixture, and each goat was assigned to an individual pen. Soybean meal in the concentrate mixture was replaced with soya waste at 0% (T1), 50% (T2) and 100% (T3) levels in respective dietary groups. These diets were isocaloric and isonitrogenous. Results showed that animals fed T3 diet exhibited higher Napier grass intake than those fed T1 or T2 diet. There was no influence on total intakes of dry matter (DM), organic matter (OM), crude protein (CP), metabolic BW, per cent BW and metabolisable energy by the dietary groups. However, there was an increasing trend on intake and digestibility of neutral detergent fibre (NDF) with increasing levels of soya waste in the diets. Animals fed T3 diet showed higher intake and digestibility of NDF than those fed T1 diet. There was no influence of the dietary groups on digestibilities of DM, OM and CP. Similarly, there was no effect of them on the final BW, total BW gain, daily BW gain, feed conversion ratio and feed cost. Soya waste can replace 100% soybean meal in diets for growing goats, because no change was observed in nutrient intake, digestibility and growth performance; inclusion of soya waste enhanced the intake and digestibility of NDF.

     

A comparative study of feeding behavior and digestive function in dairy goats, wool sheep and hair sheep

An intake and digestibility study was conducted with three groups (six animals per group) of yearling wether dairy goats (four Toggenburg, two Alpine), wool sheep (Targhee X Dorset) and hair sheep (St. Croix). Body weight (BW) ranged from 42 to 52 kg, averaging 47 kg. All animals were penned individually and given ad libitum access to a mixture of alfalfa-smooth bromegrass hay in pelleted, chopped or long form. Each group contained three ruminally cannulated animals. There were no apparent differences in the composition of feed consumed among goats, wool sheep and hair sheep, and no significant animal type X forage form interactions for any of the variables evaluated. Significant differences were observed in dry matter intake (DMI) between wool sheep, hair sheep and goats: 3.17%, 2.66% and 2.23% of BW, respectively (P less than .05). Daily water intake (WI) was greatest for wool sheep (P less than .05), but not different between hair sheep and goats. Total digestibility of dry matter (DM) and all fiber fractions were similar among animal types. For the cannulated animals, ruminal content weight and total ruminal volume were greatest for wool sheep (P less than .05). Ruminal acid detergent lignin (ADL) turnover was greater in wool and hair sheep than goats (P less than .05), but no differences were apparent for dry matter or neutral detergent fiber (NDF) turnover. For all animals, DMI, DMI/BW, digestible DMI and WI were greater for pelleted than chopped and long hay (P less than .05). Total ruminal volume, contents weight (on an absolute or BW basis) and fluid volume were lower in the cannulated animals consuming pelleted hay (P less than .05). Ruminal DM turnover rate was faster on pelleted than long hay, while DM turnover rate on chopped hay was intermediate. Turnover of ADL was faster on pelleted than chopped or long hay (P less than .05), but there were no differences among forage forms in NDF turnover rate. Fluid turnover rate was faster on pelleted and chopped than on long hay (P less than .05). Under the conditions of this study, no apparent differences were observed among animal types in the nutrient composition of feed consumed, ruminal or total tract digestibilities or rate of passage for dry matter. However, feeding behavior or selectivity differences under natural grazing conditions may deviate from what has been observed in confinement.     

Effects of animal type (wild vs. domestic) and diet alfalfa level on intake and digestibility of European adult rabbits (Oryctolagus cuniculus)

The aim of this study was to evaluate the effect of the level of alfalfa in the diet on feed intake and digestibility of two types of rabbits, wild (Oryctolagus cuniculus algirus) vs. domestic (O. cuniculus cuniculus). Ten wild (W; mean LW = 927 g) and 10 domestic (D; mean LW = 4,645 g) adult rabbit does were fed ad libitum two pelleted diets: a control diet (C) with 15% of dehydrated alfalfa hay (as feed basis) and a test diet (A) with 36% of dehydrated alfalfa hay (as feed basis), according to a change‐over design. Wild does dry matter (DM) intake per kg live weight (BW) was 55% higher (p < .001) than the intake of the D ones (58 g vs. 37 g DM per kg BW respectively). However, no difference (p > .05) was found when intake was expressed per kg^0.75 BW (ca. 56 g DM) and tended to be higher (p = .07) in D does when expressed per kg^0.67 BW (62 g vs. 55 g DM). Domestic does showed a higher (p < .05) DM, organic matter, crude energy and neutral detergent fibre digestibility (3; 2; 3; 3 percentage points respectively) than W does. The amount of nutrients and energy digested by D does was lower per kg BW (p < .001), similar per kg^0.75 BW (p > .05) and tended to be higher per kg^0.67 BW (p < .1) than in W does. The diet content of alfalfa did not affect (p > .05) the feed intake nor the diet digestibility. This study suggests that W rabbits exhibit a higher intake per kg BW and a lower digestibility than their D counterparts, which results in similar digestible nutrient and energy intake per kg BW powered to 0.75. The nutritive value of dehydrated alfalfa for rabbits, evaluated through intake and digestibility, seems to be equivalent to their base diets (forage plus concentrate).     

Effects of Pharmacological Levels of Zinc as Zinc Oxide on Fecal Zinc and Mineral Excretion in Weanling Pigs

Eighteen weanling crossbred barrows (7.3 kg; 22 d of age) were used in a randomized complete block design to evaluate the effect of supplemental Zn from ZnO on fecal excretion of Zn and other minerals. Pigs were blocked by BW and penned (two pigs per crate) in stainless steel metabolism crates. Dietary treatments were 0, 2,000, or 3,000 ppm supplemental Zn from ZnO. Growth performance and feed intake were measured weekly for a total of 21 d. Excretion of minerals was measured by total fecal collection with indigo carmine marking the beginning and end of each weekly period. No differences (P > 0.05) occurred in ADG, ADFI, and feed/gain (F/G) among treatments. Increasing dietary Zn increased (linear, P < 0.01) Zn intake, absolute absorption of Zn, and absolute fecal excretion of Zn. Increasing dietary Zn also increased absolute excretion of Fe, Cu, and Mn and decreased apparent absorption of P, Fe, and Cu (linear, P < 0.05) for the entire period. Fecal N increased, and N digestibility decreased, with increasing dietary Zn (linear, P < 0.05). Increasing dietary Zn increased fecal DM (quadratic, P < 0.05) and decreased DM digestibility (quadratic, P < 0.05). Increasing dietary Zn also increased liver Zn (quadratic, P < 0.01) and decreased (linear, P < 0.05) liver Cu and Mn. Overall, pharmacological levels of Zn reduced Zn and other mineral apparent absorption and increased fecal mineral excretion.     

Comparative utilization of warm- and cool-season forages by cattle, sheep and goats

The quality of different classes of forage hay (C3, C4 grasses and legumes) was determined in intake and digestibility trials with mature cattle, sheep and goats. For all nine hays, DM and NDF digestibility by cattle and goats was higher (P less than .05) than by sheep, with no differences due to forage class. Cattle had a higher (P less than .01) DM intake than sheep or goats averaged across forage (92.6 vs 65.8 and 68.6 g/kg BW.75); hay intake was highest on legume, with no difference between C3 and C4 grasses. Mean NDF intake by cattle was greater than by sheep or goats (58.7 vs 39.6 and 42.6 g/kg BW.75); NDF intake for all animal species decreased in the order C4 grass greater than C3 grass greater than legume. Particle passage rates did not differ (P greater than .05) with forage class but were higher (P less than .02) for sheep and goats than for cattle. Prefeeding ruminal DM fill values, determined by emptying, were 10.6, 15.0 and 19.9 g/kg BW1.0 for alfalfa, orchardgrass and switchgrass hays fed to cattle, and 11.2, 11.3 and 16.5 g/kg BW1.0 for the same hays fed to sheep. Estimated turnover times for DM and NDF were shorter (P less than .05) for sheep than for cattle; DM turnover was longer for switchgrass than for alfalfa and orchardgrass, with no forage differences in NDF turnover between these two animal species. Results show that goats were superior to sheep in NDF digestion.     

Effects of multistrain probiotics on growth performance,nutrient digestibility,blood profiles,faecal microbial shedding,faecal score and noxious gas emission in weaning pigs

This experiment was conducted to investigate the efficacy of multistrain probiotics in weaning pigs. A total of 125 28‐day‐old weaning pigs [(Landrace × Yorkshire) × Duroc] with an initial average body weight (BW) of 7.26 ± 0.76 kg were randomly allotted into 5 treatments, 5 replicate pens/treatment with 5 pigs/pen for 42‐day experiment. Dietary treatments were as follows: CON, basal diet; PC1, CON + 0.01% multistrain probiotics; PC2, CON + 0.03% multistrain probiotics; PC3, CON + 0.06% multistrain probiotics; PC4, CON + 0.1% multistrain probiotics. On day 14, pigs fed the PC4 diet had higher BW gain than pigs fed the CON diet. On day 42, pigs fed multistrain probiotics supplementation diets had higher BW gain than pigs fed the CON diet. From days 1 to 14, pigs fed the PC2, PC3 and PC4 diets had higher (p < 0.05) ADG than pigs fed the CON diet. From day 15 to 42, pigs fed the multistrain probiotics supplementation diets had higher (p < 0.05) average daily gain (ADG) and gain: feed ratio (G:F) than pigs fed the CON diet. In the overall period, pigs fed the multistrain probiotics supplementation diets had higher (p < 0.05) ADG and pigs fed the PC2 and PC4 diets had higher (p < 0.05) G:F than pigs fed the CON diet. On day 42, pigs fed the PC4 diet had higher (p < 0.05) apparent total tract digestibility (ATTD) of dry matter (DM), nitrogen (N) and gross energy (GE), faecal Lactobacillus counts and lower (p < 0.05) E. coli counts and NH₃ emission than pigs fed the CON diet. Pigs fed the multistrain probiotics supplementation diets had lower (p < 0.05) H₂S and total mercaptans emissions than pigs fed the CON diet. Conclusions, dietary supplementation with 0.1% probiotics improved growth performance, nutrition digestibility and intestinal microflora balance and decreased faecal noxious gas emissions in weaning pigs.     

盐化秸秆加精料日粮对绵羊生产性能和消化的影响

本文报道了添加精料对饲喂盐化玉米秸秆的晋中绵羊生产性能、日粮消化的影响。处理组比对照组明显提高了绵羊的日增重、采食量和饲料转化率 (P <0 0 1 )。随着精料水平的提高 ,日粮粗纤维表观消化率下降 (P <0 0 5) ,干物质、有机物和粗蛋白质表观消化率提高 (P <0 0 5) ;肝脏中有关矿物质元素含量、血中酶活性在一定精料范围内提高 (P <0 0 5)。本研究范围内精料添加量为 32 5g/日·只时 ,饲喂效果最好     

Effects of the natural sweetener rebaudioside A on intake,nutrient digestion,rumen fermentation,and blood biochemical parameters in adult goats during summer

The effects of dietary rebaudioside A inclusion on feed intake, digestion of nutrients, rumen fermentation, and blood biochemical parameters of goats were evaluated in a replicated 3 × 3 Latin square study. Nine adult goats during summer were fed a basal forage/concentrate-based diet and the forage was chopped rice straw. The three dietary treatments were 0, 350, and 700 mg rebaudioside A per kg chopped rice straw on a DM basis. No significant improvement was observed in dry matter intake (DMI) of forage and diet among treatments. Nutrient digestibility of DM and organic matter (OM) showed a significant trend (p < .10) across groups. Rebaudioside A inclusion significantly (p < .01) increased the concentration of total volatile fatty acids in the rumen, however, there were no differences in concentration of ruminal ammonia, and molar proportions of acetate, propionate, and butyrate. About blood metabolites, increasing rebaudioside A in the diet caused a quadratic response in glucose and total protein, and albumin concentrations. Under the conditions of this study, supplementation with rebaudioside A at 350 and 700 mg/kg forage did not improve consumption of rice straw-based diet in adult goats in summer. However, the responses in digestibility, rumen fermentation, and blood metabolites appear to indicate the potential of rebaudioside A as a bio-active substance in goats.     

Effect of supplementation of Simada sheep with graded levels of concentrate meal on feed intake,digestibility and body-weight parameters

The experiment consisting of 7 days of digestibility and 90 days of feeding trial was conducted at Wogda (Ethiopia) to determine the effect of supplementation of graded levels of concentrate mix (CM) on feed intake, digestibility, and body weight (BW) change in hay-based feeding of Simada sheep. Twenty-yearling Simada sheep with a mean initial BW of 17.9 ± 0.81 kg (mean ± SD) were used in randomized complete block design arranged into five blocks of four animals. The four dietary treatments that consisted of hay alone (T1), hay +150 g dry matter (DM; T2, low), hay +250 g DM (T3, medium), and hay +350 g DM (T4, high) CM were randomly assigned to each sheep within a block. The CM consisted of wheat bran (WB), noug seed (Guizotia abyssinica) meal and safflower (Carthamus tinctorius) seed meal at the ratio of (2:1:1), respectively. Supplementation with T2 and T3 increased (P < 0.001) total DM and organic matter intake than the control treatment. Overall, supplementation improved (P < 0.001) crude protein intake, digestibility, feed conversion efficiency, BW gain, and profitability compared to the control, whereas sheep on the high than the low and medium level of supplementation performed better in these parameters among the supplemented treatments. From the results of this study, T4 is recommended as the best level of supplementation since it resulted in better nutrient utilization, animal performance, and profitability.     

Effects of supplementation of Farta sheep fed hay with sole or mixtures of noug seed meal and wheat bran on feed intake,digestibility and body weight change

Digestibility and feeding trials for 10 and 90 days were conducted using 25 yearling Farta rams with a mean body weight (BW) of 16.8 ± 0.17 kg (mean ± SD) to study the effects of supplementation with sole or mixtures of noug seed meal (NSM) and wheat bran (WB) on feed intake, digestibility and BW change in Farta sheep fed hay. The experimental design was a randomized complete block design. The sheep were arranged in five blocks based on initial BW, and the five treatments were assigned randomly to each animal in a block. The five treatments comprised of ad libitum hay (control, T1) and ad libitum hay plus daily supplementation of 300 g dry matter (DM) sole WB (T2), 2WB:1NSM (T3), 1WB:2NSM (T4) and sole NSM (T5). Supplementation increased total DM (P < 0.01) and crude protein (CP) (P < 0.001) intake and promoted daily BW gain (P < 0.001). Non- supplemented sheep consumed more (P < 0.01) hay DM compared to the supplemented treatments, except T2. Among supplemented sheep, T5 had higher (P < 0.001) CP intake than the other treatments. Supplementation improved (P < 0.001) the digestibility of CP. Lack of statistical differences in daily BW gain between the different supplements used in this study suggests that sheep producers can use the different feed supplements considered in this study depending on their availability in the order of T4, T5, T3 and T2, respectively.     

Digesta passage and nutrient digestibility in Boran steers at low feed intake levels

The present study evaluated the effects of energetic undernutrition on liquid and solid digesta passage and on nutrient digestibility as well as their interdependencies. Using a 4 x 4 Latin square design, 12 growing Boran steers (183 ± 15.2 kg live weight) were allocated to four levels of metabolizable energy (ME) supply fixed at 100, 80, 60 and 40% of individual maintenance energy requirements (MER) during four experimental periods. Each period comprised three weeks of adaptation, two weeks of data collection and two weeks of recovery. Diets MER80, MER60 and MER40 only consisted of Rhodes grass hay (RGH), whereas diet MER100 contained (as fed) 83% RGH, 8% cotton seed meal and 9% sugarcane molasses. Feed intake differed between treatments (p < .001) and ranged from 40 ± 0.6 g dry matter (DM) per kg of metabolic weight (kg^0.75) in MER40 to 81 ± 1.3 g DM in MER100. Digestibility of neutral and acid detergent fibre (NDF, ADF) was highest at MER80, whereas rumen retention time of liquid and solid digesta was longest at MER40. The correlation of rumen retention time of liquid and solid digesta with the digestibility of proximate diet components was weak but positive, whereas the correlation of liquid and solid rumen retention time with quantitative feed and nutrient intake was strong (p < .01) and negative. Our results suggest that tropical cattle are able to buffer a moderate energy deficit by prolonging rumen retention time of digesta and hence improve diet digestibility. Conversely, a severe energy deficit cannot be buffered by digestive adaptation mechanisms and will inevitably lead to productivity losses.     

Supplementation of Farta sheep fed hay with graded levels of concentrate mix consisting of noug seed meal and rice bran

The study was carried out at Woreta, Ethiopia, to determine feed intake, digestibility, body weight (BW) change, and profitability of Farta sheep fed pasture hay alone or supplemented with graded levels of concentrate mix (CM) consisting of noug seed meal (NSM) and rice bran in 2:1 ratio. Twenty yearling intact male Farta sheep with BW of 16.9 ± 1.68 kg (mean ± SD) were used in randomized complete block design arranged into five blocks of four animals. The dietary treatments consisting of sole natural pasture hay (T1, control), hay +200 g of CM dry matter (DM) (T2, low), hay +300 g of CM DM (T3, medium), and hay +400 g of CM DM (T4, high) were randomly assigned to sheep within each block. Common salt and water were available to animals all the time. The supplements were offered twice daily in equal portions at 0800 and 1600 h. Supplementation with the CM increased (P < 0.001) DM, organic matter, crude protein, neutral detergent fiber, and acid detergent fiber intake and digestibility. The final BW and daily BW gains were higher (P < 0.001) for the supplemented compared to the control treatment. The study also revealed supplementation improved feed conversion efficiency and profitability. Among the supplemented treatments, the high level of supplementation resulted in better (P < 0.001) nutrient utilization, animal performance, and profitability. Thus, the high level of supplementation is recommended based on biological performance and profitability under conditions of this study.