Abstract:
Regarding full-time food engineering professional degree postgraduates of Guangdong Ocean University as an example,based on analysis of existing problems in original training mode,the curriculum system reform,the double-division instructor team establishment,practice base establishment,thesis quality control,and so on,were carried out.Some achievements were obtained.Finally,developing reform and upgrading plan in the future were put forward.It was hoped that our experience could provide some references for development of other professional degree postgraduates.